Eclectic Fine Food & Spirits
5156 Lankershim Blvd, North Hollywood, CA, 91601
Eclectic Fine Food & Spirits Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in North Hollywood for healthy meals suggestion.
Sorry, We are updating this restaurant blood pressure menu details.
Sorry, We are updating this restaurant cholesterol menu details.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
5156 Lankershim Blvd
North Hollywood, CA, 91601 - Phone (818) 760-2233
- Website https://www.theeclectic.com
- Click To Get Directions
Opening Hours
- Mon :3:00 pm - 10:00pm
Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Brunch, Dinner
Parking : Street, Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Ambience : Trendy
Noise Level : Average
Music : Background
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : Yes
Best Nights : Fri, Sat, Sun
Coat Check : No
Smoking : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : No
Dogs Allowed : Yes
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Kevin C.
Great place, great good, great vibe. I definitely recommend going here for brunch. The Benedict is awesome.
(4)D'Arcy K.
Dinner was spectacular.. We had the Pear and burratta salid.. Followed by seafood risotto.. The braised beef short ribs.. Chicken Madera.. All were well made.. Tasted great and served hot.. The beer on tap was cold.... This is a nice place to celebrate .. The Happy Hour is a really great deal.. From the meatballs to the beer .. Great food at reasonable prices.. Go NoHo..
(5)David M.
Good service. Waitress and host were super nice yet not invasive. Food was served in good time and tasted great. Will go back.
(4)Jasmine T.
I was absolutely dissatisfied with my dining experience. For starters the hostess seemed to be aloof, but the food is what's most important at a restaurant and this food was terrible. I ordered the buffalo cauliflower, which tasted more like a chicken wing. It was battered so heavily there was more batter than vegetable. I also got the soup which was okay, maybe a 4 out of 10. We ordered the shrimp which was pricy for 5 shrimp and tasted like it had been soaked in cheap barbecue sauce. The best thing by far was the complimentary bread before our meal. At these prices you expect excellent service and impeccable food. Will not be going back.
(2)Bc S.
Love everything I've gotten here. Pastas are perfection. Pork sandwich...uh yeah. And the nonalcoholic drinks are plentiful and interesting (for those rare sober-folk out there). Only reason it doesn't get 5 stars is for the $. It's a little pricey for what it is and where it is (lack of parking). And the wait staff is just adequate. Snobbery!
(4)Kurt E.
No need to look anyplace other then this Restaurant . The BEST FOOD, BAR, SERVICE. 10 Stars is not anough
(5)Nikki L.
So I came here for happy hour and it was great! Great prices ($5 wine, $5-$8 appetizers), good food, good ambiance. Had an event that I was planning and looked around and thought it would be great to have it there. Came back Saturday afternoon to book a reservation for 20 ppl for the following day, Sunday. Wasn't sure what to expect since it was last minute. Spoke with Erik, the manager, and he really accommodated us! He even did a set menu for us and everything, it was great! The ladies had a great time. Worked out that we did the bottomless mimosas Sunday brunch. Can't go wrong with that! Food was delicious, nice portions. Service was great. I wasn't expecting it to be as crowded as it was so it was a little difficult for our group to hear each other, but hey, when you have had your 3rd mimosa, it 's not that big of a deal! I would definitely return!
(5)Bexx J.
Eclectic has been a fixture in NOHO for many years and was one of the only places to eat, so we would go on occasion, though the service was always, always slow and the food was hit and miss. I noticed a while back that things seemed to be different, "BETTER" especially their Sunday Brunch. Then I was told that there were new owners and it began to make sense! If you haven't been to Eclectic in some time or have never been, I'd suggest you go, especially if you live or work in the neighborhood and looking for a local hang and restaurant. They now have a full bar with Happy Hour all day on Tuesday, the food is delicious and the new owners are very attentive and caring. The Pajama champagne brunch is the best! I go with my bff when I can take a Sunday off and enjoy. The assortment of entree's is wonderful, the mimosa's and bubbly flow and the staff is amazing!
(5)Grace C.
Great place to have dinner and drinks with friends!! I ordered the warm steak salad, and one of my friends ordered the dine LA option. The steak salad was good but not amazing, I would give it a 6.5 out of 10. As far as the dine LA meal, I had a taste of the lobster quesadilla and chocolate / peanut butter pie, and both were pretty good, especially the pie. The hostess and servers were very nice, but the food and drinks came out abnormally slow (the restaurant wasn't crowded). Because we were catching up, we didn't mind the long wait, but I have a feeling I will next time. There is parking in the back, but not a lot, so I had to circle around the lot a few times to find a spot. There is also some street parking and I believe there is valet as well. Overall, 3.5-4 star experience.
(4)Nicole U.
Tasty and well worth the price for brunch. $25 gets you a nice brunch selection and unlimited champagne or mimosas. The service was on point, super friendly and fast with the champagne refills. We both had the chorizo scramble with no tortillas and a side of fruit. Delicious and suprisingly filling. Can't wait to go back!
(4)Stephanie P.
FINE, WAS NOT SO FINE! BACKGROUND: Eclectic is a bustling, urban burst of flavor and color delighting all senses and tastes. The Eclectic is the perfect atmosphere for business lunches, intimate dinners, cocktails on our patio & special celebrations. Bottomless mimosas during brunch on both Saturday and Sunday - a growing popular retreat for NoHo locals. Full liquor bar is an inviting gathering place teaming with the dynamic energy of an open dining room. STATS: Monday-Thursday 12:00 pm--10:30 pm Friday 12:00 pm--11:30 pm Saturday 11:00 am--11:30 pm Sunday 10:00 am --10:00 pm Happy Hour Monday--Friday 3:00--6:00 Late night Sunday--Thursday 8:30--close Metered street parking Accepts reservations Delivery available 7 days a week EXPERIENCE: A few Yelpers and I came here for a bite before an event nearby. The outside isn't much to look at, just as the neighboring storefronts in the area, but the interior is quite clean and modern. Upon arrival we were seated and handed menus. While drooling over the menus, a couple small plates of complimentary Bruschetta al Pomodoro were delivered to our table. We ordered: Roasted Beet Salad Butter lettuce, soledad farms organic goat cheese, hearts of palm, candied walnuts, lemon zest, port wine balsamic vinaigrette. I'm not a beet person or a fan of goat cheese, so I passed on tasting, however, grubber enjoyed the salad. Just the right about of lettuce to fixins and it wasn't doused with dressing. Salmon Burger Fresh king salmon filet, Roma tomatoes, avocado, butter lettuce, pickle spears, basil mayo, portuguese brioche bun, peperoncini. This hold the tomato burger, please, although had a lot going on to make it wet, was a bit dry, at least the salmon was and I was sorely disappointed. Although my mouth watered thinking about salmon and avocado, two of my favorite things, once I took a bite, my mouth went dry from the overcooked dry salmon. Review 99 Yelp 100+ Challenge 2015 #NHOLLYWOOD #EATERIES
(3)A A.
They are a bit pricey. I believe in paying as much or as less for quality and portion. They're portions are small and compared to the prices, not worth it. Beautiful Resturant. Great location. Parking isn't great. Service is mediocre. Curtesy bread isn't always guaranteed? Friendly personalities for the most part. My favorite dish is the Fried Buffalo Cauliflower, however it's 11 bucks for about 5 small pieces. Get what im sayin'? For that price, you should at least be getting 12 pieces - just a tip. Enjoy!
(2)KElly E.
Sunday brunch... Got there at 11am, no wait. You can make reservation but we did not. Nice covered outdoor seating area. Inside there are a few tables and a bar. Not too large of a place really. Clean bathroom. Street parking Decent service, friendly Ordered the eggs Benedict. Very tasty, good hollandaise sauce. Potatoes weren't anything special. $12 Sausage was good. $5 Fruit was good, not much melon which is always nice. $6 Toast was good but you only get the 2 triangles so we ordered 4 orders. (The eggs Benedict says it comes with a side of bread but I guess they figure that's the English muffin :/ ) $3 Bottomless mimosas, now this is really the reason we went here! They were great and they kept our glasses full. ($25 gets u bottomless + an entree) They also have a make you own Bloody Mary bar which I so badly want to go back and try!
(4)Marisa B.
OMG this brunch was amazing! It was my birthday and I wanted to go somewhere with unlimited mimosas and this place ended up in my radar. I'd seen online that it was "Pajama Brunch Sunday" and was hesitant that that was actually a thing haha but we all went in our PJs anyways. While none of the other customers really participated (come on guys :P), all the staff did and our server was showcasing some pretty adorable polar bear jammies. Anyways, I got the brunch deal ($25 for unlimited champagne/mimosas and any entree) with the creme brulee french toast. I'm in love. The french toast was to die for. I'm serious, get it. As for the mimosas, I've never done a bottomless brunch where I've actually felt anything (they always seemed mostly OJ), but these were legit. They actually just poured straight champagne and then gave you a little side cup of OJ so you could portion out how much you wanted. Definitely made the price more worth it! For dessert, we all decided to split the creme brulee (I know, again?), and the cheesecake (made with goat cheese). They were equally awesome! The cheesecake was definitely different tasting than a usual one, but in a good way :D All in all, I ended up spending a lot more $$ than I meant to, but looking back on it, it was worth it. I'm excited to order take-out from this place sometime soon when I'm looking to treat myself...
(5)Romina I.
This was my first time here after the change in owners, I'm so glad I came. Sunday brunch here is awesome!!! 5 stars for the service!!! I don't know how many glasses of champagne we each had because our glasses were never empty :))) from other waiters to the host we were well taken care of. I ordered the croque madam with a side of fruit and my friend ordered the short rib omelet, they were both super yummy the eggs here are so fresh!!! The fruit bowl was so awesome, it had a variety of fruits like blackberries, blueberries, mango strawberries, pineapple and not just melons (I hate when places do that). We were there for awhile and we never felt rushed, the waiters were in pjs so awesome! They were all nice and great at having conversations. I would definitely come back for brunch and try the Louie salad.
(5)Tina T.
Had a great evening here. Everything our group ordered was delicious. I got a lobster bisque and my husband had pasta. Our friend ordered some sort of tomato martini?? I don't like tomatoes that much but it was oddly good. Our server was incredible. Can't remember her name but she had blue streaks in her hair.
(5)Cassandra Y.
The Service: Great!! Very professional & attentive. All the staffs are efficient. Great atmosphere, very energetic scene. The Food: Lobster bisque - less than warm. Taste almost like cold soup. So-so flavor. But do have big piece of lobster in the soup. Goat cheese salad - good portion, greens, sun dried tomato, pine nuts & goat cheese. Light dressing. Refreshing. Seabass - 2 pieces of grilled seabass, potato & salad on the side. $28. Wish bigger portion. The Parking: parking behind the alley (FREE) & street metered parking
(3)Julie S.
This place was just Okay. I came here for my birthday after a long search on yelp for a good place with Mimosas, and I was quite disappointed with the experience after reading all of these 'raving" reviews. I didn't see what was so 'awesome" about this place. The Champagne/mimosas are pretty good, but I just don't think it was all that worth it (for the price). The food was served "fancy", but not overly the top delicious. It was far from bad, but not THAT good. Now the service, I called when they opened to make a reservation (yeah, I know I probably should have called a previous day). Any ways, when I called, they apparently put me on hold, but did not tell me "can you hold for a moment, let me check with my manager". Instead, the phone was just silent for a few minutes, like at least 5 minutes, so I just hung up and thought the reservation was good. When we got there, they said, there wasn't a reservation (that's when I found out they just put me on hold...advice for the front desk...please tell your customers you are putting them on hold before leaving the phone!) Luckily, we still got seated. Our servers were nice, but not exceptionally over the top friendly. I had a birthday cup, and they didn't really do anything special for my birthday, kind of disappointed about that. The atmosphere, it was really NOISY for it not being THAT crowded. Most tables were full, but it is a small place. We came for a quiet brunch not a loud dinner/drinks party. Would I come back? Most likely NOT, unless a friend was having their party here, I MAY come for her, but I wouldn't choose it again for my birthday, nor would I choose to come here on another day. It's overpriced for what they give you. If it wasn't for the good champagne/mimosas there would be 2 stars. Parking can be hard, but free street parking on Sundays is always a plus :)
(3)Rachel L.
Loved it here for brunch! I have been wanting to come here for brunch for awhile, I am so glad I finally did. The patio is dog friendly. I totally missed out by not wearing my pajamas to brunch. I so will next time. They were very generous with the champagne pours. And the food was great as well. I recommend make a reservation in advance. We arrived at 11 am with a reservation, and only one other couple was there. We joked that we didn't need a reservation and the hostess said, oh yes, you do. Shortly after, the place was packed. So make that reservation. Finding street parking shouldn't be a problem. We were able to park right in front.
(4)Bree L.
Went here for brunch for the first time after a strenuous search for a good brunch! This place is reasonably priced for a brunch joint and the biscuits and gravy were amazing! The Bloody Mary bar is definitely worth visiting! All in all, it was a great experience. Good service, good food, good drinks. Everything you would want from a brunch joint.
(5)Abby M.
Nice place. The food is good. Their menu is big, they have a lot of options... which is nice! I love that they have a bar. They have both outside and inside seating. It's kind of expensive, but it's a nice place! I'll definitely go back.
(4)Jaddis H.
DINELA REVIEW -Parking is a pain but my bf and I were lucky with street parking -The restaurant had a nice, groovy atmosphere inside and out I was EXTREMELY excited to dine here, I chose this as my first dineLA pit stop :) Made reservations for lunch but that was not needed- they had plenty of seats -The service was wonderful from the start The watier/waitress checked on our table a couple of times, refilled out drinks timely and constantly asked feedback about our dishes Orders: -Appetizer We both started with their strawberries and peas salad (I originally wanted their peaches and creme(?) but they were out :/ It was only 1pm too!) It was yummy! I loved how sweet the strawberries were. They were a perfect balance to the semi sour peas/salad. The dressing wasn't overwhelming so that was also a plus -Entrees My bf ordered their tacos ONLY because he wanted to try their jalapeno cream on the beans. The tacos were mediocre according to him- he wasn't sure what type of protein was in it. He ADORED the cream. He's not a fan on beans but he gobbled up any bean that had a hint of the jalapeno. The rice was okayyyy- It didn't taste fresh and seemed a bit stale I ordered their hanger steak. It LOOKED amazing but the steak was horrible :/ For some odd reason, it tasted watered down. I didn't understand how and why it would be this way. Maybe it was due to the odd white sauce they had on top of it? I'm not sure. Although it was barely a few slices of the meat, I couldn't get myself to finish it. There was absolutely no taste to it. When the waiter came around and asked how the food was, I couldn't help but just smile and nod. They were too kind to us and I didn't want to bring my bad news to them. On the bright side, the rest of the side dishes were delishhhh! I mainly filled up on their baked potatoes. Bill - It ended up being $40 with tax and tip? Once again, it was superb service but the meal was very unsatisfying. Maybe it was due to the dineLA menu? I'm not sure but I hope you have a better experience than I!
(2)Kaitlin M.
Tried this place out over the weekend and loved it. Brunch was priced reasonably and was delish. The wait staff is what really sealed the deal for us. Our waitress, Rachel, was on top of her game. She was super attentive throughout the meal and made our experience there so much fun! Will definitely be going back.
(5)Erin M.
Came for brunch! Great service & the unlimited mimosa deal was no joke- seriously everyone was helping to get our drink on haha. They poured the Brut at our table (so we know it wasn't watered down) *I believe our server was Lisa, she was great & so sweet! Food was good- deff more worth the price as long as you do the $25 unlimited brunch though.
(4)Nick M.
Great place to grab brunch in the valley. The atmosphere is pretty casual. There is parking in the back of the restaurant but you'll probably have better luck on the street to find parking. They have good food. I got the biscuits and gravy and it was delicious. Also had a side of bacon that made the meal even more perfect for me. They also do bottomless champagne and mimosas from 11-3 which is pretty clutch. The waiters are extremely accommodating. Our server Brian was very professional and did well serving us. It gets pretty busy on the weekends but make reservation before coming and you'll get seated right away
(4)TeeJay B.
I cannot believe I haven't written a review for Eclectic before! My posse and I have been coming here every few months for years. Sometimes there are a dozen of us. Sometimes just 2. Every time we visit, it's always 5 stars! Three of us visited today for Easter Sunday Brunch. The menu has changed since the last time (summer 2014?), as well as the seating area behind the hostess stand. It is now a DIY Bloody Mary bar! I loved my my Seafood Louie! Bib lettuce, romaine, and good ol' shredded iceberg let the seafood sing! Delicious! (Seriously, thank you Chef for not using "field greens") My friend loved his short rib omelette, and the eggs bene was yummy as always. I only had one glass of mimosa, because Louis made sure it was never empty! Fabulous service, scrumptious food! I'm sure we will be back again, and again!
(5)Jamie C.
Sounds like a lot of reviewers had breakfast at Eclectic, I for one had a wine flight for $11.00 yelp.com/biz_photos/ecle… and ate dinner elsewhere in the area. No complaints on the service. We stayed for about 30 minutes and hit the road.
(3)Richard B.
#eclecticfinefood&spirits #epicfail #noho #northhollywood Came in the other day for lunch. Shortly after being seated there was some of the best tasting bread I have eaten sitting in front of me. I powered through two of the four pieces and promptly asked for 1 more it was so delicious. After getting my gluten fix, we ordered the lunch special (Noho Combo) which consisted of a salad and a half of sandwich. I opted for the organic goat cheese salad and the tarragon chicken salad wrap. The food came out and quickly and both items had a great taste to them but as I got towards the bottom of the salad I found what appeared to be a piece of hair or eyelash or something along those lines. I called the waiter over and he was extremely apologetic and removed both of the plates from the table, although the person with me was not done with their meal. I saw him walk over to the manager whom then came over to the table and said he didnt know what happened but it was "impossible" that whatever was on the plate could not have come from the kitchen because they wear hairnets and this and that. So I took that to mean he was imply it came from us. This really rubbed me the wrong way. I used to be in the restaurant business and despite your best efforts to keep hair and other human droppings out of the food, sometimes it just happens. The fact the manager didnt want to own it but instead try to imply we had something to do with it in my mind is not the proper way to handle a situation like this. Like I said I really liked the food, unfortunately for us and for them I will never go back to this place. As we were wrapping up he came back and tried to offer us a dessert which we kindly passed on. Even the best dessert doesn't make up for this type of treatment or attitude.
(1)Dima F.
So one of the stars will go out to the host who knows this place is in the gutters but really tries for everyone in there who is about to pay $90 for breakfast. The other star will go towards the fact that the food did come out looking like food however not tasting like food. So there you have it, a host and food that looks like it came out of a hospital menu! Get my drift ? Stay away!
(2)Christine T.
I have to say we were shocked at how great this restaurant was! We received a Gift card and decided to finally try it out as we have walked by numerous times. It was relatively quiet for a Friday night and the only reason I can think of is its a little pricey for its location (being that NoHo is an overall young artsy crowd). We started out with bruschetta and were surprised with their complimentary focaccia bread which both were AMAZING! Best bruschetta I've had. We then ordered two cocktails and they were PERFECTION to the last drop. After that we ordered the Goat Cheese Salad and it was the perfect balance after all that bread. Flavor was spot on. For our entrees we ordered the Jidori Chicken and Chicken Risotto w/ red peppers and asparagus. The risotto was really tasty but the Jidori chicken was THE BEST CHICKEN DISH WEVE HAD! Seriously recommend it! I'd explain more but just try it! Our waiter was perfect in every way, always there when we needed him and so kind. Love the atmosphere too. More people need to come here. Best date night place or night out with the girls!
(5)Marisol R.
I went to Eclectic for the first time on Friday to have dinner with a group of friends. Eclectic is in the heart of Noho Arts District. We were greeted and sat promptly. I ordered the Fettucine and Chicken (sautéed chicken breast, sun-dried tomatoes, garlic, cream sauce topped with parmesan cheese) complimented by a bottle of Pinot Noir Backhouse, California (red wine)-DELICIOUS. Prices are fair for the amount of food they serve (enough for two). I paid 18.00 for the Fettucine and 33.00 for the bottle of wine. Our waiter was really friendly-he knew his menu. The only thing he failed to do was to go over the specials of the night. After I was done with dinner, I noticed I could have ordered food and wine that was a little more on the economic side. Overall, the food was amazing! The restaurant has an intimate setting which is perfect for a date night.
(4)Taylor F.
I came here with my friend Ivana and had SUCH a great time! First of all, you MUST check out the late night happy hour, which runs Thursday - Sunday 8:30 pm to close. Now we came about 10 minutes before happy hour officially started, and our waiter was the all time nice guy. He was all, "Hey don't worry about it, I can take your order now and once the system switches over, put in your order ASAP." Such a nice touch of graciousness! We got the bruschetta (comes free with a Yelp check in!), Kobe sliders, meatballs in marinara, stuffed mushrooms, and fried cauliflower. The meatballs were super flavorful, the bruschetta absolutely perfect and beautiful to look at. The sliders were your basic sliders (nothing phenomenal) but very good. The mushrooms though . . . OMG SOOO good!! Crushed walnuts, fresh cheese, sauteed spinach, YUM! The fried caulfilower, however I do NOT recommend! It's breaded and deep fried, and since cauliflower is kind of lacking in flavor to begin with, the lack of seasoning (aside from frying oil) didn't make for the most decadent of small plates. Still, all in all, AMAZING! At happy hour, the cocktails are $7 and sublime -- I got the Whiskey bramble, a whiskey drink with simple syrup and blackberries (I asked the bartender to go easy on the syrup, so it wasn't too sweet) and Ivana got the mint cucumber martini, which was SO refreshing (though a bit sweet for my taste). All in all, this place is a WIN!
(5)Jim L.
This place pretends to be classy. The food is awful and put together sloppily. The server has no business doing the job if she does not know how to be a server. My worst mother's brunch ever. The first time we order, the food was cold, instead of cooking you a new one, they just sauced it under the warmer and serve it again. Imagine eating a soggy French toast. The poached egg was a joke, I don't know where they learn to cook.
(1)Anne C.
Perfect place to sit outside and enjoy lunch or early dinner. The food was actually excellent! The prawns and polenta, the Kobe beef sliders, the mac n cheese and the goat cheese pizza were all excellent! The bread is dangerously great, seasoned with spices and cheese and drizzled with olive oil. Divine! They have a great list of about a dozen appetizers / small plates. Their whole menu is very expansive and well, eclectic. Our waitress, Jordan, was very cute, sweet and efficient! I want to come back for brunch.
(4)Anthony B.
My dad and roommate joined me for dinner and we all had a wonderful time here. Very classy place with a casual atmosphere. All of the entrees are delicious.
(5)Caity R.
The biscuits and gravy are fit for a pitbull. Genuine slop. The $12 Bloody Mary hardly helps to wash it down. You will find egg shell in the eggs benedict. You're better off grabbing a sausage mcmuffin. This time I gave them a second chance, the first time I got the smoked salmon Benedict which was a confusing blend of flavors and tasted over-smoked. Feed me badly once, shame on you. Feed me badly twice shame on me
(1)Art B.
So this is my 4th time coming here and I'm wondering why this place has 3/5 stars I really like their food and drinks so far I have tried steak salad , scallop risotto , sand dabs and they are all pretty amazing for drinks try the strawberry mojito or the old fashion with makers or both :) The only thing I have to say is that they should really work on their bathroom. Overall amazing atmosphere and really good food/drinks
(5)mike v.
I passed this place for years without stopping in for some reason. One day I decided to try it for lunch and it was very good.
(4)Hadas M.
Worst experience I've ever had!!! Bad service, dirty dishes and really bad food. Ordered the vegetarian egg white omelette no onions and side of fruit. Got egg white omelette with onions and meet and a side of old barriers. Needless to say that I will never go back.
(1)Hugh L.
I go to the Eclectic primarily for work lunches because of how close it is to my office and the fine dining that is offered there. No matter what you order off the menu, it is all good. The service is always cordial, helpful and menu knowledgeable. Prices range from $$ to $$$ with an emphasis on fish and seafood at the upper limit. I have every intention of going there for dinner, but as they (whomever they are) say, you tend to never go back to where you work once done.
(5)Ariel L.
Loved this place! Adorable and comfortable atmosphere, great food, nice owners and refreshing drinks. We came in at happy hour on recommendation from my mother who had been there before and wanted to go back. Ordered the Strawberry Ginger mojito, Cucumber Mint Martini and the Sage Margarita. Also got the portobello fries and bruschetta. Delicious and affordable! Would definitely visit again.
(4)Nancy B.
Love it. Great food, always great treatment from the staff, and the prices are fair. The only place for improvement, really, is that our devoted vegan friends always hope for lots of options if we go to a place that isn't strictly vegan. So more options here would be great. And disappointing that ethically challenging foie gras is served here. But otherwise, top notch ambiance, presentation, taste.
(4)Fredericka W.
Fast and dirty...Pros, they have their own parking. Cons, incredibly overpriced for the value Slow service even when empty. Much better cheese plate at the Blue Palm or Ca del Sol that cost less.
(2)R M.
Good food and atmosphere. Reasonably priced. They ran out of lobster so I got crab eggs Benedict.
(4)Mick C.
Been coming here for years. We were a bit worried it might change drastically when new owners took over a year or so ago, but they basically kept the menu, and actually improved it, and the restaurant itself substantially. The champagne brunch is legendary. Parking can be a problem - the lot can be full on weekends before they are even open, not sure how that is possible?
(5)D M.
I had a group of 10 come here for brunch last week. We all had an epic time and they were great about accommodating us and making sure we had a good time. It is almost impossible to find a brunch actually worth the price - Eclectic delivers not only as much champagne as you want, but also delicious food. The service was also great. Overall, absolutely nothing to complain about and am already planning my next brunch excursion back.
(5)Lisa H.
Takes over an hour & a half for devilry even if your literally right behind the Resturant. Spoke to manager & he said he can't control delivery time because delivery girl went over the hill... With my food... It took 1 hour & 30 minutes & food was cold.... Was told by 3 employees if I want to speak to manager that's obviously doing great... as he & the staff keep saying that they can't help the time frame even though well after an hour... An hour & 1/2 to be exact. When 1st quoted 35-45 minutes. They could of cared less. Not worth the wait or service!
(1)Robert R.
Came here for brunch with friends it took then 20 to take our order and took another 45 minutes for our food to come. We ordered a club sandwich, two salads and mine was a breakfast burrito. My breakfast burrito didn't have eggs. I don't know why they call it a breakfast burrito. Overall bad service and dinner style food.
(1)Kate R.
Went here for brunch with my girlfriends-it was the second time we had been there and they did not disappoint. My champagne glass was never empty and the eggs Benedict was cooked to perfection! And our server was wearing TMNT pajamas. YESSSS.
(5)Mahogany C.
I dined at this restaurant this past Friday. It had been on my bookmarks list forever. I was really excited to finally try this place out! I had the braised beef stroganoff, it was great! The meat was very tender and the sauce was flavorful. The portion size was perfect. I tried the bramble whiskey based cocktail which was good and appealing to the eye. The mac and cheese is also a must have. It's served bubbling hot out of the oven. The pieces of prosciutto made this dish out of this world! All around I give this place 5 huge stars for the food!!!!!!!........ But I had to take stars off for the service (smh).... There were a few times where I spoke to my waiter and he seemed to ignore me or disregard what I had said. In one instance I asked him for a specific item and he didn't respond. He just looked around smiling. I just figured maybe I hadn't spoken loud enough. But then it happened again and the second time I know I spoke so he could hear me. I asked my waiter to clear the used appetizer dishes. He said "sure" and walked into the restaurant, seemingly never to return. About 10 or so min later, another staff member delivering my drink saw the used dishes and took them away (to him I say- thank you) I'm not sure who this waiter guy was but to him I would suggest he work on his listening and follow through skills. To sum up: FOOD 5 STARS. SERVICE -leaves something to be desired.
(3)Robin H.
They have some shitty service lmao. Its like someone took their tongue and don't want to speak properly muttering under their noses. Annoying if you ask me or the next person who has to deal with their employees who seem 500% done with life for some reason. And as nice as you are to them their just gonna shit on your mood with their shitty mood. Food is fine tho but expensive for anyone on a budget
(2)John B.
I've eaten at the Eclectic twice now, both times for brunch. The first time was to meet a friend who wanted to show me the place. I walked in and was greeted with Spyro Gyra playing throughout the place at just the right volume. There weren't many people there so we were seated right away and ordered drinks. She got their famous Brunch with Bottomless Mimosas (2 items plus AYCD mimosas) while I ordered the Crab Cake Benedict. Not only was the food fantastic, I was especially impressed by our waiter - he was incredibly attentive, courteous, and friendly, all while seeming truly genuine rather than just acting the part for a nice tip. My second time there (a week later) was every bit as good. I had the biscuits and gravy - quite honestly, I didn't expect much since I'm originally from the midwest where B&G are a home-cooked staple - but I was very pleasantly surprised! The biscuits were light and fluffy and the gravy was thick - maybe not pudding thick like my mom's, but it was thick enough to pass the test. They are one of the very few places in NoHo that has free parking thanks to the lot behind the place. I'm definitely a fan and look forward to trying the place out for dinner.
(4)Rebeca P.
My husband & I came here for brunch. We had the Eclectic Special & the Braised Short Rib Omelette, along with the bottomless mimosas, of course! Rachel took great care of us, and we will definitely be back. Soon. Yep.
(5)Megan J.
Best. Brownie. Ever. It's all the perfect parts of a brownie in one, gooey then chewy, then melty, omg. Chocolate!!! Great a la mode or with berries. This place also has a nice lounge atmosphere. Decent portion sizes too. Some of their dishes are a little rich for my taste, but all in all a nice, eclectic, fine dining experience. Great bartenders too!
(4)Shannon M.
I can't believe this place only has 3 and half stars. This was definitely a 5 star experience. I came here for a friend's birthday brunch. Apparently it was a pajama Sunday brunch. The service was truly exceptional (and everyone at our table is in the restaurant industry and very particular). The manager went above and beyond to take care of our table, along with the entire service staff. Be sure to save room for dessert. The tiramisu is the best I've ever had in my life. My previous favorite was from Bottega Louie. Eclectic's tiramisu blew theirs away! This is a must try! Thanks Drew and Eric for a great time!
(5)Mike C.
Don't go here. You will wait and wait. We ordered four hamburgers. It took one hour. The owner treated us like we were jerks for asking twice how much longer it would be. He gave us an attitude while telling us that four hamburgers is a huge order and we shouldn't be surprised that it would take as long as it takes. Even over an hour? With no one else here? Um, yeah. There are too many good restaurants for you to waste your time here.
(1)Faith C.
I'd like to preface this review with the fact that I almost never give 1-star reviews. Where do I begin: 1) My work group came here for DineLA at lunch. Service was SO slow, we were there two hours. We were clearly on our lunch break, how could they take one hour to serve the first course??? Did I mention the restaurant was pretty much empty? 2) We checked in for the free bruschetta offer. They charged us for it. Had to get that adjusted. 3) After the waiter handed us the bill, I devised a somewhat long but organized plan to get 12 people to pay for the meal with 12 different cards. After about 3/4 of the way through organizing, the waiter came by and said "oh, I could have gotten you all separate checks". Keep in mind this is about 8-10 minutes after he dropped off the bill. 4) I ordered the grilled peaches with burrata. That was good. For my main, I ordered the salmon. No where on the menu did it say it was going to be covered with mushrooms. I hate mushrooms. Who puts mushrooms on salmon?? 5) We told the waiter at the end that there were a few of us who had to run (because at this point it was at the two hour mark), and he gave us an attitude for rushing him. He made us all go up to the cash register to pay. With so many great restaurants to try in the Valley, I would not waste my time at this place, I'm sorry to say.
(1)Tory R.
The food was incredibly delicious and upscale. I felt like I was dining in Beverly Hills or on Robertson Blvd. The entire staff was gracious, polite and professional. The managers/owners Eric and Dan were attentive and worked the floor to insure the patrons were getting all of their needs met. Whether you dress up or come comfy casual , you will have a good time. Me and my friend had an enjoyable dinner and will return again soon..
(5)Carla G.
This place has great food, music, and service. Service was friendly and engaging. I like the timing in between our salad and main entree. It didn't seem rushed or that we were waiting too long. The food was amazing! Drinks were great. I definitely would like to come back for happy hour.
(4)Julie J.
So...wow. New owners, fresh decor, updated menu. The Good News: I like that they're keeping the spirit of the Eclectic we love and a lot of the menu. The Meh News: Stopped in for lunch and wanted a salmon entree...either the portion needs to go up or the price down a bit...or I would have even liked the regular dinner portion I used to get all the time. I noticed the less-food-more-money when I ordered something else from there a couple weeks ago and thought,well...everyone has to keep the lights on...hope some good adjustments are made.
(3)Brent W.
I stumbled upon Eclectic while searching for a new brunch spot. The atmosphere is casual and inviting and the staff are friendly. Lisa was our server and was absolutely delightful. This is my new spot for a fun but relaxing way to start my day.
(5)Michele C.
The food was fair, but the service was not even close to mediocre. It took 20 minutes to get our food and the restaurant was empty. We ordered salads, burgers and a pizza. After waiting so long for our food the pizza arrived cold, basically ice cold, not even warm. The server offered to take it back to the kitchen and make a new one, but that would take 15-20 minutes. Needless to say, we finished our meal and had the pizza for dessert. There was no offer of giving it to us at no charge, no offer to give us complimentary dessert, nothing. Not even a sincere "I'm sorry". Very disappointing after spending $150
(2)Lawrence V.
Went in today for brunch. Apparently, today started pajama party brunch. It was incredibly pleasant. The good was good, though not breathtaking. The coffee was average. Bottomless mimosas and a bloody Mary bar were nice touches. Our server Brian was attentive and provided thoughtful suggestions. Overall it was a nice experience. I definitely see myself going back here again. Overall Rating: B
(4)Brianna S.
Living in Studio City, I am in the NoHo Arts District often. My usuals are Pitfire Pizza, The Federal Bar and BarOne. The Eclectic Cafe has normally missed my radar, except for tonight... And I'm kicking myself as we speak. With my mom in town, we decided we'd grab a late dinner somewhere in the area. We normally end up at Pitfire but with their specials being underwhelming, I thought it'd be a great opportunity to try Eclectic (especially because they are participating in Dine L.A) Once seated in the empty dining area and given menu's, I have to say I was excited to try the happy hour menu. The waiter, who served as the evenings bartender as well, was just plain bizarre. We gave him our order of a Yelp! Check in offer of bruschetta, a wedge salad, Kobe beef sliders, stuffed mushrooms and the cauliflower. Everything was around and 5-10 bucks each. Very slowly, as each dish came out, one was worse than the last. The bruschetta was edible, the wedge tasted like it was soaked in dishwater and the crispy cauliflower was bland and reminiscent of a frozen dinner. The stuffed mushrooms looked and tasted like something out of the trash bin behind the joint. The Kobe sliders again were just edible. I tried to let Dr. Strange Love in on the mediocrity and somewhat abysmal food but he was having no part of it. He tried to replace the mushrooms with the Mac n cheese, joking that I wouldn't like that either. Ding! Ding! Ding! Barkeep, that was hideous too. The salt in the dish was enough to make your cheeks cringe. Long story short, we payed for all these dishes and left in disbelief. Dine LA needs to have a chat with the owner and reevaluate what's happening here. Either it was a bad and late night for these guys or their other yelp reviews are fabricated. Take my word and skip it. Even the homeless man on the corner refused our take-away bag of one slider and a cauliflower blossom.
(1)S. P.
Love This place! Have been going since 2003. Every meal is better and better... compliments to the management and chef.
(5)Michelle W.
Wow, sitting at the bar with a view of the service window, waiting for a table, watched an expediter wiping off the edges of plates the proceeded to watch him drop the cloth on the floor at his feet, pick it up then continue to wipe plates. Then watched as the plates were served to a table of four. You definitely expect more when you are paying $20+ per plate. Lost any desire to eat at the restaurant, paid the tab for two glasses of wine and left to never return.
(1)John T.
We have always liked the Eclectic, but now that they have new owners, it's even better! We recently had a small birthday party (6 of us) for my wife and they let us sit in the back so that we could sing happy birthday, open gifts and, in general, have a bunch of laughs. They treated us like VIP's the minute we hit the door. The menu and food was excellent - the portion sizes were large and the service was impeccable. We love the Eclectic for Sunday Brunch too... definitely recommend!
(5)Joseph H.
Yeah, bottomless mimosas. There is no other joy then to have a bottomless mimosa brunch on a Sunday morning with beautiful company. The food was okay, I had the biscuits and gravy, biscuits were a little strange, not...buttermilky? enough for me(probably just butter), and the gravy was okay, but the mimosas just did not stop. I'm fairly sure that our waitress was trying to get us drunk, at one point I think I only had maybe one teaspoon of orange juice in my filled glass of champagne, which is a good thing in my book. It is a bit pricy, but I suppose I drank more than what I paid for.
(4)Jonathan P.
The place is nice and service was good. I was here on a Thursday night. I had Salmon off the specials menu. The fish was a bit dry but the veggies and other items were tasty. Overall a nice place. However, for the price it is tough to recommend this place over other places in this area dense with hip places.
(3)Amanda H.
Great place to have lunch or dinner if your in the area! Server was so great, food was delicious and drinks was pretty and tasty! Very impressed with this place! Great job!!
(5)Paolala H.
Usually I love this place! My boyfriend and I Iove it ...Specially their happy hour on Mondays.... BUT today 10-20-14 we got the worst service ever from 'Thomas,' he was rude and did not want to accept my foreign ID, (which I have obviously used their before). Policy? Okay, but it was the manner in which he did it. He ruined our whole mood for the night. Smh, we're definitely rethinking our Monday evenings.
(4)Thomas P.
Wow! It was amazing! If you like chicken pot pie definitely try it there. The apple pie turned out just like we remembered. It was perfect!! A word of caution. Both portions are quite big and can be shared. Enjoy!
(5)Derek S.
It really saddens me to write this review for this place especially after the 1st lovely experience I had here, The owner is quite nice and friendly. Also this place is walking distance from my house so it's kind of an all around bummer that I can't see myself returning any time soon. The 1st time I came, My friends had raved about this place and the Elderflower martini. Which the drink is amazing and I think we had some mushroom fries and dumplings as appetizers. everything was good this time and the waitress was great. The owner came over said hello, I told him how much I enjoyed the elderflower. So when I left after this time naturally I had expectations for future visits... WRONG. I came back 2 more times both on weekend nights. The 1st time the food just wasn't as good as I remembered and the waiter we had might have been having an off night but it was just mediocre overall at best. Based on the first visit though I gave it one more try and here is what happened that tipped the scale to make me probably never return. My friends and I had been having a night around the local bars and this was our last stop, we came specifically for the elderflower martini which is $15... that's considerably more expensive than any other drink you will buy in this area so my expectation is that it will TASTE right... still with me? When we got there it was somewhat crowded but not completely packed. There were 4 of us and the hostess took us to a table literally by the bathroom kitchen area when there were plenty of open tables. I pointed this out to here and was not having this stupid "their reserved" BS excuse... this isn't an elite hollywood/beverly hills joint. After I made this point quickly she changed her tone and magically we had a booth in the middle of the restaurant... funny how that works isn't it? Then our lack-luster idiot waiter came over who probably had never served before. He took our drink order for the 4 elderflowers and took a long time before he came back and took our food order. When he did come back he had this major tude as if we were bothering him it was weird.... its like hello your a waiter at a restaurant!! Our drinks came out and they tasted SIGNIFICANTLY weak. I am super light weight and EVEN I NOTICED how weak they were. When we brought this to our waiter's attention, he went to the bar which claimed they made them like they always do, we had them re-made and they tasted like they had one-shot of vodka in them, these drinks were all mixer practically no liquor. The manager who came over said that this is how they make them... and I took the lead in saying we would not be paying for a $60 round of drinks that don't taste right.... So he said he didn't want to remake them again so the round was cleared from our check. This drink is basically the reason I came here so when the appetizers came out and they were sub par it just left a sour taste in my mouth. Our waiter was completely MIA after the drink incident . We all left this place with a such a shame attitude and we've never gone back since. I'd recommend dining elsewhere in the area & maybe stopping by for a drink but don't go out of your way. There are a lot of fun neat places in studio city/toluca lake area.
(2)Chelze Z.
Great service! Awesome for making reservations. Amazing cocktails. Food was pretty good, just a little too fancy for me.
(4)Conrad Y.
Had brunch at this fancy little spot near the arts district of noho recently, and I guess you could say it lived up to expectations. Previous reviewers had some nice things to say about the service, and our experience was certainly par for the course. Our helpful and knowledgable server took very good care of us. The food was okay. I wanted more from my entree, and so did my lady... There was a serious lack of crab cake on the crab benedict... And my short rib omelette was a little grissly, but otherwise okay. For the dollars you put down, I was hoping for some better composed dishes. Drink wise the mimosa deal is probably the best bang for the buck. But my eclectic bloody was a little on the thick side, and was missing that signature bacon strip. All in all it was so-so. Though we could have dealt without the shameless plea for a 5 star yelp review from the would-be manager at the end of our service.
(3)Geoff B.
I've only been here once before, and that was for dessert, which was also a long time ago, so I can't remember. But this time around myself and a couple clients went here to mix up our lunch breaks. Our waiter was very nice and attentive, I don't know whether it was because it was in his demeanor or the restaurant was basically empty, but either way I appreciated it. Yelp had a free order of Bruschetta as a check in bonus, which ended up being very tasty, I'm not one for tomatoes, but this was very nicely done. I ordered the Quattro Fromaggio with Artichoke hearts added on, our food came out in a timely manner and all looked very good, the pizza was a bit on the salty side, but with all the different cheeses on there I wouldn't doubt it. Wouldn't mind coming back for a second round.
(4)Gigi D.
It's a bad sign when I really don't have much of an opinion about a restaurant. Sorry but I really don't have much of an opinion about The Eclectic. I went on a Sunday for brunch/lunch. My "party" (if you call my hung over brother and girlfriend a party, lol) and I ordered... Thai Chicken Wraps (wrapped in lettuce & no sauce), two salads (mine was Tuna Nicoise) and Mahi Mahi Tacos. We shared the Thai chicken wraps, and then each dug into our own main dishes. All I can really remember thinking other than, "uh this is NOT a Nicoise salad. (There are no olives...Oh wait, maybe there was a 1/2 of an olive, so generous and the eggs were left in the coop)" was... "Wow I should have ordered those Thai Chicken Wraps as my main meal!" Even without the sugary laden Thai Chicken dressing, the chicken wraps were pretty good (but not slap a donkey's ass - ha! - delicious). So yeah, I did leave with a full stomach, but I left willingly, no one had to drag me out as I chewed on the table cloth because I wanted more - which means this place was, meh. Perhaps it's better for dinner?
(2)Stephanie S.
I had to give it a 5 Star review (and I don't give that many 5's) for many reasons: 1-starting with easy parking in Noho (north hollywood). Park in the free lot in the rear and you can leave while you attend a movie and bar hopping! Plenty of street as well as paid lots so parking in not a problem. 2-nice ambience, decor. This is a nice restaurant you can come dressed up like I did (silk dress with stilettos, although I was a little bummed when my stocking caught on the chair causing a run, no biggie). Single person restroom was useful for my newbies from my meet up group ( meetup.com/LABillings-TG… ). Or you can dress down with jeans, sneakers and fit right in this nice venue. Afterall it is "LA" well Noho! 3-Our party arrive before the end of happy hour at 6pm and they honored their happy hour menu the whole time we were there (till about 645pm). We also ordered off the regular menu as well. 4-What about the food?!? Excellent! I tried several iterms and enjoyed them very much. Marguerita pizza delicious, Buffalo cauliflower yum! (glad my friend inadvertantly ordered--she didn't know they were fried so I had some and they were great!), chicken pot stickers steamed more yummy, and the stuffed mushrooms were to die for! Other reviews on these mushrooms were spot on! A couple of Sapphire martinis with olives and it was a perfect preshow meal. 5-Service was fantastic and extremely accomodating since our group of six was to become 8 so they added a table to the end, no problem! 6-I'd been to this restaurant on at least two prior occasions and only had remembered fond memories so this get together last night reminded me of why I love this restaurant so much. 7-prices were reasonable given we were using happy hour menu, but my martinis were $14 I think. I think I will be coming to Noho more often.
(5)Elizabeth L.
Love this place! It's never very busy here, which I don't really understand, because the bartenders know what they're doing, their specialty cocktails are great (I love the elderflower martini), and the food is always really good. My bf and I have come here just for happy hour drinks and for some dessert. We got the Tiramisu and the triple chocolate brownie--they were so much better than I expected! Now here on a different night having the meatballs, focaccia bread, stuffed mushrooms, and chicken quesadilla for happy hour. Yum!
(5)Luis M.
This was my first time at the Eclectic. I went on a Friday night with my girlfriend and her friends for an early birthday dinner. We were quickly seated and presented with menus and waters. The menu looked a little over priced but when I got my plate I understood why. The food was amazing and we didnt have to wait long for our orders after they were taken. Im a big hamburger fan so I ordered the Kobe burger medium with smoked bacon. The bun was toasted and the meat was just right not over cooked. BOMB Drinks!!!! The drink menu is very crafty with their own special touch to every drink. They added crushed ice to one of my girlfriends drink and it made all the difference. So simple but something you wont find anywhere else. Parking was a little tough but thats expected. Had to find street parking around the corner. This place is very intimate with dim lighting and nice art all through out. I would definitely plan on going back.
(5)Sharon V.
Love the ambiance, food, and house red.
(4)G B.
There were five of us for dinner. Ordered the portabello fries - nice size portion for the five of us and it was delicious - very crispy! The chicken wontons (fried - they give you a choice on preparation) were yummy! Loved the Kobe beef sliders! The salmon was cooked perfectly - not over done. I don't eat lamb but our friend ordered the lamb appetizer and she enjoyed it a lot. We were treated very well, service was great! We would definitely come back again!
(4)terrie h.
I've been driving past this joint for years and this was the first time I went in. Though I went with a friend, this would be a GREAT place for a date. It was cozy and there was patio seating with a couch and pillows, conducive for conversation. We went during happy hour and the selection of food and cocktails/beer/wine was pretty darn good. I liked that there was a selection of cocktails, usually there's just a choice of maybe 2 for happy hour. The food was very tasty as well. We had a bit of a rough start and were wondering why we weren't being served for a while, apparently they had lost our ticket, but once they realized it, they apologize profusely and then the service was quick and fantastic. The patio can be a bit noisy with traffic and locals walking their dogs and neighborhood kids riding their skateboards, but if you can get past it, the patio was a great place to sit, relax, and talk. Parking is not easy and you may have to walk a bit. Ladies, if you are going on a date to this place, make sure you wear comfy shoes because unless the parking gods are on your side, you will be walking possibly a few block. I would definitely go back, the food, the drinks, the prices were all great.
(4)Jack H.
completely unique californian, italian fusion.... intimate atmosphere...can be loud... can be romantic either way the portions are large and the food is tasty... eaten here many times always kept us coming back! luv it! classic lasangna, beef strogonaff was superb!!!! appetizers: stuffed mushrooms
(5)Auriel D.
This is a review of the restaurant and food quality, NOT of the server. Our server was amazing and took care of our 25 person party to best of her abilities. I can not commend her enough. Now for the food, it's mediocre with a fancy flair. I had the creme bruleé french toast. It was horrible. It had the consistency of flan or watered down bread pudding. It was extremely sweet which was to be expected but nearly inedible. We also waited over 20 min for a side of potatoes. I would return but with great caution.
(3)Conor W.
We've been attending the Sunday morning Eclectic pj breakfast for about a month and half now. It's one of the better bottomless mimosa brunches we've tried in the Valley for a while. It's totally affordable with a package bottomless mimosa and breakfast deal, so we always try new dishes. The short rib omelette is my favorite and my girl loves the huevos rancheros. The food never disappoints and the service is always really great and really friendly. We go in once a week every other week or so and they always greet us by our names. Haven't tried the Bloody Mary bar yet but definitely on my radar. If you haven't tried this and ur looking for an affordable place to have a bomb brunch in an upscale environment, this is it. We will always keep coming back as long as the mimosas are bottomless and the food stays bomb!
(5)jack b.
Love this place Excellent food, ambience and service. Like to take out of towners Never been disappointed
(5)Crumpet T.
We stopped here last night before attending a show nearby - starving and with only 20 minutes to spare before the show started, it was the first place we saw so we so took a chance not knowing anything about it. (I like to check Yelp before even deciding to walk in a place!) Anyway, all I can say is - WOW!! The food was so great. I'm still dreaming about it. We had lobster mashed potatoes (incredible), mac & cheese (sublime) and a couple glasses of wine. The bread was even fantastic. And everyone, from the hostess to the waiter was so super accommodating. They got us in and out in time, and didn't mind our rushing them. Everything was just excellent and I can't wait to go back to try more things, when I have time to really enjoy it!
(5)Christine N.
Most places, after going for awhile, you start to feel less highly of them. But Eclectic is quiet the opposite. They get better and better each time. Today our server was Jeffrey. He was just the right amount of attentive. I wanted to specifically point out what a great employee/server/bartender he is bc when he wasn't taking orders or bringing out drinks/food, he was cleaning the bar. This is someone that is well rounded and responsible. Coming from experience, most bartenders don't do that. So, kudos to you, Jeff. Food is always delicious here. Try the tuna tartare. Absolutely divine! See you all again soon!
(5)Lola B.
I was walking looking for a place for lunch and found this gem. They had just started their Bloody Mary - Maria bar. I was their first guest for this. Best thing is they serve Arta tequila! Amazing tequila! Plus they have at least 20 hot sauces and all the veggies and fresh horseradish you can imagine! Now I have to decide what to eat. It all looks good! I am going to have the lobster omelet. Looks yummy
(5)Monica P.
I love this place, anytime I want to have a fine dish and drink quietly this is the place, the staff is very sweet and friendly. The managers, bartenders and servers are all kind and attentive. I usually drink a black manhattan, delicious, especially if made by Jeffrey and stick with an appetizer because the portions are filling. Definitely recommend for a nice date, or some quiet time at the bar.
(5)Electric E.
went here for DineLA lunch: for $20, I got the following: - Portabello Soup. Flavor was good, but the presentation (described by my lunch mate) was a bowl of blob. *Shrug* - Gnocchi w/ Lamb Shank - I was debating between the lamb shank and the risotto, but the waiter said that the lamb shank was his favorite dish, so I went with it. The Gnocchi was NOT Good at all. I felt it was undercooked. Definitely one of the worst Gnocchi's that I've tasted. The Lamb shank was ok. The meat itself was dispersed all over the Gnocchi and I thought it could have been much more presentable. - The table settings had some stains to it. Overall, the food quality for the price was not equivalent. Might have to think twice before coming here again.
(2)Jay M.
Not much to report on Eclectic. It doesn't stand out as any different from other restaurants in its class. The place is centrally located near NoHo Metro, The Federal, etc. and ratings indicate, for some, it's quite a good place to eat....I have not eaten here. My review is on my short experience sitting outside on the patio. It was loud. The music was too high and made conversation with my friend difficult - borderline annoying. The seating was comfortable enough. One can pull up an ottoman and raise the footsies, and it's fun to watch passersby...except fire engines. The drinks were overpriced (imo) - many may disagree - I'm not impressed by expensive drink prices simply for the sake of profits and expecting patrons to ignore the fact they're not made that well. That attitude is misplaced. My date and I decided to tray a different venue to continue our conversation and found a great lounge in The Red Door. Just a mention: the server was okay. His service was adequate and non-offensive and there was nothing offensive about the place except the music volume that offset conversation to an unreasonable level. 3-Stars = A-OK. Lower the music volume and increase the quality of the drinks to match their cost = 4-Stars.
(3)Sarah T.
Loved Sunday brunch. Order delivery from here at least once a week but Drew made going in person way better! The Creme Brûlée French toast is amazing, only made better by Drew's service. 5 stars all the way.
(5)Valerie B.
I always come here for their brunch and have had a good service, good food, and cool place to hang.
(4)Julie S.
Very convenient if you want to do dinner and a movie. Great outdoor seating area and free parking. The food is what's holding this place back. We've been here twice now and while the food has never been horrible, it's never been great either. Just average.
(3)Lorrie C.
Came in for an early afternoon lunch on Sunday, and am so glad we did. The menu has such interesting choices, And I always enjoy the atmosphere here and that the people working here are interested in you enjoying your experience here. A restaurant that prepares good food and let's you know they enjoy you coming in to experience it, is indeed an Ecclectic dining spot.
(5)A M.
Brunch was excellence! A great variety of mimosas! Although the service is a bit slow, so be prepared to spend some time.
(4)Kristina Maria A.
Been coming here for about 4 years now Always pleased love the food and it's cozy And the staff is very friendly and helpful
(4)J J.
I've been here a handful of times now and I'm always pleasantly surprised by the staff. They are such a happy and helpful bunch. The food is quite delicious with some of my faves being the Cauliflower appetizer and the Sliders. It's refreshing to find folks in the service industry who are actually customer service oriented! I always leave with a smile and they brighten up my work day whenever I stop in for lunch. Recommend.
(5)Faith C.
I'm very happy with my first experience. I yelped up the reviews as my friend and I were wandering the arts strip of lankershim looking for drinks and snacks. My friend pointed it out and so we went. I checked in on yelp and scored some free bruschetta (score! Gotta love free!). It was so rich and beautiful in flavor and texture. I was in love and the strong garlic taste on it was just my thing although I could see how strong garlic is not everyone's thing. We ordered stuffed mushrooms, Mac and cheese, polenta, bruschetta and some drinks. My friend went with a straight pear vodka while I opted for the Anjou pear cocktail. My favorites on our light meal was definitely the bruschetta and Mac and cheese. I had never tried polenta but my friend loved it and even ordered a second helping of polenta telling me he wasn't gonna share the second plate. Lol Drink was nice and strong, and I enjoyed the pear slice in it. I was so taken by seeing my old friend and eating good food that I almost forgot entirely about the romantic surroundings. It's decorated very nicely and has great ambiance. The service was great and our server was a sweetheart. Definitely returning soon. It's a little pricey but worth it!
(5)Angela C.
I'm here now with a friend and didn't want to wait to write this review b/c I will forget! Haha The service is amazing!! Our server (Amanda) is SUPER friendly and patient. LOVE HER! I love the ambiance. Perfect restaurant for a date and they play dope music! haha The food is decent. I ordered the crab cakes and I'm not super impressed. My friend ordered the steamed dumplings and those are pretty good. I will come back for sure though and try other things on the menu.
(4)Justin P.
Eclectic is something special in noho, their service is perfect, all the waiters are on point, and don't ever miss this place!!!
(5)Ruby C.
This review is only for DELIVERY. First, I want to say that the person who delivered our food was very friendly and professional, and if I were rating on service alone they would get 5 stars. However, I'm not rating on service alone, and the food left much to be desired. It may be an issue of not traveling well, or it may be the kind of place where part of what you pay for is the atmosphere -- in which case the delivered food just seems really overpriced for the quantity/quality you get. Heirloom tomato and burrata salad: Three big slices of tomato covered in goopy burrata and shreds of basil. Needed more balsamic and basil. The dish wasn't bad, it's just that other delivery places (like CiaoCristina) and take-out places (like SweetSalt) have versions of this salad which are bigger, more flavorful, and less expensive. Field greens and gorgonzola salad with steak: For $17, this was not worth it. The flavors were good, but basic. The steak was a little fatty and not cut up all the way, which made it hard to eat. To be fair, if I had made the salad myself I would have thought, 'Good job! Well done!" and been proud of it. The Eclectic Pizza - small, salty, cheese was hard by the time it arrived and came off the crust entirely on the first bite. Would not recommend. Portobello Fries - These were the best part of the order. They are probably better when they are super-hot, in house, but they held up ok on delivery. The basil aioli was really good. Tiramisu - very good, but heavy. Maybe a little less mascarpone than the typical tiramisu, but I'm not complaining. It's better than other delivery tiramisu in the area. Very authentic. Chevre cheesecake with raspberry coulis - another standout. My husband ate it all up. Total: $77 (including $5 delivery fee, not including cash tip).
(3)James W.
OMG Selena Gomez was at the restaurant and was so nice and personable. I had an amazing time today here at brunch. Food was great all around. You have got to try their mac and cheese!! Eric our waiter was so helpful with the menu and attentive to every need. Great food and atmosphere. . Will be going back soon:)
(5)Tiffany G.
Parking can be tough, but valet is available (cash only!). Came here for their late night happy hour, definite treat! Everything was so tasty and the well drinks were only $4! Service was great and you can't go wrong with the 80s music playing- loved it! Make sure to check in to get a special! I highly recommend the tuna salad and the cheese pizza with the crispy cauliflower! Enjoy!
(4)J. Jesse H.
I just had an exquisite dinner at eclectic. Everyone was so friendly and knowledgable. I sat out on patio which was accompanied by an adorable husky pup (nice to free dog friendly establishments). Laura, one of the owners, recommended the elderberry martini, which went down super smooth. Next my waitress, Candace recommended the crispy cauliflower, which was crunchy and spicy. For dessert, I had a guilty pleasure in the creme brûlée, which had a perfectly crisp coating pans chilled custard. This is an independent joint which in general like to support, and Don and Laura make it easy with their quality food and quality service.., And free parking in the NoHo arts district can't be beat.
(5)Alexis L.
Found this place on yelp and stopped by for happy hour drinks and appetizers. Glad we did! All the happy hour appetizers were very tasty and came in portions that made them easy to share. Bartender is friendly and definitely knows his drinks. 6 solid beers on tap and a good wine and hard alcohol selection. Didn't try the entrees - they were between $10-25 but if they're as good as the appetizers they're definitely worth it. The owner happened to be in when we stopped by and gave us an extra pair of drinks on the house. Would definitely come back :)
(4)Brandon S.
I'm starting to get really good about vegan-izing items on menus at places that don't necessarily cater to vegans. Here at Eclectic, I got a veggie burger minus mayo and cheese, and they were nice about substituting the brioche bun (eggs) with a sourdough bread. Honestly, even if they had a veg-friendly bun I still would have subbed with sourdough because I can't get enough of it, so this was a bit of a blessing in disguise. Pretty good, I'd highly recommend it. I can barely remember the garlic steak fries that came with it because I ate them so freakin fast. You may ask, "Why only 3 stars then, Brandon?" Well, shut up for a second and I'll tell you, geez. Prices, my dude/ette. The food is good, but wow-status? Not so much. It's not enough to warrant $12 for a burger. I think those prices are to offset that swanky interior that I was far too under-dressed to be in. I could just as easily go next door to Skynny Kitchen and grab a just-as-big black bean bizznurger (yeah that's what I call it, wanna fight?) with all the fixins and some just-as-delicious fries for $7 and still have enough in the budget to get a vegan push pop for dessert, all at the same price as Eclectic's veggie patty & fries. It's a money thing. I'm a vegan on a tight budget. It's a struggle. So Eclectic is not a place I can see myself frequenting, maybe one payday a month or so. But it's definitely worth a try if you've never been there before.
(3)April W.
I tend to come here for first dates a lot, don't know how it works out that way, but it does. I've never been disappointed with anything I've gotten here, and the menu changes often with fresh, new dishes. The staff is always friendly and accommodating and I always leave happy!
(5)Tiffany Z.
First of all it's a bit pricey. BUT! if you don't mind... our server was great. the cocktails were great! I ordered one of my favorites. Anjou Pear which is served with Grey Goose La Poire Vodka, Grapefruit Juice, Fresh Lemon Juice and Simple Syrup. Very simple but a few restaurants have messed it up. For my second I tried The Elderflower which is served with Grey Goose Vodka, St. Germain, Hendrick's Gin, Lime Sour, Lemon Sour, Sugar Rim, Lemon Twist. It was very tasty. I liked it a bit better than the pear. *As for food I wasn't very hungry so I ordered the mac n' cheese. It was a small portion but enough to serve two people as a side. Each cocktail runs about $14 each and the mac was about $9-10 I noticed they have a happy hour! I must come back, it looks very interesting!
(4)Karina M.
I had 3 strawberry ginger mojitos and bruschetta al pomodoro. I had such a great time. The staff is great and the food is really yummy. The mojitos were amazing. The ambiance is great. I will definitely come back.
(5)Erik R.
This great spot is located directly across from my office. Surprised this is my first review. A year ago I found the service to be lacking. Now this is a staple for lunch and happy hour.
(4)sheryl k.
Great service, cute waiters, terrific food. Nice selections, though I would have preferred more vegan/vegetarian options.
(5)Bobby C.
Sick breakfast/brunch weekend spot with unlimited mimosas/champagne every Sat and Sun for $22 (includes ANY entree). Like literally they will pour you booze until you slur or fall down. Waitress actually said those words. But it's still classy and people actually seem to respect it. The food is over the top good and the service was perfect. Drive out of your way for this place. The breakfast pasta with an assortment of meats was a standout. I had some of our table of 5 and everyone's was equally god in their own way. Classy, new decor. It's a nice enough place to impress someone and it's still affordable. And for that reason I will be back.
(5)CJ B.
Live in Chicago where we know how to do a mimosa brunch but this place made me rethink about service delivery. The attention we received was noticeable and in our three hours there, my glass was empty only once. The staff kept coming to refill the champagne so I never had to ask. Also, they gave us a separate glass of OJ so we controlled how strong our mimosas were. Our food was great and the mimosas were definitely flowing. My only issue was the portions but this is LA and I'm sure the avg meal is a few tic tacs so what they served was prolly viewed as generous. I would absolutely come back here again the next time I visit the city.
(5)M M.
I had originally tried this place back in 2005 and I don't know how it has stayed in business since. Being disappointed with my first experience many years ago, I decided to give it a try once again in hope that it had changed. Since it is local and the online menu seemed promising to fulfill my craving for Mac 'N' Cheese with Pancetta, I gave it another try. BAD IDEA! Placing my order was easy. The guy was nice and I even let him up-sell me on some Kobe Beef Sliders and Sweet Potato Fries. When I got there, about 10 minutes after the promised time, my order still wasn't ready. The bartender, which is who I presume had taken my order, told me it would be about 5 more minutes. I waited for an additional 15 minutes with no acknowledgment from what appeared to be the business owners standing around chatting amongst themselves showing no concern for an irritated customer. I prompted the bartender to take payment to speed up the process. Another 5 minutes later I received my order. When I checked on the food it was room temperature, poorly packaged, and lacked in flavor. I am not opposed to a steep price for fine food. After all, you get what you pay for and I can appreciate the art a fine chef can create in the kitchen. But this wasn't an example of that. I would elaborate more on the food but the experience alone is reason enough for me not to return. IN SHORT: Poor service Long wait Subpar food Pricey
(2)Seran B.
I've been here two times now. Service was good! Our drinks were fantastic -- cucumber mint and Anjou pear. We had the meatballs and oven roasted goat cheese with sundried tomatoes. The meatballs were fresh. The oven roasted goat cheese was a guarantee home run for me but kind of fell short. The fettuccine made up for it though! Would go back for the drinks and fettuccine. Would probably try a different appetizer next time.
(4)Bert K.
I stop by there earlier tonight and have a fantastic meal met by amazing service specifically from Dana and Eric, the bartender and server, respectively. The staff was more than accommodating, and after a bottle of wine and believing a lost my phone, I called back and they search the entire place looking for it. (I found it my car, my wife drove sober). I'm definitely going back mostly for the service!!!
(5)Rich E.
WE LOVE THE ECLECTIC!!! So we just finished hosting our annual company holiday party here and this place could have not done a better job! Food was amazing, staff was extremely attentive, food came out fast, drinks were fantastic, and the owners were unbelievably patient, flexible and just awesome to work with. The kobe burger sliders were perfectly cooked, soy glazed pineapple tuna was amazing, mushroom risotto stellar, and OMG THE TRIPLE CHOCOLATE BROWNIES WERE TO DIE FOR!!! Thank you LAURA! We will definitely be back and I recommend hosting your company party or even private party here! Best kept secret in LA!!
(5)Gerry K.
I really can't hate this place. The bread that they serve is wonderful. Some of the food is okay but some of it is very good. The duck confit salad that I had tonight perfectly hit the spot. It is a pleasant, comfortable, tasteful place to have a drink or a bite when you're in the neighborhood. And the staff, with the exception of a horrible woman named Samantha who thankfully no longer works there anymore, is always accommodating and ready to help. Recommended.
(4)Rebecka G.
We loved the service , the wine , the atmosphere and am and our services Amanda and Arthur the manager! I highly recommend !!!
(5)Grace M.
6 of us went to dinner, great service, delicious food and nice environment. Server was very helpful and knowledgeable with menu choices and she was spot on!!! Free parking in back and easy to get to. A winner!
(5)Meg B.
This is a good restaurant that could be great with a few tweaks. Food is tasty but not delicious, service is attentive but not stellar. Good happy hour, though-- especially for someone like me whose thirst and appetite are generally bigger than my wallet. :)
(3)Consuelo P.
This Place is the worst...Unfortunately they could be good. But they are so concerned about "show" and location they fail to realize at the end of the day the patron,the customer has the final say. Their Staff is incredibly rude and pompous. They act as if you are doing them a favor. I complained about my food and the Host acted like "I will get to it when we can, we are very busy" The food is mediocre especially the Sweet Potato fries which came old, stale, half cooked and just all around thrown together. Clearly there is no care, no consideration for the customer. There are plenty of other places in LA...that offer good service , good food and Respect.
(1)Stacy B.
BOOOOOO! these guys had the nerve to charge me $40 for a CUP of soup a salad and a bottle of water. I also want to elaborate that i did order from this restaurant 3 times a week however now they decided to up my delivery fee to $10 but he was "cutting me some slack" and wanted to charge me $7 when i normally pay $5. if this how they treat there regulars im out! Over Priced "upscale" junk food
(1)Mrs. R.
Loveee them and Loveeee the brunch with mimosas!
(5)Katie K.
5 Stars because this is my favorite place in the NoHo Arts District area. I love the baked goat cheese- I either get the salad or the grilled vegetable plate with the cheese on top. Both amazing. I really don't know anything about wine other than that I like white. They always give good suggestions. If you're not drinking alcohol, get the ginger lime fizz. So good.
(5)M.L W.
I am a fan, I have been twice, the location is awesome right in the lively arts district of 'noho" (or so I am told this is the arts district) Anyway because my crush lives in walking distance we went a couple of Sundays ago for brunch we had unlimited Mimosa and entree for $24.00 not bad. The food itself was OK, I enjoyed my dinner the last time I went as opposed to the brunch but I like the atmosphere the bartenders are super nice and I like the unlimited mimosa brunch idea, I might go back this Sunday :)
(4)Sheldon B.
I will make this short and sweet. We ate here last night for the first time. We enjoyed everything from the atmosphere to the food to the service. All made for a really nice dinner. Also the glass of champagne they offer while you wait was a nice touch. We'll definitely be back.
(4)Kathleen C.
Just had yet another amazing culinary experience at The Eclectic. WOW! We shared several of the appetizers and I can't say enough about the many incredible tastes that exploded on my palette! The goat cheese fritter salad, the shrimp & grits, the pork bellies. All amazing! I highly recommend it!!
(5)Spencer H.
I came here the first time just recently for dinner. Like most other reviews, the drinks ARE small and cost a fortune... The wine is pretty pricey as well, and although it is called a "wine bar", only a moderate selection. For dinner I ordered Vegetable and Mushroom Risotto. The vegetables (frozen) I am 90% sure are bought from Trader Joe's and just added to Trader Joe's Risotto, as I have made a similar dish at home. DEFINITELY not worth the price. Also be sure to ask for the mushrooms, because although it is the "vegetable and mushroom risotto", you'll be doing well to find more than about 3 caps in there. Vegetables were slightly undercooked and still crunchy. Add salt! It will help you get through it. I did not send it back for more mushrooms because I know what goes on in the back of kitchens as 1, I have worked in one, and 2, reference the movie "Waiting". The sauce is pretty bland. Gordon Ramsay would have a fit. Our waiter was great, I will say that. Quick with the refills and check, etc. Doesn't quite make up for the bad food, and the prices won't exactly match what you're paying for. If for some reason this place is your last option for dinner, I would say just save yourself the trouble and cruise to Trader Joe's instead. You can even buy extra mushrooms there and add them yourself. I don't think be back soon.
(2)Lisa G.
Terrible new owners. This used to be Eclectic Wine Bar & Grill; the business was sold over the summer. A shame. The new owners refused to honor a gift certificate I bought for my parents for Mother's Day saying that they were not obligated to honor it since it was issued by the previous owner and therefore nothing to do with them. My family and extended family had been going to Eclectic for YEARS, but never will again.
(1)Clara B.
mediocre at best. frankly feel a little ripped off. the mint cucumber martini was the only stand-out of the evening. I found the service, beet salad, mushroom ravioli (which came smothered in bell peppers - which I am sensitive to and were not mentioned on the menu) and ESPECIALLY the creme brûlée to be lacking. I won't be back.
(2)Jackie R.
I spent Easter Sunday having brunch at Eclectic! They are amazing Their bottomless mimosas instantly made this one of my favorite places in town They go heavy on the champagne so find a DD because I assure that you will leave hammered leaving Eclectic. The waiters are all extremely friendly and the food is stupendous! The vibe inside is very laid back. Almost looks like an industrial/modern want to be western joint. There were a handful of horse paintings on the wall I found that a bit interesting. I've already been twice in the last month That alone should validate how awesome eclectic truly is!
(5)Dave S.
This is a really nice little place to go after you see a show in the NoHo arts district. They've got nice long hours so you can just pop over before or after you go to the theatre and it makes for a great night out, no hassle with driving and parking somewhere else. Nice ambience, quite good quality and value for the price point.
(5)Michael A.
The Alphabar traveling show keeps on trucking with the fifth installment - the letter E. The Eclectic is in the NoHo Arts district, which has really become a much nicer place. The addition of The Federal, Bow and Truss and the Brickyard Pub have really classed up the area. it's really a nice place now, and I don't know that I would have said that 5 years ago. Well, the Eclectic predates all those places, as it has been there as long as I can remember. It's a nice place, The floors are lacquered concrete, the light is not too dim (it's more a restaurant than a bar, really), and there is overpriced somewhat nice art for sale on the walls. There are many partitions that separate the place it separate enclaves, so at times it can seem as though you have the place to yourself. There's a small patio, for those who desire to be seen as they eat by the glamorous inhabitants of North Hollywood (ed note - there are no glamorous inhabitants of North Hollywood). I arrived at around 9pm, and 7 members of my party were already there. The crew for this endeavor was slightly more refined, as this is a wine bar at heart, and it was pretty clear from the get go that this would be a rather reserved edition of Alphabar. This is not necessarily a bad thing, but if you are looking for a more raucous night out, perhaps this is not the location for you. I ordered a Jamison and noshed on some Deep fried and breaded mushrooms (delicious, and I'm not a huge fan of mushrooms) and perused the menu. Prices ranged in the 15-35 dollar range, and I settled on a pesto chicken dish. I ordered a Jamison on the rocks and an IPA. The Jamison was on the small side ($10) and I was rather displeased with that fact, having been accustomed to receiving a heavy pour, at least in the Valley. It was a very light pour, is what I'm trying to tell you. I had some Jamison flavored ice cubes. They may have used an eye dropper to make the drink. If I'd asked for a double, I might have been able to see the whiskey in the glass. What I'm saying, it the most Dickensian way possible, is that if you order a rocks drink at the Eclectic, be prepared to be disappointed with it. The people who ordered wine seemed pretty happy with it. No one raved about anything and said, "oh my god, you must try this wine!" or anything. There was no jumping out of our chair about anything. My IPA was nice, I guess. So, my pesto chicken ($18). It was good. It came with sweet potato fries (yummy), and it was good. I ate it all. I didn't feel the need to make anyone try it so they could know how god it was. It was good, not great. Which I guess is what I'm saying about most things here. Things are good, not great. And frankly, I feel like everything might be just a little too pricey for what it is. We booked out of there at around 11:30 and found another bar more suited to our need to be loud and obnoxious. I'll give the Eclectic three stars. It was good. I guess. Stay tuned for The next stop on Alphabar's journey to the center of our livers as we tackle the letter F. Stay tuned, Los Angeles.
(3)Rachelle B.
All you can drink champagne brunch + entree. The champagne is cheap quality but it's a good time regardless. I ordered the salmon benedict, it was well seasoned and the salmon was tasty
(4)Shaina B.
Great food and service. Nice neighborhood gem with a nice ambiance. I'd recommend the bruschetta that is a checkin offer and also the Mac and cheese was delicious
(5)Shiva S.
This one star review is more about the service than the food. For the food I will give 3 stars because it is pretty average, nothing special, but nothing I ate was horrible either. The atmosphere at Eclectic almost feels hostile when you walk in. The host was rude when asking if we had reservations for brunch. When we explained that we DID have reservations, she still made us wait about 20 minutes for a table. When we sat down our server came over to take our order and she acted just as unhappy to be there, you know, doing her job. As it was Sunday brunch and no one had driven (go LA public transportation!) we opted for "bottomless" mimosas. However, the waitress took it upon herself to have us cut off after mimosa #2. We explained that there was no need for her to worry about our safety because we were not driving anywhere (and let's face it, who gets drunk off of two glasses of half champagne/ half OJ??). I had brought some friends visiting from out of town and it was beyond embarrassing. The manager got involved but said he always takes the side of his staff and trusts their (stupid) judgement. This place needs a better staff, customer service etiquette lessons, and new decor.
(1)Alexis M.
This place is great! Great drinks and delicious food! Nice outdoor patio on sidewalk too
(5)Anu M.
This is the email I sent to the Eclectic cafe people. And that about sums it up. " I just had lunch with my friends at your restaurant. I ordered the Vegetable and mushroom risotto. And I wanted to tell you that I am completely disappointed with it. The rice used in the risotto was lumpy and looked and tasted like low quality rice. Definitely NOT like the rice used to make risotto. I for one am never going to stop by nor am I going to recommend this place to anyone. I will put up my review on Yelp but I also wanted to give you my feedback directly."
(1)Jennifer L.
Ate dinner with a friend this weekend, and was disappointed in both the food and drinks. Our drinks were very small and weak for the cost (at $10-11 they are way overpriced). The food was also underwhelming. The bruschetta appetizer was nothing special. I agree with the previous commenter who said it was very garlicky - excessive raw garlic for sure. My main course was the scallop risotto, which also was heavily overpriced based on the meal I received. For $21 I expected some fat scallops on top of a luscious cheesy rice dish, but what I got was some fishy Rice-a-Roni with a few tiny scallops (which I think were frozen) thrown in. It wasn't terrible or inedible food, but definitely not worth what I paid for it. Pro's were that the decor was interesting and inviting, and the staff was very friendly and accommodating. The waiter did ask how our food and drinks were, but chickened out and said they were fine. Maybe this place is better for a weekend brunch with mimosas, but I wouldn't recommend it for dinner.
(2)Mary F.
I love Eclectic Cafe but I've been coming here since I moved to the area in 1995. I love the decor and layout, the staff is always great, but the food is hit or miss. For example, we had the oven-baked goat cheese with roasted garlic, sun tomato, caper, baguette appetizer the other night. As I recall, we used to get a medallion of oven baked goat cheese (now you are served a ramekin of goat cheese) and the garlic used to be cloves of oven roasted garlic (now it's chopped up with sun tomatoes and it didn't taste roasted). You get a good amount of goat cheese, few tomatoes, and 4-5 baguette slices. I just remember it being absolutely wonderful. Now it's just not that exciting. The Kobe beef burgers we ordered were both dry and not exciting. The waitstaff steers you clear of the risotto (which can be really good when it's done right). The tuna tartare is always a good choice...it's consistently good. The crab cakes with a tarragon aioli just tastes like aioli without much if any seasoning...but the crab cakes themselves are good.
(3)Sam L.
I can't believe I've never reviewed this place!! It's one of my all time favorite places... stemming from my childhood. See, quite simply...I've always been obsessed with some obscure Lifetime movie "The Eye of the Stalker". (I lived in the house next door to the photo store in the movie as a kid). I know stalkers should equal bad... but I'm messed up in the head. Anyway... all that aside, the movie takes place, at least some of the time here as well...so I knew I was going to love this place when I found it as an adult. :) The food is amazing. I LOVE the Linguini Puttanesca. Ahhh! Just thinking of the caper-y and kalamata olive goodness is making my mouth water. Yum! :) The port-glazed chicken is also pretty tasty...and the rosemary bread that they bring is also amazingly tasty. They make it in small batches and are always bringing out warm bread. I also love the little olive oil/vinegar bottles that they have on the table. They're incorporated in each other...and just so lovely. The tiramisu is also pretty good. A little more coffee tasting... but very delicious. If you, can try to get the booth in the corner. Table 24 to the regulars. :) It's hidden away and is the best spot in the restaurant. I've had many hilarious experiences at this place though...so it's also a very interesting place to go people watching. You can see some of the strangest incidents at this place. hahaha...or at least, I always seem to when I come here.
(5)The Murf M.
Jezz, its gotten awfully expensive. We miss Brian Sheahan, the owner for many years. Its No Ho man. Get real. Damn yed think you were @ Firefly. A local customer! !!! NO MORE. To the guy that wrote about the elderflower martini. The main ingredient is St. Germain. Just an FYI.
(2)Jeramee Ann B.
It's one thing to walk into a restaurant and feel welcome, it's another to walk in and be ignored or feel judged immediately by cold starry eyes. They notice you, they just continue to ignore you. It's great having over 600 friends on Facebook, and 10 brothers and sisters because I can simply ignore this restaurant and never, ever mention it to anyone I know. Treat others the way you want to be treated, right? Definitely! Employees of Eclectic: Leave the judge mental mentality at home but you're welcome that I still tipped 25% of the bill. I didn't order anything special... I just ordered what was on the menu. But, what I got on my plate was not at all what the menu described the plate to be. And, they didn't fix their mistake but rather, they added more fuel to the fire. I wanted to go here because they had risotto with wild mushrooms. The first thing listed under Risotto on their menu was Risotto with vegetables and wild mushrooms. That's all just one order on one plate. The others come with chicken, shrimp, or scallops. I ordered their Risotto with vegetables, portabello and shitake mushrooms. I got my plate with frozen broccoli, carrots, and peas. NO MUSHROOMS. And no grated cheese! Yes, I would like parmigiana with that...but okay, don't ask me. Here's the conversation between me and the waiter: Me: I'm sorry, but the risotto with vegetables, do I have to specifically ask for the mushrooms? Waiter: No, there aren't any mushrooms in there? Me: *runs fork through watery, NASTY risotto: No, I don't see any. Waiter: I'll have them grill some for you. 2 minutes later I get a side of grilled portabello mushrooms and NO shitake mushrooms. ***You should have taken my plate back and include shitake and portabello mushrooms with the meal. Not as a side dish! And you shouldn't have to be told! I didn't touch my plate after that and I'll never step inside this place ever again.
(1)Maureen W.
I met my girls for brunch here. It was dead on a Sunday...around lunch time. I had never been here before. I needed a glass of wine, to be sure. So I started with that as I waited from my friend. The server was nice and attentive. Food was nothing to rave about. It didn't wow me. I had the beet salad with salmon. In fact, I had to send half the beets back because they weren't cooked enough. They brought more out for me but the whole thing sort of put me off, considering how slow it was that day. My friend had the brunch special which looked decent, egg fritatta and the like. Again , nothing note worthy really. Overall the ambiance was ok, I just can't say that overall it was worth the trip to the valley.
(2)Kari L.
While visiting from out of town, we decided to order dinner from Eclectic. We called at 8:30 and were given a 40 minute time til delivery. After an hour, I decided to call and check in. The polite woman said it had left some time ago and should be there any minute. That minute turned into 25 minutes. The delivery gal said when my order came in, she was on another delivery. That didn't make any sense. The pasta was good, the veggie burger good, but the bruschetta was cold and the bread soggy. There was no dressing for the salad. So.....I'm sure this place is great if your dining in. But, don't use delivery. My 50.00 would have been spent better elsewhere.
(2)Monica J.
Dearest Eclectic, I woke up this morning knowing that today would be an excellent day. I pass by your establishment several times a week and have not yet enjoyed the ambiance or the culinary options, until this evening. I went to eat24.com to order dessert. My husband and I frequent froyo joints in the neighborhood. Our favorite is Yogurthaven. We also go to Slusheeland on Vineland right before Oxnard for Hawaiian Shaved ice (without the froyo underneath. If you get one of the male workers make sure you are clear about that because he likes to tell you the difference between the two for clarification, even if you know what the hell you're asking for!) Anyway, we had just had a disappointing dinner at Aroma Cafe on Tujunga Ave. I don't know who's working the kitchen over there, but we will no longer frequent their restaurant. I use the word restaurant loosely when referring to them now, and I suggest none of you go there to eat the Chinese noodle salad. It was very American, with slimy noodles, and hardly a salad. I continue to digress. After that "food" we went to Yogurthaven, looking for something cold and sweet to enjoy. The flavor offerings were slim so I got nothing. My husband got Dulce de leche froyo with graham cracker crust topping and caramel. Looked good, I got jealous. So when we came home I went to the computer and I found you. And I found your dessert menu, and I knew I needed some apple pie a la mode. Click. Then I got greedy. Cheesecake. yea, I'll get that too. Click. Long story short, I thought the delivery fee was a bit extensive because I know you guys are right up the street but whatev because I could hear the delivery dude pull in the driveway, I met him at the top of the stairs, I signed my John Hancock (I actually signed my name, don't worry) and he seemed excited for me. I appreciate that, so tell him thanks. I ripped the bag open, saw that the icecream for the pie was indeed separate as I had indicated in the notes sections on eat24.com when I placed the order. Thank you again. I opened it up and smelled that sweet granny smell. (granny apples that is, stop being gross). And then I pull out that caramel sauce? I don't care what it was, it was good. And then I placed the scoop of vanilla in the freezer for a few minutes and then went back to get it. I ate that pie with a spoon and thoroughly enjoyed it. My husband refused to try any. He missed out. I will be allowing your restaurant to feed me more often. I am so delighted that I cannot eat the cheesecake yet. Maybe for breakfast. I might make some eggs too. Cheesecake and eggs sounds gross, but I'm sure you eat weird things for breakfast and won't be judging me. Anyway, thanks for the dessert. I'm glad Soul Dog isn't next to your place anymore. They also had gross food. Have a nice evening! --Monica
(5)Barbara T.
Ordered a $15 rib eye steak sandwich to be delivered. The "steak" was just 2 strips about 1 inch by 6 inches, with 2 HUGE pieces of bread. When I called to inquire about this the woman answering the phone said that that is what they put on their steak sandwich. An entire rib eye steak in a restaurant is close to $15 ... what a rip off.
(1)Jeromy H.
Ok, I have been quite fond of this place for some time. I used to attend a school in this area back in 1999. I still love the Eclectic Cafe's artsy vibe, friendly service and most of all I LOVE the Toasted Goat Cheese Salad w pine nuts, 1 Pint of draft beer and like 3-4 servings of Focaccia bread ( the Focaccia bread made it fit my budget at the time) On Mothers Day I treated my Sweetest Mommy in the WholeWideWorld to whatever she wanted ... She opted at my nudging for the Grilled Filet Mignon w/Bourbon Green Peppercorn Sauce / Steamed Vegetables and Garlic Roasted Potato wedges.(see pix) Mmmmmmmmmm Yummy yum yum ! I enjoyed my favorite: Toasted Goat Cheese Salad like I always do . . except I ordered it with X2 Goat Cheese OOooooh Yeah! THAT'S WHAT I'M TALKIN BOUT!! I had 2 beers with our meal and we each had a foofie desert... She had Creme Brulet and I the Chocolate Cheesecake ..... After the 15-20% tip as our waiter ROCKED it was about` $100 All things Considered . . . . Big 5 Stars .....
(5)Miguel J.
I like this place. The food and service is great. I've been coming here at least twice a month since I moved to NoHo in 2010 but the past few times my wife and I went there the drinks became tiny. Last time we went was this week. We spent about $110 + a $30 tip on lunch and she ordered a specialty drink from the menu "moscow mule". The glass was tiny (a little bit bigger than a shot glass) and if you were to take out the ice cubes it could not have been more than an ounce (with all the mixers included). I ordered a scotch and it was again, a glass slightly bigger than a shot glass, filled to the rim with ice and half an ounce of scotch.That was $20+ buck right there. Not cool.
(3)Sonia J.
We liked it a lot. Tried the bruschetta... great, really garlicy, the crab cakes--good, the greek salad--really liked and BF had the risotto which he loved. We were super full and we will be back often. Update: We ordered take out today and I have no idea why but they forgot parts of my salad and the bruschetta was really lacking. May have to reevaluate. It sucks b/c I was really excited to have a place close where I could get a salad a couple of times a week. I'm really puzzled, it's a greek salad with chicken, how do you go wrong?
(3)Helly K.
I went there on weeknight evening with my boyfriend for a nice dinner. the restaurant has a great ambiance, both for group, romantic dinners or casual eatings or drinks at the bar. We had the stuffed mushrooms for appetizer and it was pretty good. I had the chicken a la madeira for my entres, and it was pretty good and well flavoured, good portion too so only ate half. My boyfriend had the ribeye steak which was pretty good as well. We shared a chocolate toffee mousse, which was ok, nothing too impressive. I def liked the diversity in their menu and the evening ambiance. I would like to return during the day and seat outside for a more casual experience. Overall great, no complaint. would go back! only funny thing is that the sign outside doesn't match at all the decor or ambiance inside. (but ohhhh well!)
(4)Wendy K.
We moved to the NoHo Arts District 1 1/2 years ago, and we realllllllly want to love this place! We keep going back, trying different drinks and dishes, and we usually leave more or less disappointed. The food is a bit too expensive, lacking in flavor, and takes a very long time to get to you. The Kobe burger is bland, even with bacon and lotsa ketchup and Tabasco. The pizza was ok. The gazpacho soup never made it to us. The sweet potato fries were yummy. The seafood appetizer (seared ahi tuna, shrimp, etc) was horrible!! Mostly misses, by my count. The place is very nice looking and the drinks are ok, but after numerous chances, I think that we're finally done with Eclectic :(
(2)Benjamin S.
I like this restaurant for the vibe. It's small, decorated well, and offers menu choices you'll find at most restaurants, however, it is usually better than at most restaurants. It's been a year or so since I've been here so hopefully they still have the Mediteranian Pizza, it's by far the best one I've had from any other restaurant I've been to. My wife got the warm steak salad the last time we were here and she really enjoyed that as well. Music isn't too loud and they have a patio but I don't recommend sitting out there as it is on Lankershim which is a pretty busy street both with pedestrians and cars. It's also located close to the NoHo Arts district and makes a great place to go after watching a play.
(4)Mark S.
my girlfriend and i were looking for a late-night happy hour one evening and we settled on the eclectic. i had been there before, but that was a few years ago. i had an enjoyable meal, but there wasn't anything particularly memorable about it. don't know if between then and now there's been a change of management or personnel, but i've been back twice in the past two months now, so i think i have to change my initial assessment. late-night happy hour: had a couple beers and ordered a burger when i ended up getting hungry. the burger was seriously good. generously sized, but not big enough to feel guilty for eating. cooked to a perfect med-rare. i was very pleased. second visit after that was for a dinner party for a visiting friend. service was excellent; attentive, but never rushed. everyone's food came out correctly and was delicious. in short, i had kind of written the eclectic off after one visit and that was a mistake. if i had to complain about anything, i would say their prices are a little higher than at other spots in the area, but paying a little extra for good service and good food is fine by me when it's worth it. the eclectic certainly is and has worked its way back into my restaurant rotation. i'll definitely be back.
(4)Beebe L.
Somebody suggest that we check this place out right before we left for lunch. We walked in, and it was a little more costly then we expected, but the food was so good. I love the warm steak salad, the kobe burger was good, and my friend's ice blend drink (Mintonade) she got. Mines was good (Ginger Lime Fizz ) but I liked her's better.
(4)Bridget P.
I was taken here with a Groupon deal, brunch with champagne for 2 for $20. Amazing deal! Normally, it's $21 for a brunch entree and bottomless champagne or mimosas, which I'd still happily pay. Very cool, artsy atmosphere with booths, tables, an outside patio, and a cool bar. We were seated immediately when we came in around 1. Champagne is poured until 3. I ordered the breakfast pasta with parma prosciutto, and my date ordered Brian's Special. My pasta came with bread, and I ordered the raisin bread, thick, sweet, perfectly toasted bread that came in a basket. Most restaurants just give thin slices of wheat or sourdough! I really enjoyed it. The Brian's Special was good, but we both liked my pasta better. We'd never had breakfast pasta with eggs, but the herbs, eggs, and saltiness of the prosciutto went together so well. Our waiter was very generous with the champagne, and I liked the way he poured it and left a tiny carafe of OJ to mix our own. They stopped pouring just before we got the check, though, and another waiter with a champagne bottle ignored me as I tried to ask him for a refill. I'm still giving this place 5 stars because I loved the food and 95% of the service, and would love to come back again!
(5)A R.
Decided to take my mom out for lunch. We were driving in the NoHo district in North Hollywood. This place opens at 12 pm, we ordered from lunch special menu. OMG it was delicious!! Great location, great waiter name ERIC and overall environment. So yes its a great place.
(5)Donna G.
I had brunch at the Eclectic Cafe the other Sunday. We sat outside on Lankershim in the wonderful summer weather. Right off, we all commented on how much we loved the coffee. It was strong and very flavorful, and exactly how I like my coffee. They have mimosas available with brunch, but we decided to pass and stick with the coffee. I ordered the Broccoli and Asparagus Frittata with hollandaise sauce. There was lots of broccoli and asparagus, a plate full. I just wished the broccoli had been a little bit more chopped up though. But it was a very healthy breakfast full of vegetables. I really felt like I had eaten right for the day, and here it was not even noon yet ! One friend got the Brian's special which included Chorizo, Applewood Smoked Bacon, Scallions and Two Poached Eggs. And another friend ordered an Omelette. They both said their food was really good, and it looked amazing. There was no silverware on the table when our food arrived, and we had to ask the waitress for forks. But other than that, she was very attentive and helpful. Also, if you have trouble finding parking, they do have a small lot in the alley behind the restaurant. Just read the signs because they share the lot with other businesses. The menu states that they only use free-range organic eggs. That to me is a big positive when a restaurant cares that much about their food. I will definitely be visiting again some time soon.
(4)Christine S.
FYI: I didn't have dinner here, just wine. For the words "Wine Bar" being in the actual NAME of the restaurant, the wine list is NOT very extensive at all. Their "wine by the glass" menu is even shorter. And the prices aren't great. Most of the wines b-t-g are anywhere from $11-$14. Our server said she had never had any of the wines on the list so she was unable to recommend anything. I ordered a glass of chardonnay (for $14.00.... yeah) and when it came out it tasted like it had been open in the fridge for a week. You know that taste... not fresh. Sucks... I live so close and Lord knows I love wine... but I probably won't be back.
(1)Anna P.
I love the food , and the drinks ...and more importantly the people...it's has the greatest staff; bartenders David , Dana , and Jeff ; servers Rachel and Ryan ; management Art and Erik ; owners, don and Laura... Delicious in every way . Truly one of the reasons I continue to live in this neighborhood...sexy, fun and authentic.
(5)Andie B.
Many years ago, I lived in North Hollywood and used to come to Eclectic Cafe a lot. I moved out of the area and just recently moved back. Last night, my boyfriend took me to Eclectic for Valentine's Day and it was such a great night! Our server was so attentive and sweet and knowledgeable. We tried their barrel-aged Negroni cocktail which had just the right balance of flavors for me. The heirloom tomatoes were so flavorful and my boyfriend loved his Filet Oscar. I had the scallops and polenta and they were perfectly seasoned & cooked. I'm usually not a big fan of polenta but the way Eclectic makes it is so yummy. They clearly pay attention to every little detail so that all we have to do is enjoy our time. It was a beautiful, romantic Valentine's night with warm, friendly service and outstanding food & drinks. We'll definitely be back soon - Eclectic is our new date night spot :)
(5)CD H.
Love the lemon drop martini - super good. The selection at happy hour may not be everyone's thing and is quite limited, but I loved the taste of the steak and the stuffed mushrooms were pretty good. Only downside, if you're participating in happy hour you have to sit outside (even if they're not busy on the inside) seems weird & unwelcoming.
(3)Katie L.
Whoa! Talk about a crowded trendy restaurant with less than mediocre food! Good thing we had reservations and a coupon or else I would have been sad to have wasted my friday night here. The Risotto is anything BUT Risotto. It was really bad tasting... The lamb was dry. The goat cheese appetizer was fantastic... thus warranting the 2 stars. Sangria was just OK and is supposed to be considered a guest favorite.... go figure. Will not be going back.
(2)R R.
I'm really surprised by all the bad reviews. I've eaten here quite a bit, and never left unhappy. The staff is friendly, the food has consistently been good. My boyfriend loves the bread they bring out while you wait, and the chicken and mushroom risotto (I agree: it's creamy, there's a good amount of both chicken and mushroom, and they come and grate cheese on top at your table). I've never had the vegetable mushroom risotto, but the risotto I've had has been good, so has the fish, vegetables (I love that they're not over cooked; I can't stand when they're mushy), and the Kobe burger. The cream brûlée I had one time was a bit runny: should be more solid and creamy. Another plus: they let me bring my puppy to the outside tables at lunch (he's small and well behaved). The interior is nice, clean, and stylish (I dig the huge horse photos, others have said not so much, but they liked the nature prints). It has lower lighting at night creating a nice atmosphere. Can't speak on the wine, but they have nice tea and not bad coffee. This place costs a bit more than the places directly around it, but it's a quality restaurant.
(4)Jenna C.
Really enjoyed our late night nosh here. Great house pinot noir. Great service. LOVED my warm goat cheese salad. Delicious chicken satay. Nothing to complain about. Great vibe & atmosphere. Definitely will be back. Good portion size, but might be a tad overpriced. (We had a living social coupon, so we were more than pleased.) Great date night.
(4)Amy T.
I've eaten here several times, both dine in and take out, and "meh, I've experienced better" is really the best description. The food is pretty good. Not amazing, but certainly not bad either. The wine flights are great and their mimosa breakfast is totally worth it. The service on the other hand, not so great. Both on the phone and a the table, the servers just seem bored and slightly annoyed at everyone and everything. Puts a downer on the whole dining experience here. Decor is cute, and I love that they support local artists but they have got to lose the pretentious artist attitude in their service to get me back as a customer.
(2)Emily S.
Found this place because of Groupon. We called around lunch time were able to make same day reservations for dinner. Came here and ordered: Prosciutto and Arugula Pizza with thinly sliced prosciutto, arugula, mozzarella, shaved romano Cheese, and drizzled with Balsamic Reduction $13.00 - It was too salty. And, if I were cooking this pizza, I'd cut the prosciutto up into pieces so that it's easier to eat instead of having long slices of them on my pizza. When you have long slices on your pizza and you take a bite of it, the whole slice of prosciutto follows you! The mozzarella also came in big thin slices, but those were easier to chomp off with your teeth. Chicken and Mushroom Risotto with garlic and romano cheese $16.00. This was good, although if you tasted the chicken by itself, it was just plain. I would probably try the Risotto with Sea Scallops next time I go. The Eclectic Pizza with polish ham, mushrooms, bermuda onions (similar like red onions), garlic, mozzarella, and marinara sauce. $14.00. This is the best dish out of the three entrees we got. Although, there was WAY too much onions in it. It was too overpowering. I picked all the onions out. I took this home, and had it for lunch the next day. I added some diced avocado and drizzled some truffle oil on the pizza and it tasted like there was a party in my mouth. Tiramisu $7 - I did not really like their tiramisu. It tasted funny. We ended up not really eating it. I usually like this dessert dish though. Crème Brulee Trio $7 - This was the better dessert out of the two we ordered. Each one was pretty good. Although, I'm pretty sure it would be too much for only one person. Overall, this place was good. The garlic bread they brought out before you get your meal was yummy. Risotto and Pizzas were good. There was a small incident that happened with something in the prosciutto and arugula pizza . . . but the restaurant handled it pretty well. Parking: There is a small lot, behind the Starbucks... but I suggest you just find street parking. There's lots of metered street parking in the area... and it's free after 6!
(4)Ashlynn S.
So glad my friend Des decided to have her birthday here! I had only been here once before and it was shortly before close for a quick app and drink with a couple of friends. This time we got to try the food and I had the wine taster - layer cake as they call it! I ordered the tortellini with pancetta and every other amazing thing you could think of! I LOVED it! It was a generous portion and the flavors all married perfectly together. It was a harmony all it's own and every bite I anticipated it once again. Torn between the chicken madiera and my choice, the tortellini, I to get the madiera so I could try that also. It was plated perfectly and satisfied the palate in every way. Tom was happy, as was I! Two for the price of one!! The birthday girl ordered the shrimp risotto which looked fantastic but lacked in flavor - at least for me. She was happy and I was thankful for a bite. Not a single of the 10 people had a complaint about their food. Which with that group was impeccable! I can't wait to head here for dinner and drinks again soon! OH!! And DO try the layer cake. I loved having options and finding my favorite!
(5)Clement H.
Came here with my friend for diner and had great oyster and veggie plate. The evening shift crew are cool and relaxed. The atmosphere and service is good. Beyond expectation and good food.
(3)scott S.
Yes!! As good as it gets! I enjoy frequenting nice places with good ambiance and excellent food and the Eclectic definitely has that but when you add great service and staffing along with the new owners bringing an up and coming environment and classy vibe, youve got as good as it gets! youve got the Eclectic!! I have been there for all occasions and they never disappointed, especially with there new bar!! that's right now you can bring the whole crew from work or the posse after the game, or any occasion, cause they've tripled their bar seating capacity!!
(5)Chewie M.
I've never been to The Eclectic before but walk by it all the time. Per the suggestion of a friend on where to have my bday dinner, I booked a res here and am so happy that I did!! Our server was super nice and really attentive. She kept wishing me a happy birthday, and I am def one of those people that can't get enough of that. ^.~ She made it a perfect birthday dinner with the great service and friendly smile. In regards to their food, everything was delicious from the Tuna Tartare to the table bread to the Thai Penne with Scallops! My friends ordered pizza, chicken risotto, duck confit salad, chopped salad, and the brochette. Thumbs up from everyone! The Eclectic topped it off by bringing out a birthday treat with a candle! So sweet!!
(5)Anthony V.
My girl and I wanted a good brunch spot, came here and was not disappointed. Our server was really nice and quick, the manager was extremely friendly and was super helping. Atmosphere was very nice, we went on Sunday for the bottomless mimosas and bloody marry bar. I'm from San Diego and the Mexican food since moving to LA has not been good, but the breakfast burrito here, gave LA a few points. Food coma right now so I'm over typing, but this place is bomb. Chyeah
(5)Craig S.
Professionalism, comfortable atmosphere, delicious food, thirst quenching specialty drinks and an overall great experience come for the food stay for the hospitality
(5)Sarah C.
Update: Laura from the restaurant reached out to me with a very nice email and apologized. I super appreciate that she reached out and will def be back for another try So, here's the thing. I've been here several times. The food's pretty much always been pretty good. Particularly their happy hour is always affordable and I've never been disappointed. That's why they're getting as many stars as they are. It is a nice alternative to some more bro-y spots in the 'hood like Federal Bar and Brickyard. The reason I'm not over the moon and giving a glowing review is this: the service...particularly on my visit last night. I was trying to have a nice, catch up dinner with a girlfriend and since they were participating in DineLA it seemed like the perfect thing. Our server was nice enough, but he was a little inattentive in the sense that we kept having to ask twice for stuff like, water, bread, etc. Whatever. That's fine. We're not REALLY all that high maintenance anyways. The icing on the cake, though, was the fact that all of the sudden, just after we ordered, a pass van with a Reality TV crew and three dudes in neon painted suits show up. I get it. It's LA. I work in TV. Production is everywhere and blah blah blah. I have worked in Reality TV a little even. I know enough to know how things should be done. If you're shooting, either buy the place out for the night, shoot after hours, or at THE VERY LEAST inform the other patrons near where cameras are going to be that that's going to be happening and offer them another option for seating. None of this happened. I've got no interest in being on TV (no, not even blurry and in the far background...), having my dinner and conversation with my friend interrupted by an uncomfortably close camera guy (he was INCHES from me), or feeling like I'm at work while all I really want is to have a nice dinner with a friend. To make matters worse (and what made me truly annoyed with our waiter) when it became clear that our food was taking an unusually long time to come, he told us it was because "the kitchen got really slammed." Were we in the same restaurant? Because as far as we could tell, the room had done nothing but emptied -except- for The Dance Star B-list Spectacular that arrived in their dayglo tuxes. They arrived and sat down well after we ordered, but magically got their food long before we got ours. So, no sir, the kitchen did not "get slammed" you just prioritized someone else's food before ours. Not ok.
(4)Jason K.
Overpriced!!! Bloody Mary is $12 to give you an idea. The food wasn't well balanced, the cheese took over the flavor of the omelette and my side of bacon and bagel was very plain in flavor. Well I tried it, next time wait in line at "Eat" around the corner for better food at a better price
(2)David W.
Nice place. My chicken alfredo was just way too greasy.
(3)Dean K.
Right over in North Hollywood in the Arts District is this place called The Eclectic, I guess they are referring to the decor because the food is certainly not. It is standard American fare. I enjoyed looking around the place and seeing all of the different art and cool architectural features of the inside of this old building, but that was about it. We had an OK waiter and my hamburger was not one of the best I have had in Los Angeles. My wife enjoyed what she got which I believe was some sort of pasta dish. Overall, it was an OK experience with too high of a price for the quality of the food.
(3)Neerja S.
So, I've eaten lunch here over the last few years but most recently was yesterday, and I'm sorry to say that each time, the food and service has been incrementally disappointing. Management changed hands recently and I don't know who was there last Fall, but they were great - now, not so much, I'm sorry to say. A few months ago, our service and food were outstanding - no complaints whatsoever. The last couple of times my co-workers and I have gone, the food was mediocre as was the service. So last time I ordered soup and it was SOOO salty I practically spit it out and had it sent back. To add insult to injury, the new owner was weird - it looked like she was avoiding us the whole time but was kissing the asses of the small group at the table right next to us - serving their food herself. Now, they didn't seem like celebrities anybody would recognize, but who knows...and why should that matter? Maybe it was I'm brown and my co-worker is African-American? At any rate, she must have heard about my soup issue because she finally came over toward the end of our meal to apologize and said she'd had it taken off the bill. Well, I did appreciate that, at least. Yesterday, we went for what will probably be the last time - it seemed like yet ANOTHER owner was there now and he seemed nice, but our servers were clueless and were incredibly slow - maybe it was because we were sitting outside? I don't know, but hardly anybody was there so I still don't understand what the problem was. The only redeeming thing left about this place is the bartenders - they were great before, and still appear to be - they're super friendly and attentive. I only wish the food servers were the same.
(2)Emily M.
Have got no reason to hate this place! Eclectic Fine Food & Spirits is rather quite eclectic when it comes to dishing up the cuisines and drinks. Went here for my brunch the other day and it was seriously quite a wonderful experience. Nothing took these guys too long to give me a table or to get our order. Everything was done pretty promptly instead. David and Joe - great bartenders that kept the spirit up and roaring! Damn cordial and fun to interact with! From the food menu, it's wise to ride on the sliders' coattails. It tastes absolutely delicious and quite filling. Mashed potatoes are good too - however go for something spicier if you plan to pop in here. Eclectic has got a decent décor with shiny red tables and decent lightning. However, it's definitely worth paying a visit to!
(3)Amanda N.
I came here for dinner about a week ago with my mother in law. I figured they would be a little pricy, but it seemed like they had good food. The host took our name down and told us we could sit in the waiting area, or sit at the bar. We decided to sit at the bar and have a drink. After maybe 10 or 15 minutes I checked back in with the host reminding him we were just having a drink and still wanted a table. He ended up forgetting about us at the bar, which was the only bad part about the experience. The bartenders David and Joe were what made the rest of the night awesome. Both of them engaged in conversation with us, gave us drink suggestions, and made sure we got taken care of food wise. They were fantastic! The food was great. We got mashed potatoes, Mac n cheese, and the sliders. All of it was delicious, and the drinks...ugh they were so good!! As said earlier, I knew it would be pricy, but it was worth it. I will be coming back, especially for brunch (which David and Joe informed us about).
(5)Tim H.
Terrible service for a Sunday night at 930. Excellent kobe sliders. Let me repeat TERRIBLE SERVICE. Thos is my third yime here in two years and always awful.
(1)Gavin F.
This is such a chilled trendy restaurant with fantastic food and happy hour drinks one of the best places I've been to in a while and our waitress Kristin was amazing definitely check it out
(5)Bruce S.
I have been going to the Eclectic since they first opened up in the early days of the 'NoHo Arts District' & have always enjoyed the food here, however, with a recent new change in ownership the restaurant has taken a notch up. Our group was here early 5:30pm for dinner pre-show (synagogue to be honest) and enjoyed the lovely new touches to the inside & the seating was comfortable & cool, being 100 degrees outside. Our server was friendly & attentive at first, however, the food did take a bit longer than it should to hit the table. We had a lovely Malbec & enjoyed that with Eclectic's fresh baked bread. The table went tuna crazy with several of the Tuna Nicoise plates & one Tuna Steak platter. The tuna was seared to perfection as each had ordered. My wife & I shared the 'OUT OF THIS WORLD' short ribs & didn't want that plate to end. We also had the goat cheese, pine nut salad that was absolutely delightful. One of us parked in the back lot & the others found a spot on the street, very convenient. Lovely time, lovely place, great experience.
(4)Jan B.
This was our first time at Eclectic and really did like it. Stylish and sophisticated atmosphere, nice bar, really great atmosphere. They really pay attention to details which is always impressive. Staff was very attentive, (looked great in their trendy black outfits) and service was very good. We did not order a ton of food, but what he had was really good, nice plating etc. We got the pot sticker appetizer that was really good and my husband had the Salmon Burger w/ Cesar salad and raved about it. I had an entrée Chopped Salad that I really enjoyed. Prices are not cheap, about average for a nicer restaurant in the area. Will try the brunch next time we go, but overall would recommend if you want a nice restaurant in the very lively area of NoHo!
(4)Harrison P.
I recently moved to North Hollywood and have had a fun time exploring the area. Last Sunday I decided to go to brunch and found that the Eclectic had a pretty nice brunch menu, so why not. I expected another good NoHo arts-y food place, but what I got was a fun-filled experience complete with alcoholic jokes, and good food. Needless to say I really enjoyed myself. The Salmon Benedict was AMAZING and the free-flowing mamosa (or at least it appeared that way) was perfect (I suppose I should point out that the Orange juice to champagne ratio was a bit stacked in the alcohol department, but i didn't mind!). To top it all off, the people that worked there were all very attractive. Not saying that that is a requirement, its not, but I'd really like to ask out one of the ladies... Anyways. 4/5! I would give 5/5, but I haven't been there for drinks yet!
(4)Lynn N.
This place was delicious! Came here with some girlfriends and ordered the stuffed mushrooms and salad and was not disappointed. Our waiter was so friendly and helpful, we asked for a red wine recommendation and he was able to give us good tips on which ones he liked and didn't like. I'll be happy coming back here again. The only bad thing is parking, or lack thereof. But then again, its North Hollywood.
(4)Mike C.
It gets very busy on a Saturday evening. They only have 5 seats at the bar and I had to wait like 10 minutes in their waiting area before I got seated, but I did appreciate the management making sure I wasn't forgotten and that as soon as a seat was available at the bar, that I got that seat. I like the motif here, nice paintings as well as several nature like photographs on the walls. They have plenty of outdoor seating as well. The staff were super friendly and were engaged with the customers throughout the evening. Got me a glass of their Wente Riesling, Arroyo sec from Monterrey. Nice and sweet. But then I saw their martini specials at $8 each. So I got the peach martini after their recommendation. Awesome recommendation, thank you very much, nice and peachy, but creamy at the same time. Pretty strong stuff too!!! You may want to consider getting a reservation here if you come in as a group, otherwise, be prepared to wait like 15-20 minutes or so. Lots of wines to choose from. And they have like 6 or beers on tap. I may come back and try out the food as well.
(4)Miss B.
Been here for brunch and late dinner. Both were good: Brunch - endless mimosas, although champagne gave me a headache as it is cheap. But then you can sit outside and people watch and relax and sunbathe lol. Ambience is pleasant with couches outside as well as table seating. Food is just ok if that. I would rather eat elsewhere and go here for the drinks and atmosphere. Late snack or dinner - cool as it is near a bunch of gyms and dance studios, so good for late night snacks and dinner. The steamed or pan fried dumplings are yummy. That's all I ever eat! Drinks are ok, but not a big bar selection. Ambience is it at this spot. Nice to chill on a warmer night outside on the couches with the candles lit, etc. Parking is great in evenings, not so much during the day on weekends. Average priced, but high for what you get. It has enough to get me to come back for certain things when convenient, but not a favorite go out of your way top of mind type spot.
(3)Cynthia A.
My boyfriend and I love this place. Food is fantastic and staff/mgmt are A+++
(5)Mike M.
Surprise find. Live in the Beach Cities, and went to see a play - theatre around the corner. Looking for a place to eat, and randomly stopped in here (4 of us). What a pleasant surprise! Food was excellent! Had: short ribs (excellent), pork stroganoff (excellent), faralla Madeira (excellent), sand dabs (excellent). Was quiet when we got there around 6 on a Friday, but by 7:45, packed. Waitress and manager very pleasant and accomodating. Average entree prices: $16-$28. We liked it so much, we're going to come all the way back here again just for dinner - maybe even see a play (ha!). Highly recommend.
(5)Sam L.
Sunday brunch with free flowing champagne and mimosas lured us to this spot. Food was tasty and champagne was indeed flowing. I've had cocktails here before and they are very tasty! But back to brunch... Our server, Amanda, was great -- attentive and accommodating. Ambience was really nice...until the champagne got the best of us. To anyone there a couple Sundays ago, we're sorry -- yes, we were that table that everyone hates. The drunken fools that are loud and obnoxious, taking photos and videos (the only way we remember what happened, btw) -- yup, we were those jerks. We're pretty sure the staff had to ask us to leave but we have a vague memory of them being very kind despite our behavior. So thanks, Electic, for the yummy food and for being nice to a few accidental alcoholics and for not calling the authorities. And for future brunch goers, make sure you eat plenty of food as that champagne can easily bite when you least expect. We're just hoping the next time we go, we won't be recognized and turned away...
(4)K. O.
Jeff was so great! He recommended an awesome beer and bruschetta. I'll definitely be back! :)
(5)Lindsey H.
Really great atmosphere, music from the 90's, fabulous drinks by our bartender Drew, love this place!!!
(5)Scott A.
Six of us came in for dinner Saturday night. I was looking forward to trying Eclectic with guarded optimism and it did not disappoint! First off the atmosphere is terrific. Chic but very comfortable. Beautiful, interesting art on the walls. We were warmly greeted and really let me just say the staff and service was excellent from greeting to end. We started off with cocktails and they were all perfectly crafted. Everybody enjoyed them so much we all had another. Again there were six of us and for starters we shared the Grilled Prawns with creamy polenta, the Meatball Marinara and the Stuffed Mushrooms. They were all delicious, perfectly seasoned and prepared. I love Ceasar salads and theirs is simple and classic and was served with the perfect amount of dressing. I had the Seafood Pasta which, when a restaurant offers it, is how I judge the food because it is my favorite. Eclectic ' s might be the best I have ever tasted. The seafood was fresh, the sauce was perfect and not overwhelming which is a big pet peeve of mine. We all had an excellent dining experience and I highly recommend this No Ho gem!
(5)Candida R.
The Eclectic is walking distance from my home. I wish it was a better restaurant. The brunch is Very Good. So that would be a 4 star. The dining experience is just lackluster. It's a beautiful setting (even though the photos of naked chicks and horses just aren't good photos) for a romantic evening, if only the food could match it! The service is also great, I've always been seated quickly and taken care of. But the FOOD, alas! Alack! Alas! It's just not very good for what you pay for, not worth the price at all. If you wanted better food, Pitfire across the street would be the place. I got their steak and it tasted strange, the grilled vegetables were flaccid and cooked in some weird sauce...my boyfriend got the short ribs which again were just OFF. Not the high quality food and taste you would expect for spending $50 on a meal. Eclectic, get a new chef! My date nights depend on it!
(3)Bonnie J.
Came for brunch with a girlfriend and left overwhelmed. The server (DREW) must have thought we were relationship counsellors.. He started telling us about his break up with his boyfriend and WOULD NOT STOP!!! Every chance he got he would come to our table, not to check on us, but to elaborate on the breakup. He even went as far as bringing his phone over to our table so we could listen to his 11min long vmail he left him. We did our best to be nice, but my girlfriend and I were both looking at each other in disbelief. On top of that our food came out wrong and he didn't even take notice until about 30 mins later when he realized my friends food hadn't been touched. Needless to say, it was a stressful experience and we won't be going back.
(1)Risya L.
First time I went here with my boyfriend, second time with my best friend of 12 years. This place is open late and isn't in a hurry to push you out the door after hours. They have a great happy hour, brunch menu from what I seen, and wonderful dishes. Each time we have been here we have ended up sharing our dishes because everything looks and taste amazing. The waitress was awesome as well. She happen to be from Michigan where my best friend and I were from and chatted it up. Great choice of wines to choose from etc.
(4)Diana Jeanne N.
Unlimited mimosa brunch! Outside seating was very nice! Great for business meetings
(5)Trisha W.
Service is by far the worst I've ever seen. It took them fifteen minutes before anyone even came to our table. Yup, we were sitting there without water or bread for fifteen minutes. It was painful and pathetic and for that I give them two stars. I'm sparing them of a one star rating because the inside is nice and the food we ordered was decent, but on the pricier side. Overall, I would strongly recommend only coming here for a drink since they were pretty quick on that, well you had to get up from the table and walk to the bar, that's how bad the service was.
(2)Ryan O.
It was OK. Great beer selection on tap. I am a chef by trade so I over critique food. I ordered lobster bisque and it has a little claw meat in it. It lacked flavor. It was almost like it was a pre-made version with extra sherry added. For an entree I had Port Braised Lamb Stroganoff. The noodles were amazing but a little al dente for my liking. The braised lamb seemed like it was braised the night before and them microwave to temp for the order. It was a little tough and chewy for a fresh braise. The overall combination of of ingredients in the pasta were incredible and had a terrific flavor profile. If the noodles were better cooked and the braise was more of a braise, this dish would have been spot on. Their choice of bread service is incredible. The bartender was very attentive and service oriented. I don't feel the price was worth the meal, but I would try it again.
(3)Tiffany G.
Hadn't been here in ages and stopped in for a late night dinner. The drinks were good the food was good - i had the beet salad. The outdoor patio is awesome. The staff was really friendly and the prices are reasonable.
(3)Rasien I.
Um. No thank you. Came here for Sunday Brunch and well, i was just disappointed all around. The bottomless mimosas are always a great deal, but there are so many other better places that offer bottomless mimosas that I dont think this place will have me coming back... First, the service was so slowwwwww to the point that it was almost non-existent. Our waiter never came to check up on us, see how we were doing, refill our coffee / tea / or even water... and it was a struggle to hunt someone down to do so! The food itself was lackluster. I had the Pasta Buon Giorno... under salted, bland, just altogether not good. My sister had them make a mock eggs benedict (they dont have benedicts on their menu...so they just added english muffins to their "poached eggs") and that was also not good, the hollandaise had an almost bitter/tart flavor. What is going on here? How hard is it to have a good breakfast. The decor was nice. The hostesses at the front were okay too. I wish I had a better experience, I really wanted to like this place, but alas... i dont think i will come back.
(2)Erish M.
A couple of my friends and I went out for drinks & the place that we wanted to get was way too crowded & we ended up here for the night. We have never been here before, but we saw that they had a bar, so we decided upon this place. However, not enough seats at the bar let us to decide to sit at a table. The bread that they serve is delicious! Dipped in the balsamic vinegar & olive oil, even better! & it comes out of the best dispenser ever! It holds both & you can add how much of either you want. I ordered an appetizer- stuffed mushrooms ($8). It was delicious. There were 3 mushrooms that came on some greens, kind of like a salad, which was also delicious. Our waiter was the nicest. We all ordered beers & one of their specialty drinks. I forgot which one it was, but it sounded interesting (I remember bacon, maple?, blueberries?). It was a strong one- WHEW! Overall, I really enjoyed this place. It was the perfect, relaxing atmosphere that we wanted so we can all unwind and chat and have a few laughs.
(4)Cher D.
This place was fun. It's perfect for a group dinner or birthday gathering, the food was tasty and the wine selection is great. Easy parking!
(3)Doug E.
We returned last night and had a kind of strange thing happen: when we ordered a bottle of wine at the beginning, I selected a Spanish red called "Castillo de Monseran", a Garnacha, priced at $35 for the bottle. I made it a point to read the full description back to the waiter, including the price, to avoid any possible confusion later. I mentioned having a fondness for Spanish reds to him and commented that Riojas were especially good. A few moments later, the waiter returned and said that he wasn't sure which wine I'd seen that was priced at $35. He showed me the menu and there was no Garnacha on it at all! The closest one in price was a Malbec at $36, but the only Spanish red offered was a $44 bottle of Tempranillo, which I thought was a bit high of a mark up. I asked if this could have been a different menu and he said no, so I asked him for a few more minutes to make a new selection. While we waited for him to return, I remembered the original wine I'd ordered was called "Castillo de Monseran" and when he came back, I said there must have been two separate wine menus, because there was nothing by that name on the second wine list. He then said that they'd recently changed ownership about five months previously and that there must have been a couple of menus "floating around." I verified that this was indeed the accurate one and ordered a bottle of the $36 Malbec, which was okay, but nothing exciting. Our waiter did the right thing by making sure we got the wine we ordered, but with two wine lists "floating around", it would be very easy for someone paying less attention to get charged for a much higher bottle of something else afterwards, and if they were even to notice it on the bill and to ask to verify it on the menu, might not see the item listed that they thought they'd ordered. I say this because this very scenario happened to me once before in Palm Springs. For food, this time I ordered their warm steak salad for $16 and my partner had the short ribs at $24. I was thinking they'd be bringing out a big plate of ribs, but it turned out to be only two, de-boned and placed nouvelle style on a bed of mashed potatoes with two caramelized onions on top. So the portions were a bit on the skimpy side. The salad, at $16, was ampler in portion, but not actually very warm and was served very rare, although I'd requested medium rare. The bottom line: it was okay, but not the magic of the first visit. And beware of the floating wine menus!
(2)Vanessa S.
How do I love thee Eclectic? Let me count the ways: 1) Best staff in the world! Super friendly! Super accommodating! Super patient with me and my loud girlfriends! 2) Amazing brunch on Sundays! 3) Even better happy hour! I regularly go there on Wednesday nights, have two glasses of wine and a quesadilla and my bill is never over 12 bucks! 4) A sophisticated, yet reasonable wine list and menu. 5) A laid back atmosphere that's great for a first date or a catch up session with an old friend. 6) I can always find parking on Lankershim right in front. That's a lot of ways! Let's be honest, I have a group of girlfriends that meets here for happy hour every Wednesday all "sex and the City" style, and we love the place. On the happy hour menu, I recommend the Rib Eye Skewers, Fiesta Quesadilla and stuffed mushrooms. And I totally recommend having Joe as your friendly bartender. Viva La Eclectic!
(4)Stephanie B.
I ordered for delivery on a weekday afternoon. I got the roasted vegetable salad with chicken, a cheesecake for my friend and 2 diet cokes. Over the phone they were really nice and helpful. I'm pretty sure the same guy that took my order was the one that delivered. He was new, but did not seem incompetent in the least. He had to come back with the credit card slip, but that was no big deal. He was there within the 30-40 minute time frame, no problems. He even said the diet coke can was a little warm, and brought us 2 EXTRA diet cokes in cups with ice, no charge :) Very cool. The salad was OK. The vegetables were good, it was just a little soggy for my taste. The dressing was on the side though, so it must have just been the oils they cooked it in which also got on the lettuce. It came with plenty of bread on the side that was doughy and tasty (enough for 2). The cheesecake looked weird and mousse-ish. Apparently raspberry was the flavor they had that day, my friend didn't care but a heads up woulda been nice. She said it did not have cheesecake texture at all, that it was a little too soft and the taste was only so-so. Did not satisfy her cheesecake-craving. My friend has been there many times and loves the food, so maybe it was just a little off for delivery that day, but it wouldn't keep me from going back. It wasn't too bad. I'd give it at least one more shot. My only other complaint was that it's a little pricey! For a salad and a moussey cheesecake, we paid about $32, plus a $3 delivery fee, plus tip. That ended up to be about $40!
(3)Corinne C.
Just came from a great brunch here. Great bottomless champagne brunch for a reasonable price. The service from Amanda and Joe was top notch, and I will absolutely be back again.
(4)Steven K.
This restaurant is cool. There is seating inside and out. They have fire lamps to keep you warm. The inside is well decorated with paintings and has low lighting. Perfect place to drink wine and lounge with friends. The food is excellent. They have steak and rack of lamb, ratatouille, etc. The portions are not too large, but they are very flavorful and moderately priced. Very high quality over quantity. This is a great place to take a date or go with friends. The kobe beef hamburger is only like $12 too. It looks appetizing. Go here at least once. It is totally worth it.
(4)J F.
Came here last week for lunch with coworkers. I ordered the chicken picatta and loved it. Enjoyed the decor, music and staff. A little pricey but nice place to eat out
(3)Pier H.
I've been here a couple of times and I will definitely be back. This place has a nice ambiance and great service. The brunch is great with free flowing champagne. The Princess Ann French toast is DELICIOUS!! I won't give it five stars because the first time I came I had the chilaquiles (a Mexican style breakfast with eggs, salsa, and tortilla chips) which had very little flavor. Otherwise the food is great as well as the wine selection.
(4)NHoff H.
What was great about this café was the plethora of choices! It doesn't matter what your craving is, you can have it. They have everything from crab cakes, to pasta, to burgers, to pizza, to dessert. The variety of menu options would make a really safe date place. Not to mention, if the date goes well, there is a Starbucks next door. That way you can extend the date if you like! I was there on a Wednesday night and the staff pretty much looked bored. There is a nice outdoor patio, but keep in mind it faces one of the busiest streets in NoHo, so it can get loud. Between the patio and the indoor seating, I can count on one hand how many couples were there. (One couple included a familiar actor. He was a C lister at best, so I have no idea what his name was) we started with some crab cakes in a tangy sauce, A+. Our entrees consisted of a Greek Salad Pizza, B- and Shrimp Linguini, A. The food was surprisingly tasty for as many people were NOT dining there. The emptiness of the restaurant scared me a little, but I was pleasantly surprised. Our waitress did not have an extensive knowledge of the bar or food menu, but she was super cute none the less. She got all the questions answered, which means some of the staff is knowledgeable and she was very attentive. I was on a date and did not see the final bill, so I sadly cannot report on the prices. I will definitely return to this spot again. Singles info: It's a good date place, but on a Wednesday night, don't expect to meet anyone new! Parking info: Street parking only and it is not easy. I chose a parking lot across the street that was $7 cash, just to be done with the search. Additional info: If you have a fear of horses this may not be the spot for you. For some reason, they have several huge photos of horses in there. Not a clue why.
(4)Pauline N.
Came here for dinner. Ordered the warm steak salad, it was good. The steak was done the way I requested, I had dressing and cheese on the side, but even without the dressing there was plenty of taste in the salad from the juicy steak. Friend ordered the tuna salad, she said it was good.
(4)Justin W.
If I was writing this review a year ago, It would've been 5 stars. But restaurants change...and sometimes, it's not for the better. Eclectic Cafe has been a place I've frequented on and off for about 6 years now. The service is usually average, the atmosphere is dark and modern (which I love), and the wait staff is generally helpful and friendly. The food is great. I especially love the bread with vinegar and olive oil. A great way to start the meal. However the last time I went, I noticed my favorite menu item (aka, the REASON why I go to Eclectic) has been taken OFF the menu. Are you serious? The best thing about your restaurant and you take it off? Tortellini Carciofi. That WAS Eclectic (to me). I was told the menu has been slimmed down for unknown reasons (usually when a chef quits, changes, or the establishment is not making enough of a profit and wants to simplify)...which is understandable...IF YOUR RESTAURANT WASN'T CALLED ECLECTIC CAFE. The waitress tried to help out by combining the ingredients of the dish (olive oil sauce, cheese, artichoke hearts, a cubed type of ham, etc) to a ravioli they had as a special (since they "no longer have tortellini"...?) and it was atrocious. The ravioli was a apricot-chicken type filling which was pretentious, dry, bitter, and just awful tasting. I love you Eclectic, but until you put the Tortellini Carciofi back on the menu I have no interested in really ever going back. :(
(3)Bobee D.
Groupon brunch. We went b/c we had a Groupon. It's actually been a while since we've gone, but I thought I'd finish my review. Food was ok. I remember my eggs being greasy and bland. Coffee was ok too. The place is clean and may be a fit for you - just didn't do it for me. I didn't want to knock them TOO hard, so I gave three stars, but honestly my opinion is more like "Eek! Me thinks not!" Service was "ok" too.
(3)Nina O.
I had high hopes for this place -- I wanted to like it because it's so close to my gym, my billiards/sports bar, my breakfast spot, etc. I came for dinner and the food was really mediocre. I recently moved to NoHo from downtown LA. This place is overpriced for the quality of food. I paid $12 or 14 for an almost personal-size mediocre pizza, and another $12 for a mediocre (albeit huge) salad. The nice bartender poured me quite a big glass of cab though. There are just better food around the area, sorry. Maybe brunch is better?
(2)Edgar R.
My friend has been talking about this place for some time now, so i decided to give it a try. When we first walked in we were greeted with a rather not so welcoming tone, but got passed that. The server was very friendly and attentive. I ordered the grilled chicken with mushroom sauce and my sister had the soup. The chicken was tasty, not dry, sauce was a bit watery for my taste but had a good taste nonetheless. The atmosphere was not that bad had an artsy decor. The price they charge are a little on the high side compared to the other local restaurants. I had high hopes but i hate to say it i was a little let down.
(2)Derek C.
WOULD NOT RECOMMEND FOR dineLA!Went in for dineLA dinner with a few friends. Posted menu looked promising, but unfortunately we were quite disappointed with our experience. Portions were generous but got worse as we went through the courses. We were fairly satisfied by the first course of prawns pesto risotto and grilled peaches with burrata, but disappointed with the gazpacho with crab. The soup seemed canned and crab was disappointingly small. Second course we were all a little more let down by the quality and taste of the dishes. Scallops were inconsistently cooked and veggies seemed like they were frozen due to their wilt. Polenta was very bland. Sea bass was overcooked and burned in a few spots. Restaurant was nice enough to replace the dish with mushroom risotto, but it seemed like they rushed it and didn't cook it all the way through. Dessert was the biggest let down. It was very slow and it seems like all they needed to do was scoop stuff into bowls. Parfait was overpowered by the taste of cream cheese and very bland. Cobbler was not what I expected, in a bad way. It was just berries in hot syrup with oats on top and ice cream. Way too sweet and nothing like cobbler. There was no crust and was like a disgusting berry soup. All dishes seemed one-dimensional and not worth the wait. Service was great because they checked up regularly and refilled beverages, but kitchen was very slow in getting food out. Be prepared to be here a while. Parking is a pain since they only have a small lot in the back, shared with other businesses in the area. Unfortunately, will not be back due to food. WOULD NOT RECOMMEND FOR dineLA!
(1)Karen F.
Service: Very Good. I ordered the ribeye steak, it was a little underdone and a bit chewy, good flavor though. House made goat cheese cheesecake was very interesting, a bit tart, very creamy with a delicious crust. Nice atmosphere.
(4)Tommy K.
Took my girlfriend here for V-Day and I was thoroughly pleased. The environment has this delicate ambiance perfect for romantic conversation. The waitress was very positive and helpful with the menu options. I ordered the Sicilian Lamb Shank and asked for warmed goat cheese instead of the shaved Parmesan and the waitress gave me zero grief over it (I've experienced a lot of grief over menu changes in this town). The lamb literally melted off the bone and, combined with the goat cheese, the tenderness and seasoning were delightful. While the appetizer took forever and some of the items on the menu are a little over-priced, I will return.
(4)Shawn R.
My girlfriend and I tried out this restaurant last week. Service was excellent; Thomas was our server. The bread with oil to dip in was delicious. Pre-meal bread being yummy always scores big points with me. I got the fettuccine alfredo with chicken, and my girlfriend got the penne chicken pasta I believe (lots of veggies mixed in). We were both very happy with our choices. We shared a slice of molten chocolate cake....ridiculously good! The reason I'm leaving a 4 star is all about the parking. It's a pain if you don't get a meter. We just used the Starbucks parking lot right next door. Overall, very worthwhile experience!
(4)billy c.
not just a fan put an long time dinner in this space great news THEY NOW HAVE A BAR. not just a bar but a good well stocked and served right bar. the tuna appetizer is fine and ask for extra triangles of goodness. all in all it is a great place to go if you want fine dinning and good service. parking is iffy so one star away (back parking lot is a good place to start)
(4)Richard E.
The food was OK, BUT...they skimped or did not have proper air conditioning when it was over 100 degrees outside. It was hot and miserable after three requests to stoke up the air. $12 for a small glass of wine???? NEXT!!!!
(1)Sera C.
Love love love love this place. I am currently the Duchess for a reason ;) I celebrated my birthday and New Year's Eve here. I have brought my entire family and a lot of my friends here--even my dog! I recommend it to anyone looking to relax with good food, nice atmosphere, and a glass of moderately priced wine. You can dress casually to come here, but I prefer to see the clientele a little fixed up. For me, it helps add to the classy ambiance. If you're prowling around the Arts District after a show, Eclectic's patio stays open until 11:30pm for the theater crowd. The NoHo Card--used to be $19.95, now free! nohoartsdistrict.com/noh… -- gets you a free bruschetta appetizer* at Eclectic. Here's what I've eaten here so far: - Appetizers: crab cakes ($13), goat cheese ($8), and chicken satay ($7) are good. But the stuffed mushrooms ($8) are fabulous. *The bruschetta is good but so very garlicky. - I've had the lamb ($26) twice, and it is amazing. Order it MEDIUM and with the garlic mashed potatoes. - The Chicken Madeira is lovely and reasonably priced at $17 for the portion. - The Pizza Marghertia is good to share ($12). I've heard good things about their other pizzas. - The warm steak salad ($15) is my ABSOLUTE favorite. Baby Field Greens tossed with a Balsamic Vinaigrette, Rib Eye Steak Grilled to order, Roma Tomatoes, Caramelized Red Onions and Mushrooms, Garnished with Imported Gorgonzola Cheese--YUM!! And it is good leftovers next-day, too. - I know that the chocolate fondue seems pricey at $14, but it could EASILY serve more than 2 people. The brownie ($5) is a big dessert with a small price, not overwhelmingly tasty. I am definitely not a wine connoisseur, but I know what I like and what I don't. Eclectic's previous house wine was a Berringer red, which I really enjoyed, that was replaced by a Backhouse red, which is not as good. The Beaujolais-Villages Georges Duboeuf was the driest pinot noir I've ever had - not my style, but it did cut through the garlic well. Try the Wine Flight--3 wines of your choosing for only $12. Right now, they only serve beer & wine, but I believe they have applied for their liquor license. I've noticed that a lot of the reviews are hit-or-miss when it comes to the food. I'm not sure if that's because of different chefs on different nights, or what. I have always had consistently good food, and I have every night of the week. Eclectic isn't the best restaurant in the Valley, but I consider it one of the best in the Noho Arts District... I have yet to try their Sunday brunch, but I plan on it very soon and will update my review.
(4)Jaymi W.
The steak salad here is great and I have never had a miss on the fish. The wine flights are fun, but I haven't been wowed by any of the selections yet. The atmosphere is nice for a date or a night out with a friend after some Noho theater. If you are in the area, it's a safe bet and you may even be pleasantly surprised.
(3)G. S.
Some days are more eclectic than others. Their champagne brunch is pretty scrumptious but their dinner selections are just ok. The pasta is good when it's good but other times, I have dragon breath from all the garlic. Steak salad and burgers hardly disappoint but while I've dined here a few times, I've actually ordered delivery many times. Since some selections are too pricey for what you get (just look at the appetizers), I get infuriated when they tag on a delivery charge when I live less than 1 mile away. Unless they have some good lunch specials, I'll be saving my tax return for grocery shopping.
(3)David E.
Eclectic Wine Bar & Grille is an attractive, comfortable spot for a meal in the NOHO arts district. Living up to its name, their menu includes a diverse range of dishes that include Greek salads, Chinese pot stickers, pastas, burgers, and steaks, among other things. I was introduced to the Eclectic by co-workers who have enjoyed it as a pleasant setting for nice, casual work lunches. I ordered the mahi mahi tacos, which were served with a side of rice and beans. My taco platter was just okay, and certainly nothing to write home about. The pasta and burger that my co-workers ordered looked better, and according to them, tasted pretty good as well. The service was friendly and adequate. With decent prices and something for most everyone, Eclectic Wine Bar & Grille is a good option if you're in the neighborhood. If I'm ever here again, I'll pass on the tacos and give one of their many pastas a shot. A solid three stars.
(3)Billy M.
they have a variety of salads that are absolutely awesome.. fresh ingredients and excellent service. i have only had lunch there and they never disappoint.
(5)Aaron R.
This is a review of their brunch. The space is nice, dark leather booths, and a small outdoor space, a curved bar, make for a swank, yet comfortable atmosphere. They have a seventeen dollar all you can drink champagne brunch, which came with come cut-rate sparkling wine, which was drinkable but nothing to write home about. The food however was good. Not blow my mind good, but better than I've had in a while. Pricing was cheap for the quality and presentation of the food. I got a breakfast pasta, with vegetables, eggs, cheese and proscitutto for twelve dollars. Coffee was good by my estimation. Our server was both cute and clever, and had a good sense of humor. After our initial Toast debacle (rosemary toast= not so good) we got back on the right foot. All in all a delightful brunch with good company and good food. I will return.
(4)Jewel L.
Have the steak salad, and apple pie for desert...then you too will be a fan!
(4)Caitlin G.
Valet was pleasant and quick. Because we were so late getting there, our friends had been seated for a while and I think the waitress was a bit tuned out. We had pumpkin ravioli, Greek salad, a cheese burger, vegetable soup and pot stickers. The veggie soup was nothing special but everyone else enjoyed their food and thought it was exceptional. Service was weird, not bad. Think that was mostly our fault.
(4)Monica A.
I have eaten here twice, both times the food was decent enough but the service was always incredibly incompetent. Everyone had to repeat their orders at least 3x and they still got them wrong, both times I went there.
(2)Cesar C.
Exceptional service. I went during a groupon frenzy day. They managed to bring in extra servers and get you served quickly for a Sat brunch. They apologized for the wait snd gave us mimosas while we waited. The food was great and the value for unlimited champagne/mimosas spectacular! Btw the champagne is quite good not just any cheapie to cover the all you can drink. They take special interest in the details like organic free-range eggs and fresh orange juice for mimosas.
(5)Sammy D.
I really love this restaurant. It's within walking distance, so I eat here a lot. To be honest, the service is better than the food, but that's not saying the food is bad...it's just that the service is amazing. Everyone is always incredibly friendly and reliable. I have ordered take-out from here a million times and never had a single problem. Everything was always perfect. The food is good with the exception of some great dishes. Their shrimp risotto is great...I would certainly recommend that dish to anyone craving something comforting and delicious. Eclectic is a lovely restaurant in the heart of NoHo.
(5)Lynn L.
Eclectic is a good option for North Hollywood post-theatre dining. They are open late, and surprisingly packed at 11 p.m. on a Saturday night. The wine selections are good and there is always an interesting flight of three wines available in tasting portions. The menu is large, and having eaten there several times I can recommend the Rosemary Chicken Pasta, potsticker appetizers, bruschetta, and the pizzas. More than a couple of times I have ordered one of the entrees that comes with vegetables on the side, and the veggies were so unevenly hot I think they must have been done in the microwave. Eclectic Cafe was an early entry into the NoHo redevelopment and has had real staying power over the years. Kudos to Brian the owner.
(3)Janet P.
Very good. Start out with saying i had heard about this place and being it's close to our home I wanted to try it. After i made a reservation we got lucky and they posted a deal on Living Social. So a bonus! When we got there it's a cute little trendy artsy place nothing fancy but nice. We started out with ordering a glass of wine. Note: they do not have a full bar menu. The waiter was nice enough to tell us about that. so we stuck to wine and they have a nice wine list. We split a greek salad which was very good, I had the fish special and it was good but I'd say a little dry. My husband filet mignon was delicious.the meals came with a fresh veggie side and I had scalloped potatoes. Amazing! they were sooo cheesy and this is not something i would normally order but they were scrumptious.. We ordered dessert, the waiter was awesome and definitely would request ART again. The dessert was a cheesecake parfait and melted in your mouth. I would definitely try this place again.. I only gave it 4 stars because my meal even though it was good It was a bit dry and I thought the prices were a little high for this style of a restaurant. Pros- service excellent! can't get any better. Even the manager walks around and checks in with you to be sure everything is ok. wine selection .
(4)christal c.
The friendliest restaurant I've ever been to.
(4)Allynne V.
I went here for sister's birthday celebration dinner and my husband and I were the first to arrive. The blonde hostess didn't greet us and she was obnoxious and rude. Our waitress made up for it, though. The mojito was very refreshing.
(3)Dan S.
So I am kind of torn with this place. If I could give it a half a star higher I would but I must say that the atmosphere/staff is what makes this place great! I went with a friend for a Brunch deal we had with a groupon and the wait staff was very accomodating/personable. We got the free flowing champagne and the choice of a meal on the brunch menu. The champagne (which we made into mimosas of course) was fantastic but the food left some to be desired. I got Brian's special while looked scrumptious on paper was kind of underwhelming in person. I am in a believer of awesome portions for breakfast/lunch and this was anything but. These were SMALL portions but that means out of this world quality right? Not so much but it wasn't bad, I just thought that the lack of portion would justify the food quality *sigh* But enough of the negetive stuff. I can see myself going to this place again either on a date or maybe for dinner since the atmosphere is that good and I am interested to see how their dinner food is. Till next time eclectic!
(3)Sherry N.
This has become my favorite restaurant. amazing food, but even more so, the staff is so friendly and warm. always easy to find close street parking and it is walking distance to lots of theatres
(5)K R.
Eh- not that great. I've eaten here 3 or 4 times... It is tolerable but not worth the money. This last time I ordered an Asian chicken salad. Simple enough, nope, not good. The chicken was chewy and tough and the lettuce blend looked like something out of a prepacked lettuce, cabbage, carrot mix- just boring. Maybe their breakfast is better?
(2)Henry L.
The food is always good and the staff is always great. Especially the waitresses. Not because they're gorgeous wannaba models, but because they all seem to have a great sassy attitude that makes the meal and bantering while you order/get your food that much more fun. Overall, it's a solid place that's worth checking out.
(4)Adrinee A.
First time here! Always pass by this place and finally decided to check it out. Although the reviews on yelp were all over the place...making me a bit skeptical I was pleasantly surprised. It's definitely true to it's name...very eclectic, offering many options! The food was good, the service was great and they had a good variety of vino to choose from. Our server was quite helpful and made some great recommendations. Stuffed mushrooms appetizer and linguine pescatore were awesome! Would definitely go again.
(4)Suzy S.
Mediocre is an understatement for Eclectic. I can't believe this place was as crowded as it was when we went. Presentation was bad. Food was so bad that we had to walk out.
(1)Neil B.
Awesome place to hang out and catch up with buckets of Pinot Noir :) Actually I went a few weeks ago, wanted to see if this actually works. I'm now officially a Yelper. :)
(4)Stephy S.
Does anyone else remember the days when North Hollywood was simply, North Hollywood? I grew up in the Valley in the neighboring Studio City area and once upon a time, North Hollywood was the furthest thing from a NoHo Arts District. In fact, if someone would have told me back then that the area that housed the Chandler train tracks, the Vineland Boys, the North Hollywood Boys, the Pep Boys and the creepy Greyhound Station would later become a place with trendy shops and brunch loving hipsters, I would have laughed in your NoHo Artsy face. But then a little place called Eclectic set up shop and it soo didn't blend in with the established "lack of" scene here. Here was this place with polished concrete floors, modern art and design, exposed brick walls, really pretty bathrooms, strange wines by the glass, salads with even stranger vegetables called jicama in it and in some ways it was like a spaceship had landed in NH, because this was something I had never seen before and it was definitely something very new for the early '90's in the Valley. Fast forward several teen years later and Eclectic now kinda seems like a dinosaur among all of the newer pop ups and it really kinda saddens me that they don't get the love and respect they should. They started the trend here, people and while their menu as a whole may not be the most next new foodietastical thing, they still serve consistently solid and tasty food and in the many years I've been coming here, I've never had a bad meal. As for what I'd recommend trying... The Stuffed Mushrooms with Spinach, Walnuts and Gruyere Cheese. The Eclectic Chopped Salad With Chicken, Bacon, Smoked Turkey, Tri-color Peppers, Walnuts, Jicama, Cucumber, chopped with Hearts of Romaine, diced Roma Tomatoes, Feta Cheese, tossed with Lemon-Garlic Dressing Warm Steak Salad Baby Field Greens tossed with a Balsamic Vinaigrette, Rib Eye Steak Grilled to order, Roma Tomatoes, Caramelized Red Onions and Mushrooms, Garnished with Imported Gorganzola Cheese Seafood Pasta Linguine Pasta, Tiger Shrimp, Sea Scallops, Mussels and Fresh Fish of the Day, Basil, Garlic and Romano Cheese in a Light White Wine Sauce Ribeye Steak 14-ounce Steak Grilled to Order, Marinated with Rosemary and Garlic All are super tasty and reasonably priced. It's also a great place to pop in for lunch if you work in the surrounding areas or at the studios. They will get you in and out fairly quickly and will serve up their service with a smile. Check it out and pay your respects to this place, they've certainly earned it.
(4)Janae B.
Love this place. Great service, great food. Best crème brule. Kind of expensive, but great atmosphere. Once they were too stuck up to let us in with frozen yogurt from next door. 3 of us were going to have wine. 2 of us wanted Eclectic dessert, but one had frozen yogurt. We would have spent $40 at least and we are regulars. Other than the manager being a snob, I really recommend this place. update 9/24/10- The creme brule is gone!!! WHY?!! The old chef left and took the recipe. Also, the last time i went the waitress was really bad. New girl. i'll give them another chance, but then i'm done
(3)Bridgyn O.
Only been for the brunch, that being said it is a smoking deal. $21 gets you a meal of the brunch menu and free flowing champagne or mimosas. That is one of the best brunch deals i have seen around. The breakfast items on the menu were very good, I forgot the name of my dish but it had bacon and chorizo and eggs, came with potatoes and toast and it was fantastic. I had a bite of the breakfast pasta as well and it was really good too. Love me some good brunch without going broke and this place fits the bill.
(4)Shana F.
Went here for brunch on a saturday because Republic of Pie and EAT around the corner were too packed, and this place wasn't. The atmosphere is nice, really comfy seating! The food was pretty good, although there wasn't too much variety, and it was a little too pricey for me!
(3)Joseph R.
Great Drinks but unfortunately the worst service I've had in years! Decided to go for happy hour on Friday 8/30/13. We arrived at approximately 6:15 and knowing that happy hour ended at 6:30 we asked the hostess if we could still get the happy hour specials at our table. She very nicely told us that all specials would be valid at the table as long as we ordered before 6:30pm. Seeing as we still had over 10 minutes to order we decided to be seated. As we waited we noticed that a waiter attending a table in front and were impressed by the service he was giving those patrons. He then went over to another table in front of us that was seated AFTER we were and again provided spectacular service to those costumers. He then looked over to our table and WALKED AWAY! At this point (approx. 6:25pm) I started to get a bit upset but thought to myself, "well he must NOT be our waiter." So I waited to see if the waitress serving a table next to us (also very kindly) would come over to us once done with that table. Unfortunately, she also walked away once done. So we then waited for another waitress to come over and serve a table behind us but then she also started to walk away. That's when I stopped her and asked, "Excuse me but we have been waiting to be served for a while now. Do you know who our server is?" That's when the first waiter (the one who initially had walked away from our area after serving a table that was seated AFTER we were) rushed over saying, "Oh yeah! That would be me." To which I said, "Really? Because we saw you attend to that table that was seated AFTER us, look over to US, and walk away." This really upset us. We wouldn't have been as upset if we would have found out our server was someone else who had previously been busy, but no, it was the first server who saw us sitting there and walked away! He of course apologized and took our order. The drinks were amazing so we though, "Maybe this place isn't too bad. Maybe it's just our server who is horrible, and maybe a bit discriminative against us (we were the only Latino customers at the time). Maybe we should give this place another chance." That was until we got the bill and noticed that we were being charged regular price for our happy hour drinks. This made us upset all over again! We told our waiter and his reply was, "Well I think you ordered after happy hour had ended, but let me see what I can go do." This made me fume as he walked away. The supervisor then approached us with, "I believe you might have been under the impression that you ordered for happy hour." This made us all furious! He then goes on to condescendingly argue with us about the bill. Saying that we were given better alcohol than the happy hour drinks and that happy hour was only served at the bar (super small 8-10 seat bar). It was so bad that I had to call over the super nice hostess to verify that we DID get there before 6:30 and that we WERE told that happy hour was served at the table as well. He finally agreed to give us the happy hour price but not after making us never want to enter this place again! Not sure if it was discrimination or not but just in case...LATINO NATION STAY AWAY!!!!
(1)Carla B.
So I went again, this time ate some more, sharing several appetizers with a friend. I think the portions are too small and I didn't love the fact that the offer martinis and mojitos, but made with a sake-based type of liquor -- no vodka, no gin, no real hard liquor. Bummer!!! The drinks were passable, but too "soft", for lack of a better word. Ambiance is nice, though. It's a great spot if you feel like drinking wine, eating light and chatting.
(3)Kiya R.
I really like this spot! It's one of those places you always say "I'm gonna stop there and have dinner one day" and then kind of forget about! Well last year around this time I was craving a lox bagel, and believe it or not, they're extremely hard to find in NoHo! But I found a really great priced one at Eclectic on their weekend brunch menu! I liked it so much, I returned the following weekend. That was when I noticed the sign for the unlimited mimosas brunch they offered, and i thought this would be great to do with a bunch of girlfriends! All my girlfriends felt the same as I did about the cute and inviting ambiance!! The menu selections were awesome and the clientele was diverse and lively!! We had a ball! The only reason I didn't rate it 5 stars is because it was EXTREMELY busy and our server seemed a bit overwhelmed, because a few of our orders came out wrong or reeeaaaalllly delayed, which kind of ruins the "group outing" thing. BUT, once everyone got their food, it was AMAZING!!! I will definitely be back!!!
(4)Elissa A.
There was a point in my life when the Eclectic was my favorite restaurant in LA. I would eat here multiple times in a week. Dine-in, take-out, and delivery - I've had them all! I think I could probably buy my own restaurant for how much money I've spent here. And it used to be worth every penny. But now it's just mediocre. I don't know if they changed chefs or something a few years back but all the culinary prowess and pizazz that showed in the food is gone. What remains is an expensive and lackluster menu of items that sound delicious but always fall just shy of how good you thought they would be. It's not terrible by any means... it's just not awesome, either. It only gets worse when you order delivery. The bread is always either soggy or stale and the entrees are either over- or under-seasoned so badly that you'd probably return it where you in the restaurant. They also seem to change their delivery rules on a whim so sometimes, I have to order $15 of food, sometimes $20. Sometimes there is no delivery charge, sometimes it's as high as $10. Sometimes, they won't deliver here at all. (I live less than a mile away.) Calling in to order is like trying to have a conversation with a deaf old lady in the middle of a tornado. There is always so much background noise that you will find yourself screaming at the top of your lungs into your phone just to say "extra napkins." As I said, this used to be one of my favorite places. The interior is amazing, with art installations from local artists to spice it up. It still looks as great as ever so if you're looking to impress a date who is an interior designer, this is your place. But if you're looking to impress a date who is a chef, steer clear.
(3)A. L.
I haven't been here in a while, but I do live right around the corner and have never found the need to return. I've been here twice several years ago. All I remember is that the food is WAAAAY overpriced and not that good. Had it been good, I would have returned.
(2)L T.
The type of music is too loud and not conducive to fine dining or hearing your dinner partner talk. Food was good, not excellent. Considering the prices, the quality of food ought to be much better. Service was very good! They were out of tiramisu by 8:30pm which was disappointing.
(2)Ingå B.
Oh how I wanted to like this place... I did my birthday dinner here a week ago...and the one and ONLY reason I picked this place because it said it was a "GRILL" that means variety of food for 16 different people who get picky with their entree choices AND it was very close to HAHA Comedy Club where I had reservations to take the entire party after the dinner. First of all the place is not as big and as posh as it looks in the pictures - it's OK. We had 2 waiters serving us : the guy was cool he knew what he was doing while the girl...looked like she just got hired because she mixed my friend's drinks like 7 times...kept mixing up orders...I'd order something she'd bring and put it on the other table and then I'd be sitting there and waiting for my item... Food was not the best...some feedback I heard from others: overdried steak when asked to make it rare, cold veggie plate that was supposed to be a hot entree, VERY soft cocktails, they tasted like they were deluded with juice, no alcohol taste whatsoever, over greased pizza etc. I wish, I REALLY wish I did my dinner somewhere else...I think the new owners are husband and wife who constantly kept checking on us which I appreciated (and gave extra star) but it didn't cover the bad food and service... when you have a big party, you don't put a brand new waitress to wait them..it's a rule of thumb...because of all above mentioned I'd probably won't be back here nor will any of my friends but again it was worth the try to see what it was all about. At least we had blast at HaHa Comedy club so by the end of the night people seemed to forget about the dining experience..
(2)Thomas B.
I was looking for breakfast, when I stumbled onto this fun, fine establishment. Concrete, red brick and corrugated steelwalls, wood beamed ceilings artwork from local artists set the scene for great place to dine. Had the pasta saumoniere and a glass of sav blanc for breakfast (not in an eggs mood). Tastey, tastey. Server, Jessica was cheerful and efficient. Eclectic has been around for twenty years. They're doing a lot of things right.
(4)Adele P.
First time eating here. Had the Muscovy Duck and a Moscow Mule on Christmas Eve while visiting family in CA. Great food and drinks!
(5)Anastasia C.
The food was positively revolting. The chicken in pesto was frozen and raw. a skilled vet could have brought that bird back to life,I almost went off chicken. The chicken salad might as well been called "just salad"- it was a pathetic amount of chicken and bacon for a normal sized human being. A vegetarian wouldn't have blinked an eye. Their so called "calamari steak" is lacking.... Calamari, I should have just ordered the Remanence of the crumbs from a toaster. And lastly, but of course just as important, if thrown, the bread could have caused my mother to plummet into an early set of Dementia. Highly recommend if you dislike food and your company.
(1)Bryan W.
To me the prices lean out a little ahead of the creativity and execution of the food... this diner was seeking more eclectic fare. Like the atmosphere. If you're going to a North Hollywood show consider stopping here for a glass of wine.
(3)Shannon F.
The pizza was ridiculously good, but I was totally bored there. They didn't play any music and the ambiance was lacking. Regardless, they put bacon on their pizza so I have no choice but to return.
(4)Nick K.
I own a restaurant in Chicago and am here in L.A. for business meetings. I have been in L.A. for the past 10 days and have basically dined out morning, noon and night. I prefer to dine, when possible, at only unique/local/privately owned establishments, as I feel, that is, where one can truly appreciate a city's food culture and the wonderful dynamics of the area's demographics. One of my native L.A. business colleagues made this recommendation to all of us who were looking for a nice dinner place. Having no preconceived notions of the restaurant, we blindly accepted her recommendation, without reading any reviews or doing any research. One of the best dining experiences I have had in L.A. to date! I have been to L.A. several times; however, have rarely experienced the wonderful synergy of service, food taste, quality and cost, as I have at Eclectic. From the moment that I walked in, I knew it was going to be great. Very trendy interior. The beautiful waiting area with soothing water fountain just set the stage for a wondeful evening. I immediately noticed the subtle undertones of red and earthy color with a beautiful spatial arrangement of coco leather chairs and tables with chaise booths sparingly adorning the handsome space. Our party of 4 was wonderfully received by reception and shown to our window table. I immediately noticed all the beautiful artwork. It was as if I was eating in an art gallery. Shortly after we sat down, we were greeted by the wonderfully charismatic Jessica, who further prompted my already firm belief that, the evening was going to be wonderful. Jessica greeted us warmly and elaborated upon the menu and provided some of her favorite recommendations. Jessica's genuineness was immediately apparent. I have eaten in countless restaurants in 4 continents and over 30 countries, and I have rarely come across the service that I received. Shortly after we placed our order, my wine flights arrived along with a bread basket of I believe to be focaccia with grated garlic and basil delicately baked with a hint of olive oil - just enough to provide moisture, but not less than that to leave your hands oily. my red wine flight was full bodied and wonderfully paired. My appetizer of the goat cheese with crustini (delicately drizzled with slightly sweetened balsmic vinegar) and the assorted caper, sun-dried tomatos and field greens arrived shortly after the bread and drinks. A wonderful blend of texture and flavor to keep me going until my entree's arrival. What impressed me the most however, was the service that we received. In many restaurants, when a server is assigned to a table, typically there is an unwritten sentiment that only that server will take care of that table for the evening. I was pleasantly surprised that when we were all observing and viewing the artwork from our table, that another server came by to ask how we were doing. The other server asked if we were requiring anything as we were looking around. Very....Very cool. This sends such a powerful message, not only about our server, the other server, but also of the management. It says that "we care about our customers" "we care about our team" and from the servers' standpoint "we enjoy working here and have strong relationships with our team mates and want to help them out just in case they are not there to take care of your request." My Ahi tuna (slightly seared) arrives in a beautifully decorated square white plate accentuating the sides of slightly vanilla hued rissotto and mixed vegetables (yellow zucchinni and fresh green peas in pods) and a beautifully rich brown onion based gravy adorning the tuna steak. I was already pretty full prior to the entree's arrival; however, that didn't deter me from eating all of it. By this time, I am on cloud nine, the company ,conversation, service, wine and food has already won me over. Given the experience thus far, I am assuming that Eclectic woudn't dissapoint when it came to dessert offerrings. I was right. I requested a dessert menu and on one-side of the menu, there were at least 10 dessert options (for both health concious patrons and gastronauts like myself) and on the other side of the menu, there was an equally impressive list of ports and cordials. I ordered the chocolate fondue. It came with an assortment of fruits and biscuits. The chocolate was not overpowering; however, for me I prefer it to be very thick; that is just my preference and no reflection on the quality of the dessert that we received. Definitely enough for more than 1 person. The display was nice - chocolate in the fondue pot was being heated underneath by a tea light candle. Overall a wonderful experience that all of us talked about this morning on the way to the office. Jessica, if you ever make the plunge and move back to Chicago, I know of another hip restaurant that would be happy to have you.
(5)Rob W.
I think this is one of the better lunch spots in this part of town. Used to drive pretty far to hit up this joint. Salads really are the way to go, including the steak salad. Nice size, nice variations and tasty, but the dishes are pretty good too. Their chicken Madeira is also super flavorful, lots of wine in it, enough that you can taste it and the side spinach is good. Like the décor, don't love the décor, but fun artwork is always nice too. Never had dessert here, I mean how can you knowing that there's a dairy queen right around the corner?
(4)Stephanie J.
"Meh. I've experienced better." That pretty much captures it all. I like the idea of this place because they allow dogs on the patio and have a decent selection of food. That being said, we waited outside at our table in the heat for 15 minutes (no exaggeration) before being brought water. That was only after I had gotten up to go inside AND a waiter leaving her shift who walked past us and asked if we had been helped. She had to go back inside and berate the staff. Anyways, the food was OK but not great and the service got better from there. I've seen quite a few breakfast reviews and am wondering if we just hit them at a bad time of the afternoon - but really, there isn't much of an excuse for that behavior. i'm moving to that part of town and may try them again once I'm over this incident... but for now this place gets a C-.
(2)Shaye H.
went last nite.. amazing food.. server was new and very nice.. ~:) the trio app was yummy.. so was the french onion soup & the warm goat cheese salad... awesome little place! Highly recommended by me!!
(5)Amy R.
This place was delicious. No wait, we were seated right away. The waitress Lisa was awesome, super friendly. We were all pleased with our food and drinks. We will definitely be coming back! I want to try the bloody Mary's, the bar tender seemed to be making these nonstop the whole time we were there.
(5)Kevin D.
Good dinner here. Not great but about what I expected. If you're going to a play at nearby El Portal Theatre, it's a reasonably priced, good quality, unremarkable meal for before the play. I'll say right off the bat that the service was excellent. Really, really good. It far exceeded my expectations. The bread they serve pre-meal is really good. Not sure what to call it. Kinda like a cross between foccacia and italian bread? Anyway, it was good. We shared goat cheese on toasted baguette appetizer. Great quality fresh goat cheese, baguette was more like tiny toast, not exactly what I imagined but good. Capers and garlic were bleh. I wouldn't get the appetizer again. Wife had pesto chicken. Came with veggies and sweet potato fries. The chicken breasts were good quality and cooked well. The pesto sauce was tasty but they could have put on half of what they put on it. Veggies were awesome. Cooked just right. Sweet potato fries were really soft. Tasty but really soft. The menu said they were prepared in the oven so we didn't expect "fries" but these could have stood some more time in the oven I think. I'd order this again but would ask for light sauce on the chicken. I had fusilli with artichoke hearts, onions, red sauce, and romano cheese. Pasta, sauce, cheese, and onions were great. Artichoke hearts were a little huge. They looked impressive but were too big to eat. I'd chop them in half before serving and use fewer if I was the chef. I would order this meal again. It was pretty good. No dessert. We decided to go to Cupcake Central for a cupcake for dessert. I'll review that place later. Wrapping up the Eclectic Cafe review, I'd say that this place is worth a stop for pre-theatre. The food is average but the atmosphere is nice and the staff and service were excellent.
(3)Aaron P.
Mimosa brunch! It's not all you can eat so you won't fill up on eggs and sausage but they sure do make sure your mimosa is constantly full. Cool atmosphere with the art up and super nice staff!
(4)Erin W.
Came here for dinner because I have bought a Groupon :) I always wanted to try this place and I am glad I did. We ordered Chicken Madiera and Port Glazed Chicken. Both are 5 stars!!! It was so flavorful and worth the money. I ordered Stuffed Mashrooms as well and it was just okay and small. The reason why I only gave it 4 stars is because it seems as if the whole menu was just too pricey! Worth the money but bad for the wallet..... Over all I am a fan and will come back again. I cant wait for the Groupon Coupon again :)
(4)Rebecca R.
I order from here on Grub hub (an online food delivery service) ALL the time for lunch and dinner. There food is AMAZING!!!! The make it yourself kobe beef burger is out of this world, and the baked goat cheese appatized is splendaraffic.
(5)Mick D.
Fabulous food... had the Sea bass as an entree... and it was amazing... even the potatoes were done beautifully... beet salad to start was exquisite The Hendrick's Gin Martini I had was incredible (so I had two) I would recommend this restaurant to anyone at anytime... BRAVO
(5)Perri G.
great time. yummy food and drinks. we took my daughter for her birthday and she loved it too, and our server was lovely.
(4)Jennifer P.
I originally came here with the bf because I made him buy a Groupon (I drive past this place a lot and had been wanting to try it). After that, I've been back a few times. I think the food is tasty, the price is decent enough (not going to eat there every day though!), and I like the atmosphere. Service has always been friendly (although once the waitress completely forgot to give us silverware, but whatever). They have this tasty warmed goat cheese appetizer which while it's a stupid thing to pay for at a restaurant (you can quite easily get goat cheese at the store and eat it at home with some bread) - I'm hooked and get it every time. I'm a sucker for goat cheese, what can I say? And Eclectic certainly knows my weakness. Touche.
(4)Jax M.
My roommate and I used to go here often. We would share an appetizer, usually the oven baked goat cheese (delicious) and then share the warm steak salad...sooo good! Last time we went we made sure to save room for dessert. I can't remember which of the 3 we all ordered was the best, but I do remember none of them disappointed :) I've never been to it yet, but they have a "free flowing champagne Sunday brunch." Can't wait to try it!
(5)Donald S.
Lovely atmosphere. Pretty great service. I love going here for a terrific glass of wine, some risotto and maybe the roasted beet salad which is delish. Free parking in the back of restaurant. Make sure to tell them if you're going to a show, because they're used to people taking a lot of time for the meal.
(4)Keith B.
I like going here for lunch or dinner. Sometimes I have a large party, like 6 or 7 and they always seem to fit us in. I dine with some grumpy people, and The Eclectic is always a sure fire hit. I either go for the Rib Eye for dinner, or the Goat Cheese Salad for lunch. Do you really need any other choices ?
(4)Clara B.
Came here for a business luncheon and the service was excellent. The Eggs Benedict with smoked salmon and home made potatoes was really tasty. I think this is a cool place, they have really great photography and paintings as well.
(5)Sara S.
Feel like flying? Get a flight. Stuffed mushrooms are delightful. Everything on the menu is great! NoHo definitely is classing up the joint with Eclectic Wine Bar. :)
(4)Renee B.
This place has been in NoHo even longer before all the NoHo Arts District crap invaded this area. I was happy to finally try this place out on a Friday night with a friend after an awful week at work. I had no idea what to expect with their food, I hadn't bothered checking what type of cuisine it is and it seems like it's mostly Italian food. I got the chicken and mushroom risotto and garlic bread. Nothing spectacular about it. I was happier with the wine- their sangria tasted great. I should probably come back here and stick with getting wine instead.
(3)Bob B.
Funky and lively, this gem in the heart of North Hollywood has been around for a while. I've enjoyed hit or miss meals for many years. But of late I've become a regular. The hosts and servers are there to please. Never have I been told, 'We can't do that." They bend over backwards to make your dining and drinking experience a pleasure. From wine suggestions (and tastings if you're having trouble making a choice) to food pairing, they know their stuff. My last meal won't sound like a "wow" but it was. A simple grilled veggie salad with Cajun chicken. A huge portion of perfectly seasoned chicken over an ample plate of grilled veggies that was enough for 2 to enjoy. My dinner date had the grilled steak salad that was also outstanding. I'll report on my next visit as I can't wait to work my way down the menu. Bravo to the management for bringing new life to this terrific valley spot.
(4)Jeanne K.
The combination of a cool name, a nice menu and close walking distant from my boyfriend's place prompted us to drop by on Saturday night. When we entered, we were greeted and quickly seated. That was definitely the highlight of our meal. Our waiter came by a few minutes later and said, "Were you waiting long?" We weren't but were surprised to be asked this. It made us wonder if people had complained about the wait time. Later, when it took ten minutes to get our water and order in, we realized she had actually just asked this question prematurely, and the answer was indeed a yes. Meanwhile, we noticed we haven't received the napkin and silverware yet and had to ask for them from the busboy. This was after 20 minutes since we first sat down. Our food came faster than the time we waited to order, which was good, but the dishes looked so disappointed. I'm usually not too critical about presentation; if it tastes good, I'll like it. Unfortunately, my Chicken and Mushroom Risotto wasn't just poorly presented. It looked revolting. The rice was clumpy and the food was actually a white-gray except for the paprika and parsley sprinkled around the plate as garnish. The taste matched how the dish looked. It was cold, clumpy, a weird combination of being soggy but undercooked, bland and flavorless. I admit I've never ate risotto before, but I have made those stovetop instant boxed rice before, and that tasted better than the risotto. I've never had anything this bad at a restaurant before. It was like someone's first cooking attempt. My boyfriend got the Rosemary Chicken Pasta and I thought that was mildly better, but only because the lemon in the dish gave it some flavor and the penne did not have that terrible clumpy texture of the risotto. However, that the pasta was better than the risotto should not be taken as a compliment, because the pasta was still less than mediocre. We were definitely confused because the restaurant was pretty crowded when we came in and was still packed when we left. Did we just order the wrong things? Was the chef having an off night? I wondered these things to my boyfriend, but then he spared me the need of giving the place a second chance by pointing out that we have once seen a line form outside of Olive Garden, but that doesn't mean it's a restaurant we have to like.
(1)Lynda T.
I've been here before, but since I rarely go to NoHo, I forgot about it. Went there on Sunday morning with a couple of friends and WOW! I remember from my original visit that the salads they have were great, but we were there for brunch, and the food was incredible. We each ordered different things, (I ordered the Chorizo and eggs dish), and we were blown away but how flavorful the food was. Tuesday I saw those same friends again, and we were all still talking about it. LOL. There was also a ton of food. Even though it was early afternoon, and none of us had eaten breakfast yet, we all left food on our plates. One of our party ordered the special Bloody Mary with bacon-infused vodka which was on the brunch menu, and we all tried it. Spiciest Bloody Mary EVER. And again, fantastic. Our only disappointment was the Bloody Mary listed a speared pickle, and instead my friend found olives, which she doesn't like. And, seriously, if that's the only complaint?! We will all DEFINITELY be back. I've been thinking about my Chorizo dish since Sunday and am trying to figure out when I can get back there. LOL.
(5)Brandon W.
My first time here although my family comes here quite often! The food was good, the ambiance was nice and the service was great!
(5)Punam K.
I would prefer to give this place 3.5 stars. I've lived in the neighborhood for a million years and I've always wanted to see this place. Of course, the week before I'm moving I decide to go here. That's just life. I called to make reservations, but when I got there I noticed I didn't need it, but i guess it's safe to do so if it's a Friday or Saturday night. Between my friend and I we ordered: Grilled Vegetable Salad : good grilling, needed more dressing, or a different dressing because there wasn't a lot of flavor Pizza - cornmeal like crust. different. good different Shrimp ravioli - i don't eat meat, but my friend said it was del-ish bread pudding dessert - it sounded really sweet, but it was not too sweet, which was perfect, so we ate it all. Yes, there's not parking, so be prepared to park down the street and walk. Don't worry, you'll live. Nice neighborhood. Will I go back, yes.
(4)Evan A.
This place has a very nice ambiance and a nice menu. Unfortunately that is where the good parts end. Food was very pedestrian and bland. Service was nonexistent . Waited an hour for our food to come and rarely if ever saw our server. Spoke with manager and he said he would address the problem. Never saw him again either. Don't bother.
(1)Listentoyour A.
went there with my business partner late at night and you know those crab cakes are just amazing and the greek salad just great. Thanks for making our day after a long work day of crap. It was nice to unwhine here so relaxing
(5)Robbie M.
Groupon deal! Unlimited mimosas! I had the pancetta breakfast pasta and it was too salty for my tasting. My gf had the Brian special and she seemed to like it. The warm raisin bread was the highlight of my meal to offset the saltiness of my dish. The environment is nice, hip, paintings on the wall. Friendly staff aand great service. Parking on the street and gets pretty busy so we parked a block away. Other than that, we will probably come back.
(4)Rebecca P.
I want this place to be so great. I do. It does have great things: the service, the wait time and the atmosphere. Unfortunately, the food was just so bland. I hardly use salt and pepper...not even at home. But I couldn't seem to put enough on the Chicken and Mushroom Risotto to make it taste like anything. My friend had the Arugula & Prosciutto Pizza. And I know for sure I can buy better prosciutto at Ralph's. Disappointed for sure. But, GREAT happy hour and GREAT service.
(3)Laura S.
Pretty decent place. The waitstaff was really nice, and the food was good. I think somethings were a bit over-priced... like the soup of the day was a curry vegetable soup.... it was pretty much Indian spiced water with giant veggies. I didn't care for it. The goat cheese appetizer on the other hand was outstanding. I would say it's a nice place to go with great atmosphere in the noHo. Cool art on the walls and nice people.
(4)Rachel J.
I went for brunch with a friend on the Groupon deal (brunch w/ bottomless champagne or mimosas for 2 for $20). It was a great deal, but I don't drink and asked if I could get something from the regular (non-brunch) menu since I wouldn't be consuming any of the alcohol. I figured the cost would balance out, but the waitress said the Groupon deal could only be used for the brunch menu, no substitutions from the full menu. She at least offered to bring me orange juice instead of mimosas. We both got frittatas, which were delicious. I got the Mushroom Frittata with goat cheese instead of mozzarella and bacon added. My only complaint was that the tomatoes were such large pieces. When my fork is 90% tomato and 10% other stuff, I kind of lose the flavor of the full frittata. Though tomatoes are one of my favorite foods, I ended up eating around them for the most part. There's a choice of toast with the frittatas. The rosemary toast was awesome! Especially after we started pulling goat cheese from our frittatas to spread on it. Super delicious. We also got the sauteed red potato side. I liked it. The flavor was good and they were cooked to be very tender. There was a parking lot in the alley behind the restaurant, but it's small and only some of the spaces are for the restaurant. If I went again I'd just look for street parking. Overall, the food was good. However, without some sort of coupon deal I don't think it's worth the prices. I probably won't return.
(3)Jon N.
It certainly is eclectic! Decor and other diners included! And I say that in the best possible way. Decent wine selection and the flights are fun. Nice selection of food and all that we ordered was very good. Service was attentive and good. Good music playing that was not obtrusive. Will definitely be coming back.
(4)Wilson K.
I give this place one star because they are so far from what they claim to be. The service was cold, and had poor knowledge of the menu. And then out came the food -- two tries to get warm food and still no luck. This place can't even master the fine art of heat. Don't waste your time.
(1)Meg S.
I really enjoyed this place. I went, late night, with my boyfriend and had some appitizers and of course wine. They have a wine flight for $11 (2oz pours of 3 different wines). The atmosphere is wonderful-indoor and outdoor seating. The staff were not "snobby wino's" and if you go to the website and sign up for the email you get a free brushatta app. The only reason I gave it 4 instead of 5 is because it is a bit pricer then I wanted it to be, even at night. Plus they take the sandwhich option off the menu at night which is dissappointing if you don't want an entire $20+ entree. We will be back and we plan on trying out the brunch and happy hour-review to be updated when we do.
(4)C L.
3.5 stars Solid but uninspiring. We had some of their pizza, pasta, and a steak salad. Everyone left kind of satisfied with their respective meals. No one was oohing and aahing about having to come back. I had the goat cheese pizza which was made Italian style. It's a sizable pizza and good enough to fill a grown man's hungry stomach. There was ample goat cheese on it and the marinara was tasty. The crust was okay -- I was hoping there would be more crunch to it. The prices were great - about $13 for a pizza. Some of the non-pasta/pizza entrees, however, went up to the high 20s and low 30s. The service needs to be better. Our waiter was friendly and amiable, but slow. We had to hail him down for a few things, and it took him a long time to come take our order and an even longer time for our food to come out. So like yelp says, this place is "A-OK" -- worth going to if you're in the area, but not worth a trip or detour.
(3)Bruce K.
The most critical thing I can say about the Eclectic Cafe is that I hate anything with the words Wine Bar. So, now that we've got that out of the way - I really do not like the words Wine Bar. Oh, see, I didn't really get that out of the way. I've been eating at the Eclectic for years, since the beginning. I've never really had a bad meal there, but I would say that I've never had a brilliant meal either. What I have had is terrific food well-prepared. I like the risotto with chicken, I like the pasta bolognese, I like the warm steak salad and the cold Caesar salad, and they have several tasty desserts. In fact, I'm eating there in about two hours. And when I walk in the restaurant if I see the words Wine Bar anywhere in my field of vision I shall grit my teeth, oh, yes, I shall grit my teeth and a Jew with gritted teeth is a sight, oh, yes a Jew with gritted teeth is a sight.
(4)Christine T.
No more chances, Eclectic. You've always been mediocre, but tonight's takeout was awful. My beet salad, good in the past, came with the wrong kind of cheese (goat instead of gorgonzola; I hate goat cheese), and half the beets were ROTTEN. $9 for half a salad, and I couldn't eat half of it! Did you think because I went through LA Bite that you could get away with the brown, wrinkly produce? My husband's sweet potato fries were undercooked too.
(1)Diana A.
Horrible. Sorry. I will give them that the interior is cool and some of the artwork is really interesting. That's it. I'd had a rough day and wanted to make someone else cook me something delicious and have a tasty drink and relax, so a friend and I walked to Eclectic from our apartment. Big fail on all counts. We ordered drinks, I got a peach martini which was fairly tasty but just barely filled over half of the martini glass it was served in. Skimpy. We had to ask the server to tell us the specials because she forgot (which, normally I wouldn't care about but paired with the rest of the experience is bothersome.) The bread, while garlicky and pretty tasty, looks like they bought some frozen bread squares and called it their own. Food came fairly quickly, which was the highlight of the trip. My tortellini carciofi was pretty salty and otherwise not that spectacular; not the rich, scrumptious meal I was hoping for. My friend ordered pasta with broccoli and felt grit from the broccoli in every bite; needless to say she didn't enjoy her meal either. I finished my food and was sitting with my friend who was still eating when a busboy came over and asked if he could take her plate. She said no, she was still eating. He left without checking if I was done; the irony was amusing but the rushing was irritating. We decided that dessert might be their forte so we checked out the menu and I ordered the creme brulee trio...I should have known better when it didn't specify what flavors the trio was of and the waitress scattered before I was able to ask. It came, three mini brulees of mystery flavors and I proceeded with my taste test. Since the tops of all three were burnt (not in the way creme brulee is meant to be- it tasted like charcoal) it was difficult to differentiate the tastes of them all but I know the worst one was an attempt at chocolate. Clearly they are prepared days earlier, refrigerated (because the insides were cold) and overtorched upon ordering. The sugar top must be refrigerated as well because it was hard as a rock and burnt to a crisp, and separated from the rest in one disgusting piece instead of crumbling into it. Horrible fail on my relaxation- too many calories, rushed through dinner, wasted all the dessert (and no one even asked when they saw I'd left it if everything was okay-they knew the answer.) I won't be going back, I'll throw my money away first, which is what I feel like I did.
(1)Keith T.
We are new, huge fans of this wonderful restaurant! We came up on Saturday 8/24, from Long Beach to see a friend perform at Skinny's Lounge and had NO idea where to eat and Yelp came to the rescue once again! The Eclectic had that great combination of a very good and convenient location, great service and wonderful food! Since I wanted to save room for desert I had the "Small Plate" of Crab-cakes and the Soup of the evening a very tasty Lentil soup (to which I added a large dollop of Sour Cream, mmmmmm!). The portions were perfect for me and I was able to enjoy their oh-so-decedantly-delicious Fudge Brownie covered with Vanilla Ice Cream and coat with a rich but not too sweet fudge syrup! I left completely sated and wanting to go back for more! Reservations? Oh yes! We got their at 6:30 p.m. and by 7 it was pretty much filled! It is, fortunately, just the right size so that you can hear each other speak without shouting or straining to hear. We will be back, thanks for the very attentive, friendly service!
(5)Michele J.
Wow! I haven't been here in a while and decided to stop by again this weekend for dinner. All I can say is what an improvement!! The service was amazing. All of the servers were so attentive and made some very yummy drink and food suggestions. I loved the Cucumber Mint Martini, great falvor and so refreshing. Dinner was great too. I am definitly going to come in again now. I am thinking of having my Mom's B-day there.
(5)Mike F.
Came here for happy hour and it was ending in about fifteen minutes. You only get happy hour prices if you sit in the bar or out on the patio. It was kind of rainy, but we decided to sit outside. We sat down, the server came up and took our drink order right away. She was super friendly and sweet; her names Lisa, great service!! We ordered two peach martinis and they were delicious! Because it was cold a guy came out and turned on the heat lamp, oh it was lovely. For appetizers we got stuffed mushrooms, OMG Sooo good, and the Bruschetta, the tomatoes on top were so fresh and tasty I could have eaten way more; but good thing I didn't. For the second round of cocktails we got some kind of candied jalapeno and raspberry tequila drink, it was really good, though I liked the peach martini better. The place is really cute, love sitting outside. And the entire staff was friendly and personable, that's a big A+ in my book!
(5)Staci W.
I was here on a Saturday afternoon, but it wasn't packed and got a nice, quiet booth in the back. Got pizza to my specs (no garlic, no onion) and it was all done correctly. Good service, no issues at all. I'll go back, because I think it's a lot better for pizza than the Pitfire, which is right nearby but seems more popular.
(3)Lana N.
My friend and I were having an ok meal for his birthday and then the waiter dropped one of our dishes and the chili sauce from the dish splattered all over the place including the front and back of my shirt. The staff went about their business and I sat and waited for someone to help with a wet cloth or something but after a few minutes passed my embarrassment grew and I went to the restroom to clean up myself. Our waiter apologized but it was quite insincere and terse. Later the manager came over to say they were comping my dish and the replacement waiter was nice and sent over a dessert but the attitude of the original waiter is what bothered us the most.
(1)Tara M.
My friend had a Groupon for this place so we went and were very pleasantly surprised! We were super excited about the wine of course! They have (I think) a good selection to choose from and champagne (my fav!). We decided to try out the trio sample of reds which were good and then I had a moscato which was fantastic! Tenimenti "ca' Bianca. I recommend. Loved it. Then we had the stuffed Mushrooms. Oh good lord I could eat those everyday!!! Those were followed by the grilled veggie pizza. Another hit. It had loads of yummy veggies (even eggplant and asparagus!). I saw on the specials board they had a Cappuccino bread pudding, but we were too full from all the rest. The waitress was delightful and very helpful with the wines (always a plus in a "wine bar")! She told us they have happy hour M-F and the stuffed mushrooms are only $4. So there!
(4)Patrick F.
Very friendly, helpful & efficient staff, the food was way beyond what I thought. We had the roasted pumpkin soup (a must try), baked goat cheese appetizer and the roasted beet salad. All I can say is WOW. The surroundings are hip& fun, great artwork on the walls and really good music. I am in love with this place. Thank you Jessica & Jamie for a great experience, you rock
(5)Shawn M.
I took my girlfriend out to dinner one night and I must say I was impressed. I had the new Kobe Beef Burger and she had the Chicken Pesto. Both dishes were amazing, and the staff was very friendly. The manager even heard it was our first time there and gave us some free brushetta to try! Which was also amazing. My only complaint is the price of wine. I was expecting to pay a lot that evening so a $34 bottle of wine isn't that bad. That is, until I went to Ralph's to grab a few things to top off the evening, only to find that same exact bottle for $7. At Ralphs. So, needless to say, when I go back I won't be ordering anything from the wine menu.
(4)Marie M.
I think I am taking the stand that if you like to dine at a place, having delivery is just not the same and not recommended. I have been to this restaurant more than a handful of times and I have NEVER had a bad experience. However, tonight when we ordered food in for my husband's birthday, I feel it was a bit overpriced for what we received. I ordered the Chicken Pesto with mashed potatoes/veggies, while my husband ordered the Lamb with roasted potatoes/carrots. Oh, and we ordered a half Caesar salad. Our Caesar salad had no dressing so I called them and rather than having them drive all the way back, I asked them to just remove that charge. He was very apologetic and nice about it. When I went to eat my food, the "pesto" seemed VERY VERY oily for pesto. My husband's lamb was ordered "medium rear" and received it "well". Even though it was overcooked, he said it was still very tender. For dessert we ordered their chocolate chip cookie. I LOVE cookies and this was the worst cookie I have ever eaten. It was the last cookie and I am still debating if it was stale or just baked incorrectly. Not even milk could make this cookie soft, seriously. Again, I have been here on many occasions and I would still recommended them in a heartbeat, I just would not suggest it as delivery.
(3)Greg O.
My 5-star review has unfortunately just been changed to 1-star due to the lack of business sense. I've eaten here several times and loved their brunch deal however I will no longer be returning to Eclectic. Please do not enter into a marketing campaign with Groupon without first reading their terms of use. I hand over the phone showing the groupon terms to the manager (he didn't act like a manager but I'm assuming he was simply because he was dressed as one) and he responds with some nonsense about how the text said "the groupon can be redeemed for its paid value" but it doesn't say where it can be redeemed, therefore i need to call Groupon to get my refund. (The groupon itself was for this restaurant so anyone with common sense knows that means that it can be redeemed at the restaurant) It wasnt the money at all, just the principal. I have gone from taking out-of-town guests to Eclectic for brunch to now boycotting the place due to poor management. I wish this company the best but I doubt my wishes will keep them in business much longer.
(1)Gwyn C.
Staff and atmosphere is good, neighborhoody feel. Food is hit or miss. A a couple of years ago I was stabbed in the mouth by a shell with the lobster ravioli and discovered they are not made at the restaurant. That was dissappointing and staff didn't seem concerned. As it was a favorite place prior to that experience, tried it again recently and was happy. Had a yummy brunch.
(3)Bill L.
My wife and I stopped for dinner after a movie. She had the Hanger Steak which was cooked just the way she asked for it... medium. I had the Sand Dabs which came with grilled Portobellos and Risotto. The portions for both dishes were plentiful and all the food was flavorful and well prepared. The Garlic Focaccia bread was very good and kept coming. The asparagus was perfect. The waiter was very attentive and prompt without being overly intrusive. Overall: a great meal.
(5)Val T.
I've been here twice and absolutely love the food and the terrific service. The atmosphere is relaxing and the food is delicious and inventive. I highly recommend this place for any occasion.
(5)Lili B.
Came here again for brunch. Never disappoints. Who can complain about unlimited mimosas and decent breakfast for $22? I can't! I had the french toast stuffed with cream cheese. Delish! Brunch goes until 3pm.
(4)Peter S.
Ate at Eclectic Tuesday night with an out-of-town guest. Jessica was a waiter and quite an addition to the evening. We had calamari and the bruschetta. The calamari was good. The bruschetta with dried tomato, basil and romano was wonderful. I had the scallops which were perfectly done and in a sauce that I would have licked the plate for, had there not been a guest at the table. The steak salad was fine. The other entree was the lobster ravioli which was simply worth the trip. For whatever reason, the service or the overeating frenzy that hit us, we ordered the chocolate fondue for dessert. It's worth it! Parking is a little iffy and, unless you're doing theater or you have a guest staying at Universal, it's a bit out of the way but the food and service were great.
(5)MJ K.
You should go here. Went for dinner with a date and the food did not disappoint. I know I said in a previous review that the service was slow to non existent, but that was wonderfully not the case in this experience. Everyone was friendly, we were seated promptly, and the manager even stopped by to say hello. I'd go again. Try a desert. Any of them, you can't go wrong.
(4)Ed A.
Encouraged by suggestions from other Yelpers, I ordered the warm steak salad. This was a winner and I will definitely come back for this. I'm a big fan of steak salads, and this is one of the best I've had...if you are a meat lover, you must have this salad. The carnivorous pleasure of the still warm steak (order it medium) is complemented by mushrooms, caramelized onions, and gorgonzola. It sounds like too much on paper, right? But trust me, it's not. Just change the corny name, that's all I ask. Because I plan on recommending this place to friends and I shudder every time I say "eclectic". I remember when it used to be cool to say your taste in music was "eclectic", or your taste in movies was "ecletic"...now it just sounds like you don't know what else to say...
(4)Scott B.
We have been to Eclectic several times and the food and ambience was always quite good.. Seems to be a little pricey, but it is located in the trendy NoHo section of North Hollywood. Nice place to visit after seeing a play..
(3)Bryan V.
I've been here twice over the past 6-8 months, and I enjoyed it each time. The variety of the menu is indeed quite eclectic, but maybe a bit much. While I have enjoyed the food very much (steak salad, and bolognese entrees on the two separate occasions), and the flavors were overall good, there does seem to be something lacking. Maybe I just expect more punch for the price. The wait staff is very attentive and friendly though, 4-stars for that! The reason I give it 3 stars (really more like 3.5 stars though), is the value factor. Still, it's a great spot to have in NoHo, and I will be returning with an open mind, and maybe up the rating to four-stars if I'm convinced.
(3)Joy B.
Went there on a Sunday with my friend, and the food was delicious -- what made the visit extra fun was our waiter, Ryan. Ryan was fantastic! He gave us great recommendations for brunch, one being the eggs benedict with crabcakes - very scrumptious. My friend had the breakfast burrito with a few of her own variations, which was also delicious and Ryan kept the mimosas coming! It was a Sunday, and I didn't have a problem with parking - definitely a place to revisit soon!
(5)Omirah C.
This place was great! I just moved into North Hollywood and my mom came to visit so we decided we wanted to try one of the little restaurants near my apartment. We chose The Electric and to our surprise everything was really good from the drinks to service. My mom ordered a salad (not sure which one), which I had a bite of and it was really good. For our entree we shared a pizza. It was the create your own and it was a nice size, it had six slices and the slices were a very decent size. The pizza was VERY good! We also had a very nice server I believe his name was Kyle very good customer service. It was kind of late and my mom and I were the only ones out on the patio and he was sure to keep coming out checking on us making sure all was well. All in all if your reading this you should go give this place a try :)
(5)Carol M.
Dined with my husband and daughter. They each had a risotto - one mushroom and the other had scallop - both were excellent. I had the beet salad and snitched some of the risotto's from my two dining partners - plenty enough to go around. I was happy to see they had my favorite Santa Margarita Pinot Grigio - we enjoyed a bottle. All and all, everything was excellent - the food and the service. The only reason I didn't give it a 5 star was the atmosphere - it's a little on the dark side but I do have a personal preference for bright and light restaurants.
(4)Maricris D.
Not bad, it could have been worse. The bread they serve before the meal was so good! I had a salad and it wasn't bad. If I could give this place 3.5 stars I would, but 4 will do. I heard that everything was pretty good, and at a decent price - it deserves the .5 extra stars. Our server was nice as well. Nothing spectacular but definitely not horrible.
(4)Erin M.
My girlfriends and I were coming here religiously for happy hour every Wednesday. The service has gotten so ridiculously shoddy, we will never return. Way to go, Eclectic. If you do end up here, triple check your bill, and pay in cash, as we've been double charged more than once. Whoever is managing the place doesn't seem to care. It's really sad to watch what was once a fun neighborhood hangout go to hell.
(1)Monique D.
I love the Eclectic Cafe! We went there for the Champagne Brunch. The food was great and we found the entire staff to be amazing! They were attentive, friendly and efficient! And funny! They really helped to make it a fun drama free afternoon. For me the staff is a huge draw. And no, I am not related to anybody who works there. On another note, the menu is really great but I don't eat eggs and the menu is rather egg heavy. I mean, it is brunch after all. However, they were extremely accommodating. Luckily for me the special of the day was this fabulous tart. (of course, I had without the egg) I will definitely be going back! Oh, I forgot to mention the desserts... Get the brownie ala mode! Yum!
(5)Steve B.
We really like this restaurant. It's a local gem in NoHo. The food was served hot, great presentation, and was really really good. In fact, hard for me to imagine that it could have been better! Our server was a hoot and the service was excellent. They also have a good, but somewhat limited, wine list. Can't wait to go back!
(5)Josh G.
The food is dandy. Prices are also dandy. Eat that shit up, yo.
(3)Diana W.
We make a regular thing of Eclectic cafe when I work out of North Hollywood. If you know NoHo, there are only a few choices there...Eclectic Cafe has a nice menu, but since I've become a vegan (not by choice, man-it's a hella long story!) I couldn't find too much that I could get behind on their menu last week. It's not their fault I'm kinda freaky! In the past, I've had some pretty decent salads-the warm steak salad and warm spinach salads are my fav! This past week I tried the vegetable soup, which was pretty greasy. Can't do much wrong to soup, but it probably was beef or chicken based and needed a good skim. They also make some garlicky cheesy topped bread which I can't enjoy, but in the past was pretty decent-greasy as well- so grab your extra napkins! (No doubt doused with lots of EVOO). I think in general the prices are a bit steep for what you get, but since some national campaign pays the bill we remain open to the game. Metered street parking is available right out front, and the take out hostess will expect a fat tip for bagging your deal if you pick up-so be ready. (What is it about tipping for taking out? I used to wait tables at a high end spot, I wouldn't have expected that, but hey, to each his own) They will compensate you though, with little advertising notepads- so grab a few on your way out!
(3)Lori K.
After having driven by Eclectic a ba-zillion times over the past several years we finally went. I like the atmosphere inside especially the local art on the walls. The servers were very knowledgeable about the food and the wine, which I appreciated as I am slightly picky about my 'chard' has to be crisp, apple, and pear like yet with a full body...anyway, I liked that our server (the one who started us off) helped with the wine selection. The menu looks really good and well, eclectic! I had the salmon salad nicoise (sp?) - was really fresh tasting and unique - I enjoyed it thoroughly. All the ingredients were complimentary. The part I wasn't so fond of was the furniture we sat on- i don't like it when then table is parallel with my boobs! But whatever, i can hang - um no pun or truth intended! -it's just not conducive to settling in and staying awhile. I felt like i needed a booster seat. Also, since the BF is not really into wine he ordered a vodka tonic only to find out they don't have the full bar and also they were out of tonic so he wasn't thrilled with his drink.....but he did enjoy his pasta dish - i forgot which one he ordered.... Anyway, next time - we'll sit outside - the tables out there looked to be about the right height! And I suggested my BF get a flask and carry his own booze!!! I just don't understand these non-wine drinker types.
(3)Shannon M.
Is it weird I have never had a Fritatta before? Well I did today, for the first time. Was en route to another restaurant by foot, and saw a long line outside, continued walking and stumbled into The Eclectic Cafe. Cool vibe, friendly service. Was aiming for breakfast -- err, brunch because it was 1pm. Saw the lunch menu outside, walked in, and to my delight the host asked if I wanted "the Brunch or Lunch Menu?" - Score. The Brunch Menu was full of sauced-up breakfast food. Didn't see your typical Eggs and Bacon, except on the Sides Menu. But I did have the "Eclectic Fritatta" and it was delicious. Paired with a Screwdriver even. I'm nowhere near a vegetarian, but if you are not a meat eater, there are a lot of options for you (just an observation).
(4)Geoff S.
This restaurant seems like a good idea executed without quite enough thought. You have to give it to them for trying to open a mid-scale wine bar in an up-and-coming area, but for what they are charging it just doesn't make sense. You walk in to find a fairly nicely decorated restaurant with SOME nice art on the walls, and the staff is friendly and helpful but the food just doesn't quite bring it home. The dishes would be fairly exciting if they were all prepared well, but it seems to be very hit or miss depending on what you order. Decent ambiance, friendly staff, overpriced food.
(3)Rebecca S.
Walking around the 'hood over the weekend, my friend and I discover this place around the corner from my new apartment and decided to check it out. Pros: Service and decor. I know some people have complained, but I really liked the current (?) paintings a lot. And service was fantastic. And for a Saturday night diner, it wasn't crowded at all! Cons: The food was kind of expensive for what it was. The portions were a great size, but everything was just a little bland for me. And I don't even need a lot of taste to make me happy, but for the prices, I expected a little more.
(3)John B.
Great! Great! Great! I love this place! Quality wine (which you don't always find in NoHo), great food, and most important, great service! My girl and I always have a great time here and recommend it to all of our neighbors in the area!
(5)Tracy L.
Great choice of menu items, a little neighborhood gem. Unfortunately the parking is very limited which would limit my return visits. Our waiter was attentive, personable and we felt very taken care of. Thank you.
(4)Gina P.
I was disappointed. I went for their unlimted champagne brunch. Although the champagne was tasty and my glass was filled a few times, the food was not good. It took forever to order and forever to get our food. It also came out cold. I don't enjoy cold eggs.
(2)Sofia M.
oh my cheese and fries! Ive been living literally across the street from this place for about 5years now and never thought of trying it. My boyfriend and I wanted something new and always love trying new places. It was the bomb diggity dot com!! the service was great and the flavor of the food was amazing. Their bread basket with oil and vinegar is to die for. Great place! been there 3times. Its a little pricey. oh, and if you never have room for dessert, well, make some because that tops it off!!!
(5)Alexander M.
There is not much special about this cool Lankershim wine bar, but you have to appreciate the fact that North Hollywood HAS a wine bar. I used to work right across the street so we would come here for awkward after-work office dinners. You absolutely have to get the wine flight which is a sampling of 3 wines brought in a funky metal carrier. If you're a wine freak or totally clueless, you will learn a lot from this sampling. The food is also good but is definitely second to the wine. Also, the bar staff are incredibly friendly and will engage you in not uncomfortable chatter. Thrilling little wine cafe in the epicenter of NoHo.
(3)Johnny C.
I always think it's going to be better. It should be.
(2)C H.
I agree with a previous reviewer that the business name is kinda corny, but I really do like eating at Eclectic Wine Bar & Grille. It is probably my fav spot in NoHo. The wait staff is friendly and attentive, and they seem genuinely happy to have you join them for dinner. Every single time. The menu has plenty to choose from, and the chef's specials always sound delicious. I think I have enjoyed the seafood here more than anything else. It's a very chill and welcoming atmosphere.
(4)Todd P.
I had a pepperoni pizza for lunch. It was very tasty . Prices are reasonable.
(4)JT B.
Alright, I don't think NoHo totally sucks. It's way better than living in San Bernardino. What makes things a little better is that little strip of Lankershim and Magnolia that has restaurants and "theaters." Eclectic exists here. The outside makes it look completely lame. From the exterior, this place is a pop-up tent with a diner sign attached. It's like the ugly baby of PT Barnum and Mel's. But once you're inside, it's much warmer. The ambiance inside is, well, eclectic. There is a fountain-type display and some modern décor. The bar has an array of soft-core liquor. The license isn't full blown, so the closest you get to a "cocktail" is a rice-wine lemon drop (which tastes like poop). I recommend ordering one of these terrible concoctions, drinking half, and sending it back. The after taste may linger for days, but at least you'll have had some free booze. The bread is good. The wine list is alright - pretty much all Californian. Prices are fair. Oh, I once found a piece of metal in my chicken, which obviously means they support disabled chickens. It didn't kill me, so I guess I'm a better person. Insider tip: there is free parking in the rear (where I like it). Oh, and it's never busy. Ever.
(3)Kathy T.
Eclectic Wine Bar & Grille is close to one of my client's, so we decided to come here for lunch. And it was Eclectic all right.....the decor I mean. And this is not a bad thing, as a matter of fact it makes sense to me. The art made the place seem very promising in terms of the food seeing that the decor (which isn't really my taste in art) was as the name says "eclectic.' Sadly, I thought the food was a bit disappointing. It was very straight forward American food, which I guess if you are going to name your restaurant "Eclectic" and have "Eclectic" art, doesn't really make sense to me. But, the food wasn't bad. However, it wasn't spectacular. I had the Steak Sandwich, which wasn't bad, though didn't blow me away. I'm not a dessert person. I'm definitely a coffee after meal girl. However, some of my colleagues had the fresh strawberries with whipped cream and it did look really delicious. The server brings over a plate with a large wine glass full of strawberries and then puts whipped cream on them. Very simple and it looked yummy. I would probably try the Wine Bar if I was in the area, but being on the Westside, there's enough Wine Bars around here, that I don't really see myself going over the hill to North Hollywood just to hang at the wine bar and then to drive back over the hill. That just doesn't make sense to me....again.
(3)Ryan V.
I've eaten here only a handful of times but damn is it good. Every dish that I've had has been delicious. The outside of the business is a bit deceiving as it's next to starbucks and dominoes. It doesn't look to be too inviting yet once you walk in you'll quickly change your mind. Such a nice space. The staff is friendly too. The only thing is it never seems to be overly crowded which merely makes me worry that they aren't raking in the business but they've been there for quite some time now so maybe they'll be able to hang around. I definitely will go as long as they are there.
(4)Karen C.
So my friend and I just had finished dinner at Miss Peaches (yum yum) and wanted to have a drink without leaving the area. Where to go in No Ho for a cool drink. HMMMM! We were riding down lankershim and saw this place and decided to drop in. The decor is so cute. I loved it!! The drink prices were decent. I got a mojito and my friend got a flat tire and our tab was $14. Not too bad. The service was atrocious and that's why they are getting 3 stars. The bar tender acted like he couldn't be bothered. We had to ask twice to get a drink and twice for the tab. He was too busy talking to the servers and completely ignored us. What a turn off. I probably won't go back
(3)Levi W.
What a great place, with great atmosphere and great service! Sometimes the meals I feel are overpriced for the neck of the woods that it's in AND because the food doesn't always live up to it's price, but there are lots of items on the menu that are great and reasonably priced. I LOVE the tortellini carciofe!
(3)Harry H.
Giving a 4 because I feel many of the 2's are a bit harsh. Was there on a Saturday night, not too crowded. The mushroom ravioli was great. Girl friend had a chicken Cesar Salad, Also tasty. Mixed drink price was steep. $11 mohito, and light on the booze. Overall good experience. The waitress was super friendly and stopped by plenty of times to check on us. I'd eat there again if in the area.
(4)Andrea M.
I like this place mostly because it's right around the corner from my house. :) I like it also because of the atmosphere -- the booths are very cozy, there is art to study while you eat, and the waiters are always friendly and never overbearing. My favorite meal here is Sunday brunch, which I recommend. They have a collection of pasta-egg dishes that are so tasty they make me look forward to coming here. A friend of mine was with me recently and was hesitant about spaghetti with scrambled eggs, but after one bite, she was sold. They're creamy but not too heavy. Wonderful. As for lunch, meh. My boyfriend and I ordered sandwiches recently, and they were really nothing special. The bread was a little dry. I did like the mound of leafy greens and light dressing they served with it, though.
(4)Prettylilredhead H.
I would like to give this place 2.5 stars. I live close enough to walk off all the calories from the meal, so I eat and order from here with some regularity. Or I did, till they raised the prices of every single item on the menu here. The prices are now in a place where the food just does not justify paying that much for it, so I don't really eat here anymore. But when I did, I liked the goat cheese salad and the chicken pasta with the sundried tomatoes (sorry, can't remember it's official title). They also have a really good vanilla bean creme brulee. Service is usually good, decor is nice and I always enjoy looking at the artwork that is on display there. It's a little disappointing that this place hasn't been able to figure out a way to stay relevant enough to keep people coming back. Oh, and I should mention, they have literally had the same menu for four years. Four years. No changes. Except to raise the prices.
(2)Josh L.
Very nice atmosphere, friendly service. Lots of unique menu items, the seafood was fantastic!
(5)Alex H.
A classic example of having to many menu items (mostly consisting of the same ingredients) instead of concentrating on preparing a few quality dishes. $60 for lunch got us *overcooked purple chicken with a side of mush veggies slathered in a stick of butter *a previously frozen app trio with tuna that made my stomach feel verrrrry wierd in the car *2 ice teas (A+ on using Paradise brand) *one glass of house white I left feeling I had completely wasted $60. In an effort to make me feel better, my boyfriend consoled me by saying, "Well at least you didn't drop $60 on the ground"
(1)F. G.
An excellent place for wine tasting. I always feel special and fancy when sitting at their bar. The food is delicious. I've never had a bad dinner here and their stuffed mushrooms are delicious. The artwork (changes monthly or so) is a great way to keep the conversation flowing. The owner is very friendly.
(5)Esther C.
Came to this place a few times & the manager & waitresses know me. I love the salmon pasta, creme brulee & their garlic bread is sooo soft & yummy, especially if you dip it in olive oil & the sweet vinegar. Also, the calamari here is unbeatable!
(4)Shawnte S.
The only reason I'm not giving this two stars is because my company was great, and she really loves this place. The guilt of two-starring it would eat me alive, consuming my dreams, both waking and asleep. Or maybe that's just the awful port chicken still rumbling around in there. It was flat - the flattest chicken I've ever seen. Pancake chicken. Gristly, pancake chicken smothered in some mealy brown sauce, flecked with bits of rubbery "mushrooms." The bland steamed vegetables were edible; the lumpy mashed potatoes in the bottom tier of my greater L.A. mashed potato pile, though serviceable. The most interesting thing about the entire experience were the spooky photos of precocious children hung above my head. Oh, and the oil and vinegar bottle. That was pretty cool. I suppose you get what you pay for - normally. But for $17, I would have expected my chicken to be at least slightly more than "serviceable." I've had better at Applebee's.
(3)Michelle D.
I group of friends and I met here for brunch on a Sunday morning. We had made a reservation, but still ended up waiting about 20 minutes. A couple of us ordered mimosas and mine arrived with lipstick on the rim. I politely asked the man now delivering my friend's drinks to take it away and asked for just water instead as my desire for a mimosa had been lost. Our waiter returned MUCH later to take our order and asked if I hadn't received my mimosa, I explained what had happened and while he did not apologize for the situation, he did at least say that they would be sure to take it off my bill. Upon getting our orders he did not ask what sides we wanted so when our food came out, again, MUCH later, there was significant confusion over who's plate was who's because the sides were all different and no one knew what they had received. Once everything had been figured out it was realized that the waiter had put in the wrong order for me and had to take back the plate and have them make my meal all over again. Additionally, a friend had received a different side than she wanted and requested the one she actually wanted (even though it was a service error, she was still charged for the additional side). When my food finally came out, we asked the waiter about our toast, which none of us had gotten, which also took a while to arrive. The two stars are strictly attributed to the food, which was truly excellent. I had the salmon omelet and several friends had the salmon cakes and had nothing but good things to say. When we received our bill we noticed that my mimosa had NOT been removed so we sent it back to be adjusted. All in all it was a very disappointing experience. The wait staff was terrible (I don't think I will ever understand why no one apologized for lipstick on my glass, I would think that would be common courtesy) and even with the excellent food, I don't think I'll ever be going there again.
(2)Skyler H.
The chocolate fondue with the different fruits is amazing. Great place to have a nice but fairly priced meal.
(4)Cherie H.
They have a menu filled with quite a few pizzas, pastas and salads, along with other entrees. I like that you can order a flight of wine - although I didn't try it when I was there. The Bolognese is ok. The Shrimp Linguine is delicious, but extremely rich. They also have a blend lemonade with mint called a Mintonade. Very refreshing.
(3)Greg T.
I used a Groupon for a dinner date night with my wife. I will probably never go back unless I get another deal. The food is not the best for the price you pay. I have had way better. I had the Goat Cheese pizza. It was good.
(3)Natalie S.
Snoozer. Eclectic is kind of okay, I guess. I went for the Saturday brunch (I bought a Groupon). I had a mushroom frittata and some boring toast. I wanted to get a nice day-drunk going but the unlimited champagne turned out to be limited by just a hint of judgment and a lack of staff for the Groupon rush. Perhaps they didn't anticipate such a turnout. I still managed, though, and the food wasn't bad. Perhaps brunch just isn't their thing. Maybe next time I'll buy a bottle of Andre and make myself some eggs.
(3)Emily D.
**Please note this review is only for Dessert and Drinks*** So it was Girls Night Out with my Cousin Gwen (in LA this time) and we were trying to decide where to go. Eclectic has been on my Husband and My "to try" list for years, but we've never gotten around to it. Since my cousin and I were the only ones going out, we thought something chill and quiet was in order. So to Eclectic we headed. A very friendly hello greeted us from the hostess and several waiters also at the front of the house since it was before 8 on a Saturday. Number one on my list of YES! for Eclectic was when we told the waiter we were just having drinks and would be happy to sit at the bar, but he told us we could choose anywhere we wanted. (YESSS!!) So we chose a little table for two out of the way where we could see most everything going on. It was very quiet, with only a few couples sitting in the main room when we got there. I ordered the $12 wine flight, which included 3 - 2oz pours of Civello, Pinot Noir (Vinas 3) and Cabernet Sauvignon (Stratton Lummis). All three were delicious and smooth. I especially like the menu description for the Civello (YES #2): "Sexier than Pinot Grigio, Naughtier than Chardonay." I would not, however agree with their description of 'dry.' I found it fruity, full bodied, smooth, and perfectly chilled. The Pinot Noir was delicious(YES #3). Their description on the menu was very accurate, and I'm a sucker for California Reds, so this was a definite winner in my book. The smooth Vanilla and Cherry notes gave me a pleasantly warm feeling that had nothing to do with the heat wave outside. The Cabernet was good, but nothing earth shattering. It was fairly smooth for a Cab, with very little bite, but that may have been due to my dessert choice as well. We paired our wine selections with the "homemade Cheesecake parfait" which turned out to be a little disappointing. It was really just a round individual serving of cheesecake. When I see parfait, I expect layers, perhaps a martini glass for some creativity points...but I got a round chunk of cheesecake on a plate. It was tasty, if a little dry, so I think I'll try something a little more chocolaty next time. The stealthy way our waiter delivered the bill was a little TOO unobtrusive. I'd almost say Ninja waiter since I didn't even notice it, although we WERE deep in conversation. When he came back over to pick it up, I scrambled to hand him my card, but after he brought it back, our water continued to be refilled and no one tried to chase us out or push us along (YES #4). It was so nice and relaxed that we ended up staying until almost 9:30, and then we only left because a party behind us was starting to get a little rowdy, so we decided to move on to a coffee house for some relaxed conversation. Total Time in Restaurant: Approx 1 3/4 - 2 Hours Total Drinks Ordered: 1 Wine Flight, 1 Glass Civello Total Food: 1 Cheesecake "parfait" Total Bill: $31.83 Total Chill Factor: 8 out of 10 (-1 for parking, -1 for scrambling for bill payment/stealth bill delivery) One side note: Parking is ATROCIOUS. Avoid the lot behind Starbucks on the corner if you can. We got blocked in by a Dominos delivery guy. Park on the side closer to the theatre to avoid that, if you have to park in that lot. Metered street parking is also available, although I use that term loosely.
(4)Orsolya D.
It isn't often that I enjoy all the ingredients of a restaurant experience: the food, environment, drinks, and service. But the Eclectic Cafe has wrapped all that into a giant orgasmic ball for me. I live within walking distance of this establishment and FINALLY tried it... and am sure glad I did! To begin, our waitress, Jessica, immediately enhanced my visit from the second we walked into the door. Her parents were just leaving from their own dinner and turns out her mom is the actress who played the mother on the 90s sitcom, "Boy Meets World". I recognized her immediately. Jessica, (who is a splitting image of her mother); was extremely friendly, immediately making jokes and making conversation like we were long-time friends. I felt instantly welcome (and knew it would result in a MASSIVE tip). Not only was she friendly, she had much expertise on her food/drink products and knew about what ingredients/meal choices elevate the taste of other. She is an AMAZING waitress from start to finish! GO JESSICA! We started with the mussel appetizer. It was garlicky, lemony, juicy, and so warm. Absolutely tasty! We were given the softest Forracia bread covered in Parmesan to soak up the remaining mussel broth and it was to die for. The wine/drink list is also extensive. They have SEVERAL beers on tap and for only $5! I ordered a cocktail though and had the Raspberry Lemon Drop. Lemon Drops are subjective as not all not bars fresh-squeeze the lemons and also make them too sour. This one was perfect! I saw the bartender squeeze both lemons and raspberry puree! It was tasty, fresh, and perfect amount of liquor. Very happy! For the meal I had the Warm Steak Salad with balsamic. The steak was so tender and perfectly marinated. The salad had chopped tomatoes, cooked mushrooms, and Gorgonzola. Perfect! The topping/spring lettuce ratio was perfect (unlike the tendency of most restaurants to think I am a rabbit and only want to eat lettuce). My boyfriend had the Seafood platter dish with scallops, shrimp, and risotto in a honey dijon sauce. The risotto was a bit TOO soft but the sauce was terrific and the scallops oh-so-soft. We topped off the meal with dessert ports. My boyfriend got a red which was very strong and I got the Cream Sherry which tasted like the liquor in cherry cordials. We then ordered the trio creme brulle to go. This consisted of vanilla, chocolate, and macadamia nut. Even eating it hours later, it was delicious and fresh tasting. Our total bill (before tip) for appetizer, beer, cocktail, 2 main dishes, 2 dessert ports, and dessert was $93. Not bad for all that! Overall, an amazing experience and I can't wait to return! Hopefully Jessica will be working!
(5)Marissa T.
Pretty good for what it is but not a fan of how much it costs to wine and dine here. The selection is what it is, mediocre at best. The food was decent, but not overwhelmingly good. I don't think I'll try this place again.
(3)Donna W.
Great food, great service, and a great atmosphere. The service was especially friendly and I wish I could remember the waitresses' name, but alas, two many of their delicious cocktails may to be blame for that. But I DO remember that our entire group had a fantastic meal and a wonderful time all the way around. The only negative was the parking situation wasn't the greatest, but they did have parking in a lot in the rear...not their fault so I'm still giving 5 stars.
(5)Christina L.
Parking: It was halloween night, so it was quite difficult. Eventually we found a meter spot on Lankershim after 10 minutes. The restaurant also offers valet. Food: I had the Proscuitto and Arugula Pizza. It wasn't the best pizza I've had. I think I expected a more unique taste. It just tasted like an average cheese pizza covered in arugula and some slices of the proscuitto. The Proscuitto was a bit tough and difficult to chew. I felt that it had a bit too much arugula. My friend had a cup of the soup of the day (Sweet Potato) and the Bruschetta App. I had a taste of the the soup and it was delicious! I wish I had ordered. I didn't try the bruschetta, but my friend ate it all. My other friend ordered the veggie risotto. It was mediocre. Again, something that wasn't unique or great in taste, but definitely not bad. I also wished that they served their sandwiches during dinner because there were some very good sounding sandwiches on their take out menu and didn't realize they were not available for dinner. Prices: You can find a way to eat on the cheaper side here by having a cup of soup and a side salad, but most of the more attractive entrees were upwards of $20.
(3)Denise B.
I live in the area and have enjoyed the take out of Cesear Salad in the past, but they must have acquired a new Chef. I suggested this place to my friends and we dined there and we ordered pasta dishes (Cajun chicken, shrimp with cream sauce and pesto pasta). All three were extremely salty!! I mean to the the point were they were inedible.....very disappointing! Needless to say....there won't be any second chances for Eclectic Cafe.
(1)Benjamin S.
Wine and pizza. This is definitely one of your better options for the North Hollywood area. Comparable to Pitfire except the ambiance and noise level at Eclectic is much more suitable for a date or a relaxing eve out. The staff is apt and quick and always on their A game; the owner seems to run the business well without much error. The prices are a bit high for No Ho but not for the food quality; that makes it doable. Enjoy!
(4)Marco H.
Came here for my friends bday brunch and had a blast, the staff was really friendly. The bottomless mimosas was a great deal. I don't think my glass ever got past half way, our server was on that deal like a pro. I ended up getting the Eclectic frittata and it was 2 thumbs up. We had a really great time over all
(5)Chauncey M.
The food here is always* good, I have been going for a long time. When I have family in from out of town this is where we go eat, If I am looking to an early Sunday afternoon sipping on mimosas this is where I go. For brunch try the egg pastas, I avoided them because I always thought it sounded strange, but it was yummy. For dinner, the menu is always changing, but when they have the roasted veggie side, the side is better than any of their entrees and I am usually the kind of guy who eats his main entree and ignores his veggies. The seafood is good, the pastas are good, even the Kobe burger :). Here is where they lost a star. I ordered a crab benedict. I took a bite and was like this is not very good I took another couple bites because i was starving. By the third or fourth bite I had to spit it out into my napkin as I was about to make me vomit. I thought it was only me then I realized my partner across the table from me giving me a sour face while chewing on his first bite. He eats much more slowly then myself. He sent his back, I didn't. I would have but I had already ate 1/4 of it. I just ate the potatoes. Only one star was lost here because the staff and manager where extremely apologetic. They also did not charge me for it and I did not even ask them to take it off the bill. In fact the only reason they knew I did not like it is they picked up the napkin when I got up to use the restroom my half chewed food fell out. ( I was a bit embarrassed by that ) Also, try the creme brulee. :))))
(4)JJ W.
Hipster fare. Interiors were alright - nothing electic. Food was good but nothing too distinct from other similar standard eats.
(2)J L.
Great place to eat! Wonderful Sunday brunch!
(4)Lesley C.
Went here for brunch on my friend's suggestion, who lives in the area but has never been. I checked out the menu beforehand and I take a while to order sometimes. Besides there being tons of options for brunch that all looked amazing, the dinner menu looked even better! Our server was Kevin and he was fantastic. He continually filled our coffee mugs and my friend's champagne flute (she opted to get the bottomless mimosa). We had the lobster omelet, crab cake Benedict, and the vegetable mozzarella fritatta that I opted for goat cheese instead of mozzarella. Everything was delicious and fresh and we all were so full afterwards that we headed home for afternoon naps. A sign of a great meal. I will definitely be back to try dinner!
(4)Shaun-Mathieu S.
During the Brady Bunch era, a new style of breakfast food was sweeping across the United States: The Breakfast Burrito. Tia Sophia's in Santa Fe claims they invented this burrito in 1975. - although their version apparently didn't have eggs. Can it still be a breakfast burrito if there are no eggs within the fluffy flour tortilla? I'm not so sure. Nevertheless, this has become a staple in American breakfast cuisine. My friend Andrea and I descended on the Eclectic Cafe for their tasty brunch this past weekend, and I was craving - you guessed it - a breakfast burrito. Here's what I had: Breakfast Burrito - One large flour tortilla (not two like the menu states) filled with scrambled eggs, black beans, scallions and cheese. Guacamole, salsa and sour cream are served alongside this imperial creation. Delicious and addictive. Sauteed Red Potatoes - Cooked to perfection, they went very well with the burrito. I dipped mine in the salsa and sour cream. Toast - a choice of bread came with the meal, and I opted for their Rosemary Toast. I didn't taste the rosemary at all - it seemed more like regular white bread. But it was good. Coffee - Standard and zestful. One thing I love about the Eclectic is their ever changing displays of artwork, all of which is for sale. Our table faced a thought-provoking photo of a woman lying face down in the desert. I wouldn't have it in my home, but it does make one ponder. Street parking is plentiful on the surrounding streets, but I think they offer valet in the evening as well. The service is somewhat basic, but adequate. I will definitely return when I get a craving for that ingenious invention known as the breakfast burrito.
(3)Jojo L.
I had the asian chicken. The dressing they used was very blend, I could hardly taste anything. So I was basically tasting a tasteless roast chicken and leaves...Not fan.
(2)Ashley L.
I've been pretty happy every time we've come here. The service is attentive, food is really tasty, nice drink selection, and it's a great atmosphere for a small get together of friends. The garlic bread they bring out in the little basket is UH-mazing, no matter what you ordered as your entree. Some reviewers have pointed out that there's nothing 'eclectic" about the menu. It's a name. Get over it. They have a wide selection and I didn't find this place hipstery at all (thank gawd). The main reason we don't come here more often is the pricing. This is a special occasion type of place, especially if you plan on drinking. I usually stick with a pasta dish or a build-a-burger for under $20. A friend of mine ordered the lobster last week ($24?) and said it wasn't quite as good as he'd hoped for that price tag. If you're a burger fan like me, you may want to emphasize to your server how you like your meat cooked. My boyfriend and I both asked for medium well, and both came out to us more like medium rare. Possibly just a fluke of the evening and not enough of an ordeal to prevent us from returning.
(4)Van Scott J.
we were seated immediately, without a wine list. is't this a winebar? hmmm? our waiter, very friendly, but lose the gum dude? chewing gun in my face with your mouth open while you're taking my order! really? managers, you don't see this? food was very good.
(3)Arlene L.
Pretty good! not bad. Its a deal for brunch.
(4)Soco R.
Scoped this place out for a few months. I think the anticipation built too high. Our service was great and we managed to get a table on a busy Friday night without reservations. The food was ok. I was expecting a more hip and interactive crowd. I guess you could say I go out to socialize, not just enjoy my food. That's my fault. Still a cool place to check out if you're in the area.
(3)Christian P.
Came here for brunch yesterday and had a very pleasant experience. My guy and I had the brunch and being the drinker I am they have the Bottomless Champagne brunch for $17.00!!! Guess they haven't had me there lately! Anyhow the decor is very modern and minimalistic which is what I really like. The service was excellent and we had a great server.. female with long black hair. The food was excellent and served very quickly! I had the salmon pasta entree that is part of the brunch menu and my man had the Egg version of it.. Both were perfect and and delicious. Refills of the champagne were a bit slow at first but picked up. I will definitely be back and have drink a long brunch with my 234 glasses of champagne
(5)jean g.
excellent!! nothing at all to complain about!
(5)Amy P.
Another Groupon patron writing here. AMAZING deal! $20 for a 2 person brunch including bottomless mimosas and an entree per person off the brunch menu. Went on a Saturday afternoon and enjoyed the day by sitting on the patio out on Lankershim. But strolling through the inside of Eclectic really demonstrated the character of this place. Amazing art, great mix of lounge seating and regular dining tables, cool bar. It is definitely a place I would like to come back to for a happy hour or Saturday night wine/apps. Our waiter was amazing and continued to pour the bubbly after we had paid the check. My boyfriend and I each got something off the specials for the day. I ordered the crab cake eggs benedict with a lemon ailoi instead of hollondaise sauce, and a side of fruit. It was my first time having poached eggs and it was delicious! I thought the crab cake could have been a little moister, but the sauce was delicious and it felt like a light lunch with the fruit on the side. My boyfriend ordered the omelette with beef short rib, mushrooms and provolone and a side of potatoes. The potatoes were delicious O'Brien style. Eclectic made our Saturday afternoon in the Valley tastier, classier and bubblier! It is a gem in NoHo to which I will gladly return, Groupon or not!
(4)Shannon K.
Service was amazing, as always which is especially notable because the restaurant and bar were packed. We were seated immediately, and they were kind enough to give us a table near an electrical outlet so I could use my laptop. (Free wifi, too) Our outgoing waiter Brandon was attentive and just downright amazing. The mojitos were great too --made at my request with fresh raspberries, my favorite. Soup of the day (Curry Vegetable) was SO yummy, I took some to go. As always, their goat cheese pine nut salad did not disappoint. And for desert, a warmed up oatmeal chocolate cookie sprinkled with caramel and chocolate drizzles and whip cream. Sinful! Thank you, Brandon for your excellent service; we'll be back!
(4)Gretchen C.
I''m a local and I've been to this lovely little spot many times. The food is always good (especially their salads- and they have a wonderful veggie soup that I love also). Last night (Saturday) I made a reservation for the first time as I wanted to make sure I had enough time to go to make it to a play in the area. I ended up caught in a kerfuffle at work and missed my reservation by 40 minutes. When I finally showed up, the GM (Chris) let me know that it may take him a moment or two as he was unable to hold my reservation for me. 2 minutes later he ushered us to a table while we discussed timing on various entrees (perhaps it would be sage to steer away from the veal as it takes longer to prepare...) Kevin, our server, appeared immediately took our drink orders and let us know that he was aware that we may need to expedite our order. Chris came by a moment later and let us know that there were few orders in at the kitchen (though they were full) and that we should have plenty of time. they made us both feel relaxed and taken care of and continued following up throughout the night. This kind of attention to detail goes an awful long way in my book. they weren't just nice they were also aware and followed through making sure that the entire experience went smoothly. Thank you!!
(4)Kara M.
Nice atmosphere despite the tiny tables and challenging parking. The food, however... what can I say? The tuna tartare appetizer is divine. Just line me up a couple of those and then bring on the desert; who needs an entree. Entrees, however, are delish. The steaks have a nice, smoky grill flavor and the risottos are creamy and cheesy goodness. I will be back.
(5)Amy O.
Expensive wine but delicious, reasonably priced food! Great brunch too :)
(4)Jessica G.
I have driven past Eclectic for months since moving to the valley. I never stopped and would not have considered trying it until I saw a Groupon promo for $20 for champagne brunch for 2. I figured you really couldn't beat that price. My friend and I arrived a few minutes before 11:30, by noon the place was full. We were seated immediately, but although plenty of seating was available, we were seated behind a wall and were promptly ignored. A table of 4 was seated 5 minutes after us, but were immediately helped and received their beverages before our beverage order was taken. After taking our order, our food arrived at our table in a timely matter. I ordered the Brian's Special ( From their menu online: "Flour Tortilla, Chorizo, Applewood Smoked Bacon, Scallions, Two Poached Eggs, topped with Cheddar and Jack Cheese. Served with Sour Cream, Guacamole and Salsa!") From reading this, I assumed that everying would be in the tortilla, similar to a breakfast burrito w/ the sour cream, guac and salsa on the side. I was mistaken. The "filling" came on top of a tortilla folded in quarters. The tortilla had been heated over a flame, but by the time it arrived to the table, it was cold, making it difficult to cut. The filling items were delicious. The guac and salsa were plain and not appealing. Overall the food was average. I enjoyed the eclectic variety of artwork displayed throughout the restaurant. The service was lacking. After clearing our plates, we weren't brought our check for 15 minutes even after requesting it.
(3)cheng k.
Meh. Came here for brunch as it seemed like a better idea than jack in the box. Parking is annoying, but we eventually found the parking lot. The restaurant itself is very nice looking. You'd never guess how nice the restaurant is done up just by walking/driving by. Service was fine, the staff was friendly and attentive. However the food was a big miss in my book. I ordered the eggs saumoniere, basically lox eggs benedict. Well, the smoke salmon was literally, smoked salmon and not lox so that was a bit disappointing. There was a piece of shell in my poached egg - waa waa i know but still... and the overall taste just didn't do it for me. Compounded with some "sauteed red potato" which really tasted mushy and boiled and left to sit out a bit long One thing that was funny, my friend requested tabasco, and the guy came with pesto...... uh ?? Yes the tabasco eventually showed up. Not too sure if i'm coming back but if i do i'm ordering an omlette .
(2)Sue F.
I have written many reviews on yelp and this is only the second time that I have gotten a response back! Very impressive! And their response was very personalized, so I knew they had actually read my post and not just sent our some boilerplate "thanks for posting, we hope to see you soon" reply. Perhaps this type of customer service is what keeps them in business. I said in my original review that I was not sure that I would return - now I will definitely return. When establishments perform in this manner, we as customers have an obligation to perform properly. Proper customer service does not begin and end during the service period, but in fact takes place before one knows they have the customer and ends long after the customer is gone (maybe it never ends). Good Job!!
(3)Sera F.
I hate giving out only one star- I am not one to hate on dining places. I visited here last week around 530-6ish. When I first walked in I loved the vibe and the aesthetics of the environment. The problems: 1) The waitress who sat us and took our drinks never returned after that- So we had a stand in- which wasn't our waitress but noticed how overly busy our original waitress was. 2) Being offered the house wine does not mean that just for a glass it will be house price. In fact, $16 dollars for a small glass is way overrated. I could definitely walk into the nearest trader Joes and get 3 bottles for that $. 3) I ordered the Ahi tuna salad- At first I was scared of the color of my seared tuna. However, it did not smell bad so I ate it- Typically the inner layer is known to be a blood red or fairly bright in color- the inside was bruised and maroon. I was hesitant but because it did not smell bad I ate it- I then was invited to attend a play down the street and I did not last 30 minutes. I went home spending the same amount of time in the BR as I did on the check. 4) The classic moment of the best: 10 minutes it took for someone to respond to my dear friend who wanted the shrimp cocktail sauce instead of the fish tarter sauce she was given- only to hear these lines. "Oh, we don't have that but you can put ketchup in your tarter sauce to get it to be like it." Clearly she had no idea what my quest was talking about and graduated the 3rd grade recently. Never will I come here again. Words from a dear friend, "eventually you'll learn to not eat the food if your gut tells you it looks bad." Xx -B
(1)Carrie P.
It's fine. Good pasta, good salads. I like the penne arabiatta, add broccoli. My boyfriend and I also enjoy the roasted vegetable salad, which is a good and full meal. Nothing to jump up and down about, but it's solid.
(3)William H.
I really loved this place and have recommended it to more than a few friends. Great atmosphere. The staff was really great. If you get a chance to sit on patio, grab a spot on the comfy couches and enjoy your meal with some great wine and some wonderful friends.
(5)B S.
Location, location, location; just around the corner and walking distance makes it 5 stars for location. They also offer valet for those that need to drive. Liked the decor and ambience; different and much brighter than I anticipated - which was based on their website, of which I am not impressed. Interesting art pieces on the walls. Service was very good. Greeted immediately and seated. Our server promptly came over to say hello and get our drink order. Throughout the meal, she checked in to see how we were doing without it being too much. Wine selection is small, but pretty good. I chose my own flight - Chardonnay, and two different red blends. All very nice. We started with the stuffed mushroom appetizer - disappointing. Was pretty bland - needed something to spice it up. Maybe garlic and a touch of salt. I ordered the beet salad with grilled chicken. It was good, but mostly I was impressed with the quantity of beets. My GF ordered the pesto chicken will grilled veggies. Chicken was good, and veggies had good flavor, but were slightly undercooked, i.e., very crunchy. I'm somewhere between three and four stars. I will come back, but I wasn't wowed by any of the dishes.
(4)Sara L.
Dude, this place rocked totally unexpectedly! We were feelin' like Nook or Sunshine, but lacked the stamina to drive over the hill. So we ended up here, and had the best time! Our server, Anna, could not have been more awesome. Plus she'd just gotten back from Guatemala (where I'm going in Jan.) and gave me some tips. The food was awesome. My girl had the goat cheese pizza which was great and had a homemade crust, and I had the seafood pasta, full of large shrimp, mussels, and a big, beautiful, well cooked scallop. It was a white wine sauce with garlic, and it was rich a yummy and delicious. I feel like it's hard to find a place where we can find good, decent food for $15-$20 a piece. Everything's always $7 or $50, and there's rarely a decent in between. the manager could see my girl was very hungry and gave us a table right away. I'm super excited about it, and we'll definitely be back. 12/09/07 Went back again, and had a lovely time...again! David, the manager is awesome. The bolognese pasta was good, and the grilled tuna nicoise salad was also good. I just think this place kind of rocks. Best $20 meal in the neighborhood.
(4)Ed L.
Eclectic's floorspace is open but not sprawling, with an interesting array of art lining the walls. The best item of the night was surprisingly the bread the waiter brought out before the appetizers. It had a heavy coating of parmesan cheese and I ended up taking the remainder of it to go. The actual appetizer was disappointing: the stuffed mushrooms didn't have as much flavor as they should given the cheese and walnuts inside. The entrees compensated for this, with an good pesto chicken fillet and shrimp and mushroom risotto. Overall the food was good and the service was adequate.
(3)Juliet M.
I had the most adorable waiter, Woodrow, a table with a view of the entire restaurant and the street, a nice glass of Pinot Grigio, and the scallop risotto. Everything was perfect. The atmosphere was especially impressive. I felt like I had instantly been transported out of North Hollywood for an evening. Oh god, and the focaccia was fantastic. I would give it 5 stars, except that the menu was a little bland and standard for a restaurant calling itself "Eclectic". It's mostly just Americanized Italian fare.
(4)Gabriel H.
Uhmmm. I feel like this was the Lamplighter dressed up in a hot cocktail dress. All glamour on the outside and egg shells in the inside. I ordered eggs which had a few egg shells. Now, I must admit I didn't ask for a new plate so I never gave Eclectic a chance to redeem itself. My friends were not impressed. I will say this, I was impressed with their response to my review. Based on that, I will have to recommend it. After all, if you aren't happy, speak up and let them know. They will do what they can to make you happy.
(4)Pamlyn C.
I haven't been here in years, but I remembered the "Cajun Angel Hair" was delicious. Parking is bad; very cramped in the back.
(4)Pia S.
Hit or miss like a few people mentioned already...kinda pricy and it seemed like they took long considering I was on my hour lunch break. But they were super nice. Maybe I will try it again some other time and try the steak salad. But whatever I got recently (Cajun chicken sandwich with a side of salad) tasted like dirt and grass combined or something.
(2)Pepe L.
I will not recommend this place to anyone. After waiting for a while to be serve and had to ask more than once for silverware and napkins, I had their "Shrimp Linguine".........Just to get a severe food poison. It was over all a horrible experience.
(1)Jack M.
I used to frequent this restaurant many years ago. A friend suggested it for happy hour (3:30 to 6:30pm) as they have newly renovated the bar area. Cocktails $6. and wine at $4. very reasonable. However the appetizers are really great and highly recommended. They have rib-eye steak on skewers for $6. Stuffed mushrooms $4. and several others like calimati, etc. Free parking behind the restaurant. Nice atmosphere too. Give the bar a try.
(4)frank C.
WHERE IS THE EFFORT? I had a groupon or something that was good for $40, but I was by myself and in between engagements, so I had about 75mins tops to order and eat. Should have been plenty of time. I order the Filet Mignon. Do yourself a favor and skip that. For $32 I expected a decent steak, but what I received was nonsense. I ordered med-rare. It came Med-Well. BS. THEN after they got a manager to approve the steak was ruined, it took another 25 mins. to get me new one. In the meantime I was bored to death and stuck eating the incredibly dry sides that were brought with the steak. Lesson: don't order steak from a place that doesn't specialize in steaks. There are plenty of places to eat on Lankershim and Magnolia. I live in NoHo and won't be going back there.
(1)Michelle G.
Went for a wine tasting with some friends, and stayed for dinner. Delicious food! Fun atmosphere! The wait staff was wonderful, and the gentleman pouring the wine for the tasting really knew his stuff. We had a fabulous time!!
(5)Jess A.
Love their brunch. Huh, a lot of my reviews are about brunch. I really, really like brunch. Anyways, delicious champagne brunch on Sundays. All you can drink, although sometimes it's hard to catch the server for more bubbly. Lunch is good too, and some good wines to choose from.
(4)Michael B.
Incredibly well run. Surprisingly varied menu considering the restaurant's size. They hit all the right notes.
(4)Jeff D.
Two words. Food Poisoning. My wife and I have dined at the Eclectic for years, but the last several times we have been increasingly dissatisfied with the quality of the food. This last Friday was the worst. We decided to dine in, so I called for pick up. First, when I called, the person answered with a bored "Hullo". After making sure I had the right place, I placed my order. My wife and I shared a caesar salad and an ahi tartar appetizer, and we each ordered a lobster ravioli. For one salad, one appetizer and two main courses the bill was a whopping $77. We ordered off an older take out menu, and we were not quite prepared for the price hikes that had obviously occurred. And I was told the the order wouldn't be ready for at least 45 minutes. I showed half an hour later and the food was waiting, probably for a while. We only live a mile away and by the time I got home the ravioli was pretty cold and had to be microwaved to heat it up. The taste of the food was actually pretty good, but the after effects were disastrous. I was violently ill all night, and as I write this over 36 hours later I still have not been able to eat anything but water and small bites of bread. My wife also got extremely nauseous, but avoided the violently ill part. This used to be a good place, and very convenient to our home. Sad to say the take out menu has gone straight to the garbage. Fortunately there are plenty of other restaurants close by to choose from.
(1)Sarah B.
My boyfriend and I have gone here for dessert a few times and the dessert there is FLAWLESS! The apple pie is not too sweet and soooo yummy! It has lots of cinnamon like a good homemade pie. The chocolate souffle is AMAZING. It is very rich, but not overpowering. It is one of the best chocolate souffles I have ever had. We have also tried both the vanilla and chocolate creme brulees. They are both very good..... but the vanilla is soooooo much better! It is a classic creme brulee done perfectly. Again, very rich, but not like 2 bites and your sick of it with a stomache ache. The atmosphere is also really nice. There is cool art on the walls. The servers are all nice. The wine list is fantastic. Lots of nice choices. The list for by the bottle wines is very very good.... I wish they had a few more choices by the glass....... We have not gone here for a full meal yet, but we have heard nothing but good things and cannot wait to try it. JESSICA is our FAVORITE waitress--- ask for her-- she's the BEST!
(4)Catherine K.
Ok, so there really isn't anything particularly eclectic about this place, aside from the name. It's your typical Italian/American fare, salads, pastas, rissotto. Our waiter was pretty much a dumbass, and service was kind of meh because of him. However, the food did taste good, and this place is walking distance from my boyfriend's office, and they had good bread....once we asked them to bring us some.
(4)Kimberly K.
I went last Sunday for brunch and it was really great. The bottomless champagne with a meal for $17.00 is well worth it! I had the breakfast salmon pasta which was very yummy and about 6 glasses of champagne, I was a happy camper. My mother and my sister passed on the champagne brunch and both had sandwiches that they really enjoyed. According to my mother the "house red" is not recommended but I thought the wine list looked good. The service was okay we had to ask for water refills twice, but the food came out right way and they served yummy bread so that made things better. The decor is also nice, and the little patio is a cute place to sit when its warm. I will for sure be back :)
(4)Hillary K.
I live 2 blocks from here & love this restaurant immensely. I get the goats cheese with sun-dried tomato pizza, to DIE for!! It's cut into 6 pieces & my stepdad was nuts about it, my mother was drooling after her 2nd bite & the next day my roomie tried it (cold) & LOVED it as well. We've had the delivery once & that's why the lack of 5 stars. It seemed very expensive & the portions seemed so much smaller than if we'd eaten there........don't matter to me baby, I'll still go back!!
(4)Sunny D.
The food was good and the service was excellent! It was a bit pricey. I didn't get a lot of bang-for-my-buck, but I would have dinner here again.
(3)Jason M.
On a recent adventure to NoHo to see a dance show, we decided to eat dinner near the theater and came to Eclectic Cafe. It's very cute inside and the service we experienced was actually pretty good. We started with the special lentil vegatable soup which was good, and the bread they bring to the table is delish. Things went downhill from there. Perhaps downhill is too strong. I got a pesto cream penne dish that was lacking something. Salt definitely helped, but it took a lot to kill the blandness. Perhaps there wasn't enough pesto. My girlfriend got the veggie pizza and it too was underseasoned. We decided to order dessert and got the chocolate cake, which again was just lacking. The textures of the mousse-like ganache in between the layers of cake and the ultra dense chocolate glaze on top were pleasing, but it just didn't have anything special about it. If I was blind I might not have even identified it as chocolate cake, just some sweet confection. For those items, I have to knock Eclectic down. I might give them 3.5 stars if I could, but alas I'm not in the mood to round up to 4.
(3)S. S.
Friendly wait staff, solid food, GREAT cocktails and decent wines in a nice atmosphere. The salmon nicoise salad is the best I've ever had, with a light dill dressing and tender, moist salmon. Their pastas are solid, amazing risotto, their soups are flavorful and healthy. Nice salads. We've easily eaten here 40 times at least over the last 2 years. We've never had one bad experience (except with desserts). These are some of the friendliest waiters and waitresses of any restaurants we frequent. It doesn't matter what time of day you go there. Their BRUNCH is yummy! ***Lately (2013) they've been changing so many of their menu items that we can no longer find our favorites, which were some of their strongest dishes. But we'll stick with them to see what they come up with. Great atmosphere. They really need to work on their desserts. Badly. Sickeningly sweet. No real subtlety of flavor. Just over-the-top sugar. The one exception: their crême brulee is very nice. A favorite spot for us because of the food and atmosphere. Sit in the back corner if you want a quieter experience.
(4)Hella Stella Y.
Mediocre food + bad art = eclectic?
(1)Ambria M.
Great atmosphere; good date place. Nothing too imposing, easy, enjoyable, won't break you. Easier than Hollywood and still cool. Food is good but nothing to write home about.
(3)Alex C.
the food is good but not extraordinary I've eaten here twice i could be tripping however i got a strange vibe from our sever last time i ate here she had that they're probably gonna tip attitude and wasn't very attentive the set up is cool tho
(3)Danny S.
I like this place. Eclectic is the perfect name for this space. The food in yummy and it is a great place to meet friend for dinner after work or even a first date.
(4)Courtney M.
LOVE, love, love Eclectic!! Great food, atmosphere, and service! I try to go a few times a week for dinner and/or just a glass of wine. Since day one, the staff has been so sweet and remembers us every time... even if I haven't been in a while ;) Wes is great and takes care of my friends and I every time I'm there... especially during their champagne brunch on Sundays! You can't miss this... all you can drink with a purchase of one of many amazing dishes. Their breakfast pasta is to die for :) Would highly recommend Eclectic for a date or just hanging out with some of your good friends!
(5)Andrew J.
I visited this restaurant on a Thursday night around 10:00 p.m. My feeling is that the "off-peak" hours are the best time to review a place. You figure if it's good with then, it'll be good when they have the A staff in the kitchen on the weekend. Having tried Eclectic several times over the past few years, I feel qualified enough to give a general review... THE GOOD: Laid back decor and vibe; local artwork displayed on the walls; comfortable seating; diverse (if not extensive) wine list; nice-sized menu; consistently good desserts. THE BAD: Food is mostly average with only a few standouts; no dedicated parking (besides valet); service is friendly but quite slow; tiny portions for appetizers; food is generally overpriced with respect to quality/quantity THE UGLY: It's a little unnerving that the restrooms are RIGHT next to the open kitchen/dishwashing area. I may sound like a germophobe, but think about it. If you're in the North Hollywood area, want a nice sit-down restaurant, and don't want to spend a fortune, then Eclectic might be the best of what's available...but that's not saying much. You'll get a nice glass of wine and fairly tasty desserts, but don't expect a lot more than that. I struggled with how many stars to give this place. Deep down I only think it's worthy of two, but I added a third solely because you won't find a superior version in that neighborhood.
(3)Keelia F.
I love the eclectic cafe because of Art the server. He's waited on me twice now and he always makes great wine suggestions. Great wine. Great food. And near the theatre. Yes pleaseplease
(5)James M.
Enjoyed everything! Ate dinner here with a friend recently. Caesar salad was the bomb. The pizza was one of the best I've had recently. My friend had a chicken pasta dish that was delicious. Service was outstanding, prompt and attentive without being intrusive. I'll be back!
(5)Lucuma X.
I used to drive by it all the time and the outside of the restaurant was what kept me away from it. I am not sure it happened, but i guess one day I was curios enough to go in and was pleasantly surprised. The have some great salads!
(4)Lisa M.
Love coming here for brunch! $21 for a great meal with free flowing mimosas. Food has always been good and everyone we have taken here really likes it.
(4)Elizabeth B.
I live walking distance from here. So every time I would walk to starbucks I ended up looking at it and trying to figure out if it would be a restaurant I would enjoy. I dragged two of my friends there one night and it was amazing. We ate outside, which was wonderful. There is a cool waterfall out there and jazz music quietly playing in the background. We each ordered the special flight of wine...the sampler...we got 3 glasses of wine (half filled) for $9. It was amazing wine and at a cheap price... We ordered the Chicken Fettucine, Garlic Penne Broccoli, and a Tostada Salad. -The chicken fettucine was really good and incredibly rich. HOWEVER it was AMAZING the next day! -The garlic penne was incredible. Especially for garlic lovers! There were actual cloves of garlic in it...hmm probably not the best thing to order on a date...well at least a good date. - The tostada salad looked really good and my friend liked it so there ya go. We then decided that sangria would hit the spot and my god were we right! They have amazing sangria!!! That night I actually dreamed of the sangria...that's how good it was... For dessert we had the chocolate souffle. Words do not explain the feelings I had when I was eating this. Orgasmic doesn't even describe the intensity. Plus with the fruitiness of the sangria is was heaven, pure bliss. At that moment I decided that if all of the world leaders sat down and had a glass of sangria and chocolate souffle, all of the beauty queens would get their wish....there would be world peace.... I couldn't give it 5 stars because it is a tad expensive...I'm cheap...deal...
(4)Melissa M.
My husband and I had a date night on Sunday evening and were planning on trying Tokyo Delve? I think that is the name of the sushi place. It was closed at 6 PM! We couldn't believe it. I was bummed. We decided to walk across the street to try this establishment and wow, what a wonderful surprise! The place was not very packed, and the atmosphere was very romantic. There were beautiful works of art everywhere. We were greeted immediately by a friendly host and had the most pleasant and proficient waitress ever! Our food was delicious! I had the banana butternut squash soup, sea bass with scallop potato, broccoli and carrots. My husband had a glass of red wine, a house salad, and a port roasted chicken breast with garlic fries and the same vegetables. Everything tasted fresh, hot, and delicious. It was presented beautifully on our plates and we finished the meal off with the most delectable chocolate creme brulee I've ever tasted! It ended up being a bit more expensive than we expected, but we had leftovers, and left very relaxed and happy that we had tried this place. We definitely recommend it and will return again sooN!
(5)Stephanie P.
I have come here quite a few times - mostly a laid back and classy girls night out but a few times on dates and double dates. It's chill, not too expensive, they have some nice bottles of wine and wine tasting flights, and good food. The food has rarely gone poorly. Last night I had lamb which was cooked perfectly - delicious and juicy... with roasted potatoes and steamed veggies... so good! For dessert... fresh strawberries... a perfect meal! There is a parking lot out back that they share with XMA... but last night it was valet only... whatever, we would have walked if we knew that since it's in my neighborhood - but we easily found street parking.
(4)Jenna R.
It's hit or miss here, and, as others before me have said, it's not particularly eclectic. But there are a few good reasons to try it, especially since it's pretty much the only semi-upscale restaurant in the NoHo "Arts District." (Note to local authorities: It takes more than a few dingy theaters and colorful crosswalks to be an "Arts District.") The highlights: spinach salad with goat cheese, a decent wine list, and warm bread. The downside: middle-of-the-road pizzas and pastas. Perhaps if they improved their pizza crust and invested in some spices for their pastas, they'd earn another star. Until they do, I'll stick with my salad, which is hard to screw up.
(3)Jonathan B.
Good but not fantastic. I really need to get in and try the champagne brunch. This place is fun and a great date spot. The staff is kind, the food is always good. I really dig the seafood here, but the prices are a little much for the dishes. Anyway it's a fun place to sit down grab some wine, eat some bread, risotto, fish and read a chapter or two and simply veg out and enjoy life. I really come here for the atmosphere. The food overall is just good. Nothing great but I may change my review once I have tried the brunch, and I cannot help but be excited for summer time and eating, smoking and drinking here at night.
(3)Greg W.
The word 'eclectic' should be banned on account of its overuse. I've seen like 10 businesses named eclectic-this-or-that in LA, and all of them have at least one thing in common: a stupid name. And, beyond that, nothing about the place is particularly eclectic... the menu is Italian and American, and the decor is gaudy dot-com modern. Moving on to the restaurant, this is a nice place for lunch. The portobello sandwich is quite delicious, as is the steak sandwich... even their pizza is pretty good. I've only eaten dinner at Eclectic once, but it was really darn good.
(3)Staysi C.
Nothing eclectic about this place. I ordered the taco salad and seriously could have gotten a better one @ McDonald's. Great maybe for wine with friends, but that's where I draw the line....
(2)Pam R.
calamari was really good. we came on a slow afternoon so service was fast
(4)Loren B.
We always have a great meal here! I think it's cause we live in the neighborhood and we treat this place like our own little "place" in the hood. We relax. We chat up the staff. We have a nice glass of wine. Be sure to ask for Natasha - she's our girl! Nah, the place isn't impeccable when it comes to service but sometimes you just gotta chill and let things come as they will. The prices are reasonable. The portions are respectable and I give this place major kudos for being early adopters in the whole NoHo Arts District thing. Things to look for - Pizzas are great - wine flight tasting is fun and good price - pastas are big enough to split - the kitchen is always willing to sub or do special requests. Oh yeah, and the Sunday Brunch is killer! $15.95 for a fantastic entree and all you can drink sparkling wine. We grab the paper and go early when they open at 10. Place is quiet (okay dead) at that hour and we really enjoy the down time and the pleasure of taking a couple of hours for breakfast. Enjoy!
(5)Carl S.
Nice place... Service is decent, though not telepathic or particularly attentive (I can never get a second beer before the main course). The food is good, and it's probably one of the most upscale restaurants in the neighborhood. I've had their Rare Steak Salad before and it was really good... especially on a hot summer evening. Their steaks are generally pretty good; I've had them twice now. This remains the one restaurant that's close to home that I take friends and family to when they're visiting.
(3)John L.
This place Rocks. Ok, so it may not be 5-star like Buchon or yadda yadda shee shee places like that. But apples to apples, considering everything this restaurant and bar are its awesome. Here's why. They have excellent staff working there at all times, I've been there on multiple occasions. The bartenders are very friendly and attentive and serve your meals without a hint of attitude like some places. They employ enough staff in case they get swamped to tend to everyone's needs. The happy hour appy's are ALL great from the Calamari sample to the potstickers to the ribeye to the chicken satay. I never had time for a full meal but judging from other patrons the food looks amazing. Ok now the ambiance of the place is also very nice Considering what's around it. Realize that NOHO is really just starting to become ahem respectable locale for entertainment and dining is barely getting there as a neighborhood so this place stands out as its next to a Quiznos and Starbucks and some soul food place that closed up shop. Its not exactly restaurant row in BH. But who needs that anyways. That given, its a classy enough place inside for a first date or whatever that means or to take parental types or just casual with friends. Now they have a patio out front but its too cold to use it in winter at least not at night. I like the art on the walls borrowed from some studio and the mod-art deco theme is cool enough to be NYC-esque with the raw concrete look against teak wood drop ceiling. The photo of John Lennon by the bar is a statement of class and artistic brilliance which makes me smile. You'd have to be a real nasty critic to find much wrong with Eclectic from my view. And btw, none other than Jason Alexander was having dinner there tonight. So it even has ahem star appeal.
(5)ash t.
There is nothing that stands out with Eclectic. It's not horrible, but at the same time, it's not that amazing either. Eclectic is a good place to go for a date. Candles, dim lights, cozy atmosphere. I wouldn't go for your first date though... like I said, it is missing the wow factor. There is a fairly large wine list and a slightly larger than average list of beers as well. The food is rather hit or miss. I personally like the steak salad. I have had a couple not so great entrees and pizzas from there, but at the same time have had some good stuff. On the other hand, everything there is a little overpriced. I pay the same amount for a salad as I would for an entree. I can get the exact same pizza across the street at Pitfire for a few dollars less (just minus the date atmosphere). I got charged for changing the type of lettuce that my salad was made on. Maybe I am a food snob? Maybe I just know what I like? All I know is that when it comes to Eclectic, I am sticking to the things I know that I like on the menu and am not going to explore around the menu anymore.
(3)Ev C.
Another fabulous dining experience last Saturday. Great service once again. I had the half roasted chicken with the most phenominal garlic parmesean roasted potatoes and fresh steamed vegetables. Both of my friends loved their pasta dishes. Cannot wait to go again.
(5)Joseph Q.
I just moved to the area and it looks like this is the only true restaurant around my house. I went on a Tuesday night and it was pretty empty. The ambiance is great and it seems pretty mellow. The atmosphere is nice and I will go back to check it out once there are actual people at the bar. I was disappointed by the food. I ordered pasta with chicken. The chicken was bland, needed major seasoning and the sauce was tasteless as well. The bread and bruschetta were delicious. The bruschetta bread was perfectly baked, the chef did a good job with the mixture of oil, basil and tomatoes. It was so good that it made my dinner that much more disappointing. My friend had the lobster ravioli and it was also disappointing. I will go back and try something besides pasta.
(3)Chef R.
This place is great. We had the seafood trio, the chicken potstickers, and a bowl of steamed clams that were all great. Then, from the Just OK menu, we got the crab cake (more cake than crab) and a pizza to take home...it was...OK. But I still give this place 5 stars because the service here is AWSOME. From the moment you come in til the moment you leave the staff is very attentive. And speaking of staff...Natasha was very attentive and quite attractive. I'll sit in her section ANY time!! Can't wait to come back.
(5)Jessica M.
Just tried the Saturday Brunch for the first time and it was delicious! I can't wait to go back and try out more of the menu. Only downside is that they don't open until 11am.
(5)S S.
Great sevice! My server recommended one of the best pinots I have ever had. The food was excellent as well. Would definitely go again.
(4)Gary M.
Eclectic Wine Bar & Grille received one of the very few 5-Star ratings I have ever given for one reason-they earned it! Tonight was my first dining experience at Eclectic and I know it won't be the last. With my $40 LA Weekly Voice Deal of the Day in hand, I made a rezzie via OpenTable and was seated right away, even though I arrived 15 minutes early. Eclectic has been a wonderful addition to the NoHo District since 1992 and they have earned their stripes as one of the best places to go to, either before or after the Theatre which is very much alive and just a hop, skip and a jump down the street. I was greeted by Jessica and Matt who treated me like I just returned from the Royal Wedding! With 8 years experience at Eclectic, Jessica was so knowledgeable about the menu and was so efficient that one need not look any further to get a perfect waitress. As a talented actress with a pure (and very real) Chicago accent, she made the whole dining experience so much fun. I enjoyed one of 2 wine flights and chose the Old World Wonders from Spain, Italy & France. For a mere $11, I received three 2-oz pours of Castillo de Monseran, a 2007 Old Vine Garnacha, complete with soft tannins and tones of vanilla and spice; then Fattoria Viticcio, a 2007 "Bere" with a touch of oaky vanilla, rich cassis, blackberry and very dark red fruit (a veritable combo of sangiovese, cab and merlot); then on to my favorite, Delas Freres-Cotes du Rhone (2009) with a taste of spice and black fruits and sweet tannins and an absolutely delightful finish, which was the best of the flight. This 3rd wine was a combo of 75% Syrah and 25% Grenache and I could easily have consumed the bottle (no straw necessary!) I then began my culinary experience from Eclectic's very talented chef. I enjoyed a delightful Caesar salad and had the choice of a small at $7 or a large at $9. The small was perfect for one but I know the large at 2 bucks more would have fed a second or even third person (But not the Seal Team 6!). The salad had crispy, fresh croutons and was made with a dressing that was not at all overpowering. Lots of fresh parmesan cheese topped off this wonderful start. I then enjoyed one of the evening specials and one of my true favorites of life-Cioppino ($26.). This one was superb because of its primo ingredients-Canadian lobster, jumbo shrimp, scallops, Barramundi seabass (some of the best fish I have ever eaten anywhere), Black Edward mussels from the Pacific and Manilla clams from the East Coast, all of which was served in a warm tomato and vegetable broth which enabled me to put the basket of delicious Focaccia bread to good use so that there was hardly a drop of broth left when I was done! For those of you who enjoy a great Happy Hour, they have one which runs from 3:30 to about 7:00 (I'd check the times first!) and you can enjoy an assortment of drinks or house wines and bar appetizers. The Eclectic also has an extensive beer selection with 6 draft beers and 11 bottled beers, including their beer-of-the-month at $4! They also have 2 types of Sake and a 9-item Martini menu, all made with Han Asian Vodka. With their extensive wine list and $15 corkage fee, In Vino Veritas is alive and well in NoHo!
(5)Allison V.
we went to this place last night for our friend's bday party and the food was amazing and the service was top notch!! they actually accommodated all 30+ of us and my glass was never empty. i recommend this place for a date night, girls night, or a bday party. this place also features all kinds of artwork from various artist.
(5)Ed F.
Ate at this place several years ago and really enjoyed myself. However my husband didn't and itt took me this long to convince him to try it again. We arrived and were seated right away with our drink order taken very quickly.... I gave my guy an I told you this would be a good meal smile. But that was as good as it got. My glass of wine was barely three ounces and tasted like cork. Our stuffed mushroom platter was the skimpiest thing and was smothered in so much olive oil and balsamic vinegar I could barely taste anything else. Then we sat staring at each other for nearly 45 minutrs, waiting for our food... Not once during this time did our waiter check on us, if it weren't for the busboy my husband's ice Tea and my water would have sat empty. Finally, I couldn't take it and got up walked over to the bar and told our waiter we would like our food now. Several people who had arrived after us had already been served. He brought it out promptly, so it must have been setting there and who knows how long. No one apologized and no one came over to say anything.
(1)Adam B.
Came here for the Sunday Brunch. While I was seriously considering the special French Toast stuffed with Nutella, I let my senses come to me and stick to the original plan. Which was to have the Pasta Del Giorno with the Salsiccia option which inclues Bacon, Italian Sausage and Scallions alongside the scrmabled eggs and other goodies. Decent sized bowl of pasta or as one of y friends said 'It looked like a bunch of leftovers'. Sure enough, it did. Pasta was OK but bland. Not awfully bland but it definintely needed some Tabasco to give it a kick. It's like a dish I could make at home and maybe add some seafood and a zestier sauce. Might have been better. Skipped the ten buck all you can drink Champagne and Mimosa option since I knew I was driving and also wanted to stay up later and work. So booze, my friend...you will have to wait. Bar looks cool with six taps and what looks like a decent happy hour with four buck drinks and apps. You're probably better off for that instead of coming here for a complete meal. Overall? OK but even in the Valley. You can do a lot better.
(3)Julienne G.
Ok so it's NoHo - and maybe we were eating a little early - but we were by far the youngest folks in there. I think we accidentally attended a retired soap actors reunion all swilling vino and nibbling grilled veggie plates. Weird atmosphere aside the "Il Capitan" pizza was tasty but the pasta chicken mediera was really, really bland. There have to be better places to eat in North Hollywood right??!
(3)Maria M.
So the walls are made to look like they are concrete, by a faux turn of the paint brush, and the art is, well, eclectic. Finally a place I can stand behind in NoHo. What is the deal with all of the B ratings? Look, I love the food here. The breakfast/brunch pasta is mouth watering. The toffee chocolate Mouse, as well as the cheesecake, is super yummumms too. Wait staff - great. Our waiter was a young cute medical student, and my husband and I wanted to tip him big, because he was so sweet with our baby girl. For above average food in a descent setting in NoHo.......look here. Maria Dziubla
(3)Joe R.
don't go here for wine. List isn't that "Eclectic" or imaginative either
(1)Larry L.
Love this place but stay away from the kous kous! Everything else is amazing. The chocolate broulee is a must! Parking is a hassle.
(5)Kristen F.
I was afraid to check out this place after reading so many mixed reviews but the experience wasn't a bad one. I dragged my gal pal here for dinner last night and parking was a nightmare. Parking is normally easy to find on the side streets but construction near by had everything blocked off. Wrong place at the wrong time? We didn't care. We were hungry! We gave up and had valet park the car. Only $3.50 which isn't bad. We won't go broke over it. Made our way inside. I loved the ambiance here. They had a fountain, a bar, comfortable seating and enough room for a dinner party. I'm thinking my next birthday party. They don't serve liquor, but I barely knew her, only wine and beer which is a bummer since I don't drink neither but I opted for a glass of white zin while my gal pal had merlot (me thinks?) Everything looked great on the menu. It was hard to make a definite decision. I went with the penne pasta with chicken and mushrooms in a white cream sauce. My friend ordered pizza but asked if she could have goat cheese instead of mozzarella. No it's not cause she's vegan. She just can't eat those kinds of products. The waitress said she would check with the chef and in response they said it would cost extra which she didn't mind. In all it was a great dining experience. I loved the food, I loved the service, the ambiance and the company. My friend was great-ful to the chef for switching out mozzarella for goat cheese. Normally other restaurants would have a cow over that.... no pun intended.
(5)Desiree D.
went for lunch.... cant wait to go back to try dinner....
(5)J W.
I loved the service. Jessica was attentive and made wonderful suggestions. Nice atmosphere. The peach martini was perfect and the Rosemary Chicken Pasta was delicious. I'll be back.
(5)Crystal S.
I have to say that the Eclectic Cafe makes a great salad... without a doubt the best restaurant salad I've had since moving to LA. And the pasta is tasty, though not amazing. I love this place because they will deliver food to me when I'm getting my nails done around the corner at Mani-Kir Royale and late at night when I'm tired after working all day sometimes getting a healthy meal delivered is a real godsend. I wouldn't waste my money on the deserts again though, I think I had the worst Creme Brulee I've ever had, completely flavorless, actually quite inedible (my dog liked it though) And the appetizers I've tried have been quite void of flavor too, the stuffed mushrooms were the blandest thing I've tasted in years, until I tried the two sauces for the fried calamari that I couldn't taste the difference between. I've only eaten in the restaurant once and it was busy and our service was quite slow. Though if you're drinking iced tea or lemonade they do seem to come around with constant refills. The slowness of the food was a disappointment though- I got my food faster when I ordered it from the manicure salon a block away.... But on the merit of their salads alone I'll give em four stars, altough that really is a bit of a high rating for the place overall.
(4)Joyce A.
Attended the current play "Square Root of Wonderful" at the Raven Playhouse on Saturday evening and was treated to a delicious dinner with a cast member prior to the show. The restaurant is clean, eclectically decorated and filled with mouth watering aromas. I ordered a glass of the Landmark chardonnay-well worth the price. For starters I shared the stuffed mushrooms -heavenly and by the way, the complimentary bread is soooooo good-buttery and garlickly. The house salad is the perfect size and the margherita pizza is plenty for two. My companions ordered the shrimp linguine-beautifully presented and delicious (she has eaten this 3 times in the past 2 weeks). The seafood brochette, the roasted beet salad and fettucine alfredo, all beautifully presented and delicious. My companions ate the lava cake, creme brulee and cheesecake desserts. Not a bad bite the entire evening. When we ran out of time to enjoy our cappuccinos at the table, the very handsome, personable and pleasant waiter put them in a to go coffee cup for us. Well worth the price tag. The play was worth it too!
(5)Shahboz K.
I liked the bread. my girlfriend hated it reminded her too much of corn bread. I ate all the bread. I asked for more. never got it. That is about the only thing memorable about this place. Food was okay, wine list was okay. Beer list was okay. Everything about this place was average at best. Probably will not be returning. I would suggest going here if you live in the area and have become bored with all the other options. I would not recommend going out of your way to go here. the bread is wierd. I like it
(3)Rick A.
Group of six for a pre show weeknight meal. Salads and pasta's were good but nothing new or exciting. The place was slow and the service was unattentive. They did not offer cheese for the pasta dishes, and the wonderful focaccia bread they spoke of earlier had to be requested. The bill was delivered with a mandatory tip included but the server never made mention of it.
(2)Kara S.
Nothing special. Or maybe it was my food, but I didn't like it as much as I was hoping. My coworker liked his food though. And my boss seemed to like his. So maybe it just wasn't my day? Next time, I'm going to get something with meat.
(2)Nazareth L.
this place is very trendy and has a very artsy vibe. they have art along the walls which was nice. the bread they brought to the table was good. and our food was was really good.. the sign for the place is really cool so while driving by i always thought we should check it out. i'm glad we did.. but i don't know if it was so good that we'll be coming back. its a bit pricey. and was hoping they would have had a lunch menu. the service was friendly and prompt. but we were only one out of three tables. like i said its a very pretty place and im glad we went.. just don't think it wowed us enough to go back and pay the price.
(3)Diane H.
I've been here maybe half a dozen times since it's inception and I've always enjoyed it. I love me a steak salad and their Warm Steak Salad is one of the better ones around. Since it's located in the NoHo district, service can suffer a tad because the servers are busy rushing to get the theater goers to the theater on time. But overall it's always been at least efficient and friendly. Lastly, I like the design of the place as there's not really a bad table in house and not so terribly noisy either - you can carry on a conversation with your friends.
(4)Danielle C.
Sorry, my fellow yelpers! I've been outta touch for awhile. Let's see if I can still fake a review.... Ok, so. Eclectic Cafe is neither a cafe, nor eclectic. Atleast not with their dishes. It's freakin' Italian food and no fun twists on anything. The prices weren't terrible, but c'mon, with a name like Eclectic, and a very very cute interior (which, yeah, I guess sort of could be defined as eclectic) I was expecting some interesting and different eats. The one thing Rice and I enjoyed was the wine sampler you could get for $9. A Merlot, a Cab and a Pinot Noir. We tasted each, proclaimed which one we liked best, and then combined those so we could each have a full glass of our favorites. Sneaky. The staff didn't even notice, and it was freakin' dead in this place for a Saturday night at 9pm in Los Angeles. They were too busy standing around the bar, which was right in our view, and we could hear the wait staff's plans for the weekend and any other drama's loud and clear. Our waitress didn't even bring us water until I asked....after a long wait for her to come check on us. Even so, Rice's artichoke and mushroom tortellini was pretty good, and I enjoyed my pesto angel hair pasta. Pesto sauce chock full of cream. Not eclectic, but pretty good.
(3)Lana C.
I hadn't been to this spot for 10 years and was surprised it was still around. They had great specials, an extensive menu and a great wine list. Liquor license pending. The service was wonderful, right down to the offer of fresh pepper after failing to "auction off" our food, but rather placing the dishes correctly! The server, Jessica, was a doll. Such a great personality and knowledge of the products. She was def the highlight of our meal!! The food was great; I enjoyed the hearty mushroom ravioli which was well-described to me and they accommodated my special request of a different sauce. My boyfriend had the Kobe, which is hard to mess up. No waiting for anything, food temps perfect, everybody SO friendly without seeming desperate and robotic on a verrry slow night! The apple pie was amazing; a slight hint of cheddar in the crust with beautiful presentation and apples so 'right on' I thought I was in a French cafe. I cannot wait to go back. Thought it would be a one-time thing but now I look forward to brunch where they describe the champagne as, "free-flowing." Yay.
(4)Jason S.
This one's hit an miss for me. Unimpressed by the salads, prices seem somewhat high, but when they hit something, they hit it out of the park. The mushroom ravioli are wonderful, and they often have Angel City specials on tap that are worth drinking.
(3)Angela T.
We were enthusiastically greeted at the door, twice. I whispered some comment about the host being a little off - way too eager to please - post-coffee jitters perhaps? I liked the ambience: low lit, streaming wall fountain, dark wood and brick, hanging art - all giving the impression that this place is far chicer than it is. The menu was basic & straight forward- nothing in particular stood out. There was a moment of excitement when we noticed a flight of wine, but that went away when we learned it was only for red. I ordered a warm steak salad. My friend ordered a Greek pizza & was warned of a 25 minute wait. 25 minutes - no big deal, we had time to kill before our play; we informed the waitress of our time restraint. 'No problem,' she responded. 45 minutes later still no food, or word from our waitress. If it weren't for the bread - yummy, soft, Italian herb, parmesan dusted- we would have died of hunger. We caught our waitress & inquired about the delay. She checked on our food, reported it would be another 15 to 20 minutes, & explained that the place was full of people who were rushing to see a play. Really?? A host of people trying to see a play? In the theater district? On the weekend? My normally light-hearted, bubbly, all too forgiving friend was actually getting noticeably anxious & disgruntled. To tell you the truth - I would been have, too, if the waitress wasn't sooo adorable as she stuttered her explanations & assured us that she, too, was 'hungry for us'. SOMEHOW she was able to bring our meals right before we needed to leave. The steak salad was good. Not great, not horrible, just good - a filling portion of fresh mixed greens & medium done steak. The Greek pizza was - amazing! I sampled the warm gooey, cheesy, thin-crusted, generously (not overly) topped, master piece, and wished I had another hour & half to wait so I could order one more. Mm, delicious. Too bad my friend & I barely had time to chew. It's also a shame that we paid full price for a meal that we waited forever and day for, and almost forfeited even after a verbal slap on the wrist. I'm ranking this place 3 stars. If I wasn't attracted to our bumbling waitress I'd probably give this disorganized place 2 stars.
(3)Bonnie M.
Love this place. Unpretentious, and yet very cool. Excellent wine list. Some great beers, too. The steak salad is a big win. The bread is special, and the mushroom appetizer very tasty. YOu can eat light and healthy here, or really fill up, too. Has a very nice vibe. Good after theatre crowd. You'll feel at ease here on a date, as a single, or with a crowd. Just an easy, cool vibe.
(5)