Village Inn is a tough place for diabetics, and you must be extra cautious while ordering food at the Village Inn, especially if you're a diabetic. The food items low in sodium are high in sugar or cholesterol at Village Inn which makes it difficult for diabetics to choose the right food at the diner.
Foods to Avoid at Village Inn for Diabetics
Village Inn offers very few items edible for diabetics without any threat. You can avoid sandwiches and burgers at Village Inn and try the light breakfast items on the menu. You must also skip the shakes as well as other juices from the beverage menu. Almost all the dinner items on the menu are high in sodium except Grilled Tilapia and 6 oz. Top Sirloin & Toast. Avoid Soup bowls and opt for cups instead at Village Inn.
Food Suggestions for Diabetics at Village Inn
2 Egg Low-Cholesterol Egg Substitute Omelette with Part-Skim Mozzarella
If you are concerned about high blood pressure, then you must try food items from the kid's menu at Village Inn as most food items on their regular menu are high in sodium. However, you can always bet on salads for rescue. Instead of dining alone, you can visit the Village Inn in groups to keep the sodium intake in check.
Foods to Avoid at Village Inn for High Blood Pressure
Avoid Sausage Links & Eggs, Sausage Patties & Eggs, Biscuit & Gravy with Eggs, 6 oz. Top Sirloin Eggs, Ham Steak & Eggs, Egg Benedict, and Country Benedict from Village Inn's breakfast menu. It is also recommended to skip the Skillet options at Village Inn for its high sodium content. Among the omelets, avoid Denver Omelette, Country Music Star Omelette, and French Spinach & Bacon Omelette. You must also skip Sandwiches and All-World Double Cheeseburger every time you visit Village Inn.
Food Suggestions for High Blood Pressure at Village Inn
Most items served at Village are made up of eggs, bacon, chicken, or steak. Hence, these food items are often high in cholesterol. You can try the salad items, juices, or light breakfast items from the menu to keep the cholesterol in check. You can also try food from the kid's menu to ensure that you consume fewer calories than usual.
Foods to Avoid at Village Inn for High Cholesterol
You must skip burgers and sandwiches at the Village Inn as these items are very high in cholesterol. You should also avoid the Garden Salads menu at Village Inn except for Southwest Salad, lunch size. You can order all the soups, but you must avoid Tomato Basil Bowl and Wisconsin Cheese Bowl. Almost everything on the dinner menu is also high in cholesterol and must be avoided. Also, skip shakes at Village Inn.
Food Suggestions to Maintain Cholesterol Level at Village Inn
We had to get a meal to go and needed extra stuff you make it enjoyable. Marisol helped us she was polite, good eye contact, great smile and personable. It is so refreshing to meet a person, at any establishment, that is ready to serve. I could not have had a better experience and I even remember the server we had, a month ago, may be Joe, maybe John, normal build 5'9-5'10 really pleasant, as well. Management must know, IF YOU TREAT THEM GOOD THEY WILL TREAT US GOOD. "Taking care of the goose that lays the golden egg." The golden egg being A-List service. I have been affiliated with great restaurants, in my career, and these are great people working here. When hungry and day is coming to an end, this is the SPOT!! GREAT SERVICE!! Thanks Marisol and the whole VI team- Matthew ps Will now be a regular customer.
(5)
DuWayne H.
This the most family restaurant I've ever been at. I've been all over the world and I've never had the concern regarding service or food preparation. If u don't like it they fix it till you do. I recommend this restaurant for anyone who wants good food with stellar service!
(5)
Kait W.
I don't even want to give this place 1 star. The service is slow and very rude, not to mention inattentive. The food is dry and tasteless as well as being room temperature when it should be hot. The pies taste like cardboard and are soggy like they were stored somewhere wet.
(1)
Shiloh C.
Excellent staff and location. They took care of us super well. Their food was exactly as it should be and their prices were perfect. The wait time was as it should be and flowed incredibly smoothly. I will return!
(5)
Christian B.
Now I normally don't write reviews, but this had to be the worst dining experience my family's had in quite some time. This is mostly because of a waitress named Shae. I don't know if she was new or because she was having an off day, but she had to be the absolute worst server I've ever had the displeasure of dealing with. She got our order wrong to start, and when we wanted to ask that it be corrected she was nowhere to be found. She had gone on a break. While she was serving us! We had to ask a different waiter to correct it for us. She comes back with a modified order along with an insincere apology. Guess what else? The order was still wrong. Not only this but Shae was rude, inattentive, and just a sad excuse for an employee. Not once did she even ask if we wanted a refill, and my brother had to get up and practically go to the kitchen to ask for some silverware. Then, we get to the register and find that Shae has overcharged us on the bill. Big surprise! Management says there's nothing they can do about it, and we end up paying a large sum of a bill. Even after all of this, we still left a generous tip of $7. We won't be coming back, and we suggest that no one else come here either.
(1)
May H.
The french toast was really good. Service was great. Biscuits and gravy were ok. Eggs the way I ordered them. Hashbrowns were just ok.
(3)
Katie H.
We came in to have a slice of pie, but decided to buy a whole pie instead. So the young man had to stop and top the pie for us, he did an exceptionally good job. As we were waiting other employees came by and asked if we needed anything. I was very impressed at how well this restaurant is run. I thank all of the staff.
(5)
Kris I.
If I could give negative stars I would... let's start with the red headed waitress. .. If you are unlucky enough to get her I'm so sorry... All she does is fish for tips and gives horrible service once she sat us got is drinks and we wait over an hour just to order... The manager saw us still waiting and helped us... mentions her kids every time she talks to u or says she is pregnant trying to make u give her more tips she even told us once "I don't care how much people tup me it all just goes to my kids" if you go during the day there is another girl with the most annoying high pitched squeaky voice... horrible service she took our order and she completely forgot us when she finally remembered we were there she brought us our then cold food and blamed it on the kitchen being slow... The managers are just as unprofessional as the servers anytime you call and as to speak with a manager they tell you they are either just too busy to speak with you or that they will call you back and never do.... I have tried for months to speak with a manager with no success. ... corporate really needs to step in and fix this embarrassment of a restaurant
(1)
James K.
Not sure why Village Inn is labeled as "fast food", because it is a restaurant where you sit down at your table and place an order with your server. Food is not kept under a heat lamp waiting for the next customer. Comparable to a "Denny's, Eat N Park, or Big Boy franchise. Anyway... My wife and I like eating here on occasion because we like their food and it's within walking distance of our house. Their meals are reasonably priced and we have never had a bad meal here - any time of day. We always receive a friendly greeting by the staff and receive good service at our table. Now for their pies... They are SO good! When we lived out East, we would usually get a slice of pie at Eat N Park, because they were made fresh and tasted so good. I was glad to find a place here where they do the same and they taste just as good! One of my favorites is the chocolate peanut butter cup pie. WARNING: it is very rich! We decided to buy one of their pumpkin pies with whipped cream last Thanksgiving to have with our dinner. It rocked! Check out their Pie Rush Wednesdays! A free piece of pie with any dine-in purchase. They even have a countdown clock on their website at villageinn.com/pierushwe… How cool is that!
(4)
Heather G.
We don't frequent Village Inn often, but I was in the mood for some pie and I know on Wednesday's they have free pie. I got the Turkey dinner and the Chocolate Caramel Pie. Everything was just so dry. My plate looked like they threw everything together right before our waitress brought it out to me. The turkey was not moist so I had to drench it in gravy. My pie was also dried out. I only ate the creamy part because the cake on the bottom was a brick...the crust was even like glued to it. My husband on the other hand had a great breakfast and pie. I guess I just ordered the wrong thing. I'm sure it will be a while before we try Village Inn again, specially after this experience.
(3)
Jim H.
This has been a hang out spot for me as this was the neighborhood I grew up in. I came in to visit old ghosts, and found a ghost of a restaurant that I once knew. Aside from no longer offering something that I was looking for, (the Santa Fe chicken skillet,) the place was run down and tired feeling. I ordered the chicken fried steak skillet with my eggs over easy. When I got the food, the eggs were over cooked. As far as service, the manager on duty did not pay any attention to any one, except me as he saw me writing this review. It is sad when the neighborhood goes down and you can't count on the standards.
(2)
Rose L.
We started eating at this location kind of by accident. The food we have had, with one exception, turned out to be surprisingly good. We have eaten there in the early morning only once. The food was excellent but the waitresses are those honey, dear, sweetie types that make you feel like you're in a Mad Men episode. Ewww. Our other experiences were in the late afternoon or early evening. One person always seems to order a breakfast no matter what time of the day. The other person usually orders burgers. Again, the food has been very good for the a chain restaurant and the food presentation looked just like the pictures in their menu. Burgers are always ordered well done and the cooks know what they are doing because it is very hard to do a juicy, well done, tasty burger! The reason for four stars instead of five is because of the wait staff and some of the hostesses. They could use some customer service training using a manual from this century!
(4)
Jessica P.
I have a soft spot for this Village Inn. In high school, my friends and I would eat lunch there every Tuesday. We also would go there after every show we went to at the Black Sheep, and got the same awesome waiter who never charged us for drinks. The staff here is super nice and much friendlier than other VIs in Colorado Springs. This location will always be the best.
(5)
Q & A on Village Inn
Does the Village Inn serve breakfast all day?
Since the year of 1958 when Village Inn was opened in Denver Colorado, the restaurant has been offering its guests great food all day. So, if you want to have a heavy breakfast, light lunch or enjoy pancakes at dinner, the Village Inn is the place to visit.
Does Village Inn still have free pie Wednesday?
Village Inn offers a free slice of pie with any dine-in purchase. Every Wednesday, from 10 a.m. to 10 p.m. customers can enjoy a featured pie with any of their purchase. For more information on the pie, one can ask the servers while visiting the restaurant in the area.
Does Village Inn have vegan options?
Unfortunately, there are very few Vegan and Vegetarian options at Village In. There are fruits and salads but most of the items are not Vegan or Vegetarian. We advise asking the server before making the orders.
What time does the Village Inn Open and Close?
Village Inn restaurant opens from 6:00AM-12:00
Is the Village Inn closed during holidays?
Village Inn is among only a few restaurants which remain open on any major holiday's which includes Easter Sunday, Christmas and New Year.
How to find the nearest Village Inn restaurant?
There are over 212 operating Village Inn restaurants in the United States. This restaurant is known for its wide variety of Breakfast Menu. Today, people from all over US visit Village Inn to enjoy food and pies which have won many awards from American Pie Council. The best way to search the nearest Village Inn location is by using our Restaurant Listings Directory which gives you the exact address of the restaurant near as per your location.
Sorry, No Coupons available for this restaurant.
About Village Inn
Village Inn is an American dining restaurant that serves the best American breakfast items on its menu. Founded by James Mola and Merton Anderson, Village Inn began its operations in 1958 as Village Inn Pancake House in Denver. However, during the 1980s, Pancake House was dropped from the title and the name was changed to Village Inn. Registered as VICORP Restaurants Inc., the restaurant company acquired over 71 restaurants in the United States.
Village Inn began serving lunch and dinner menus in addition to breakfast items during the 80s. The pies at Village Inn have won several awards from the American Pie Council. You can order a variety of sandwiches, burgers, healthy salads, melts, and other dinner items. Spread across 212 locations in the United States, Village Inn is a renowned restaurant brand among foodies who love American breakfast menu.
Healthy Food Options at Village Inn
Village Inn is the place to go if you have cravings for enjoyable breakfast items. Most breakfast items are high in sodium and not consumable for certain health conditions. You must be extremely picky to have a healthy breakfast, lunch, or dinner at the Village Inn. Village Inn offers a wide range of breakfast and dinner menu to choose from. While most of the items on the menu are high in sodium and cholesterol, you can still find some healthy food options in salads and simple breakfast items.
Address :3902 Palmer Park Blvd
Colorado Springs, CO, 80909
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Breakfast, Brunch Bike Parking : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : No Outdoor Seating : No Wi-Fi : Free Has TV : Yes Waiter Service : Yes Caters : No
Alanna T.
We had to get a meal to go and needed extra stuff you make it enjoyable. Marisol helped us she was polite, good eye contact, great smile and personable. It is so refreshing to meet a person, at any establishment, that is ready to serve. I could not have had a better experience and I even remember the server we had, a month ago, may be Joe, maybe John, normal build 5'9-5'10 really pleasant, as well. Management must know, IF YOU TREAT THEM GOOD THEY WILL TREAT US GOOD. "Taking care of the goose that lays the golden egg." The golden egg being A-List service. I have been affiliated with great restaurants, in my career, and these are great people working here. When hungry and day is coming to an end, this is the SPOT!! GREAT SERVICE!! Thanks Marisol and the whole VI team- Matthew ps Will now be a regular customer.
(5)DuWayne H.
This the most family restaurant I've ever been at. I've been all over the world and I've never had the concern regarding service or food preparation. If u don't like it they fix it till you do. I recommend this restaurant for anyone who wants good food with stellar service!
(5)Kait W.
I don't even want to give this place 1 star. The service is slow and very rude, not to mention inattentive. The food is dry and tasteless as well as being room temperature when it should be hot. The pies taste like cardboard and are soggy like they were stored somewhere wet.
(1)Shiloh C.
Excellent staff and location. They took care of us super well. Their food was exactly as it should be and their prices were perfect. The wait time was as it should be and flowed incredibly smoothly. I will return!
(5)Christian B.
Now I normally don't write reviews, but this had to be the worst dining experience my family's had in quite some time. This is mostly because of a waitress named Shae. I don't know if she was new or because she was having an off day, but she had to be the absolute worst server I've ever had the displeasure of dealing with. She got our order wrong to start, and when we wanted to ask that it be corrected she was nowhere to be found. She had gone on a break. While she was serving us! We had to ask a different waiter to correct it for us. She comes back with a modified order along with an insincere apology. Guess what else? The order was still wrong. Not only this but Shae was rude, inattentive, and just a sad excuse for an employee. Not once did she even ask if we wanted a refill, and my brother had to get up and practically go to the kitchen to ask for some silverware. Then, we get to the register and find that Shae has overcharged us on the bill. Big surprise! Management says there's nothing they can do about it, and we end up paying a large sum of a bill. Even after all of this, we still left a generous tip of $7. We won't be coming back, and we suggest that no one else come here either.
(1)May H.
The french toast was really good. Service was great. Biscuits and gravy were ok. Eggs the way I ordered them. Hashbrowns were just ok.
(3)Katie H.
We came in to have a slice of pie, but decided to buy a whole pie instead. So the young man had to stop and top the pie for us, he did an exceptionally good job. As we were waiting other employees came by and asked if we needed anything. I was very impressed at how well this restaurant is run. I thank all of the staff.
(5)Kris I.
If I could give negative stars I would... let's start with the red headed waitress. .. If you are unlucky enough to get her I'm so sorry... All she does is fish for tips and gives horrible service once she sat us got is drinks and we wait over an hour just to order... The manager saw us still waiting and helped us... mentions her kids every time she talks to u or says she is pregnant trying to make u give her more tips she even told us once "I don't care how much people tup me it all just goes to my kids" if you go during the day there is another girl with the most annoying high pitched squeaky voice... horrible service she took our order and she completely forgot us when she finally remembered we were there she brought us our then cold food and blamed it on the kitchen being slow... The managers are just as unprofessional as the servers anytime you call and as to speak with a manager they tell you they are either just too busy to speak with you or that they will call you back and never do.... I have tried for months to speak with a manager with no success. ... corporate really needs to step in and fix this embarrassment of a restaurant
(1)James K.
Not sure why Village Inn is labeled as "fast food", because it is a restaurant where you sit down at your table and place an order with your server. Food is not kept under a heat lamp waiting for the next customer. Comparable to a "Denny's, Eat N Park, or Big Boy franchise. Anyway... My wife and I like eating here on occasion because we like their food and it's within walking distance of our house. Their meals are reasonably priced and we have never had a bad meal here - any time of day. We always receive a friendly greeting by the staff and receive good service at our table. Now for their pies... They are SO good! When we lived out East, we would usually get a slice of pie at Eat N Park, because they were made fresh and tasted so good. I was glad to find a place here where they do the same and they taste just as good! One of my favorites is the chocolate peanut butter cup pie. WARNING: it is very rich! We decided to buy one of their pumpkin pies with whipped cream last Thanksgiving to have with our dinner. It rocked! Check out their Pie Rush Wednesdays! A free piece of pie with any dine-in purchase. They even have a countdown clock on their website at villageinn.com/pierushwe… How cool is that!
(4)Heather G.
We don't frequent Village Inn often, but I was in the mood for some pie and I know on Wednesday's they have free pie. I got the Turkey dinner and the Chocolate Caramel Pie. Everything was just so dry. My plate looked like they threw everything together right before our waitress brought it out to me. The turkey was not moist so I had to drench it in gravy. My pie was also dried out. I only ate the creamy part because the cake on the bottom was a brick...the crust was even like glued to it. My husband on the other hand had a great breakfast and pie. I guess I just ordered the wrong thing. I'm sure it will be a while before we try Village Inn again, specially after this experience.
(3)Jim H.
This has been a hang out spot for me as this was the neighborhood I grew up in. I came in to visit old ghosts, and found a ghost of a restaurant that I once knew. Aside from no longer offering something that I was looking for, (the Santa Fe chicken skillet,) the place was run down and tired feeling. I ordered the chicken fried steak skillet with my eggs over easy. When I got the food, the eggs were over cooked. As far as service, the manager on duty did not pay any attention to any one, except me as he saw me writing this review. It is sad when the neighborhood goes down and you can't count on the standards.
(2)Rose L.
We started eating at this location kind of by accident. The food we have had, with one exception, turned out to be surprisingly good. We have eaten there in the early morning only once. The food was excellent but the waitresses are those honey, dear, sweetie types that make you feel like you're in a Mad Men episode. Ewww. Our other experiences were in the late afternoon or early evening. One person always seems to order a breakfast no matter what time of the day. The other person usually orders burgers. Again, the food has been very good for the a chain restaurant and the food presentation looked just like the pictures in their menu. Burgers are always ordered well done and the cooks know what they are doing because it is very hard to do a juicy, well done, tasty burger! The reason for four stars instead of five is because of the wait staff and some of the hostesses. They could use some customer service training using a manual from this century!
(4)Jessica P.
I have a soft spot for this Village Inn. In high school, my friends and I would eat lunch there every Tuesday. We also would go there after every show we went to at the Black Sheep, and got the same awesome waiter who never charged us for drinks. The staff here is super nice and much friendlier than other VIs in Colorado Springs. This location will always be the best.
(5)