We were loyal customers that would order weekly but their quality has been lacking. The first time we overlooked it, the second and third time we tried to think it was just a fluke, but by the fourth and fifth (finally calling and complaining) we are done. The Greek salad is delivered wilted, the pizzas sometimes are not cooked thoroughly, and the garlic knots are a puddle of oily mess. Sorry, we used to love this place but we will take our business elsewhere now.
(2)
Robert L.
This place is downright amazing. I actually went here the first time by accident because I was at the tag office next door... what a happy mistake! There pizza is to die for and there wings are amazing! The best part? They're really affordable! Amazing pizza from a traditional New York eatery.. My reason for four stars though is the staff.. they're hiring these kids who don't have the same passion as the main pizza cook, while he's in the open throwing dough and getting caked in flour, these kids are on their phones texting, not only that, but one time while I was waiting for my order, the head chef and one of the sous chefs started fighting! Literally fighting in the open, screaming and cussing each other out... I actually felt endangered there for a moment! But I'm not going to let ONE experience ruin my overall view... It was a isolated incident and I've never had any issue like that again!
(4)
Richard W.
I have ate here twice at the recommendation of my fiance as she and her mother used to frequent this spot. I lived in Deltona for 6 years and never ate here until recently. I will say that my first impression was that it's a small business, the decor is cool (definitely has that Brooklyn feel) and the staff seemed relatively friendly, at first. The first time we ate here it took us forever to leave, one we were waiting on our check and two the staff was too busy talking to their friends to notice us standing there waiting. We actually had to get our check ourselves so we could leave. Both times I ordered the meat sauce spaghetti with cheese and the flavor is great. Buca would be proud. The food tatses good, albeit the preparation might need some work as the second time I ate there I got sick. 2 days of food poisoning. I noticed towards the end of my meal a penne piece in my spaghetti. After getting sick I realized what might have happened. Most people think that when something is cooked by boiling that it is sanitary and therefore okay to eat or cook with. However the bacterium will leave behind any toxins they might have created. I think what might have happened is that they cooked my food after cooking something with penne and didn't wash the pot. In the downtime the bacteria proliferated and essentially after cooking left me with food poisonous toxins. At this point I should mention I studied Biomedical Sciences at UCF and understand what's happening on a microbial level. I would not recommend this place.
(2)
James K.
After ordering many different items from their menu I come to the conclusion this place is just not for me and today will be the last time I ever order from them I ordered a cheese pizza. The pizza somehow seems like it's old nowhere close to being fresh and the dough seems tough. The Italian hoagie is no way authentic the meat literally seems like something they picked up at your local save a lot store it's not a good quality meat and the taste is not fresh and the Jalapeno poppers were soggy were not even crispy only reason I gave them two stars. Is being there Philly cheesesteak pizza is decent. Well at least my dogs ate well tonight. They gave it 3 stars.
(2)
Ashley E.
We live less than 5 miles away so this is our go to pizza place. I will be honest with this review. We have gotten pizza that was not cooked through, and we have gotten pizza that was burned. I have gotten a meatball sub that was good, and I have gotten a taco pizza that was AMAZING. We always order the garlic knots and they are on point...except the one night where the dough was still raw. Marinara is always delicious. I have only ever picked up because I have always been quoted outrageous wait times. When we pick up, the staff is nice, not exceptional. The ladies that cash out are better than the cooks as far as being friendly. Its a good place, its not a great place. We will still continue to go there though because lets be honest, its better than Papa Johns!
(3)
Adam J.
I eat out 10 times a week at least. Just called in to ck specials. Yelp states one thing, company states something else . This is the 3rd n last time I'll try this place. First time customer service was seriously lacking, second pizza not done as requested, now tonight, promos on yelp don't match when I called in. Sadly, Deltona has NO GOOD PIZZA, Harldly any decent restraunts. Look to deland (Angie's) or longwood to Luna's.
(1)
Ethan H.
It's a Thursday night. I ordered a Jumbo Works pizza with a coke. The order-taker was polite and the delivery driver was fine. Their delivery time was 1 hour and 30 minutes, which is a bit long for a Thursday. The pizza was not hot. There was a moderate amount of toppings however they were all at the center of the pizza. This seems to have made it undercooked in the middle and soggy. Overall, I am not happy with the delivery time and the food was forgettable.
(2)
Frank V.
I don't know why people talk crap about this place to me they have the best food in Deltona . I think Florida don't like people from new york .....sorry too bad I list does people they come from New York they kent show florian some good food if u don't like the place please go eat some food in McDonald's that is the only food u like......and stop put stupid complain if u don't like don't Goooooo eat something in Taco Bell
(5)
Nicolina L.
Just ordered pizza for the first time from here and we loved it. It wasn't greasy like most pizza is. Crust was perfect. Also had a side of hot wings and they were delicious, perfectly sauced. We will definitely be ordering from here again.
(5)
Steve F.
This place never let's me down. We went in to eat for the first time in a long time yesterday and the woman that took care of us was sooo nice. Very good pizza and again everyone is very genuine. I live this place!
(5)
Mitchell F.
Used to love this place, now not so much. I had a steak sub with a hair in it and ordered it with mayo and it had none. Of course it was to go so by the time I found out I was 10 miles away. The pizzas have gotten greasier, or maybe the crust has just got thinner. Either way if you order pepperoni with extra cheese be ready for a soggy experience if it is taken out or delivered.
(2)
Jahdai C.
This place just got remodeled and looks great. All the food is delicious and they have really cheap appetizers. The pizza is authentic and really tasty. Hands down my favorite pizza place.
(5)
Steve N.
I'm from Jersey City. This place is the real deal. Ask for the chicken Marsala pizza. Trust me you will go back over and over!
(5)
Patricia M.
My spouse & I moved here from Boston Mass. The one thing we missed was the pizza, The North End...Finally found pizza capatible to the pizza we are a custom to. Try it, you will not regret it.
(5)
Trish D.
Ordered a pizza and wings for delivery on a Mon. night. After almost 2 hours of waiting, called and spoke with the manager. My order arrived as we spoke. I explained that the order was cold, my guests were tired waiting and I didn't feel I should have to pay full price. I offered to pay half. He said he knew we were good customers but would not take half off. He offered to take off $10 from a much larger bill. I declined. He then said, "I don't need customers like you, don't ever call or come in again." Offer accepted.
(1)
Logan K.
Amazing pizza and service! It was clean the the waitresses were extremely helpful! The interior was perfect for the New York setting. My family and I come to Florida every year and we will definitely make that stop every time! The dough balls with powdered sugar were amazing especially with the glaze. The ingredients were fresh and the pizzas were perfectly cooked.
(5)
Leonard L.
I'm a local and get pizza from here about twice a month. They have a good pizza and even better Sicilian, which I've ordered recently. Ordered it with pepperoni and extra cheese, with lots of pepperoni (however, clumped together like handfuls which was a unique experience. It was a mouthful of pepperoni, which isn't so bad but then there's sections that have no meat and it becomes a cheese pizza with meat mounds.) I like chicken wings, especially with a pepperoni pizza, but they are very inconsistent with the quality regarding Take-Out. Sometimes they're crisp (which is how I like them), other times underdone, or fried then reheated in an oven. (Reheating fried chicken changes its texture and flavor, a taste familiar from many reheated leftovers over the years) Best Bet: Eat them when you dine-in so they are fresh from the fryer. They have a TV, but I've never seen it on.
(3)
Natalie C.
Great pizza, the BEST garlic knots! The most authentic New York/ Italian eatery on this side of town!
(5)
Glenn N F.
fabulous service, great choices and fast delivery. The pizza was amazing and more than i could have expected here in florida. This is real ny pizza at its best. I am a return customer you canbet on it
(5)
Brian B.
Good pizza very good chicken marsala over all a good local pizza place better than your chains the side salads could be better but everything else is very good
(4)
Thomas M.
Pretty sure the food poisoning I got was from this place. Wings always overcooked, pizza tastes like it was made with expired cheese. This place sucks, honestly, Monster Pizza is much better quality and they don't have sweaty nasty men dropping chest hair in the sauce.
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Specialities
Takes Reservations : No Delivery : Yes Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch, Dinner Parking : Private Lot Bike Parking : No Good for Kids : Yes Good for Groups : No Attire : Casual Ambience : Casual Noise Level : Quiet Alcohol : Beer & Wine Only Outdoor Seating : No Wi-Fi : No Has TV : Yes Waiter Service : Yes Caters : No
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Andrea W.
We were loyal customers that would order weekly but their quality has been lacking. The first time we overlooked it, the second and third time we tried to think it was just a fluke, but by the fourth and fifth (finally calling and complaining) we are done. The Greek salad is delivered wilted, the pizzas sometimes are not cooked thoroughly, and the garlic knots are a puddle of oily mess. Sorry, we used to love this place but we will take our business elsewhere now.
(2)Robert L.
This place is downright amazing. I actually went here the first time by accident because I was at the tag office next door... what a happy mistake! There pizza is to die for and there wings are amazing! The best part? They're really affordable! Amazing pizza from a traditional New York eatery.. My reason for four stars though is the staff.. they're hiring these kids who don't have the same passion as the main pizza cook, while he's in the open throwing dough and getting caked in flour, these kids are on their phones texting, not only that, but one time while I was waiting for my order, the head chef and one of the sous chefs started fighting! Literally fighting in the open, screaming and cussing each other out... I actually felt endangered there for a moment! But I'm not going to let ONE experience ruin my overall view... It was a isolated incident and I've never had any issue like that again!
(4)Richard W.
I have ate here twice at the recommendation of my fiance as she and her mother used to frequent this spot. I lived in Deltona for 6 years and never ate here until recently. I will say that my first impression was that it's a small business, the decor is cool (definitely has that Brooklyn feel) and the staff seemed relatively friendly, at first. The first time we ate here it took us forever to leave, one we were waiting on our check and two the staff was too busy talking to their friends to notice us standing there waiting. We actually had to get our check ourselves so we could leave. Both times I ordered the meat sauce spaghetti with cheese and the flavor is great. Buca would be proud. The food tatses good, albeit the preparation might need some work as the second time I ate there I got sick. 2 days of food poisoning. I noticed towards the end of my meal a penne piece in my spaghetti. After getting sick I realized what might have happened. Most people think that when something is cooked by boiling that it is sanitary and therefore okay to eat or cook with. However the bacterium will leave behind any toxins they might have created. I think what might have happened is that they cooked my food after cooking something with penne and didn't wash the pot. In the downtime the bacteria proliferated and essentially after cooking left me with food poisonous toxins. At this point I should mention I studied Biomedical Sciences at UCF and understand what's happening on a microbial level. I would not recommend this place.
(2)James K.
After ordering many different items from their menu I come to the conclusion this place is just not for me and today will be the last time I ever order from them I ordered a cheese pizza. The pizza somehow seems like it's old nowhere close to being fresh and the dough seems tough. The Italian hoagie is no way authentic the meat literally seems like something they picked up at your local save a lot store it's not a good quality meat and the taste is not fresh and the Jalapeno poppers were soggy were not even crispy only reason I gave them two stars. Is being there Philly cheesesteak pizza is decent. Well at least my dogs ate well tonight. They gave it 3 stars.
(2)Ashley E.
We live less than 5 miles away so this is our go to pizza place. I will be honest with this review. We have gotten pizza that was not cooked through, and we have gotten pizza that was burned. I have gotten a meatball sub that was good, and I have gotten a taco pizza that was AMAZING. We always order the garlic knots and they are on point...except the one night where the dough was still raw. Marinara is always delicious. I have only ever picked up because I have always been quoted outrageous wait times. When we pick up, the staff is nice, not exceptional. The ladies that cash out are better than the cooks as far as being friendly. Its a good place, its not a great place. We will still continue to go there though because lets be honest, its better than Papa Johns!
(3)Adam J.
I eat out 10 times a week at least. Just called in to ck specials. Yelp states one thing, company states something else . This is the 3rd n last time I'll try this place. First time customer service was seriously lacking, second pizza not done as requested, now tonight, promos on yelp don't match when I called in. Sadly, Deltona has NO GOOD PIZZA, Harldly any decent restraunts. Look to deland (Angie's) or longwood to Luna's.
(1)Ethan H.
It's a Thursday night. I ordered a Jumbo Works pizza with a coke. The order-taker was polite and the delivery driver was fine. Their delivery time was 1 hour and 30 minutes, which is a bit long for a Thursday. The pizza was not hot. There was a moderate amount of toppings however they were all at the center of the pizza. This seems to have made it undercooked in the middle and soggy. Overall, I am not happy with the delivery time and the food was forgettable.
(2)Frank V.
I don't know why people talk crap about this place to me they have the best food in Deltona . I think Florida don't like people from new york .....sorry too bad I list does people they come from New York they kent show florian some good food if u don't like the place please go eat some food in McDonald's that is the only food u like......and stop put stupid complain if u don't like don't Goooooo eat something in Taco Bell
(5)Nicolina L.
Just ordered pizza for the first time from here and we loved it. It wasn't greasy like most pizza is. Crust was perfect. Also had a side of hot wings and they were delicious, perfectly sauced. We will definitely be ordering from here again.
(5)Steve F.
This place never let's me down. We went in to eat for the first time in a long time yesterday and the woman that took care of us was sooo nice. Very good pizza and again everyone is very genuine. I live this place!
(5)Mitchell F.
Used to love this place, now not so much. I had a steak sub with a hair in it and ordered it with mayo and it had none. Of course it was to go so by the time I found out I was 10 miles away. The pizzas have gotten greasier, or maybe the crust has just got thinner. Either way if you order pepperoni with extra cheese be ready for a soggy experience if it is taken out or delivered.
(2)Jahdai C.
This place just got remodeled and looks great. All the food is delicious and they have really cheap appetizers. The pizza is authentic and really tasty. Hands down my favorite pizza place.
(5)Steve N.
I'm from Jersey City. This place is the real deal. Ask for the chicken Marsala pizza. Trust me you will go back over and over!
(5)Patricia M.
My spouse & I moved here from Boston Mass. The one thing we missed was the pizza, The North End...Finally found pizza capatible to the pizza we are a custom to. Try it, you will not regret it.
(5)Trish D.
Ordered a pizza and wings for delivery on a Mon. night. After almost 2 hours of waiting, called and spoke with the manager. My order arrived as we spoke. I explained that the order was cold, my guests were tired waiting and I didn't feel I should have to pay full price. I offered to pay half. He said he knew we were good customers but would not take half off. He offered to take off $10 from a much larger bill. I declined. He then said, "I don't need customers like you, don't ever call or come in again." Offer accepted.
(1)Logan K.
Amazing pizza and service! It was clean the the waitresses were extremely helpful! The interior was perfect for the New York setting. My family and I come to Florida every year and we will definitely make that stop every time! The dough balls with powdered sugar were amazing especially with the glaze. The ingredients were fresh and the pizzas were perfectly cooked.
(5)Leonard L.
I'm a local and get pizza from here about twice a month. They have a good pizza and even better Sicilian, which I've ordered recently. Ordered it with pepperoni and extra cheese, with lots of pepperoni (however, clumped together like handfuls which was a unique experience. It was a mouthful of pepperoni, which isn't so bad but then there's sections that have no meat and it becomes a cheese pizza with meat mounds.) I like chicken wings, especially with a pepperoni pizza, but they are very inconsistent with the quality regarding Take-Out. Sometimes they're crisp (which is how I like them), other times underdone, or fried then reheated in an oven. (Reheating fried chicken changes its texture and flavor, a taste familiar from many reheated leftovers over the years) Best Bet: Eat them when you dine-in so they are fresh from the fryer. They have a TV, but I've never seen it on.
(3)Natalie C.
Great pizza, the BEST garlic knots! The most authentic New York/ Italian eatery on this side of town!
(5)Glenn N F.
fabulous service, great choices and fast delivery. The pizza was amazing and more than i could have expected here in florida. This is real ny pizza at its best. I am a return customer you canbet on it
(5)Brian B.
Good pizza very good chicken marsala over all a good local pizza place better than your chains the side salads could be better but everything else is very good
(4)Thomas M.
Pretty sure the food poisoning I got was from this place. Wings always overcooked, pizza tastes like it was made with expired cheese. This place sucks, honestly, Monster Pizza is much better quality and they don't have sweaty nasty men dropping chest hair in the sauce.
(1)