4. Restaurants

Moe’s Southwest Grill

9700 Deer Lake Ct, Jacksonville, FL, 32246
  • (904) 620-8436
  • Store is closed

Moe’s Southwest Grill Menu

  • Salads
  • Burritos
  • Tacos
  • Quesadillas
  • Nachos
  • Fajitas
  • Rice Bowl
  • Kids
  • Catering

Healthy Meal suggestions for Moe’s Southwest Grill

  • Salads
  • Burritos
  • Tacos
  • Quesadillas
  • Nachos
  • Fajitas
  • Rice Bowl
  • Kids
  • Catering

  • Nadia Fern C.

    Well, Yelp... I still love Moes a lot. (: Went here a few days ago with a few friends who were in town from San Diego to show them the gloriousness of Moes queso. What is really cool about Moes nowadays is you can get smaller versions of their monster burritos, i.e. a Joey (formally named 'Joey bag of Donuts', which confused my friend immensely) Junior which is simply a smaller burrito shell than the normal Joey with rice, your choice of black or pinto beans, choice of meat and other fixins. They also have a meal deal where you can add chips, queso and a drink for a really low price. My meal the other night was $5.63 with tax. Sweet! My suggestion in regards to what you put in your burrito are: pinto beans, half steak/half chicken, shredded cheese and lettuce. THEN, go to the awesome salsa bar and get two cups of the dark red salsa. Once you sit down with your sweet tea to drink, peel your foil halfway off your burrito and drizzle salsa and queso from your side cup that comes with your meal on each bite. It doesnt make sense to order queso in your burrito when they charge you extra so I just use part of my dipping queso, at no charge, and it works out wonderfully! Actually now that I think about it...Im writing this review from Starbucks next door and I might run over and get some chips...woot! Try it, youll love it. Well, you wont love it if youre looking for a gourmet or super Mexican buttiro, but if thats what youre looking for, you most certainly should not be going here. However, if youre just looking for a rolled up mess of queso covered awesomeness, this is your place. (:

    (5)

  • Tom H.

    I have been to several Moe's locations in the area and this is the worst by far. Much smaller portions and indifferent staff combine to make this a 'one and done' for me. For example, a staffer was getting a drink for himself and dropped a huge chunk of ice on the floor. He glanced at it and continued about his business not bothering to clean up his mess. I left shortly thereafter and am not sure whether anyone took a spill due to his laziness. If I get the hots for Moe's, it will definitely be at a different location.

    (1)

  • Steve S.

    This Moe's location is smaller than others that I have been to. It's clean and the staff is polite. They have the standard menu selections and offer the same salsas that other Moe's locations offer. Drinks are self-serve and they have a small selection of beer to choose from. The drink machine is pretty high-tech. It is a touch screen with one dispenser. You make your selection on the screen and then push a button to fill your cup. I've never seen one like this before. Anyway, this is just as good a Moe's as any other in the country.

    (3)

  • Daisy D.

    I used to love Moe's, and when I worked in the area some of the staff knew my order. This location however has seemed to go downhill slightly from what I remember. The crispy tacos fell apart and I had to add extra support chips so I could eat them. It's not that Moe's is bad. There have been times that I crave it and the one near me at the Beach meets that craving with no problem. There just seems to be so many better options, especially in relation to where this one is located.

    (2)

  • Naomi M.

    This 3 star visit makes me sad. Because I absolutely love Moe's. However, the awkwardness that was my pick up order was just not okay. My friend called in a to-go order about 20 minutes before closing for me to pick up since I was right around the corner. Yes, I know this puts me in the jerk category of customers but still... from experience in the restaurant industry, I know I've handled this scenario a thousand times better. I made it on time (a few min before closing at 9pm), with my Moe's bucks ready to pay and run out so they could close down. As the cashier began to ring me up, about half way through she turns to someone in the kitchen area that's tucked back and asks, "What time is it?" - HUGE NO GO. As someone who has worked nothing but customer service related jobs & has had to bite their tongue just to make the customer feel always right - this type of attitude and rude service is not acceptable. You do not need to attempt to make me feel terrible for coming in before closing time. That's not customer service, that's just being upset with things you cannot control. It rubs me so wrong that I'm actually writing a review about it. I don't like saying negative things, I really don't. Anyway, the cashier continued to signal the other works to, "You know what to do... Shut off the lights". That's cool, there was only 4 booths full of families aside from me standing 2 feet away from her... Not okay. I am not sure why anyway would feel it's necessary to be rude intentionally. Yes, clearly I know it's 4 minutes before you close - hence why I repeatedly apologized as I came in (and was prepared to tip. *was*) Not only that, but my friend made it very clear how close I would be to running in before closing time, so if it's such a disturbance, don't encourage customers to do so. I freaking LOVE Moe's and usually receive outstanding service. This was just a bad night I guess? #stayinghopeful

    (3)

  • Jeremy K.

    For what it is, I like Moe's. I can get a healthy fresh salad with lots of fresh ingredients. I like the fresh jalapeno, cilantro, cucumber, salsa, etc. I also enjoy the sautéed vegetables. I only give it three stars because It's just good, not exceptionally good.

    (3)

  • Brian S.

    Welcome to Moe's! Not much to say about this one. Great food, dynamite service from the restaurant manager herself, and a consistent experience. I am relatively new to "Moe's" and am quickly becoming a fan.

    (4)

  • Tiffany M.

    I love Moe's. You can't beat the queso. The brand is phenomenal, the management at this location is a little less than desirable. However, for the consistently good food albeit a little pricey for the amount of queso I enjoy, stick with Moe's. :)

    (4)

  • Steve G.

    This location is just "eh". It was very busy, but the serving line looked kind of ragged. The rice was seriously sad looking. The servers definitely uninterested with their job. It's unfortunate. The food I had (steak bowl) was just ok. I do li,e that Moes serves peppers, onions and mushrooms (unlike Chipotle). I hate to compare, but to me, Chipotle is many times better...both in food and appearance. Given a choice, I will not be back.

    (2)

  • Jay L.

    A lot of peeps like the Moe's and it is surprising that there aren't any reviews. Perhaps they are so ubiquitous that no one needs a review? My excuse? I don't like the place enough to mention it. In fact, it's probably one of the worst burritos I've had. I've been there about 5 times though, because often it's convenient and cheap. And they have one in the Atlanta Airport. The other ones I've tried are in San Marco and over near Tinseltown. I like the names, like the Joey Bag of Doughnuts or the Art Vandelay or Triple Lindy, but it's not enough to make me want to eat there. The meat is not well flavored, the rice and beans often are not hot enough and there just is an overall lacking of flavor. I'm spoiled though, being from Cali. Better burritos can be had here in Jax too...I think the Burrito Gallery downtown is better...Heck, even Cheesecake Factory has a better burrito. If Chipotle didn't have 1000 calories a burrito then I'd like them alot more too...They are pretty good.

    (2)

  • Amari Y.

    Like it. Huge Portion Burritos that I could finish only half. If you are on diet, this is not your place.

    (4)

  • Alen L.

    They make a nice, thick, full burrito. Or rather, you do. Think of it as a Subway, except better and with burritos. Their tortilla chips and salsa are pretty good, too. A great place to drop by for a quick meal. Expect to pay about $8-10 per person.

    (3)

  • Andy L.

    Eh.... at least they're cheap, but not very good. If you can make it to Burrito Gallery, go there instead. If you can't make it to BG.... then head to Chick-fil-a.

    (2)

  • Greg F.

    Burritos were my main local takeout food when I lived in Boston. Here, Moe's is just across the street. I don't think I'll be back, however: I consider their burritos to be below average. I've tried Moe's twice. The first one was loaded with all the unhealthy stuff, so it should have been good, but it wasn't. I didn't like the pulled pork in it: why couldn't they stick with carnitas, usually the best meat at a burrito place? The second time I tried it healthy: chicken, guac, and no cheese. It just didn't taste good enough for me to be motivated to go back. For not-unhealthy local takeout fast food I'll be sticking with Wendy's and Chick-Fil-A chicken sandwiches.

    (2)

  • Matias H.

    We enjoy going there because of the atmosphere, quality of burrito, and friendliness of staff. The condiments they put in burritos is better than Qudoba or Chipotle. We especially enjoy their cucumbers, olives, vinaigrette, pico, etc. You get a nice full burrito everytime. You also get free chips and a variety of their own salsa including green salsa ('Salsa Verde'). Seating outside is available too.

    (4)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : No
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Moe’s Southwest Grill

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