Los Nogales Menu

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  • Angelo B.

    Stopped in this morning for some breakfast, I would rate the food as an average for this small Mexican dive. Food portions were nothing to brag about either. I think I will pass this one by next time.

    (3)
  • Joey T.

    Good food, good prices, and very friendly staff. The service is quick and the atmosphere is good. Can get a bit crowded, as its a local gem, but it is definitely worth a try.

    (5)
  • Matt P.

    I love acronyms. I love creative acronyms. And the internet has been one of the biggest contributors to the world's collection of acronyms. Yelp is also doing it's part (you've been FUC'ed!). My favorite Yelp contribution happens to be YASMG. Don't know it? It stands for Yet Another Strip Mall Gem. Seriously. Google it. Learn it. Use it. Well, I'd like to add my own entry to the pile. TSMC. Typical Strip Mall Crap. And I'd like to apply it's inaugural useage to Los Nogales. Situated in a part of town that's heavy with good Mex, I had high hopes going in. I was not taken aback by the coffee shop circa 1978 decor, cause sometimes angels have dirty faces. It comes down to the food, people, and the food was not very good. In fact, it lived up to the decor. Bland, overcooked, dry, stale. Bummer. Service was great, and the rest of the clientele seemed to be enjoying themselves. But I was underwhelmed. Before you tell me to STFU, I will say that YMMV, IMHO. I'll just go a block north or south, to La Palapa or La Botana, which both r00l. I wanted YASMG and I got TSMC. AFAIK, I won't BRB. LOL. WTF! FTW!!! Cheers!

    (2)
  • Victoria S.

    The restaurant was not busy and we had to wait to be seated for 2 people for under 10 min. Then to get our food was a ridiculous wait time. I understand if you're busy. What was the restaurants excuse.

    (2)
  • Rey M.

    Great real Mexican food w their own homemade salsa and chips. my favorites are Menudo w toasted pan or tortillas de harina , mariscos, (seafood) own unique shrimpcocktail, 7 mares, ceviche, tacos, burritos, enchiladas carne asada chile rellenos etc.

    (5)
  • Stid T.

    This place never lets me down. We eat here at least every other month. I love the freshness of the dishes. I love the machaca, the chicharrone burrito is bomb! My goto is the fajitas I lob dem :-)

    (4)
  • Joser R.

    Food here is always delicious. Real authentic Mexican Food. I always enjoy the fresh menudo on the weekends.

    (5)
  • Krista S.

    2nd best crispy chile rellenos I've ever had! We eat there twice a week lol. The staff is incredibly friendly and the green chile is AMAZING!! I it gets SUPER busy on Sunday around 11 (after Church lets out) so get there early or go for a late lunch if it's the weekend. My older always gets the steak; I'm not thrilled with it but it's not bad. Chile rellenos are the way to go!

    (5)
  • Kade R.

    Service was super slow (albeit friendly) because they only had 2 people working during the busy lunch hour. The food was a good proportion for the price but everything was bland at best. No spices in the sauces or meat, and the sala had no spice to it whatsoever. Probably not going back.

    (2)
  • Trevor W.

    Well, this rating might be closer to a four-star rating, but deal with it. I am giving it five-stars. I am doing this due to the fact that my family has been going to this place pretty much since it first opened up. My family knows the owners pretty well and they've treated us quite well over the years. Very friendly too. As many times we have gone here, I can't say that I've tried too many different foods. It's just that I like their smothered steak burrito so much that it's too hard to no go with that choice. The price is real reasonable for the burrito as well, so that helps. It would be a shame to pass this place up in my opinion. If I lived closer these days, I'd go to this Mexican restaurant more often.

    (5)
  • Amy K.

    I gave 4 stars as opposed to 5 because they use iceberg lettuce and refried beans rather than black. OTHERWISE this is great food! You can't go wrong with the fajitas, Chile rellenos, or tacos nogales! Nom.

    (4)
  • Dowin B.

    Good service. Family friendly. Good food. Would definitely return. Chips were stellar and fresh. Portions are large and prices very reasonable.

    (4)
  • Todd M.

    Horrible service! Ordered a C-22 and no tomatoes or onions and they made them with the tomatoes and onions on the plate when asked to remake they just scraped off tomatoes and onions and our waitress was talking crap in spanish worst Mexican food in Colorado!!!

    (1)
  • Sara M.

    Great food. We absolutely love it here when it's not busy. We have learned that when it's busy not only is the wait for seating a while but so is service. Once we finally got seated we waited about 15 minutes for our drink order to be taken and another 15 minuets to receive the drinks and place our finale order. Needless to say we stick to weekdays or morning weekends to attend. They need a bigger venue and a more observant wait staff that is capable of handling more then two tables at a time.

    (3)
  • Adam N.

    The food has always been above average. This has been my favorite place to go in this area. Especially the shrimp cocktail. The main reason for going are the Michelada (not sure on spelling) or Red Beers. They are by far the bests one's that I've had.

    (4)
  • Daniel B.

    I thought this was a good experience despite the previous review. I had a Mexican hamburger which was okay but I can remember when M&G's made them and I've yet to find anyone restaurant that compares. The taco was okay, don't like the way the meat was prepaired but again it was okay. The menudo was very good with lots of homney. Mom said the encheladas were "great." The carne asada was also very good. My favorite was the corn chips & salsa. In all I'd come back again.

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Divey
    Noise Level : Loud
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Los Nogales

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