This place was one of my favorite places to eat at in Florida. The restaurant was packed with people. The service was AMAZING - ask for Tayler! The food was also great. Their pastas are delicious and their thin crust pizza is phenomenal with fresh ingredients you can taste.
(5)
Karen R.
Yum!! We ordered the large Calzone and an appetizer. Family of 4 couldn't finish the food. It was really good. We will definitely be back to eat. The place does need some updating. But it is clean.
(5)
Bill L.
We tried the carry out at two pizza places recently. We ordered pepperoni, sausage, extra cheese, lite sauce on thin crust. Gianni's Pizza was first. We got a 14 inch pizza and it was very good. So good that we decided there wasn't any need to try others. But to be fair we tried again. Mark Anthony Pizza was second. They only offered a 16 inch pizza. It was quite good, particularly the cheese. I wasn't overly fond of the sausage slices. But a good pizza. Overall, we liked Gianni's Pizza best and rated it a notch above. We can't quite rate it perfect because we need to try more places.
(4)
Nick S.
I like their pizza and calzones. The main courses are a lil pricey and the parm dishes I have had aren't anything special. They do come with a salad. All in all, a fine local homemade pizzeria.
(4)
Ken K.
I am not one to write reviews as I believe people usually will write only if they had a bad experience that would not usually be the norm but after hearing such wonderful things about this place I decided to try it and I regret ever stepping inside this place. Forget the fact that I told the kid manning the register that I was looking forward to trying his Pie(he totally ignored me) the fact that one of the Pies ordered was a Sicilian or was supposed to be- when I got home and opened my box I saw a deep dish Pizza -it also had the old fast food pizza standard rat dropping sausage nuggets instead of having real sausage slices. I called there and the idiot actually said that " a lot of people think sicilian means a thick square pizza but it doesn't have to be square." As an Italian NYer who has eaten Pie all over this country-having slept in over 36 states- I must tell you that I have had well over 1000 Pies and this was the first Sicilian that was round- it was a standard deep dish_though certainly not a Chitown type of deep dish nor was it Sicilian. What a farce.
(1)
Marianne C.
Oh my. What the heck happened to Gianni's pizza? It was always one of the best around. We picked three up for takeout tonight for a neighborhood get together and everyone was sadly surprised how tasteless and rubbery their crust was. One of the pizzas we ordered was the garlic, mozzarella, ricotta white pizza and that was the most dissappointing. Most in our group say they won't but I am willing to give them another try since we have been getting pizza there for so many years and it has been delicious. It is the first time we did takeout for pizza at Gianni's so perhaps that was the difference.
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Melody L.
This place was one of my favorite places to eat at in Florida. The restaurant was packed with people. The service was AMAZING - ask for Tayler! The food was also great. Their pastas are delicious and their thin crust pizza is phenomenal with fresh ingredients you can taste.
(5)Karen R.
Yum!! We ordered the large Calzone and an appetizer. Family of 4 couldn't finish the food. It was really good. We will definitely be back to eat. The place does need some updating. But it is clean.
(5)Bill L.
We tried the carry out at two pizza places recently. We ordered pepperoni, sausage, extra cheese, lite sauce on thin crust. Gianni's Pizza was first. We got a 14 inch pizza and it was very good. So good that we decided there wasn't any need to try others. But to be fair we tried again. Mark Anthony Pizza was second. They only offered a 16 inch pizza. It was quite good, particularly the cheese. I wasn't overly fond of the sausage slices. But a good pizza. Overall, we liked Gianni's Pizza best and rated it a notch above. We can't quite rate it perfect because we need to try more places.
(4)Nick S.
I like their pizza and calzones. The main courses are a lil pricey and the parm dishes I have had aren't anything special. They do come with a salad. All in all, a fine local homemade pizzeria.
(4)Ken K.
I am not one to write reviews as I believe people usually will write only if they had a bad experience that would not usually be the norm but after hearing such wonderful things about this place I decided to try it and I regret ever stepping inside this place. Forget the fact that I told the kid manning the register that I was looking forward to trying his Pie(he totally ignored me) the fact that one of the Pies ordered was a Sicilian or was supposed to be- when I got home and opened my box I saw a deep dish Pizza -it also had the old fast food pizza standard rat dropping sausage nuggets instead of having real sausage slices. I called there and the idiot actually said that " a lot of people think sicilian means a thick square pizza but it doesn't have to be square." As an Italian NYer who has eaten Pie all over this country-having slept in over 36 states- I must tell you that I have had well over 1000 Pies and this was the first Sicilian that was round- it was a standard deep dish_though certainly not a Chitown type of deep dish nor was it Sicilian. What a farce.
(1)Marianne C.
Oh my. What the heck happened to Gianni's pizza? It was always one of the best around. We picked three up for takeout tonight for a neighborhood get together and everyone was sadly surprised how tasteless and rubbery their crust was. One of the pizzas we ordered was the garlic, mozzarella, ricotta white pizza and that was the most dissappointing. Most in our group say they won't but I am willing to give them another try since we have been getting pizza there for so many years and it has been delicious. It is the first time we did takeout for pizza at Gianni's so perhaps that was the difference.
(2)