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Name: Celebration Town Tavern
Address: 721 Front St,Ste 110, Celebration, FL, 34747
Telephone: (407) 566-2526
Price range: Under $11
Rating: 3.71

Celebration Town Tavern

721 Front St,Ste 110, Celebration, FL, 34747

(407) 566-2526
Store is closed

Celebration Town Tavern Menu

Burgers

Kid?s Burger 110g

Kid?s Cheeseburger 120g

Bacon Cheddar Burger 125g

Bacon Double Cheeseburger 250g

Big Buford® 230g

Bacon Buford® 255g

Bacon Swiss Buford® 250g

1/4 LB. Champ® 205g

1/4 LB. Champ® with Cheese 225g

1/4 LB. Bacon Cheese Champ® 235g

1/2 LB. Double Champ® 280g

1/2 LB. Double Champ® with Cheese 300g

Checkerburger® 170g

Checkerburger® with Cheese 179g

Cheese Double Cheese 190g

Chili Cheeseburger 135g

Double Chili Cheeseburger 180g

Double Decker 215g

Rallyburger® 170g

Rallyburger® with Cheese 179g

Smokehouse Buford® 265g

Triple Cheeseburger 250g

Healthy Meal suggestions for

Burgers

Kid?s Burger 110g [ Carbohydrates (ms): 28, Sodium (s): 570, Saturated Fat (ms) : 6, Calories: 280, Sugar (ms): 3 ]

Kid?s Cheeseburger 120g [ Carbohydrates (ms): 29, Sodium (s): 730, Saturated Fat (ms) : 8, Calories: 320, Sugar (ms): 3 ]

Bacon Cheddar Burger 125g [ Carbohydrates (ms): 29, Sodium (s): 730, Saturated Fat (ms) : 9, Calories: 370, Sugar (ms): 3 ]

Bacon Double Cheeseburger 250g [ Carbohydrates (ms): 32, Sodium (s): 1340, Saturated Fat (ms) : 20, Calories: 650, Sugar (ms): 6 ]

Big Buford® 230g [ Carbohydrates (ms): 31, Sodium (s): 1090, Saturated Fat (ms) : 18, Calories: 570, Sugar (ms): 5 ]

Bacon Buford® 255g [ Carbohydrates (ms): 31, Sodium (s): 1510, Saturated Fat (ms) : 21, Calories: 680, Sugar (ms): 5 ]

Bacon Swiss Buford® 250g [ Carbohydrates (ms): 28, Sodium (s): 1310, Saturated Fat (ms) : 21, Calories: 660, Sugar (ms): 4 ]

1/4 LB. Champ® 205g [ Carbohydrates (ms): 32, Sodium (s): 810, Saturated Fat (ms) : 12, Calories: 490, Sugar (ms): 3 ]

1/4 LB. Champ® with Cheese 225g [ Carbohydrates (ms): 33, Sodium (s): 930, Saturated Fat (ms) : 18, Calories: 580, Sugar (ms): 3 ]

1/4 LB. Bacon Cheese Champ® 235g [ Carbohydrates (ms): 35, Sodium (s): 1230, Saturated Fat (ms) : 18, Calories: 630, Sugar (ms): 4 ]

1/2 LB. Double Champ® 280g [ Carbohydrates (ms): 30, Sodium (s): 1030, Saturated Fat (ms) : 25, Calories: 740, Sugar (ms): 5 ]

1/2 LB. Double Champ® with Cheese 300g [ Carbohydrates (ms): 34, Sodium (s): 1360, Saturated Fat (ms) : 28, Calories: 790, Sugar (ms): 3 ]

Checkerburger® 170g [ Carbohydrates (ms): 32, Sodium (s): 680, Saturated Fat (ms) : 8, Calories: 390, Sugar (ms): 5 ]

Checkerburger® with Cheese 179g [ Carbohydrates (ms): 33, Sodium (s): 810, Saturated Fat (ms) : 12, Calories: 420, Sugar (ms): 5 ]

Cheese Double Cheese 190g [ Carbohydrates (ms): 31, Sodium (s): 1140, Saturated Fat (ms) : 17, Calories: 510, Sugar (ms): 4 ]

Chili Cheeseburger 135g [ Carbohydrates (ms): 30, Sodium (s): 620, Saturated Fat (ms) : 8, Calories: 320, Sugar (ms): 3 ]

Double Chili Cheeseburger 180g [ Carbohydrates (ms): 30, Sodium (s): 760, Saturated Fat (ms) : 14, Calories: 460, Sugar (ms): 3 ]

Double Decker 215g [ Carbohydrates (ms): 31, Sodium (s): 720, Saturated Fat (ms) : 13, Calories: 480, Sugar (ms): 4 ]

Rallyburger® 170g [ Carbohydrates (ms): 32, Sodium (s): 680, Saturated Fat (ms) : 8, Calories: 390, Sugar (ms): 5 ]

Rallyburger® with Cheese 179g [ Carbohydrates (ms): 33, Sodium (s): 810, Saturated Fat (ms) : 12, Calories: 420, Sugar (ms): 5 ]

Triple Cheeseburger 250g [ Carbohydrates (ms): 33, Sodium (s): 1450, Saturated Fat (ms) : 23, Calories: 690, Sugar (ms): 5 ]

Healthy Meal suggestions for CheckersRally

Burgers

Smokehouse Buford® 265g [ Sodium (s): 1610, Calories: 650, Sugar (ms): 15 ]

Visit below restaurant in Celebration for healthy meals suggestion.

Panera Bread ( 51 Celebration Place )

Write An Anonymous Review

Doug B.

First, my credentials for critiquing a New England style seafood place.....my wife and her family hail from Boston so in addition to my own opinions, I highly value theirs when it comes to all things New England. She grew up there and I have eaten in many Boston area restaurants. Anyway, visited here on a Sunday while the kids were at Universal for the day and we sat at the inside bar to watch some NFL, have a drink and a bite. We actually stumbled onto this place by accident and had no idea it was a N.E. style seafood/tavern and that its actually owned by the same famiiy that owns the iconic Kelly's Landing in Boston (and Ft. Lauderdale - both of which we've eaten at). Though it was empty early on, the place filled up quickly with football fans and was packed by 1:00 - 2:00 pm. Most of the people at the bar were locals which was a good sign. We ordered some whole-belly fried clams, a lobster roll and a salad, as well as a cocktail or two, perhaps 3. The clams and lobster roll were as good as it gets....the clams were not greasy and were perfectly fried and the lobster roll was chock full of meat with almost no mayo. In fact, and you'll rarely hear this comment...I almost wanted a little more mayo & seasoning as it was pretty much all lobster meat....but having had far inferior rolls before, this is not a complaint really. Toasted, buttered roll was good and it was just like up north. As far as the salad, nothing special but the mango(?) dressing it came with was wonderful. We enjoyed ourselves so much, between the friendliness of the staff, the other patrons and the menu, we decided to go back the next night for dinner with the kids. We were advised to call ahead to get our name in as it gets crowded,so we left our name before we left for the day for the following night and it's a good thing as the line when we arrived for dinner at 6:30 was quite long. But with our call ahead from the day before we were seated right away! Many places frequently don't honor their reservations in a timely manner...they did! We all ordered broiled seafood (two the seafood combo, one scallops only and the other the Lazy Lobster casserole)....I tried all of them and the quality of the seafood was excellent. The combo included about 4-5 jumbo shrimp, 6 or so large scallops and 2 pieces of scrod...all under a nice butter/lemon cracker-crumb topping. Sides were ok, Boston Baked beans came in a mini crock which was a nice touch but they were just ok. The cole slaw was very good. Didnt' try other sides we ordered but the fries got a thumbs up. For dessert we had the Strawberry Shortcake and it was top notch. Service at dinner was a little shakier and our server, while efficient enough, could have managed even a little smile while she was working at some point but no issue really.. But overall, a great experience. Minor quibbles: received a very dirty bread plate with old ketchup on it and one glass of water tasted like there was still detergent in it....hey, nobody is perfect and this IS a tavern. I would highly recommend this place and especially so if you are looking for Boston style seafood, hospitality and atmosphere. And to echo another reviewer, having not been to Celebration prior to this visit, it looks like a great place to get away from the craziness of Orlando, though my hunch is it gets pretty crazy here too with crowds...it is reminiscent of an old Southern town with gabled 2-story houses, sidewalks and even parallel parking! We'll be back to both the Town Tavern and Celebration
(4)
Lisa R.

We came here for dinner on a Tuesday night, the ave was packed w a wait. We found a cozy tiny table in the bar & decided to eat there. I was able to taste the clam chowder , best I've ever had, the ahi tuna was delicious , the calamari was pleasant & light, the steak salad was to die for delicious. I will definitely return as I found the place has amazing food, friendly service and great atmosphere . I can't wait to bring my husband here for lunch or dinner. Loved the experience ! Highly recommend .
(5)
Chris M.

I have visited the Celebration Town Tavern a handful of times over the course of the past 5 years. Every single time I visit, the service is awful. On my most recent visit, every single staff member we encountered acted as if we were an inconvenience. Every request was met with rolled eyes, a sigh and a look of frustration. Food is mediocre at best, and drinks are over priced and weak. Sit at the bar = happy hour. Sit at the table right next to the bar = no happy hour, regardless of the table top display advertising the happy hour. Overall, a consistently bad experience that I do not recommend. Next time, I'll take my money elsewhere.
(2)
Chris N.

My wife and I brought our family from out of town for Mother's day brunch. We missed the brunch due to the hour and fifteen minute wait. We thought we would be eating a mix of breakfast, but instead ate average "bar" food. Out of everything we ordered, the chicken philly looked the best. I would have rated 3 stars had the service been better.
(2)
Rene W.

While the staff and the Celebration Ale were great, the food was just OK. Started off with the boneless hot wings and they were just average, tasted like they came out of a bag, fried and covered in a generic sauce. Next I got the Fried Combo Platter Whole belly Ipswich Clams, Scallops, and Shrimp (Didn't want Scrod) again not what I was hoping for. The scallops which are usually my favorite had almost no flavor and the shrimp was on the over cook side. The biggest disappointment came from my fiance, she got the Filet and Tail. Which she said the lobster was OK, the filet was horrible. The meat was tough and flavorless, a real let down. Overall the environment was great, but the food didn't live up to the establishment.
(2)
Sheri Fresonke H.

The first time we ate at the Celebration Town Tavern, my husband and I loved it. My husband said he had the best lobster and I had pretty good fish and chips. We just ate here for a second time and had a less happy experience--my fish was pretty greasy and my husband tried the lobster casserole and found it tough with not enough lemon. The staff is wonderfully friendly and attentive. They have a terrific mud slide. Their boston cream pie was okay. Good beer on tap. The restaurant is really comfy, bar setting. The bathrooms clean and easily accessible.
(4)
Bridgette M.

Went here for lunch today. It is a staple for the in-laws when they are in town. The food was good - I had a lobster roll with large chunks of lobster. Light on the mayo & the bun was toasted lightly. Zach was disappointed the kids menu didn't allow them to color or draw but liked the fish & chips option. Service was slow & we took even longer because it was impossible for Keith to find parking nearby. Based on a Boston tavern.
(4)
Geoffrey G.

Over 100 check-ins. I guess that makes me a fan. The food is consistent and the service is great.
(5)
Stephen O.

Alright, as a former resident of Celebration and still a local, this is the skinny on the Tavern: The drinks are overpriced and I don't know that I've ever encountered a special. They have an excellent selection of bottled beers (around 100) in the $4 - $8 range. The food, again, is overpriced for the dish, even more so than the drinks, but portions are reasonable. I'll admit I've never eaten anything there that I haven't liked. In fact, it's been very good. The atmosphere is New England/Boston themed and matches the menu perfectly. The service is poor. I'm a stickler for this. In my 10 or so times here no one have ever gone out of there way to make our visit anything other than average. No server, bartender, hostess, or manager. The conclusion: Tavern enjoys the monopolistic nature of being the main bar in Celebration, and it acts that way. So go and enjoy the food and drinks, you likely will, just be prepared to pay a little extra and don't expect the service to blow you away.
(3)
Thomas B.

As a local I really, really, really want to love Town Tavern. Sadly, it's only great if you're looking for a rare beer (they have at least 99)! We ate there tonight, 9/26 and were, if not underwhelmed, certainly not impressed again. Had the cheese steak sandwich with fries and beans. The sandwich was pretty good (B), the fries awful (D) and beans good (B). Also, we had a prime rib sandwich (served warm, not hot, which gets a (C) and ceasar salad, much smaller than last time and not as good (C). The draft beer was good (A) but my margarita lacked any kick whatsoever (C). Our server was a nice guy but was absent for long periods of time. This is a Bistro that should serve the best burgers around (they don't), the best drinks around (they don't - other than beer) and remember regulars better than they do. Come on guys. Step up.
(3)
P.D. N.

My wife and I had lunch here today. We were pleased with our meal and the service. The clam chowder was touted as remarkable by our wait person but we thought it was just okay. I had a Cape Cobb salad and it was terrific. My wife had crab cakes and she enjoyed them. We'll be back.
(3)
Rowena Y.

I don't think I would have known about this neighborhood, which is called Celebration, if my friends and I didn't get lost in the middle of Orlando/Kissimmee. The roads leading to this area were very residential until suddenly you hit this cute little town filled with shops and restaurants. We walked around and stumbled upon this restaurant and decided to give it a try. Overall, the food was average. I ordered a lobster roll along with a side of cole slaw and potato salad. I like that the lobster roll wasn't drenched in mayo but it also lacked some flavor to it. The portion size was fairly decent and I guess I would come back here for their varieties on their menu. The service was excellent and outdoor seating is perfect on a sunny warm day.
(3)
Kalem W.

Fun place, good atmosphere... Food presentation is great. The quality is just under great but still really good! Such a wide variety of unique foods!
(4)
Yappy O.

This is my neighborhood watering hole. First the good wonderful outdoor dinning with a pet friendly section... All the beers and entrees are great... Now the bad the BAR food is OK but has room for improvement. Personally avoid most appetizers they're are nothing special.
(3)
Krys A.

I think the reason I liked this place so much is because its all about Boston and maybe the fact that they literally have 99 Bottles of Beer to choose from. I tried one of there signature red beers which was really good, but I can't remember the name of it. Nor can I remember the plate I ordered, but I'm 99% sure it was scallops and they were good! lol ... For a party of 12, our waitress did a great job taking care of us even though they got my little sisters friend's food wrong twice... third times a charm right? The tables moved a bit easy and at one point my dad put his arm on the table, which the table slide forward spilling his beer all over the table as well as my cousin also breaking the glass. Whoopsie. Again, the waitress and a waiter was right over to help clean the mess. The waitress split the bill among the two large parties without us even asking which made life a lot easier. We'd had a long day and went to dinner somewhat late so I'm having a hard time remembering this place... but all I know is it was good, not far from the resort... and worth a try!
(4)
Dan S.

Went here for the first time tonight with a friend and absolutely enjoyed it We were seated right away, the server was attentive with ordering and drink refills,,, and the menu choices were very plentiful. I had the Bacon Cheddar burger,, and for $8 it absoutely filled me up,, I couldn't even finish my french fries. My friend had the meatloaf stacker and ate every last bite of it. We both came home full for $36 total with tip (after a Disney Cast Member Discount) Will return here again in a heartbeat!
(5)
Staci O.

Giant onion rings! I love the Happy Hour - great drinks at good prices and awesome appetizers for just 5 bucks each! Great kids menu with outdoor seating to enjoy people watching...
(4)
Paul W.

Just like a few other reviewers, I'd heard about this "planned community" for a few years, but had never actually visited Celebration until a friend brought me here on a recent Saturday night. As others have mentioned, Celebration looks like most everyone's vision of the perfect small town from the northeast US, and every piece of this community from the design of the houses to the buildings with the storefronts at the bottom and apartments on top, to the lamp posts that spew leaf-shaped confetti in the fall to simulate falling leaves, and spew snow in the winter to simulate falling snow, have all been carefully planned and thought out to make this place look and feel like everyone's dream of what a perfect town might be like. Here at the Celebration Town Tavern, we arrived at about midnight on a Saturday night to have a few drinks. One side of the place was closing at that time, so we had the option of either sitting at the bar and listening to the live singer/guitar player in the corner, or having a seat on the covered patio out front. We chose the patio. They have a fairly extensive beer menu (they claim 99 varieties) with a few drafts available and most of the more interesting selections in botttles. It was a bit cold out on this night since it had rained for the past few days, so we ordered a mug of chowder as well. I thought it was good, while my friend declared it to be life changing. They did have overhead heaters operating on the patio, which helped take the chill out of the air. I'd definitely come back to Celebration to check out the town again, and would like to actually have a meal at this tavern, as some of their food selections looked really tasty.
(4)
Bruce E.

My Tomato and mozzarella steak salad was just huge tomatoes with chopped tomatoes on top of it. Nasty. I complained and they took my half eaten steak and dump it on another salad. My co worker had the fish sandwich that was just plain fish and bread. Help
(1)
francine s.

I didn't like it that much. The food was mediocre. My potato was cold. And there was nothing good about the food. It was very bland. My hubbie and I were completely disappointed.
(2)
Paul A.

Very good chowder along with a great atmosphere to watch New England Sports. Anyone will appreciate the decor of all of the Sports memorabilia
(4)
Ashley H.

If you are hanging out in the Celebration area, this may be a restaurant you would like to try. The seafood is always great, and sitting outside on the patio on a nice day is a great treat. The fried shrimp is my favorite thing here these days. I've tried a bunch of different dishes, but when I had the fried shrimp, I was set. It's crispy, but not the least bit greasy, and cooked to perfection. A-MAZ-ING. The clam chowder is also delicious, and a mug will fill up most people I know! The two things I don't like as much about this place are the prices (but it's Celebration, after all) and the service. I have yet to experience great service at this restaurant. I've had downright rude servers to servers who basically ignored me the entire time. None of them have ever knocked my socks off. The fried shrimp is worth all that, though. :)
(4)
Chris M.

This is the kind of wonderful place that makes a town, a town. I couldn't imagine Celebration without it. The bar is a good time with many colorful personalities and generous drinks. Also, good for celebrity sightings of all types, especially golfers, baseball players in the spring, football players from down I-4 or from up north and a bunch of retired players of every ilk. I won't call anyone's name out, as that would be inappropriate, but you all would know most of them. The food is a very broad range from totally sublime; Sunday Celebration Eggs (lobster, poached egg, english muffin, hollandaise, diced home fries), to Prime Rib and also Ipswich Clam Bellies, all the way to the completely simple; like a cheeseburger as big as a softball or just the best and thickest Clam Chowder you might ever eat (also Lobster Chowder on Fridays). My work brought me here a few years ago and the Town Tavern (perfectly named, by the way) is one of the places where one can find comfort, happiness, laughter, sports, yum food, great setting on the water, outdoor bar and many good vibrations. I am a big fan, but also not an easy one to win over. I am discerning and perceptive and will leave and never return at the first scent of ingenuous bs. However, once you do me right, I am loyal to the point that I will drive by 50 of your competitors just to get to you. This is that kind of place.
(5)
Chris H.

Food great. Prices are a bit high. Love the fried oysters. However, they're better at Boston Fish on Aloma in Winter Park.
(3)
Aaron R.

This is a destination location for me and my friends. The location is beautiful, parking is plentiful (if you know where to look), and the food/drink hits the spot. Since I am in the general area, it often becomes the spot I will meet up with people and I never fail to recognize someone when I drop in. This is a locals hot spot. More so, for a lot of people I know, this is a true 'celebration' location - many of us turn here to celebrate birthdays, achievements, etc. For the non-local, a few tips about the place. 1. I love their new outside bar area. With nice weather, this is the place to be (as it is not quite as constricted as the inside bar area). I have also found the bartenders to be quite social and attentive. 2. Nice overall beer selection. Not the largest I have seen but large enough to provide something different every time you come. Their Celebration Ale is also quite good - in the lighter, pale lager style. 3. Love the turkey stacker. Love. Its Thanksgiving Dinner in the form of an unholdable sandwich. Love. Order it and thank me later. I also recommend their clam chowder and steak salad. Though I was still hungry after the steak salad. 4. The inside seating has a definite intimacy to it - not a lot of room and they manage to cram quite a few tables into the place. Thus, sit outside if the weather is cooperating. I will continue to come back to one of my favorites.
(5)
Dena A.

Food was great but getting a table was the pits. Empty restaurant and Cruella and her sidekick would not seat us until our other 2 friends arrived. Because of this we had to wait in the lobby like scolded children. Most unfriendly service I have ever experienced. When younger Cruella finally took us to a table it was in the back on the patio behind the bar. We wanted a view of the sidewalk thank you.. She begrudgingly took us to the front and pointed at a table in the blazing afternoon sun with no shade. Wow I guess she missed our 6 week old infant in the stroller! When we politely asked to sit at a table in the shade she said " no because that server isn't here yet"! OMG really? We sat anyway and had a lovely server come over and take care of us. A table next to us was empty but dirty and a party of four made the mistake of sitting there and we're quickly told they had to get up and move because it wasn't cleaned yet! Unreal! The food was great but please beware of the evil front door twins and don't let them put you off of this restaurant. We will be back and ready for their crappy attitudes I wonder how many people just left after their encounters at the front door? Not good!
(1)
Devon A.

I'm not really sure how to say this, but I eat at fine dining restaurants often, weekly. This is the best meal we've had in as long as we can remember. Ribs and chowder for apps. Ridiculously good. Wife had the seafood medley, fantastic. I had the prime rib, a Thursday-Saturday only special here, I don't know how to explain how good it was. I couldn't finish it, although I stuffed myself trying. Robert was a great server, fun, very attentive to us and my kids. On that note, the six dollar kids meal had amazing clam strips the we stole from their plate. This will set the bar for our vacation, I don't guess it will be raised.
(5)
Justina N.

Great place to gather with your friends for some drinks. I ended up here after 10pm, to find out that only the late night menu was available. It wasn't anything spectacular, I settled for the cheeseburger sliders and chips. It consisted of just burger, bun, and cheese. I was hoping for more. The staff was friendly and they had a pretty decent selection of drinks to quench your thirst.
(3)
Boyd T.

My wife and I had lunch and it was very good. The chowder is great. Came back later to the bar to watch the stanley cup and drink some cold beers. Had a great time...
(4)
Brandon E.

We come here every trip to Disney and are never disappointed. Doesn't pull in a big Disney crowd, the food is excellent and reasonably priced, and the service is good. The entire family leaves very happy. They have a good outside patio with plenty of sports to watch. The fish, salads, and sandwiches are all good
(5)
Ron W.

Ok, as a former New Englander I don't miss much back there but if I do miss anything, it's seafood. I've been all over the country and you can not beat the Northeast for great fish and shellfish. So I'm in Orlando and run into a review of Celebration Town Tavern, they've got fried clams?! Are you kidding me, it's nearly impossible to find these crunchy, fried delicacies if you're more than 100 miles out of Cape Ann! Inside the place is all polished wood with a large open kitchen. The menu is basic: sandwiches, burgers and the kicker, lobster rolls and fried clams, yum... We start off with some onion rings and they are greasy, crunchy and delicious. The clam roll I got was very good, first one I've had in nearly 2 years. Service was fine if not extraordinary. A little digging and we find out that the owner of Town Tavern is friends with the people who opened up Kelly's Landing, a Orlando version of a Boston area landmark when it comes to roast beef and fried clams. Confused? No worries, just focus on the eating! But that's why it tastes so familiar and good! All I can say is that if you're a transplanted New Englander hanging out in Orlando, stop by the Town Tavern for a wistful taste of home. I'm pretty sure you'll feel as if you've been transported back to Beantown for a meal. They get one extra star for flying those clams in all the way from Massachusetts, bless their hearts!
(4)
Scott W.

Good drink specials and nice outdoor bar. They have over 99 beers to choose from on the menu.
(4)
Cassandra W.

After reading a lot of good reviews, we decided that it was time to try this place. Here is my list of pros and cons: 1-Great & friendly service from a waiter named James. 2-For 2 adults and a teenaged daughter ordering some of the lesser-priced menu items, our total still came to over $70 including tip. 3-WARNING-if you order their fish & chips plate, do NOT get the fries! Choose another side instead. These have to be the worst fries I've ever eaten in my entire life, and I've had a LOT of fries in my life. 4-The fried fish is pretty good. 5-The clam chowder is out-of-this-world good!! I think it's the best I've ever had. For the hefty price of $7 for a small bowl, my husband and I opted to share it. However, with all the good reviews on it, we knew we had to try it. We got to meet one of the owners, and he was a nice fellow. I told him we didn't like the fries, so hopefully he'll seriously consider changing them. We like his policy of not having the tv on in the dining room. You can always eat in the bar area if you are really dying to watch tv while you eat. We would just eat at home if we absolutely had to watch tv, but we like to have conversation and some ambiance when we eat. We found out that they have karaoke in the bar area on Friday nights, so we're planning on checking that out soon as well.
(4)
Sarah O.

The "tavern" was basically a family style restaurant with a bar. The food and service were only mediocre. I was unable to have my original menu choice because of the day of the week (?!?) so i settled on another. The "Boston Baked Beans" could have come from a can of Bushes. I don't think i'd return.
(3)
Cortney K.

On our family vacation we were looking for a good seafood place and this definitely hit the spot!! Great food and great service!!!
(4)
D S.

Who knew the Town Tavern has a brunch offering on Sundays? I do, now! I woke up this morning with a hankering for a Spicy Bloody Mary, so I took a nice walk down to the Tavern. Got there and plonked myself down at the outside bar. Sitting out there was pleasant enough, as the fans and misters were turned on full blast. My Bloody Mary was excellent, and extra olives were given with a smile! Brunch offerings were varied, the Belgian waffle was highly recommended, but I chose the Egg Beaters omelet that had chunks of sauteed zucchini, onion & yellow squash. As a side I chose sliced tomato, but could have had breakfast potatoes. Omelet was basic, and although tasty, on the small side. For $10. I would expect them to use at least a cup of Egg Beaters, not the skimpy 1/2 cup that was presented. I also ordered a side of Irish Soda Bread. While not a true Irish Soda Bread, it was a delicious sweet treat. This tasted more of a sweet "cake" bread studded with walnuts and raisins, and was crusted on top with cinnamon sugar. This was a super relaxing way to spend my Sunday morning... Brunch hours are from 10-1!
(4)
Christina S.

Love the Town and walkable shops, but the restaurant itself was only mediocre. Sat on the patio and experienced a repetitive alarm type noise, which I think was to displace birds, but very annoying.
(3)
Andrew K.

Such a great time in Celebration. I always have a great time. Great Food. Great Drinks. and it is a centrally located location for me and my friends. service is fast. 99 different beers to choose from. and on good nights, which is every night...you will see the desparate housewives of celebration let their hair down and get a lil sleazy and judgemental. i swear, last time i was there...the hottest moms ever were making fun of this couple across the bar. SO FUNNNY. they were so sloppy....that is, the Moms. lol...goes to say, totally the neighborhood bar. everyone is there. everyone is fun, and everything is delicious. i love it. i will go back again and again. actually, will be there this friday night. see you then.
(5)
Ari W.

So I went here with expectations in check. Apparently this place used to be the talk of the town, but other than the location it didn't seem to be anything out of the ordinary. We went for happy hour and the bloody mary was ok, but the appetizers we ordered were a little underwhelming and the service was also a little lacking as my girlfriend had to get up to place every ordered that we made. Maybe it was just an off night. The atmosphere is fantastic and the place was definitely bustling so we must have had something wrong. We ordered onion rings, which were plentiful but a little greasy, calamari which actually was the best thing ordered I think, the tuna dip which probably should have been more of a Florida smoked fish dip, spinach and artichoke dip and finally a hot dog a fries. The fries I was told were awesome! We'll be back... maybe to try something that wasn't just a happy hour item.
(3)
Kelly C.

Nice atmosphere by the lake and decent food with good indoor and outdoor options. Service is friendly and helpful. Good place for a casual beer outside to people watch and to get a solidly good meal with a wide range of options from the new england-based menu.
(3)
Bob L.

As a former resident of the South Shore of Massachusetts, I was thrilled when I came to Celebration to discover that the Town Tavern was run by the same people who had popular Kelly's Landing in Weymouth. New England's loss is Florida's gain. Everyone in town comes to the Town Tavern sooner or later. The place is packed with local groups and tourists. The menu is extensive and the sports bar has the Beer Club with lots of beers. The outdoor patio (the Boston Garden) is nice in the spring and fall. The main reason to eat at the Tavern is terrific seafood served in a friendly atmosphere. My wife usually orders the Maine lobster, but I have to have a seafood platter to get a taste of whole belly Ipswich clams, Boston scrod, scallops, and shrimp. Whatever you order from burgers to salads to steaks will be served with class. Just come early for the place fills even with its extensive outdoor seating.
(4)
Karen P.

Okay, so I am loving this place! First of all, it's in such a cute town. You can go sit and stare at the water or just walk the town & when you're hungry stop by here. I'm really glad that I was recommended this place & taken here. The prices are decent. Our waiter was great, attentive and helpful. It is a nice place to just sit down, take a breath, have a good meal. It also seems like a good place to come with friends to eat, hang out, talk in a booth. You can choose to eat indoors or outdoors, so that's a plus for me. I really want to eat outdoors next time and people watch. I definitely look forward to coming back here the next time I'm in Florida.
(4)
Courtney W.

I first came here six years ago and it hasn't changed much at all. My group always goes for the black and blue burger which is outstanding, I can't take away any stars for that. What can I take away stars for? My most recent experience. I took my boyfriend here since he had never been and it was a chilly night for Florida. I think it got down to around 40 degrees or so and people were dressed in long sleeves. The hostess informed us that they couldn't only seat us outside on the patio. There were heaters and I'm not picky plus the Christmas tree was lit so we figured what the heck. We sat all the way out on the fringe of the patio next to a heater that wasn't lit. Our hostess couldn't light the heater though, our server had to do that she informed us. Um okay whatever. We didn't have a server for quite a while. I would save that ten minutes passed before someone acknowledged us. We again asked for our heater to be turned on but no one did. When our drinks came we again asked only to be informed that our heater was broken and that we could be moved to another table. They acted as if moving us to another table was very difficult. Eventually we got moved to a warmer location but our move wasn't put into the computer so all of our food went to the vacant table until someone realized we were the only ones sitting on the patio without food. Our server really did try his best and my food was decent. I enjoyed the corn chowder with lobster which was on special and the oyster po'boy was also pretty awesome. My Irish coffee wasn't the best and at $9 was pricey for the size and quality. My boyfriend wasn't impressed with anything but he was already in a bad mood to start with so it didn't matter much. It was just a frustrating experience in general although there were some redeeming features.
(3)
C. C.

I'll start with the positive here. The beer selection is probably the best you're going to find anywhere in the Kissimmee area and its surroundings. They have a wide variety in bottles. The draft selection always leaves something to be desired. Expect a few Sam Adams beers and some type of other seasonal craft beer. A place like this could definitely benefit by adding at least 8 more craft lines. There aren't many true beer bars in the area, so I think simply doing this would be huge for them. The food is pretty good. I've eaten a few times there, and recall it being better than average for a bar and grill. The bartenders are usually attentive, friendly, and always willing to make suggestions, as their extensive beer menu can be hard to decipher. Now the bad...the outside bar. Very nice setup, and I love the atmosphere...but I don't know if I will be going back. I've been there multiple times, and it is never entirely pleasant. A few times there have been horrible, foul smells emanating from the bar area. If you're sitting at the bar the smell of something rotten just smacks you in the face. I have no idea what it was, but I have smelled it a few times there. Also, the bugs! I saw another review mention this...so I know it's not just me. There are always fruit flies circling the entire bar area. Then the last time I went...something completely destroyed my friend and I's feet. Not sure what kind of bug it was...but I had no less than 20 bites on my feet, and my friend was about the same. Now, I know there are certain things out of a bar's control when it is outside. However, I have been to a lot of outdoor bar's where this never happened. I would assume a lot of people have had this happen to them, and probably don't return. I will probably give the outdoor area one more shot, but if this happens again I think I am going to move on.
(3)
Aldo F.

I'm gonna have to disagree with all the 5 stars hype this place is getting. It was mediocre at best. Service was very slow and uninterested. I asked what were the best sellers of the menu and she proceeded to respond with "everything is good in the menu" And left it at that,..No suggestions or recommendations whatsoever. The Food; we tried quite a few dishes and what really comes to my mind is the clam chowder, it was the best dish (appetizer) served to us that night. I had the Prime rib and it was pretty bad, lacked flavor, seasoning and on top of it all, it took them about 40 min to bring me a nearly cold Crappy piece of meat. At this point i was pretty hungry, our server was no where to be found so i just dug in to my awaiting culinary misery! As i mentioned, i was completely disappointed. Overall, this place's food taste like your average "Bar food" Given the choice, i would choose the Ale house food over this place! Yep. I will not be coming back here.
(1)
Jeanne C.

Love this place! Great prices, atmosphere and food. 98% of the time you get awesome service too. love the cobb salad or fried clam strips!
(5)
Adam E.

An authentic New England tavern in pristine, Disney built, well-kept Celebration? Sounds awesome in principle and I'm sure the owners would love you to think their "Town Tavern" is just that, but the central Florida-chic modern architecture couldn't possibly give it that feel, plus it's covered with tacky, homespun Harvest Festival decor, robbing it of any character a Boston watering hole might have. Sure they may have 99 beers, but only 6 on tap the night we visited. We tried the Celebration Ale, an entirely average beer which we found out is actually brewed in Tampa. Really? Service was non-existent - a barely-caring waitress brought our party of 11 precisely one round of drinks and the entrees, then disappeared for the duration of our two hour stay, except to bring us the check with an 18% gratuity tacked on. My Florida coworkers and I are rather sociable; pity to think how much more money this waitress could have banked had she bothered checking in on our table. Later that night, we realized mosquitos had gleefully sucked the blood from our legs whilst dining on the outdoor patio. Is that New England-authentic, too?
(1)
Linda C.

Although I have been coming down to Orlando for years, I had never had the pleasure of visiting Celebration until today. This is the town that Disney built, and there is definitely something Disney-esque about it. It's a very planned community, with charming houses with big front porches - you can forget you are in Florida while here. The "downtown" area has several restaurants plus a hotel and movie theatre. It's all very quaint. So we decided to try the Celebration Town Tavern - it was a shot in the dark since we didn't really know one place from another. The weather was a little cool for Florida but we opted to sit outside, since the inside looked kind of dark to me at lunchtime. Lots of dark wood and not a lot of lighting. The outside patio was nice enough, with wrought iron chairs and tables and a centrally located bar, where the bartender was practicing his acrobatics with cups and bottles (all plastic, thank goodness). He was pretty good with the juggling, but was trying to master flipping the bottle while we were there. So....anyway, back to the eating experience. Our server told us that seafood was flown in daily from Ipswich, MA, which was pretty impressive. Prices were not too bad, considering that fact. I decided to have the "Cape Cobb" salad, which was huge. The crowning glory was the lobster that was included in this cobb. Along with bacon, crumbled bleu cheese, hard boiled sliced eggs, tomatoes, and avocado, it was a real feast. My son had the BBQ ribs which were delicious, and my husband had the Meatball Hoagie. They have quite a variety to choose from, but it was ALL good. Better than I expected, for some reason - maybe because I figured form would be better than substance, or something like that. While it was a little chilly sitting on the patio (mostly due to the unusually cool breeze), it was a great spot to people watch and enjoy the scenery. And like someone else mentioned, there are BIRDS everywhere. I thought they were interesting looking - not ugly black crows, but medium sized brown birds that tend to perch in the trees right over your head. My son was afraid we'd get the treatment from a bird that had gotten too much to eat, but we were safe from harm and they didn't bother us at all. The thing I did notice, though, is that the busboys have to work really fast to clean off the tables, or the birds will swoop down and grab whatever is left over from the diners! As we left our table, four birdies jumped onto the table and grabbed a leftover strawberry from our dessert - I thought it was pretty comical!
(4)
Jerry G.

Found this place by, well, using Yelp when we were at a friend's vacation house in Kissimmee. The food was great and decently priced, and absolutely worth the drive. My wife got the meatloaf sandwich, which she loved (and she is very picky about meatloaf!), and I got a Philly Cheesesteake (and you can say I'm picky about those as well). Very happy on both counts, along with our desserts (Boston Cream Pie and homemade brownie) and drink ("Global Warming" coffee). Absolutely will be going back, and bringing people who come down to visit us. As for the service: We went at 5PM on Christmas Eve (after calling and they said that there could be 1-2 hour waits), sat down right away and had a server come up within seconds, literally. We were out within an hour, and very satisfied. They also offer both indoor and outdoor seating, in a very nice town.
(5)
Dan C.

Great local restaurant and bar specializing in New England style foods including clams and chowder.
(5)
Chef J.

LOHBSTAH CHOWDA !!! (Friday only) Wicked Good, Cape Cod style bar food... * best fried clams in #Disney My new seafood goto when @ the magic kingdom. #jetchef
(5)
Frank L.

We have been coming here before it was called Town Tavern. While the owner's have stayed the same, the prices have gone up quite a bit. I used to always get the baked scrod, but now I stick with appetizers. The onion strings and spicy tuna dip are great, while everything else is just OK. With the addition of the outdoor area, it is more Ale House ish...
(3)
LT K.

The fried seafood and chowder are done right. The fried belly clams were delicious. Definitely will return for more.
(4)
Lulu L.

Love this place! It is always busy but it is worth the wait. We have been going here for years and thanks to Susan at the Tavern enjoyed a great night for my husbands birthday. Never had a bad server. Meatballs and Onion rings are the best starters! Love the vegi options on the menu too
(5)
Anthony R.

I had a bacon cheeseburger and it tasted burnt. The fries were way too done and crunchy. The beans tastes like the came from a can. Oh, and the server retry much ignored me the whole time I was here.
(2)
Pamela S.

This New England Girl and her New England- born Husband are big fans of The Town Tavern. We moved to Charlotte, NC from RI several years ago and we can not find good seafood in the Charlotte area. We visit the Tavern every-time we are in the Celebration area. On our most recent trip, we went on a Monday night and watched the Patriots game from the open-air covered patio bar area. We drank Sam Adams and enjoyed a lobster roll, fried clams, and a cheesesteak. (They get seafood shipments from Ipswich, MA 3 times a week!) Everything was delicious!!! The service is a bit slow, but the food from "back home" makes up for it! :-)
(4)
Fred D.

My wife and I ate here last week when visiting Orlando on business. We enjoyed the food and experience so much that we returned the next evening.--a rartiy for us as we like the adventure of fining new places to eat. The menu is upscale pub grub but it is done right, and very reasonably priced. The restaurant and kitchen are obviously well managed.. Our server both nights, Nikki, was amazingly attentive, sonsidering the place was packed both eves. The onion rings, a huge portion, were the best we have ever had. With the clam strips and seared tuna appetizer not far behind. The burger and fries were just OK. The restaurant is on the main drag of the town of Celebration whcih looks like a Disney movie set of the ideal American small town of a time past. A wellcome sight and unlike anything else in the gaudy Orlando area.
(4)
Mike S.

So-so food in the creepyest town in the world. Stepford had nothing on Celebration. Had filet and a lobster tail outside at the bar. Maybe it was the overwhelmimg smell of the seafood filled dumpster that tinged my palate, but I wasn't overly impressed. Steak was tough, not what you expect from a filet. Lobster was good but how hard is it to steam a tail? Service was friendly and efficient, but not overly so. All in all not bad, about what one would expect from this manufactured Disney-meets-Norman Rockwell town.
(3)
John G.

Five restaurants in one--same menu, but different ambiance. Personally prefer the "front room", with a Cheers type setting and lots of TVs with sports. Back dining room is more formal and quiet with no TVs. There is an open-air beer garden including a large bar and an equally large projection TV. Out front is a covered open-air patio where smoking and dogs are allowed, and for those that like to cozy up to the bar to eat and or drink, there is decent sized indoor bar with three or four large screen TVs. The food is not gourmet, but is consistently very good. Have eaten here many times and have never had a bad meal. Wide range of choices from salads and sandwiches to steaks and seafood dinners. All cooked from scratch on the premise. Biggest bargains: Mahi Mahi Sandwich or Steak Salad. Lobster chowder on Friday only, goes quickly. Clam chowder is available everyday. Service is friendly and good, although they get a workout as this can be a busy place. A family owned restaurant with a family member usually present, it's a refreshing change from plastic America. This is the real deal. Late night menu available from 10 P.M. until 1 A.M..
(5)
Kevin D.

The Tavern is great - good food, lots of locals, and 99 beers to choose from. Everything is good here. Especially recommended if you are tired of the crowded, noisy, overpriced Disney restaurants! Located apx 15 minutes from the Epcot resorts.
(4)
Dawn B.

Great Live Entertainment. I wrote a full review on my blog here: whineaux.com/2010/02/15/â€¦
(5)
J R.

Pet friendly, good food, full bar including 99 beers. Nice area for a walk, lake view & shops around the corner.
(4)
Ryan N.

Very friendly staff and a wide beer selection are the staples of Celebration Town Tavern. A great place to hang out with friends or grab a bite to eat. You can also join the Beer Club by drinking all 99 beers, which they track on a card. I'm not sure if this is an accomplishment or just means you drink to much, but you do get a mug with your name on it if you finish!
(4)
Marissa C.

I gave this a five because it is hard to find a "local" restaurant that is not a mess! The food and drinks are good. It is family friendly. The staff is professional and courteous. Drinks may be priced high, but that is actually normal...it's not ale house. I can't wait to have some more clam "chowdah"
(5)
Andrea M.

The lobster quesadilla on the lunch menu was fantastic. And our server, Kyle, was very efficient, friendly, and comical.
(5)
Viviana F.

Great Clam Chowder!!! I probably won't be back unless it's to eat a bowl of the chowder. Ok atmoshere. There are better places to eat in Celebration.
(3)
Patty W.

As we were driving through this town, I thought I was in a movie. This freaking town is near perfect. Maybe a dream come true in other words. We parked in front of a Kilwin's, which is one of my weaknesses, but I dared not to buy anything out of there. We found the pub and ate some apps and drank some drinks on this rainy night while we were enjoying our company. We sat outside and it wasn't too hot. Good thing since the humidity has taken over the State of Florida again. Our waiter was friendly enough to put up with us rowdy folks that were on vacation. There is a funky bar and the decor inside is wicked. It has autographed photos from celebrities. Take advantage of the happy hour and you won't be sorry.
(4)
Rick D.

Really busy, fun atmosphere with a great combination of New England style seafood and comfort food. This New England native is very picky about clam chowder and the Town Tavern passes the test. If you are hungry, order the Turkey Stacker, if you are nostalgic, try the franks and beans, The fried clams and oysters are great too. Oh yea, the steak salad is awesome! The service staff is running all the time but still manage to be attentive and fun.
(5)
Jameson J.

Celebration has to be the weirdest town that I have ever been in - a WASP's dreamland. I was creeped out in a Stepford Wives way at first, but once I got past that, I was able to enjoy the town for what it was. This was a fun little bar with 99 beers including one from my hometown Erie, PA - the Erie Brewing Co.'s Railbender Ale - which pleased me. The food was good, if not safe - your traditional Boston Irish fare - and it's pricey, but worth checking out if you happen to be in Celebration.
(4)
The D.

Was here on vacation and ending coming here 3 times in 5 days. Being from Boston, this was like home away from home. Owners are from MA and the entire theme is based around Boston. Staff was extremely nice, food was good, and overall feel of the place is great. Has a nice outdoor, covered bar/patio which was really nice. They have a ton of beer choices that you won't find at many places. Highly recommend the seafood dishes, especially the Cajun mahi and tuna appetizer. Had buffalo strips which were good, but was told they don't carry celery. Celery and bleu cheese are musts with wings! If you're in the Orlando area, stop by the town of Celebration. The entire area is great.
(5)
Bethie R.

The service is less than to be desired and the ladies at the front are rarely friendly. I kept going back because it has good reviews, but we can't seem to get good service. The food is usually ok, but nothing to write him about. I just can't seem to get the nasty people out of my mind. Most recently I called them to see if they took reservations (they don't) and the young lady hung up on me, without saying good bye or letting me finish. We're done giving our "hometown" restaurant a shot. The low standard tourists can have it..
(2)
Eric L.

I've been to this New England-style tavern/restaurant several times for lunch, and I usually get the same thing- the Meatloaf Stacker, or "Death by Carbs", as I've nicknamed it. I usually need a nap afterwards. "Stacker" is a good name for this dish. A sandwich it's not... not in the traditional sense anyway. You're not going to eat this with your hands: it's smothered in gravy and mashed potatoes, some thinly-sliced onion rings, between two pieces of Texas toast. Stab the tower of goodness with your fork, carve off a few representative layers, and take a trip to yummyland. Also, a recent discovery is the spicy tuna dip, served with multi-colored tortillas. NOM. Service is always genuine, consistent and friendly, and has a true "back home" New England feel.
(4)
Jane P.

Nice local restaurant in the heart of Celebration. A bit pricey, but they have a very reasonable lunch menu during the week. The food is good, with ample portions. There is indoor and outdoor seating. Full bar offering 99 bottled beers and several on tap, with most in the $4-$6 range. Parking is available on the street and at adjacent public lots. They have a children's menu.
(4)
Brendan Y.

Disney's perfect aryan dream. I was a little disappointed that I wasnt quite the big man on campus I thought I would be. What?!? Last call at 1am?!? Last call in NY is 4am!! Lotta bleach blond milfs here.
(4)
Scott P.

This place is set in the Pleasantville, USA town of Celebration. The Disney-planned community is really nice. I generally enjoy driving through scenic Florida and take in all of the strip malls, TGI Friday's and souvenir stands (We Buy Unused Tickets!). The first place I've been in this area with a little bit of charm to it. A little like walking around a movie set, but it's a great place to bring the kids. The Town Tavern boasts a 99-beer list. I'm sure the waitstaff just loves saying the "I have 99 bottles of beer on the wall" joke to every joker that walks into the place. In any case, 99 beers is pretty impressive. We sat outside along the perfectly manicured main drag. The menu is really diverse, and I think there were some really good options. I went with a Sam's Oktoberfest and the prime rib. The prime rib looked to be cooked medium rare, but when I cut into it, the bottom half was grey. Not sure if it was put on a hot plate or what, but it was lackluster. Definitely not a 26-dollar steak. Same thing for the dry mashed potatoes that accompanied it and the vegetables that were swimming in garlic. The rest of the table had a decent dinner. Kid's hot dogs and fries were good. Salmon got rave reviews. Service was OK. Probably a cool bar to go for a drink outside, but I would not run back for dinner.
(3)
Lisa O.

We had a fun time! Great Boston bar in the middle of Pleasantville. Go figure. We were there on a Friday so they had Karaoke. Usually Karaoke is pretty lame, but this was a kick! They even sang "Sweet Caroline" and got the guys in the bar to sing along - "So good, so good", The food was excellent. I had the Cape Cobb salad with lobster and my boyfriend had the lobster roll. Both were up to his refined Bostonian palate.
(5)
Ron V.

Great Sunday brunch. Lobster eggs Benedict, how could you not like that. The steak and eggs are last nights prime rib grilled. Served with potatoes and a great Irish bread. I tried both and you cant go wrong with either. Mimosa and bloody jack's available.
(5)
Natalie C.

Kareoke, outdoor bar, plenty of seating, and "99 beers on the wall." Just a few of the characteristics of this Celebration establishment that make it special. I can't attest to the food but the atmosphere on a Friday night was great. The outdoor bar, which includes a TV, was a nice spot to kickoff the weekend. And for anyone up for a challenge, they offer 99 different beers to choose from. And if you elect to sample them all, special prizes await you. If you happen to be in Celebration and are looking for some fun, this is the place to go.
(4)
Drew M.

I've been going to the Town Tavern for years! It's a great place in Celebration to grab dinner or just a few drinks. They remodeled their outdoor area not too long ago...which I think is an improvement. The indoor bar area is nice too...I've seen some pretty good acoustic acts there. They boast a beer list of 99 different beers from around the globe! The food is pretty good. It's got a New England-style seafood theme to it. Lots of seafood options to choose from, plus a good selection for land-lovers as well. As other Yelpers have commented, prices have gone up over the years...But it's still a cool place to check out.
(4)
Lynn M.

Had a great time. We tried 30 of the 99 beers! Glad there are taxis. Bartenders Brian and Debbie were great! Fun night
(5)
Kathy D.

They have a great steak salad with a cilantro lime dressing that you can ask for. Absolute amazing, although everything else on the menu didn't seem really interesting to me
(3)
Mark M.

Very good food. Loved the fishwich. Disappointed they do not have raw oysters. Service was quick and good. The Celebration area is a really cool place to check out if your in Orlando!
(4)
Joshua J.

The Town Tavern is a decent enough bar, but it is a bit pricey. I guess that is to be expected in Celebration. They do have a great selection of beer.
(3)
N F.

We visited this tavern on a Saturday afternoon. There were four adults and two kids (8 yrs and 16 mths old). We were seated outdoors and enjoyed ourselves tremendously. The drinks were great - reasonably priced too! We were all happy with our food too. I had the spicy black bean burger (which is a vegetarian dish) - although none of us are vegetarians we all thought it was delicious! We will definitely be returning with more friends!! :-)
(5)
Jason R.

Great food and beer selection... But enough with the cutie tourist town. They need to gate it and sell admission to celebration. Keep out the tourists.
(5)
Brenda S.

Chose this place to eat because of its yelp rating and we were not disappointed! Great outside eating patio, nice views, food was fantastic. I had broiled scallops and they were perfect! Great prices too! Our waiter Brian was great too!
(5)
Tom O.

Excellent service. Perfect outdoor seating. Rocking beer list. And my parents paid since my girlfriend and I were visiting the family for Thanksgiving. Just awesome.
(5)
Christine P.

Trips to Orlando have usually only been about Disney, I-Drive, and tacky breakfast buffetts, but all this changed when friends took me to Celebration. Straight out of Pleasantville, to the point that it's a tad creepy and you feel guilty cursing - but refreshing nonetheless. Stopped at the Town Tavern for dinner after a long day at the theme parks. Sat at the high tabletops near the bar - love the decorations - personalized mugs hanging all over the place. An ice-cold Strongbow Cider is exactly what I needed to decompress. Then a delicious order of Fish & Chips. Will definitely be back.
(4)
James O.

Loved the clam chowder, crab cakes were also excellent. Wife had a New York strip and that was ok. We'll probably stick to seafood if we're able to get there again.
(5)
William A.

My son and I had dinner and brews last night....was my first town to Celebration....actually a decent little town I thought, and close to this timeshare I am trapped at. Its a haven for Sam Adam....I think over a dozen Sam's between tap and bottle. 99 brews by bottles - some usual ones, but lots of ones from the Northeast, we don't see out west. I chose to focus on Penn. that night and had a 11% barleywine (Blithering Idiot) to get into the spirit, and then an amazing Pale Ale called Railbender. Good night for things from Penn. apparently. The staff that night was moderately friendly (maybe they are told they have to act like Northeasterners :p) ...not overly knowledgable on their beers, but this isn't a beer geek stop per se. Food was pretty good. The $8 stuffed clams came with 3, mostly breading, and I'd skip. I had half a chicken (tad dry) and ribs (mostly good) my son had a baked seafood platter was good. Both came with salads and a starch for low twenties...not bad bar food. What was the doctor ordered after the day, so was glad to find it, and Celebration!
(4)
Ryan F.

A little on the expensive side for some of the entrees, but if you search the menu you can find some great values. The service is very hit or miss, I've had some great waitresses, and I've had some rather lackluster waitresses, too. The atmosphere is definitely awesome and represents the Boston theming very well. I would recommend paying the Tavern a visit if you're in Celebration, just beware that you may not receive the greatest service ever.
(3)
Vito G.

My waitress barely said a word to me, but hot damn if this food isn't wonderful. The oyster roll was generous and delicious, and the tuna dip was enough to nearly fill me on its own. Wish I hadn't been the DD, or I'd have enjoyed one of their 99 bottles of beer on the wall.
(4)
Todd G.

How this gets 4 stars I have no idea. We went our first evening because of the reviews on Yelp. The location is great...cute little village very much like our home town of Kohler WI. The decor is cute,too, with nice outdoor seating but rather busy indoor seating and bar area. My wife, daughter and I ordered shrimp and NY strip, other daughter ordered the meatball sandwich. The steaks, ordered MR came MW. Shrimp was ok. Meatball sand was bland. The steaks has a burnt taste to them...instead of seared they were burned on the outside. Service was ok. Still, we wanted to give this place another chance. Came back two days later. Service was poor. We ordered 3 filet and lobsters and 1 salmon dinner. The steaks were severely burned and tasted like ash. The lobsters were slightly over-cooked. The salmon was odd tasting and not very appetizing. After explaining to our server about the steaks they gave us 10% off...but the manager didn't show and our server said "that's the way the "he" makes the steaks." Overall, not worth the heavy price. Too bad, the location is very nice.
(2)
Virginia G.

Good food, lousy service! Try the local Celebration ale, it's really good. The clams are good, as is the lobster roll. the chowder is to die for! I mean the best around and we've tried it everywhere. The service, the pits! Especially in the bar. The bartender is too busy picking his chin up off the floor when a bimbo walks in to serve you properly. Not attractive
(3)
Jane H.

I always have fun when I go there! Good people, good food... good times!
(5)
Christopher T.

Like most of the other former New Englanders in the area, I frequent this spot for three things; The seafood, the beer, and atmosphere. That even rhymed. I moved down from the greater Boston area not too far back and must say that when I miss home, this is where I go. It's one of the only places in town where I can watch NESN and hear Jerry Remy's voice when I'm having a withdrawal. They have a huge beer list from all over the continental U.S. and beyond. As a matter of fact, if you start a card and drink all 99 you get a personalized mug to keep at the bar. The seafood is shipped straight down from the owner's homeland of New England. The family of owners run a fairly well known joint called Kelly's Landing out of Weymouth, MA. They know their seafood. The chowder is the closest thing I can find to the "real" thing. Overall, it's a great spot to go with a group to watch a game, unwind on the patio, and drink 'til your heart's content. It doesn't hurt that the food is great either.
(4)
Heide E.

A great place for locals and non locals. The bartenders are attentive and personable see Casey, Julie and Shaun to get a beer and some food. Food is delicious and well priced. Friday is live music and fun. They also have a great happy hour. They have a big new outside addition that is perfect for wedding receptions and great for dinner. They play all the major sports games and also have a formal dining area.
(4)
Jeff M.

Only complaint is the beer list on the web site was different from the actual list. We were looking forward to a few brews that were not available. Good kids menu.
(3)
Rob V.

Who would have thought that a New England style tavern in Florida would make a fantastic cajun chicken sandwich? Not me. I'm not much for seafood but my wife and son love it so I typically get stuck with subpar chicken dishes while they enjoy their seafood. Not the case with the Celebration Town Tavern. My wife loved the clam chowder, and her main course of clam strip sandwich. My son loved his fish and chips. And I really loved the flavor of the Cajun chicken sandwich. This was a great dinner for us before heading to Disney World for the week. The balloon man rounded out a pleasant experience by making a pair of swords for my son and I to do battle with outside. Next time we are in the area we will be eating here.
(5)
Jeff N.

Great place to chill out in and look out at the water and passers by. The atmosphere of the outside bar area reminds me of a lakeside bar back home. The food is decent and the prices are fair.
(3)
Mike M.

This will be short: the service impeccable and food was outstanding! The location is appealing. Enjoy.
(5)
Paul P.

Best burgers around. Chowda as good as back home. Bar staff are a lot of fun. Home away from home.
(5)
Rita P.

Moved to Celebration from Boston and was excited to see a little piece of Boston near my new home only to be greatly disappointed. Service was terrible and it was a Monday (not a busy night). The meal was even more disappointing. This maybe be a great place for tourist it certainly isn't for locals.
(1)
Sarah W.

I give the Tavern two stars for the atmosphere of the town alone. This is a local place for me so I finally decided to pop over for lunch. I wasn't ravenous so I ordered one of the lunch specials, grilled cheese. Simple dishes like these can be a bellwether. If a restaurant doesn't choose to "elevate" such a simple sandwich, fine. I would have loved a grilled cheese as just a grilled cheese. However, what arrived was neither grilled nor particularly cheesy. Two pieces of white bread, lightly toasted, two slices of white American cheese, unmelted with wrapper markings still visible, and two sliced tomatoes. A ten year old with a toaster knows that this isn't an appetizing option, how couldn't a cook? It was utterly disappointing. I wouldn't make it for myself at home let alone serve it to a stranger, charge them for it, and expect that my almost arrogant absence of a palate is commonplace. What the simple toasted atrocity told me was that there isn't a single person in the kitchen capable of actually cooking anything beyond French fries.
(2)
Barry A.

Julie G. summed it up pretty well in her review. This tavern is set in Disney's master-planned community of Celebration. The small town square which runs along the lake is great for walking around after a day at one of the theme parks. Catch a flick at their two screen theater and head over to the tavern afterwards and you won't be disappointed. As long as you remember you are at a pub you won't be surprised about what you find inside. Fresh seafood is flown in three times a week for this New England inspired menu. But it's not all fried seafood and steak entrees on the list of good eats. A good selection of burgers, sandwiches and pasta allow any picky eater to find something that will tickle their fancy. There is also a large selection of beers and a full bar. In fact I would say this would be major draw to the tavern for myself. Become a member of the beer club and get your own mug on the wall of the bar. Their Celebration Ale is a fantastic Red Ale with a clean finish. Also don't be surprised to see some sport or local celebrity at this place once in a while. When wifey and I stopped by for a late night bite we ended up dining on the patio along with half the New Jersey Nets. THE BOTTOM LINE -- This is one place near Disney at no one should miss.
(5)
eric b.

Found this restaurant purely by chance while driving through beautiful downtown Celebration on the last night of our Disney family vacation. Hands down better food and service than ANY Disney restaurant at which we dined this week... And at a slightly more reasonable price. I recommend the Steak Salad but suggest a milder dressing than the ranch (Cilantro Lime or Oil & Vinegar). The outdoor seating area was hopping on a beautiful February evening. We were fortunate enough to be visited by Jeff "the Balloon Master" who created a perfect likeness of GOOFY for my 5-year old son (he created a similarly impressive DONALD DUCK for a child at the table next to ours). All in all, couldn't have asked for a better finish to our Disney vacation.
(4)
Captain A.

Great hidden gem in Florida and I live right down the street from the original Kelly's Landing in Weymouth. Excellent beer selection and food service.
(4)
Julie G.

Are you missing home? Need a little reality check after a day at Disney? Tired of all the chain food spots on 192, 4 or I drive? Town Tavern is the spot to go! The food is great. The menu is huge filled with American pub fare. There is a ton of seafood on the menu all shipped in fresh from New England. Try the chowdah and the tuna dip! Food wise I give them 3 stars as this is a pub not a 5 star joint. Drinkers get your shoes on. There are over 99 bottles to choose from and about 8 beers on tap. They even have a beer club. If you drink all 99 beers you get your own mug and spot to hang it. It is pretty much cheers in Florida. Everyone is more than friendly and the bartenders are great! Julie Casey and Stacey took good care of us. Thanks ladies! Lunchtime to dinnertime to last call this place was the spot to be! BTW Andrea is right about the birds.. Don't leave your food unattended. Them are hungry!
(5)
Guy N.

So many things wrong here. Basically a loud combination tourist over-caloried eatery with a keep-the-beer-flowing bar. Had burger one night that they cooked wrong, and gave me the wrong sides. Food just okay. The next night I was pressed and on my own, so ordered takeout. THey said it would be 10 minutes and it was 40 minutes. When I got to where I was going, I found they had included no fork or any utensil except a knife,which wasn't needed for the fish and chips, since they were three pieces about the size of a golf ball. Maybe 20 fries, no ketchup. I guess the $12 price should have tipped me off that it would be way small. Kind of like the $9 for a burger a little bigger than fast food. Okay, so I really blame myself for thinking that it could be anything better than what it appears to be - an overpriced, undervalued, mediocre calorie and brew joint.
(1)
Mrs. Y.

My husband and I love this restaurant! The atmosphere reminds us of home and so does the menu. We have our favorites for food...mine are the clam chowder and clam strips (Tip: get the clam strip roll with fries - cheaper and plenty of food). My husband's is the prime rib (Thu-Sat only) or the NY strip steak. Most of the waitstaff are good but Nick and James are definitely the best! The restaurant has many different seating areas indoors and outside to accommodate everyone. There are multiple televisions in the bar area indoors and outdoors, playing the most popular sports games for the day. There is sometimes a very long wait but we try to put our names in for preferred seating whenever possible (just call ahead). Only complaint...they need to switch up the music selection. When you are indoors on a quieter night, you really notice it...it has a muzak quality. Not fitting for such a great place!!!
(5)
Aubrey S.

Celebration Town Tavern was great. Dishes ordered were Fried Clams, Fish/Chips and Fried Combo Platter (Oysters, Scrod, Shrimp and Scallops). All were delicious. What makes their fried dishes so good is that they are lightly battered and not overly fried (a light golden). We all totally enjoyed our dishes. Salads were very good and the side baked potatoes were hot. The service was good. The place is clean. They have an extensive menu. Would've been a 5 star rating had it not been for the disappointing desert. The Boston Cream Pie was dry. Sizable but dry. We will be back.
(4)
Rob V.

Lots of beers to choose from and a great place to hang out. They allow dog's on the porch which is fun. Mostly bar food and seafood, which is ok, however the hamburgers are really good.
(4)
Rick W.

Awesome menu, bar & staff.
(5)
Robert G.

Went for dinner on Friday night. The lobster bisque was superb. The selection of unique brews was great. The service was swift and attentive. Would recommend to any one looking for a great meal after a day at the parks.
(4)
Ross M.

Great bar with a small-town feel. Diverse menu with a number of seafood offerings, 99 beers (join the club, try them all, get a mug with your name on it), all nestled along Market Street in the heart of Celebration. Perfect for a game or just a lunch or dinner outdoors. Just expanded their outdoor seating and included a nice outdoor bar. Check it out!
(4)
Andrea L.

Needing comfort (or hangover) food? The Town Tavern is your place - esp. if your comfort food of choice consists of deep fried seafood and/or steak-y stuff. We always bring guests here b/c there's something for everyone on the menu. Sunday brunch is pretty good too. Bring your own Equal b/c they only have Sweet and Low and Splenda (can you see what my big pet peeve is?) - then again, if you don't drink tea, it's no big... just order a bottle of beer from their crazy extensive collection (something like 100 to choose from). Great wine list as well. Never had lobster here, but my daughter likes to watch them crawl around in the tank. If you eat outside, watch out for the birds that stalk your food while you're eating. Put the rest of your party on alert should you need to leave the table for any reason b/c those damn crows will snatch your food and leave you sad and hungry (and grossed out if you're like me and think birds are gnasty).
(3)
Crystal R.

Finding a good place on a Sunday night after 8p can be tricky in Celebration. Luckily, the weather was gorgeous out and the Town Tavern fit the bill. We sat on the patio- they need a little bit of lighting out there so you can see the menus. I can't imagine how old people can deal with not being able to see much out there. Our server was friendly and attentive, and was quick to refill drinks. The clam chowder was great, the salad tasty, and no one had any complaints about their meals. Portions were large and not too overpriced. The desserts were tasty, and big enough to share between more than 2 people.
(4)
Herbert E.

'Ello chaps! Wish you could have joined me for a scrumptious meal at Celebration Town Tavern. What's that, you ask? Celebration Town Tavern touts itself as being an authentic New England-style tavern. Call it what you want, but I call it fantastic and delicious! Located in the heart of downtown Celebration, Florida (the community first developed by the Walt Disney Company) Celebration Town Tavern is easy to spot, just look up for the blue awning with the restaurant's name on it. There is ample indoor and outdoor seating available, with multiple televisions outdoors providing a great view of many of the games of the season -- you can bet if there's a Boston team playing, this is where fans will be watching. Seafood is the obvious staple of this restaurant's menu. It doesn't get any fresher than the live lobsters you can choose from in the front lobby lobster tank. *On the way to your table, be sure to give a glance at some of the memorabilia on the walls. They've got some neat stuff. Ok, to the menu. Beer? Wine? Yup they've got all of that. Lagers? Yup, that too. Fish? Fried clams -- yeah yeah, they have all of that too! Ok, what about clam chowder? Yes! It's a New England place for gosh sakes! They've got that and chili. Just no soup or anything other than that. They've got steaks and burgers - but a regular's favorite is the Meatloaf Stack. Two thick slices of meatloaf piled in layers of mashed potatoes and thick Texas toast, gravy and topped with onion rings. Mmmm, I'm drooling again already. This is a great spot to catch a quick meal, a lovely dinner out with ya mates or to catch a game.
(4)
Doug S.

This is one of my parents favorite places to eat, because Celebration Town Tavern really knows how to prepare New England seafood. That being said, my folks wanted to celebrate a special day by having all of their family join them for lunch. Staff was friendly and accommodating. Prices were fair, and the menu had a variety of items from which to choose. I did enjoy their full-bellied clams, but was a tad disappointed in their "seafood roll", which was served on a very plain , dare I say, "hot dog bun"? While my folks, enjoyed their food, the rest of the family's consensus was that the food was mediocre at best. My wife ordered a salad, and said it had a strange taste. Portions were small, but that was fine because I really didn't want to take any of my food home. The restaurant is located in a quaint little, Mayberry-like area called Celebration Town. Celebration Town Tavern has two outside patio areas that are pet friendly, have misting fans to keep everyone a little more comfortable in the Florida heat. The inside bar and dining areas were small but comfortable. I can see why locals would enjoy coming here, but the food is nothing to write home about.
(3)
K C.

One of our favorite places to visit when we're in Orlando. It's a bit of a drive, but worth it. If you get there on a Friday, you might be able to order the Lobster Chowder before its all gone. So, get there early if you want to try it! It's really delightful .... We love the Fishwich and Ipswich clams. Not many places to get those delicious bits of goodness, so we indulge when we're there. Lovely atmosphere outside around the bar, so if you want a more peaceful meal, sit inside. Oh, and order the Buffalo Mozzarella Salad --- it's outstanding!
(5)
Adam D.

Pretty disappointed. This joint has tons of potential. Tavern. Boston theme & feel. Great lineup on the menu. However, the food feel short of my expectations. We ordered onion rings for an appetizer. The batter was completely flavorless. We left half of the order on the plate. I ordered the fish & chips (tavern staple). Again, very little flavor, and I wasn't offered any malt vinegar. The serving was the same size as my kid's chicken tender meal. I devoured the fish in about 4 minutes & found myself scavenging food from the rest of the family's plates. The scavenging afforded me the opportunity to try the BBQ grilled chicken. The sauce was really good, sweet & spicy, but the chicken was rather dry. On the plus side, my daughter's turkey dinner (kids meal) looked delicious. Our server was very friendly & helpful as well. I did not order any of her suggested favorites, maybe that was the problem. Ill be back in Orlando in a few weeks... I'll probably eat elsewhere.
(2)
Scott R.

I was absolutely thrilled to see the sign for Fenway outside which led me inside to try the fare. I am often skeptical of places that claim to serve true 'Bostonian' cuisine. I know good seafood, and that's what they advertise....great seafood from New England. Well, I beg the differ. App 1: NE clam chowder. All rue, potatoes and heavy cream. Good luck coming across a clam. The management should rename to Central Florida Potato Chowder." The new name would be an accurate description of what they're serving. App #2: Fried whole belly clams. I was super excited to see these on the menu and couldn't wait to dine but like with the chowder, more disappointment. Undercooked and extremely soggy because the clams were pulled out of the fryer to soon. Entree: Baked Seafood Medley. First, it took 40 minutes to receive this dish after the apps were cleared from the table. After receiving the entree. I knew why it took so long to appear because this time the scallops and shrimp were overcooked and dry. A complete and utter mess of a meal! Even the waitress admitted they have inconsistencies in the quality of the food depending on who's in the kitchen that night. Well at least she was honest about it.
(1)
Crystal J.

The seafood platter is amazing. The cod is fried well but not dry. My son loves the French fries. The food is not greasy at all . Love the harpoon beer. The cocktail and tarter sauce also taste homemade. I enjoy my meal every time I visit.
(5)
Evelyn P.

Compared to all the restaurants here in Celebration, they have the most reasonable prices! I had the ribeye sandwich which was pretty good. I've never had one before but the server recommended it. Its no "pan con bistec" but good! ;)
(4)
Mike N.

I absolutely loved it! We were seated fast, great service, and everyone enjoyed their meal. We had calamari and fried oyster appetizers and I had the Cape Cobb salad. The oysters were near perfect and I loved the batter... Calamari was good too but I'm not a fan of the dish in general. My salad was over the top good. A generous portion of lobster and freshest ingredients. My one friend had fish and chips and IMO it looked like they shorted him on the fish and piled the chips high but he didn't mention it so no points deducted. My other friend had the lobster roll and it looked good. He didn't mention anything about it other than he was disappointed that they served him Cape Cod chips in a bag. He assumed they were kettle cooked onsite. I highly recommended this place and its less than two miles from the Gaylord.
(4)
Traci H.

The lobster eggs Benedict was one of the best breakfast dishes I ever ate. The eggs were poached to perfection and the lobster meat was beyond generous.
(5)
Nathan B.

Finally a place in Florida serving New England style clam chowder with no bacon in it!!! Thank you! Celebration Town Tavern is a great indoor/outdoor bar and restaurant with a New England inspired menu in the center of Celebration across from the lake. We were there for a late lunch and shared a bowl of clam chowder and Lobster Roll. The chowder was hearty with plenty of clam meat and seasoned well. The lobster roll was also great with the right amount of mayo and it comes with your choice of side. Are there better chowders and lobster rolls out there? Yes, but for central Florida this place does a good job and reasonable pricing. We definitely want to come back and try some of their other seafood dishes for dinner. Also, pets are permitted outside on the patio.
(4)
Nancee M.

Absolutely horrible service. We were sat and didnt see a server for over 10 minutes. I went to the podium to let them know. The hostess said she would go check. I went back to our table and the hostess came over and said she is coming she has this whole section she is getting another tables drinks. I responded dedicated with that is fine but we haven't seen her at all issuance we were sat and she snapped back with well she is coming. There was no apology and when the server came over bringing drinks for another table she looked me directly in the eyes and without a smile or an apology she said she would be right with us. I work in the customer service industry, more specifically f&b and I wasn't going to stay around and be treated like that.
(1)
Chris H.

Not much to complain about here. Great staff, food, and atmosphere. Boston themed and couldn't be a better place to catch a game. Tvs and projectors all over. Lots of beer and food selections from places all over. Celebration town is a beautiful place right outside of Orlando and if you get the chance to try this place out you should. The town is something else! $10 pitchers of bud light is a good price for Fl. Will definitely return here in the future and I can't wait!
(5)
Steve E.

No trip to Celebration, Florida is complete without wandering through the quaint downtown area, and stopping for a meal and an Adult beverage at one of the great restaurants and taverns found along Front Street. One of my very favorite spots is the Celebration Town Tavern which you'll find right near the intersection of Market Street and Front Street, facing Lake Rianhard. The Tavern was constructed by a family from the Boston area who wanted to create a neighborhood gathering spot and social hub in downtown Celebration. What you'll find is a terrific little family-owned seafood and steak house merged with a classic sports bar, where you can feel comfortable ordering a full meal, or just appetizers and beverages as you watch your favorite teams on the big screens. As you approach the Tavern you'll see a large outdoor patio for al fresco dining that is a wonderful place for food and drinks during the warmer months. Inside you have the main tavern area which feels very much like a comfy sports bar with all sorts of sports memorabilia and flat-screen TVs. The main indoor dining area is filled with booths along the walls, and tables which can be pushed together to accommodate any sized group. You should definitely start with a look at their beverage menu which has some fabulous cocktails like their signature Bloody Jack, which is made with Absolute & Jack & Bernie's Bloody Mary mix, and garnished with an olive, a cherry tomato, a pepperoncini, jalapenos, & a shrimp. They also make a variety of martinis and a wicked good mojito. If you prefer beer, then get ready because they serve 99 different varieties of suds in bottles, and the list is posted on the wall. You guessed it.... that's 99 bottles of beer of the wall, plus others on draft and in cans. Is that your tummy that I hear rumbling? Then get ready for a menu filled with appetizers, soups, salads, sandwiches, burgers, and a veritable boat-load of New England seafood entrÃ©es, pastas, beef, chicken, gluten-free, and vegetarian options. On my last visit I ordered a mug of New England-style clam chowder, and their Parmesan shrimp which had been baked in lemon butter and topped with marinara and mozzarella cheese. I swapped out the regular side of linguini for steamed broccoli, and sat down to watch my beloved Rays knock the snot out of the Boston Red Sox. What a glorious afternoon! :-) Be sure to tell Brett to visit here, because the Tavern serves up a Maine Lobster Roll which is stuffed with cooked and cooled lobster meat mixed with mayonnaise and Old Bay seasoning, and then served in a New England-style split-top grilled hot dog bun. If you prefer fried seafood in your split-top hot dog buns, then you can choose from clams, scallops, or oysters. They have lots and lots of very good baked, broiled, fried, and steamed seafood on the menu -- including New England lobster. This is a great place to kick back and relax after you wander through the stalls at one of their street fairs, or maybe after your meal you can grab some ice cream at Kilwin's. If you're in the area on Sundays for the Farmers' Market, the Tavern serves a wonderful a la carte Sunday Brunch with lots of yummy and hearty breakfast selections.
(4)
Ms Fabulous Jay R.

Great spot, food was actually tasty and at a good price. I had the cheese steak sandwich and it was delicious. Service was in need of a bit of sense of urgency. Our waitress was too busy to greet us, yet the place was not full. She sent over another person to take order. The air conditioning was not working. Overall though it's a cute diner..and plenty on the menu. They need to have a kids menu printed out to make it more welcoming for the kids.
(3)
Keith B.

I won't be eating here again. As a Celebration resident I've been coming here every week or two for 10 years. It's been a local and Disney cast hangout, and I've helped run beer tastings and fixed their WiFi, but a few months ago they canceled all local discounts and made me sign up for a loyalty card instead. I don't carry 50 loyalty cards in my wallet so I use the Keyring app. Today they refused it, saying you must present the physical card (it's just a card with a sequential number; no hologram or CVV). It's never been an issue before because worst case is they enter the number, same as if a card no longer reads. I even have it memorized. Now there's a new policy and they were unbending to logic or fact. So with no discount, a couple unpleasant bar experiences, no desire to carry more plastic just for them and so many other good local places (Logans, Melia, D'Antonios, Market Street, Golden Coral, Panera, iHop, Denny's, Red Lobster, Windmill, Disney World) that DO have discounts or accept smartphone loyalty cards I'll be supporting them.
(2)
Stephanie M.

I am not sure why this place doesn't have 5 stars! I have come twice for brunch and LOVED it! The staff is friendly and I have never had to wait too long. They have indoor and outdoor seating. Their menu has something for everyone! I have tried the turkey stacker which has been my FAVORITE thing. I also loved the breakfast sliders, breakfast potato skins, and banana pecan waffle. They have mimosas for $5 in the big wine glass which is nice. I will definitely be back!
(5)
Lucy W.

I've been here for lunch and for drinks. Honestly, I'd skip the food here next time... But the outdoor bar area is nice, and the beer selection is good. For lunch, I had the lobster cobb salad, which was okay. The avocado wasn't quite ripe, but the rest of the salad was fine. Others at my table had the buffalo chicken sandwich, which wasn't spicy, but was okay. One guy ended up with undercooked chicken though. Overall, it's a convenient option for beer and cocktails if you're in Celebration.
(3)
Jason B.

Locally recommended, Jason approved! On our way to meet "The Mouse" we stopped here for a burger. I ordered the tavern burger, which though was slightly over cooked, retained its moisture and had a good charred flavor. It was served with sweet bbq baked beans and crispy fries. My wife ordered the lobster roll which is a featured item. It was filled with large chunks of lobster but in my opinion lacked creaminess that a bit more mayo/sauce would provide. Hers also came with the side options, and she chose the slaw, which was sweet and cool. Good beer selection and seafaring ambiance round out he visit. Price was slightly above expectation, but being this close to Disney you can expect to pay a premium.
(3)
Rick B.

We had lunch around 1:30 for six people. They have a kids menu for 12 and under and lunch specials. Their sandwich menu was the most reasonable ranging from $8 to $15. We ordered the chicken and ribs which we shared for two people. It was plenty for two people. So for $22 to feed two people it was a good deal. The chicken was a little bit underdone, not unsafe, but a little less done than we would've liked. Our three kids ordered chicken Caesar salad, a meatball sandwich, and a pulled pork sandwich. The chicken Caesar salad was a little dry and we had to ask for more dressing. My daughter had no complaints about the meatball sandwich. And my son enjoyed the pulled pork sandwich. Finally we have the prime rib sandwich. It is basically a prime rib steak on a bun with cheese. On the menu it comes with cheddar cheese, we substituted that with provolone. It was good but since prime rib steak is pretty fatty there was a lot of mouthfuls of fat that I had to discreetly spit out. I also ordered a Caesar salad with it, and with the sandwiches, salads come on the side of the plate so they're basically a half salad. My must've stayed under a warmer before they brought it out so the salad was a little bit warm. So not the most appetizing Caesar salad I've ever had. This place is known for its seafood which, if we came for dinner, would've been something we ordered but can't comment on it since we didn't order it. All in all it's a nice place with good food and the town and the scenery can't really be beat in the middle of this tourist mecca.
(4)
Jameson B.

The Celebration Town Tavern seems pretty Floridian from the outside, but Celebration is one of those Disney created towns so that is to be expected, but once you walk in the mood is straight out of New England. The place is loaded with Boston and surrounding New England decor from signs and sports memorabilia to sailing and lighthouse decorations. Beyond that, the food is excellent about as close as you can get to being right in Boston. My family is from the North Shore and we get there very summer still and we all agreed this was like eating seafood caught right in the North Atlantic. Huge portions and reasonable prices as well.
(4)
Cathryn G.

I really like this place. The ambiance is cool and casual and the food is really good. My favorite thing to eat here is the meatballs. OMG! The meatballs here are so good. You can get the meatballs as an app, a hoagie with fries and slaw(or beans), or on top of linguine. My second favorite thing to eat here are the burgers. The burgers here are really good. My personal fave is the black n blue burger. The Cajun spices have a nice kick to them and the blue cheese chills out those spices. I love that combo. The final thing I like to eat here is the Sirloin tips, which is weird. This not something I order anywhere, but I love them here. The tips have so much flavor and they are really juicy and delicious. The place is famous for their fish. My friends love it. I don't eat it. Finally, how can I not mention the beer selection. It is excellent, which makes this not only a cool place to have lunch or dinner, but also a great place to grab a beer and watch the game. Definitely one of the best dining establishments in Celebration.
(4)
Mike F.

In our quest to find unique venues, I came across Celebration Town Tavern (on Yelp of course) and decided to give it a try based on some of the reviews. This was the last "big" meal of our short vacation, and we were not disappointed. The atmosphere and decor were very nice, and our server Rob C. was very attentive, and helpful since it was our first visit. Everything ordered arrived in good order and within good time. The restaurant was busy, but not packed on Monday night. Everything was cooked to order, tasty, and as expected. The bar is well stocked and comes across classy. The prices lean a bit toward the higher side, but when you consider the location it's really not that bad. If I lived there, it would probably be my 'Local'. The best part is that it's away from all the insanity of the general Orlando area!
(4)
SeÃ±ora K.

A delightful restaurant with both indoor and patio seating. We chose a table indoors this evening where it wasn't so loud and crowded. Our server was a sweet older woman who guided us through the menu, this having been our first visit. The seafood is flown in daily from New England. Everything looked wonderful! I went with the broiled scallops and my husband ordered the Cobb salad. We started with a bowl of clam chowder which was amazing! My scallops were overdone in my opinion. That along with the prices is the reason for my 4 star rating. We both ordered a drink and the bill was just under $70. Overall, amazing food and good service, as for the prices ~ generally on par with the area.
(4)
Lauren T.

Celebrations is a great local bar! The food is delicious. I recommend going on a Friday for the Lobster Chowder it delicious and very filling. Another great choice is the ahi tuna and onion rings. The line cilantro dressing is hands down the best!!!! I came here twice on my vacation. One time for dinner and one time for lunch. A great place to eat outside or inside.
(4)
Debbie C.

I was expecting a bar and discovered a fun, interesting restaurant. Boston seafood is the specialty and my scallops didn't disappoint. The clam chowder is exceptional. Prices are very reasonable and the service is friendly. Dodie, our waiter, had a winning manner and great sense of humor. All together a great meal and evening!
(4)
Melissa Rose P.

This place was great. Our waitress was very nice. We sat outside as it was a very nice day. The food here was delicious, we had the ribs (these were amazing, we should have gotten more, i definitely recommend these), the calamari (good), lobster (special for $12 with a side), and burgers (very good), the drinks here were yummy as well. The town of Celebration is beautiful, if you come here I would suggest taking a walk around the town as well.
(5)
Dee Dee L.

Love this place ! My beau and I love their onion rings and clam chowder ! It is the best chowder we've ever had !
(5)
Brandon R.

Good food and good value! Family oriented. Bargain among all the chains and rip offs of Mouse land!
(5)
Stephanie A.

I generally always have a good time here! They're drink menu is pretty extensive and they're service is good. I've never had a complaint when it comes to the service I've received. However, the food is a different story. The consistency isn't there for me at all. I'm not a picky eater but I know what I like. I've been here 3 times and it always seems to taste different haha not necessarily bad, but just not the same. I'm not such a huge fan of that.
(3)
Andrea H.

I've been here two times after a fun run and one time I loved the food but this last time was a miss. The first time I ordered the Turkey Stacker. "Piled high, this thinly sliced turkey cornbread stuffing, mashed potatoes, and Texas Toast all topped with gravy & thinly sliced onion rings and served with cranberry sauce " Basically it was Thanksgiving dinner in a sandwich. It was HUGE and sooooo good! Tonight I tried the tuna dip and the onion rings. The tuna dip had a kick that I was not expecting at all (I don't like spicy things. The menu online says Spicy Tuna Dip but I swear the menu at the restaurant didn't. Or I just plain missed it). Either way. Not my fav. I also had onion rings. The onion rings are an appetizer and I found it weird that they didn't come with any kind of dipping sauce. Most other restaurants have sauces. They also weren't crispy enough for me. But they have a great beer selection and I love eating there after the fun runs so I'll be back.
(3)
Wendell B.

This Boston-themed restaurant is a real neighborhood place, in the kind of neighborhood many of us would dream to live in. We were seated immediately without reservations. We had the onion rings for an appetizer. My mom had never had a lobster roll, so she had that and really enjoyed it, although she did not eat all of the bread. My wife had a cup of delicious clam chowder--the real thing, and a huge wedge salad that satisfied her needs. I could not resist the bacon-wrapped shrimp served with a Caesar salad. Debbie, our server, was very personable and kept us supplied with Harpoon UFOs on our side of the table and a frozen magarita for my mom, her go-to favorite This was a most pleasant dining experience and we want to retire in this community!
(5)
Sarah D.

This review will be as bland as the food I had at Celebration Town Tavern. I ordered the CHICKEN BROCCOLI PASTA and it tasted like straight up garlic. Chicken had zero flavor. It was a waste of calories, I could have just ate a clove of garlic for same effect. It just made me feel guilty. The SPINACH ARTICHOKE DIP was alright, not bad, but not good either. Just blah. Also, our server was border line mean, he wasn't out right rude, but it definitely felt like we were annoying him by just being there. I'm giving it two stars just because it's in Celebration therefore its beautiful. It's also very clean.
(2)
D C.

Good food, average atmosphere, friendly staff. Not a "wow" spot, but a chill one:) Would definitely recommend and would for sure go back:)
(4)
Emily B.

Good late night food till 2am every night. Great beer selection. Large cocktail, martini and wine menu. Excellent service. I've had a hard time finding late night eats since moving, this is at the top of my list right now. Nice area with free parking. We went on a Saturday night around midnight, they had I've music and a good crowd. We were pleased with our food and impressed with the beer selection. Our server was very friendly and attentive. I'm excited to go back!
(4)
Jessica M.

Wow! What a great place. I came here today and was pleasantly surprised by how delicious the food was. My mom had a Philly that was to die for. But what was even better than the food was the service! Our servers name was Debbie and she was (honestly) the best server I've ever had at a restaurant. Highly recommend this place!
(5)
Kita H.

Recently visited here with family who lives in Florida. While I absolutely adore the local and look of the area in general, I can't exactly attribute that to Tavern itself since that's the handiwork of Disney and the folks in architecture, lol. The restaurant itself was just your typical, low-key bar/restaurant. Anyway, the food was pretty good but nothing I'd rave about. I ordered a Cape Cobb salad which came topped with lobster salad, what seemed to be the specialty there (big emphasis on Boston here). Yes, I enjoyed it and yes, it was massive, but I just don't think it was worth the price. Yeah, I get it -- they're totally working it for the tourists, ha. I say if you want to stop by for a bite and don't mind paying an arm and leg for cute location, go ahead. Have fun-- we sure did.
(3)
Dan I. C.

Great Service I went here with a group of 8 people and sat outside. I didn't order food but everyone else did and they loved it. Bison burger, regular cheese burger, onion rings, potato skins, and chicken salads. All food was presented perfectly. Now the service was awesome. As we waiting for a main server, the bartender came over and asked if we wanted any drinks as we waited. Of course the answer was yes. I starting asking him questions about the Town of Celebration and the history of this restaurant. He answered everything and then brought over the menu which gave a history of the town. I was thinking to myself, this dude must get annoyed as hell every time a tourist asks him questions like this. If he did he never showed it and was polite as can be. Our regular server came and he was excellent too. Everyone now and then the bartender, would come over just to check on us. I love that attention to detail. Verdict I gave this 4 stars only because it was my first time here. I'm sure if I lived in Celebration I would be a regular because it's a Boston joint with some nice lobster dishes I would love to try. Also the outside bar is very cozy and has a nice vibe with a huge screen TV. As for the bartender, I forgot your name, but you told me you live in one of the detached buildings that some of the huge homes come with at Celebration. You are the man! If anyone knows the guy I'm talking about, tell him that Dan sent you and Stay Hungry!
(4)
Patricia G.

Located in downtown Celebration across the waterfront, this spot is great for a Sunday Funday or Happy Hour after work. This tavern is New England themed was sadly too much Red Sox memorabilia for my eyes so I sit outside where I feel somewhat neutral (huge Yankees fan). They have a smoking section patio and a non-smoking patio with a bar. I love this because I can enjoy my food and drinks without being forced to smell someone else smoking. The menu has a lot of variety to choose from and the portions tend to be quite large. If you're a lady like me, ordering from the appetizer menu is enough to fill. The prices are a bit high for the type of restaurant. I don't believe I'll pay $30 something for a steak at a casual family joint. I usually stick to the salads, apps, and burgers. My favorite thing about the tavern is the lobster bisque Fridays and the daily happy hours. You can get select appetizers for $5 and discount on draft beers. This is always going to be a hangout spot in my book. Try it out.
(4)
Debbie T.

Service is good, people here are very nice/helpful. Server was very attentive. For starters we had their Cesar salad, very yummy! I had their fish and chips. It was good, but I've definitely had better/thicker fish. I will go back, of course... Also just FYI, parking can be a nightmare in that area. Very tight trying to get down some of those streets. Sometimes you really have to search/wait for parking...but if you have to park further away, you at least have a beautiful/scenic walk plus some shopping! Bonus!!! :)
(4)
Joe H.

As you walk down the sidewalk of the town square in Celebration you can transport yourself to New England just by turning into the Celebration Town Tavern. This establishment was founded by a family from the Boston area that has owned and operated some of the finest seafood establishments from Boston to Miami. My wife, daughter, and I arrived to a packed house and strolled over to the inside bar to get a drink while we waited for our table. They also have another bar that is covered but open to the sidewalk so you can enjoy a beverage Al fresco. The "buzzer" that hostess gives you is shaped like a lobster. Personality from the get go. The menu is amazing and their seafood is flown in from Boston fresh. For an appetizer We got the onion rings as it's an old family recipe and when I say they are the best onion rings I have ever had I am deadly serious. For dinner my wife got the prime rib with baked potato and it was fantastic. An amazing cut of meat and cooked to perfection. I ordered the tenderloin tips with baked beans. The tips melted in my mouth. The meat was perfect and the baked beans came in their own little beanpot. Our daughter got the kids macaroni and cheese and she devoured it. The ambiance was great, the men's room was clean, and the service was fantastic. If I could give this establishment 6 stars I would. If you are staying in the Orlando area and are a foodie this is a MUST VISIT establishment.
(5)
Kiera K.

I am giving my review one star based solely on the service. Our server was Joe, and he honestly made our experience unenjoyable. From the moment he walked up, he had horrible attitude and even QUESTIONED why someone in our party was getting the meal they ordered. Then told him to order a $30 meal. Why..so you can get a bigger tip? Very rude. He also rolled his eyes at my mother when he didn't understand what she was saying. This guy does not belong in a customer service job whatsoever.
(1)
James P.

Love the place, as I'm a non-chain guy always looking for the local place. The Town Tavern is a definite must visit local pub/restaurant in a Dead Sea of Rat World, aka, DisneyWorld franchises. In Celebration, of all places. The food is good and the service is excellent, in my opinion. Special shout-out to Sean (spelling?) with honorable mentions to bartenders, Tanner and Brian. Friendly and courteous attitudes, even when the place was packed. Caveat emptor, however. It is a Boston bar, so expect the typical Chowderhead mentality and whining. F
(4)
Frank A.

Awesome town, awesome tavern, great food! I had fish and chips and it was really good. Not the best in the world, but it was definately good! Place was busy and had about a 30 minute wait. Take the pager and go stroll around the lake front.
(5)
Bill B.

Being an relocated Yankee I graciously took my New England son in law. The place in a knock off from Bean town. After some trash talk about how the Patriots cheat, we got down to some burgers and beer. Good pub food, vibrant atmosphere and so so help. This place fits right in if you are a first time visitor to Celebration. Like any Disney fan it a place you'll want to live. Lots of action in this restaurant so don't expect white glove service or french sauces. Nice spot for lunch while admiring downtown Celebration
(3)
Major Wang ..

We have been here several times and service was good. However, today sucked balls. They were not busy when we came and there server has not come and greeted us or ask for our drinks. Very disappointed. We walked to Columbia restaurant instead. Very happy with the choice because we were seated right away and server came to get our drinks within minutes of us sitting down.
(1)
Marios D.

Late night drink outside. Fair service and poor to horrific wines. Good outdoor spot.
(3)
Marcela R.

As a true Bostonian, it was nothing spectacular. However, our waiter did have a wicked Boston accent. It was cool to see the New England sports memorabilia, but the food was eh. I wasn't that hungry so I ordered the fried clam taster with bellies and a cup of chowdah. I'm glad I just stuck with that.The fried clams were fried right but lacked flavor, both in the clam and the batter. The chowdah was okay, a little thick and the clams were small. If you're evah in Boston, head north bout 45 mins to an hour to a place called Browns seafood on da bordah of New Hampshire and Maine neah Hampton beach. Now there's a place for fried seafood and chowdah!
(2)
Katherine M.

This is one of the few places open fairly late in Celebration. When the rest of the town is dead and quiet, this place is still open. The staff is always nice and the service we've gotten here is pretty good. I've sat out time each time I've gone (In January and in August) - their outdoor patio is really nice and even has heaters for the cold days (because...Florida is really cold guys....) The restaurant is always clean and nice - I think that's a must in Celebration. Their beer on draft is the best variety in town - but there are no local crafts or anything, it's a very typical, boring selection. Their cocktails are OK - you're better off going to another restaurant in town if you are looking to drink mojitos and the likes. They have a full bar though! Their food is very American pub food - I've never tried any of the seafood (which may be my problem.) The mac and cheese bites and potato skins are akin to any chain restaurant. Their flatbread is actually pretty good because the crust is cracked like. Nothing really tastes homemade - it all seems like ingredients or full items that are bought frozen and fried or thrown together. I don't think that is what this place is meant to be though - it's American bar food, and it is what it is. It's the only place in Celebration to get this kind of food too. It's also one of the least expensive sit down options you've got. I'm never against going here, but it's not my favorite place on the planet and it's not incredibly memorable. My overall phrase to describe would be "it's fine!"
(3)
Kenny L.

Lobster roll was served on one toast bread and tasted bland. The claws were big though. Service was short and okay. Best thing here was the chowder, lots of meat and actually pretty good.
(3)
Charles F.

Nice atmosphere outside in the covered patio and bar. Had a good amount of tv's with college football on. New England themed interior. Came with my wife and mother. Mom had fish and chips which I tried and was great. Wife had the lobster chowder and it was fantastic. Her blackened Mahi sandwich was good but you need to ask to have them put lettuce and tomato on it. I had the franks n beans and they were great. Good snap to the casing and the flavor was great. Ate everything and cleaned up the sauce with the awesome grilled bread. I'm sure we will be back!!
(4)
Carl D.

In town from Frisco, TX to drop daughter off at college. Celebration Tavern was recommended by several other local businesses when asked about good seafood. Very excellent atmosphere and excellent food/service! Highly recommended!!!
(5)
David H.

An excellent selection of beer and reasonably-priced food combine to elevate this from "out of the way pit stop" to "hidden gem."
(4)
Nadelia C.

Love the town of Celebration, Florida- Celebration Town Tavern...not as much! Great service by Rob. I would suggest going there for appetizers and beers and watching a game. Nice atmosphere too! As far as the food, I ordered the "beefsteak tomato mozzarella salad w/tenderloin tips" and although beautifully presented, it was pretty much tasteless. The tomatoes had been previously refrigerated and were pretty much tasteless. The tenderloin tips (I believe) were not seasoned and were also pretty much tasteless. My husband ordered the "fish & chips" and they were also tasteless...I hate using this word over and over but basically that summed up our meal. My son had the "bison burger" and he says it really wasn't that great. So...unfortunately, even though it's a great place to hang out, watch a game, and have a beer, I would have my meal elsewhere.
(3)
Derek S.

Went here with the family when we were trying to get away from tourist traps and chains that are everywhere in this area. Everyone's food was great. Some of the best shrimp scampi I have ever had. Very reasonably priced for the area. Would definitely return. It is a good place to watch a game or grab a good bite to eat. Walk around Celebration after dining to see some cool stores and other restaurants.
(5)
Jorge M.

Found this place in yelp. Was tired of all the big name places. Loved it!! Good food, large quantities and great people working. I started with a half order if steamer clams. They were served with drawn butter and clam juice. I also ordered the onion rings loved them. Then I ordered the special two whole main lobsters and a side for $25! Loved them!! Can't wait to come back and try something else.
(5)
Christopher O.

I only seem to come here once a year and even then, its just for beers and appetizers at the outside bar. Beer is beer... they can't really ruin beer... and the few appetizers we get seem to be good. I do feel the prices of the beer are okay but the food prices are a bit more than I think they are worth. I think they get away with it due to the local Celebration crowd that lives there (they can afford it) and the tourist crowd that comes to see the 'Disney Town'... they are a captured audience. But the staff at the bar is always friendly and we always have a 'A-OK' time so hence, the A-OK stars. Atmosphere = 6 Food = 6 Service = 8 I really have never sat down at a table to have a meal so I can't speak to what a regular table service meal is like... but I can recommend the outside bar, beer and appetizers. Enjoy!
(3)
Jennifer L.

Decent beer selection and fun atmosphere with friends. Just wish their late night menu was as good as their regular menu. From what I've been told, their normal food menu is pretty decent but every then mentions how their late night menu is horrible. I've only been after 10pm when their late night menu kicks in and we've tried pretty much everything. Everything was pretty bleh and the best part is the bag of chips that comes with most things. Might be changing my review if I ever get there a little earlier!
(3)
Meghan S.

Have been here quite a few times and love it. Being a Sox fan doesn't hurt either Chowder is the best you can get not in New England. Delish. Have a hard time coming here and not ordering a mug Onion rings are awesome. Another thing we order every time we come I've had many dishes. Their franks and beans are good. Buffalo chicken sandwich is yummy. Skip the lobster quesadilla, just meh. Philly steak is great. I'm sure I've had other things, they've updated their menu recently and I'm not sure if some of the stuff from their old menu is on the new one
(5)
Alex R.

I had the Lobster Chowder which was excellent. I really mean excellent. I also had the Bacon Cheese Burger w/ fries and Boston Baked Bean. The burger was pretty good and fresh. It could have used a little more seasoning. The beans were great. The fries were ok. I couldn't finish the food because the chowder was so rich and thick. Over all pretty good place to come to.
(4)
Y P.

I've had multiple visits here and I'm from the west coast. I've had the lobster roll, ribs, hot wings, clam chowder, calamari, brownie sundae, etc., and they were all good. Service is great...friendly and hospitable. I would definitely keep coming back to try other things in their extensive menu. And the beer selection.....true to the song, 99 bottles of beer!!! Cheers!
(5)
JD J.

Well, it's a good thing they have an ideal location and minimal competitive alternative restaurants in the immediate area. Drinks were good, food is ok, server was nice, BUT, the hag front door hostess needs a serious attitude adjustment. She is HORRIBLE, rude, take it or leave it BS personality, and a persona of an angry frustrated Beotch!!!! Apparently she is THE MANAGER because when we asked to speak to the Manager, she snorted and huffed, "I AM the Manger"!!! If we hadn't made plans to meet others there, we would've walked out, possibly after slapping her
(1)
Philip H.

Amazing place ! It felt like we were home in Boston. The staff is very polite and friendly everything flows very smoothly. I ordered the chowda and fried seafood combo and it was amazing and well worth the price. The wife got the lobster casserole ( lobster pie ) and tasted like we made it at home. I look forward to being a regular here.
(5)
Dio S.

I wish you can give less than one star to this place. Yes I do because they deserved...this place is absolutely a s***t hole and I can't believe that people here have the audacity to said that the place is great and the food was incredible. Really people? OK, my friend goes to that place all the time to get the lobster roll and the fry clams. She invited me to that place and I know myself well so I shouldn't go out and eat to those places or to restaurants that claim to be the best, because I been in the business for quite a while. I'm an executive chef that have travel over in USA and out the country. I been expose to different cultures , which had helped me to created my own repertories. Upon reviewing my employment history, education and accomplishments I believe you will find I am a well-rounded individual with experience in executive kitchen management positions as well as having been a restaurant owner. Throughout my career I have enjoyed participating in competitions, cooking shows on local television programs, and conducting cooking classes for sophisticated gastronomes. I been expose to the foods of Europe, Central, South American, the Caribbean and anything from Cajun & New Orleans food, to soul food and sophisticated food in USA. I worked as consultant chef and still do in a very little scale and had helped many restaurants trough my career. I went that that place and the first thing I noticed was a little grill/behind a window cooler right at the entrance to the left. They have 3 cooks there assembling some of the dishes and also salads and bread baskets + steaks with their respective sides. The cooks didn't have gloves and were handling ready to eat food and touching the food after being in contact with other food such beef and seafood. What can go wrong? Well, a big cross contamination there and someone getting sick. I called the manager and pointed that out to her and she told me that wearing gloves was not necessary and that that it was a pain in the butt for the cooks because they have to change the gloves and that was a waste of time? Are you serious? My Friend Order her fry clams and she did like that as usual. I order a salmon and it was burn, they flip it the burn side to the bottom and even I asked them to put the souse on the side, they put that over the salmon anyway. One thing I noticed was that the salmon was steaming as well as the vegetables and the temperature was like I've never seen in a fish that suppose to be grilled. I know that cook, and die on the window waiting for someone to bring it to the table and so they realized that after 35 min and nuke it in the microwave to heat it back up. That explain the heat coming from that dish and the unstoppable steam. We waited for ever for our food, and despite the steaming Salmon and vegetables, the fries were cold . I asked a server that wasn't even ours, to please replace them and the guy did got me some other fries that were better. When I was leaving, I seen the little door on the left corner and I could see some of the employees in the kitchen and I saw the dishwasher and a cook with a shirt with no sleeves at all, those that you cut all the way to the top and you could see all the hair from their underarm just exposed and hanging there and no hat. The bathrooms were gross and I remember my chef instructor when I was in school from the CIA (Culinary Institute Of America) telling all of us, that the restrooms will always tell you how the back of the house was, so go figure. I paid my bill and after I tip the server, walked out, I asked for the manager. She came and I explained everything here on my review and told her that I was not going to come back and that I was going to tell her a few things not looking for any free meal or something like that. I told her that as a chef I was trying to give her some constructive criticism and after wasted my time telling her all this, she just argue with me trying to prove me wrong and looking for an excuse: "well, we are busy "really? I used to serve 1500 people from 5 pm till 11 pm everyday with a line of 200 to 300 people waiting outside the 650 seat restaurant and I always make sure to bring the best of me to our guests and also to complied with the sanitation requirements and never have problems with that because I was busy? I have to retired early because of an accident and 5 back surgeries, so I'm not saying this to ruin anyone reputation and lure the ppl to my place because I have none. I'm just giving you my personal and professional opinion. English is my third language, so my apologies for my grammatical and orthographic errors.
(1)
Courtney R.

So happy I found this place while visiting Florida! I have celiac disease so it can be tricky to find places that can accommodate me at all, let alone with such a vast array of options! I had the broiled scrod with mashed garlic potatoes and coleslaw twice during the week I was here because it was so delicious. The second visit was on a Thursday night and it was super busy so the wait was a bit longer than I'd like but the meal and staff completely made up for it.
(5)
Jack M.

Owned by some Bostonians. Had the fried clam roll and it was worthy of a lunch in Ipswich. Outside seating and plenty of TV with sports.
(3)
Tany G.

It's a great place to hang out, and much larger than i would have thought. I'm surprised that it took me this long to discover it. The food selection is very authentic. Great New England style seafood options. Our server was very friendly and attentive, despite being busy, and apparently the owner work really closely with a lot of local organizations. I definitely plan to go back.
(4)
Paul S.

Being from Boston this place gets it Had steamers that were outstanding!!!! Then followed by fried clams - ouch so good Ate at the bar the guy was from Providence RI great service Watched the Bruins too!!!! Heard it is the same owner that has a place in Fort Lauderdale been there too - Kelly's Landing!!
(5)
Kevin L.

Let's start with the good: Our server was pleasant and helpful. Chicken wings were excellent. The bad: Food was below average. Beef tips ordered medium rare were way over cooked. Well done and medium rare are not similar. The ugly: Hostess was rude. The place seemed dirty. The table next to us was a large group, had been way over served and were obnoxious.
(2)
Thomas K.

Ask for the server Chris! Great personality and very good at serving tables! The food was amazing! It takes service like he offered us, to keep a restaurant in business, like this one. Thanks Chris!!!!
(5)
Daniel A.

Great value! Came on a "special" lobster night! What a great deal....2 lobsters for $25. Really good sized portions and price was absolutely reasonable. Would highly recommend. Great service as well!
(5)
Amy Z.

I was really surprised that I liked this place so much. Had no idea it even existed until I met a friend there for dinner. Great beer selection and very reasonably priced! I had a scallop roll which was really good and mashed sweet potatoes. We also split a Boston cream pie - which was delicious!
(4)
Muhammad M.

Good is very good and the atmosphere too...They get their fish every other day from Maine.. Worth going!
(5)
Alicia R.

DELISH! Got the lobster Benedict and it was amazing! Plus they give a $3 discount for Florida residents on every drink!
(5)
Meaghan H.

My review is for the bar only, we did not eat here. We were served our drinks with a bit of an attitude, the girl smiled but I just got a bit of a snarky vibe from her. The drinks didn't taste very good and were excessively expensive, there was no music playing which felt awkward. I don't get the high reviews; my guess is the Stepford -I mean Celebration- residents don't want to venture outside their weirdly perfect town and have tricked themselves into thinking this place is something special.
(3)
Melissa Z.

Finding an alternative to a chain restaurant in Orlando is like finding a needle in a haystack. This is a great local spot near Disney located on a Main Street in the heart of Celebration. We were in the mood for burgers and this place did not disappoint. I had a spicy black bean veggie burger and my boyfriend had a BBQ burger. We both enjoyed our meal with a minor critique: a cold bun. I think any place can take 10sec and at least nuke the bun to be warmer than room temperature. That said, I loved the taste of the spicy burger and the shoestring fries were nicely crisp and not greasy. We had to try the New England Clam Chowder since this family who own business is from Boston and it was creamy and not a thin broth although I thought it could use a few more claims. This place has a great scene and its HUGE. A grand outdoor patio facing the lake. It has a large bar full of tables and stool for a group of friends looking for a beer and a game to watch. Adorning the walls are all the celebrities that have dined there and it was an impressive display. This also apparently is a refuge for those Bostonians or other New Englanders; the restaurant was created and is managed by a family from Boston. Service was friendly considering how busy they were. We came in on a Sunday around 9pm and they were packed. I would definitely recommend this place.
(4)
Eileen B.

I had broiled codfish in a light butter sauce with potato & fresh string beans. My boyfriend had fish & chips. Both very tasty. Fun place with good food. Service was good.
(4)
Todd B.

What a cute downtown in Celebration. Who knew it was there - I mean, besides all of you. If it wasn't so friggin cold when I was there with my girlfriend, and if we weren't exhausted and needing to get home to Tampa, we may have hung out for a while, and probably will next time. In such a cute downtown area, Celebration Town Tavern is either the gem, or if other places are like it, then this is the best small town in Florida for food. We stopped by looking for a place to eat on the way home from a day at Disney and we were not disappointed. This is a big place, with a huge patio and a big indoor seating area surrounded by signed photos of all the celebrities who have eaten there (and judging by the number of photos, I would say all of them have eaten there). The tavern was opened by people from Boston, so it has a Boston feel to it, from the decorations to the menu. As seemed to be a theme for our weekend, our service was excellent and the food delicious. We both got a mug of New England Clam Chowder, which I could have drank an entire soup tureen of. My girlfriend got their black bean burger and I got their BBQ burger, and they were great. Juicy, and wonderful. As she pointed out to me later on, the only drawback was the bun - it wasn't toasted. I'm not a bun toasting fanatic, but she was right - the cold bun would have been better warmed up and a little toasty on the outside. Besides that though - YUM. Fries and baked beans that came with the burger were also very good. So happy to have found this place. Might have to make Celebration a stop next time I find myself roaming the parks at Disney and not in a funnel cake kind of mood (yes, sometimes, I am not in the mood for funnel cake. Shocking, I know).
(4)
Todd W.

Multiple visits over the years and the experience is always worthwhile. John is an excellent bartender and all employees seem to keep busy and work hard for the customers. There's a sidewalk dining area, a larger outdoor patio with dining tables and a bar, indoor dining room and an indoor bar...so plenty of seating options. While Celebration takes hits for feeling too much like a theme park, Celebration Town Tavern is clearly an exception. There's a palpable New England feel to the place and the menu. Not many places in greater Orlando can offer a can of Narragansett and a lobster roll, and there are plenty of other options on both the beer and food menu. I wouldn't go as far to call the place a "destination," but if you're at/near the attractions and looking for a unique spot...this is a good option.
(3)
Pat T.

We go just about every Thursday for Happy Hour. Usually 16 of us meet for drinks and appetizers or dinner. Best food around, we usually have Shawn for our server, he's the best.
(4)
Stephen B.

I expected crowded, I expected noisy, but I also kinda hoped for a good meal. I ordered the regular filet with a small Cesar and Boston baked beans. The Cesar was lame dressing almost non existent, and the lettuce a day or two from crisp. The filet was a disappointment, unevenly cooked and dry. It started out looking good, but except for a small part, it was closer to cardboard. The beans were tasty cause they were full of sugar. I suppose this is what to expect in mouse town. I going back to Tampa tomorrow.
(3)
Zachary C.

Had an ok experience here. The Celebration Ale was pretty good. Food is ok. The service was something to be desired. Really set a bad tone for our night. May or may not return.
(3)
Kelly W.

Town Tavern is alright. Nothing spectacular, but it always seems over priced to me. Celebration definitely seems like the perfect place for this restaurant. The one thing that they truly have going for them is the beer selection. So many beers (at least they used to! I haven't ordered a beer from here for a year or so.) I've been a couple of times recently and the food is good, but beyond that...I've got nothing.
(3)
Nico G.

Service was ok. But when I ordered a bacon cheeseburger I wasn't asked how I wanted it cooked. So I told the server to please have it "well done". It came medium-rare, pink in the middle, but the worse thing was the quality of the burger itself! Fast-food quality and cooking technique, also the cheese and bacon on top were very low quality! And the chips came in a bag!!! As I have bought them at the supermarket! I was disappointed, expected more from a restaurant in particular for a simple burger!
(2)
Stefano C.

A great location and an excellent atmosphere. Only checked in once ... oy yoy yoy!! I have been here multiple times and never really had any complaints. Experienced everything from lunch, dinner and take out. The burgers are really good here. Although they are frozen and not fresh, they are really good. So when in the mood for a good juicy burger, this is a good option. Their chicken milanese is good, but not stellar. Not to say I wouldn't order it again, but I believe the addition of a bruschetta type sauce on top takes away from the chicken versus adding to it. The staff has always been friendly and very nice!! For downtown Celebration, it is worth a visit if looking for a bite to eat!!
(4)
Joan H.

Had the most delicious lobster soup $7 cup today.. only served on Friday. My husband and I shared a Cajun Chicken sandwich on a hoagie roll which was also very good. Would definitely go hear again.
(5)
Dennis G.

Good food, cool locale. Busy. Low ceilings. If going for the real New England old restaurant vibe, this is it. Pricy and iffy service don't help me want to give it more stars
(3)
Mily W.

THIS PLACE SERIOUSLY ROCKS!!!! I rarely give 5 stars, but this place deserved it. My friends and I ( party of 12) came here on a Friday night. The patio and the bar area is first come first serve and lucky for us I found us 3 adjacent tables outside. Ambiance: super lively! Crowd of all ages. Family friendly but also great for young people! Music was a mix of old and new songs. Small area inside to dance ( we had a BLAST dancing Cupid shuffle !!!! ) the DJ that night was awesome. Karaoke Fridays !!!!!! Loved it. Patio has TV's ! So for those sports fans that want to drink AND smoke ! It's perfect. Service: SUPER friendly. Our server Greg was amazing. Really friendly and prompt. He split our checks into 12! How awesome is that ??? Food: All recommended! Price varies from $8-$20 ish - scallop roll: came with 2 sides of your choice ( I got mash potatoes and French fries) . Deep fried scallop on hot dog bun. YUM - Cobb salad: crispy and delicious - pulled pork sandwich - oh my ... - Burger: grilled to perfection - Buffalo wings: tender and flavorful I don't remember what else our table ordered but they were all really happy ! Blue moon pitcher $18 glass $5 They have a HUGE selection of Beer .. 99 I believe so there is something for every one! If I'm ever in Orlando, I WILL be back.
(5)
Brian R.

We found parking right in front of the place. So we where lucky. Food wise this place is amazing. We had the twin stuffed lobsters and scallops baked and seared. All of it was amazing quality and fresh. Oh so delicious, a great way to end a vacation engagement celebration. The locale is upper middle class and very classy. Everyone is dressed in casual but good looking clothes. And the seen around the joint is beautiful. I'll never be back to this area again. And I wish I could. For the price you pay you get amazing quality and service. We had to go sooner than expected due to our flight being canceled while we ate and the airline found us an hour earlier flight! The host/server got us our check immediately and waited by our table while we wrote out the credit information and Now that is service! Thank you. Had a wonderful time and wish we could have enjoyed the atmosphere more!
(5)
Derek R.

Here it is, good beer selection including their celebration ale. The onion rings were suggested to us and were very good for onion rings. My wife ordered the lobster roll which was pretty good. My problem came with the baked seafood medley. The waitress suggested it to me, said it was the best entree on the menu. I was going to get filet and lobster tail but she changed my mind. When my "medley" came out I knew something was wrong for I had never seen scallops that yellow before. The scallops were disgusting, rubbery and should never be that color. I tried one of the shrimp and it was just as bad, like chewing on a tire. Here is the part that really gets me, when I told the waitress about this she was not surprised in the slightest. I could see it in her face, even though she tried to say how weird it was that it came out that way she knew, you can't hide facial expressions. A manager never came to apologize, they didn't ask if I wanted another entree and didn't offer to make the dish correctly for me. Here is my conspiracy theory: management told the servers to push the medley because the food was going bad, instead of calling it a special she says it is the best thing on the menu, and they hope that most people will just eat it not knowing any better. One thing I hate more than anything else is being deceived, they should know better. Come here if you want beer and onion rings, don't order anything too fancy and NEVER ORDER WHAT THEY SUGGEST!
(1)
Renaud F.

Let me start of buy saying that my rating is not about the service or food but the lack of. My girlfriend and I arrived the 23rd at 10pm and we were told to have a seat and the menu would be the late evening menu which we were fine with. The only tables available were a booth and one set of tables for a large group. Both were dirty. No one passing us acknowledged us in the dinning room. I sat at the booth while my girl friend went to the rest room. As I sat I saw at least 5 waiters pass by. None offered a menu or told me they would be right back to clean the table. By the time my girlfriend came back I was still sitting without a menu and a dirty table. As I told my girlfriend what happened waiters continued to pass without aknowlegment so we got up and left.
(1)
Amy N.

I came here excited for the fresh sea food, and left terribly disappointed. In a nut shell, the "fresh fish" was seemingly microwaved rubber. Both my husband and I were unable to stomach our meals, and he later even got sick. I had the scallops, and they were so rubberized and crunchy, I had to floss after to get them out of my teeth. He had the fish sampler and had a very similar experience. For the price, and the advertising, this should have been a fairly decent meal. I will not be returning.
(1)
Tess T.

We stopped in here for lunch after someone at our hotel recommended it. Delicious seafood. We had the fish and chips and clam chowder. The fish and chips was the best I've probably ever had. Definitely will be going back here in the future. Our waiter was very friendly as well :)
(4)
Kirsten D.

My husband and I split the scrod dish. They offer 4 different ways to prepare it. We chose baked with breadcrumb topping. The fish was soft, not flaky (maybe that's due to being baked?) but we didn't like it. The fish was a bit salty. I liked the breadcrumbs though. I also had the clam chowder soup. It was really good! Not fishy tasting like some can be. My son had the kids Mac and cheese. Why it's $6 and not $5 like most all of the other kids dishes, I do not know! My daughter had lobster and she really liked it. Both kids had a chocolate milkshake which came with chocolate sugar on the rim of the glass and lots of whipped cream. It looked and tasted good. Overall, I personally wouldn't set out to eat here again. But if you're in the area and want seafood, it seems to be a decent place and reasonably priced.
(3)
Jim G.

I went here for lunch on my last day of my vacation. I'm actually from Boston so I know what a tavern in Boston is like. I actually felt like I was home. The atmosphere was great. The bartender was nice and attentive and the food was excellent. I ordered the "fishwich" which is Boston scrod. I was a little concerned about scrod because haddock is the fish you get in Boston but it was almost as good. There's a reason this place is busy all the time. It's great.
(5)
Patrick S.

Great food and great service as always. It's the go to restaurant for the last 6 years
(5)
Bill Z.

First of all, the food is really good. The reason for the lousy rating is all in the customer service, or lack thereof. When we arrived, they told us it was a 30-40 minute wait. 75 minutes later, we finally get seated, only to sit for another 15 minutes to place a drink order. The waiter had 5 tables in the area (including ours) and throughout our visit constantly revisited the other patrons while deliberately avoiding our table. Finally, after 3 promises of drink refills, he finally brought them to us. A party of 6 that sat next to us got seated after we did, drinks before we did, appy and entrees before we did and paid their bill and left, while we were still trying to get our waiters attention for our check. If not the worst dining experience of my life, it definitely ranks in the top 5.
(1)
Rhea C.

My daughters and I were on holiday when we discovered Celebration Fl. We had dinner at the Town Tavern and I must say, I was impressed. The wait staff was very friendly and the food was delicious! If I'm ever in the Celebration area again, I will be sure to stop by the Town Tavern for a great meal!
(4)
Kim S.

Great atmosphere and delicious food! We would recommend the chicken on a stick and the meatball sliders (ask for cheese on them) for lunch. We returned for dinner-The salmon was excellent! Skip the salad and order the grilled vegetables instead!
(4)
Paul S.

Always amazing food, great service and good drink options. I have never walked away from there being unsatisfied.
(5)
Connor F.

Only missing one star because I am confused as to why I am sitting here (at the bar) for Happy Hour and listening to the News.. Shouldn't there be music playing? I had the bacon cheeseburger and it was obvious that the bacon was sitting on the chefs line all day; the bacon seemed fake and stale. The beer selection was very good and the 2 bartenders handled a surprisingly large crowd for a Thursday night.
(4)
Jimmy R.

Clam chowder was incredible! Tried my first lobster roll and it was great as well! Pretty nice New England style tavern with lots of draft beer and good eats!
(4)
Ryan G.

When your food comes out in less than 5 minutes, it's not a good thing. I had fish and chips and they had no seasoning and fell apart when I picked them up. My wife had a salad and it was very plain for the price. Seemed like everything was out of a can or a bag on it. The environment is nice, but doesn't make up for the quality of food.
(2)
Angie H.

PARKING / WAIT: I came to Celebration Town Tavern at 9pm on a Wednesday after work, and there was no wait at all. Parking was a pain, since there's no lot - I had to street park 3 blocks away. SERVICE: Once we all arrived, the 5 of us were seated quickly by the friendly server. He continued to check on us regularly the rest of the night, which made me feel like we were very well cared for. The food came out a bit slowly, but we weren't in a rush and were just chatting, so it didn't seem like a big deal. DRINKS: The drink selection is MASSIVE and very well priced compared to California - where in CA can you say that you got Lambic for less than $10?? My coworkers really liked the beers that they ordered as well. They also do pitchers, if that's your thing. FOOD: I ordered the filet and lobster tail, and I must say, it did not disappoint at ALL! I was kind of skeptical of ordering lobster at a tavern, but I'm SO glad I did - it was melt-in-your-mouth delicious, especially dipped in the clarified butter that it's served with. The filet was perfectly medium rare, although my coworker who ordered the same thing said hers was overcooked. In terms of seasoning, the filet was a bit bland, which is where I docked the star. For $40+, I think the filet shouldn't taste like it's lacking. AMBIANCE: Very tavern-y. There are TVs on the walls playing a variety of shows, from sports to news. We were seated next to the very well stocked bar, so it was a bit on the louder side. This is definitely a place I could see myself hanging out after work, if I worked in Orlando. Overall, I liked Celebration Town Tavern VERY much, although if I ever get a chance to come back, I'll probably just get two lobster tails ;)
(4)
Edi M.

We have been here before, sat outside with the dog and had great service and the food was pretty good. Today was a totally different story, sat at the bar and the service we received sucked, it felt like we had walked into her house and had the audacity to order food and drinks through her aarrggg and the food this time was certainly subpar. Maybe the food tasted that way given the service or maybe the other reviewers are right about lack of consistency in their food. Needless to say we couldn't wait to leave as soon as possible and we certainly don't plan to be back.
(2)
Kelly J.

The food & ambiance were wonderful. I enjoyed the Lobster Roll with their house made Sangria. Our server Matt was very descriptive. I would recommend to others.
(4)
Ashley M.

Stopped here with a friend after a quick weekend visiting the theme parks. The location is great, parking was ample and though the restaurant was obviously full, my friend and i were sat immediately. Our server, David, did everything one could ask for. He was cute, prompt, professional, and knowledgeable when i asked about craft beer. Well deserved tip! The food was more than decent for the size, flavor and value. This place is a must :)
(5)
Neil M.

We ordered bison burgers and one came well done instead of medium and the other one was done medium as ordered. They put the burgers directly onto the bun and all the grease was soaked up in the bun. A soggy greasy bun is not appetizing. They should have drained the burger prior to placing on the bun. The only good thing was the coleslaw, it was excellent. The beer selection was terrific as well. Our server Joe was terrific. Just not happy with the burgers. Pleasant atmosphere.
(2)
Amanda F.

Meatloaf stacker is the best. Boston baked beans are also really good. The steaks don't have much flavor. Friendly staff and comfortable atmosphere. Incredible beer selection.
(5)
Deedee H.

My husband and I love the outdoors seating area! Its a great place to watch football games. Good food and service!!
(4)
Jennifer S.

This is one of our family favorites in the area. Always pleasant service and food is great! You must try the chowder! And I love the Chicken Philly with the blackened seasoning. Even the kids' food is great.
(5)
Jon L.

So tale of two restaurants. Got there in the afternoon and had some beers at the outside bar. Service was great and beer was cold. Decided to eat dinner with a larger group of pals that came later (10) so moved from bar to a table. Table service was ok at best. My lobster roll was great but others steaks were way over cooked to the point where they had to send them back. A salad came out 10 mins after the rest of the entrees...too bad, had some good experiences here in the past. For the price you have to expect better. But moving forward this is a bar only kind of place for me.
(2)
D Y.

Wow, a restaurant right out of New England in Celebration. This was our surprise to be able to get local seafood from home in The restaurant. Great fresh seafood and really good portions. Judging by the plates I saw coming thru the dining room every plate looked great. I know my wife enjoyed her encrusted tuna which was cooked to perfection. I enjoyed my fishermans platter, and the fresh onion rings. This was such a great find. Another great suggestion from all you yelpers. Keep up the great work.
(4)
Lorrie R.

Nice location but parking can be a challenge. Have been there twice, great chowder. Treat yourself to the lazy man lobster... Delicious.
(4)
Janet L.

Just fair. Service was erratic. Server sat in a booth counting her tips then handled food and plates without washing her hands. Yuck. Buffalo chicken tenders were pounded flat and somewhat dry. Mild hot sauce had no flavor. Added the hot which was pretty good. Bison burger was unevenly cooked but had decent flavor. Pulled pork was dry and the sauce was lightly applied and bland. Buns were stale. Soda was flat since it was poured from a metal pitcher instead of a bar tap. Celebration has some wonderful dining options. This is not one of them.
(2)
Libby W.

I'm sure I'm not alone in saying this restaurant could never exist outside of the celebration area. The accolades from locals are probably more in large part due to convenience, in which they kid themselves and pretend this place is better than what it is. Service is odd. The hostess up front was rude and treated us as if we had a stamp on our foreheads that said "Does not live in Celebration". This is code for let's judge someone and treat them like worm dirt. The service at the table was also odd. I'm an easy going person who likes to joke around so when the two servers suggested I was a difficult person because I was having trouble finding something on the menu that I wanted to eat... I laughed. There was never a suggestion and when we asked questions the answers were a bit vague. I don't like rehearsed spiels, however a bit more knowledge or even a suggestion on what they like would have been appreciated. Our buddy ordered the fried combo patter, My husband had the prime rib, and I had the stuffed 6oz lobster tail. We all opted for salads. The guys got the Caesar, I had the garden salad with the cilantro lime dressing. The cilantro lime dressing was very good. It was tangy and flavorful and it was what made the salad. Our main course didn't fare as well. Let's be realistic and say that even though the seafood is flown in from New England it doesn't warrant the price tag. The portions and the cookery just doesn't do it. The Problems. Our buddy mentioned his platter was just okay, but he's had better and most everything on the plate started tasting the same. My husband thought his prime rib was tough. Then there is me. Calling the lobster tail I got 6 oz is really pushing it. I would put it at 5 at best. The lobster was on the small side but the tail meat was good. The stuffed portion underneath (which isn't written on the menu), is a mix of scallops and breading. It was overly salted. The mash potatoes that came with the lobster were blended with a type of cream that over powered the potato. I like a buttery mash potato but this was just too much and not enough balance. I think we all agreed there are plenty of better places around and probably won't return due to service, food, and price.
(2)
Michael K.

Just giving it three stars simply for the fact the service is really hit and miss. Their outdoor seating is confusing as far as their policy. One server will tell you you can't sit at a table unless eating. Others just don't care. Odd you would tell patrons sitting outside and a place called a Tavern would not allow you sit anywhere but the bar if your drinking. Guess they are more interested in people passing by seeing the food and not the drinks. Food is pretty good. Not out of this world good just good. The wait staff is what ruins the whole experience.
(3)
Brian D.

Excellent service and food. Lobster roll authentic to what I have eaten while working in Maine.
(5)
Wes R.

It has a great atmosphere. They had sections for outdoor bar seating, dog friendly outdoor, indoor bar and the quieter indoor section we were seated in. The servers were very nice. The food was excellent. For appetizers were got the onion rings and clam chowder. Both were excellent, we'll likely return when we are in Orlando just for more clam chowder. We shared two entrees; the lobster roll and the jumbo scampi. The lobster roll was good, but not my type of entree. The jumbo scampi was excellent with a lobster tail, perfectly cooked large scallops and shrimp. The Boston cream pie for dessert (we had to take it home and eat it later) was excellent. Overall a great night out.
(5)
Anthony T.

Food is ok but they push a boston vibe. From someone who has been to boston the slaw and baked beans are not up to par. The food is good but not like Boston. Very clean, waitstaff is excellent!
(3)
Kathryn W.

Lost a star because the waitress overcharged on my beer and then when I told her she told me I was wrong before looking at the menu I was citing.
(4)
Linda Z.

Enjoyed lunch here twice with friends within a week. The first time I ordered the Lobster Roll which is served with your choice of two sides (I chose fries and slaw). The roll was overflowing with nice sized pieces of fresh lobster, in a light mayo base. While the fries were your typical food-service fare and not particularly noteworthy, the slaw is some of the best I've had...not too saucy, not too sweet, and a perfect blend of thinly sliced cabbage. On my second visit, which happened to be a Friday, I ordered a cup of the Lobster Chowder and the Crab Cake Sandwich special. The Lobster Chowder is by far, the BEST I have ever experienced. Yes, it was that good! It was loaded with chunks of lobster, corn, a little potato, and more lobster. The sandwich was huge, with two large panko encrusted cakes on a bun. I personally, am not fond of green pepper in my crab cakes but they were tasty, loaded with crab and more than I possibly could eat. Both times we enjoyed dining out on the patio and our servers were great....very helpful and attentive.
(4)
Karen C.

My family had a good meal in this fun little restaurant in a cute town on our recent visit to Orlando. It was nice to find a taste of New England in Orlando, even if there was a little too much Red Sox gear around for these Yankees fans :) Great beer menu with something for everyone; we each ordered different ones and had our own little tasting. We started with the onion rings which were delicious - nice and crispy but light, if that makes sense, these are not the heavy beer battered ones. We all ordered seafood - clams, scallops, fish and chips etc and were not disappointed. As for the sides, yummy fries and baked beans but the coleslaw was nothing special. Prices were pretty reasonable and our waitress was nice. Wouldn't hesitate to come back.
(4)
Lari M.

Went here for lunch with a friend and ordered the Scallop Roll. It was a very big portion and delicious. Fairly priced and the waitress was nice. The location is great.
(4)
David R.

Great food, good service, amazing clam chowder. This place should be on diners drive-ins and dives. Diamond in the rough!
(4)
Leigh K.

Having moved down here from Boston, we were really hard pressed to find authentic New England seafood in central Florida. I happened to read an article that Kelly's Landing of Weymouth Massachusetts, had opened up a restaurant in Celebration. OMG we were so excited. This place is located in idyllic Celebration Florida and has the best seafood in the area. Authentic, fresh, and cooked to order. We love fried Ipswich clams and they have them! They have haddock and chowder and lobster rolls. If you want authentic New England sea food this would be they place to go. They also have a great happy hour also, for those of you who like to partake in your libations! Pricing is great.
(5)
Vas-shawn S.

Well I always wanted to eat at this place, so while we were looking for a place to eat while in celebration the Tavern won out. Some of the menu items can be pricey but you know what, you get what you can pay for. I had the lobster in a hot dog bun with fries and slaw and also ordered at the table was the fried scallops on a bun with clam chowder. The lobster good chowder good and the strawberry short desert was a rave. We did receive a item at the table we did not order, but it looked good we kept it and paid for it. So if ya there get the calamari. I recommend this place. It's a nice something.
(3)
Michael G.

I wish I could give this restaurant a better review, but 1 bad experience can ruin a reputation. This place was once a nightly hangout for my friends and I. The tavern offers a punch card for drinking their selection of 99 beers. As a usual patron I accumulated 65 stamps. I went in one night and discovered my card had been lost by the restaurant. When I asked the server about it, they recommended that I should have taken a picture of it. Not very helpful of a suggestion.
(2)
Keith A.

I have never tried a Lobster roll before and it sure was good. My sides were Boston Baked Beans and chips. The area was clean and the mood was great. It was lunch time, so it wasn't that busy. My family sat in the patio area outside where it was warm and sunny, because to me the inside is too dark for my taste. The wait staff were courteous and knowledgeable as to what was a good for me. Simply put if you're in the area stop by for a bite!
(5)
TJ M.

I have been back and changed my opinion a bit. While the brunch was horrible, the dinner is actually pretty good. Especially the clam chowder and fried clam strips. It is quite possibly the best and most sanitary restaurant in Celebration (but that's not saying much).
(3)
jen m.

Great place we found thanks to Yelp. As a die hard Red Sox fan I was pleasantly surprised to learn it's a tribute to Boston! I ordered a lobster roll and it wasn't amazing like I had wanted it to be. The service was great and loved the Sam Adams selection!!
(4)
Kimberley G.

Visiting for a few days on spring break we happened on this great place. Wonderful atmosphere, excellent service (thank you Nikki from upstate NY) and really good food. We are from the northeast and appreciate the authentic Boston fare and high quality seafood. Will come back!!
(4)
Tai F.

First things first, start with a bloody jack. I don't even like bloody marys or any of their derivatives and this was soooo delicious and thick. Trust me, you are going to love this. For whatever reason I was really craving a cheeseburger. So I had the BBQ burger and it hit the spot. It's a big burger. I was starving and couldn't even finish it all. I munched on the fries a bit and they were okay. My mom's franks and beans was really good. I thought the franks were well prepared. She wasn't a huge fan of it so I picked at that a bit too. She did really love the clam chowder. Our service was good. The waitress was very nice and enthusiastic. We chatted about her dog eating sriracha. The bathrooms here had complimentary tampons which I thought was a very nice touch. Celebration is sort of a creepy town, too stepfordy, but if you're in the area and digging on Boston food you will like eating here. Get the chowda' and a bloody jack and you're day is on the up and up!
(4)
Justyn C.

Wow what can I say about the town tavern? I guess the best way to summarize is this: best clam chowder of my life. Seriously, it's addictive! An their fried fish, oh man it just melts in your mouth. Not that greasy plank if fish you're used to, but tender succulent morsels of crispy on the outside, tender and juicy on the inside white fish. You can't go wrong with a visit to the tavern. What are you waiting for? Go get some chowder!
(5)
Glory J.

Really amazing food, our waitress was top notch. Portions were very filling, I recommend the mahi mahi (it was delish with the mango salsa) and my boyfriend loved the turkey stacker. The outdoor ambiance could've been improved if we didn't have annoying children screaming a table over.
(4)
Susan W.

Eaten and enjoyed late in 2013....it was our first time here in Celebration. Small town crafted to look antique and on a picturesque lake. All the restaurants essentially rated 4 star....so not sure what drew me in but here we are at The Tavern. We started with mugs of warm, deliciously creamy clam chowder and lobster chowder. Both truly excellent. We then expanded to the "meatloaf stack" with thick slabs of homemade meatloaf stacked with whipped potatoes, brown gravy and Texas toast topped with strings of deep fried onions. The seafood platter was huge filled to overflowing with lightly battered and fried scrod, scallops, belly on clams and shrimp. It was all fresh and sweet and cooked perfectly. Laura our wait person recommended it. She was friendly and nice and never made us feel rushed. The last but not least thing is the strawberry shortcake. Oh my goodness!!!! It was so similar to how my mom made and served it and that made it all the better for me!!! A fluffy big biscuit, covered in fresh sliced strawberries with their glorious macerated juicings.....and then a big scoop of vanilla ice cream and whipped cream on top of that oh Glorious Day- is all I can say! It's obviously seasonal but worth every single calorie.
(4)
Chelsea W.

This is my version of Cheers! This is definitely a locals hang out place and its hugely popular. If you want to go to a great place to relax and hang out with friends, watch a game, or have a great selection of beers then you need to go to the tav. They have a "99 beers" card that you can fill up and you get your name etched on a mug when you complete it. If you aren't local then just go for a great selection of beer. They have a big menu and its not a chain so just about everything you get is excellent. Some of the food is kind of pricey but the appetizers and burgers are very reasonably priced and the burgers are VERY good. If you want to eat a meal in a quiter area sit inside, if you want to watch a game sit in the bar area to the right of the entrance and if you have dogs or need to smoke go to the bar on the left side of the entrance. If you get Kasey or Shawn as your bartender..guarenteed excellent service. Everyone else is great too but these two are like family.
(5)
Jonathan N.

Pretty big area with a good amount of TV's. They did not want to accommodate our group of 9 and put the game on ONE tv. Oh well. The service was fine other than that. Clam Chowder - salt overload! We got the mug, and it literally comes in a mug. The flavor was not bad but again the salt just killed it for me. Fried Clam Belly - not worth $10 and lacked flavor. I definitely would not get this again. Lobster Roll - There was an ample amount of lobster but the bun was just so small and soggy. Scallop Roll - The scallops were decent size and the batter had good flavor on it. Probably the only thing we enjoyed here. Shrimp Scampi Pasta - There was not much flavor to this one either.. just a bunch of cream and more cream. Our party was not a fan of the food and it was kind of overpriced. I do not think we'd come back any if we are in the area since we saw many other restaurants around.
(2)
Carlos B.

We drove up from Miami to visit island of adventures... We yelped this location for a fast food stop... Half of chicken wings and drinks.. The location is stunning and the customer service is even better. I wish they had this place in miami! 5 stars
(5)
Jason S.

No oysters or raw bar. Not a very good restaurant. A fun atmosphere but overall, a disappointment. A friend ordered the filet and lobster tail and it had next to nothing for flavor. A definite tourist trap.
(1)
Tanner M.

Best clam chowder for miles, fish & chips are light, flaky white meat fried to a perfect light crisp batter. Service is certainly well above average and the atmosphere is casual and pleasant. Fresh seafood from the NE in FL, well done!
(4)
Montrew N.

Lobster for $15 added to seafood combo. Big scallops and shrimp with Ipswich clams and scrod. Really good. Big ol brownie with ice cream for dessert. Great waitstaff. Clam chowder was the bomb . Nice big patio and outdoor bar.
(4)
Andy J.

Stopped here for drinks at the outside bar after eating at another local restaurant. The service was quick and friendly. Tried the Sam Adam's Rebel IPA they had on tap and one of their signature cocktails. It was a pleasant atmosphere, we'll be back.
(3)
Chip H.

Food is very mediocre and EXPENSIVE for what you get! Ordered cod/haddock and got a tiny piece swimming in butter fluid on a silver serving pan that was as hot the Sun! Could be much better.
(2)
Raul M.

Food rocks....Awsome lobster roll and clam chowder. Salads are also awesome. Loved the outside seating area and friendly staff.
(5)
Brittney W.

After a brisk walk around this beautiful neighborhood of Celebration, my bestie introduced me to the town tavern, a local hot spot. It was a late lovely evening so we sat at the bar and immediately got snubbed by the bartenders. Not sure if it was me or the fact that we looked like a couple of kids sitting there. We definitely were the youngest ones there amongst the ultra conservative looking crowd. I mean, a guy in a muscle car sped by the place making noise, and the oldheads flinched and got all nervous. Psshh! I hear that in my neighborhood on a daily basis. Anyway, our bartender James took forever to acknowledge that we were sitting there. Finally, we ordered a frozen margarita, a mudslide, and an order of sliders. The burgers were nothing to brag about. I think they might have even used the frozen White Castle brand sold in supermarkets. But the margarita was worth coming back for. That, and chatting it up with John the local drunk.
(1)
Brian R.

We found parking right in front of the place. So we where lucky. Food wise this place is amazing. We had the twin stuffed lobsters and scallops baked and seared. All of it was amazing quality and fresh. Oh so delicious, a great way to end a vacation engagement celebration. The locale is upper middle class and very classy. Everyone is dressed in casual but good looking clothes. And the seen around the joint is beautiful. I'll never be back to this area again. And I wish I could. For the price you pay you get amazing quality and service. We had to go sooner than expected due to our flight being canceled while we ate and the airline found us an hour earlier flight! The host/server got us our check immediately and waited by our table while we wrote out the credit information and Now that is service! Thank you. Had a wonderful time and wish we could have enjoyed the atmosphere more!
(5)
Derek R.

Here it is, good beer selection including their celebration ale. The onion rings were suggested to us and were very good for onion rings. My wife ordered the lobster roll which was pretty good. My problem came with the baked seafood medley. The waitress suggested it to me, said it was the best entree on the menu. I was going to get filet and lobster tail but she changed my mind. When my "medley" came out I knew something was wrong for I had never seen scallops that yellow before. The scallops were disgusting, rubbery and should never be that color. I tried one of the shrimp and it was just as bad, like chewing on a tire. Here is the part that really gets me, when I told the waitress about this she was not surprised in the slightest. I could see it in her face, even though she tried to say how weird it was that it came out that way she knew, you can't hide facial expressions. A manager never came to apologize, they didn't ask if I wanted another entree and didn't offer to make the dish correctly for me. Here is my conspiracy theory: management told the servers to push the medley because the food was going bad, instead of calling it a special she says it is the best thing on the menu, and they hope that most people will just eat it not knowing any better. One thing I hate more than anything else is being deceived, they should know better. Come here if you want beer and onion rings, don't order anything too fancy and NEVER ORDER WHAT THEY SUGGEST!
(1)
Renaud F.

Let me start of buy saying that my rating is not about the service or food but the lack of. My girlfriend and I arrived the 23rd at 10pm and we were told to have a seat and the menu would be the late evening menu which we were fine with. The only tables available were a booth and one set of tables for a large group. Both were dirty. No one passing us acknowledged us in the dinning room. I sat at the booth while my girl friend went to the rest room. As I sat I saw at least 5 waiters pass by. None offered a menu or told me they would be right back to clean the table. By the time my girlfriend came back I was still sitting without a menu and a dirty table. As I told my girlfriend what happened waiters continued to pass without aknowlegment so we got up and left.
(1)
Amy N.

I came here excited for the fresh sea food, and left terribly disappointed. In a nut shell, the "fresh fish" was seemingly microwaved rubber. Both my husband and I were unable to stomach our meals, and he later even got sick. I had the scallops, and they were so rubberized and crunchy, I had to floss after to get them out of my teeth. He had the fish sampler and had a very similar experience. For the price, and the advertising, this should have been a fairly decent meal. I will not be returning.
(1)
Kirsten D.

My husband and I split the scrod dish. They offer 4 different ways to prepare it. We chose baked with breadcrumb topping. The fish was soft, not flaky (maybe that's due to being baked?) but we didn't like it. The fish was a bit salty. I liked the breadcrumbs though. I also had the clam chowder soup. It was really good! Not fishy tasting like some can be. My son had the kids Mac and cheese. Why it's $6 and not $5 like most all of the other kids dishes, I do not know! My daughter had lobster and she really liked it. Both kids had a chocolate milkshake which came with chocolate sugar on the rim of the glass and lots of whipped cream. It looked and tasted good. Overall, I personally wouldn't set out to eat here again. But if you're in the area and want seafood, it seems to be a decent place and reasonably priced.
(3)
Jim G.

I went here for lunch on my last day of my vacation. I'm actually from Boston so I know what a tavern in Boston is like. I actually felt like I was home. The atmosphere was great. The bartender was nice and attentive and the food was excellent. I ordered the "fishwich" which is Boston scrod. I was a little concerned about scrod because haddock is the fish you get in Boston but it was almost as good. There's a reason this place is busy all the time. It's great.
(5)
Patrick S.

Great food and great service as always. It's the go to restaurant for the last 6 years
(5)
Bill Z.

First of all, the food is really good. The reason for the lousy rating is all in the customer service, or lack thereof. When we arrived, they told us it was a 30-40 minute wait. 75 minutes later, we finally get seated, only to sit for another 15 minutes to place a drink order. The waiter had 5 tables in the area (including ours) and throughout our visit constantly revisited the other patrons while deliberately avoiding our table. Finally, after 3 promises of drink refills, he finally brought them to us. A party of 6 that sat next to us got seated after we did, drinks before we did, appy and entrees before we did and paid their bill and left, while we were still trying to get our waiters attention for our check. If not the worst dining experience of my life, it definitely ranks in the top 5.
(1)
Rhea C.

My daughters and I were on holiday when we discovered Celebration Fl. We had dinner at the Town Tavern and I must say, I was impressed. The wait staff was very friendly and the food was delicious! If I'm ever in the Celebration area again, I will be sure to stop by the Town Tavern for a great meal!
(4)
Kim S.

Great atmosphere and delicious food! We would recommend the chicken on a stick and the meatball sliders (ask for cheese on them) for lunch. We returned for dinner-The salmon was excellent! Skip the salad and order the grilled vegetables instead!
(4)
Paul S.

Always amazing food, great service and good drink options. I have never walked away from there being unsatisfied.
(5)
Tess T.

We stopped in here for lunch after someone at our hotel recommended it. Delicious seafood. We had the fish and chips and clam chowder. The fish and chips was the best I've probably ever had. Definitely will be going back here in the future. Our waiter was very friendly as well :)
(4)
Connor F.

Only missing one star because I am confused as to why I am sitting here (at the bar) for Happy Hour and listening to the News.. Shouldn't there be music playing? I had the bacon cheeseburger and it was obvious that the bacon was sitting on the chefs line all day; the bacon seemed fake and stale. The beer selection was very good and the 2 bartenders handled a surprisingly large crowd for a Thursday night.
(4)
Jimmy R.

Clam chowder was incredible! Tried my first lobster roll and it was great as well! Pretty nice New England style tavern with lots of draft beer and good eats!
(4)
Ryan G.

When your food comes out in less than 5 minutes, it's not a good thing. I had fish and chips and they had no seasoning and fell apart when I picked them up. My wife had a salad and it was very plain for the price. Seemed like everything was out of a can or a bag on it. The environment is nice, but doesn't make up for the quality of food.
(2)
Neil M.

We ordered bison burgers and one came well done instead of medium and the other one was done medium as ordered. They put the burgers directly onto the bun and all the grease was soaked up in the bun. A soggy greasy bun is not appetizing. They should have drained the burger prior to placing on the bun. The only good thing was the coleslaw, it was excellent. The beer selection was terrific as well. Our server Joe was terrific. Just not happy with the burgers. Pleasant atmosphere.
(2)
Amanda F.

Meatloaf stacker is the best. Boston baked beans are also really good. The steaks don't have much flavor. Friendly staff and comfortable atmosphere. Incredible beer selection.
(5)
Deedee H.

My husband and I love the outdoors seating area! Its a great place to watch football games. Good food and service!!
(4)
Jennifer S.

This is one of our family favorites in the area. Always pleasant service and food is great! You must try the chowder! And I love the Chicken Philly with the blackened seasoning. Even the kids' food is great.
(5)
Angie H.

PARKING / WAIT: I came to Celebration Town Tavern at 9pm on a Wednesday after work, and there was no wait at all. Parking was a pain, since there's no lot - I had to street park 3 blocks away. SERVICE: Once we all arrived, the 5 of us were seated quickly by the friendly server. He continued to check on us regularly the rest of the night, which made me feel like we were very well cared for. The food came out a bit slowly, but we weren't in a rush and were just chatting, so it didn't seem like a big deal. DRINKS: The drink selection is MASSIVE and very well priced compared to California - where in CA can you say that you got Lambic for less than $10?? My coworkers really liked the beers that they ordered as well. They also do pitchers, if that's your thing. FOOD: I ordered the filet and lobster tail, and I must say, it did not disappoint at ALL! I was kind of skeptical of ordering lobster at a tavern, but I'm SO glad I did - it was melt-in-your-mouth delicious, especially dipped in the clarified butter that it's served with. The filet was perfectly medium rare, although my coworker who ordered the same thing said hers was overcooked. In terms of seasoning, the filet was a bit bland, which is where I docked the star. For $40+, I think the filet shouldn't taste like it's lacking. AMBIANCE: Very tavern-y. There are TVs on the walls playing a variety of shows, from sports to news. We were seated next to the very well stocked bar, so it was a bit on the louder side. This is definitely a place I could see myself hanging out after work, if I worked in Orlando. Overall, I liked Celebration Town Tavern VERY much, although if I ever get a chance to come back, I'll probably just get two lobster tails ;)
(4)
Edi M.

We have been here before, sat outside with the dog and had great service and the food was pretty good. Today was a totally different story, sat at the bar and the service we received sucked, it felt like we had walked into her house and had the audacity to order food and drinks through her aarrggg and the food this time was certainly subpar. Maybe the food tasted that way given the service or maybe the other reviewers are right about lack of consistency in their food. Needless to say we couldn't wait to leave as soon as possible and we certainly don't plan to be back.
(2)
Kelly J.

The food & ambiance were wonderful. I enjoyed the Lobster Roll with their house made Sangria. Our server Matt was very descriptive. I would recommend to others.
(4)
Ashley M.

Stopped here with a friend after a quick weekend visiting the theme parks. The location is great, parking was ample and though the restaurant was obviously full, my friend and i were sat immediately. Our server, David, did everything one could ask for. He was cute, prompt, professional, and knowledgeable when i asked about craft beer. Well deserved tip! The food was more than decent for the size, flavor and value. This place is a must :)
(5)
Jon L.

So tale of two restaurants. Got there in the afternoon and had some beers at the outside bar. Service was great and beer was cold. Decided to eat dinner with a larger group of pals that came later (10) so moved from bar to a table. Table service was ok at best. My lobster roll was great but others steaks were way over cooked to the point where they had to send them back. A salad came out 10 mins after the rest of the entrees...too bad, had some good experiences here in the past. For the price you have to expect better. But moving forward this is a bar only kind of place for me.
(2)
D Y.

Wow, a restaurant right out of New England in Celebration. This was our surprise to be able to get local seafood from home in The restaurant. Great fresh seafood and really good portions. Judging by the plates I saw coming thru the dining room every plate looked great. I know my wife enjoyed her encrusted tuna which was cooked to perfection. I enjoyed my fishermans platter, and the fresh onion rings. This was such a great find. Another great suggestion from all you yelpers. Keep up the great work.
(4)
Lorrie R.

Nice location but parking can be a challenge. Have been there twice, great chowder. Treat yourself to the lazy man lobster... Delicious.
(4)
Janet L.

Just fair. Service was erratic. Server sat in a booth counting her tips then handled food and plates without washing her hands. Yuck. Buffalo chicken tenders were pounded flat and somewhat dry. Mild hot sauce had no flavor. Added the hot which was pretty good. Bison burger was unevenly cooked but had decent flavor. Pulled pork was dry and the sauce was lightly applied and bland. Buns were stale. Soda was flat since it was poured from a metal pitcher instead of a bar tap. Celebration has some wonderful dining options. This is not one of them.
(2)
David R.

Great food, good service, amazing clam chowder. This place should be on diners drive-ins and dives. Diamond in the rough!
(4)
Leigh K.

Having moved down here from Boston, we were really hard pressed to find authentic New England seafood in central Florida. I happened to read an article that Kelly's Landing of Weymouth Massachusetts, had opened up a restaurant in Celebration. OMG we were so excited. This place is located in idyllic Celebration Florida and has the best seafood in the area. Authentic, fresh, and cooked to order. We love fried Ipswich clams and they have them! They have haddock and chowder and lobster rolls. If you want authentic New England sea food this would be they place to go. They also have a great happy hour also, for those of you who like to partake in your libations! Pricing is great.
(5)
Libby W.

I'm sure I'm not alone in saying this restaurant could never exist outside of the celebration area. The accolades from locals are probably more in large part due to convenience, in which they kid themselves and pretend this place is better than what it is. Service is odd. The hostess up front was rude and treated us as if we had a stamp on our foreheads that said "Does not live in Celebration". This is code for let's judge someone and treat them like worm dirt. The service at the table was also odd. I'm an easy going person who likes to joke around so when the two servers suggested I was a difficult person because I was having trouble finding something on the menu that I wanted to eat... I laughed. There was never a suggestion and when we asked questions the answers were a bit vague. I don't like rehearsed spiels, however a bit more knowledge or even a suggestion on what they like would have been appreciated. Our buddy ordered the fried combo patter, My husband had the prime rib, and I had the stuffed 6oz lobster tail. We all opted for salads. The guys got the Caesar, I had the garden salad with the cilantro lime dressing. The cilantro lime dressing was very good. It was tangy and flavorful and it was what made the salad. Our main course didn't fare as well. Let's be realistic and say that even though the seafood is flown in from New England it doesn't warrant the price tag. The portions and the cookery just doesn't do it. The Problems. Our buddy mentioned his platter was just okay, but he's had better and most everything on the plate started tasting the same. My husband thought his prime rib was tough. Then there is me. Calling the lobster tail I got 6 oz is really pushing it. I would put it at 5 at best. The lobster was on the small side but the tail meat was good. The stuffed portion underneath (which isn't written on the menu), is a mix of scallops and breading. It was overly salted. The mash potatoes that came with the lobster were blended with a type of cream that over powered the potato. I like a buttery mash potato but this was just too much and not enough balance. I think we all agreed there are plenty of better places around and probably won't return due to service, food, and price.
(2)
Michael K.

Just giving it three stars simply for the fact the service is really hit and miss. Their outdoor seating is confusing as far as their policy. One server will tell you you can't sit at a table unless eating. Others just don't care. Odd you would tell patrons sitting outside and a place called a Tavern would not allow you sit anywhere but the bar if your drinking. Guess they are more interested in people passing by seeing the food and not the drinks. Food is pretty good. Not out of this world good just good. The wait staff is what ruins the whole experience.
(3)
Brian D.

Excellent service and food. Lobster roll authentic to what I have eaten while working in Maine.
(5)
Wes R.

It has a great atmosphere. They had sections for outdoor bar seating, dog friendly outdoor, indoor bar and the quieter indoor section we were seated in. The servers were very nice. The food was excellent. For appetizers were got the onion rings and clam chowder. Both were excellent, we'll likely return when we are in Orlando just for more clam chowder. We shared two entrees; the lobster roll and the jumbo scampi. The lobster roll was good, but not my type of entree. The jumbo scampi was excellent with a lobster tail, perfectly cooked large scallops and shrimp. The Boston cream pie for dessert (we had to take it home and eat it later) was excellent. Overall a great night out.
(5)
Anthony T.

Food is ok but they push a boston vibe. From someone who has been to boston the slaw and baked beans are not up to par. The food is good but not like Boston. Very clean, waitstaff is excellent!
(3)
Kathryn W.

Lost a star because the waitress overcharged on my beer and then when I told her she told me I was wrong before looking at the menu I was citing.
(4)
Linda Z.

Enjoyed lunch here twice with friends within a week. The first time I ordered the Lobster Roll which is served with your choice of two sides (I chose fries and slaw). The roll was overflowing with nice sized pieces of fresh lobster, in a light mayo base. While the fries were your typical food-service fare and not particularly noteworthy, the slaw is some of the best I've had...not too saucy, not too sweet, and a perfect blend of thinly sliced cabbage. On my second visit, which happened to be a Friday, I ordered a cup of the Lobster Chowder and the Crab Cake Sandwich special. The Lobster Chowder is by far, the BEST I have ever experienced. Yes, it was that good! It was loaded with chunks of lobster, corn, a little potato, and more lobster. The sandwich was huge, with two large panko encrusted cakes on a bun. I personally, am not fond of green pepper in my crab cakes but they were tasty, loaded with crab and more than I possibly could eat. Both times we enjoyed dining out on the patio and our servers were great....very helpful and attentive.
(4)
Karen C.

My family had a good meal in this fun little restaurant in a cute town on our recent visit to Orlando. It was nice to find a taste of New England in Orlando, even if there was a little too much Red Sox gear around for these Yankees fans :) Great beer menu with something for everyone; we each ordered different ones and had our own little tasting. We started with the onion rings which were delicious - nice and crispy but light, if that makes sense, these are not the heavy beer battered ones. We all ordered seafood - clams, scallops, fish and chips etc and were not disappointed. As for the sides, yummy fries and baked beans but the coleslaw was nothing special. Prices were pretty reasonable and our waitress was nice. Wouldn't hesitate to come back.
(4)
Lari M.

Went here for lunch with a friend and ordered the Scallop Roll. It was a very big portion and delicious. Fairly priced and the waitress was nice. The location is great.
(4)
Vas-shawn S.

Well I always wanted to eat at this place, so while we were looking for a place to eat while in celebration the Tavern won out. Some of the menu items can be pricey but you know what, you get what you can pay for. I had the lobster in a hot dog bun with fries and slaw and also ordered at the table was the fried scallops on a bun with clam chowder. The lobster good chowder good and the strawberry short desert was a rave. We did receive a item at the table we did not order, but it looked good we kept it and paid for it. So if ya there get the calamari. I recommend this place. It's a nice something.
(3)
Michael G.

I wish I could give this restaurant a better review, but 1 bad experience can ruin a reputation. This place was once a nightly hangout for my friends and I. The tavern offers a punch card for drinking their selection of 99 beers. As a usual patron I accumulated 65 stamps. I went in one night and discovered my card had been lost by the restaurant. When I asked the server about it, they recommended that I should have taken a picture of it. Not very helpful of a suggestion.
(2)
Keith A.

I have never tried a Lobster roll before and it sure was good. My sides were Boston Baked Beans and chips. The area was clean and the mood was great. It was lunch time, so it wasn't that busy. My family sat in the patio area outside where it was warm and sunny, because to me the inside is too dark for my taste. The wait staff were courteous and knowledgeable as to what was a good for me. Simply put if you're in the area stop by for a bite!
(5)
TJ M.

I have been back and changed my opinion a bit. While the brunch was horrible, the dinner is actually pretty good. Especially the clam chowder and fried clam strips. It is quite possibly the best and most sanitary restaurant in Celebration (but that's not saying much).
(3)
jen m.

Great place we found thanks to Yelp. As a die hard Red Sox fan I was pleasantly surprised to learn it's a tribute to Boston! I ordered a lobster roll and it wasn't amazing like I had wanted it to be. The service was great and loved the Sam Adams selection!!
(4)
Kimberley G.

Visiting for a few days on spring break we happened on this great place. Wonderful atmosphere, excellent service (thank you Nikki from upstate NY) and really good food. We are from the northeast and appreciate the authentic Boston fare and high quality seafood. Will come back!!
(4)
Chip H.

Food is very mediocre and EXPENSIVE for what you get! Ordered cod/haddock and got a tiny piece swimming in butter fluid on a silver serving pan that was as hot the Sun! Could be much better.
(2)
Raul M.

Food rocks....Awsome lobster roll and clam chowder. Salads are also awesome. Loved the outside seating area and friendly staff.
(5)
Herbert E.

'Ello chaps! Wish you could have joined me for a scrumptious meal at Celebration Town Tavern. What's that, you ask? Celebration Town Tavern touts itself as being an authentic New England-style tavern. Call it what you want, but I call it fantastic and delicious! Located in the heart of downtown Celebration, Florida (the community first developed by the Walt Disney Company) Celebration Town Tavern is easy to spot, just look up for the blue awning with the restaurant's name on it. There is ample indoor and outdoor seating available, with multiple televisions outdoors providing a great view of many of the games of the season -- you can bet if there's a Boston team playing, this is where fans will be watching. Seafood is the obvious staple of this restaurant's menu. It doesn't get any fresher than the live lobsters you can choose from in the front lobby lobster tank. *On the way to your table, be sure to give a glance at some of the memorabilia on the walls. They've got some neat stuff. Ok, to the menu. Beer? Wine? Yup they've got all of that. Lagers? Yup, that too. Fish? Fried clams -- yeah yeah, they have all of that too! Ok, what about clam chowder? Yes! It's a New England place for gosh sakes! They've got that and chili. Just no soup or anything other than that. They've got steaks and burgers - but a regular's favorite is the Meatloaf Stack. Two thick slices of meatloaf piled in layers of mashed potatoes and thick Texas toast, gravy and topped with onion rings. Mmmm, I'm drooling again already. This is a great spot to catch a quick meal, a lovely dinner out with ya mates or to catch a game.
(4)
Doug S.

This is one of my parents favorite places to eat, because Celebration Town Tavern really knows how to prepare New England seafood. That being said, my folks wanted to celebrate a special day by having all of their family join them for lunch. Staff was friendly and accommodating. Prices were fair, and the menu had a variety of items from which to choose. I did enjoy their full-bellied clams, but was a tad disappointed in their "seafood roll", which was served on a very plain , dare I say, "hot dog bun"? While my folks, enjoyed their food, the rest of the family's consensus was that the food was mediocre at best. My wife ordered a salad, and said it had a strange taste. Portions were small, but that was fine because I really didn't want to take any of my food home. The restaurant is located in a quaint little, Mayberry-like area called Celebration Town. Celebration Town Tavern has two outside patio areas that are pet friendly, have misting fans to keep everyone a little more comfortable in the Florida heat. The inside bar and dining areas were small but comfortable. I can see why locals would enjoy coming here, but the food is nothing to write home about.
(3)
Melissa Rose P.

This place was great. Our waitress was very nice. We sat outside as it was a very nice day. The food here was delicious, we had the ribs (these were amazing, we should have gotten more, i definitely recommend these), the calamari (good), lobster (special for $12 with a side), and burgers (very good), the drinks here were yummy as well. The town of Celebration is beautiful, if you come here I would suggest taking a walk around the town as well.
(5)
Dee Dee L.

Love this place ! My beau and I love their onion rings and clam chowder ! It is the best chowder we've ever had !
(5)
Adam D.

Pretty disappointed. This joint has tons of potential. Tavern. Boston theme & feel. Great lineup on the menu. However, the food feel short of my expectations. We ordered onion rings for an appetizer. The batter was completely flavorless. We left half of the order on the plate. I ordered the fish & chips (tavern staple). Again, very little flavor, and I wasn't offered any malt vinegar. The serving was the same size as my kid's chicken tender meal. I devoured the fish in about 4 minutes & found myself scavenging food from the rest of the family's plates. The scavenging afforded me the opportunity to try the BBQ grilled chicken. The sauce was really good, sweet & spicy, but the chicken was rather dry. On the plus side, my daughter's turkey dinner (kids meal) looked delicious. Our server was very friendly & helpful as well. I did not order any of her suggested favorites, maybe that was the problem. Ill be back in Orlando in a few weeks... I'll probably eat elsewhere.
(2)
Scott R.

I was absolutely thrilled to see the sign for Fenway outside which led me inside to try the fare. I am often skeptical of places that claim to serve true 'Bostonian' cuisine. I know good seafood, and that's what they advertise....great seafood from New England. Well, I beg the differ. App 1: NE clam chowder. All rue, potatoes and heavy cream. Good luck coming across a clam. The management should rename to Central Florida Potato Chowder." The new name would be an accurate description of what they're serving. App #2: Fried whole belly clams. I was super excited to see these on the menu and couldn't wait to dine but like with the chowder, more disappointment. Undercooked and extremely soggy because the clams were pulled out of the fryer to soon. Entree: Baked Seafood Medley. First, it took 40 minutes to receive this dish after the apps were cleared from the table. After receiving the entree. I knew why it took so long to appear because this time the scallops and shrimp were overcooked and dry. A complete and utter mess of a meal! Even the waitress admitted they have inconsistencies in the quality of the food depending on who's in the kitchen that night. Well at least she was honest about it.
(1)
Crystal J.

The seafood platter is amazing. The cod is fried well but not dry. My son loves the French fries. The food is not greasy at all . Love the harpoon beer. The cocktail and tarter sauce also taste homemade. I enjoy my meal every time I visit.
(5)
Evelyn P.

Compared to all the restaurants here in Celebration, they have the most reasonable prices! I had the ribeye sandwich which was pretty good. I've never had one before but the server recommended it. Its no "pan con bistec" but good! ;)
(4)
Mike N.

I absolutely loved it! We were seated fast, great service, and everyone enjoyed their meal. We had calamari and fried oyster appetizers and I had the Cape Cobb salad. The oysters were near perfect and I loved the batter... Calamari was good too but I'm not a fan of the dish in general. My salad was over the top good. A generous portion of lobster and freshest ingredients. My one friend had fish and chips and IMO it looked like they shorted him on the fish and piled the chips high but he didn't mention it so no points deducted. My other friend had the lobster roll and it looked good. He didn't mention anything about it other than he was disappointed that they served him Cape Cod chips in a bag. He assumed they were kettle cooked onsite. I highly recommended this place and its less than two miles from the Gaylord.
(4)
Traci H.

The lobster eggs Benedict was one of the best breakfast dishes I ever ate. The eggs were poached to perfection and the lobster meat was beyond generous.
(5)
Crystal R.

Finding a good place on a Sunday night after 8p can be tricky in Celebration. Luckily, the weather was gorgeous out and the Town Tavern fit the bill. We sat on the patio- they need a little bit of lighting out there so you can see the menus. I can't imagine how old people can deal with not being able to see much out there. Our server was friendly and attentive, and was quick to refill drinks. The clam chowder was great, the salad tasty, and no one had any complaints about their meals. Portions were large and not too overpriced. The desserts were tasty, and big enough to share between more than 2 people.
(4)
K C.

One of our favorite places to visit when we're in Orlando. It's a bit of a drive, but worth it. If you get there on a Friday, you might be able to order the Lobster Chowder before its all gone. So, get there early if you want to try it! It's really delightful .... We love the Fishwich and Ipswich clams. Not many places to get those delicious bits of goodness, so we indulge when we're there. Lovely atmosphere outside around the bar, so if you want a more peaceful meal, sit inside. Oh, and order the Buffalo Mozzarella Salad --- it's outstanding!
(5)
Nathan B.

Finally a place in Florida serving New England style clam chowder with no bacon in it!!! Thank you! Celebration Town Tavern is a great indoor/outdoor bar and restaurant with a New England inspired menu in the center of Celebration across from the lake. We were there for a late lunch and shared a bowl of clam chowder and Lobster Roll. The chowder was hearty with plenty of clam meat and seasoned well. The lobster roll was also great with the right amount of mayo and it comes with your choice of side. Are there better chowders and lobster rolls out there? Yes, but for central Florida this place does a good job and reasonable pricing. We definitely want to come back and try some of their other seafood dishes for dinner. Also, pets are permitted outside on the patio.
(4)
Steve E.

No trip to Celebration, Florida is complete without wandering through the quaint downtown area, and stopping for a meal and an Adult beverage at one of the great restaurants and taverns found along Front Street. One of my very favorite spots is the Celebration Town Tavern which you'll find right near the intersection of Market Street and Front Street, facing Lake Rianhard. The Tavern was constructed by a family from the Boston area who wanted to create a neighborhood gathering spot and social hub in downtown Celebration. What you'll find is a terrific little family-owned seafood and steak house merged with a classic sports bar, where you can feel comfortable ordering a full meal, or just appetizers and beverages as you watch your favorite teams on the big screens. As you approach the Tavern you'll see a large outdoor patio for al fresco dining that is a wonderful place for food and drinks during the warmer months. Inside you have the main tavern area which feels very much like a comfy sports bar with all sorts of sports memorabilia and flat-screen TVs. The main indoor dining area is filled with booths along the walls, and tables which can be pushed together to accommodate any sized group. You should definitely start with a look at their beverage menu which has some fabulous cocktails like their signature Bloody Jack, which is made with Absolute & Jack & Bernie's Bloody Mary mix, and garnished with an olive, a cherry tomato, a pepperoncini, jalapenos, & a shrimp. They also make a variety of martinis and a wicked good mojito. If you prefer beer, then get ready because they serve 99 different varieties of suds in bottles, and the list is posted on the wall. You guessed it.... that's 99 bottles of beer of the wall, plus others on draft and in cans. Is that your tummy that I hear rumbling? Then get ready for a menu filled with appetizers, soups, salads, sandwiches, burgers, and a veritable boat-load of New England seafood entrÃ©es, pastas, beef, chicken, gluten-free, and vegetarian options. On my last visit I ordered a mug of New England-style clam chowder, and their Parmesan shrimp which had been baked in lemon butter and topped with marinara and mozzarella cheese. I swapped out the regular side of linguini for steamed broccoli, and sat down to watch my beloved Rays knock the snot out of the Boston Red Sox. What a glorious afternoon! :-) Be sure to tell Brett to visit here, because the Tavern serves up a Maine Lobster Roll which is stuffed with cooked and cooled lobster meat mixed with mayonnaise and Old Bay seasoning, and then served in a New England-style split-top grilled hot dog bun. If you prefer fried seafood in your split-top hot dog buns, then you can choose from clams, scallops, or oysters. They have lots and lots of very good baked, broiled, fried, and steamed seafood on the menu -- including New England lobster. This is a great place to kick back and relax after you wander through the stalls at one of their street fairs, or maybe after your meal you can grab some ice cream at Kilwin's. If you're in the area on Sundays for the Farmers' Market, the Tavern serves a wonderful a la carte Sunday Brunch with lots of yummy and hearty breakfast selections.
(4)
Ms Fabulous Jay R.

Great spot, food was actually tasty and at a good price. I had the cheese steak sandwich and it was delicious. Service was in need of a bit of sense of urgency. Our waitress was too busy to greet us, yet the place was not full. She sent over another person to take order. The air conditioning was not working. Overall though it's a cute diner..and plenty on the menu. They need to have a kids menu printed out to make it more welcoming for the kids.
(3)
Nancee M.

Absolutely horrible service. We were sat and didnt see a server for over 10 minutes. I went to the podium to let them know. The hostess said she would go check. I went back to our table and the hostess came over and said she is coming she has this whole section she is getting another tables drinks. I responded dedicated with that is fine but we haven't seen her at all issuance we were sat and she snapped back with well she is coming. There was no apology and when the server came over bringing drinks for another table she looked me directly in the eyes and without a smile or an apology she said she would be right with us. I work in the customer service industry, more specifically f&b and I wasn't going to stay around and be treated like that.
(1)
Keith B.

I won't be eating here again. As a Celebration resident I've been coming here every week or two for 10 years. It's been a local and Disney cast hangout, and I've helped run beer tastings and fixed their WiFi, but a few months ago they canceled all local discounts and made me sign up for a loyalty card instead. I don't carry 50 loyalty cards in my wallet so I use the Keyring app. Today they refused it, saying you must present the physical card (it's just a card with a sequential number; no hologram or CVV). It's never been an issue before because worst case is they enter the number, same as if a card no longer reads. I even have it memorized. Now there's a new policy and they were unbending to logic or fact. So with no discount, a couple unpleasant bar experiences, no desire to carry more plastic just for them and so many other good local places (Logans, Melia, D'Antonios, Market Street, Golden Coral, Panera, iHop, Denny's, Red Lobster, Windmill, Disney World) that DO have discounts or accept smartphone loyalty cards I'll be supporting them.
(2)
Stephanie M.

I am not sure why this place doesn't have 5 stars! I have come twice for brunch and LOVED it! The staff is friendly and I have never had to wait too long. They have indoor and outdoor seating. Their menu has something for everyone! I have tried the turkey stacker which has been my FAVORITE thing. I also loved the breakfast sliders, breakfast potato skins, and banana pecan waffle. They have mimosas for $5 in the big wine glass which is nice. I will definitely be back!
(5)
Lucy W.

I've been here for lunch and for drinks. Honestly, I'd skip the food here next time... But the outdoor bar area is nice, and the beer selection is good. For lunch, I had the lobster cobb salad, which was okay. The avocado wasn't quite ripe, but the rest of the salad was fine. Others at my table had the buffalo chicken sandwich, which wasn't spicy, but was okay. One guy ended up with undercooked chicken though. Overall, it's a convenient option for beer and cocktails if you're in Celebration.
(3)
Jason B.

Locally recommended, Jason approved! On our way to meet "The Mouse" we stopped here for a burger. I ordered the tavern burger, which though was slightly over cooked, retained its moisture and had a good charred flavor. It was served with sweet bbq baked beans and crispy fries. My wife ordered the lobster roll which is a featured item. It was filled with large chunks of lobster but in my opinion lacked creaminess that a bit more mayo/sauce would provide. Hers also came with the side options, and she chose the slaw, which was sweet and cool. Good beer selection and seafaring ambiance round out he visit. Price was slightly above expectation, but being this close to Disney you can expect to pay a premium.
(3)
Rick B.

We had lunch around 1:30 for six people. They have a kids menu for 12 and under and lunch specials. Their sandwich menu was the most reasonable ranging from $8 to $15. We ordered the chicken and ribs which we shared for two people. It was plenty for two people. So for $22 to feed two people it was a good deal. The chicken was a little bit underdone, not unsafe, but a little less done than we would've liked. Our three kids ordered chicken Caesar salad, a meatball sandwich, and a pulled pork sandwich. The chicken Caesar salad was a little dry and we had to ask for more dressing. My daughter had no complaints about the meatball sandwich. And my son enjoyed the pulled pork sandwich. Finally we have the prime rib sandwich. It is basically a prime rib steak on a bun with cheese. On the menu it comes with cheddar cheese, we substituted that with provolone. It was good but since prime rib steak is pretty fatty there was a lot of mouthfuls of fat that I had to discreetly spit out. I also ordered a Caesar salad with it, and with the sandwiches, salads come on the side of the plate so they're basically a half salad. My must've stayed under a warmer before they brought it out so the salad was a little bit warm. So not the most appetizing Caesar salad I've ever had. This place is known for its seafood which, if we came for dinner, would've been something we ordered but can't comment on it since we didn't order it. All in all it's a nice place with good food and the town and the scenery can't really be beat in the middle of this tourist mecca.
(4)
Jameson B.

The Celebration Town Tavern seems pretty Floridian from the outside, but Celebration is one of those Disney created towns so that is to be expected, but once you walk in the mood is straight out of New England. The place is loaded with Boston and surrounding New England decor from signs and sports memorabilia to sailing and lighthouse decorations. Beyond that, the food is excellent about as close as you can get to being right in Boston. My family is from the North Shore and we get there very summer still and we all agreed this was like eating seafood caught right in the North Atlantic. Huge portions and reasonable prices as well.
(4)
Cathryn G.

I really like this place. The ambiance is cool and casual and the food is really good. My favorite thing to eat here is the meatballs. OMG! The meatballs here are so good. You can get the meatballs as an app, a hoagie with fries and slaw(or beans), or on top of linguine. My second favorite thing to eat here are the burgers. The burgers here are really good. My personal fave is the black n blue burger. The Cajun spices have a nice kick to them and the blue cheese chills out those spices. I love that combo. The final thing I like to eat here is the Sirloin tips, which is weird. This not something I order anywhere, but I love them here. The tips have so much flavor and they are really juicy and delicious. The place is famous for their fish. My friends love it. I don't eat it. Finally, how can I not mention the beer selection. It is excellent, which makes this not only a cool place to have lunch or dinner, but also a great place to grab a beer and watch the game. Definitely one of the best dining establishments in Celebration.
(4)
Mike F.

In our quest to find unique venues, I came across Celebration Town Tavern (on Yelp of course) and decided to give it a try based on some of the reviews. This was the last "big" meal of our short vacation, and we were not disappointed. The atmosphere and decor were very nice, and our server Rob C. was very attentive, and helpful since it was our first visit. Everything ordered arrived in good order and within good time. The restaurant was busy, but not packed on Monday night. Everything was cooked to order, tasty, and as expected. The bar is well stocked and comes across classy. The prices lean a bit toward the higher side, but when you consider the location it's really not that bad. If I lived there, it would probably be my 'Local'. The best part is that it's away from all the insanity of the general Orlando area!
(4)
SeÃ±ora K.

A delightful restaurant with both indoor and patio seating. We chose a table indoors this evening where it wasn't so loud and crowded. Our server was a sweet older woman who guided us through the menu, this having been our first visit. The seafood is flown in daily from New England. Everything looked wonderful! I went with the broiled scallops and my husband ordered the Cobb salad. We started with a bowl of clam chowder which was amazing! My scallops were overdone in my opinion. That along with the prices is the reason for my 4 star rating. We both ordered a drink and the bill was just under $70. Overall, amazing food and good service, as for the prices ~ generally on par with the area.
(4)
Lauren T.

Celebrations is a great local bar! The food is delicious. I recommend going on a Friday for the Lobster Chowder it delicious and very filling. Another great choice is the ahi tuna and onion rings. The line cilantro dressing is hands down the best!!!! I came here twice on my vacation. One time for dinner and one time for lunch. A great place to eat outside or inside.
(4)
Debbie C.

I was expecting a bar and discovered a fun, interesting restaurant. Boston seafood is the specialty and my scallops didn't disappoint. The clam chowder is exceptional. Prices are very reasonable and the service is friendly. Dodie, our waiter, had a winning manner and great sense of humor. All together a great meal and evening!
(4)
Brandon R.

Good food and good value! Family oriented. Bargain among all the chains and rip offs of Mouse land!
(5)
Chris H.

Not much to complain about here. Great staff, food, and atmosphere. Boston themed and couldn't be a better place to catch a game. Tvs and projectors all over. Lots of beer and food selections from places all over. Celebration town is a beautiful place right outside of Orlando and if you get the chance to try this place out you should. The town is something else! $10 pitchers of bud light is a good price for Fl. Will definitely return here in the future and I can't wait!
(5)
Stephanie A.

I generally always have a good time here! They're drink menu is pretty extensive and they're service is good. I've never had a complaint when it comes to the service I've received. However, the food is a different story. The consistency isn't there for me at all. I'm not a picky eater but I know what I like. I've been here 3 times and it always seems to taste different haha not necessarily bad, but just not the same. I'm not such a huge fan of that.
(3)
Andrea H.

I've been here two times after a fun run and one time I loved the food but this last time was a miss. The first time I ordered the Turkey Stacker. "Piled high, this thinly sliced turkey cornbread stuffing, mashed potatoes, and Texas Toast all topped with gravy & thinly sliced onion rings and served with cranberry sauce " Basically it was Thanksgiving dinner in a sandwich. It was HUGE and sooooo good! Tonight I tried the tuna dip and the onion rings. The tuna dip had a kick that I was not expecting at all (I don't like spicy things. The menu online says Spicy Tuna Dip but I swear the menu at the restaurant didn't. Or I just plain missed it). Either way. Not my fav. I also had onion rings. The onion rings are an appetizer and I found it weird that they didn't come with any kind of dipping sauce. Most other restaurants have sauces. They also weren't crispy enough for me. But they have a great beer selection and I love eating there after the fun runs so I'll be back.
(3)
Wendell B.

This Boston-themed restaurant is a real neighborhood place, in the kind of neighborhood many of us would dream to live in. We were seated immediately without reservations. We had the onion rings for an appetizer. My mom had never had a lobster roll, so she had that and really enjoyed it, although she did not eat all of the bread. My wife had a cup of delicious clam chowder--the real thing, and a huge wedge salad that satisfied her needs. I could not resist the bacon-wrapped shrimp served with a Caesar salad. Debbie, our server, was very personable and kept us supplied with Harpoon UFOs on our side of the table and a frozen magarita for my mom, her go-to favorite This was a most pleasant dining experience and we want to retire in this community!
(5)
Sarah D.

This review will be as bland as the food I had at Celebration Town Tavern. I ordered the CHICKEN BROCCOLI PASTA and it tasted like straight up garlic. Chicken had zero flavor. It was a waste of calories, I could have just ate a clove of garlic for same effect. It just made me feel guilty. The SPINACH ARTICHOKE DIP was alright, not bad, but not good either. Just blah. Also, our server was border line mean, he wasn't out right rude, but it definitely felt like we were annoying him by just being there. I'm giving it two stars just because it's in Celebration therefore its beautiful. It's also very clean.
(2)
D C.

Good food, average atmosphere, friendly staff. Not a "wow" spot, but a chill one:) Would definitely recommend and would for sure go back:)
(4)
Emily B.

Good late night food till 2am every night. Great beer selection. Large cocktail, martini and wine menu. Excellent service. I've had a hard time finding late night eats since moving, this is at the top of my list right now. Nice area with free parking. We went on a Saturday night around midnight, they had I've music and a good crowd. We were pleased with our food and impressed with the beer selection. Our server was very friendly and attentive. I'm excited to go back!
(4)
Jessica M.

Wow! What a great place. I came here today and was pleasantly surprised by how delicious the food was. My mom had a Philly that was to die for. But what was even better than the food was the service! Our servers name was Debbie and she was (honestly) the best server I've ever had at a restaurant. Highly recommend this place!
(5)
Kita H.

Recently visited here with family who lives in Florida. While I absolutely adore the local and look of the area in general, I can't exactly attribute that to Tavern itself since that's the handiwork of Disney and the folks in architecture, lol. The restaurant itself was just your typical, low-key bar/restaurant. Anyway, the food was pretty good but nothing I'd rave about. I ordered a Cape Cobb salad which came topped with lobster salad, what seemed to be the specialty there (big emphasis on Boston here). Yes, I enjoyed it and yes, it was massive, but I just don't think it was worth the price. Yeah, I get it -- they're totally working it for the tourists, ha. I say if you want to stop by for a bite and don't mind paying an arm and leg for cute location, go ahead. Have fun-- we sure did.
(3)
Major Wang ..

We have been here several times and service was good. However, today sucked balls. They were not busy when we came and there server has not come and greeted us or ask for our drinks. Very disappointed. We walked to Columbia restaurant instead. Very happy with the choice because we were seated right away and server came to get our drinks within minutes of us sitting down.
(1)
Marios D.

Late night drink outside. Fair service and poor to horrific wines. Good outdoor spot.
(3)
Dan I. C.

Great Service I went here with a group of 8 people and sat outside. I didn't order food but everyone else did and they loved it. Bison burger, regular cheese burger, onion rings, potato skins, and chicken salads. All food was presented perfectly. Now the service was awesome. As we waiting for a main server, the bartender came over and asked if we wanted any drinks as we waited. Of course the answer was yes. I starting asking him questions about the Town of Celebration and the history of this restaurant. He answered everything and then brought over the menu which gave a history of the town. I was thinking to myself, this dude must get annoyed as hell every time a tourist asks him questions like this. If he did he never showed it and was polite as can be. Our regular server came and he was excellent too. Everyone now and then the bartender, would come over just to check on us. I love that attention to detail. Verdict I gave this 4 stars only because it was my first time here. I'm sure if I lived in Celebration I would be a regular because it's a Boston joint with some nice lobster dishes I would love to try. Also the outside bar is very cozy and has a nice vibe with a huge screen TV. As for the bartender, I forgot your name, but you told me you live in one of the detached buildings that some of the huge homes come with at Celebration. You are the man! If anyone knows the guy I'm talking about, tell him that Dan sent you and Stay Hungry!
(4)
Patricia G.

Located in downtown Celebration across the waterfront, this spot is great for a Sunday Funday or Happy Hour after work. This tavern is New England themed was sadly too much Red Sox memorabilia for my eyes so I sit outside where I feel somewhat neutral (huge Yankees fan). They have a smoking section patio and a non-smoking patio with a bar. I love this because I can enjoy my food and drinks without being forced to smell someone else smoking. The menu has a lot of variety to choose from and the portions tend to be quite large. If you're a lady like me, ordering from the appetizer menu is enough to fill. The prices are a bit high for the type of restaurant. I don't believe I'll pay $30 something for a steak at a casual family joint. I usually stick to the salads, apps, and burgers. My favorite thing about the tavern is the lobster bisque Fridays and the daily happy hours. You can get select appetizers for $5 and discount on draft beers. This is always going to be a hangout spot in my book. Try it out.
(4)
Debbie T.

Service is good, people here are very nice/helpful. Server was very attentive. For starters we had their Cesar salad, very yummy! I had their fish and chips. It was good, but I've definitely had better/thicker fish. I will go back, of course... Also just FYI, parking can be a nightmare in that area. Very tight trying to get down some of those streets. Sometimes you really have to search/wait for parking...but if you have to park further away, you at least have a beautiful/scenic walk plus some shopping! Bonus!!! :)
(4)
Joe H.

As you walk down the sidewalk of the town square in Celebration you can transport yourself to New England just by turning into the Celebration Town Tavern. This establishment was founded by a family from the Boston area that has owned and operated some of the finest seafood establishments from Boston to Miami. My wife, daughter, and I arrived to a packed house and strolled over to the inside bar to get a drink while we waited for our table. They also have another bar that is covered but open to the sidewalk so you can enjoy a beverage Al fresco. The "buzzer" that hostess gives you is shaped like a lobster. Personality from the get go. The menu is amazing and their seafood is flown in from Boston fresh. For an appetizer We got the onion rings as it's an old family recipe and when I say they are the best onion rings I have ever had I am deadly serious. For dinner my wife got the prime rib with baked potato and it was fantastic. An amazing cut of meat and cooked to perfection. I ordered the tenderloin tips with baked beans. The tips melted in my mouth. The meat was perfect and the baked beans came in their own little beanpot. Our daughter got the kids macaroni and cheese and she devoured it. The ambiance was great, the men's room was clean, and the service was fantastic. If I could give this establishment 6 stars I would. If you are staying in the Orlando area and are a foodie this is a MUST VISIT establishment.
(5)
Kiera K.

I am giving my review one star based solely on the service. Our server was Joe, and he honestly made our experience unenjoyable. From the moment he walked up, he had horrible attitude and even QUESTIONED why someone in our party was getting the meal they ordered. Then told him to order a $30 meal. Why..so you can get a bigger tip? Very rude. He also rolled his eyes at my mother when he didn't understand what she was saying. This guy does not belong in a customer service job whatsoever.
(1)
James P.

Love the place, as I'm a non-chain guy always looking for the local place. The Town Tavern is a definite must visit local pub/restaurant in a Dead Sea of Rat World, aka, DisneyWorld franchises. In Celebration, of all places. The food is good and the service is excellent, in my opinion. Special shout-out to Sean (spelling?) with honorable mentions to bartenders, Tanner and Brian. Friendly and courteous attitudes, even when the place was packed. Caveat emptor, however. It is a Boston bar, so expect the typical Chowderhead mentality and whining. F
(4)
Frank A.

Awesome town, awesome tavern, great food! I had fish and chips and it was really good. Not the best in the world, but it was definately good! Place was busy and had about a 30 minute wait. Take the pager and go stroll around the lake front.
(5)
Bill B.

Being an relocated Yankee I graciously took my New England son in law. The place in a knock off from Bean town. After some trash talk about how the Patriots cheat, we got down to some burgers and beer. Good pub food, vibrant atmosphere and so so help. This place fits right in if you are a first time visitor to Celebration. Like any Disney fan it a place you'll want to live. Lots of action in this restaurant so don't expect white glove service or french sauces. Nice spot for lunch while admiring downtown Celebration
(3)
Katherine M.

This is one of the few places open fairly late in Celebration. When the rest of the town is dead and quiet, this place is still open. The staff is always nice and the service we've gotten here is pretty good. I've sat out time each time I've gone (In January and in August) - their outdoor patio is really nice and even has heaters for the cold days (because...Florida is really cold guys....) The restaurant is always clean and nice - I think that's a must in Celebration. Their beer on draft is the best variety in town - but there are no local crafts or anything, it's a very typical, boring selection. Their cocktails are OK - you're better off going to another restaurant in town if you are looking to drink mojitos and the likes. They have a full bar though! Their food is very American pub food - I've never tried any of the seafood (which may be my problem.) The mac and cheese bites and potato skins are akin to any chain restaurant. Their flatbread is actually pretty good because the crust is cracked like. Nothing really tastes homemade - it all seems like ingredients or full items that are bought frozen and fried or thrown together. I don't think that is what this place is meant to be though - it's American bar food, and it is what it is. It's the only place in Celebration to get this kind of food too. It's also one of the least expensive sit down options you've got. I'm never against going here, but it's not my favorite place on the planet and it's not incredibly memorable. My overall phrase to describe would be "it's fine!"
(3)
Kenny L.

Lobster roll was served on one toast bread and tasted bland. The claws were big though. Service was short and okay. Best thing here was the chowder, lots of meat and actually pretty good.
(3)
Charles F.

Nice atmosphere outside in the covered patio and bar. Had a good amount of tv's with college football on. New England themed interior. Came with my wife and mother. Mom had fish and chips which I tried and was great. Wife had the lobster chowder and it was fantastic. Her blackened Mahi sandwich was good but you need to ask to have them put lettuce and tomato on it. I had the franks n beans and they were great. Good snap to the casing and the flavor was great. Ate everything and cleaned up the sauce with the awesome grilled bread. I'm sure we will be back!!
(4)
Carl D.

In town from Frisco, TX to drop daughter off at college. Celebration Tavern was recommended by several other local businesses when asked about good seafood. Very excellent atmosphere and excellent food/service! Highly recommended!!!
(5)
David H.

An excellent selection of beer and reasonably-priced food combine to elevate this from "out of the way pit stop" to "hidden gem."
(4)
Marcela R.

As a true Bostonian, it was nothing spectacular. However, our waiter did have a wicked Boston accent. It was cool to see the New England sports memorabilia, but the food was eh. I wasn't that hungry so I ordered the fried clam taster with bellies and a cup of chowdah. I'm glad I just stuck with that.The fried clams were fried right but lacked flavor, both in the clam and the batter. The chowdah was okay, a little thick and the clams were small. If you're evah in Boston, head north bout 45 mins to an hour to a place called Browns seafood on da bordah of New Hampshire and Maine neah Hampton beach. Now there's a place for fried seafood and chowdah!
(2)
Nadelia C.

Love the town of Celebration, Florida- Celebration Town Tavern...not as much! Great service by Rob. I would suggest going there for appetizers and beers and watching a game. Nice atmosphere too! As far as the food, I ordered the "beefsteak tomato mozzarella salad w/tenderloin tips" and although beautifully presented, it was pretty much tasteless. The tomatoes had been previously refrigerated and were pretty much tasteless. The tenderloin tips (I believe) were not seasoned and were also pretty much tasteless. My husband ordered the "fish & chips" and they were also tasteless...I hate using this word over and over but basically that summed up our meal. My son had the "bison burger" and he says it really wasn't that great. So...unfortunately, even though it's a great place to hang out, watch a game, and have a beer, I would have my meal elsewhere.
(3)
Derek S.

Went here with the family when we were trying to get away from tourist traps and chains that are everywhere in this area. Everyone's food was great. Some of the best shrimp scampi I have ever had. Very reasonably priced for the area. Would definitely return. It is a good place to watch a game or grab a good bite to eat. Walk around Celebration after dining to see some cool stores and other restaurants.
(5)
Jorge M.

Found this place in yelp. Was tired of all the big name places. Loved it!! Good food, large quantities and great people working. I started with a half order if steamer clams. They were served with drawn butter and clam juice. I also ordered the onion rings loved them. Then I ordered the special two whole main lobsters and a side for $25! Loved them!! Can't wait to come back and try something else.
(5)
Christopher O.

I only seem to come here once a year and even then, its just for beers and appetizers at the outside bar. Beer is beer... they can't really ruin beer... and the few appetizers we get seem to be good. I do feel the prices of the beer are okay but the food prices are a bit more than I think they are worth. I think they get away with it due to the local Celebration crowd that lives there (they can afford it) and the tourist crowd that comes to see the 'Disney Town'... they are a captured audience. But the staff at the bar is always friendly and we always have a 'A-OK' time so hence, the A-OK stars. Atmosphere = 6 Food = 6 Service = 8 I really have never sat down at a table to have a meal so I can't speak to what a regular table service meal is like... but I can recommend the outside bar, beer and appetizers. Enjoy!
(3)
Jennifer L.

Decent beer selection and fun atmosphere with friends. Just wish their late night menu was as good as their regular menu. From what I've been told, their normal food menu is pretty decent but every then mentions how their late night menu is horrible. I've only been after 10pm when their late night menu kicks in and we've tried pretty much everything. Everything was pretty bleh and the best part is the bag of chips that comes with most things. Might be changing my review if I ever get there a little earlier!
(3)
Meghan S.

Have been here quite a few times and love it. Being a Sox fan doesn't hurt either Chowder is the best you can get not in New England. Delish. Have a hard time coming here and not ordering a mug Onion rings are awesome. Another thing we order every time we come I've had many dishes. Their franks and beans are good. Buffalo chicken sandwich is yummy. Skip the lobster quesadilla, just meh. Philly steak is great. I'm sure I've had other things, they've updated their menu recently and I'm not sure if some of the stuff from their old menu is on the new one
(5)
Alex R.

I had the Lobster Chowder which was excellent. I really mean excellent. I also had the Bacon Cheese Burger w/ fries and Boston Baked Bean. The burger was pretty good and fresh. It could have used a little more seasoning. The beans were great. The fries were ok. I couldn't finish the food because the chowder was so rich and thick. Over all pretty good place to come to.
(4)
Y P.

I've had multiple visits here and I'm from the west coast. I've had the lobster roll, ribs, hot wings, clam chowder, calamari, brownie sundae, etc., and they were all good. Service is great...friendly and hospitable. I would definitely keep coming back to try other things in their extensive menu. And the beer selection.....true to the song, 99 bottles of beer!!! Cheers!
(5)
JD J.

Well, it's a good thing they have an ideal location and minimal competitive alternative restaurants in the immediate area. Drinks were good, food is ok, server was nice, BUT, the hag front door hostess needs a serious attitude adjustment. She is HORRIBLE, rude, take it or leave it BS personality, and a persona of an angry frustrated Beotch!!!! Apparently she is THE MANAGER because when we asked to speak to the Manager, she snorted and huffed, "I AM the Manger"!!! If we hadn't made plans to meet others there, we would've walked out, possibly after slapping her
(1)
Philip H.

Amazing place ! It felt like we were home in Boston. The staff is very polite and friendly everything flows very smoothly. I ordered the chowda and fried seafood combo and it was amazing and well worth the price. The wife got the lobster casserole ( lobster pie ) and tasted like we made it at home. I look forward to being a regular here.
(5)
Dio S.

I wish you can give less than one star to this place. Yes I do because they deserved...this place is absolutely a s***t hole and I can't believe that people here have the audacity to said that the place is great and the food was incredible. Really people? OK, my friend goes to that place all the time to get the lobster roll and the fry clams. She invited me to that place and I know myself well so I shouldn't go out and eat to those places or to restaurants that claim to be the best, because I been in the business for quite a while. I'm an executive chef that have travel over in USA and out the country. I been expose to different cultures , which had helped me to created my own repertories. Upon reviewing my employment history, education and accomplishments I believe you will find I am a well-rounded individual with experience in executive kitchen management positions as well as having been a restaurant owner. Throughout my career I have enjoyed participating in competitions, cooking shows on local television programs, and conducting cooking classes for sophisticated gastronomes. I been expose to the foods of Europe, Central, South American, the Caribbean and anything from Cajun & New Orleans food, to soul food and sophisticated food in USA. I worked as consultant chef and still do in a very little scale and had helped many restaurants trough my career. I went that that place and the first thing I noticed was a little grill/behind a window cooler right at the entrance to the left. They have 3 cooks there assembling some of the dishes and also salads and bread baskets + steaks with their respective sides. The cooks didn't have gloves and were handling ready to eat food and touching the food after being in contact with other food such beef and seafood. What can go wrong? Well, a big cross contamination there and someone getting sick. I called the manager and pointed that out to her and she told me that wearing gloves was not necessary and that that it was a pain in the butt for the cooks because they have to change the gloves and that was a waste of time? Are you serious? My Friend Order her fry clams and she did like that as usual. I order a salmon and it was burn, they flip it the burn side to the bottom and even I asked them to put the souse on the side, they put that over the salmon anyway. One thing I noticed was that the salmon was steaming as well as the vegetables and the temperature was like I've never seen in a fish that suppose to be grilled. I know that cook, and die on the window waiting for someone to bring it to the table and so they realized that after 35 min and nuke it in the microwave to heat it back up. That explain the heat coming from that dish and the unstoppable steam. We waited for ever for our food, and despite the steaming Salmon and vegetables, the fries were cold . I asked a server that wasn't even ours, to please replace them and the guy did got me some other fries that were better. When I was leaving, I seen the little door on the left corner and I could see some of the employees in the kitchen and I saw the dishwasher and a cook with a shirt with no sleeves at all, those that you cut all the way to the top and you could see all the hair from their underarm just exposed and hanging there and no hat. The bathrooms were gross and I remember my chef instructor when I was in school from the CIA (Culinary Institute Of America) telling all of us, that the restrooms will always tell you how the back of the house was, so go figure. I paid my bill and after I tip the server, walked out, I asked for the manager. She came and I explained everything here on my review and told her that I was not going to come back and that I was going to tell her a few things not looking for any free meal or something like that. I told her that as a chef I was trying to give her some constructive criticism and after wasted my time telling her all this, she just argue with me trying to prove me wrong and looking for an excuse: "well, we are busy "really? I used to serve 1500 people from 5 pm till 11 pm everyday with a line of 200 to 300 people waiting outside the 650 seat restaurant and I always make sure to bring the best of me to our guests and also to complied with the sanitation requirements and never have problems with that because I was busy? I have to retired early because of an accident and 5 back surgeries, so I'm not saying this to ruin anyone reputation and lure the ppl to my place because I have none. I'm just giving you my personal and professional opinion. English is my third language, so my apologies for my grammatical and orthographic errors.
(1)
Courtney R.

So happy I found this place while visiting Florida! I have celiac disease so it can be tricky to find places that can accommodate me at all, let alone with such a vast array of options! I had the broiled scrod with mashed garlic potatoes and coleslaw twice during the week I was here because it was so delicious. The second visit was on a Thursday night and it was super busy so the wait was a bit longer than I'd like but the meal and staff completely made up for it.
(5)
Jack M.

Owned by some Bostonians. Had the fried clam roll and it was worthy of a lunch in Ipswich. Outside seating and plenty of TV with sports.
(3)
Tany G.

It's a great place to hang out, and much larger than i would have thought. I'm surprised that it took me this long to discover it. The food selection is very authentic. Great New England style seafood options. Our server was very friendly and attentive, despite being busy, and apparently the owner work really closely with a lot of local organizations. I definitely plan to go back.
(4)
Paul S.

Being from Boston this place gets it Had steamers that were outstanding!!!! Then followed by fried clams - ouch so good Ate at the bar the guy was from Providence RI great service Watched the Bruins too!!!! Heard it is the same owner that has a place in Fort Lauderdale been there too - Kelly's Landing!!
(5)
Kevin L.

Let's start with the good: Our server was pleasant and helpful. Chicken wings were excellent. The bad: Food was below average. Beef tips ordered medium rare were way over cooked. Well done and medium rare are not similar. The ugly: Hostess was rude. The place seemed dirty. The table next to us was a large group, had been way over served and were obnoxious.
(2)
Thomas K.

Ask for the server Chris! Great personality and very good at serving tables! The food was amazing! It takes service like he offered us, to keep a restaurant in business, like this one. Thanks Chris!!!!
(5)
Daniel A.

Great value! Came on a "special" lobster night! What a great deal....2 lobsters for $25. Really good sized portions and price was absolutely reasonable. Would highly recommend. Great service as well!
(5)
Amy Z.

I was really surprised that I liked this place so much. Had no idea it even existed until I met a friend there for dinner. Great beer selection and very reasonably priced! I had a scallop roll which was really good and mashed sweet potatoes. We also split a Boston cream pie - which was delicious!
(4)
Muhammad M.

Good is very good and the atmosphere too...They get their fish every other day from Maine.. Worth going!
(5)
Alicia R.

DELISH! Got the lobster Benedict and it was amazing! Plus they give a $3 discount for Florida residents on every drink!
(5)
Melissa Z.

Finding an alternative to a chain restaurant in Orlando is like finding a needle in a haystack. This is a great local spot near Disney located on a Main Street in the heart of Celebration. We were in the mood for burgers and this place did not disappoint. I had a spicy black bean veggie burger and my boyfriend had a BBQ burger. We both enjoyed our meal with a minor critique: a cold bun. I think any place can take 10sec and at least nuke the bun to be warmer than room temperature. That said, I loved the taste of the spicy burger and the shoestring fries were nicely crisp and not greasy. We had to try the New England Clam Chowder since this family who own business is from Boston and it was creamy and not a thin broth although I thought it could use a few more claims. This place has a great scene and its HUGE. A grand outdoor patio facing the lake. It has a large bar full of tables and stool for a group of friends looking for a beer and a game to watch. Adorning the walls are all the celebrities that have dined there and it was an impressive display. This also apparently is a refuge for those Bostonians or other New Englanders; the restaurant was created and is managed by a family from Boston. Service was friendly considering how busy they were. We came in on a Sunday around 9pm and they were packed. I would definitely recommend this place.
(4)
Eileen B.

I had broiled codfish in a light butter sauce with potato & fresh string beans. My boyfriend had fish & chips. Both very tasty. Fun place with good food. Service was good.
(4)
Todd B.

What a cute downtown in Celebration. Who knew it was there - I mean, besides all of you. If it wasn't so friggin cold when I was there with my girlfriend, and if we weren't exhausted and needing to get home to Tampa, we may have hung out for a while, and probably will next time. In such a cute downtown area, Celebration Town Tavern is either the gem, or if other places are like it, then this is the best small town in Florida for food. We stopped by looking for a place to eat on the way home from a day at Disney and we were not disappointed. This is a big place, with a huge patio and a big indoor seating area surrounded by signed photos of all the celebrities who have eaten there (and judging by the number of photos, I would say all of them have eaten there). The tavern was opened by people from Boston, so it has a Boston feel to it, from the decorations to the menu. As seemed to be a theme for our weekend, our service was excellent and the food delicious. We both got a mug of New England Clam Chowder, which I could have drank an entire soup tureen of. My girlfriend got their black bean burger and I got their BBQ burger, and they were great. Juicy, and wonderful. As she pointed out to me later on, the only drawback was the bun - it wasn't toasted. I'm not a bun toasting fanatic, but she was right - the cold bun would have been better warmed up and a little toasty on the outside. Besides that though - YUM. Fries and baked beans that came with the burger were also very good. So happy to have found this place. Might have to make Celebration a stop next time I find myself roaming the parks at Disney and not in a funnel cake kind of mood (yes, sometimes, I am not in the mood for funnel cake. Shocking, I know).
(4)
Meaghan H.

My review is for the bar only, we did not eat here. We were served our drinks with a bit of an attitude, the girl smiled but I just got a bit of a snarky vibe from her. The drinks didn't taste very good and were excessively expensive, there was no music playing which felt awkward. I don't get the high reviews; my guess is the Stepford -I mean Celebration- residents don't want to venture outside their weirdly perfect town and have tricked themselves into thinking this place is something special.
(3)
Todd W.

Multiple visits over the years and the experience is always worthwhile. John is an excellent bartender and all employees seem to keep busy and work hard for the customers. There's a sidewalk dining area, a larger outdoor patio with dining tables and a bar, indoor dining room and an indoor bar...so plenty of seating options. While Celebration takes hits for feeling too much like a theme park, Celebration Town Tavern is clearly an exception. There's a palpable New England feel to the place and the menu. Not many places in greater Orlando can offer a can of Narragansett and a lobster roll, and there are plenty of other options on both the beer and food menu. I wouldn't go as far to call the place a "destination," but if you're at/near the attractions and looking for a unique spot...this is a good option.
(3)
Pat T.

We go just about every Thursday for Happy Hour. Usually 16 of us meet for drinks and appetizers or dinner. Best food around, we usually have Shawn for our server, he's the best.
(4)
Stephen B.

I expected crowded, I expected noisy, but I also kinda hoped for a good meal. I ordered the regular filet with a small Cesar and Boston baked beans. The Cesar was lame dressing almost non existent, and the lettuce a day or two from crisp. The filet was a disappointment, unevenly cooked and dry. It started out looking good, but except for a small part, it was closer to cardboard. The beans were tasty cause they were full of sugar. I suppose this is what to expect in mouse town. I going back to Tampa tomorrow.
(3)
Zachary C.

Had an ok experience here. The Celebration Ale was pretty good. Food is ok. The service was something to be desired. Really set a bad tone for our night. May or may not return.
(3)
Kelly W.

Town Tavern is alright. Nothing spectacular, but it always seems over priced to me. Celebration definitely seems like the perfect place for this restaurant. The one thing that they truly have going for them is the beer selection. So many beers (at least they used to! I haven't ordered a beer from here for a year or so.) I've been a couple of times recently and the food is good, but beyond that...I've got nothing.
(3)
Nico G.

Service was ok. But when I ordered a bacon cheeseburger I wasn't asked how I wanted it cooked. So I told the server to please have it "well done". It came medium-rare, pink in the middle, but the worse thing was the quality of the burger itself! Fast-food quality and cooking technique, also the cheese and bacon on top were very low quality! And the chips came in a bag!!! As I have bought them at the supermarket! I was disappointed, expected more from a restaurant in particular for a simple burger!
(2)
Stefano C.

A great location and an excellent atmosphere. Only checked in once ... oy yoy yoy!! I have been here multiple times and never really had any complaints. Experienced everything from lunch, dinner and take out. The burgers are really good here. Although they are frozen and not fresh, they are really good. So when in the mood for a good juicy burger, this is a good option. Their chicken milanese is good, but not stellar. Not to say I wouldn't order it again, but I believe the addition of a bruschetta type sauce on top takes away from the chicken versus adding to it. The staff has always been friendly and very nice!! For downtown Celebration, it is worth a visit if looking for a bite to eat!!
(4)
Joan H.

Had the most delicious lobster soup $7 cup today.. only served on Friday. My husband and I shared a Cajun Chicken sandwich on a hoagie roll which was also very good. Would definitely go hear again.
(5)
Dennis G.

Good food, cool locale. Busy. Low ceilings. If going for the real New England old restaurant vibe, this is it. Pricy and iffy service don't help me want to give it more stars
(3)
Mily W.

THIS PLACE SERIOUSLY ROCKS!!!! I rarely give 5 stars, but this place deserved it. My friends and I ( party of 12) came here on a Friday night. The patio and the bar area is first come first serve and lucky for us I found us 3 adjacent tables outside. Ambiance: super lively! Crowd of all ages. Family friendly but also great for young people! Music was a mix of old and new songs. Small area inside to dance ( we had a BLAST dancing Cupid shuffle !!!! ) the DJ that night was awesome. Karaoke Fridays !!!!!! Loved it. Patio has TV's ! So for those sports fans that want to drink AND smoke ! It's perfect. Service: SUPER friendly. Our server Greg was amazing. Really friendly and prompt. He split our checks into 12! How awesome is that ??? Food: All recommended! Price varies from $8-$20 ish - scallop roll: came with 2 sides of your choice ( I got mash potatoes and French fries) . Deep fried scallop on hot dog bun. YUM - Cobb salad: crispy and delicious - pulled pork sandwich - oh my ... - Burger: grilled to perfection - Buffalo wings: tender and flavorful I don't remember what else our table ordered but they were all really happy ! Blue moon pitcher $18 glass $5 They have a HUGE selection of Beer .. 99 I believe so there is something for every one! If I'm ever in Orlando, I WILL be back.
(5)
Tai F.

First things first, start with a bloody jack. I don't even like bloody marys or any of their derivatives and this was soooo delicious and thick. Trust me, you are going to love this. For whatever reason I was really craving a cheeseburger. So I had the BBQ burger and it hit the spot. It's a big burger. I was starving and couldn't even finish it all. I munched on the fries a bit and they were okay. My mom's franks and beans was really good. I thought the franks were well prepared. She wasn't a huge fan of it so I picked at that a bit too. She did really love the clam chowder. Our service was good. The waitress was very nice and enthusiastic. We chatted about her dog eating sriracha. The bathrooms here had complimentary tampons which I thought was a very nice touch. Celebration is sort of a creepy town, too stepfordy, but if you're in the area and digging on Boston food you will like eating here. Get the chowda' and a bloody jack and you're day is on the up and up!
(4)
Susan W.

Eaten and enjoyed late in 2013....it was our first time here in Celebration. Small town crafted to look antique and on a picturesque lake. All the restaurants essentially rated 4 star....so not sure what drew me in but here we are at The Tavern. We started with mugs of warm, deliciously creamy clam chowder and lobster chowder. Both truly excellent. We then expanded to the "meatloaf stack" with thick slabs of homemade meatloaf stacked with whipped potatoes, brown gravy and Texas toast topped with strings of deep fried onions. The seafood platter was huge filled to overflowing with lightly battered and fried scrod, scallops, belly on clams and shrimp. It was all fresh and sweet and cooked perfectly. Laura our wait person recommended it. She was friendly and nice and never made us feel rushed. The last but not least thing is the strawberry shortcake. Oh my goodness!!!! It was so similar to how my mom made and served it and that made it all the better for me!!! A fluffy big biscuit, covered in fresh sliced strawberries with their glorious macerated juicings.....and then a big scoop of vanilla ice cream and whipped cream on top of that oh Glorious Day- is all I can say! It's obviously seasonal but worth every single calorie.
(4)
Chelsea W.

This is my version of Cheers! This is definitely a locals hang out place and its hugely popular. If you want to go to a great place to relax and hang out with friends, watch a game, or have a great selection of beers then you need to go to the tav. They have a "99 beers" card that you can fill up and you get your name etched on a mug when you complete it. If you aren't local then just go for a great selection of beer. They have a big menu and its not a chain so just about everything you get is excellent. Some of the food is kind of pricey but the appetizers and burgers are very reasonably priced and the burgers are VERY good. If you want to eat a meal in a quiter area sit inside, if you want to watch a game sit in the bar area to the right of the entrance and if you have dogs or need to smoke go to the bar on the left side of the entrance. If you get Kasey or Shawn as your bartender..guarenteed excellent service. Everyone else is great too but these two are like family.
(5)
Jonathan N.

Pretty big area with a good amount of TV's. They did not want to accommodate our group of 9 and put the game on ONE tv. Oh well. The service was fine other than that. Clam Chowder - salt overload! We got the mug, and it literally comes in a mug. The flavor was not bad but again the salt just killed it for me. Fried Clam Belly - not worth $10 and lacked flavor. I definitely would not get this again. Lobster Roll - There was an ample amount of lobster but the bun was just so small and soggy. Scallop Roll - The scallops were decent size and the batter had good flavor on it. Probably the only thing we enjoyed here. Shrimp Scampi Pasta - There was not much flavor to this one either.. just a bunch of cream and more cream. Our party was not a fan of the food and it was kind of overpriced. I do not think we'd come back any if we are in the area since we saw many other restaurants around.
(2)
Justyn C.

Wow what can I say about the town tavern? I guess the best way to summarize is this: best clam chowder of my life. Seriously, it's addictive! An their fried fish, oh man it just melts in your mouth. Not that greasy plank if fish you're used to, but tender succulent morsels of crispy on the outside, tender and juicy on the inside white fish. You can't go wrong with a visit to the tavern. What are you waiting for? Go get some chowder!
(5)
Glory J.

Really amazing food, our waitress was top notch. Portions were very filling, I recommend the mahi mahi (it was delish with the mango salsa) and my boyfriend loved the turkey stacker. The outdoor ambiance could've been improved if we didn't have annoying children screaming a table over.
(4)
Carlos B.

We drove up from Miami to visit island of adventures... We yelped this location for a fast food stop... Half of chicken wings and drinks.. The location is stunning and the customer service is even better. I wish they had this place in miami! 5 stars
(5)
Jason S.

No oysters or raw bar. Not a very good restaurant. A fun atmosphere but overall, a disappointment. A friend ordered the filet and lobster tail and it had next to nothing for flavor. A definite tourist trap.
(1)
Tanner M.

Best clam chowder for miles, fish & chips are light, flaky white meat fried to a perfect light crisp batter. Service is certainly well above average and the atmosphere is casual and pleasant. Fresh seafood from the NE in FL, well done!
(4)
Montrew N.

Lobster for $15 added to seafood combo. Big scallops and shrimp with Ipswich clams and scrod. Really good. Big ol brownie with ice cream for dessert. Great waitstaff. Clam chowder was the bomb . Nice big patio and outdoor bar.
(4)
Andy J.

Stopped here for drinks at the outside bar after eating at another local restaurant. The service was quick and friendly. Tried the Sam Adam's Rebel IPA they had on tap and one of their signature cocktails. It was a pleasant atmosphere, we'll be back.
(3)
Doug B.

First, my credentials for critiquing a New England style seafood place.....my wife and her family hail from Boston so in addition to my own opinions, I highly value theirs when it comes to all things New England. She grew up there and I have eaten in many Boston area restaurants. Anyway, visited here on a Sunday while the kids were at Universal for the day and we sat at the inside bar to watch some NFL, have a drink and a bite. We actually stumbled onto this place by accident and had no idea it was a N.E. style seafood/tavern and that its actually owned by the same famiiy that owns the iconic Kelly's Landing in Boston (and Ft. Lauderdale - both of which we've eaten at). Though it was empty early on, the place filled up quickly with football fans and was packed by 1:00 - 2:00 pm. Most of the people at the bar were locals which was a good sign. We ordered some whole-belly fried clams, a lobster roll and a salad, as well as a cocktail or two, perhaps 3. The clams and lobster roll were as good as it gets....the clams were not greasy and were perfectly fried and the lobster roll was chock full of meat with almost no mayo. In fact, and you'll rarely hear this comment...I almost wanted a little more mayo & seasoning as it was pretty much all lobster meat....but having had far inferior rolls before, this is not a complaint really. Toasted, buttered roll was good and it was just like up north. As far as the salad, nothing special but the mango(?) dressing it came with was wonderful. We enjoyed ourselves so much, between the friendliness of the staff, the other patrons and the menu, we decided to go back the next night for dinner with the kids. We were advised to call ahead to get our name in as it gets crowded,so we left our name before we left for the day for the following night and it's a good thing as the line when we arrived for dinner at 6:30 was quite long. But with our call ahead from the day before we were seated right away! Many places frequently don't honor their reservations in a timely manner...they did! We all ordered broiled seafood (two the seafood combo, one scallops only and the other the Lazy Lobster casserole)....I tried all of them and the quality of the seafood was excellent. The combo included about 4-5 jumbo shrimp, 6 or so large scallops and 2 pieces of scrod...all under a nice butter/lemon cracker-crumb topping. Sides were ok, Boston Baked beans came in a mini crock which was a nice touch but they were just ok. The cole slaw was very good. Didnt' try other sides we ordered but the fries got a thumbs up. For dessert we had the Strawberry Shortcake and it was top notch. Service at dinner was a little shakier and our server, while efficient enough, could have managed even a little smile while she was working at some point but no issue really.. But overall, a great experience. Minor quibbles: received a very dirty bread plate with old ketchup on it and one glass of water tasted like there was still detergent in it....hey, nobody is perfect and this IS a tavern. I would highly recommend this place and especially so if you are looking for Boston style seafood, hospitality and atmosphere. And to echo another reviewer, having not been to Celebration prior to this visit, it looks like a great place to get away from the craziness of Orlando, though my hunch is it gets pretty crazy here too with crowds...it is reminiscent of an old Southern town with gabled 2-story houses, sidewalks and even parallel parking! We'll be back to both the Town Tavern and Celebration
(4)
Brittney W.

After a brisk walk around this beautiful neighborhood of Celebration, my bestie introduced me to the town tavern, a local hot spot. It was a late lovely evening so we sat at the bar and immediately got snubbed by the bartenders. Not sure if it was me or the fact that we looked like a couple of kids sitting there. We definitely were the youngest ones there amongst the ultra conservative looking crowd. I mean, a guy in a muscle car sped by the place making noise, and the oldheads flinched and got all nervous. Psshh! I hear that in my neighborhood on a daily basis. Anyway, our bartender James took forever to acknowledge that we were sitting there. Finally, we ordered a frozen margarita, a mudslide, and an order of sliders. The burgers were nothing to brag about. I think they might have even used the frozen White Castle brand sold in supermarkets. But the margarita was worth coming back for. That, and chatting it up with John the local drunk.
(1)
Lisa R.

We came here for dinner on a Tuesday night, the ave was packed w a wait. We found a cozy tiny table in the bar & decided to eat there. I was able to taste the clam chowder , best I've ever had, the ahi tuna was delicious , the calamari was pleasant & light, the steak salad was to die for delicious. I will definitely return as I found the place has amazing food, friendly service and great atmosphere . I can't wait to bring my husband here for lunch or dinner. Loved the experience ! Highly recommend .
(5)
Chris M.

I have visited the Celebration Town Tavern a handful of times over the course of the past 5 years. Every single time I visit, the service is awful. On my most recent visit, every single staff member we encountered acted as if we were an inconvenience. Every request was met with rolled eyes, a sigh and a look of frustration. Food is mediocre at best, and drinks are over priced and weak. Sit at the bar = happy hour. Sit at the table right next to the bar = no happy hour, regardless of the table top display advertising the happy hour. Overall, a consistently bad experience that I do not recommend. Next time, I'll take my money elsewhere.
(2)
Chris N.

My wife and I brought our family from out of town for Mother's day brunch. We missed the brunch due to the hour and fifteen minute wait. We thought we would be eating a mix of breakfast, but instead ate average "bar" food. Out of everything we ordered, the chicken philly looked the best. I would have rated 3 stars had the service been better.
(2)
Rene W.

While the staff and the Celebration Ale were great, the food was just OK. Started off with the boneless hot wings and they were just average, tasted like they came out of a bag, fried and covered in a generic sauce. Next I got the Fried Combo Platter Whole belly Ipswich Clams, Scallops, and Shrimp (Didn't want Scrod) again not what I was hoping for. The scallops which are usually my favorite had almost no flavor and the shrimp was on the over cook side. The biggest disappointment came from my fiance, she got the Filet and Tail. Which she said the lobster was OK, the filet was horrible. The meat was tough and flavorless, a real let down. Overall the environment was great, but the food didn't live up to the establishment.
(2)
Sheri Fresonke H.

The first time we ate at the Celebration Town Tavern, my husband and I loved it. My husband said he had the best lobster and I had pretty good fish and chips. We just ate here for a second time and had a less happy experience--my fish was pretty greasy and my husband tried the lobster casserole and found it tough with not enough lemon. The staff is wonderfully friendly and attentive. They have a terrific mud slide. Their boston cream pie was okay. Good beer on tap. The restaurant is really comfy, bar setting. The bathrooms clean and easily accessible.
(4)
Bridgette M.

Went here for lunch today. It is a staple for the in-laws when they are in town. The food was good - I had a lobster roll with large chunks of lobster. Light on the mayo & the bun was toasted lightly. Zach was disappointed the kids menu didn't allow them to color or draw but liked the fish & chips option. Service was slow & we took even longer because it was impossible for Keith to find parking nearby. Based on a Boston tavern.
(4)
Geoffrey G.

Over 100 check-ins. I guess that makes me a fan. The food is consistent and the service is great.
(5)
Stephen O.

Alright, as a former resident of Celebration and still a local, this is the skinny on the Tavern: The drinks are overpriced and I don't know that I've ever encountered a special. They have an excellent selection of bottled beers (around 100) in the $4 - $8 range. The food, again, is overpriced for the dish, even more so than the drinks, but portions are reasonable. I'll admit I've never eaten anything there that I haven't liked. In fact, it's been very good. The atmosphere is New England/Boston themed and matches the menu perfectly. The service is poor. I'm a stickler for this. In my 10 or so times here no one have ever gone out of there way to make our visit anything other than average. No server, bartender, hostess, or manager. The conclusion: Tavern enjoys the monopolistic nature of being the main bar in Celebration, and it acts that way. So go and enjoy the food and drinks, you likely will, just be prepared to pay a little extra and don't expect the service to blow you away.
(3)
Thomas B.

As a local I really, really, really want to love Town Tavern. Sadly, it's only great if you're looking for a rare beer (they have at least 99)! We ate there tonight, 9/26 and were, if not underwhelmed, certainly not impressed again. Had the cheese steak sandwich with fries and beans. The sandwich was pretty good (B), the fries awful (D) and beans good (B). Also, we had a prime rib sandwich (served warm, not hot, which gets a (C) and ceasar salad, much smaller than last time and not as good (C). The draft beer was good (A) but my margarita lacked any kick whatsoever (C). Our server was a nice guy but was absent for long periods of time. This is a Bistro that should serve the best burgers around (they don't), the best drinks around (they don't - other than beer) and remember regulars better than they do. Come on guys. Step up.
(3)
P.D. N.

My wife and I had lunch here today. We were pleased with our meal and the service. The clam chowder was touted as remarkable by our wait person but we thought it was just okay. I had a Cape Cobb salad and it was terrific. My wife had crab cakes and she enjoyed them. We'll be back.
(3)
Rowena Y.

I don't think I would have known about this neighborhood, which is called Celebration, if my friends and I didn't get lost in the middle of Orlando/Kissimmee. The roads leading to this area were very residential until suddenly you hit this cute little town filled with shops and restaurants. We walked around and stumbled upon this restaurant and decided to give it a try. Overall, the food was average. I ordered a lobster roll along with a side of cole slaw and potato salad. I like that the lobster roll wasn't drenched in mayo but it also lacked some flavor to it. The portion size was fairly decent and I guess I would come back here for their varieties on their menu. The service was excellent and outdoor seating is perfect on a sunny warm day.
(3)
Kalem W.

Fun place, good atmosphere... Food presentation is great. The quality is just under great but still really good! Such a wide variety of unique foods!
(4)
Yappy O.

This is my neighborhood watering hole. First the good wonderful outdoor dinning with a pet friendly section... All the beers and entrees are great... Now the bad the BAR food is OK but has room for improvement. Personally avoid most appetizers they're are nothing special.
(3)
Krys A.

I think the reason I liked this place so much is because its all about Boston and maybe the fact that they literally have 99 Bottles of Beer to choose from. I tried one of there signature red beers which was really good, but I can't remember the name of it. Nor can I remember the plate I ordered, but I'm 99% sure it was scallops and they were good! lol ... For a party of 12, our waitress did a great job taking care of us even though they got my little sisters friend's food wrong twice... third times a charm right? The tables moved a bit easy and at one point my dad put his arm on the table, which the table slide forward spilling his beer all over the table as well as my cousin also breaking the glass. Whoopsie. Again, the waitress and a waiter was right over to help clean the mess. The waitress split the bill among the two large parties without us even asking which made life a lot easier. We'd had a long day and went to dinner somewhat late so I'm having a hard time remembering this place... but all I know is it was good, not far from the resort... and worth a try!
(4)
Paul W.

Just like a few other reviewers, I'd heard about this "planned community" for a few years, but had never actually visited Celebration until a friend brought me here on a recent Saturday night. As others have mentioned, Celebration looks like most everyone's vision of the perfect small town from the northeast US, and every piece of this community from the design of the houses to the buildings with the storefronts at the bottom and apartments on top, to the lamp posts that spew leaf-shaped confetti in the fall to simulate falling leaves, and spew snow in the winter to simulate falling snow, have all been carefully planned and thought out to make this place look and feel like everyone's dream of what a perfect town might be like. Here at the Celebration Town Tavern, we arrived at about midnight on a Saturday night to have a few drinks. One side of the place was closing at that time, so we had the option of either sitting at the bar and listening to the live singer/guitar player in the corner, or having a seat on the covered patio out front. We chose the patio. They have a fairly extensive beer menu (they claim 99 varieties) with a few drafts available and most of the more interesting selections in botttles. It was a bit cold out on this night since it had rained for the past few days, so we ordered a mug of chowder as well. I thought it was good, while my friend declared it to be life changing. They did have overhead heaters operating on the patio, which helped take the chill out of the air. I'd definitely come back to Celebration to check out the town again, and would like to actually have a meal at this tavern, as some of their food selections looked really tasty.
(4)
Bruce E.

My Tomato and mozzarella steak salad was just huge tomatoes with chopped tomatoes on top of it. Nasty. I complained and they took my half eaten steak and dump it on another salad. My co worker had the fish sandwich that was just plain fish and bread. Help
(1)
francine s.

I didn't like it that much. The food was mediocre. My potato was cold. And there was nothing good about the food. It was very bland. My hubbie and I were completely disappointed.
(2)
Boyd T.

My wife and I had lunch and it was very good. The chowder is great. Came back later to the bar to watch the stanley cup and drink some cold beers. Had a great time...
(4)
Brandon E.

We come here every trip to Disney and are never disappointed. Doesn't pull in a big Disney crowd, the food is excellent and reasonably priced, and the service is good. The entire family leaves very happy. They have a good outside patio with plenty of sports to watch. The fish, salads, and sandwiches are all good
(5)
Chris M.

This is the kind of wonderful place that makes a town, a town. I couldn't imagine Celebration without it. The bar is a good time with many colorful personalities and generous drinks. Also, good for celebrity sightings of all types, especially golfers, baseball players in the spring, football players from down I-4 or from up north and a bunch of retired players of every ilk. I won't call anyone's name out, as that would be inappropriate, but you all would know most of them. The food is a very broad range from totally sublime; Sunday Celebration Eggs (lobster, poached egg, english muffin, hollandaise, diced home fries), to Prime Rib and also Ipswich Clam Bellies, all the way to the completely simple; like a cheeseburger as big as a softball or just the best and thickest Clam Chowder you might ever eat (also Lobster Chowder on Fridays). My work brought me here a few years ago and the Town Tavern (perfectly named, by the way) is one of the places where one can find comfort, happiness, laughter, sports, yum food, great setting on the water, outdoor bar and many good vibrations. I am a big fan, but also not an easy one to win over. I am discerning and perceptive and will leave and never return at the first scent of ingenuous bs. However, once you do me right, I am loyal to the point that I will drive by 50 of your competitors just to get to you. This is that kind of place.
(5)
Chris H.

Food great. Prices are a bit high. Love the fried oysters. However, they're better at Boston Fish on Aloma in Winter Park.
(3)
Aaron R.

This is a destination location for me and my friends. The location is beautiful, parking is plentiful (if you know where to look), and the food/drink hits the spot. Since I am in the general area, it often becomes the spot I will meet up with people and I never fail to recognize someone when I drop in. This is a locals hot spot. More so, for a lot of people I know, this is a true 'celebration' location - many of us turn here to celebrate birthdays, achievements, etc. For the non-local, a few tips about the place. 1. I love their new outside bar area. With nice weather, this is the place to be (as it is not quite as constricted as the inside bar area). I have also found the bartenders to be quite social and attentive. 2. Nice overall beer selection. Not the largest I have seen but large enough to provide something different every time you come. Their Celebration Ale is also quite good - in the lighter, pale lager style. 3. Love the turkey stacker. Love. Its Thanksgiving Dinner in the form of an unholdable sandwich. Love. Order it and thank me later. I also recommend their clam chowder and steak salad. Though I was still hungry after the steak salad. 4. The inside seating has a definite intimacy to it - not a lot of room and they manage to cram quite a few tables into the place. Thus, sit outside if the weather is cooperating. I will continue to come back to one of my favorites.
(5)
Dena A.

Food was great but getting a table was the pits. Empty restaurant and Cruella and her sidekick would not seat us until our other 2 friends arrived. Because of this we had to wait in the lobby like scolded children. Most unfriendly service I have ever experienced. When younger Cruella finally took us to a table it was in the back on the patio behind the bar. We wanted a view of the sidewalk thank you.. She begrudgingly took us to the front and pointed at a table in the blazing afternoon sun with no shade. Wow I guess she missed our 6 week old infant in the stroller! When we politely asked to sit at a table in the shade she said " no because that server isn't here yet"! OMG really? We sat anyway and had a lovely server come over and take care of us. A table next to us was empty but dirty and a party of four made the mistake of sitting there and we're quickly told they had to get up and move because it wasn't cleaned yet! Unreal! The food was great but please beware of the evil front door twins and don't let them put you off of this restaurant. We will be back and ready for their crappy attitudes I wonder how many people just left after their encounters at the front door? Not good!
(1)
Devon A.

I'm not really sure how to say this, but I eat at fine dining restaurants often, weekly. This is the best meal we've had in as long as we can remember. Ribs and chowder for apps. Ridiculously good. Wife had the seafood medley, fantastic. I had the prime rib, a Thursday-Saturday only special here, I don't know how to explain how good it was. I couldn't finish it, although I stuffed myself trying. Robert was a great server, fun, very attentive to us and my kids. On that note, the six dollar kids meal had amazing clam strips the we stole from their plate. This will set the bar for our vacation, I don't guess it will be raised.
(5)
Justina N.

Great place to gather with your friends for some drinks. I ended up here after 10pm, to find out that only the late night menu was available. It wasn't anything spectacular, I settled for the cheeseburger sliders and chips. It consisted of just burger, bun, and cheese. I was hoping for more. The staff was friendly and they had a pretty decent selection of drinks to quench your thirst.
(3)
Paul A.

Very good chowder along with a great atmosphere to watch New England Sports. Anyone will appreciate the decor of all of the Sports memorabilia
(4)
Ashley H.

If you are hanging out in the Celebration area, this may be a restaurant you would like to try. The seafood is always great, and sitting outside on the patio on a nice day is a great treat. The fried shrimp is my favorite thing here these days. I've tried a bunch of different dishes, but when I had the fried shrimp, I was set. It's crispy, but not the least bit greasy, and cooked to perfection. A-MAZ-ING. The clam chowder is also delicious, and a mug will fill up most people I know! The two things I don't like as much about this place are the prices (but it's Celebration, after all) and the service. I have yet to experience great service at this restaurant. I've had downright rude servers to servers who basically ignored me the entire time. None of them have ever knocked my socks off. The fried shrimp is worth all that, though. :)
(4)
Ron W.

Ok, as a former New Englander I don't miss much back there but if I do miss anything, it's seafood. I've been all over the country and you can not beat the Northeast for great fish and shellfish. So I'm in Orlando and run into a review of Celebration Town Tavern, they've got fried clams?! Are you kidding me, it's nearly impossible to find these crunchy, fried delicacies if you're more than 100 miles out of Cape Ann! Inside the place is all polished wood with a large open kitchen. The menu is basic: sandwiches, burgers and the kicker, lobster rolls and fried clams, yum... We start off with some onion rings and they are greasy, crunchy and delicious. The clam roll I got was very good, first one I've had in nearly 2 years. Service was fine if not extraordinary. A little digging and we find out that the owner of Town Tavern is friends with the people who opened up Kelly's Landing, a Orlando version of a Boston area landmark when it comes to roast beef and fried clams. Confused? No worries, just focus on the eating! But that's why it tastes so familiar and good! All I can say is that if you're a transplanted New Englander hanging out in Orlando, stop by the Town Tavern for a wistful taste of home. I'm pretty sure you'll feel as if you've been transported back to Beantown for a meal. They get one extra star for flying those clams in all the way from Massachusetts, bless their hearts!
(4)
Scott W.

Good drink specials and nice outdoor bar. They have over 99 beers to choose from on the menu.
(4)
Cassandra W.

After reading a lot of good reviews, we decided that it was time to try this place. Here is my list of pros and cons: 1-Great & friendly service from a waiter named James. 2-For 2 adults and a teenaged daughter ordering some of the lesser-priced menu items, our total still came to over $70 including tip. 3-WARNING-if you order their fish & chips plate, do NOT get the fries! Choose another side instead. These have to be the worst fries I've ever eaten in my entire life, and I've had a LOT of fries in my life. 4-The fried fish is pretty good. 5-The clam chowder is out-of-this-world good!! I think it's the best I've ever had. For the hefty price of $7 for a small bowl, my husband and I opted to share it. However, with all the good reviews on it, we knew we had to try it. We got to meet one of the owners, and he was a nice fellow. I told him we didn't like the fries, so hopefully he'll seriously consider changing them. We like his policy of not having the tv on in the dining room. You can always eat in the bar area if you are really dying to watch tv while you eat. We would just eat at home if we absolutely had to watch tv, but we like to have conversation and some ambiance when we eat. We found out that they have karaoke in the bar area on Friday nights, so we're planning on checking that out soon as well.
(4)
Sarah O.

The "tavern" was basically a family style restaurant with a bar. The food and service were only mediocre. I was unable to have my original menu choice because of the day of the week (?!?) so i settled on another. The "Boston Baked Beans" could have come from a can of Bushes. I don't think i'd return.
(3)
Cortney K.

On our family vacation we were looking for a good seafood place and this definitely hit the spot!! Great food and great service!!!
(4)
D S.

Who knew the Town Tavern has a brunch offering on Sundays? I do, now! I woke up this morning with a hankering for a Spicy Bloody Mary, so I took a nice walk down to the Tavern. Got there and plonked myself down at the outside bar. Sitting out there was pleasant enough, as the fans and misters were turned on full blast. My Bloody Mary was excellent, and extra olives were given with a smile! Brunch offerings were varied, the Belgian waffle was highly recommended, but I chose the Egg Beaters omelet that had chunks of sauteed zucchini, onion & yellow squash. As a side I chose sliced tomato, but could have had breakfast potatoes. Omelet was basic, and although tasty, on the small side. For $10. I would expect them to use at least a cup of Egg Beaters, not the skimpy 1/2 cup that was presented. I also ordered a side of Irish Soda Bread. While not a true Irish Soda Bread, it was a delicious sweet treat. This tasted more of a sweet "cake" bread studded with walnuts and raisins, and was crusted on top with cinnamon sugar. This was a super relaxing way to spend my Sunday morning... Brunch hours are from 10-1!
(4)
Christina S.

Love the Town and walkable shops, but the restaurant itself was only mediocre. Sat on the patio and experienced a repetitive alarm type noise, which I think was to displace birds, but very annoying.
(3)
Andrew K.

Such a great time in Celebration. I always have a great time. Great Food. Great Drinks. and it is a centrally located location for me and my friends. service is fast. 99 different beers to choose from. and on good nights, which is every night...you will see the desparate housewives of celebration let their hair down and get a lil sleazy and judgemental. i swear, last time i was there...the hottest moms ever were making fun of this couple across the bar. SO FUNNNY. they were so sloppy....that is, the Moms. lol...goes to say, totally the neighborhood bar. everyone is there. everyone is fun, and everything is delicious. i love it. i will go back again and again. actually, will be there this friday night. see you then.
(5)
Ari W.

So I went here with expectations in check. Apparently this place used to be the talk of the town, but other than the location it didn't seem to be anything out of the ordinary. We went for happy hour and the bloody mary was ok, but the appetizers we ordered were a little underwhelming and the service was also a little lacking as my girlfriend had to get up to place every ordered that we made. Maybe it was just an off night. The atmosphere is fantastic and the place was definitely bustling so we must have had something wrong. We ordered onion rings, which were plentiful but a little greasy, calamari which actually was the best thing ordered I think, the tuna dip which probably should have been more of a Florida smoked fish dip, spinach and artichoke dip and finally a hot dog a fries. The fries I was told were awesome! We'll be back... maybe to try something that wasn't just a happy hour item.
(3)
Kelly C.

Nice atmosphere by the lake and decent food with good indoor and outdoor options. Service is friendly and helpful. Good place for a casual beer outside to people watch and to get a solidly good meal with a wide range of options from the new england-based menu.
(3)
Bob L.

As a former resident of the South Shore of Massachusetts, I was thrilled when I came to Celebration to discover that the Town Tavern was run by the same people who had popular Kelly's Landing in Weymouth. New England's loss is Florida's gain. Everyone in town comes to the Town Tavern sooner or later. The place is packed with local groups and tourists. The menu is extensive and the sports bar has the Beer Club with lots of beers. The outdoor patio (the Boston Garden) is nice in the spring and fall. The main reason to eat at the Tavern is terrific seafood served in a friendly atmosphere. My wife usually orders the Maine lobster, but I have to have a seafood platter to get a taste of whole belly Ipswich clams, Boston scrod, scallops, and shrimp. Whatever you order from burgers to salads to steaks will be served with class. Just come early for the place fills even with its extensive outdoor seating.
(4)
Karen P.

Okay, so I am loving this place! First of all, it's in such a cute town. You can go sit and stare at the water or just walk the town & when you're hungry stop by here. I'm really glad that I was recommended this place & taken here. The prices are decent. Our waiter was great, attentive and helpful. It is a nice place to just sit down, take a breath, have a good meal. It also seems like a good place to come with friends to eat, hang out, talk in a booth. You can choose to eat indoors or outdoors, so that's a plus for me. I really want to eat outdoors next time and people watch. I definitely look forward to coming back here the next time I'm in Florida.
(4)
Courtney W.

I first came here six years ago and it hasn't changed much at all. My group always goes for the black and blue burger which is outstanding, I can't take away any stars for that. What can I take away stars for? My most recent experience. I took my boyfriend here since he had never been and it was a chilly night for Florida. I think it got down to around 40 degrees or so and people were dressed in long sleeves. The hostess informed us that they couldn't only seat us outside on the patio. There were heaters and I'm not picky plus the Christmas tree was lit so we figured what the heck. We sat all the way out on the fringe of the patio next to a heater that wasn't lit. Our hostess couldn't light the heater though, our server had to do that she informed us. Um okay whatever. We didn't have a server for quite a while. I would save that ten minutes passed before someone acknowledged us. We again asked for our heater to be turned on but no one did. When our drinks came we again asked only to be informed that our heater was broken and that we could be moved to another table. They acted as if moving us to another table was very difficult. Eventually we got moved to a warmer location but our move wasn't put into the computer so all of our food went to the vacant table until someone realized we were the only ones sitting on the patio without food. Our server really did try his best and my food was decent. I enjoyed the corn chowder with lobster which was on special and the oyster po'boy was also pretty awesome. My Irish coffee wasn't the best and at $9 was pricey for the size and quality. My boyfriend wasn't impressed with anything but he was already in a bad mood to start with so it didn't matter much. It was just a frustrating experience in general although there were some redeeming features.
(3)
C. C.

I'll start with the positive here. The beer selection is probably the best you're going to find anywhere in the Kissimmee area and its surroundings. They have a wide variety in bottles. The draft selection always leaves something to be desired. Expect a few Sam Adams beers and some type of other seasonal craft beer. A place like this could definitely benefit by adding at least 8 more craft lines. There aren't many true beer bars in the area, so I think simply doing this would be huge for them. The food is pretty good. I've eaten a few times there, and recall it being better than average for a bar and grill. The bartenders are usually attentive, friendly, and always willing to make suggestions, as their extensive beer menu can be hard to decipher. Now the bad...the outside bar. Very nice setup, and I love the atmosphere...but I don't know if I will be going back. I've been there multiple times, and it is never entirely pleasant. A few times there have been horrible, foul smells emanating from the bar area. If you're sitting at the bar the smell of something rotten just smacks you in the face. I have no idea what it was, but I have smelled it a few times there. Also, the bugs! I saw another review mention this...so I know it's not just me. There are always fruit flies circling the entire bar area. Then the last time I went...something completely destroyed my friend and I's feet. Not sure what kind of bug it was...but I had no less than 20 bites on my feet, and my friend was about the same. Now, I know there are certain things out of a bar's control when it is outside. However, I have been to a lot of outdoor bar's where this never happened. I would assume a lot of people have had this happen to them, and probably don't return. I will probably give the outdoor area one more shot, but if this happens again I think I am going to move on.
(3)
Aldo F.

I'm gonna have to disagree with all the 5 stars hype this place is getting. It was mediocre at best. Service was very slow and uninterested. I asked what were the best sellers of the menu and she proceeded to respond with "everything is good in the menu" And left it at that,..No suggestions or recommendations whatsoever. The Food; we tried quite a few dishes and what really comes to my mind is the clam chowder, it was the best dish (appetizer) served to us that night. I had the Prime rib and it was pretty bad, lacked flavor, seasoning and on top of it all, it took them about 40 min to bring me a nearly cold Crappy piece of meat. At this point i was pretty hungry, our server was no where to be found so i just dug in to my awaiting culinary misery! As i mentioned, i was completely disappointed. Overall, this place's food taste like your average "Bar food" Given the choice, i would choose the Ale house food over this place! Yep. I will not be coming back here.
(1)
Jeanne C.

Love this place! Great prices, atmosphere and food. 98% of the time you get awesome service too. love the cobb salad or fried clam strips!
(5)
Dan S.

Went here for the first time tonight with a friend and absolutely enjoyed it We were seated right away, the server was attentive with ordering and drink refills,,, and the menu choices were very plentiful. I had the Bacon Cheddar burger,, and for $8 it absoutely filled me up,, I couldn't even finish my french fries. My friend had the meatloaf stacker and ate every last bite of it. We both came home full for $36 total with tip (after a Disney Cast Member Discount) Will return here again in a heartbeat!
(5)
Staci O.

Giant onion rings! I love the Happy Hour - great drinks at good prices and awesome appetizers for just 5 bucks each! Great kids menu with outdoor seating to enjoy people watching...
(4)
Adam E.

An authentic New England tavern in pristine, Disney built, well-kept Celebration? Sounds awesome in principle and I'm sure the owners would love you to think their "Town Tavern" is just that, but the central Florida-chic modern architecture couldn't possibly give it that feel, plus it's covered with tacky, homespun Harvest Festival decor, robbing it of any character a Boston watering hole might have. Sure they may have 99 beers, but only 6 on tap the night we visited. We tried the Celebration Ale, an entirely average beer which we found out is actually brewed in Tampa. Really? Service was non-existent - a barely-caring waitress brought our party of 11 precisely one round of drinks and the entrees, then disappeared for the duration of our two hour stay, except to bring us the check with an 18% gratuity tacked on. My Florida coworkers and I are rather sociable; pity to think how much more money this waitress could have banked had she bothered checking in on our table. Later that night, we realized mosquitos had gleefully sucked the blood from our legs whilst dining on the outdoor patio. Is that New England-authentic, too?
(1)
Chef J.

LOHBSTAH CHOWDA !!! (Friday only) Wicked Good, Cape Cod style bar food... * best fried clams in #Disney My new seafood goto when @ the magic kingdom. #jetchef
(5)
Jane H.

I always have fun when I go there! Good people, good food... good times!
(5)
Christopher T.

Like most of the other former New Englanders in the area, I frequent this spot for three things; The seafood, the beer, and atmosphere. That even rhymed. I moved down from the greater Boston area not too far back and must say that when I miss home, this is where I go. It's one of the only places in town where I can watch NESN and hear Jerry Remy's voice when I'm having a withdrawal. They have a huge beer list from all over the continental U.S. and beyond. As a matter of fact, if you start a card and drink all 99 you get a personalized mug to keep at the bar. The seafood is shipped straight down from the owner's homeland of New England. The family of owners run a fairly well known joint called Kelly's Landing out of Weymouth, MA. They know their seafood. The chowder is the closest thing I can find to the "real" thing. Overall, it's a great spot to go with a group to watch a game, unwind on the patio, and drink 'til your heart's content. It doesn't hurt that the food is great either.
(4)
Linda C.

Although I have been coming down to Orlando for years, I had never had the pleasure of visiting Celebration until today. This is the town that Disney built, and there is definitely something Disney-esque about it. It's a very planned community, with charming houses with big front porches - you can forget you are in Florida while here. The "downtown" area has several restaurants plus a hotel and movie theatre. It's all very quaint. So we decided to try the Celebration Town Tavern - it was a shot in the dark since we didn't really know one place from another. The weather was a little cool for Florida but we opted to sit outside, since the inside looked kind of dark to me at lunchtime. Lots of dark wood and not a lot of lighting. The outside patio was nice enough, with wrought iron chairs and tables and a centrally located bar, where the bartender was practicing his acrobatics with cups and bottles (all plastic, thank goodness). He was pretty good with the juggling, but was trying to master flipping the bottle while we were there. So....anyway, back to the eating experience. Our server told us that seafood was flown in daily from Ipswich, MA, which was pretty impressive. Prices were not too bad, considering that fact. I decided to have the "Cape Cobb" salad, which was huge. The crowning glory was the lobster that was included in this cobb. Along with bacon, crumbled bleu cheese, hard boiled sliced eggs, tomatoes, and avocado, it was a real feast. My son had the BBQ ribs which were delicious, and my husband had the Meatball Hoagie. They have quite a variety to choose from, but it was ALL good. Better than I expected, for some reason - maybe because I figured form would be better than substance, or something like that. While it was a little chilly sitting on the patio (mostly due to the unusually cool breeze), it was a great spot to people watch and enjoy the scenery. And like someone else mentioned, there are BIRDS everywhere. I thought they were interesting looking - not ugly black crows, but medium sized brown birds that tend to perch in the trees right over your head. My son was afraid we'd get the treatment from a bird that had gotten too much to eat, but we were safe from harm and they didn't bother us at all. The thing I did notice, though, is that the busboys have to work really fast to clean off the tables, or the birds will swoop down and grab whatever is left over from the diners! As we left our table, four birdies jumped onto the table and grabbed a leftover strawberry from our dessert - I thought it was pretty comical!
(4)
Jerry G.

Found this place by, well, using Yelp when we were at a friend's vacation house in Kissimmee. The food was great and decently priced, and absolutely worth the drive. My wife got the meatloaf sandwich, which she loved (and she is very picky about meatloaf!), and I got a Philly Cheesesteake (and you can say I'm picky about those as well). Very happy on both counts, along with our desserts (Boston Cream Pie and homemade brownie) and drink ("Global Warming" coffee). Absolutely will be going back, and bringing people who come down to visit us. As for the service: We went at 5PM on Christmas Eve (after calling and they said that there could be 1-2 hour waits), sat down right away and had a server come up within seconds, literally. We were out within an hour, and very satisfied. They also offer both indoor and outdoor seating, in a very nice town.
(5)
Dan C.

Great local restaurant and bar specializing in New England style foods including clams and chowder.
(5)
Heide E.

A great place for locals and non locals. The bartenders are attentive and personable see Casey, Julie and Shaun to get a beer and some food. Food is delicious and well priced. Friday is live music and fun. They also have a great happy hour. They have a big new outside addition that is perfect for wedding receptions and great for dinner. They play all the major sports games and also have a formal dining area.
(4)
Jeff M.

Only complaint is the beer list on the web site was different from the actual list. We were looking forward to a few brews that were not available. Good kids menu.
(3)
Rob V.

Who would have thought that a New England style tavern in Florida would make a fantastic cajun chicken sandwich? Not me. I'm not much for seafood but my wife and son love it so I typically get stuck with subpar chicken dishes while they enjoy their seafood. Not the case with the Celebration Town Tavern. My wife loved the clam chowder, and her main course of clam strip sandwich. My son loved his fish and chips. And I really loved the flavor of the Cajun chicken sandwich. This was a great dinner for us before heading to Disney World for the week. The balloon man rounded out a pleasant experience by making a pair of swords for my son and I to do battle with outside. Next time we are in the area we will be eating here.
(5)
Jeff N.

Great place to chill out in and look out at the water and passers by. The atmosphere of the outside bar area reminds me of a lakeside bar back home. The food is decent and the prices are fair.
(3)
Mike M.

This will be short: the service impeccable and food was outstanding! The location is appealing. Enjoy.
(5)
Paul P.

Best burgers around. Chowda as good as back home. Bar staff are a lot of fun. Home away from home.
(5)
Rita P.

Moved to Celebration from Boston and was excited to see a little piece of Boston near my new home only to be greatly disappointed. Service was terrible and it was a Monday (not a busy night). The meal was even more disappointing. This maybe be a great place for tourist it certainly isn't for locals.
(1)
Rob V.

Lots of beers to choose from and a great place to hang out. They allow dog's on the porch which is fun. Mostly bar food and seafood, which is ok, however the hamburgers are really good.
(4)
Rick W.

Awesome menu, bar & staff.
(5)
Robert G.

Went for dinner on Friday night. The lobster bisque was superb. The selection of unique brews was great. The service was swift and attentive. Would recommend to any one looking for a great meal after a day at the parks.
(4)
Sarah W.

I give the Tavern two stars for the atmosphere of the town alone. This is a local place for me so I finally decided to pop over for lunch. I wasn't ravenous so I ordered one of the lunch specials, grilled cheese. Simple dishes like these can be a bellwether. If a restaurant doesn't choose to "elevate" such a simple sandwich, fine. I would have loved a grilled cheese as just a grilled cheese. However, what arrived was neither grilled nor particularly cheesy. Two pieces of white bread, lightly toasted, two slices of white American cheese, unmelted with wrapper markings still visible, and two sliced tomatoes. A ten year old with a toaster knows that this isn't an appetizing option, how couldn't a cook? It was utterly disappointing. I wouldn't make it for myself at home let alone serve it to a stranger, charge them for it, and expect that my almost arrogant absence of a palate is commonplace. What the simple toasted atrocity told me was that there isn't a single person in the kitchen capable of actually cooking anything beyond French fries.
(2)
Barry A.

Julie G. summed it up pretty well in her review. This tavern is set in Disney's master-planned community of Celebration. The small town square which runs along the lake is great for walking around after a day at one of the theme parks. Catch a flick at their two screen theater and head over to the tavern afterwards and you won't be disappointed. As long as you remember you are at a pub you won't be surprised about what you find inside. Fresh seafood is flown in three times a week for this New England inspired menu. But it's not all fried seafood and steak entrees on the list of good eats. A good selection of burgers, sandwiches and pasta allow any picky eater to find something that will tickle their fancy. There is also a large selection of beers and a full bar. In fact I would say this would be major draw to the tavern for myself. Become a member of the beer club and get your own mug on the wall of the bar. Their Celebration Ale is a fantastic Red Ale with a clean finish. Also don't be surprised to see some sport or local celebrity at this place once in a while. When wifey and I stopped by for a late night bite we ended up dining on the patio along with half the New Jersey Nets. THE BOTTOM LINE -- This is one place near Disney at no one should miss.
(5)
eric b.

Found this restaurant purely by chance while driving through beautiful downtown Celebration on the last night of our Disney family vacation. Hands down better food and service than ANY Disney restaurant at which we dined this week... And at a slightly more reasonable price. I recommend the Steak Salad but suggest a milder dressing than the ranch (Cilantro Lime or Oil & Vinegar). The outdoor seating area was hopping on a beautiful February evening. We were fortunate enough to be visited by Jeff "the Balloon Master" who created a perfect likeness of GOOFY for my 5-year old son (he created a similarly impressive DONALD DUCK for a child at the table next to ours). All in all, couldn't have asked for a better finish to our Disney vacation.
(4)
Captain A.

Great hidden gem in Florida and I live right down the street from the original Kelly's Landing in Weymouth. Excellent beer selection and food service.
(4)
Julie G.

Are you missing home? Need a little reality check after a day at Disney? Tired of all the chain food spots on 192, 4 or I drive? Town Tavern is the spot to go! The food is great. The menu is huge filled with American pub fare. There is a ton of seafood on the menu all shipped in fresh from New England. Try the chowdah and the tuna dip! Food wise I give them 3 stars as this is a pub not a 5 star joint. Drinkers get your shoes on. There are over 99 bottles to choose from and about 8 beers on tap. They even have a beer club. If you drink all 99 beers you get your own mug and spot to hang it. It is pretty much cheers in Florida. Everyone is more than friendly and the bartenders are great! Julie Casey and Stacey took good care of us. Thanks ladies! Lunchtime to dinnertime to last call this place was the spot to be! BTW Andrea is right about the birds.. Don't leave your food unattended. Them are hungry!
(5)
Guy N.

So many things wrong here. Basically a loud combination tourist over-caloried eatery with a keep-the-beer-flowing bar. Had burger one night that they cooked wrong, and gave me the wrong sides. Food just okay. The next night I was pressed and on my own, so ordered takeout. THey said it would be 10 minutes and it was 40 minutes. When I got to where I was going, I found they had included no fork or any utensil except a knife,which wasn't needed for the fish and chips, since they were three pieces about the size of a golf ball. Maybe 20 fries, no ketchup. I guess the $12 price should have tipped me off that it would be way small. Kind of like the $9 for a burger a little bigger than fast food. Okay, so I really blame myself for thinking that it could be anything better than what it appears to be - an overpriced, undervalued, mediocre calorie and brew joint.
(1)
Mrs. Y.

My husband and I love this restaurant! The atmosphere reminds us of home and so does the menu. We have our favorites for food...mine are the clam chowder and clam strips (Tip: get the clam strip roll with fries - cheaper and plenty of food). My husband's is the prime rib (Thu-Sat only) or the NY strip steak. Most of the waitstaff are good but Nick and James are definitely the best! The restaurant has many different seating areas indoors and outside to accommodate everyone. There are multiple televisions in the bar area indoors and outdoors, playing the most popular sports games for the day. There is sometimes a very long wait but we try to put our names in for preferred seating whenever possible (just call ahead). Only complaint...they need to switch up the music selection. When you are indoors on a quieter night, you really notice it...it has a muzak quality. Not fitting for such a great place!!!
(5)
Aubrey S.

Celebration Town Tavern was great. Dishes ordered were Fried Clams, Fish/Chips and Fried Combo Platter (Oysters, Scrod, Shrimp and Scallops). All were delicious. What makes their fried dishes so good is that they are lightly battered and not overly fried (a light golden). We all totally enjoyed our dishes. Salads were very good and the side baked potatoes were hot. The service was good. The place is clean. They have an extensive menu. Would've been a 5 star rating had it not been for the disappointing desert. The Boston Cream Pie was dry. Sizable but dry. We will be back.
(4)
Ross M.

Great bar with a small-town feel. Diverse menu with a number of seafood offerings, 99 beers (join the club, try them all, get a mug with your name on it), all nestled along Market Street in the heart of Celebration. Perfect for a game or just a lunch or dinner outdoors. Just expanded their outdoor seating and included a nice outdoor bar. Check it out!
(4)
Andrea L.

Needing comfort (or hangover) food? The Town Tavern is your place - esp. if your comfort food of choice consists of deep fried seafood and/or steak-y stuff. We always bring guests here b/c there's something for everyone on the menu. Sunday brunch is pretty good too. Bring your own Equal b/c they only have Sweet and Low and Splenda (can you see what my big pet peeve is?) - then again, if you don't drink tea, it's no big... just order a bottle of beer from their crazy extensive collection (something like 100 to choose from). Great wine list as well. Never had lobster here, but my daughter likes to watch them crawl around in the tank. If you eat outside, watch out for the birds that stalk your food while you're eating. Put the rest of your party on alert should you need to leave the table for any reason b/c those damn crows will snatch your food and leave you sad and hungry (and grossed out if you're like me and think birds are gnasty).
(3)
Frank L.

We have been coming here before it was called Town Tavern. While the owner's have stayed the same, the prices have gone up quite a bit. I used to always get the baked scrod, but now I stick with appetizers. The onion strings and spicy tuna dip are great, while everything else is just OK. With the addition of the outdoor area, it is more Ale House ish...
(3)
LT K.

The fried seafood and chowder are done right. The fried belly clams were delicious. Definitely will return for more.
(4)
Lulu L.

Love this place! It is always busy but it is worth the wait. We have been going here for years and thanks to Susan at the Tavern enjoyed a great night for my husbands birthday. Never had a bad server. Meatballs and Onion rings are the best starters! Love the vegi options on the menu too
(5)
Anthony R.

I had a bacon cheeseburger and it tasted burnt. The fries were way too done and crunchy. The beans tastes like the came from a can. Oh, and the server retry much ignored me the whole time I was here.
(2)
Pamela S.

This New England Girl and her New England- born Husband are big fans of The Town Tavern. We moved to Charlotte, NC from RI several years ago and we can not find good seafood in the Charlotte area. We visit the Tavern every-time we are in the Celebration area. On our most recent trip, we went on a Monday night and watched the Patriots game from the open-air covered patio bar area. We drank Sam Adams and enjoyed a lobster roll, fried clams, and a cheesesteak. (They get seafood shipments from Ipswich, MA 3 times a week!) Everything was delicious!!! The service is a bit slow, but the food from "back home" makes up for it! :-)
(4)
Fred D.

My wife and I ate here last week when visiting Orlando on business. We enjoyed the food and experience so much that we returned the next evening.--a rartiy for us as we like the adventure of fining new places to eat. The menu is upscale pub grub but it is done right, and very reasonably priced. The restaurant and kitchen are obviously well managed.. Our server both nights, Nikki, was amazingly attentive, sonsidering the place was packed both eves. The onion rings, a huge portion, were the best we have ever had. With the clam strips and seared tuna appetizer not far behind. The burger and fries were just OK. The restaurant is on the main drag of the town of Celebration whcih looks like a Disney movie set of the ideal American small town of a time past. A wellcome sight and unlike anything else in the gaudy Orlando area.
(4)
Mike S.

So-so food in the creepyest town in the world. Stepford had nothing on Celebration. Had filet and a lobster tail outside at the bar. Maybe it was the overwhelmimg smell of the seafood filled dumpster that tinged my palate, but I wasn't overly impressed. Steak was tough, not what you expect from a filet. Lobster was good but how hard is it to steam a tail? Service was friendly and efficient, but not overly so. All in all not bad, about what one would expect from this manufactured Disney-meets-Norman Rockwell town.
(3)
John G.

Five restaurants in one--same menu, but different ambiance. Personally prefer the "front room", with a Cheers type setting and lots of TVs with sports. Back dining room is more formal and quiet with no TVs. There is an open-air beer garden including a large bar and an equally large projection TV. Out front is a covered open-air patio where smoking and dogs are allowed, and for those that like to cozy up to the bar to eat and or drink, there is decent sized indoor bar with three or four large screen TVs. The food is not gourmet, but is consistently very good. Have eaten here many times and have never had a bad meal. Wide range of choices from salads and sandwiches to steaks and seafood dinners. All cooked from scratch on the premise. Biggest bargains: Mahi Mahi Sandwich or Steak Salad. Lobster chowder on Friday only, goes quickly. Clam chowder is available everyday. Service is friendly and good, although they get a workout as this can be a busy place. A family owned restaurant with a family member usually present, it's a refreshing change from plastic America. This is the real deal. Late night menu available from 10 P.M. until 1 A.M..
(5)
Kevin D.

The Tavern is great - good food, lots of locals, and 99 beers to choose from. Everything is good here. Especially recommended if you are tired of the crowded, noisy, overpriced Disney restaurants! Located apx 15 minutes from the Epcot resorts.
(4)
Dawn B.

Great Live Entertainment. I wrote a full review on my blog here: whineaux.com/2010/02/15/â€¦
(5)
J R.

Pet friendly, good food, full bar including 99 beers. Nice area for a walk, lake view & shops around the corner.
(4)
Ryan N.

Very friendly staff and a wide beer selection are the staples of Celebration Town Tavern. A great place to hang out with friends or grab a bite to eat. You can also join the Beer Club by drinking all 99 beers, which they track on a card. I'm not sure if this is an accomplishment or just means you drink to much, but you do get a mug with your name on it if you finish!
(4)
Marissa C.

I gave this a five because it is hard to find a "local" restaurant that is not a mess! The food and drinks are good. It is family friendly. The staff is professional and courteous. Drinks may be priced high, but that is actually normal...it's not ale house. I can't wait to have some more clam "chowdah"
(5)
Andrea M.

The lobster quesadilla on the lunch menu was fantastic. And our server, Kyle, was very efficient, friendly, and comical.
(5)
Viviana F.

Great Clam Chowder!!! I probably won't be back unless it's to eat a bowl of the chowder. Ok atmoshere. There are better places to eat in Celebration.
(3)
Patty W.

As we were driving through this town, I thought I was in a movie. This freaking town is near perfect. Maybe a dream come true in other words. We parked in front of a Kilwin's, which is one of my weaknesses, but I dared not to buy anything out of there. We found the pub and ate some apps and drank some drinks on this rainy night while we were enjoying our company. We sat outside and it wasn't too hot. Good thing since the humidity has taken over the State of Florida again. Our waiter was friendly enough to put up with us rowdy folks that were on vacation. There is a funky bar and the decor inside is wicked. It has autographed photos from celebrities. Take advantage of the happy hour and you won't be sorry.
(4)
Rick D.

Really busy, fun atmosphere with a great combination of New England style seafood and comfort food. This New England native is very picky about clam chowder and the Town Tavern passes the test. If you are hungry, order the Turkey Stacker, if you are nostalgic, try the franks and beans, The fried clams and oysters are great too. Oh yea, the steak salad is awesome! The service staff is running all the time but still manage to be attentive and fun.
(5)
Jameson J.

Celebration has to be the weirdest town that I have ever been in - a WASP's dreamland. I was creeped out in a Stepford Wives way at first, but once I got past that, I was able to enjoy the town for what it was. This was a fun little bar with 99 beers including one from my hometown Erie, PA - the Erie Brewing Co.'s Railbender Ale - which pleased me. The food was good, if not safe - your traditional Boston Irish fare - and it's pricey, but worth checking out if you happen to be in Celebration.
(4)
The D.

Was here on vacation and ending coming here 3 times in 5 days. Being from Boston, this was like home away from home. Owners are from MA and the entire theme is based around Boston. Staff was extremely nice, food was good, and overall feel of the place is great. Has a nice outdoor, covered bar/patio which was really nice. They have a ton of beer choices that you won't find at many places. Highly recommend the seafood dishes, especially the Cajun mahi and tuna appetizer. Had buffalo strips which were good, but was told they don't carry celery. Celery and bleu cheese are musts with wings! If you're in the Orlando area, stop by the town of Celebration. The entire area is great.
(5)
Bethie R.

The service is less than to be desired and the ladies at the front are rarely friendly. I kept going back because it has good reviews, but we can't seem to get good service. The food is usually ok, but nothing to write him about. I just can't seem to get the nasty people out of my mind. Most recently I called them to see if they took reservations (they don't) and the young lady hung up on me, without saying good bye or letting me finish. We're done giving our "hometown" restaurant a shot. The low standard tourists can have it..
(2)
Eric L.

I've been to this New England-style tavern/restaurant several times for lunch, and I usually get the same thing- the Meatloaf Stacker, or "Death by Carbs", as I've nicknamed it. I usually need a nap afterwards. "Stacker" is a good name for this dish. A sandwich it's not... not in the traditional sense anyway. You're not going to eat this with your hands: it's smothered in gravy and mashed potatoes, some thinly-sliced onion rings, between two pieces of Texas toast. Stab the tower of goodness with your fork, carve off a few representative layers, and take a trip to yummyland. Also, a recent discovery is the spicy tuna dip, served with multi-colored tortillas. NOM. Service is always genuine, consistent and friendly, and has a true "back home" New England feel.
(4)
Jane P.

Nice local restaurant in the heart of Celebration. A bit pricey, but they have a very reasonable lunch menu during the week. The food is good, with ample portions. There is indoor and outdoor seating. Full bar offering 99 bottled beers and several on tap, with most in the $4-$6 range. Parking is available on the street and at adjacent public lots. They have a children's menu.
(4)
Brendan Y.

Disney's perfect aryan dream. I was a little disappointed that I wasnt quite the big man on campus I thought I would be. What?!? Last call at 1am?!? Last call in NY is 4am!! Lotta bleach blond milfs here.
(4)
Scott P.

This place is set in the Pleasantville, USA town of Celebration. The Disney-planned community is really nice. I generally enjoy driving through scenic Florida and take in all of the strip malls, TGI Friday's and souvenir stands (We Buy Unused Tickets!). The first place I've been in this area with a little bit of charm to it. A little like walking around a movie set, but it's a great place to bring the kids. The Town Tavern boasts a 99-beer list. I'm sure the waitstaff just loves saying the "I have 99 bottles of beer on the wall" joke to every joker that walks into the place. In any case, 99 beers is pretty impressive. We sat outside along the perfectly manicured main drag. The menu is really diverse, and I think there were some really good options. I went with a Sam's Oktoberfest and the prime rib. The prime rib looked to be cooked medium rare, but when I cut into it, the bottom half was grey. Not sure if it was put on a hot plate or what, but it was lackluster. Definitely not a 26-dollar steak. Same thing for the dry mashed potatoes that accompanied it and the vegetables that were swimming in garlic. The rest of the table had a decent dinner. Kid's hot dogs and fries were good. Salmon got rave reviews. Service was OK. Probably a cool bar to go for a drink outside, but I would not run back for dinner.
(3)
Lisa O.

We had a fun time! Great Boston bar in the middle of Pleasantville. Go figure. We were there on a Friday so they had Karaoke. Usually Karaoke is pretty lame, but this was a kick! They even sang "Sweet Caroline" and got the guys in the bar to sing along - "So good, so good", The food was excellent. I had the Cape Cobb salad with lobster and my boyfriend had the lobster roll. Both were up to his refined Bostonian palate.
(5)
Ron V.

Great Sunday brunch. Lobster eggs Benedict, how could you not like that. The steak and eggs are last nights prime rib grilled. Served with potatoes and a great Irish bread. I tried both and you cant go wrong with either. Mimosa and bloody jack's available.
(5)
Natalie C.

Kareoke, outdoor bar, plenty of seating, and "99 beers on the wall." Just a few of the characteristics of this Celebration establishment that make it special. I can't attest to the food but the atmosphere on a Friday night was great. The outdoor bar, which includes a TV, was a nice spot to kickoff the weekend. And for anyone up for a challenge, they offer 99 different beers to choose from. And if you elect to sample them all, special prizes await you. If you happen to be in Celebration and are looking for some fun, this is the place to go.
(4)
Drew M.

I've been going to the Town Tavern for years! It's a great place in Celebration to grab dinner or just a few drinks. They remodeled their outdoor area not too long ago...which I think is an improvement. The indoor bar area is nice too...I've seen some pretty good acoustic acts there. They boast a beer list of 99 different beers from around the globe! The food is pretty good. It's got a New England-style seafood theme to it. Lots of seafood options to choose from, plus a good selection for land-lovers as well. As other Yelpers have commented, prices have gone up over the years...But it's still a cool place to check out.
(4)
Lynn M.

Had a great time. We tried 30 of the 99 beers! Glad there are taxis. Bartenders Brian and Debbie were great! Fun night
(5)
Kathy D.

They have a great steak salad with a cilantro lime dressing that you can ask for. Absolute amazing, although everything else on the menu didn't seem really interesting to me
(3)
Mark M.

Very good food. Loved the fishwich. Disappointed they do not have raw oysters. Service was quick and good. The Celebration area is a really cool place to check out if your in Orlando!
(4)
Joshua J.

The Town Tavern is a decent enough bar, but it is a bit pricey. I guess that is to be expected in Celebration. They do have a great selection of beer.
(3)
N F.

We visited this tavern on a Saturday afternoon. There were four adults and two kids (8 yrs and 16 mths old). We were seated outdoors and enjoyed ourselves tremendously. The drinks were great - reasonably priced too! We were all happy with our food too. I had the spicy black bean burger (which is a vegetarian dish) - although none of us are vegetarians we all thought it was delicious! We will definitely be returning with more friends!! :-)
(5)
Jason R.

Great food and beer selection... But enough with the cutie tourist town. They need to gate it and sell admission to celebration. Keep out the tourists.
(5)
Brenda S.

Chose this place to eat because of its yelp rating and we were not disappointed! Great outside eating patio, nice views, food was fantastic. I had broiled scallops and they were perfect! Great prices too! Our waiter Brian was great too!
(5)
Tom O.

Excellent service. Perfect outdoor seating. Rocking beer list. And my parents paid since my girlfriend and I were visiting the family for Thanksgiving. Just awesome.
(5)
Christine P.

Trips to Orlando have usually only been about Disney, I-Drive, and tacky breakfast buffetts, but all this changed when friends took me to Celebration. Straight out of Pleasantville, to the point that it's a tad creepy and you feel guilty cursing - but refreshing nonetheless. Stopped at the Town Tavern for dinner after a long day at the theme parks. Sat at the high tabletops near the bar - love the decorations - personalized mugs hanging all over the place. An ice-cold Strongbow Cider is exactly what I needed to decompress. Then a delicious order of Fish & Chips. Will definitely be back.
(4)
James O.

Loved the clam chowder, crab cakes were also excellent. Wife had a New York strip and that was ok. We'll probably stick to seafood if we're able to get there again.
(5)
William A.

My son and I had dinner and brews last night....was my first town to Celebration....actually a decent little town I thought, and close to this timeshare I am trapped at. Its a haven for Sam Adam....I think over a dozen Sam's between tap and bottle. 99 brews by bottles - some usual ones, but lots of ones from the Northeast, we don't see out west. I chose to focus on Penn. that night and had a 11% barleywine (Blithering Idiot) to get into the spirit, and then an amazing Pale Ale called Railbender. Good night for things from Penn. apparently. The staff that night was moderately friendly (maybe they are told they have to act like Northeasterners :p) ...not overly knowledgable on their beers, but this isn't a beer geek stop per se. Food was pretty good. The $8 stuffed clams came with 3, mostly breading, and I'd skip. I had half a chicken (tad dry) and ribs (mostly good) my son had a baked seafood platter was good. Both came with salads and a starch for low twenties...not bad bar food. What was the doctor ordered after the day, so was glad to find it, and Celebration!
(4)
Ryan F.

A little on the expensive side for some of the entrees, but if you search the menu you can find some great values. The service is very hit or miss, I've had some great waitresses, and I've had some rather lackluster waitresses, too. The atmosphere is definitely awesome and represents the Boston theming very well. I would recommend paying the Tavern a visit if you're in Celebration, just beware that you may not receive the greatest service ever.
(3)
Vito G.

My waitress barely said a word to me, but hot damn if this food isn't wonderful. The oyster roll was generous and delicious, and the tuna dip was enough to nearly fill me on its own. Wish I hadn't been the DD, or I'd have enjoyed one of their 99 bottles of beer on the wall.
(4)
Todd G.

How this gets 4 stars I have no idea. We went our first evening because of the reviews on Yelp. The location is great...cute little village very much like our home town of Kohler WI. The decor is cute,too, with nice outdoor seating but rather busy indoor seating and bar area. My wife, daughter and I ordered shrimp and NY strip, other daughter ordered the meatball sandwich. The steaks, ordered MR came MW. Shrimp was ok. Meatball sand was bland. The steaks has a burnt taste to them...instead of seared they were burned on the outside. Service was ok. Still, we wanted to give this place another chance. Came back two days later. Service was poor. We ordered 3 filet and lobsters and 1 salmon dinner. The steaks were severely burned and tasted like ash. The lobsters were slightly over-cooked. The salmon was odd tasting and not very appetizing. After explaining to our server about the steaks they gave us 10% off...but the manager didn't show and our server said "that's the way the "he" makes the steaks." Overall, not worth the heavy price. Too bad, the location is very nice.
(2)
Virginia G.

Good food, lousy service! Try the local Celebration ale, it's really good. The clams are good, as is the lobster roll. the chowder is to die for! I mean the best around and we've tried it everywhere. The service, the pits! Especially in the bar. The bartender is too busy picking his chin up off the floor when a bimbo walks in to serve you properly. Not attractive
(3)

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Address : 721 Front St,Ste 110
Celebration, FL, 34747
Phone (407) 566-2526
Website https://www.thecelebrationtowntavern.com
Click To Get Directions

Opening Hours

Mon :11:00 am - 2:00pm

Specialities

Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : Yes
Best Nights : Wed, Fri, Sat
Coat Check : No
Smoking : Outdoor Area/ Patio Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes

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Celebration Town Tavern

721 Front St,Ste 110, Celebration, FL, 34747

Celebration Town Tavern Menu

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