Village Inn is a tough place for diabetics, and you must be extra cautious while ordering food at the Village Inn, especially if you're a diabetic. The food items low in sodium are high in sugar or cholesterol at Village Inn which makes it difficult for diabetics to choose the right food at the diner.
Foods to Avoid at Village Inn for Diabetics
Village Inn offers very few items edible for diabetics without any threat. You can avoid sandwiches and burgers at Village Inn and try the light breakfast items on the menu. You must also skip the shakes as well as other juices from the beverage menu. Almost all the dinner items on the menu are high in sodium except Grilled Tilapia and 6 oz. Top Sirloin & Toast. Avoid Soup bowls and opt for cups instead at Village Inn.
Food Suggestions for Diabetics at Village Inn
2 Egg Low-Cholesterol Egg Substitute Omelette with Part-Skim Mozzarella
If you are concerned about high blood pressure, then you must try food items from the kid's menu at Village Inn as most food items on their regular menu are high in sodium. However, you can always bet on salads for rescue. Instead of dining alone, you can visit the Village Inn in groups to keep the sodium intake in check.
Foods to Avoid at Village Inn for High Blood Pressure
Avoid Sausage Links & Eggs, Sausage Patties & Eggs, Biscuit & Gravy with Eggs, 6 oz. Top Sirloin Eggs, Ham Steak & Eggs, Egg Benedict, and Country Benedict from Village Inn's breakfast menu. It is also recommended to skip the Skillet options at Village Inn for its high sodium content. Among the omelets, avoid Denver Omelette, Country Music Star Omelette, and French Spinach & Bacon Omelette. You must also skip Sandwiches and All-World Double Cheeseburger every time you visit Village Inn.
Food Suggestions for High Blood Pressure at Village Inn
Most items served at Village are made up of eggs, bacon, chicken, or steak. Hence, these food items are often high in cholesterol. You can try the salad items, juices, or light breakfast items from the menu to keep the cholesterol in check. You can also try food from the kid's menu to ensure that you consume fewer calories than usual.
Foods to Avoid at Village Inn for High Cholesterol
You must skip burgers and sandwiches at the Village Inn as these items are very high in cholesterol. You should also avoid the Garden Salads menu at Village Inn except for Southwest Salad, lunch size. You can order all the soups, but you must avoid Tomato Basil Bowl and Wisconsin Cheese Bowl. Almost everything on the dinner menu is also high in cholesterol and must be avoided. Also, skip shakes at Village Inn.
Food Suggestions to Maintain Cholesterol Level at Village Inn
Cheery colored decor, great service, friendly staff, great food! Next time, is like to try one of their pies!
(4)
Sequoyah W.
Went to eat here service was bad plus they over charged me! I only got one refill plus my salad had brown lettuce.
(1)
Patricia R.
Hi my name is Patricia and I work at this location come in and see me I will take great care of you kids eat free on Monday and Tuesday free pie on Wednesday with any purchase all you can eat fish fry on Friday from 5 to 9 and daily deals 3-6pm! looking forward to serving you soon
(5)
Marjorie T.
I went to the restaurant on 7/28/2015 for 4 cinnamon rolls to go. There were 6 tables occupied and 7 employees that I counted. I ordered at 8:39 and received the rolls at 8:56. No reason for the wait on such a simple item. Oh well things happen. The real problem was the rolls were the worst I was so disappointed and embarrassed when we all sat down to enjoy them. They were so dry and stale not at all an item you want to put out when wanting to be taken as a real BAKERY!!! I managed a Village Inn from 1976-1981 with Mr and Mrs Perry .That was not at all a representation of Village Inn!
(1)
Rachel D.
Not the place to go if you have a dairy allergy and can't have gluten, very limited options available, I have now been there 2 times during my visit with my mom who lives in Tucson, AZ, Both times I ordered a burger without the bun, no cheese, etc. Gets very old eating a burger on lettuce and some some fries. This is not the place to come to for a burger when you can;t have great one at In-n-Out right by it or Red Robin by the mall. They could make an effort to at least serve sandwichs on gluten free bread, or make some gluten free pancakes, pasta, pizza crust, etc!
(2)
Tim K.
Good food. Nice new restraint but what's the deal with the men's room? The urinal looks like something out of a old race track bathroom. Overall a good family place. .
(3)
Meghan D.
I am going with 4 stars because let's face it, for what it is, it was great. It's just a regular dinner, don't expect 5 star resort food and you won't be disappointed. I went with my kids for dinner (age 3 and 5) looking for casual quick dinning. We were sat right away. Our waitress Taryn was really great- my son has allergies and she took the time to understand and help me navigate the menu. Food was pretty quick. Nothing fancy- one kid had eggs and sausage, the other a burger. My Cobb salad was fine. Overall a good experience. We would go back if we need kid friendly, quick, comfort food.
(4)
Nikki P.
Poor service all around. Took about 40 minutes to get 2 orders of food. Even though there were only about 3 other tables of people. Food was bland. Should've known better and just went to IHOP down the road. Will not be back
(2)
Denise C.
The food is so delicious here. I always get the pancakes and they are so light and fluffy and so darn yummy!! It is clean and bright. The staff is friendly and very polite. I highly recommend this restaurant to everyone.
(5)
Mike W.
Just opened last week and wanted to try it rather than IHOP our usual spot. Expectedly busy for a Saturday morning. Wait was only about 15-20 minutes. When being seated one thing I noticed was it was rather warm inside. As soon as we were seated the floor "General" asked us our drink order even before our server could make it over. More about the "General" later. Things were chaotic as expected for a new opening. They had more servers than I could count and ours was over within a couple minutes to take our kids order. Before she was done with the kids order the "General" had our drinks. The "General" I speak of is a floor manager who had eyes on every table and made sure people always had whatever they needed and no tables needed to be bussed or were empty with growing throngs waiting by the doors. Without her I don't think they would have been able to handle that many people without service really suffering. Our food arrived faster than I thought it would. The kids scarfed down their French toast so fast we had to order another one. My wife enjoyed her crepes and I thought my eggs benedict was good but the English muffin was a bit soggy. I think IHOP has some stiff competition but I will have to see how long they keep the high service level they showed this visit. Definitely have to go back to find out.
(4)
Melissa S.
All I can say is, awesome job, to my wonderful employees. Keep working hard and providing star service!!
(5)
Thaddeus N.
Normal day at village inn. Poor staffing equals long waits and food quality or should I say inequality. Practically thrown together plates means under cooked food! I won't be returning with so many other options in the area why go here.
(1)
Elizabeth V.
This place is horrible. I was so excited to try something new in the area, but I should have stuck with our usual- Bisbee Breakfast Club. I ordered our food to go. When I arrived home and checked the order, it was missing the main part of the 2x2x2 breakfast-- the eggs. Our veggie omelette was also missing the side of fruit it was supposed to come with. My husband's omelette was so bad; he couldn't even eat it. My sister's pancakes were also horrible. I was so sad because it was such a waste of $38.
(1)
Kellie W.
Waitress forgot to put in our order and was very apologetic but it made for a very long wait for breakfast. Got in line to pay, the manager behind the counter told me to get in the longer line at the other cashier and then she proceeded to wait on three other customers while I was still waiting in line. I commented to the cashier about the wait, the incorrect food order, and the brush off by the manager. She called the manager over who never apologized but was willing to take the money.
(1)
James T.
Great to have Village Inn in our area. We get good food, good service friendly people. Free Pie on Wednesday... Love it.
(5)
Adam R.
my wife and i went there this weekend and we were not impressed. it was more pricey than what we would've guessed and the menu seems like a knock-off of the entire ihop menu. the staff seems to not have any experience as as they were slow and inefficient. For my money, i'm sticking to ihop.
(2)
Sylvia C.
We expected Village Inn to be busy and it certainly was! Busy as it was we only waited 15 minutes- No one took our drink order for 15 minutes, my son asked for 2 instead of 3 pancakes with his meal, but he got 3, his juice glass had dried soda on it. I never got my toast which I substituted instead of pancakes. I asked the waitress and the person who brought our food. 15 minutes after I finished my breakfast I told the waitress not to worry about my toast and she looked at me as if she had no idea what I was talking about. I did bring it to the manager's attention the food was really good but the service was horrible! I doubt that we will be back any time soon.
(2)
Erin G.
Eeeeeeeeeeewwwwww! Scrambled eggs were wet and when I asked for new eggs the manager asked me if I ordered them "scrambled soft." My reply....."um, no." She brought out new eggs that were still runny. I asked if the eggs were real eggs and the manager said they are "liquid eggs" and the only time they use eggs in the shell is if you order fried eggs. I wish I would have known that prior to ordering. I won't be dining at Village Inn again! REAL FOOD PLEASE!!!!
(1)
Amanda S.
"More Pie Please!" My first impression of village inn- a cross between Denny's and Cocos bakery. I'm from California and I haven't seen many village inn, so when I saw this place pop up in Marana I was intrigued! Fish fry Friday's?! Free pie Wednesday ?! What the??!! I went in for breakfast on thanksgiving day. The menu was a bit overwhelming but our waitress was a doll. She made some good recommendation and our order was out in no time. I really appreciated the quick friendly service and the food was as American as it gets. We ordered a pie to go and I must say it was yummy! I will be back to try their awesome variety of pies!
(5)
Gail C.
I think this place i great. A big step up from Dennys. Nice retro 60s decor, fast service, great grilled cheese. I will be back. Going to try the lemon meringue pie today too.
(5)
Q & A on Village Inn
Does the Village Inn serve breakfast all day?
Since the year of 1958 when Village Inn was opened in Denver Colorado, the restaurant has been offering its guests great food all day. So, if you want to have a heavy breakfast, light lunch or enjoy pancakes at dinner, the Village Inn is the place to visit.
Does Village Inn still have free pie Wednesday?
Village Inn offers a free slice of pie with any dine-in purchase. Every Wednesday, from 10 a.m. to 10 p.m. customers can enjoy a featured pie with any of their purchase. For more information on the pie, one can ask the servers while visiting the restaurant in the area.
Does Village Inn have vegan options?
Unfortunately, there are very few Vegan and Vegetarian options at Village In. There are fruits and salads but most of the items are not Vegan or Vegetarian. We advise asking the server before making the orders.
What time does the Village Inn Open and Close?
Village Inn restaurant opens from 6:00AM-12:00
Is the Village Inn closed during holidays?
Village Inn is among only a few restaurants which remain open on any major holiday's which includes Easter Sunday, Christmas and New Year.
How to find the nearest Village Inn restaurant?
There are over 212 operating Village Inn restaurants in the United States. This restaurant is known for its wide variety of Breakfast Menu. Today, people from all over US visit Village Inn to enjoy food and pies which have won many awards from American Pie Council. The best way to search the nearest Village Inn location is by using our Restaurant Listings Directory which gives you the exact address of the restaurant near as per your location.
Sorry, No Coupons available for this restaurant.
About Village Inn
Village Inn is an American dining restaurant that serves the best American breakfast items on its menu. Founded by James Mola and Merton Anderson, Village Inn began its operations in 1958 as Village Inn Pancake House in Denver. However, during the 1980s, Pancake House was dropped from the title and the name was changed to Village Inn. Registered as VICORP Restaurants Inc., the restaurant company acquired over 71 restaurants in the United States.
Village Inn began serving lunch and dinner menus in addition to breakfast items during the 80s. The pies at Village Inn have won several awards from the American Pie Council. You can order a variety of sandwiches, burgers, healthy salads, melts, and other dinner items. Spread across 212 locations in the United States, Village Inn is a renowned restaurant brand among foodies who love American breakfast menu.
Healthy Food Options at Village Inn
Village Inn is the place to go if you have cravings for enjoyable breakfast items. Most breakfast items are high in sodium and not consumable for certain health conditions. You must be extremely picky to have a healthy breakfast, lunch, or dinner at the Village Inn. Village Inn offers a wide range of breakfast and dinner menu to choose from. While most of the items on the menu are high in sodium and cholesterol, you can still find some healthy food options in salads and simple breakfast items.
Address :5955 W Arizona Pavilions Dr
Tucson, AZ, 85743
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Bike Parking : No Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Quiet Alcohol : No Outdoor Seating : No Wi-Fi : Free Has TV : Yes Waiter Service : Yes Caters : No
Cindy K.
Cheery colored decor, great service, friendly staff, great food! Next time, is like to try one of their pies!
(4)Sequoyah W.
Went to eat here service was bad plus they over charged me! I only got one refill plus my salad had brown lettuce.
(1)Patricia R.
Hi my name is Patricia and I work at this location come in and see me I will take great care of you kids eat free on Monday and Tuesday free pie on Wednesday with any purchase all you can eat fish fry on Friday from 5 to 9 and daily deals 3-6pm! looking forward to serving you soon
(5)Marjorie T.
I went to the restaurant on 7/28/2015 for 4 cinnamon rolls to go. There were 6 tables occupied and 7 employees that I counted. I ordered at 8:39 and received the rolls at 8:56. No reason for the wait on such a simple item. Oh well things happen. The real problem was the rolls were the worst I was so disappointed and embarrassed when we all sat down to enjoy them. They were so dry and stale not at all an item you want to put out when wanting to be taken as a real BAKERY!!! I managed a Village Inn from 1976-1981 with Mr and Mrs Perry .That was not at all a representation of Village Inn!
(1)Rachel D.
Not the place to go if you have a dairy allergy and can't have gluten, very limited options available, I have now been there 2 times during my visit with my mom who lives in Tucson, AZ, Both times I ordered a burger without the bun, no cheese, etc. Gets very old eating a burger on lettuce and some some fries. This is not the place to come to for a burger when you can;t have great one at In-n-Out right by it or Red Robin by the mall. They could make an effort to at least serve sandwichs on gluten free bread, or make some gluten free pancakes, pasta, pizza crust, etc!
(2)Tim K.
Good food. Nice new restraint but what's the deal with the men's room? The urinal looks like something out of a old race track bathroom. Overall a good family place. .
(3)Meghan D.
I am going with 4 stars because let's face it, for what it is, it was great. It's just a regular dinner, don't expect 5 star resort food and you won't be disappointed. I went with my kids for dinner (age 3 and 5) looking for casual quick dinning. We were sat right away. Our waitress Taryn was really great- my son has allergies and she took the time to understand and help me navigate the menu. Food was pretty quick. Nothing fancy- one kid had eggs and sausage, the other a burger. My Cobb salad was fine. Overall a good experience. We would go back if we need kid friendly, quick, comfort food.
(4)Nikki P.
Poor service all around. Took about 40 minutes to get 2 orders of food. Even though there were only about 3 other tables of people. Food was bland. Should've known better and just went to IHOP down the road. Will not be back
(2)Denise C.
The food is so delicious here. I always get the pancakes and they are so light and fluffy and so darn yummy!! It is clean and bright. The staff is friendly and very polite. I highly recommend this restaurant to everyone.
(5)Mike W.
Just opened last week and wanted to try it rather than IHOP our usual spot. Expectedly busy for a Saturday morning. Wait was only about 15-20 minutes. When being seated one thing I noticed was it was rather warm inside. As soon as we were seated the floor "General" asked us our drink order even before our server could make it over. More about the "General" later. Things were chaotic as expected for a new opening. They had more servers than I could count and ours was over within a couple minutes to take our kids order. Before she was done with the kids order the "General" had our drinks. The "General" I speak of is a floor manager who had eyes on every table and made sure people always had whatever they needed and no tables needed to be bussed or were empty with growing throngs waiting by the doors. Without her I don't think they would have been able to handle that many people without service really suffering. Our food arrived faster than I thought it would. The kids scarfed down their French toast so fast we had to order another one. My wife enjoyed her crepes and I thought my eggs benedict was good but the English muffin was a bit soggy. I think IHOP has some stiff competition but I will have to see how long they keep the high service level they showed this visit. Definitely have to go back to find out.
(4)Melissa S.
All I can say is, awesome job, to my wonderful employees. Keep working hard and providing star service!!
(5)Thaddeus N.
Normal day at village inn. Poor staffing equals long waits and food quality or should I say inequality. Practically thrown together plates means under cooked food! I won't be returning with so many other options in the area why go here.
(1)Elizabeth V.
This place is horrible. I was so excited to try something new in the area, but I should have stuck with our usual- Bisbee Breakfast Club. I ordered our food to go. When I arrived home and checked the order, it was missing the main part of the 2x2x2 breakfast-- the eggs. Our veggie omelette was also missing the side of fruit it was supposed to come with. My husband's omelette was so bad; he couldn't even eat it. My sister's pancakes were also horrible. I was so sad because it was such a waste of $38.
(1)Kellie W.
Waitress forgot to put in our order and was very apologetic but it made for a very long wait for breakfast. Got in line to pay, the manager behind the counter told me to get in the longer line at the other cashier and then she proceeded to wait on three other customers while I was still waiting in line. I commented to the cashier about the wait, the incorrect food order, and the brush off by the manager. She called the manager over who never apologized but was willing to take the money.
(1)James T.
Great to have Village Inn in our area. We get good food, good service friendly people. Free Pie on Wednesday... Love it.
(5)Adam R.
my wife and i went there this weekend and we were not impressed. it was more pricey than what we would've guessed and the menu seems like a knock-off of the entire ihop menu. the staff seems to not have any experience as as they were slow and inefficient. For my money, i'm sticking to ihop.
(2)Sylvia C.
We expected Village Inn to be busy and it certainly was! Busy as it was we only waited 15 minutes- No one took our drink order for 15 minutes, my son asked for 2 instead of 3 pancakes with his meal, but he got 3, his juice glass had dried soda on it. I never got my toast which I substituted instead of pancakes. I asked the waitress and the person who brought our food. 15 minutes after I finished my breakfast I told the waitress not to worry about my toast and she looked at me as if she had no idea what I was talking about. I did bring it to the manager's attention the food was really good but the service was horrible! I doubt that we will be back any time soon.
(2)Erin G.
Eeeeeeeeeeewwwwww! Scrambled eggs were wet and when I asked for new eggs the manager asked me if I ordered them "scrambled soft." My reply....."um, no." She brought out new eggs that were still runny. I asked if the eggs were real eggs and the manager said they are "liquid eggs" and the only time they use eggs in the shell is if you order fried eggs. I wish I would have known that prior to ordering. I won't be dining at Village Inn again! REAL FOOD PLEASE!!!!
(1)Amanda S.
"More Pie Please!" My first impression of village inn- a cross between Denny's and Cocos bakery. I'm from California and I haven't seen many village inn, so when I saw this place pop up in Marana I was intrigued! Fish fry Friday's?! Free pie Wednesday ?! What the??!! I went in for breakfast on thanksgiving day. The menu was a bit overwhelming but our waitress was a doll. She made some good recommendation and our order was out in no time. I really appreciated the quick friendly service and the food was as American as it gets. We ordered a pie to go and I must say it was yummy! I will be back to try their awesome variety of pies!
(5)Gail C.
I think this place i great. A big step up from Dennys. Nice retro 60s decor, fast service, great grilled cheese. I will be back. Going to try the lemon meringue pie today too.
(5)