Tabouleh Cafe
7645 Merrill Rd,Ste 201, Jacksonville, FL, 32277
Tabouleh Cafe Menu
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Diabetics at Whataburger
Diabetics need to be a bit cautious while dining at Whataburger. Almost every burger is rich in sodium content and it is highly recommended to keep your burger cravings in control while dining at Whataburger. However, you can always satisfy your cravings for a burger by choosing Whataburger Jr. or other non-burger items from the menu.
Foods to Avoid at Whataburger for Diabetics:
A diabetic should resist from ordering any extra meat-based burger such as Double Meat Whataburger or Triple Meat Whataburger to limit the sodium intake and calories. Most burgers except the Whataburger Jr. are high in sodium and hence should be avoided.
If you are a diabetic, you should also avoid Honey BBQ Chicken Strip Sandwich and Whataburger Patty Melt at Whataburger. Chicken Fajita Taco is also off-limits for diabetics. You must also avoid Breakfast Platter and Pancake Platter from the menu. Pancakes and Cinnamon Roll from the breakfast menu are also off-limits for diabetics.
Food Suggestions for Diabetics at Whataburger
Double Meat Whataburger Jr.®
Nutritional Facts: 420 calories, 20g (Tans. Fat 1g & Sat. Fat 6g), 700mg sodium, 37g carbs, 6g sugar, 2g fiber, 23g Protein
Jalapeno Cheddar Biscuit
Nutritional Facts: 350 calories, 22g (Tans. Fat 0g & Sat. Fat 12g), 730mg sodium, 31g carbs, 0g sugar, 2g fiber, 8g Protein
Biscuit with Bacon
Nutritional Facts: 360 calories, 22g (Tans. Fat 0g & Sat. Fat 10g), 790mg sodium, 32g carbs, 2g sugar, 1g fiber, 8g Protein
Hash Brown Sticks
Nutritional Facts: 190 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 500mg sodium, 21g carbs, 0g sugar, 2g fiber, 2g Protein
Garden Salad with Grilled Chicken
Nutritional Facts: 290 calories, 12g (Tans. Fat 0g & Sat. Fat 7g), 770mg sodium, 12g carbs, 4g sugar, 6g fiber, 34g Protein
Taquito with Sausage, No Cheese
Nutritional Facts: 380 calories, 23g (Tans. Fat 0g & Sat. Fat 8g), 480mg sodium, 28g carbs, 1g sugar, 1g fiber, 16g Protein
Apple Slices
Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 5g sugar, 1g fiber, 0g Protein
Visit below restaurant in Jacksonville for healthy meals suggestion.
High Blood Pressure at Whataburger
High sodium intake can be lethal for people suffering from high blood pressure. If you're someone with high blood pressure and dining at Whataburger, then you got to be careful. Most burgers and sandwiches at Whataburger contain high sodium which can spike your blood pressure levels.
Foods to Avoid at Whataburger for High Blood Pressure
Skip the Double Meat Whataburger and Triple Meat Whataburger at the restaurant if you don't intend to shoot your blood pressure levels. Avoid all types of Bacon and Cheeseburgers at Whataburger as these items are high in sodium. You must avoid Chicken Fajita Taco at Whataburger as it is too high in sodium as well. Skip the Pancakes Platter and Pancakes from the breakfast menu to control your sodium intake. Cinnamon Roll and Grilled Cheese are also the best to avoid at Whataburger for its high sodium content.
Food Suggestions for High Blood Pressure at Whataburger
Whataburger Jr.®
Nutritional Facts: 310 calories, 11g (Tans. Fat 0g & Sat. Fat 4g), 580mg sodium, 37g carbs, 6g sugar, 2g fiber, 14g Protein
Biscuit Sandwich
Nutritional Facts: 400 calories, 24g (Tans. Fat 0g & Sat. Fat 10g), 680mg sodium, 32g carbs, 2g sugar, 1g fiber, 12g Protein
Hash Brown Sticks
Nutritional Facts: 190 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 500mg sodium, 21g carbs, 0g sugar, 2g fiber, 2g Protein
French Fries
Nutritional Facts: 420 calories, 21g (Tans. Fat 0g & Sat. Fat 3g), 260mg sodium, 52g carbs, 1g sugar, 4g fiber, 5g Protein
Hot Lemon Pie
Nutritional Facts: 320 calories, 16g (Tans. Fat 0g & Sat. Fat 5g), 230mg sodium, 41g carbs, 12g sugar, 3g fiber, 4g Protein
Apple Slices
Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 5g sugar, 1g fiber, 0g Protein
Visit below restaurant in Jacksonville for healthy meals suggestion.
High Cholesterol at Whataburger
Calorie intake is the main concern for people with high cholesterol while dining at a fast-food restaurant like Whataburger. Well, you can always try the Lighter & Smaller options from the menu to cut down your fat intake. Opting for grilled sandwich or burgers are preferred compared to double meat or triple meat cheesy burgers which contain high cholesterol.
Foods to Avoid at Whataburger for High Cholesterol
Cut down on your meat intake to control your high cholesterol. You must skip Double Meat Whataburger and Triple Meat Whataburger at all costs. You should also avoid Avocado Bacon Burger and Monterey Melt as both these burgers contain a high amount of fat. Sweat & Spicy Bacon Burger will add extra 1080 calories in your diet so skip that as well. Whatacatch Dinner may sound tempting but the famous fish sandwich is also full of calories and unhealthy fat. Lastly, avoid French Fries and Onion Rings at Whataburger if you are already ordering a burger or any other heavy meal.
Food Suggestions to Maintain Cholesterol Level at Whataburger
Whatachick'n® Sandwich
Nutritional Facts: 600 calories, 26g (Tans. Fat 0g & Sat. Fat 10g), 890mg sodium, 57g carbs, 11g sugar, 4g fiber, 33g Protein
Breakfast On A Bun®
Nutritional Facts: 350 calories, 15g (Tans. Fat 0g & Sat. Fat 6g), 910mg sodium, 34g carbs, 5g sugar, 1g fiber, 18g Protein
Egg Sandwich
Nutritional Facts: 310 calories, 12g (Tans. Fat 0g & Sat. Fat 5g), 740mg sodium, 34g carbs, 5g sugar, 1g fiber, 15g Protein
Justaburger®
Nutritional Facts: 300 calories, 11g (Tans. Fat 0g & Sat. Fat 3g), 570mg sodium, 34g carbs, 5g sugar, 1g fiber, 14g Protein
Hot Apple Pie
Nutritional Facts: 270 calories, 14g (Tans. Fat 0g & Sat. Fat 5g), 260mg sodium, 34g carbs, 7g sugar, 2g fiber, 33g Protein
Chocolate Chunk Cookie
Nutritional Facts: 230 calories, 11g (Tans. Fat 0g & Sat. Fat 6g), 180mg sodium, 31g carbs, 18g sugar, 1g fiber, 2g Protein
Double Meat Whataburger Jr.®
Nutritional Facts: 420 calories, 20g (Tans. Fat 1g & Sat. Fat 6g), 700mg sodium, 37g carbs, 6g sugar, 2g fiber, 23g Protein
Apple Slices
Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 5g sugar, 1g fiber, 0g Protein
Visit below restaurant in Jacksonville for healthy meals suggestion.
Q & A on
Which states have a Whataburger?
There are more than 800 Whataburger restaurants across the USA which are open 24 * 7 serving the tastiest meal. If you want to know the nearest Whataburger, then search the restaurant in our Restaurant Listings Directory.
Is Whataburger closed on Easter and Christmas?
Though Whataburger remains open 24 hours and seven days a week, most of the branches are closed during Easter Sunday, Thanksgiving Day and Christmas Day.
What are Whataburger opening and closing time?
This is the only restaurant which proudly serves the customer 24 hours a day, seven days a week. Anyone can enjoy good food in the early morning or a late-night meal at Whataburger restaurant branch.
Does Whataburger have a vegan burger?
Yes, Whataburger have Vegan as well as Vegetarian burger option. Whataburger veggie burger and Whataburger sandwiches are popular among vegan crowds.
Sorry, No Coupons available for this restaurant.
About Whataburger
Whataburger, as the name suggests, is an American fast-food restaurant specializing in hamburgers. Unlike other famous US restaurants chains, Whataburger is a regional fast-food chain serving customers at 824 locations in the country. Most of these locations are based in Texas while a few others are spread across Florida, Oklahoma, Arizona, Alabama, New Mexico, Louisiana, etc.
Whataburger was founded by Harmon Dobson and Paul Barton in 1950. The basic idea was to offer a better burger that tastes so good that every bite makes you say, “What A Burger!” In the same year, the Whataburger trademark was granted to Harmon Dobson, one of the co-founders. The restaurant specializes in different varieties and sizes of burgers including fish sandwich.
Healthy Food Options at Whataburger
Being a fast-food restaurant, you won't find many healthy food options at Whataburger. However, citing to the fitness trends and health preferences across the United States, Whataburger has revised its menu and introduced a selection of 550 calories or less menu in 2012. You can also try other items on the menu besides the burger to grab healthy food choices at Whataburger.
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Address :
7645 Merrill Rd,Ste 201
Jacksonville, FL, 32277 - Phone (904) 745-6900
- Website https://www.taboulehjax.com
- Click To Get Directions
Opening Hours
- Mon :10:30 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Greek Cuisine
Greek food is a fine melody of the finest pressed olive oil, fresh fermented bread, colorful vegetables, juicy meat, sea food all cooked in spices and fresh rosemary. The people from Greek were great scholars who aimed to excel in everything they do. The results are quite visible in their food as they are the inventors of olive oil which is beneficial to health. Greeks also made different type of wines from the best quality of grapes fermented in controlled environment.
Today, you can find hundreds of restaurants offering authentic Greek food or popularly termed as Mediterranean cuisine in New York city alone. People wait in line to taste the exotic Greek dishes like saganaki, taramasalata, souvlaki, loukoumades, spanakopita, moussaka, and many more. One thing which most people like about these authentic Greek dishes is abundant use of lemon juice, olive oil, fresh rosemary and sea salt. A smart mix of few ingredients can virtually take you on the pebble streets of beautiful city of Greece.
For those who don't have time to enjoy fine dining should try tasting the famous souvlaki with pita which is type of meat dish, also a trademark Greek fast food. For those who are vegetarian, or vegan can try different versions of Greek Salad. So, if you wish to enjoy a hearty yet healthy meal that tastes divine then try dining at the best Greek restaurant in your city. Greek cuisine not only tastes good but also help maintain your body in a natural way through healthy diet.
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Pamela D.
Delicious, fresh Mediterranean food. You walk in and actually see the chef slicing meat off the skewer in the back, the baklava on baking sheets waiting their turn, and grape leaves being made; no frozen stuff. Their veggie grape leaves are very good, perfect balance of acidity..they have that hint of lemon I look for. The vegetarian ones are a little different because they have rice and chopped vegetables in them, which I was skeptic about because I do enjoy the rice ones but these were surprisingly good! I ordered the good to go and was in the rush, but I should have, because I was so bummed when I discovered they forgot my garlic sauce :( Next time I check this place out I'm going to try it. It looks like they do hookah here, so I'll have to check this place out at might some time. I've been searching for this perfect combo; of that's the case here and the garlic sauce is good, I might just give them 5 stars! Looking forward to my next visit.
(4)Maya C.
A wonderful place to get my Mediterranean fix and I was starving last night. It can be easy to miss as it's tucked away in the corner of the shopping center. It never looks busy when I drive by. Walked in I kept thinking to myself "it looks different than before". That's when I overheard the cashier/waiter telling his cousin that that the interior had been redone. Looks nice. Lots of Mediterranean/Middle Eastern decor, aside from the flat panel tv mounted on the wall with Judge Judy's show on. The floors were basic red-clay colored tile before and now they are I nice stone, sandy-colored tile. The tables are a mixture of outdoor and indoor tables. I think they brought their outdoor tables inside since it was at night. They sell their pita bread from a refrigerated case but I don't then selling or hookahs and other items behind the counter. It's a nice touch. Still starving, I ordered the Mediterranean Feast, which consisted of a lamb kabob, a chicken taouk and a kifta kabob on a bed of basmati rice with a Mediterranean salad. I also ordered a Tatziki dip appetizer. That was a lot of food and I could done without the app. I got it to-go and the wait wasn't long, maybe 10 minutes or so. They nicely showed it to me before they bagged it up and I was out the door on my way home. I tore into the Mediterranean Feast first. It was so good and smelled amazing all the way home. The meat skewers were seasoned perfectly. They gave me a lot of Basmati rice and I couldn't eat it all, but it was very good. The Mediterranean salad consisted of lettuce, tomatoes, parsley, mint, cucumbers, and onions in a house dressing. That made me feel less guilty about my entire meal. The Tatziki dip was more for two people than just one and it came with four pieces of pita bread. I couldn't eat it all, but it was very delicious. I hope that this place is able to remain open and compete with all the fast food chains popping up around it. The food is phenomenal.
(5)Sabrina G.
I went in with a group for lunch and we all raved over our food. The Mujaddara was incredibly delicious with a very flavorful Mediterranean Salad. A friend had the tabouleh rider and another the falafel. We ended up having to get it to go, because it took just over 30 minutes to make. However, we all agreed it was well worth the wait. I can't wait to eat there again, but will call ahead if on a time crunch.
(5)Betty R.
So delicious! I've eaten here 3 times and have enjoyed my meal each time. The 1st time I had the Mediterranean Feast & everything was so yummy. It comes with 3 skewers of meat over Balsmati rice & a side Mediterranean salad. At most restaurants, I try to sub rice for another side because I don't like rice that much but I found myself eating every bit of the balsmati rice before I got to the rest of my meal. Yesterday, I stopped in to get a lamb gyro & a side Mediterranean salad. It was so yummy that I had to go back there again today even though this place is not on my side of town. It is so worth the drive. I had the Greek salad with chicken and an order of cheese pies. The cheese pies have both cheese & spinach. Once again I was not disappointed. I have enjoyed everything I have ordered from them. It's always so fresh and tasty.
(5)Cameron K.
Delicious yogurt dip and warm pita bread. The fattoush salad with chicken was so wonderful. There was a wide variety of vegetarian and vegan options for my teen daughter. The service was also great and we were informed of the specials and about Wednesday's Vegan Special each week. My family will be back. I would be remiss if I didn't mention the buttery mouth watering baklava. Perfect ending to a great refreshing dinner.,
(5)Dave C.
2nd time here, everything on the menu is fantastic. The service is slow or it would have gotten 5 stars. Gyro, shawarma all best in the area.
(4)Kayla N.
Oh my gosh where do I start?! First off I don't know why some people commented on the decor.... Looked pretty Turkish to me which I expect- not over done, just subtle. The owner was friendly and took our order at the front and then instructed us to have a seat where ever we like (granted we were the only ones dining in). He did forget our order of babaganoush but good thing he did because I wouldn't have had any room to enjoy it. We saw several people who ordered take out and seemed to be regulars - a good thing! On to the food! My husband got the Greek salad and added chicken. Good portion, fresh, delicious! He finished his whole plate before I could snag a bite, another good thing! I got the falafel pita- no tahini add tzatziki (a big no-no, I know! But I'm not a fan of tahini, I'll probably give it a go regular style next time) with a salad. All of it was super fresh and super delicious. I wolfed it down! Oops The pita is on point as well, real pita. Not the super soft crumbly fake stuff some places serve. Straight up- reminds me of the pita my sisters would bring back from Egypt- real deal my friends! We also shared a iced mint tea which I thought was waaaaay too sweet but it satisfied my husbands taste so he enjoyed it. I wish I had time or room to try the Turkish coffee and baklava but alas that'll have to wait until next time! Don't hesitate- GO HERE! Devine!
(4)Melissa B.
Great food! The chicken kabobs are amazing.. The Greek fries are SUPER good too.
(5)Devin A.
It's been so hard to find a good Greek restaurant around Jacksonville, I had almost given up hope and relegated to the fact that I would have to visit two of my favorites (one in St. Augustine and the other in Savannah) to get a decent meal. Luckily my fiancee and I stumbled across Tabouleh after a search through Yelp and Foursquare. The food was good and fresh (I had the standard Greek Gyro, she had the Lamb Shawarma). The establishment was clean and well kept, and though it wasn't crowded, there was a steady stream of folks coming to get their food to go, which gives me hope this restaurant will continue to be around for the next time we crave Greek. I look forward to returning and trying some of their other offerings (in particular the Kifta Kabob Wrap) in the near future.
(4)Angela B.
I really enjoy their Mediterranean platter. It gives you a bit of everything! Kibbe..hummus..tabbouleh...falafel.. Grape leaves...pita & tzatzizi sauce. Totally misspelled that but you know what I mean! Definitely check it out!
(4)Stephanie D.
I recently discovered this wonderful hidden gem of Arlington. I've dined on and ordered to go. First the owners are fantastic. They greet you and check on you frequently. While trying to decide on a late afternoon snack, we were recommended the pies, which come 3 to a serving in 3 flavors. All are roughly hand size and perfect for sharing. The beef is flavorful, the spinach is loaded and the cheese is outstanding. We were told the pastry AND the cheese are housemade. I ordered the falafel wrap and was not disappointed on a previous visit. The hummus is about as good as any, if not better than most. The salads, including the tabouleh are super. I did a take out order of the beef shawarma wrap. Fantastic is the only word to describe. Prices are 12 and below. Don't expect fancy, but do expect great food and service. Oh and get the feta fries. A lot!!!
(4)Landyn H.
I'm addicted to this place! Best Mediterranean food in Jax. Quality of food and costumer service is outstanding!
(5)Philip K.
Stumbled across this place on yelp and was pleasantly surprised. Everything was very authentic. The gyro was fantastic...the pita was fresh and the tzatziki sauce (which is my favorite part) was a home run!
(5)Leah S.
I had the Mediterian sampler. The food was good not great, however I suppose you should eat in. The portions going out to tables were large. With three tables seated, I waited 25 mins for food and I have to assume most of it was made ahead of time like the hummus tahbouli..and stuffed grape leaves. I got an extra peice of pita bread my total without a drink was 15.00...got home and opened the smallest box of food ever. Three stuffed grape leaves the size of my pinkie, one small falafel and one very small kibbeh...the hummus had a hugh ditch in the middle so it was very small same with tahbouli...Wallys Gyros on Cesery is so much better with normal portions and less expensive...very disappointed based on previous great reviews.
(2)Ann C.
We had dinner at Tabouleh last night and were very pleased. Started with the sampler. Hummus, tabbouleh, falafel, stuffed grape leaves and a small meat pie. I've never had better grape leaves! For entrées we had both of there specials. One was a vegetarian couscous the other Oozie rice with slow roasted lamb. The lamb was melt in your mouth delicious, and the almond garnish have the dish a nice crunch. The vegetarian dish was eggplant, zucchini onions etc. With a tomato chick pea sauce over couscous. What a delightful find.
(5)Jim N.
I eat here about three days a week. Best middle eastern food in Jacksonville. Wednesday there is a vegan special, for example stuffed squash. The Veggie grape leaves are wonderful, but the best thing is the Addas soup. This is a somewhat spicy lentil soup with a unique flavor. The owners take great pride in this place. It is quite close to 295 on Merril road. Stop there on the way to the airport!
(5)Andrew R.
Super friendly people, super great food. I it's going to become my weekly stop now. Check this place out, you'll love it.
(5)Rachael A.
Delicious, consistent food, friendly service. Love the Mediterranean sampler, gyro, and their weekly vegetarian special is always awesome.
(5)Minta C.
Each time I venture forth to Jax from Fernandina, I search for a really great gyro, & I've finally found it! No more paper-thin, pre-sliced, bland pieces (what is that about? How can you say you serve gyros when you use THAT abomination?), no more vapid tzatziki; this was the real thing! Freshly-sliced pieces/chunks from a spit, plenty of tangy & garlicky tzatziki, plus lettuce, tomato, & onion in a fresh, soft pita. I asked for the "salad" instead of fries, because fries would be wooden by the time I got home, & expected to find a few lettuce leaves topped with a slice of tomato, as per usual, but WOW! Was I surprised! Instead, there was a large portion of a tomato & cucumber salad with finely-chopped parsley & a hint of mint, tossed in a lovely, light dressing. Can't be beat! I also ordered extra tzatziki as well as an order of hummus & was well-pleased with each. Even more, at first when I saw the pita accompaniment was not grilled or warmed, I was a little disappointed...but that was until I tried it. It was SO fresh it did not need the help grilling/warming gives older, drier pita! Now I know where I will head to pick up dinner each time I've been to Jax, on my way home from a day's excursion.
(5)Connie W.
Each here at least once a week...haven't found an item I didn't love....awesome humus and baklava...
(5)Phunk M.
Food was fresh and so clean. Good little spot in Arlington where there isn't much to offer as far as fresh food goes. It's nice to see the locals get called by name. The chef knows them personally and knows what they eat. Pretty cool.
(5)James L.
So I've been on a greek kick lately. I've been trying out a lot of the places in Jacksonville. So Tabouleh was on my list. I went in just after the lunch rush ended. The menu is simple but they don't give many if any choices for sides, it's simply what comes with the meal, or the full sized entries. I wanted to get Tabuleh and Humus with my Greek Gyro, but apparently this was frowned upon?? So just Tabuleh, the Gyro was okay, took about 10 minutes to come out though with only 2 parties in the establishment. I can't say anything was bad. But it was all just average, so driving 20 minutes to here again while passing a few other options isn't likely to happen. I can't say don't go. You should at least try it once, their food isn't bad it's just not great.
(3)Steve P.
Found this gem on Yelp just passing through. Best Middle Eastern cooking we've found outside of Cairo. Falafel and stuffed leaves outstanding, and leave room for the baklava. Ignore the ambience and just enjoy the food.
(4)Danny A.
Delicious! The Vegetarian Sampler appetizer was delicious and fresh. All the food is made fresh and not canned according to the owners and I can tell because it was hot and tasty. Free wifi is always a bonus too! Chicken gyro was very good, probably a 4/5. Would return to this place! Very authentic!
(5)Francis C.
Awesome Mediterranean! Well worth seeking out, don't come for anything other then good Mediterranean food!
(4)Tiffany K.
IGNORE THE DECOR!!! This place is amazing. So amazing I started eating like a crazy rabid animal. You know that feeling when you're overly starved and you start rampaging for food? It was like I became a human being again after I finished my meal!! The gyro was huge and had PLENTY of tzatziki sauce on it!! (Like tons. For example, I dipped my fries in the sauce that was in my gyro...) I am so upset I didn't come in before. Despite the decor, the entire place was very clean and organized. The food was made to order and extremely fresh.
(5)Grant F.
One mustn't start the meal without hummus: nutty, creamy, a generous swirl of EVOO and pita to dip it up. But the roast lamb over rice that was perfectly perfumed: perfection! The lamb was hand-shredded (roughly) and accented with a sprinkling of toasted almonds. The salad added the acidity to cleanse the pallette for the next bite of lamb and rice. I won't be able to finish it all, so some is going home with me.
(5)Beth W.
The Mediteranean food here is great and the service is superb. The staff is happy to tweak the menu to prepare exactly what you want. There is a pretty good menu with many options, the gyro and the baba ganousch are my favorites!
(5)Firas E.
I am from the middle east and Tabouleh food tasted like my mother's food if not better (sorry mom). I've been trying mediterranean food in every state I visit. Tabouleh is the best so far. I will drive the 2 hours again just to get their food.
(5)Abigail B.
We came here on Monday, and then came back on Tuesday, that's how good it was. It all tasted fresh, super delicious, and the owner was very involved with everything, which was a great sign to me. The interior is plain, and western in style, but you come to eat, not live. We tried the chicken shawarma, the wholly hummus pita wrap, the Turkish salad, the tabbouleh, the Turkish coffee and baklava. Everything was excellent, however the wrap was our favorite. The prices aren't at all bad, we would spend the same at a burger place. Highly recommend it! Ps: after reading the review about the cook, I kept my eye out for that, but didn't see anything worth worrying about. There's an open window to the kitchen, so there's no hiding, and everything inside looked pristine.
(5)Gerrald L.
Incredible Mediterranean food the place is clean and they have great baklava, and the owner was friendly
(5)Dave G.
First, the negative... I've lived near JU for years and am just now finding this place. Now, the positives... We stopped in for a quick lunch on a Thursday and had the grape leaves, lamb shawarma (me), chicken gyro (mrs.), and the Armenian meat pie (the 3year old). Everything was so good and tasted genuine, not like the McShwarma that you get at other "Middle Eastern" restaurants. It reminded me of travels abroad. I'm so glad to add this to my rotation of local restaurants. Go. Eat. Be Happy.
(4)Dara H.
Very, very good food and very fresh. I had the chicken gyro and Mediterranean salad as a side. The only reason I can't give them a five is because they took so long. It took 30 min for my order to be done.
(4)Caron S.
DELICIOUS. Everything is made in-house. Even the hummus, and all the desserts. Extremely friendly staff. I tried the tabouleh rider (it's pressed, mmm!) with a side of baba ganoush and two cheese pies on my recent visit and both were great. Portions are good, price is comparable with other mediterranean spots in town and the restaurant is very clean. It's tucked away in a strip mall but it's a nice space. I can't wait to go back and try other items.
(4)Heather Z.
Family owned restaurant. Great gyros & homemade hummus! Nice people.
(4)Erik S.
Great little place here in Arlington. The food is very good and made fresh. Prices are good for the amount of food you get. Definitely a place to check out at least once.
(5)Benjamin M.
Authentic, and absolutely delicious! ATMOSPHERE: The interior needs a touch-up, particularly the flooring. The art on the wall is nice but there's a lot of it. One or two matching pieces is a bit more relaxing and less overbearing. The chairs and tables make no sense together. Simply getting matching chairs and tables and repainting the floor and de-cluttering the walls would dramatically improve the restaurant. The fridges that show the fresh hand-made baklava, felafel and other dessert is nice for a cafe style.The music is a *touch* on the loud side, but enjoyable for what it is intended to do. SERVICE: Unfortunately, because this restaurant is so unheard of we were one of just one or two customers in the course of the entire hour. That said, it made for immaculate and punctual service, unsurprisingly. Tabouleh really needs to make a greater effort to reach out to the community and get people through the doors. People should be breaking the doors down for their baklava! FOOD: Absolutely delicious. I ordered the Caesar salad with the Chicken Gyro. The chicken had just the right amount tapered off perfectly with the sour cream. I couldn't stop eating. The chicken was thinly sliced but perfectly cooked and moist, and as any cook knows, that's hard to achieve. The baklava was delicious, a tad runny, (you eat it by picking it up they do not provide a fork; I admit it seems a bit pretentious for them to expect you to eat baklava with your hands). I would have preferred a fork to avoid the runniness. OVERALL: This place is a place I will frequent. I think a lot of improvements should be made, especially to bring more customers in, (nothing would break my heart more than to see this place close). A note to the front of house manager if he ever sees this, advertising is just one way of reaching out to your community. There are a plethora of things you could be doing with the delicious food at Tabouleh, from competitions, to taste tests. The possibilities are endless.
(5)Craig E.
This is a great little authentic middle eastern restaurant. Nothing fancy, but they know how to cook. For my first visit, I ordered the sampler - fresh tabouleh, house-made stuffed grape leaves, falafel, kibbeh, and hommous. Everything was perfectly seasoned and high quality. Actually much better than some of the better known middle eastern places here in Jacksonville. I will definitely be back to sample more, but I have little doubt that I will be very happy with the food. Highly recommended.
(4)Sharon S.
Bought the kifta kabob it was undercooked.... First thing I saw when I cut them piece of kabob was pink! I hate medium rare or undercooked meat... Not only that but the sides were just diced up tomatoes mixed with mint, the smell is very overwhelming and not something pleasant to smell... And the plate was just a very messy plate, didn't really enjoy the mayo on top of the meat either, especially for someone who doesn't like mayo they should really ask or have an option to put it on the side. The flavors were good but the undercooked meat killed it for $25 for just two plates it wasn't worth it. I had higher expectations for this place, since there prices were so high. Not only that! I walked over to my car to wait for the food to be done I was in my car for no more than 5-10min what the food normally takes to be done at these kind of places....I was walking and the guy was standing outside of the door of the restaurant looking at me and was upset, and I quote him "I don't know where you were at inside or outside i was looking for you to give you the food."either way I had already paid for the food he could've just waited inside for me to come back and get the food, its not like I wasnt coming back for something I had already paid for. And the owner was being quite rude, I did have some questions that I wanted answered but its typical to ask questions at a place you've never been too.
(1)Mike H.
Great food! I get the steak in a sack and Melanie gets the Mediterranean platter. I've also highly recommend the baklava and the kabobs are good too.
(5)Gary Y.
Very clean, friendly, good prices. Fantastic food! Great stop for vegetarians and vegans, but they should have something for all tastes.
(5)Mark D.
I eat here often and the food is always delicious. I'm Greek and my wife and I are extremely picky with Mediterranean food. Ask the cook to surprise you and she will make something you will come back again for. I'm a fan of the Lamb Kebab and my wife is a fan of the Wholly Hummus with a side of Tabouleh Salad.
(5)Natalie M.
Was pretty excited to eat here based off some positive reviews and the photos. We ordered the lamb shuwarma dinner plate, Mediterranean sampler and the Mediterranean dinner plate. Ended up getting one thing right (med dinner plate) but got a lamb gyro and no appetizer. The food was fairly good but was really disappointed with the mess up considering there wasn't a single person eating there but is. In addition, I think the rice wasn't fresh because when I asked for a side of rice, I had noticed that he put water in it to hear it up...?
(3)Bill K.
Ate here last Tuesday because my go to Gyro place was closed for Ramadan. As mentioned in another review "The interior is plain, and western in style, but you come here to eat, not live." The owner and cook are very friendly and accommodating. I ordered a Gyro with onions and light tahzeki sauce and fries. The pita bread was very fresh, as was the tahzeki sauce, the gyro meat was good but bland with no discernible taste. The fries were excellent, hot, crisp and fresh, and the sweet tea vas good also. Will I et here again, probably but not a gyro, unless Wally's is closed again for some reason. Even though Wally's is further away from me the gyro quality makes the extra drive worth it.
(3)Andrew W.
Terrific spot. Plain, unpretentious, but friendly and fun! Middle Eastern music played quietly in the background as my wife and I savored the namesake dish, a Greek dip with pita, two kinds of kabobs (chicken and ground beef "Kifta," both served with a tasty basmati rice and very fresh Mediterranean salad), a few beers and baklava that's the best we've tasted in North America. Great spot.
(5)Jay D.
Ordered several items from the menu and everything was outstanding. Turkish Coffee was great. Owners really know how to cook. As good as it gets in jacksonville.
(5)Johnny C.
The food here is good and that's what people will come here for. I had the gyro and the tabouleh salad with an appetizer of falafal. I would definitely come back here for the gyro great flavor with just enough sauce and it melded great with the fresh pita. Really awesome pita. Okay the Felafal was good for felafal, but four small pieces for about $5. No! definitely not worth it. I was expecting some pita and something else to go along with it but nothing just four small mouthful pieces. Not saying it was bad, but damn that's a bit expensive for my taste. I had a taste of the hummus with the pita bread. That was some good hummus, smooth and great flavor. I also had some Turkish coffee. Interesting to say the least. It was spicy, tangy, and had bits of herbal/citrus hints too it. It was worth trying very tasty and I am not even a coffee guy. Maybe not for your average Starbucks drinker, but very interesting. OVERALL: Good food, friendly owner. small mom and pop feel, but certain dishes may be a bit pricey for the quality. Would recommend.
(4)Rick P.
I've heard about this place and also asked around about it. Finally got a chance to try it out. I was not disappointed. This is a tiny place tucked away in the corner of a strip mall but if you are looking for a Mediterranean fix, come here. it is worth the drive and hunting for it. I like gyros so that was one thing I was looking forward to. The people there are very nice and very helpful. The gyro came loaded with meat, tomatoes, onions cucumbers. I had to eat the some of the meat from the gyro by hand before I could pick it up and start on it. the tatziki sauce was very good and really accented the gyro. you can get it with fries or a salad. I chose the salad. One thing I liked about the salad is that the main ingredient is NOT lettuce. I've always liked the different other things that go in a salad. I ordered to go, the grape leaves. you can get them vegetarian or with meat. I wish I would have got the waitress' name. She said the vegetarian grape leaves are good but the meat ones (the ones I got) are to die for. She told me how to warm them up so they would be perfect. Probably better when they came out of the kitchen but the flavor was good, the tatziki sauce again, very flavorful for dipping. I keep looking at the menu and seeing the meat pies. they have spinach pies, greek cheese pies, halloumi cheese pies, Armenian meat pies. Each of them you get 3 pies per order. Good things to share with friends, for an appetizer, for just something to grab and enjoy. the have a good menu with all types of wonderful dishes on it. different kabobs, different sandwiches, you name it. definitely going back. I'm always up for Mediterranean fix and I found my new spot. What's really good, not that far of a drive.
(5)Ilsa M.
One of the best Greek gyros I've had in the longest while ! Will be back for sure ! Ingredients were fresh and the pita bread was amazing . I would love to try more items on the menu ! I am so glad I discovered this place ! Don't be mislead by the location it is a definite must try !!
(5)Pinky P.
Great mom and pop Mediterranean cafe. I ordered the chicken schwarma wrap with the fattoush salad, and the wrap was just divine. The Garlic sauce in the wrap had such great flavor, the chicken was marinated well. The fattoush salad was really fresh and and had great flavor - lemony, garlicky, and a little sour from the sumac seasoning! My husband ordered the meat shwarma platter with the basmati rice and Mediterranean salad. He enjoyed it a lot, the only gripe was not enough meat. It's a good place to go with great prices. Definitely will go again
(5)Jen C.
I love this place and everyone I have brought here says it is the best Greek in Jax. Go for the lamb gyro... but you can't miss with the meat pies, Greek salad, or steak sack either. I'd eat here every day if my body didn't mind calories.
(5)Ashley H.
This place is delicious. My favorite thing to get is the lamb gyro. So so good. It's also worth it to pay for an extra side of the tzaziki sauce. Also try the baba ganoush and the hummus. The service and food are well worth the price. Best Mediterranean food in this area for sure.
(5)Eugene F.
I was visiting florida and came here with an arabic friend. the first thing i noticed about the place was the waitress' clothes were rather stained. i thought, ok, no big deal, she probably works in the kitchen too. I ordered the beef gyro, as recommended by the waitress, which, was actually pretty tasty. it came with humus and one small slice of pita bread. ok, not so bad so far. i asked for a little more pita bread since the original piece was redicuoulsy small. when i went to pay for my order, as my friend was chatting with the waitress lady in arabic as she ringed us up, i noticed the cook in the kitchen through the window seperating the dining area and kitchen. to my shock, as he was done pasting some spread on someone's pita or gyro, he casually proceeded to lick the spoon he was using, then put it back into the tray he was using. then, walkign over to the stove area, he licked all his fingers, one by one. since i was in a new place and my friend was being so chatty with the waitress (owner ?) , and added with my shock, i did not say anything. i regret not speaking up. to add insult to injury, she charged me extra for the little extra pita bread she brought me. I felt disgusted after leaving the place.
(1)David R.
Some of the best hummus, tabouleh, and baba ganoush I've ever eaten. Try the Mujaddara, a lentils and rice dish - fantastic! My friends were raving about the lamb kabobs as well. A great find, especially as a biz traveler.
(5)