Two Seas Restaurant
1300 Hwy One, Dewey Beach, DE, 19971
Two Seas Restaurant Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Dewey Beach for healthy meals suggestion.
Sorry, We are updating this restaurant blood pressure menu details.
Sorry, We are updating this restaurant cholesterol menu details.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
1300 Hwy One
Dewey Beach, DE, 19971 - Phone (302) 227-2610
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
joseph d.
We recently planned a 50th Birthday surprise party for a family member. Jill was wonderful and helped with all the details from appetizer selection to seating arrangements, making sure it was a surprise to the minute the guest of honor walked into the dining room. Jill even took pictures of the moment. Everyone's meal was delicious and the service was top notch. It was a perfect night in spite of an unexpected rainstorm which limited our access to their rooftop dining area.
(5)Jeff S.
Obnoxious service. When I tried ordering a bottle of champagne in advance she kept asking me "what do you want from me???" - that was before she called a girl in the bachelorette party a f#cking b!tch. Couldn't make this stuff up.
(1)Jon d.
Great view when you dine on the roof top. Generous portions but well over priced. You definitely will leave full. Had the tuna, the glazed was from a bottle and the food average, nothing over whelming. Would not rush back there except for the view.
(4)Jennifer S.
The first time I was there it was fantastic. The food was great, the rooftop also lovely. So I excitedly took another visitor there this past Saturday evening 8/29/2015. First of all, my servers were great. I was so surprised at how the manager, Jill Carr, treated me. Both my friend and I ordered Filet Mignon having a break from the glorious seafood. We both ordered medium-rare. We all know that when having steak medium rare to rare is the best way to have that kind of steak. Mine was medium. Which to me is a touch of pink. That is what it had. My friend's was medium rare..much more pink. But this wasn't the real problem, I told my server and the manager came over and I described the problem. She was surly and rude. I thought I was being very calm and friendly. These things happen. It's "rare" (pun intended) that I would care enough to send something back. But, come on, Filet Mignon? We seemed to disagree about how pink it was. And she said that they refused to cook me another and she thought I had a bad attitude?? That blew me away. As I truly was not angry or anything. She walked off in a huff. Her servers immediately came over and offered emotional support. They said they would cook me something else..but not another steak. So I had chicken.
(2)Daniel C.
Very odd experience. Quiet, somber, deserted, way over-priced. Family of 11 in for dinner. The views from the roof are great. We were not allowed to sit there as a party of 11. If you decide to go, make the roof dining the reason. The food was under seasoned and boring. The service was unenthusiastic and disinterested (it appeared that someone who co-owned or is related to the owner was serving us bc she was wearing flip flops which is odd). No one in our group was excited about or really enjoyed their meal. We skipped dessert so we could escape and find something sweet elsewhere. Definitely not somewhere I would go again. The lovely woman who seemed to own the restaurant greeted us when we entered and spoke with various members of our table throughout the dinner including when we were leaving. Best part by far.
(2)Monika V.
Loved the food and Akos was an amazing server. Excellent food recommendations and he was extremely thoughtful.
(5)L. I.
We had such a nice dinner... Crab cakes and halibut were delicious! Service was great! We will definitely be back!
(5)Chris S.
The dinner was superb! A dinner for two with drinks, appetizers and desert all for $110. The blackened sword fish and salmon was fabulous. My wife and I make it a habit to stop as this is the finest meal in Dewey. It is well known and locals are sure to be found here. Atmosphere was pleasant and the service was top notch.
(5)Sheila C.
Weird and strange as it gets. Rude service, waitress who is the daughter of the owners was as rude and out of control as it gets. Bought me the wrong drink then told me I had ordered it...no way I order the wrong drink but I let that slide as we were trying to have a nice evening, then the waitress made comments to my adult son about how he was sitting in his chair, she then never come back to take our order so we ask for the check and she told us it was a good idea for us to leave. We were about 3 or 4 of the only people in the restaurant on at Friday evening at 8.30 and now I know why. Nasty rude and weird.....I feel sorry for these people cuz something is wrong.
(1)B. S.
Simply put -- Do not go here. One of the worst dining experiences i've had this year. Extremely overpriced and literally took 2 hours to get our food. When the 'pasta of day' dish is $34 you know it's going to be a little fancy... but it wasn't. The food was solidly mediocre when we finally got it. Seated at 8:30 didn't eat until 10:30. I just don't know what else to say the food was way overpriced, took forever and they didn't seem to give a shit when we raised the issue. Do not go here.
(1)Melissa M.
Why is no one going here? Only one review, and it was bad! This was my best seafood experience in three days (different seafood place each day) So, lets start with the venue. Odd building and old decor. They could do with an interior overhaul, but whatever. Have a great roof deck though with a good view. Be sure to check it out. Family owned, you can tell, they all look alike. Service is a bit awkward, but not terrible. Very friendly. I had ordered the blackened mako with avocado salsa. It was off the specials. The mako was cooked perfectly, salsa was amazing. A flavor explosion in my mouth. Served with simple roasted potato and vegetable. And the portion was huge. Also came with a salad to start. Fiance had the spinach and basil ravioli with 1 crabcake over the top, also off the specials. It was delicious. Wonderful flavors, was able to taste alot of the basil in the dish. The crab cake was meaty, big chunks of crab. Others at the table were equally satisfied with their meals. Definitely try this place out. Our food was cooked to perfection and full of flavor and all of the fish was fresh. The only reason they are only getting 4 stars is because they are a bit pricy. I have no problem paying the $34 for the mako special, but $34 for the ravioli with 1 crabcake? That seems excessive to me.
(4)Rachel R.
GREAT FOOD and service!! We have been going for the past five years and love it!!! The scallops Rockefeller are wonderful!! Looking forward to going back next year!
(5)Tom H.
Had a great meal with friends on the roof top. Wonderful family owners, very attentive. Highly recommend Two Seas - ask for the roof top seating. Would definitely go back!
(4)Lindsay H.
Great food, great family owned business. I went in with a party of 7 for dinner. The food was great, and the family who owns the restaurant are super sweet. It was pouring rain, and the owner took it upon herself to call us a cab and even drove half of my group to the bar up the street after we couldn't all fit into the cab. In a town with casual food and pizza shops, this definitely is your best bet for a great meal.
(4)Ben M.
I had a horrible experience at this place (I will say the swordfish with the avocado salsa was nice). We had a soup that could have come from a diner. steamed or boiled or whatever veggies was the side for every dish. Its carrots. Seriously, carrots? on $30 plates. The salads are also like at a diner. Then they let a dog in the restaurant. A server tried to round her up and then went back to setting tables, which is gross of course. The lead server or manager laughed about "really needing to get my dog out of here" and then didn't. Other tables were screaming drunk, which the server unprompted blamed on "out-of-town lawyers". I feel sort of bad writing all this negative stuff but these folks are burning people for way too much money.
(1)Warren C.
Rude service. We waited 90 minutes for our food and finally left without getting our meal. The owner told us not to come back. We are very happy to oblige her. We went across the street to Que Pasa and had a great meal.
(2)Jennifer S.
Six of us had dinner here last night. The service was slow and surly, the food was surprisingly awful and way over priced. My potatoes tasted moldy, the flash fried soft shells were greasy and mushy. Won't be going back.
(1)