The Original Bizzarro Famous NY Pizza
4 Wavecrest Ave, Indialantic, FL, 32903
The Original Bizzarro Famous NY Pizza Menu
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Address :
4 Wavecrest Ave
Indialantic, FL, 32903 - Phone (321) 724-4799
- Website https://www.theoriginalbizzarro.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : No
Good For : Lunch
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : No
Caters : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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G. G.
I'm in California and cant stop thinking about how good this pizza is! If you EVER happen to be in the area, this is an unforgettable experience next to the crashing waves! Walk up to the counter in your dress, jeans or swimsuit -- it doesnt matter! Best pizza in Florida. No frills.
(5)Hailey C.
This is still so good after so many years...craveworthy!
(5)nate s.
The Soup Nazi comparison is fairly accurate if you take into account the maniacal way the guys behind the counter treat their customers. Lots of yelling, lots of impatience, makes you wonder if they respect their food or something. Fact is, I love their pizzas, I have for years and I'll pick up a couple of pies to take back with me to wherever I'm living at the time. The proximity to the beach up the enjoyability of the place. You can't go wrong with sand and waves. They've got stuff other than the pizza, but who would b silly enough to order that when they've got simply awesome pizza at hand
(5)Ivan B.
Best NY in the south!!! Great service too.
(5)Mark F.
This location is no different than the others. Rubber crust leads to sore jaw. Other than that, it's good pizza. When the owner asked how I like the pizza I told him the same thing. I thought he was going to climb over the counter.
(2)Rich A.
Before we moved to Brevard County a few years ago, I spent 50+ years living in the NYC area, during which I ate a lot of pizza. Any time I see a review that says that this place makes the best NYC style pizza in the entire world, I just laugh and shake my head. Bizzarro makes a decent product, but it wouldn't make the top 100 in NYC. It doesn't even make the best NYC pizza that I've tasted in the county. If you want that, go to Brooklyn Pizza & Pasta on the mainland. ( brooklynpizzapasta.com )
(3)Paul H.
Greasy slimy pizza with a crust like cardboard.... Apparently some people think that's a great thing, but I can get better pizza cheaper at the grocery store. Yech!
(1)William D.
As good as it gets in Indialantic/Melb. Beach. USed to be called Petrillo's years ago, they've been there for as long as I can remember, and that means they must be doing something right. I love to pop in around lunchtime for 2 slices (which are huge by the way) a pink lemonade, or a beer on weekends. Once every week we bring it home with a large Cheese and Pepperoni for Pizza night. The sauce is awesome, and the dough is perfect - tender, slightly crispy crust. The tip is to order a large Cheese, pepperoni, and extra sauce! Chop up some habaneros and sprinkle all over the top for really personalized hot & spicy version. Awesome! Don't be lazy and only order from a pizza place that delivers, that makes no sense - get in the car and pick it up (it's well worth the effort) - you'll drive yourself crazy smelling the pie in the car all the way home, making it even more enjoyable when you pop open the box!! Enjoy.
(4)Richard S.
Great View, Very good prices, above average pizza. Bizarro is located on the same side of A1A as the Atlantic Ocean which for pizza locations is as good as it gets. They make a traditional New York style pizza most of which is sold by the slice. Their crust is very good, their sauce is good (a little on the sweet and bland side but still respectable). If you like cheese pizza and do not like spicy food you will like Bizzarro. My #1 complaint about Bizzarro is that they use canned mushrooms. Pizza of this caliber deserves better. If you want water at Bizzarro you are going to have to order it in a plastic bottle (they do not serve complimentary ice water). Bizzarro is popular and has several locations. The location in Indialantic where 192 meets A1A has better pizza than the location is Satellite Beach.
(3)LB E.
The location of this place is awesome. It's right on the beach. I liked their crust.
(3)Jeanine L.
We love Bizzaro Pizza. When we are in the mood for great pizza especially on a beach day we head over to Indiatlantic and have awesome pizza and a nice cold draft. Although I've never been to New York, if this is truly what New York Pizza is, I'm in. We usually order by the slice but today we ordered a whole pie. I was great! The crust is thin and crispy. I've had pizza that can't handle the toppings, Bizzaro's can. I love the fact that the toppings never make the crust soggy. Make sure to bring cash, they don't accept debit or credit. That's okay, the prices are so reasonable and it's probably because they aren't spending money processing cards. A 24 oz draft is $4.50, you can't beat that!
(5)Jason M.
Wish I could leave a more favorable review. Perhaps they were having an off night, but between slices of white, cheese and margarita pizzas, zero standouts. Minimal flavor from the toppings and a bland, if crunchy, hand tossed crust. I'm talking Sbarro quality. Swing and a miss (and as others have mentioned, cash only).
(2)Skye L.
Basically a privately owned Sbarro's. Visited here because of a recommendation from a friend and the positive yelp reviews. The outside does not inspire confidence but because it came highly recommended, I decided to try it. I walked into the entrance and was immediately in front of a counter with already prepped pizzas on display. The sign displaying prices was not in this area, but behind the register. I was not greeted by anyone and the atmosphere was very unwelcoming, disorganized, messy, and confusing. If I hadn't looked at the menu prior to my visit, I would not have known whole pizzas or entrees were available. Because there is no space to stand if you are unsure what you want to order, you are herded to an offensively unfriendly and rushed gentleman who rudely shouts "next!" I hurriedly decided on 2 slices of pizza and a pepperoni pinwheel. I hand him my card and he informs me it is cash only. He then asks me something that I cannot understand so which I reply "I'm sorry?" He repeats it again, frustrated, and as I still don't understand, I shake my head "no." His response? He drops my change on the counter instead of my waiting hand. He may have uttered "sorry" under his breath but I can't be sure. There are a few dirty tables available and outside seating as well. I'm not sure if I am supposed to wait for my food or if it will be delivered. I head outside after overhearing an employee tell another guest he would bring their meals outside. I ordered a slice of tomato basil pizza, a slice of Greek pizza, and a pepperoni pinwheel. The pizza was mediocre. Would have been better if it was fresh, not re-heated. Basically it is a privately owned Sbarro's. The only positive parts of this experience were the very polite employee who brought my food and the delicious pepperoni pinwheel. It was flavorful, full of pepperoni, and the crust was chewy. Had it not been for these two things, I definitely would rate 1 star.
(2)Robert S.
Best NY Style pizza and it's on the beach. Inexpensive and outdoor seating with people watching. FORGETABOUTIT
(5)Michele F.
This is my favorite pizza! Truly last night I ordered the veggie pizza and it was the best pizza I have ever put in my mouth- perfection, eyes rolling in the back of my head good. My husband who has only had the Greek pizza agreed. So good. I could eat here daily, which is good because I work next door at Starbucks.
(5)Lesley M.
This is our favorite pizza spot beach side!!! We visit the beach on Sunday afternoons for a few hours then grab a booth and order a large pepperoni pizza. It's huge!!! We each have a slice and finished afterwards...if we eat 2 slices we are stuffed! Sometimes we order half pepperoni and half Hawaiian. Both are delicious!!!!! They offer a large variety of toppings for their pizzas, and their other dishes look delicious if you aren't in the mood for pizza. The only downfall is being cash only. I hardly ever carry cash so I have to remind myself. That's my only complaint. The staff is friendly and the booths/tables are always clean. They have a very small bathroom behind the restaurant that is usually clean and decently stocked.
(5)Charles J.
Place seems really shady. They was not alot of people I ended up getting yelled at by a short Italian person which was very annoying. The pizza was sub par sauce was water down and pepperoni was so thin and few. I ordered 2 pizza with pepperoni and small soda 9 dollars. Lol get a frozen pizza it's better and you don't have so many goons around. Don't forget to put quarters in meter will cost you 45 dollars wtf. All the pictures that I other reviews put up look like low grade pizza.
(1)Mylon P.
Is a great little pizza shop and based on the customer traffic it seems to be a local favorite. We had a few slices of their white cheese, and margarita pizza slices and they were both delicious and the slices were huge! Two pieces is easily enough for a hungry person. What I would avoid is their desert. We ordered tiramisu (my wife and I are both huge fans) and it was just bad. It was still mostly frozen when it got to our table and was clearly not made locally.There is also not a lot of seating and most of it is outside. It is very much an Italian pizza parlor experience but is absolutely worth it for the quality of pizza they offer.
(4)Jennifer F.
Place was dirty, and cramped. The guy taking orders was rude, guess we weren't fast enough giving him our order, not that you could see the menu. Food tasted like any other food you could of gotten at any other Italian eatery. This place was no big deal. PLUS you had to pay for parking. The best part of the meal was the guy who brought us our food, very nice.
(1)Chris D.
I waited 2 months before i made the 30 minute drive here to try the pizza and i have to say i regret waiting. Pizza was great. Crisp crust, not too thin, good amount of cheese, not oily and the flavor was fantastic. We had a greek salad and some garlic knots to start. Salad was very good. Garlic knots were fine. A little large in size for my taste but they were still good. Then came the pizza. Described in one word 'GREAT". Topped it off with a Stella on tap. If your in Florida's space coast or treasure coast and are home sick for the northeast (NY & NJ) go get pizza here. Counter help is friendly, with good personalities and the guy outside waiting tables wax friendly, fast and polite.
(5)Melanie E.
I'm trying the calamari salad "it doesnt have lettuce" 'coz I'm not feeling like pizza today even though my friend is aghast that I'm not trying it. The calamari salad is fresh and full of olives, celery, onions, calamari and nice, crispy romaine lettuce with an light dressing of oil and vinegar - so it does have lettuce even though the guy I ordered from didn't know that. I would order it again and I recommend it. My friend let me try her pepperoni pizza and it is really good. Not floppy and soggy. Very tasty and flavorful. It's right at the beach with easy access, plenty of parking, inside dining as well as a small covered patio for dining as well. Staff was interesting. They could be nice, but when it's busy, they don't want to chit chat and just want to get your order, payment and have you seated and eating. I don't have a problem with efficiency. They have a tv, but it's on one channel and they don't change it.
(3)Ben R.
My family has been coming here for 15+ years when we're on our annual Escape Northeast Weather vacation. I had lunch there today, as per tradition, and it did not disappoint. Two slices of pizza & cold draft beer was very refreshing after hours in the sun. No one is gonna claim this place is gourmet but it feels very authentic and the pizza is very solid New York style.
(4)Dustin S.
An indiatlantic staple! Just look both ways for traffic while ordering. I hear they now have indoor table side parking.
(5)Kimberly B.
We come here every summer & enjoy pizza on the beach. We have had better luck ordering a fresh pizza rather than just a slice. They have gluten free crust & I enjoyed the Tomato Basil. There can be a line & seating can be difficult but it is worth it! The workers there are racing around with a lot of effort. They only take cash. Everything is huge--plan on leftovers.
(4)Arianna T.
YUMMMMMM!! I've traveled to a lot of places and I typically get pizza when available. Let me just say it doesn't get much better than this. Just call ahead, order a cheese pizza pie, be prepared to wait a little and be slightly confused for your first time, & BRING CASH. Then embrace yourself for the best pizza your tastebuds can fathom.
(5)Steve R.
The Original Bizzarro's has become a tradition for us on our visits to Indialantic. There is often a line out the door of this popular beachfront pizza parlor. By the time you reach the counter you better be ready to order! You pay in cash only. Carry it out, eat at the small indoor seating area, or enjoy outside at a slightly larger picnic table area. The pizza here is thin crust and available in whole pies or individual slices. There are other items on the menu but I have to admit the only thing I've ever had here in nearly 20 years of visits to Bizzarro's is individual slices of thin crust pepperoni. instructions: sprinkle on some spicy peppers, fold it in half, and enjoy!
(4)Andy R.
Bizzarro's is the real deal, and was at least a twice a week stop off during the decade I lived in Florida. Prime location right on the boardwalk, so it was an awesome place to stop and check the waves. Pretty small, no frills interior, and lots of outdoor seating. No credit/debit cards accepted. Definitely recommend. Try out the white slices for a nice change.
(5)Ken D.
Hands down best ny style pizza spot I have found in Florida. Bring your cash as no credit cards although they have a handy ATM Machine inside.
(5)Spencer H.
This place is so awesome! On the beach... GREAT pizza. But that's not all they have. Everything from salads, gyros, pasta, mussels in marinara. Super meatballs. Wine, beer, and even espresso. Love this place!
(5)Glenn M.
The best pizza I have tasted in a very long time. Not since I had my first pizza slice from a lovely pizza place in new Rochelle NY. The crust is crispy and chewy, thin base not soggy. Naples Italy eat your heart out , you have some competition over here! Of course the slices are huge. So ordered a house salad with the house dressing. Great dressing. Fabulous place and cheap ! Will come back as often as I can !
(5)Rick G.
For a local place in this little town --- Bizzarro has a BIG taste and BIG NY/NJ attitude and work ethic, Served Hot and Fast the best Pizza and Calzone south of NJ. Second only to real NY City ---- No frills, no credit or Debit -- Cash only --- Great Prices, good service, Great taste --- Not your cookie cutter pizza place.... this is your best local Pizza in the entire area !
(5)Rick D.
Not the most attractive place and a little chaotic. I guess no frills is the word. Crust is crispy and I found the sauce very tasty; overall, great pizza. Not much seating on inside, a lot more seating on the outside. Slices are gigantic. If we lived in the area, we would probably visit this place on a regular basis.
(4)Amanda P.
Very good pizza! I don't eat here very often. But, my boyfriend and I like to come here on special occasions to sit outside and enjoy the pizza. Our 4-year anniversary is coming up... Might have to stop by. For the travelers... I recommend this pizza place! You can enjoy great food while hearing/watching the waves of the beach.
(4)Joe N.
Visited on a Thursday around 11am. The shop has a great location, just of the beach. A reserved parking area (no cost) with half a dozen spots is provided just outside the north doors to the shop. Entering the shopwas a little cramped, as no large waiting/ordering is avaliable. I ordered a single slice of pepperoni pizza. The cook took a slice of cheese, added pepperoni, and put it on the oven deck to heat up. Payment is cash only! After 5 minutes of heating, my slice was ready, amd was brought to me by a food runner on a plain white paper plate. Grated parm and red pepper flakes are on the tables. I sat inside, but they have a nice covered patio with at least a dozen tables of 4. I did observe some attitude with the cooks and other customers.... one guy wanted a slice with half pepperoni and half sausage. ... cook said no way. The shop does offer sodas and several draft beers. Overall, the atmosphere, high quality pie, and super low price makes this place a must see when you are anywhere near Melbourne.
(4)Brandon S.
Solid NY style pizza place located steps from the Indialantic beach. It would be unfair to compare this restaurant to the big pizza chains, which Bizzarro's is hands down better than. But if you were to compare it to genuine NYC pizza places, this definitely falls short. The popularity of this restaurant is equal parts location (although parking can be an adventure around this area) and Lack of Quality Alternatives. Bizzarro is the big fish in the small pond. That being said, the big tasty slices and the very friendly staff make this restaurant a must try if you're in the area. Prices aren't too bad. There's a few beers on tap. Plenty of outdoor seating if you decided not to walk over to the beach. This is a CASH-ONLY business, which prevented it from ever reaching 4 stars in my opinion. I guess if you don't have change for the parking meters, they might be helping you out by forcing you to carry cash.
(3)John B.
Best pizza in Florida. And I know I'm from New York. Try the clams and the wings. Everything is good here.
(5)Ursula W.
Good pizza but home of the pizza nazi. I would not return to a place where customer service is such a low priority, I don't care how good the pizza is. And its not that good. This guy needs to go back to N.Y. where they'd put up with his %&^$.
(2)Wayne M.
I've been here twice now and they make a pretty good pizza. They do not have the best traditional slice in my opinion though. What I do like is the specialty pizzas. I've had the Pesto and Grandma slices and both were really good. I've also had the pepperoni pinwheel which I thought was excellent. The location is really cool, right on the beach. You could hang on the beach all day and grab a slice to bring back to your beach spot! If your just swinging by, parking can be a bit of a pain. There are a few free parking spots for the pizzeria, other than that parking is metered. The place itself is pretty tiny and seating can be a challenge. They also only accept cash.
(4)Jeffrey D.
Hungry from a day at the beach? You don't have far to go but bring cash, or at least and ATM card, there is an ATM inside. They do not take credit or debit cards. I have eaten here years ago and the food is good and very reasonably priced. My daughter loves watching them prepare the hand tossed dough and build their pizzas. It does get crowded here though and has mostly covered outdoor seating that may be enough to escape those pesky summer showers. If you come for the pizza keep some change handy because most if not all the spots around there are metered. When you are finished you can head right back to the beach and cool off in the water, after waiting 30 minutes of course. Overall, a decent meal for the price and very convenient if you are at the beach.
(3)Giorgio F.
Best American pizza I've tasted besides Rosatis in Chicago. Of your in the mood for pizza in the Melbourne/Indialantic area, use nobody else but Bizzaros. I spoke to what looked like the owners son, he told NE NE never has Gwen out of Florida in his entire life, yet he makes a great, very delicious pizza. Sono Italiano da Roma, e ti giuro, questo posto e gustoso.
(4)Karin P.
Great NY style pizza with NY prices!! Best I've had in the area. This place is right on the beach. Cash only establishment. A bit pricey for a single slice - $3 which doesn't include a drink. They are definitely making bank!! Will certainly return because it's THAT good!!
(4)Betsy C.
A favorite stop whenever family comes into town. We ALWAYS get pizza from Bizzarro's at least once during family vacations. It's like old fashioned pizza...reminiscent of Jerry's Pizza Palace that used to be on Badcock Street in Eau Gallie.
(4)Allison B.
Had the tomato basil pizza here with chicken wings. For a cramped little beach joint at a tourist trap, I was blown away by the ingredient quality here! Although you may have to fight for a table on busy days, the wait was certainly worth it. The superb thin crust, scrumptious cheese and juicy tomatoes really reminded me of my home back in NYC. Definitely the best pizza I've had in Florida.
(5)Santi R.
Very good to excellent pizza. Can rival most New York pizzerias. Fast service and excellent for beachfront meal!
(4)Paul K.
I was debating between two and three stars here. I wanted to like this place, because they seemed to have pretty good reviews, not to mention lots of people seated and a decent line (not long, but not short). Well, the first mistake is that they messed up my order. When I mentioned it to our server, he was kinda rude and asked my name and made sure it was my order. Now, maybe it's because these guys claim to hail from New York, and from my experience, New Yorkers are just rude in general, but this is Central Florida, not New York, so lighten up. The pizza that arrived (Neopolitan) was okay. It looked tasty, but it was ehh. I really wasn't that impressed. Not much flavor, even with feta cheese on top. The presentation was good, but it was somewhat bland. I know it's also not the fault of this establishment, but the beer I had was BLAH! I ordered a Florida Lager - obviously, a review of that is more appropriate for beeradvocate, but I wasn't impressed, and given the shitty selection of beers that were LOWER in quality than Florida Lager, that IS the fault of this establishment. Seating wasn't exactly adequate, but we found a seat for two. There were lots of pigeons, because of people who clearly can't read the signs stating to NOT feed the birds. The tables were sorta clean - not filthy, but not recently wiped down. When we couldn't finish the whole pie, I asked for a box - 10 minutes of waiting, and I just got up to get one myself. Again, more rude service, as if I'm troubling them to take 3 seconds to hand me a damn box. I might consider this place again, believe it or not, but I'd rather not.
(2)tara g.
I'm used to good pizza and this place has some decent pie. However, it's served up with a side of attitude that even this Jersey girl finds off putting. So, while I occasionally end up there, I'm not a big fan of going out of the way for it.
(3)Julie R.
I live in Texas. We have great BBQ and Tex-Mex, but we do not have great Pizza. If we're lucky, we have pizza that is better than frozen. When your only choice is between bad and mediocre, mediocre starts to look ok. Now that I have had Bizzaro's, I am reminded all over again just how far Texas pizza is from what a pizza should be. Also, the food runners work their asses off here. Tip well. They deserve it.
(4)Marie T.
Absolutely the best pizza in Brevard. Have tried numerous other places over the years but this is above all and we no longer get pizza anywhere else. Generous draft beers as well and can walk up to beach. Highly recommend!
(5)Greg W.
Legit pizza... coming from someone born and raised in New Jersey, that's high praise. I'll be back 100%
(5)Heather D.
Horrible service!! We walked in an hour and half before closing and were told "don't look too hard at the menu because all we have is the items in the window and the cheese pizza on the counter". When we asked for a pizza or calzone, he said no we don't customize. Didn't even order after that.
(1)Jose A.
Came is based on the yelp reviews.. It's a small place with a good selection of pizzas including sicilian.. They even have the Mexican guy making the pizzas in the back just like in NY! They take cash only . We came in at 9:30pm on a Saturday night and even though the dining room was full of people they said we sit outside because they were closing down.. I was not too happy up to this point but let's see if the pizza made all the hassle worth it.. Oh man the way the night was going I did not want to like the pizza but it made me change my mind. Awesome pizza, dough was soft inside but crunchy and substantial on the outside. Cheese was first class as well. Sauce was not too strong as to not get in the way of the other ingredients. We ordered half cheese half veggie pie. At the end of the night as they were closing we met the owner and he was a nice guy and made us feel welcomed. He explained about the closing time because he wanted his guys to go home after doing 12+ hour shifts. He seemed to us as someone who takes care of his people as it should be. We were happy when we left so based on my limited experience they deserve five stars... Will be back whenever we are in town.
(5)Russell F.
I've been to this Bizzarro's a few times and I really want to like it more than I do. First, being from Brooklyn and living in the Bronx, I have had my fair share of good and bad pizza, mostly good. Bizzarro's Neopolitan pie is pretty good for a Florida pizza. However, it all depends on who made it. Sometimes it's cooked right, but it's usually underdone. Their margherita, if that's what they want to call it, was horrible; no sauce, unripe beefsteak tomatoes, grated mozzarella (it should be fresh slices), no garlic, and just not enough basil (it should be made with Roma plum tomatoes, fresh mozz, garlic, and sauce.) On top of that, it was underdone. And it wasn't as if they were busy either. The winner was the pinwheel (pizza dough, pepperoni, and cheese.) Yes, it was greasy, but hello, it's made mostly of pepperoni! They sliced it in half and then baked it to crisp perfection in the oven. For the location (on the beach in Florida), it's more than passable as a NY pizzeria, much better than most others and much better than all the chains. I just wish they had better quality control (and accepted credit cards!)
(3)Jeremy G.
The stuffed chicken parmesan roll I had here was like a fistful of glory. I was impressed with everything from the fluffy dough to the quality sauce to the yummy cheese. Also, the chicken was no slouch. I doubted the quality of the food around Melbourne, but that was clearly a foolish decision. Coming here for a quick lunch, however, was not.
(4)Richard A.
Crispy crust, good sauce, and outdoor seating just steps away from the beach. You can't go wrong here. Best Pizza in the area IMO. (EDIT: btw New Haven pizza is garbage)
(5)Bill W.
This place is really hot and cold, they have problems with consistency on their slices. One day you truly get a slice of heaven and the next you get cardboard. I have been eating here for years and I always considered it a great spot for cheap eats but now they don't even have that going as their prices have skyrocketed in recent years. One place that they have achieved consistency is with customer service; it is consistently really bad. No customer service to speak of, just attitude...worse than any soup Nazi. Also, the place is consistently not clean at all. The location is great and they do sell pizza by the slice on the beach; that said I am sure they will be in business for a long time.
(2)Peter W.
This is my favorite pizza shop anywhere. I visit the Melbourne area several times a year and I make a mandatory stop every trip.
(5)Chrystalle B.
Cash only!!! Their pizza was good, but just like every other "authentic NYC pizza" joint. I imagine it's great "2am" pizza.
(3)Dick W.
No frills but, they succeed is fixing things the way you ordered them. Definite go back place.
(3)Chris C.
Bizarro's reviews here must be confusing to "out-of-towners". There are quite a few pizza joints in Brevard by the name "Bizarro's". Off the top of my head there's this restaurant in Indialantic (perhaps the original ?), one in Satellite Beach, one in Melbourne, and one in Merritt Island. There may be more ? This review is for the joint in Indialantic. It's right on the end of "5th Avenue", an extension of "192", literally yards from the beach. There's a small dining room, perhaps 6 tables, a counter, and an outside dining area of picnic tables (perhaps 15 ?). Slice or whole pie ? Your choice. Cash only, as others have noted. I found the staff to be efficient and helpful. No attitudes (as some reviews claim) - remember, respect is mutual.The soft drinks we had were above the norm. Correct ratios of syrup to "fizz". Now to the pie - We had a large pepperoni pie. Better than normal ingredients, and a nice bake and "char". Let it cool ! I burned the roof of my mouth ! Well, these guys know what they are doing. Good pie ! Location is fantastic ! Worth a try.
(4)David H.
Absolutely the best pizza anywhere in this area that we have found in years of coming to this area, and the prime location by the beach is fantastic. Thin crust new York style pizza that is made fresh to order and is priced very reasonably. Not sure why some reviews talk about the rude people working there, have never been treated anything but well on all our visits. X=Large cheese pizza can't be beat, must try this place !!!
(5)Andrew R.
Excellent pizza. Very fast service.
(5)Joe C.
Hands down - the best pizza we've had in Florida. This is as close to true New York style as I've found outside of the NY area. The slices are large, thin - but slightly raised, soft enough to fold but without being chewy, and with just the right amount of grease and the crust has just a hint of garlic to it. This location is right on the beach, so parking can be a bit of a hassle sometimes. The location is also pretty small - only a handful of tables and they're pretty small, so you may have to hover a bit while waiting for someone else to leave. Be warned that they accept cash only.
(5)Jennie F.
So I really WANT to like this place. I like little local pizza joints like this place. But there were maybe 10 patrons tops when we arrived, and no one in line, yet it took the four guys standing behind the counter 10 minutes to ask us for our order. And then, after stuffing a nice tip on the tip jar despite the wait, I never got my slice of stuffed spinach pizza. At least not until 20 minutes AFTER my husband finished his entire meal, AFTER we had asked twice about my food (with no one getting back to us about why there was a delay), AFTER we had finished our pitcher and were ready to depart--that's when I finally got my ONE slice of pizza--a slice I ordered b/c I thought it would be quick--I mean, there was some staring me in the window when I ordered.... My DH thought his spaghetti bolognese wasn't all that but he didn't dislike it, and that's all he ever orders anywhere we go, so... As for that long-awaited slice, I've lost my appetite...
(2)Caroline O.
Delicious pizza, the staff reminded me of the pizza places back in new York where I grew up. Nice but all business. Great location, always full so the pizza is always fresh. Cash only, so bring cash. Wide variety of old favorites and the slices are enormous. Overall would definitely come back.
(4)Steven G.
Love this place. I've been eating here since the early 90's. The pizza is thin NY style slices or whole pies. Honestly better than anything I've had in NYC. Even though I no longer live in FL, I make a point of stopping in and get a slice of white cheese and a slice of pepperoni everytime I'm in town.
(5)Tory H.
While visiting Palm Bay, we got pizza here because it was highly rated on Yelp. My husband got two slices of white pizza. Maybe it's because the pizza was already made and then heated up just for a few minutes, or maybe it's because we are from New York and have high pizza standards, but it wasn't anything spectacular. I'd give it another try if I go back, but I'd order something to be made fresh instead of picking something that was previously made and just heated up.
(2)Anthony R.
This is definitely 5star pizza! My all time favorite NY pizza is the world famous Lombardi's in NYC, and this is 2nd only to Lombardi's. fantastic! Don't be scared of the aggressive service, though. Just be ready to order as soon as you are at the counter or the worker's reaction may be considered rude by some.
(5)Frances W.
Mmmm Bizzarro's Pizza, oh how I love you. I'm not a pizza expert but you don't have to be to know that Bizzarro's Pizza is almost as good as it gets. I didn't have pizza last night; my father had decided he wanted to order a whole pizza for dinner and let the guys behind the counter "give it their best shot". A whole fresh pizza is usually better than ordering it by the slice you know. Since he wanted a full pizza that meant that he probably wanted meat on it, and since I'm a vegetarian, I just simplified the process by ordering the eggplant Parmesan sub. I'm so happy I did. I'm sure the pizza would have been great, but that eggplant Parmesan was delicious. The pizza places back home either over cook or over fry the eggplant and then smother it with cheese and red sauce, but Bizzarro definitely did the eggplant it's justice and for that I say thank you. The slices are huge and so are the pizzas. Bring change for the meters and cash for the food. Know what you want before approaching the counter or you are gonna get the stink eye from some old guys behind the counter...Oh and when they say they close at 9 pm they mean it. They will be in their cars with keys in the ignition at 9:08.
(4)Ken W.
Great pizza. I had a Seafood Fra D'iavolo dinner while my companion had a slice of cheese pizza. This seafood dish typically comes to the table at other restaurants with the seafood part of the dish layered on the top of the linguini. This dish was so packed with seafood throughout that I could barely find the linguini. Two thumbs up!
(5)Liz C.
Love pizza on the beach.... have been coming here since 1990!
(5)Leslie M.
Authentic New York pizza complete with the attitude. Make sure you bring cash or get taken for all your worth at their "convenient" atm. Don't expect courteous service, but the pizza keeps us going back. When you've got it, you've got it!
(4)Clara S.
Yes,.. it tastes good,... yes it is in the parking lot where you can see the beach. Yes,.... the owners have a personality and it is kinda like visiting Ed Debevic's in Chicago,... cause at times you can be treated rudely and it is part of the atmosphere and fun of it all. Maybe it is just me, cause in the other reviews, no one mentioned how much it costs..... It is pricey if you wanna buy a whole pie. Part of the "je ne sais quoi" of good pizza is that it should be reasonably priced. That said,.. if you are going for the atmosphere and you wanna pay for it (I sure do sometimes) go,... but given a choice,... I'll go buy better pizza and do a picnic on the beach instead. Oh and by the way pizza snob hubbie does say thumbs up on the actual pizza ;-) Bring Cash!!
(3)Elizabeth S.
LOVE this place. I grew up eating this pizza! Every time I go home to visit, I talk about getting a slice. The location on the beachside in Indialantic is the best (in my biased opinion). Family owned and operated, I often go and hope I see one of my most favorite childhood friends whose family runs it. :) A millions stars!!
(5)Christian G.
NO CREDIT CARDS**** CASH ONLY**** Very, very good pizza. Dinners were good and sandwiches looked good, but i'd stick with the pizza. Only about 20 yards from the beach, there is a beach restroom station 20 yards to the north where you can wash off before eating if you are sandy. Indoor can be crowded but there are outdoor seats if you are still wet. Staff are awesome and know there stuff. All around, great experience.
(5)Rob F.
Location, location, location. Right on the boardwalk. Get a slice and watch the surf. BIg slices, weak sauce with plenty of salt, but you can't beat that oceanfront boardwalk location for a quick slice. Wonderfully rude counter dudes who are too cool for their shoes and on the weekends you can be in line behind a babe in a bikini. Life ain't that bad. I'd go elsewhere for a good pie though.
(3)Leslie T.
Delicious veggie pizza! Lived here for awhile and finally stopped in - I should have come sooner! So flavorful with a thin, crispy crust. I'll be back!
(5)Eric M.
Good food. No cards, Cash only
(4)Alison T.
Best pizza around! I have to go here anytime I'm within 30-45mins of the area. Get pizza by the slice or X-Large, it's thinner and better in the larger slices. Cash only, same employee's everytime, and its quick. Service is just like any quick ordering pizza place in NYC. I have been many times and waiting in line around the block. Not a lot of seating, but well worth the wait.
(5)Vena V.
I crave this pizza, which is not a good thing, since I live 1000's of miles away. I have tried the Indiaatlantic site, the Satellite Beach site and the Palm Bay/Malabar site. They are all good. Palm Bay delivers! Crust - thin, crisp, perfect 10 Sauce - perfect 10, both the red and the white (OK, no sauce on the white, but perfect cheese) Cheese - real greasy cheese (I used to live in LA, where they didn't use real cheese on pizza.... so sad) - perfect 10 Toppings - excellent - 10 Yes, this is thin crust pizza, not a thick Chicago style pizza, which is a True Religion due to the buttery, cheesy, heart attack on a plate crust. You will have to deal with your disappointment. Might as well deal with it by eating good thin crust pizza.
(5)Steve S.
Very authentic New York Pizza for a beach resort south of Mason Dixon. Crust and all ingredients were good quality. Properly baked. My order was carry out. Indoor seating was limited, and full on a Monday night at 7:00. Outdoor seating was nearly full. Caution cash only. Gotta be the best pizza in Brevard.
(4)Kara B.
Ok, the other reviewers here must have NO taste buds or at least dysfunctional ones because Bizarros is consistently the BEST PIZZA ON THE PLANET. Oh yeah, the best. One more time: THE BEST EVER. First of all -- their shirts have a Italian chef guy surfing while holding a pizza. In and of itself that should be awesome enough just because we are in FL, but this place is literally less than 50 feet from the ocean. If you ran fast enough you might be able to jump from the parking lot to the beach. It is run by this awesome old guy from NYC who is ALWAYS behind the counter. I mean, he must never get sick or take a day off or doing anything but make the most amazing pizza in the whole world. Everyone else who works here seems to have an equally awesome back story -- which is why making up back stories for all of them is one of my favorite activities while I am waiting for my AMAZING pizza to come out of the oven. Not to mention the interesting mix of clientele from half naked teenage girls to families to REALLY cute surfer boys. So, you could come here for the people alone. But the pizza itself is really why you come here. This is how you know God loves us. Seriously. The pizza is piping hot with lots of gooey, melty cheese on top of the one of the best pizza sauces known to humanity. The crust is crispy perfection and actually has a amazing crust flavor that you will find no where else. I can never sway away from the pizza but other people I have been with have eaten the sandwiches and other dishes and enjoyed every single one. This place is run with a lot of love and care and it shows. Basically, NYC can't compete with this pizza joint.
(5)Jim S.
What a range of opinions! IMHO Bizzarro's is good but certainly not great, although I prefer "Chicago-style" pizza so that no doubt affects my personal opinions. I reserve "great" for a pizzeria such as the original Uno's still in its old brick building since 1947 or so. What I do like about Bizzarro's is the location along the Indialantic Boardwalk of course, the outdoor seating by the sea and the interesting, somewhat crazed but nice people who work the counter and hot pizza ovens. And really, what more does one need on a lazy Saturday afternoon than a slice of very cheesy pizza with a tasty crust and sauce in one hand and a cold pint of beer in the other. All for just a few dollars. The view is free.
(4)Tommy S.
I'm from NJ where we OBSESS over our pizza! 13 years in Florida and this is still the best place I've found here.
(4)Kristen C.
This pizza was amazing :) even my picky toddler devoured his entire NY Cheese Slice. Yummy wings, Perfect crust, and excellent atmosphere. Being a New Englander I appreciated the straight up NY Italians running the joint. No "soup nazi's" here, just a reminder of home with sweet full-bellied Italians! :)
(5)Amanda D.
Three words: Best.Pizza.EVER! This place is amazing. Cash only, but they conveniently have an ATM inside. I don't get to beachside very often but when I do, I go hungry and make sure to stop at this place!
(5)M M.
Good NY style Pizza! This pizza is always reliable and fairly decent. The only draw back is that they don't deliver. Nice place to catch a slice of pie after hanging out at the beach!
(4)Sarah H.
My girls love it. They also love running across the parking lot to the beach when they're done. All greasy and slimy from scarfing down pizza. Prolly a bad idea to touch the rails after my girls are there :) Last time there I had the stuffed pizza. So fricking yummy. Of course I love spinach so there you go. It's good cheap food right on the beach. What are you gonna complain about?
(5)Hani B.
On our way to the inlet we made a stop over at Bizzaro's as my buddy sold it to us as the best pizza he ever head. He went as far as to draw comparisons to the Soup Nazi from Seinfeld with the owner of the establishment. We were supposed to know what we wanted and order immediately otherwise we would be sent to the back of the line. I will admit i was excited to taste the pizza after being sold on this place. Frankly, the pizza was average, nothing special. Eventhough they claim to make famous New York Pizza, their pizza was worse then the worst place New York has to offer. A true disappointment!
(1)Ted S.
There's no better pizza in the area, maybe even the state. A hot cheese or white cheese pizza is the way to go here. The toppings get pretty expensive, and don't really add a lot to the pizzas. It's best to call in and pick your pizza up... Don't be afraid to walk to the front of the line when doing so, either. If you didn't call in, know what you want when you get to the cashier, or it can get real uncomfortable real fast. Also, have your cash ready. And if you care about Wi-Fi, I'm pretty sure you can steal some from the Starbuck's next door.
(5)P W.
The location is great. The crust is good. The cheese is alright. The sauce is not good. It is way too damn pasty. This must be from the contempt held deep in the heart of the owner or whoever the guy was who needed customer service training that I dealt with in March of 2008. It is Florida though and still the pizza was way better than the typical Cleveland-Appalachian-Hillbilly variation I usually eat.
(3)