Came back here again for dinner with friends. Had the signature burger which was fantastic. Sampled the filet, crab cake and dumpling that my friends had as well...all amazing! Mark, our waiter, was fantastic as well. I have a new favorite restaurant in Scottsdale.
(5)
james c.
Our first visit we were happy with this restaurant. I believe it is overpriced but the beer list is good and the food is excellent. If a diner is price sensitive you need to take into account that the food can be expensive but not more expensive than several nearby places. $7 pints did set me back a little but the price is better at happy hour. The wine list is high too but that seems to be how it is in Scottsdale. We were there for brunch and my wife liked her Croque Madame and I enjoyed my pastrami hash and eggs. We had great service. Our waitress understood the beer list and guided me to the hoppiest beers. She was attentive throughout the meal. A person who I assume was the manager came by to check up on us.
(4)
Elissa C.
The Sweet and Sour salad was delicious, as were the sliders and hummus. Great atmosphere and a diverse and creative menu. Will definitely go back.
(5)
Amber E.
Must have been a very off night for this place... Walked in and told them it was our first time in- we live in the neighborhood and were looking forward to giving this place a try- super sarcastic hostess says, "yeah we are pretty awesome". Umm ok. So we asked for table of 5 plus a high chair, took them about 10 minutes to figure out they couldn't seat us for at least an hour, hostess was so rude- said they don't normally seat parties of more than 4 (what!?). Walked out front to find three empty 4-top tables, walked back in to hostess and asked if they could push two together and she told me that's not their policy and she would have to ask a manager- even more attitude from her now- I let her know I would like to speak to the manager at this point. He turns out to be even less help than her. We explained we lived up the street etc, he seems like he could care less. Just a side note here- we are a clean cut married couple- dressed casual but nice- late twenties with a beautiful little blondie baby and we literally live two seconds from here. So bummed at how lame this place turned out to be. Won't be back. Last thing- we decided to eat at ha humble pie instead, turned out to be happy hour still and we were seated right away either amazing service as usual and great food.
(1)
Kelsey T.
I was with a group of about 12 people on Saturday and we had some time to kill before going to a wedding. Since this place had just recently opened I thought it would be good to try out. We walked in and tried to get the hostess to seat us. She looked extremely overwhelmed by us coming in, by the way it was not crowded, and said she would have to get her manager to seat us. While this was happening some of us decided to go to the restroom and they were disgusting! It looked like no one had cleaned them in several days, they smelled terrible and the trash was overflowing! After coming out of the restroom we found out that manager was refusing to seat our group and that they would not be able to serve us. I have never been treated to such poor service ever! The restaurant had more than enough room for us and they would not give us any reason why they could not accommodate our group. With all the other fantastic restaurants in the area I can't imagine this place will be open very long based on the way they treat their patrons.
(1)
Kirstin B.
We visited the TapHouse twice in a weeks period - in the area on vacation. The first visit prompted the second ... While I was a bit disappointed we couldn't have some of the happy hour apps as part of a regular appetizer (fig/proscutto flatbread please!), we got over it and had the drunken shrimp ... very good, would definitely recommend. They do a nice job with kids meals - good selection and price. While we were here, we got word that the burgers are among the best (this, after filling up on shrimp)...so we decided to return at a later date. Came back second time and sat outside on their patio - definitely best seats in the house. Great ambiance. Ordered burger, definitely good - also homemade chips were quite tasty. Waiter was gracious enough to bring me samples of wine when it was clear I had analysis paralysis to help me make a selection. We had several visits to our table from the owner, very nice and friendly, making sure our visit was satisfactory. Its a bit on the pricey side, but definitely enjoyed the experience and would return again to try even more of the menu items.
(4)
Kelly B.
We were excited to try this place out.. cute inside and decor, however, wayyyy overpriced. Probably would not go back due to menu prices.
(3)
Michael R.
Really liked the Mac and cheese with shrimp appetizer and chicken and dumplings. Great service as well.
(5)
Jake S.
Taphouse Kitchen was amazing. From the minute we walked in we were greeted by the hostess who was smiling and very attentive. The hostess explained the concept and the restaurant's menu. Immediately after we were greeted by our server who was very knowledgeable about the food, beer, and wine. Even though the beer and wine selection was HUGE! The server had the answer and even had great suggestions to pair our food with a great beer or wine. The entire staff was friendly and attentive. I would go back everyday if I could. The scallops, wings, and sliders were all amazing. I can't wait to go back and try the rest of the menu. The dessert was absolutely amazing. Everything is made in house and all produce and meet is from local farms. This place is an absolute gem. I would recommend this place to anyone looking to try a new restaurant with a great staff, great drink selection, and amazing food. DEFINITELY TRY THIS PLACE. You will want to go back, I promise.
(5)
Melodie J.
We had the Drunken shrimp, regular Mac and cheese, and Jerked chicken salad. Everything was delicious and we'll definitely be coming back! Love that we found another neighborhood casual and inviting place to hang out and just enjoy being outside. Love the peach ale too!
(4)
R L.
WOW!!!!! Great atmosphere, Great bar selection, Amazing food. A must stop for all. Friendliest service I've experienced in a log time. Very knowledgeable wait staff. Love how they pair wine and beers with all food. Loved the sliders. Friend thought the made the best burgers. Desserts OMG good. They nailed it with this one. I'll be back again and again.
(5)
Ed B.
CHECK YOUR BILL CAREFULLY! I have been to THK twice and love their beers and some of their food. My wife and I were there with another couple on July 18th. We were seated by an experienced waiter who took our order. He then told us that a new waitress would be taking over. We repeated our order and asked them, up front, to give the two couples separate checks. They said that was not a problem. The other couple suggested that perhaps it would help to keep the orders separate from the start. The waitress said that was not necessary. Now we are not used to going over our bills in detail, but the bill presented to the other couple was so high we were puzzled. Guess what? They billed $100 for less than $50 worth of food/drink. And it took two attempts to get it fixed. Worse, I went and mentioned the problem to the manager. I did not ask for any concession or "freebies", but did suggest that he go and speak to the couple who had been overcharged. I then observed the manager during the rest of our time at THK. He was either talking/joking with staff or expediting food orders. THK was about 30% full so it was not that he was in a rush. He did whiz by our table once to drop off a food item, but said not a word to anyone. I might give THK one more try...but I will sit at the bar.
(2)
Bill W.
Last night was our second visit to the TapHouse Kitchen. The fish and chips (walleye pike) were great both visits. The quail egg sliders are also super. Last night we had one of the several flat breads offered. It was terrible. It was served cold and tasted like cardboard. I guess we should have said something at the time. On both occasions the noise level was horrendous. During the first visit the place was fairly full, last night we were early and there were only several tables occupied in the bar area with a dozen or so people where we were seated. You could not have a normal conversation. It is definitely not a place to have a relaxing drink and meal.
(2)
D R.
The atmosphere is fun and interesting, the food (turkey reuben) was excellent, and the service was really good and polite. The gluten free chocolate cake was delicious. I think the non-sandwich items on the menu are a little pricey, but other than that, great new place. I'll definitely go back.
(4)
Chelsea J.
This place has a pretty neat atmosphere and a closed in patio that I really love. I really like when the patio is open because then it isn't as loud in the restaurant. The food is pretty good, but nothing to write home about. I usually try something new each time, and I've been slightly disappointed most times, but I really like their salads. The service is good, I've never had to wait too long to be helped, and I feel like their servers are really on their toes and aware of the needs of their tables. The tap selection is really awesome, I like how many different beers they have on tap, and they seem to change on a regular basis. The wine on tap is a great feature as well when you're feeling a little more fancy! Another nice thing about TapHouse is that you can make reservations, so if you're going out with a group and you don't want to wait, they can accommodate you. I would recommend this place to anyone in the direct area looking for an easy place to eat without much of a wait of any. If you're looking for great food however, I would recommend somewhere closer to Old Town.
(4)
Elizabeth A.
This is a great new place in the Valley. I have had the Jerk Chicken Salad and the Chicken and Dumplings so far and both are fantastic! I will come back for sure!
(4)
Michelle B.
Maybe it was just me, but I couldn't make anything work here. Wine was warm, second wine was served in the same glass (gross), the server was much more interested in taking inventory than waiting on customers, she didn't inform me that there was a happy hour menu, the first iced tea was good but when I had to ask a different server for the second one, which he brought from the back of the restaurant, it was old and undrinkable. The grilled cheese sandwich was pretty good but I was not a fan of the lamb pops. The flavor profile didn't work at all and I like spicy food. To be honest, I was there late lunch and so they didn't have their grove on yet, but I was not impressed.
(3)
Deanne R.
Just went for a quick app and drink for happy hour.. 4 soggy on the outside and dried out on the inside chicken wings for 6$(I know that cheap) but not good either way!! Our side of fries were forgotten as well good thing they weren't on the check. I won't be visiting again.
(1)
Summer S.
Good food and excellent service. Nice patio seating. We'll be back.
(4)
Jason Q.
Pricey fancy food, but delicious. Took my mom here when she was in town to try it out. Wifey was included. I'm writing this months after we went here and I honestly can't remember what we ate. I do remember everything being "high quality" ingredients and lots of those "fancy flavors" you get at nice restuarants. I'm a pizza and burger kinda guy, but I like to feel sophisticated every once in a while. This spot hit it for sure. Everyone loved their meal and we'll be back.
(5)
Jennifer S.
We stopped in for a drink after brunch at Bink's to check the place out. It had a great, lively vibe to it and they have an extensive drink list. The food menu looked good, but pretty run of the mill bar food. Definitely seems like a popular place, so make a reservation, if you can.
(4)
Sarah D.
Great beer selection and one hell of a good burger. Great service, but then again, I knew my bartender/server...he's the reason I went to check it out in the first place.
(4)
Christina L.
Was up in the area for a work conference and decided to do a mini Scottsdale brew pub tour. It was the promise of beer cheese fondue that lured me to this spot for lunch. I figured lunch wouldn't kill me. Was greeted by the floor manager and he confirmed my Open Table reservation. It wasn't busy at all for early lunch on a weekday but filled up very quick. You can be casual or business and feel at ease here. Many local brew options, along with some specialties and surprises. Make sure to check out the tap and the brew pairings they offer. Chalkboard menus let you know they are on top of it. Went with the cuban sandwich with fries that yes i dipped in my beer cheese fondue appetizer. Delish! High class bar food at your service. The manager checked in and chatted it up, along with our wonderful waiter. Check this place out to see a little Scottsdale casual brew pub action. Faves: beer cheese fondue, atmosphere.
(4)
Dan L.
Wow, this place is awesome. It has a modern feel to it. Very clean restaurant and the service is great! I had the Taphouse Signature Burger and it was very juicy...cooked perfectly. Also, their mac-n-cheese is delicious! Probably one of the best mac-n-cheese that I have had. You can really tell that everything is fresh. It's a great place to hang out with friends. And for all you whiskey lovers....they have whiskey on tap! Highly recommend!
(5)
Cathy M.
Have you tried the lamb pops? VERY good. Staff is friendly. They remember you and your preferences. Cheese board +wine is wonderful. Tonight having steak salad and the special. We are happy!. Started coming when we couldn't get in another restaurant in the complex. Now we don't bother. This is our place.
(5)
Rachel C.
Food and service both were outstanding! A fantastic evening with friends. We shared the Charcuterie Starter plate and each of us had a Margarita (It was celebrate Tequila Day!). Smooth, go down easy Margaritas. Then we each ordered the Short Rib Special. Guests at the table next to us were looking like they might trade their delicious looking burgers in for the Short Ribs - they looked that good when they arrived! The meat was literally fall apart tender and mouth-watering tasty - oh my. And then, as if we hadn't had enough to put us into a food coma, we ordered desserts - Bread Pudding and a Key Lime Tart! Short of licking the plates clean, we consumed every single sweet bite. It was a meal that none of us will soon forget. One final note: Our server, Timothy, was on top of his game. He had several large tables and he never seemed to miss a beat with any of them. Service was outstanding and very professional. And he had the cutest smile . . . he made us feel right at home at the Tap House.
(5)
Peter J.
Split the shrimp mac-n-cheese and tap house sliders with my buddy. Great value during happy hour and even more delicious than I expected. Lots of flavor, not very heavy, and the sauce and quail egg on the sliders leave your mouth watering for more. Same with the mac-n-cheese. The shrimp did not over power the flavor.
(5)
Bao H.
I came here on a Monday night and the place was poppin! I sat at the bar viewing their craft brew menu on the way. Seems like they have 2 special beers on a weekly basis, but you have to ask the server what kind. Unfortunately, they're generally IPAs and I'm not a fan. I shot for an Amber Ale while my friend ordered a mix drink. For our food I went for the Chicken & Dumplings and my friend the Jerk Chicken Salad. The Chicken & Dumplings was okay in my books. It came with chicken, balls of dumpling, carrots, and sugar snap peas. The peas gave it some crunch, but I wanted more texture; some shaved fried tortilla shells might have done the job plus it needed some spiced up kick. I thought the dish overall would have made a perfect chicken pot pie stuffing. My friends jerk chicken was spicy in my books; but she didn't care for the extra char on the chicken; plus it was dry. Though the citrus dressing and avocado salad was an excellent combination. In the end, the place had a cool vibe and probably a place to chill for some craft brews and appetizer bites. The service was really on top of things, but overall the food was okay at best. - Enjoy!
(2)
Shaun V.
The lamb pops are phenomenal with a side of asparagus! I also suggest the shrimp mac-n-cheese. The place is always clean and the staff is very professional. If you are there more than once the staff more than likely remembers you and will treat you like a regular. Saturday brunch is never disappointing. Michele at the bar will take good care of you too!
(5)
Nikki C.
Great place for lunch. Went with 3 coworkers (we are from Philadelphia) on a break from a conference we were attending. Waitstaff was fast, efficient, and pleasant. We were seated right away and even though it was busy the food came out fast. Everyone at the table really enjoyed what they ordered: tap house salad, mac n cheese, sweet potato fries, Reuben sandwich, mushroom soup, burger and the sliders. I would recommend this to a friend and I plan to go back this week for dinner before I go back to the east coast.
(5)
Tabs V.
I have entered a new phase in life. I now judge a restaurant by how easy it is to bring in a stroller, a diaper bag, blankets, toys, and any other miscellaneous items. How big is the bathroom? Does it have a diaper changing station? Can the waiters "handle" a table that has infants and parents that are NOT ordering off the alcohol menu? Well the Taphouse passed today! My good friend and I stopped by for lunch and it was a nice experience. We were seated quickly, accommodations were made for high chairs, and our server was quick to attend us. I had the Clam Chowder, as it was the SOTD and it was delicious! I also had a hot coffee that was served in a nice glass mug. My friend ordered a burger that looked great and some sides for her little boy. The atmosphere was nice and I am sure we will be back. Oh, and they do have one changing table in the large stall!
(4)
Rachel S.
Brought the kids out. The 11-yr old thought the wings were too spicy so the adults had to finish... He shoulda stayed with kids menu. Apparently awesome fries though. Salads were great. Soup awesome. Priced right. Nice place.
(4)
Kimberly G.
OMG...where to start? We chose the sliders and crab cake off the happy hour menu. The sliders are magical topped with quail eggs and hollandaise sauce and the crab cake was almost too beautiful to eat. For the main course we shared the THK salad with shrimp and lamb pops. The lamb pops were insane! We ate them so quickly we had to order another one. The chef is an absolute genius...do not come here expecting bar food...this was an incredible surprise to have food in a casual atmosphere that was equal to a five star restaurant. The staff was friendly and provided excellent service. If I lived in Scottsdale, I would be here frequently! This is a must for anyone wanting something fresh & new! Our waitress Ti was the very best...which added to our experience!
(5)
Julissa B.
The decor alone put this place on my top restaurants list. The Edison light bulbs really class up this joint. We had great service, our server was attentive and gave great recommendations. We did the tastings for two menu and were pleased. The house sliders were delicious and featured a quail egg on top. We each got a drink to accompany our meals, Papago Orange blossom is a light fruity beer with a smooth finish and an Odell IPA with subtle hop flavor. The chicken dumplings and the fish and chips are tasty. I recommend both dishes. We finished of our meal with a chocolate layer cake and mint chocolate chip ice cream that was a Sharon portion. Already I plan on returning!
WOW HAPPY 4th of JULY what a great new find in Scottsdale, Bill the manager has been a chef in Zurich and brings that great skill to us at the TapHouse in his unique one of a kind Europe meets the West creations. Everything is fresh and made to order from the cocktails to the deserts, all local grown and home made, DELICIOUS! can't say enough, I'll be back soon! A must go to for anyone visiting or for a local hang out spot any time! Friendly atmosphere great drinks, appetizers and menu....
(5)
Mya T.
I tried this place with a couple of friends after getting a direct mail flyer. It is in the neighborhood and it sounded great. I was NOT disappointed. The beer selection on tap is expansive, and the food is divine. We did all appetizers because everything looked amazing. The ambiance was so inviting. You want to sit down, chat, and stay awhile. If you are in the area, I recommend it. We did, however, come at an off time. I have no idea what it is like during the busy times.
(4)
Nikki B.
Great atmosphere and Danny at the bar took good care of us...food was really good and fresh. I will definitely be going back.
Nice little spot in the neighborhood for good craft beer and food. They do a great happy hour on food and drinks. Friendly helpful staff. Kind of new so they are still working out a few bugs
(4)
Mark T.
We went for an early dinner. We enjoyed the lamb poppers and crab cake with a simple salad of excellent greens. Cost was very affordable for the area. Great craft beer selection. This will be a reliable good meal for us on future trips to Phoenix.
(5)
Jonathan L.
The food and service continue to be excellent, with creative and delicious specials daily.
(5)
Michelle P.
Went here for lunch today with my mom. She ordered the hamburger (just calling it a burger is just not right) with coleslaw and I had the Cuban with sweet potatoes fries. Both were superb and I'd order both again... Yes... Mom and shared. But the hamburger was off the charts. Probably, sincerely the best burger ever. Delicious soft bun, meat cooked perfectly and seasoned just right. Gooey cheese and and other ingredients and well... I think that's what I call heaven. The coleslaw was delicious ! The Cuban? Yummy!!!!! I couldn't put it down. I personally despise pickles but the ones on the sand which added a crunch and awesome flavor I just had to eat them. Mom and I both said we will most certainly be back. I had a white sangria that was so fruity and delicious it was hard to not hAve two....but we had shopping to do. The service was really great and the chef / owner came out to say hello. Amazing place and cannot wait to go back !
(5)
Jason M.
I'll start off by saying I do believe this place has the best burger in town. The rest of the menu is so so. Nothing to write home about if you know what I mean. With that being said, the service is speratic and pretty bad at times.
(3)
Nicole S.
I'm skewing the perfect record but I'm sorry. I haven't been this disappointed in a dining experience in a very long time. My family and I sat for almost 10 minutes while we waited for our meal. The waiter finally stopped by, asked if we had ordered any drinks, but realized we didn't have menus, and left without taking any drink orders. 10 minutes later he's back with menus. Still no drink orders. 15 or so minutes later he finally takes our drink order. So needless to say, the service was poor. When we finally did order, we were famished. My husband had their signature burger which he described as forgettable. My father had a grilled cheese with mushrooms, and Chicken Chili. He loved the chili describing it as "filling and hearty" My mother had the fish fry and she loved it. I had the chicken and dumplings and I was quite disappointed. It lacked depth, and flavor. My husband took a bite and said the Military MREs has more flavor. The service was poor, the table of drunk girls got unwavering attention. So perhaps, they cater to a drinking crowd. Best part of the evening? Watching a Scottsdale mom pull an Olive out of her martini and feed it to her infant. DRUNK BABY ALERT lol My take away, come for the booze. Ignore the "gourmet" menu.
(1)
billy z.
Great Happy Hour even on Saturday! Cold beers on tap, and appetizers, try the sliders & shrimp Mac.
(4)
Em-Jay P.
Awesome! Visiting Arizona for spring training with family. This is our fourth year and we like to try different places to eat each year. I researched online for places in the area and settled on TapHouse. The menu looked good and they seemed to have a good selection of beer and wine. The fact that they offer beer flights sealed the deal for me. I love trying new beers! We started with appetizers. The flatbread with hummus was awesome! I'm not a chicken wing fan but they were also very good. For dinner, a couple of family members had the short rib and loved it. Another had the steak special which we all had a bite of. So tender and delicious! Another person had a salad and another the fish and chips. I had the salmon. I can honestly say it was the best salmon I ever had. Done perfectly and I absolutely loved the toppings, especially the sauce which had the perfect amount of spicy kick to yet. It was absolutely delicious! Portion sizes were perfect. Loved the beer selection. Three of us had beer flights and loved every one if the beers we tried. Everyone else had a beer and one family member had a margarita and then wine. She didn't care for the margarita but I'm not knocking off any stars for that because everything else was terrific. We had a table out on the patio off to the side. The weather luckily was perfect for outdoor dining and it was a nice quiet spot where we could easily converse. The place got really busy by the time we were done and a bit loud inside so really glad we were seated where we were. The whole family gave rave reviews on my choice to go here. I was worried since it was a bit of a drive from where we were staying but well worth the trip. Some of the best food we've ever had! Definitely one of the highlights to our spring training trip this year.
Their steaks are phenomenal I also enjoyed the asparagus to compliment Service at the bar is great Firestone double jack IPA on draft is always a plus A little pricey but you're in Scottsdale
(4)
j w.
The food here is excellent! Kid friendly great kids menu also. Had a meat and cheese plate that was awesome went well with my Taphouse Mule! We r coming back again everything on menu looks and is soooo good!
Went in for lunch. Sat at the bar, Alex waited on me. She was super friendly and the service was prompt. I ordered a glass of the Pinot Gris out of Oregon. Was really good, and hit the spot! Also got the soup of the day which was a potato, roasted chicken and herbs, broth type soup. Was delicious!! I also got the Cashew Chicken Salad sandwich. Was outstanding. I really enjoyed it all. They're not cheap, and expect to drop $30-40 at least, but it's well worth it!!
(4)
Atilio S.
I have to give this place 5 stars due to their fresh ingredients in their food. It's truly top notch. Not to mention the 20 beers on tap. It's better than I expected.
(5)
Jen S.
Great casual atmosphere with great service and food. We had the burger salad and salmon. The burger was perfectly cooked and it was a great alternative to a burger with no bun. The salmon had great flavor and the perfect portion.
(5)
Matthew K.
I like this place, good selection of beer and good food. The prices are a little high so I do not go as often as I'd like to. The brunch is really good! and probably the best prices they have. I had the burger and my wife got some salad with salmon. The burger was amazing and my wife enjoyed her salad. Will go back again but will not be a go to place because of price
Fabulous burgers and delish salads. Lots of fun beers and wines, also. Very nice personnel. Great atmosphere. What's not to love?
(5)
Todd S.
I went to the taphouse tonight with a couple friends. I had the salmon which was delicious and fresh. my friends had a hamburger and steak and really enjoyed it. I would highly recommend this restaurant to anybody
(5)
Mike E.
Great place! Food is awesome and the service is even better! Best bartender I have found in Scottsdale! Very personable and pays attention to the customers! I will definitely be back soon and often!
(5)
Kelsey W.
Some food amazing/some food ok, bad customer service. Liked the sliders a lot. The fondue was so runny it was more like a broth, definitely would not recommend it. We went here for a happy hour and filled two giant tables (more than 15 of us). Still the service was spotty and rude. When the time came to get the bill, the waiter told our table (8 of us) that he couldn't split the bill. Fine. But we still had credit cards. When we started asking him to put different amounts on a total of 4 cards, he got all huffy and said "Fine! I'll just split the checks." Then he brought the checks and they were all messed up and when we asked to have them corrected he again got huffy. Finally after we paid we were walking out and my husband heard our server and his manager bad mouthing us. When he confronted them, they said "usually in a large group like that somebody just pays for everyone." Really?!? We are not business travelers expensing things to our company. We are regular people with budgets. It's not like we didn't want to pay or tip, that's what we were trying to do! It was a negative experience and I wouldn't go back.
(2)
Meagan S.
Well what can I say the food was amazing we got the Greenlet muscles and andouille sausage I personally don't really like seafood but my boyfriend loved it I did try it I didn't joy of sausage though. We also got the thk wings I really liked those they have a little kick to it so if you like spicy food you would definitely like this. We also the Arizona raised prime New York strip OMG it was sooooo good its a must to order I loved it and will order that again! As far as the drinks I got the taphouse mule if you like ginger this is the drink for you I did it with vodka. And I also ordered the southern sour that was good also :) I definitely will be going back soon
(5)
Daniel H.
Beautiful and clean restaurant/ bar and the staff and ownership are also exceptionally friendly. Stopped in after a couple of softball games with a buddy and felt a little underdressed but was welcomed warmly and treated great by the staff. That alone would be enough for me to go back, but decided to try the sliders and OMG, it was the best thing I have ever eaten! If you enjoy a great atmosphere, great service and delicious food, then don't go anywhere else but TapHouse Kitchen.
(5)
Michael D.
This place is amazing. Great customer service and some of the best food in town. Be sure to visit when Michele is bar tending, you will never have better service. Amazing
(5)
JJ C.
I've sampled a few things from their menu a few times. The cheeseboard is kind of skimpy. The crab cake is pretty good. The lamb pops are way way way too salty. They have a pretty nice wine and beer menu so that's at least one plus. Another plus is their shrimp Mac-n-cheese. YummmmmEeeee! Love the decor. It doesn't feel like you're in a strip mall type place. The service is fast, the staff is friendly. The chef has some pretty awesome creations that I still want to try so even though some things weren't to my liking, I'll still plan on sampling more from the menu. Side Note: Okay okay. I know I don't normally comment on the look of the staff at eateries but this place? Whoooo Weeeeee!! The bartenders (both male and female) are so cute! And the waitstaff (only male on the nights I've been ... Yay for me) is really handsome.
(4)
Patrick H.
This place is very nice from the moment you walk in. Comfortable rustic decor and friendly staff. Outdoor patio and rollup windows are great for nice days. I had the shrimp mac and cheese appetizer which was good. They have a great craft beer selection. My favorite is Odell's IPA which I was glad to see that they carried. I appreciate their happy hours prices but wish they ran until 7 PM.
(4)
Mary P.
Appetizers: hummus-too watery & salty and vinegary. The pita is yummy. 2 stars Beer cheese: bread is soaked in butter. Cheese tastes not very fondue-y. 2.5 stars Short rib: crazy salty, 1 star Chicken & dumplings: tasty and fresh BUT chicken is suuuuper dry, like i ate around it. 2.5 stars. Service: good This was 110$ dinner than felt like a 40$ Dinner at best. Although we were vocal about our food problems, and my husband didnt eat his 30$ shortrib, no effort was made to assuage our disappointment, no offer of desert, nada. Won't be back
(1)
Ced L.
Loved this place! Recommended from a guy in the pool..the Chipotle mayo was phenomenal! The wings were steep for 4 wings bit hey they were fresh and delicious! The burger was awesome!
(5)
Carman D.
I first went to the Taphouse Kitchen to.check out what I heard to be an amazing nosh and mingle place. It was everything I expected, warm and inviting. Really kind staff and everything is made from scratch. I had the delicious wings! A great blend of spices and a touch of sweet. It took me two weeks to return....nearly going to go to a nearby restaurant, we luckily went in for the amazing brunch. The Brioche french toast is the most amazing thing in the world.. my mouth waters...thinking about it.. the eggs benedict was also spectacular, roasted turkey on sourdough with a crazy delicious guacamole with bits of bacon mixed in... omggg wow.. Its deadly good. You get the idea! Its worth every penny!
(5)
Alyson M.
This place was great. A little on the pricey side but I like that all the meat is from local farms. The burger had an amazing char flavor and was a perfect medium rare. The kids Alfredo had the flavor of an extra cheese in the sauce and it was perfect. And the chicken and dumplings couldn't have been more perfect. The chicken was a tad on the dry side but it was more than made up for by the perfect l perfectly done aldente veggies and what seemed to be home made gnocchi. The sauce description scared me off initially with the description of a mustard sauce but it did not taste strongly of mustard and was a just right pairing for the dish. Wish I lived here I would make this a regular pit stop!
(5)
John R.
Newly updated menu (phenomenal turkey burger), LOWER prices, stellar service, and still the best kids menu in town (non-fried sides..., thank you!). Why would you not become a regular here? Seriously..., why?
(5)
Mickey B.
Unfortunately for me I asked the server for something spicy and didn't even look at the menu. He suggested the seafood pasta and even said it was his favorite. Bad call. The seafood was ok, the pasta was fresh, and I think it would have been worth the $33 but the problem was the sauce was from a can with a cartoon chef on it. It was sugary, pasty, bland, and as far from spicy as fruit loops are. It kinda felt like the server got a bonus for pushing that shitty dish out the door that late on a Saturday. Ick If you don't have a spicy dish, that's ok. Just say so and I'll have the walleye (which my wife loved). Won't go back. Also tired of new strip mall designs THAT ARE SO HARD AND LOUD THAT I HAVE TO SHOUT WITH MY TABLE. Move the kitchen out of the dining room for gods sake.
(2)
Little Miss Giggles F.
Our new favorite neighborhood place! Great ambience, yummy food and great drink options. A little pricey for "bar food," but fish 'n chips are awesome. Key lime pie is to die for....save some room!
(4)
Chris F.
Terrible customer service. We weren't happy with the salad, but the steak was good. After having just a couple bites of the salad, we didn't like the dressing at all, so we waited for our server to check on us and politely let her know. She said she'd take the salad off the bill and just charge for the chicken that came with it. (We just had a couple bites and mixed it in with the salad). We told her this and she gave a very unprofessional eye-roll of doubt. Usually this is when they offer to give you something else, or a manager comes to check on you to see if they can do anything, but no, not here. For the rest of the time we were ignored. The manager would occasionally pass by, glance at our table and shake his head and mutter something. The servers were all grouped up chatting while ignoring us. Overall, a very frustrating experience and a terribly unprofessional staff. We were very polite to all of them and didn't deserve that terrible service.
(1)
Steve A.
Love the fact that they have beer, wine, & whiskey on tap. Unique happy hour food choices add to the mix. Also a small but nice patio. I like the way they have shutters to block the sun but allow a breeze through.
(4)
Nik g.
WASTE OF MONEY!!!!! Guess we should've expected this for Scottsdale, so part of it is our fault for not researching this place more for how much of a rip off this place is. Still, $8 for 4 normal sized soggy wings, plus it says honey chipotle sauce.. It's not, it's just regular wing sauce. Then ok yea $4 for a side salad, but it was just about half a hand full of lettuce and two tomatoes, pretty weak. Then $13 for a burger?! Nothing special at all, the server said they're really big. Nope. Normal size burgers, just over priced. Oh yea all sides are a la carte. So the $13 is just for the burger. LAME!!! But hey other than that things were good. Just wish we saved our money and went to chilis for the same price/quality and WAY more food. Oh well, smell ya later THK!!! LOL
(1)
Jim H.
Waaaaay overpriced. Since when do you go to a gastropub and just about everything comes a la carte? It's not a fancy steakhouse where that's expected. It's a glorified bar. The service was fine, but I wasn't the least bit impressed with the food. I wasn't really feeling anything on the menu so I ordered the sliders, thinking they'd be safe. Wrong. First impression when they came out was, where is the top bun? Next thought was, where's the beef? The meat was smaller than your average grocery store frozen meatball. Three of them could've fit on one bun. And there was a really weird taste. They actually took them off the bill, which I appreciated but it still put a dent in my wallet. Fries were ok. Wife had short ribs and garlic mashed potatoes--she liked them--all I could taste was salt. They had a decent beer list but unfortunately we won't be going back.
(2)
Lisa L.
Location and atmosphere are good. Service was stoic...not warm and inviting. I am a warm, friendly and appreciative diner....I know wait staff work hard....but I also don't want to feel like I am an imposition by ordering a meal. Food is good....but I don't get the artificial air of trying to be upscale for a beer pub. $8 for 4 chicken wings? Three Sliders the size of a 50 cent piece and open face? For the price, it feels ridiculously underwhelming and like we are being served tiny rations on a free tasting menu....not full orders of things. Again, the food was tasty....not killer...but not bad. The kale is great, by the way. It just felt like you receive about 1/3 of what you would get anywhere else of similar quality for the price. Bummer. Again
(3)
Terry M.
Amazing brunch, great atmosphere and fantastic service. Will be returning for more amazing food.
(5)
Bev B.
Great happy hour selection. Highly recommend the sliders with duck eggs. Great atmosphere with friendly staff
(5)
Aiden A.
My favorite restaurant in the immediate area! Everything is great from their fish fry (everyday!) to the shrimp Mac, but maybe the lamb pops are the best thing on the menu. Staff is friendly and the owners are great. One of the top restaurants in Scottsdale!
(5)
Sunny B.
We ate dinner at the place several times and it was always consistent and absolutely delicious! Yesterday we came in for brunch and I must say I was blown away, the French toast was THE BEST I'VE EVER HAD!! Mimosas are available with a variety of juices, coffee is very good too!! The service was always great, seems like the staff really enjoys working there :-)) You HAVE to try that place, as for me, I cant wait to go back!!
(5)
Julia R.
My husband wanted to try this place, so we did. We got there just as they opened, so there was no trouble getting a seat. Our drink order was taken, and my soda and his beer were delivered quickly. Lunch order taken, and the wait began. I had the Chicken and dumplings, my husband the TapHouse burger. The chicken and dumplings were so-so, the burger dry. Not worth the $14 & $13 respectively. Not once did our waitress ask if my husband wanted another beer, another server did. By this time several other diners had come in, and received their entrees much faster than we did. Still waiting to see our server,but she was too busy hanging out at the kitchen window. It took a long time to get our tab, and yet another server took our tab to cash out. To sum up, poor service, mediocre food at best, and $7 for a 12 oz beer. Save yourself the trouble, don't go here. Even the manager was ambivalent when we told him our issues.
(1)
Larry P.
The place looks great, service was good, disappointed though poor value, I ordered the wedge and steak, my wife's scallop was larger than my steak no joke, $20 bucks , if it was some prime fillet ok but really,
(2)
Jeff G.
You wouldn't think brunch at this place, but you'd be so wrong. Great breakfast with inventive dishes including a unique spin on eggs Benedict and a great pastrami hash. Don't miss the Bloody Mary bar.
(4)
Patrick D.
A colorful environment friendly staff. I enjoined the atmosphere. Drinks are delicious "mule". Food I will have to come back for more!
(5)
Todd N.
This is a great new place that I started going to because it opened up near my office. They have a great beer selection and I love the atmosphere here. After my last visit, I left my sunglasses and called the next day to ask if they were there. They said they weren't sure, but took my name down and said they'd call me if they saw them. A day later their manager Kevin called me and said he had found them. I asked him to hold onto them until came by next time and he said he'd mail them to me! I live in California and was pleased to see my sunglasses arrive 2 days later. I'll be back for the beer and the service!
(5)
Rick M.
Wide and varied menu, unique offerings, opportunity to go big, or stay on a budget. My walleye fish and chips were the best since Green Bay.
(4)
Jimmy P.
First day back in Arizona and it feels so good to be back. Open air restaurant during the day, amazing food and drink specials during happy hour. Restaurant decor is very cool industrial modern. Had the angus sliders, wings and shrimp mac and cheese and a couple of local draft beers. Everything was outstanding. Key lime pie for dessert (DO IT!). A great spot and can't wait to come back.
(5)
T W.
Our first visit here was on a Saturday during happy hour, we loved the brushed metallic accents complimenting the remodeled Repair shop interior! First off the prosciutto and lamb pops, succulent and simple appetizers. Then the Beer flight paired with the signature sliders, refreshing and filling combination! Fun to experiment with these flavors in a casual setting. We recommend you become a regular here! - 4.75 Stars!
(4)
Tom G.
Very good service, atmosphere very appropriate for the "tap house" style, and I can't wait until the weather cools off to enjoy the patio area. I did think everything was a little overpriced - $14 for a Turkey Reuben (actually, it's a Rachel) that doesn't come with any sides at all. I ordered a side of the sauteed kale, which is more arugula than kale...I'm not even sure there was ANY kale in it. Nice beer and wine selection, but also overpriced. Agree that it would be nice if Happy Hour went til 7.
(3)
Angela D.
First time at TapHouse. Good selection of craft beers, which my fiance and I enjoy. Our bartender, Michelle, was very knowledgeable and provided food recommendations. We had the shrimp mac-n-cheese and sliders. The mac-n-cheese was amazing! Chunks of shrimp w/3 cheeses. The sliders aren't your normal sliders. They are on a 1/2 brioche bun topped w/a quail egg and bearnaise sauce. We plan on coming back again.
(5)
Trisha W.
A friend of mine had raved about it on his FB page so I thought I would stop in for lunch. The menu looked great and I had a hard time making a decision but opted for the Ham & Brie Sandwich with a side of fruit. The sandwich was tasty good but I thought they skimped on the brie portion which was the whole reason I ordered it. I should have said something but wasn't in the mood to hassle with it. Really like the warm atmosphere and the indoor/outdoor bar design is super cool. Service was prompt and friendly. I am looking forward to going back and exploring the menu.
(4)
Jill H.
The only reason I am not giving this place 5 stars is because their service is hit or miss. I have had some really good service and also pretty bad service, but other than that I love this place. It has a nice patio area (even though you're view is of a parking lot) and the decor is really cool, overall great atmosphere. I wasn't expecting much of their food the first time I came to this place, I thought it would be typical bar food, but everything I've had has far exceeded my expectations. I've been back several times and haven't had a bad meal. Their sliders are awesome, so is their Mac and cheese. I would also recommend going for their brunch. The food is amazing and they have great drink specials.
(4)
John P.
Top notch! So many new places skip training and are grossly understaffed, offering up a miserable experience when first opening. That is not the case here at all. TapHouse is clearly run by pros. Not only is the staff friendly and knowledgeable, but they're everywhere and they work together offering up phenomenal service. The menu is great, they have a really solid beer selection and a great patio. This comes after just having lunch there. I'm really looking forward to dinner and following that up with 5 stars.
(4)
Susan D.
Went there as a party of three for a quick lunch. Sat at the bar area--half outside. We had great service from a lovely female bartender/server. All three of us had the special grilled chicken, fresh mozzarella sandwich. It was wonderful. The server was very attentive. We will be back as there were many other great looking things on the menu we would be interested in trying.
(5)
Matt R.
Food is really good and priced just right. Service was pretty fast and they stayed on top of everything. Worth checking out for sure.
(5)
Jen G.
I have enjoyed the Tap House Kitchen a few times so far. I will certainly return. I have brought in a few friends or co workers and I have hosted 2 events there with 10-15 people. Weather a small group or larger group we have all been very happy with the experience, service, food and drinks. I am so glad I work in the area, and found out about this new place. Thanks to the manager Bill and the staff, and server Jake(?), they have always greeted me politely and made me feel welcome. Jen G
(5)
D A.
I would describe the Tap House and a a neighborhood bar with a touch of class. Very good food. In house prepared, organic spices and ingredients with lots of flavor and variety.If you're not into keeping things real or your nose is too far up in the air to appreciate good food and drink then this is not the place for you. The lamb chops are phenomenal. The dining area seating could be a little more comfortable and the space could use some acoustic panels to tone down the noise when the the place is packed with happy patrons. Great beer and wine selection. Try the margarita. Love the pairing suggestions and daily menu specials. Daily Happy Hour 3-6.
(4)
Amy T.
I don't know if I had "yelper" on my forehead or what...but I've never had such great service as a casual establishment?!! Kudos to our server Jake, he made sure we'll be back. Stopped by with a girl friend for some happy hour and appetizers. The flat breads are creative and delicious. The malbec on tap is very good and awesome for that price point. Don't miss the mac and cheese amazingness! Cute patio, good ambiance. It's about time a fun place like this came to "central" Scottsdale! We'll be back. The only negative I can say is it's irritating when happy hour ends at 6pm.... I have faith that you'll change that...please? :)
(5)
Jamie W.
We went here last Sunday to watch the World Cup and we really enjoyed the atmosphere. I ordered the meat and cheese plate which is one of my fav things to order when I'm out. It was pretty delicious and filling. Also on the happy hour menu, I think it was Only about $6, but I'm not positive. They had a Bloody Mary bar but unfortunately it closes at three pm so I missed that. One of my friends ordered the fish and chips and said it was really good but way expensive for how much they give you. It was like $28 for only like two pieces of fish. We also got the pepperoni flatbread that was on special that day. It was ok but nothing to write home about. Service was a little slow but everyone was mostly just hanging out watching the game which might be why. Overall good atmosphere And I would definitely like to come back and sit out on the patio once it cools down.
(3)
Nora K.
Great food! Rustic/industrial interior with tons of beers on tap and 3 whiskeys on tap. Good happy hour prices. Ordered the sliders, shrimp Mac and cheese, prosciutto flatbread. I recommend coming here!
(5)
Anne M.
2 stars for service. Waited almost 15-20 minutes after our 1st flight was done. Waters were empty. Not very attentive. 4 stars for beer selection. Enjoyed the Harvest and Arizona Highway flights. Would've had a meal here but put off by service. Haven't decided if I'll come back.
(3)
Meg H.
Great happy hour! Hummus was delicious ! Garlic bread and fondue also was amazing! Pasta primavera was creamy and filling. The food looked beautiful when brought to our table..and tasted even better!
(5)
Jennifer H.
Loved the open patio. It was really amazing food! Loved the lamb "pops"!!! And wine and makers mark on tap...can I just say "heck yes!" And then top it off with the gluten free brownie dessert that my friend had was unbelievable:) Can't wait to try it again!
(5)
Shannon G.
Disappointed :( I have no problem spending my hard earned money on a great meal...however this was just OK. Our service was just OK. The food was just OK. I felt like the value in general was poor. 16 bucks for a burger a LA carte. And $4 per side. The fish was nothing more than what I have experienced else where. I will say the bar provides a wonderful variety of taps and choices. THE MULES ARE GREAT! Highlight of my entire $100 meal...honestly
(2)
Aaron B.
Definitely love this place. The beers and wines on tap are awesome! I've had the burger several times and think it's among the best around. Insanely cool titos Bloody Mary bar on the weekends. Sit at the bar with Michelle, she's the best!
(5)
P R.
We came here randomly after spotting it from the road. Just looking for a beer and appetizer. Perfect find! Our sliders were cooked perfect medium rare, and the meat & cheese plate was good too! They have a large tap selection which was fun. Overall, a very clean, modern interior. Would definitely recommend and come back!
(5)
Julia L.
Love this place! First visit here today. Unique decor, Great patio area. Service was great and best of all was the awesome food! Today's special was a mango salmon salad w/carrots, cashews & cucumbers with a fritter & fried eggplant with a soy peanut drizzle. My husband had a cashew chicken & grape salad sandwich. SO good! We're here a few more days. Going to go back for sure! May even try happy hour!
(5)
Amber A.
Atmosphere is great. Jen behind the bar is always a big plus. Managers are the best, just the perfect place to go after work, relax and have a nice ice cold beer at the bar..... and don't forget to try their breakfast, everything I have tried has blown my mind but I crave the French Toast creme brule almost daily.
(5)
Jatonne b.
I've been here before when traveling for business and enjoyed the food and cocktails, but I had an even better experience today. Michelle, the bartender, gave me a great recommendation for dinner--chicken and dumplings. They're not the traditional southern way but with gnocchi. It was so good, and amazingly light. Plus, Michelle has a lovely bubbly personality---I can see why several regulars came in just to see her.
(4)
Dana B.
I've been twice and had totally opposite experiences. The first time was fantastic! Great drinks, service, and the apps and entrees were wonderful. The cheeseburger was one of the best I've ever had.... And I've tried a lot of burgers around town. Even the desserts we ordered were huge and delicious. The second time I went, last week, was bizarre. The mussels app was bland, and the brie and apple flatbread was the most pathetic thing to have ever left a professional kitchen. It looked like something a 4 year old would create for themselves on "pizza night." I took one bite and left the rest on the plate. The waiter said that was the most popular flatbread... WHAT?! We also got the sliders that came with a bearnaise sauce. All I could taste in it was lemon! Ick. I'll try again, because the atmosphere is great and it's a really beautiful place, but I'm hoping for more.
(3)
John T.
I discovered this restaurant several weeks ago, and was looking forward to giving it a try. I was sorely disappointed after we were seated. Their beer selection is impressive, featuring four local breweries and several other microbrews from across the USA. Their prices for a pint of Odell's IPA, I found to be exorbitant. $7 for a small pint. I was surprised. After slow service and a burger that needed some improvement, the manager asked my wife how things were. She gave an honest answer, and didn't get any kind of response other than "that's harsh". Between lackluster service that was bordering on being ignored, high beer prices and food that was so-so the experience wasn't worth it. I won't be returning and I suggest you don't either. Reluctantly, I have rated this place 2 stars..
(2)
Math T.
Fantastic fresh beer, exquisitely prepared food - great deal for the price! Better key-lime tart than in Florida topped with real freshly whipped cream. Definitely going back before leaving town! Which we never do - usually like to try new places.
(5)
Roberto D.
I have been a semi regular to the tap house. It's a new establishment. It is clean. I like the bar. The owners seem to be there often and I like that, because it makes it seem like they care. Costumer service could be better, the best costumer service I've gotten was from one of the busboys. I like the fact that they have a Saturday brunch. Also they have a daily special which so far have been great. Today I got jambalaya special, it was tasty and filling. I also got the key lime pie and it was phenomenal.
(5)
Steve D.
Nice neighborhood casual spot with wide variety and good drink selection, as well as a great happy hour. Prices are between about 12-20 for entrees, less for salads and starters. Wide ranging beer, wine and spirits selection. Weekend brunch that goes until 2 or 3 with a make your own bloody mary bar with premium ingredients! Really like this place...only reason I can't give five stars yet is the service has been a little slow and disinterested during my visits. Once they get that taken care of I'd happily give it five stars.
(4)
Floyd S.
We had an outstanding meal with exceptional service. This is a great place for a casual meal at reasonable prices. Will definitely be retiring soon.
(5)
Melissa S.
Very pleasantly surprised! The Food Exceeded my expectations. I had the Pasta Primavera with chicken and my husband had the burger. We shared both and they were very well made. And the food came out in a timely manner. Our waiter was very attentive. We had the brownie and house made ice cream. We were very happy we changed our plans of where we were going to go and came here.
(5)
Robert T.
Sat at the bar on Wednesday night - decent beer selection, nice atmosphere. Ordered the halibut special. It was an incredibly small piece - roughly 2 inches square - with no sides (served over a sort of tomato coulis). Worse than the portion size was the fact that whatever seasoning they put on top was sooo salty, it completely overpowered the delicate halibut and all I tasted was salt. I let the bartender/server know about it, but got little response. Then came the bill: $35 for the halibut. Are you kidding me -- this is not the Ocean Club or Eddie V's! I again complained to the bartender/server about the portion size, the poor preparation due to the over-seasoning and the exorbitant price. She said she would check with her manager. When she returned to the bar area she just resumed what she was doing without saying anything to me. I called her over and asked her if she had talked to the manager. Yes, she had. Well, what did he say? He said that if you want to ask for him to come over, he would come over to talk to me. Really?!? At no time did the manager come over, offer any apologies or explanation or even acknowledge that he had an unhappy customer. Poor service. Poor food preparation. Exorbitant price. Horrible management.
(1)
Jon Jay S.
My friend and I , sat at the bar and had two tap beers each . 30 dollars without tip ! The people who eat here must be very very rich .
(1)
Rod S.
Nice addition to the area. Casual and comfortable setting with an inviting patio. Good selection of micro brews on tap including several Arizona selections. Beer flights available. Menu offers beer and wine pairings with each item which was helpful. I had the fish fry which came with a light and crispy batter, piping hot with good fries. Wife had the grilled salmon which was expertly prepared. Homemade desserts including ice cream and a key lime tart with wonderful graham cracker crust were excellent. Tim was a knowledgeable and attentive server. Concrete floor and hard surfaces can challenge conversation and negate the background music, but typical of a bustling place. We'll be back to try the happy hour.
(4)
Shana A.
We were in Scottsdale on a family vacation and came across this place on Yelp. We loved it! They have a great kids menu. We had the chicken wing appetizer, a salad and the fish and chips and all were incredible. Their tartar sauce is hands down the best tartar sauce we had ever tasted in our life! About half way through our meal, one of the owners came to our table to make sure all was well. He stopped by several times and was very attentive and such a great guy! I would highly recommend!
(5)
Todd S.
Very odd .... We have tried to go 3 times on the weekend and on 2 occasions they were having a Private Event, at Lunch.. REALLY?? Owner(s) seem a bit flippant... "Sorry, we are closed for a Private Kentucky Derby Event for our Contractors"...Again.. REALLY??? This is a neighborhood place that isn't available to the neighborhood. I will say that the 1 time we did get in the food was ok, a little pricey, but OK.
(2)
Danielle S.
My family and I went into this fine establishment last night. We were greeted right away and seated within minutes. We had a fantastic dinner. My husband got the chicken cajon pasta. Absolutely delish. I had the tap house burger. It was perfect. My sons grilled cheese was wonderful. Great beers on tap as well. The customer service was superb. Our waiter was so nice and very helpful with recommendations. We'll be going back.
(5)
Phil Y.
Great tasting beer. Great burgers. Friendly staff. Clean restrooms. Plenty of parking. User friendly.
(5)
Chase M.
This place has it all-great food, cool atmosphere, tasty drinks, and GREAT FOOD! I would recommend Taphouse to anybody-good for a date night, chillin with friends, family dinner, whatever the occasion. The brunch is spectacular, happy hour is full of great deals, and, oh yeah, the food rocks!
(5)
K R.
First. .. So glad for a new clean bar restaurant to be open in the hood! Came for late lunch... Caught between happy hour / lunch / dinner change over. So many people at the time I didn't know who was helping me. Overall it was good. I think the bar crew was confused as to who should help me. Mike the bartender was clueless .... Still working out service kinks!
(4)
Tanya G.
Service is excellent! Beer & Wine on Tap, very good! I ordered wings and those were mighty tasty. I also tried a bite of the burger and I plan to order it upon my return. I am a fan for this place. They got my vote!
(4)
Jordan B.
Where to start? Me and my BF eat out every night (terrible, i know) so we get bored easily. Tap House was just down the street from home so we figured we would try it! Not only is the service AMAZING, from the person who took our order over the phone, to the server, SO friendly and more than willing to make recommendations and answer any questions! the food is AMAZING!!! My bf continues to order the Turkey Rueben wight he fingerling potatoes (SO BOMB) and i am obsessed with the Cashew Chicken Salad Sandwich. Would def recommend to anyone!
(5)
Katie M.
I went in last weekend for family and friends and was completely surprised! We were blown away with the atmosphere and decor we even sat down. We grabbed chairs at the bar, ordered a custom flight (choose your own 4 beer tasters), and sliders. Papago's Coconut Joe stout was my favorite. The sliders came with a quail egg and Bearnaise sauce. These are now something we get every time. The salmon was also awesome-- not your average salmon dish. And of course dessert was perfect. We have a gluten allergy and to our surprise, we were able to order a gluten free brownie with ice cream. Holy COW!! The most rich and chewy brownie. And to make it even better, the sweet baker sprinkles in her own toffee for a little crunch! We will be back again, and again.
(5)
Monica W.
Seriously GREAT SERVICE. I'm amazed! Such a friendly staff. I ordered food to go and they had it ready for me at the bar when I got there. The bartender was busy, but took a minute to talk to me and get me settled up. Both managers approached me and asked if there was anything else they could get me before I left. Really clean environment, friendly staff, great food - what else could you ask for?! I have worked in the restaurant industry for a long time, so I tend to be really picky anywhere I go. I actually thought I had misplaced my credit card so when I went back in... Both managers were helping me look for it (turned out it's in my other pocket and I'm an airhead). Anyways, the hostess was smiley, attentive and opened the door for me when I was leaving. I definitely recommend getting friends together and eating here.
(5)
Tammy G.
Arrived just before happy hour was over and server was great about getting our order in on time. The decor is fantastic and I like the design of the patio space which makes it usable in the summer. I wish the happy hour was a little longer though as it's not realistic to be able to make it during the week. I saw though that they also have brunch on weekends which I'll be back for!
(4)
Comfy C.
Best first visit ever; Corey was our waiter, which made the first visit even better. Great server! The honey chiplote Wings I ordered for Lunch were excellent! Cant wait to come back for dinner and have one of them beers!
(4)
Art R.
This was a tough review, with the name Taphouse you would expect beers to play a huge part of this business and they do but way too many mediocre offerings such as Stella, Kona and Widmer but a number of good local favorites such as SanTan, Papago and Four Peaks help make up for it. Biggest gripe was with the prices, yes it is Scottsdale but the beer costs them the same as other places and $7 a pint is too much to charge for where others charge $5 or $6 for the same beer. Food prices also high by about 25% over what I would consider a fair price but we were celebrating so what the heck The Coconut Joe braised short ribs were pretty damn good and the service was good. Wish this place had better prices so we could go back more often.
(4)
David O.
We've been here 3 times before and enjoyed the food but last night was so disappointing that future visits are in doubt. Sliders were bone dry, Sherry Berry salad came with bleu cheese although I specifically asked that it not, and a bottle of beer came totally flat and they said the others were flat as well. When the salad came back, the taste was off-putting and I just left it untouched. Too many misses to go unnoticed. Lastly the server seemed to want credit for deducting the flat beer from the check.
(1)
Doug H.
OK, They got me! I have been in the place three days in a row and each time it has gotten better. The thing I love and won't forget is the owners brought in Dogfish IPA just because I asked, customer service doesn't get better than that. Now my favorite hang out. I had the turkey ruben for lunch and it was really good and the service was top notch. Great patio and now my favorite beer!!
(5)
Mason W.
New place & great food & atmosphere! Happy hour daily. We had really tasty soup, flatbread & more. Everything is fresh & made in-house. Nice patio area as well. Be sure to check it out!
(5)
Libby Z.
We went here for a work happy hour. The beer selection was great and the happy hour specials were pretty decent. The servers were friendly, but not as attentive as I would have liked. When ours brought a beer that was wrong, we had to wait 15 minutes for her to come fix it. Other than that, the place was great. I will be going back to try the food next time.
(3)
Alyse M.
My husband and I are huge fans of this new place! We just went here for happy hour on a Sunday afternoon. (They have happy hour 7 days a week from 3-6 with a variety of $6 food options). Jake, our server, was great and made excellent recommendations. We just tried their Shrimp Mac-N-Cheese, Prosciutto & Fig Flatbread, and Apple Brie Flatbread. I think I may have dreams about that amazing Mac-N-Cheese! Yum! The flatbread was different--it was more of a cracker than what you usually get with flatbread but also delish! Both types of flatbread were very tasty! Also, I had the Moscow Mule, which was excellent and served in authentic copper mug. The hubby drank the Orange Blossom beer, which we both love. I miss the restaurant that previously occupied this space, but this dinner was so good tonight that I may not miss it as much now.
(5)
Janelle C.
I had to send my drink back twice as the bartender could not make a martini. I ordered a salad and the lettuce was wilted and old. It was not a good experience and the service was just ok -- I would not recommend unless you want a beer and a burger those looked good. The atmosphere is amazing
(2)
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Address :6137 N Scottsdale Rd,Ste 108
Scottsdale, AZ, 85250
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Accepts Bitcoin : No Good For : Brunch, Dessert Parking : Private Lot Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : Full Bar Outdoor Seating : Yes Wi-Fi : Free Has TV : Yes Dogs Allowed : No Waiter Service : Yes Caters : No
Adam B.
Came back here again for dinner with friends. Had the signature burger which was fantastic. Sampled the filet, crab cake and dumpling that my friends had as well...all amazing! Mark, our waiter, was fantastic as well. I have a new favorite restaurant in Scottsdale.
(5)james c.
Our first visit we were happy with this restaurant. I believe it is overpriced but the beer list is good and the food is excellent. If a diner is price sensitive you need to take into account that the food can be expensive but not more expensive than several nearby places. $7 pints did set me back a little but the price is better at happy hour. The wine list is high too but that seems to be how it is in Scottsdale. We were there for brunch and my wife liked her Croque Madame and I enjoyed my pastrami hash and eggs. We had great service. Our waitress understood the beer list and guided me to the hoppiest beers. She was attentive throughout the meal. A person who I assume was the manager came by to check up on us.
(4)Elissa C.
The Sweet and Sour salad was delicious, as were the sliders and hummus. Great atmosphere and a diverse and creative menu. Will definitely go back.
(5)Amber E.
Must have been a very off night for this place... Walked in and told them it was our first time in- we live in the neighborhood and were looking forward to giving this place a try- super sarcastic hostess says, "yeah we are pretty awesome". Umm ok. So we asked for table of 5 plus a high chair, took them about 10 minutes to figure out they couldn't seat us for at least an hour, hostess was so rude- said they don't normally seat parties of more than 4 (what!?). Walked out front to find three empty 4-top tables, walked back in to hostess and asked if they could push two together and she told me that's not their policy and she would have to ask a manager- even more attitude from her now- I let her know I would like to speak to the manager at this point. He turns out to be even less help than her. We explained we lived up the street etc, he seems like he could care less. Just a side note here- we are a clean cut married couple- dressed casual but nice- late twenties with a beautiful little blondie baby and we literally live two seconds from here. So bummed at how lame this place turned out to be. Won't be back. Last thing- we decided to eat at ha humble pie instead, turned out to be happy hour still and we were seated right away either amazing service as usual and great food.
(1)Kelsey T.
I was with a group of about 12 people on Saturday and we had some time to kill before going to a wedding. Since this place had just recently opened I thought it would be good to try out. We walked in and tried to get the hostess to seat us. She looked extremely overwhelmed by us coming in, by the way it was not crowded, and said she would have to get her manager to seat us. While this was happening some of us decided to go to the restroom and they were disgusting! It looked like no one had cleaned them in several days, they smelled terrible and the trash was overflowing! After coming out of the restroom we found out that manager was refusing to seat our group and that they would not be able to serve us. I have never been treated to such poor service ever! The restaurant had more than enough room for us and they would not give us any reason why they could not accommodate our group. With all the other fantastic restaurants in the area I can't imagine this place will be open very long based on the way they treat their patrons.
(1)Kirstin B.
We visited the TapHouse twice in a weeks period - in the area on vacation. The first visit prompted the second ... While I was a bit disappointed we couldn't have some of the happy hour apps as part of a regular appetizer (fig/proscutto flatbread please!), we got over it and had the drunken shrimp ... very good, would definitely recommend. They do a nice job with kids meals - good selection and price. While we were here, we got word that the burgers are among the best (this, after filling up on shrimp)...so we decided to return at a later date. Came back second time and sat outside on their patio - definitely best seats in the house. Great ambiance. Ordered burger, definitely good - also homemade chips were quite tasty. Waiter was gracious enough to bring me samples of wine when it was clear I had analysis paralysis to help me make a selection. We had several visits to our table from the owner, very nice and friendly, making sure our visit was satisfactory. Its a bit on the pricey side, but definitely enjoyed the experience and would return again to try even more of the menu items.
(4)Kelly B.
We were excited to try this place out.. cute inside and decor, however, wayyyy overpriced. Probably would not go back due to menu prices.
(3)Michael R.
Really liked the Mac and cheese with shrimp appetizer and chicken and dumplings. Great service as well.
(5)Jake S.
Taphouse Kitchen was amazing. From the minute we walked in we were greeted by the hostess who was smiling and very attentive. The hostess explained the concept and the restaurant's menu. Immediately after we were greeted by our server who was very knowledgeable about the food, beer, and wine. Even though the beer and wine selection was HUGE! The server had the answer and even had great suggestions to pair our food with a great beer or wine. The entire staff was friendly and attentive. I would go back everyday if I could. The scallops, wings, and sliders were all amazing. I can't wait to go back and try the rest of the menu. The dessert was absolutely amazing. Everything is made in house and all produce and meet is from local farms. This place is an absolute gem. I would recommend this place to anyone looking to try a new restaurant with a great staff, great drink selection, and amazing food. DEFINITELY TRY THIS PLACE. You will want to go back, I promise.
(5)Melodie J.
We had the Drunken shrimp, regular Mac and cheese, and Jerked chicken salad. Everything was delicious and we'll definitely be coming back! Love that we found another neighborhood casual and inviting place to hang out and just enjoy being outside. Love the peach ale too!
(4)R L.
WOW!!!!! Great atmosphere, Great bar selection, Amazing food. A must stop for all. Friendliest service I've experienced in a log time. Very knowledgeable wait staff. Love how they pair wine and beers with all food. Loved the sliders. Friend thought the made the best burgers. Desserts OMG good. They nailed it with this one. I'll be back again and again.
(5)Ed B.
CHECK YOUR BILL CAREFULLY! I have been to THK twice and love their beers and some of their food. My wife and I were there with another couple on July 18th. We were seated by an experienced waiter who took our order. He then told us that a new waitress would be taking over. We repeated our order and asked them, up front, to give the two couples separate checks. They said that was not a problem. The other couple suggested that perhaps it would help to keep the orders separate from the start. The waitress said that was not necessary. Now we are not used to going over our bills in detail, but the bill presented to the other couple was so high we were puzzled. Guess what? They billed $100 for less than $50 worth of food/drink. And it took two attempts to get it fixed. Worse, I went and mentioned the problem to the manager. I did not ask for any concession or "freebies", but did suggest that he go and speak to the couple who had been overcharged. I then observed the manager during the rest of our time at THK. He was either talking/joking with staff or expediting food orders. THK was about 30% full so it was not that he was in a rush. He did whiz by our table once to drop off a food item, but said not a word to anyone. I might give THK one more try...but I will sit at the bar.
(2)Bill W.
Last night was our second visit to the TapHouse Kitchen. The fish and chips (walleye pike) were great both visits. The quail egg sliders are also super. Last night we had one of the several flat breads offered. It was terrible. It was served cold and tasted like cardboard. I guess we should have said something at the time. On both occasions the noise level was horrendous. During the first visit the place was fairly full, last night we were early and there were only several tables occupied in the bar area with a dozen or so people where we were seated. You could not have a normal conversation. It is definitely not a place to have a relaxing drink and meal.
(2)D R.
The atmosphere is fun and interesting, the food (turkey reuben) was excellent, and the service was really good and polite. The gluten free chocolate cake was delicious. I think the non-sandwich items on the menu are a little pricey, but other than that, great new place. I'll definitely go back.
(4)Chelsea J.
This place has a pretty neat atmosphere and a closed in patio that I really love. I really like when the patio is open because then it isn't as loud in the restaurant. The food is pretty good, but nothing to write home about. I usually try something new each time, and I've been slightly disappointed most times, but I really like their salads. The service is good, I've never had to wait too long to be helped, and I feel like their servers are really on their toes and aware of the needs of their tables. The tap selection is really awesome, I like how many different beers they have on tap, and they seem to change on a regular basis. The wine on tap is a great feature as well when you're feeling a little more fancy! Another nice thing about TapHouse is that you can make reservations, so if you're going out with a group and you don't want to wait, they can accommodate you. I would recommend this place to anyone in the direct area looking for an easy place to eat without much of a wait of any. If you're looking for great food however, I would recommend somewhere closer to Old Town.
(4)Elizabeth A.
This is a great new place in the Valley. I have had the Jerk Chicken Salad and the Chicken and Dumplings so far and both are fantastic! I will come back for sure!
(4)Michelle B.
Maybe it was just me, but I couldn't make anything work here. Wine was warm, second wine was served in the same glass (gross), the server was much more interested in taking inventory than waiting on customers, she didn't inform me that there was a happy hour menu, the first iced tea was good but when I had to ask a different server for the second one, which he brought from the back of the restaurant, it was old and undrinkable. The grilled cheese sandwich was pretty good but I was not a fan of the lamb pops. The flavor profile didn't work at all and I like spicy food. To be honest, I was there late lunch and so they didn't have their grove on yet, but I was not impressed.
(3)Deanne R.
Just went for a quick app and drink for happy hour.. 4 soggy on the outside and dried out on the inside chicken wings for 6$(I know that cheap) but not good either way!! Our side of fries were forgotten as well good thing they weren't on the check. I won't be visiting again.
(1)Summer S.
Good food and excellent service. Nice patio seating. We'll be back.
(4)Jason Q.
Pricey fancy food, but delicious. Took my mom here when she was in town to try it out. Wifey was included. I'm writing this months after we went here and I honestly can't remember what we ate. I do remember everything being "high quality" ingredients and lots of those "fancy flavors" you get at nice restuarants. I'm a pizza and burger kinda guy, but I like to feel sophisticated every once in a while. This spot hit it for sure. Everyone loved their meal and we'll be back.
(5)Jennifer S.
We stopped in for a drink after brunch at Bink's to check the place out. It had a great, lively vibe to it and they have an extensive drink list. The food menu looked good, but pretty run of the mill bar food. Definitely seems like a popular place, so make a reservation, if you can.
(4)Sarah D.
Great beer selection and one hell of a good burger. Great service, but then again, I knew my bartender/server...he's the reason I went to check it out in the first place.
(4)Christina L.
Was up in the area for a work conference and decided to do a mini Scottsdale brew pub tour. It was the promise of beer cheese fondue that lured me to this spot for lunch. I figured lunch wouldn't kill me. Was greeted by the floor manager and he confirmed my Open Table reservation. It wasn't busy at all for early lunch on a weekday but filled up very quick. You can be casual or business and feel at ease here. Many local brew options, along with some specialties and surprises. Make sure to check out the tap and the brew pairings they offer. Chalkboard menus let you know they are on top of it. Went with the cuban sandwich with fries that yes i dipped in my beer cheese fondue appetizer. Delish! High class bar food at your service. The manager checked in and chatted it up, along with our wonderful waiter. Check this place out to see a little Scottsdale casual brew pub action. Faves: beer cheese fondue, atmosphere.
(4)Dan L.
Wow, this place is awesome. It has a modern feel to it. Very clean restaurant and the service is great! I had the Taphouse Signature Burger and it was very juicy...cooked perfectly. Also, their mac-n-cheese is delicious! Probably one of the best mac-n-cheese that I have had. You can really tell that everything is fresh. It's a great place to hang out with friends. And for all you whiskey lovers....they have whiskey on tap! Highly recommend!
(5)Cathy M.
Have you tried the lamb pops? VERY good. Staff is friendly. They remember you and your preferences. Cheese board +wine is wonderful. Tonight having steak salad and the special. We are happy!. Started coming when we couldn't get in another restaurant in the complex. Now we don't bother. This is our place.
(5)Rachel C.
Food and service both were outstanding! A fantastic evening with friends. We shared the Charcuterie Starter plate and each of us had a Margarita (It was celebrate Tequila Day!). Smooth, go down easy Margaritas. Then we each ordered the Short Rib Special. Guests at the table next to us were looking like they might trade their delicious looking burgers in for the Short Ribs - they looked that good when they arrived! The meat was literally fall apart tender and mouth-watering tasty - oh my. And then, as if we hadn't had enough to put us into a food coma, we ordered desserts - Bread Pudding and a Key Lime Tart! Short of licking the plates clean, we consumed every single sweet bite. It was a meal that none of us will soon forget. One final note: Our server, Timothy, was on top of his game. He had several large tables and he never seemed to miss a beat with any of them. Service was outstanding and very professional. And he had the cutest smile . . . he made us feel right at home at the Tap House.
(5)Peter J.
Split the shrimp mac-n-cheese and tap house sliders with my buddy. Great value during happy hour and even more delicious than I expected. Lots of flavor, not very heavy, and the sauce and quail egg on the sliders leave your mouth watering for more. Same with the mac-n-cheese. The shrimp did not over power the flavor.
(5)Bao H.
I came here on a Monday night and the place was poppin! I sat at the bar viewing their craft brew menu on the way. Seems like they have 2 special beers on a weekly basis, but you have to ask the server what kind. Unfortunately, they're generally IPAs and I'm not a fan. I shot for an Amber Ale while my friend ordered a mix drink. For our food I went for the Chicken & Dumplings and my friend the Jerk Chicken Salad. The Chicken & Dumplings was okay in my books. It came with chicken, balls of dumpling, carrots, and sugar snap peas. The peas gave it some crunch, but I wanted more texture; some shaved fried tortilla shells might have done the job plus it needed some spiced up kick. I thought the dish overall would have made a perfect chicken pot pie stuffing. My friends jerk chicken was spicy in my books; but she didn't care for the extra char on the chicken; plus it was dry. Though the citrus dressing and avocado salad was an excellent combination. In the end, the place had a cool vibe and probably a place to chill for some craft brews and appetizer bites. The service was really on top of things, but overall the food was okay at best. - Enjoy!
(2)Shaun V.
The lamb pops are phenomenal with a side of asparagus! I also suggest the shrimp mac-n-cheese. The place is always clean and the staff is very professional. If you are there more than once the staff more than likely remembers you and will treat you like a regular. Saturday brunch is never disappointing. Michele at the bar will take good care of you too!
(5)Nikki C.
Great place for lunch. Went with 3 coworkers (we are from Philadelphia) on a break from a conference we were attending. Waitstaff was fast, efficient, and pleasant. We were seated right away and even though it was busy the food came out fast. Everyone at the table really enjoyed what they ordered: tap house salad, mac n cheese, sweet potato fries, Reuben sandwich, mushroom soup, burger and the sliders. I would recommend this to a friend and I plan to go back this week for dinner before I go back to the east coast.
(5)Tabs V.
I have entered a new phase in life. I now judge a restaurant by how easy it is to bring in a stroller, a diaper bag, blankets, toys, and any other miscellaneous items. How big is the bathroom? Does it have a diaper changing station? Can the waiters "handle" a table that has infants and parents that are NOT ordering off the alcohol menu? Well the Taphouse passed today! My good friend and I stopped by for lunch and it was a nice experience. We were seated quickly, accommodations were made for high chairs, and our server was quick to attend us. I had the Clam Chowder, as it was the SOTD and it was delicious! I also had a hot coffee that was served in a nice glass mug. My friend ordered a burger that looked great and some sides for her little boy. The atmosphere was nice and I am sure we will be back. Oh, and they do have one changing table in the large stall!
(4)Rachel S.
Brought the kids out. The 11-yr old thought the wings were too spicy so the adults had to finish... He shoulda stayed with kids menu. Apparently awesome fries though. Salads were great. Soup awesome. Priced right. Nice place.
(4)Kimberly G.
OMG...where to start? We chose the sliders and crab cake off the happy hour menu. The sliders are magical topped with quail eggs and hollandaise sauce and the crab cake was almost too beautiful to eat. For the main course we shared the THK salad with shrimp and lamb pops. The lamb pops were insane! We ate them so quickly we had to order another one. The chef is an absolute genius...do not come here expecting bar food...this was an incredible surprise to have food in a casual atmosphere that was equal to a five star restaurant. The staff was friendly and provided excellent service. If I lived in Scottsdale, I would be here frequently! This is a must for anyone wanting something fresh & new! Our waitress Ti was the very best...which added to our experience!
(5)Julissa B.
The decor alone put this place on my top restaurants list. The Edison light bulbs really class up this joint. We had great service, our server was attentive and gave great recommendations. We did the tastings for two menu and were pleased. The house sliders were delicious and featured a quail egg on top. We each got a drink to accompany our meals, Papago Orange blossom is a light fruity beer with a smooth finish and an Odell IPA with subtle hop flavor. The chicken dumplings and the fish and chips are tasty. I recommend both dishes. We finished of our meal with a chocolate layer cake and mint chocolate chip ice cream that was a Sharon portion. Already I plan on returning!
(4)Amanda B.
The menu was right on and unlike the Herb Box the Tap House Kitchen even has a kids menu. The server helped me to understand the difference between Croque Monsieur and Croque Madame naturally I chose the Madame due to this assignment specifically, since that will include a sunny side up egg right on top for just a $1.00 extra. Everything came out hot and amazing. Dominic our waiter was right on task and very accommodating to our requests and needs. Even the iced coffee they don't have but made sure to serve with a smile. Croque Madame consists of black forest ham, gruyere, and béchamel sauce and topped with a perfectly good egg on the top. A wonderful use of sauces to accentuate the eggs and sandwich it tasted like heaven on sourdough bread. A great use of herbs and spices bring out the flavors in the meat and cheeses. This dish was all the way to gourmet a rich sauce that enveloped the Croque Madame was light and savory. The flavors of the Croque Madame were fresh and innovated with a sunny side up egg as its crowning jewel. This restaurant does fantastic by using the best and freshest local ingredients on all their dishes it allows the eater to truly enjoy their dish. The flavors are harmonies light with a hint of sweetness from the little gem vine ripened tomatoes and caramelized shallots. The delicate béchamel sauce is like silk on the tongue. The gruyere is a firm pace yellow cheese with a slight nutty flavor from France. This dish reminded me of almost sitting in a cafe in France. Compliments to Chef Patrick, all the employees, and Bill, way to go, Tap House Kitchen!!!
(5)Lynn P.
WOW HAPPY 4th of JULY what a great new find in Scottsdale, Bill the manager has been a chef in Zurich and brings that great skill to us at the TapHouse in his unique one of a kind Europe meets the West creations. Everything is fresh and made to order from the cocktails to the deserts, all local grown and home made, DELICIOUS! can't say enough, I'll be back soon! A must go to for anyone visiting or for a local hang out spot any time! Friendly atmosphere great drinks, appetizers and menu....
(5)Mya T.
I tried this place with a couple of friends after getting a direct mail flyer. It is in the neighborhood and it sounded great. I was NOT disappointed. The beer selection on tap is expansive, and the food is divine. We did all appetizers because everything looked amazing. The ambiance was so inviting. You want to sit down, chat, and stay awhile. If you are in the area, I recommend it. We did, however, come at an off time. I have no idea what it is like during the busy times.
(4)Nikki B.
Great atmosphere and Danny at the bar took good care of us...food was really good and fresh. I will definitely be going back.
(5)Sasha Z.
It was our first time visiting this restaurant. We went on a Sunday afternoon right after a rain storm. Sat outside on a covered patio. I had some wine and my fiancé had a beer flight. We also split some wings and sliders. Delicious food, great service and awesome atmosphere. Would definitely come back.
(5)Ken F.
Nice little spot in the neighborhood for good craft beer and food. They do a great happy hour on food and drinks. Friendly helpful staff. Kind of new so they are still working out a few bugs
(4)Mark T.
We went for an early dinner. We enjoyed the lamb poppers and crab cake with a simple salad of excellent greens. Cost was very affordable for the area. Great craft beer selection. This will be a reliable good meal for us on future trips to Phoenix.
(5)Jonathan L.
The food and service continue to be excellent, with creative and delicious specials daily.
(5)Michelle P.
Went here for lunch today with my mom. She ordered the hamburger (just calling it a burger is just not right) with coleslaw and I had the Cuban with sweet potatoes fries. Both were superb and I'd order both again... Yes... Mom and shared. But the hamburger was off the charts. Probably, sincerely the best burger ever. Delicious soft bun, meat cooked perfectly and seasoned just right. Gooey cheese and and other ingredients and well... I think that's what I call heaven. The coleslaw was delicious ! The Cuban? Yummy!!!!! I couldn't put it down. I personally despise pickles but the ones on the sand which added a crunch and awesome flavor I just had to eat them. Mom and I both said we will most certainly be back. I had a white sangria that was so fruity and delicious it was hard to not hAve two....but we had shopping to do. The service was really great and the chef / owner came out to say hello. Amazing place and cannot wait to go back !
(5)Jason M.
I'll start off by saying I do believe this place has the best burger in town. The rest of the menu is so so. Nothing to write home about if you know what I mean. With that being said, the service is speratic and pretty bad at times.
(3)Nicole S.
I'm skewing the perfect record but I'm sorry. I haven't been this disappointed in a dining experience in a very long time. My family and I sat for almost 10 minutes while we waited for our meal. The waiter finally stopped by, asked if we had ordered any drinks, but realized we didn't have menus, and left without taking any drink orders. 10 minutes later he's back with menus. Still no drink orders. 15 or so minutes later he finally takes our drink order. So needless to say, the service was poor. When we finally did order, we were famished. My husband had their signature burger which he described as forgettable. My father had a grilled cheese with mushrooms, and Chicken Chili. He loved the chili describing it as "filling and hearty" My mother had the fish fry and she loved it. I had the chicken and dumplings and I was quite disappointed. It lacked depth, and flavor. My husband took a bite and said the Military MREs has more flavor. The service was poor, the table of drunk girls got unwavering attention. So perhaps, they cater to a drinking crowd. Best part of the evening? Watching a Scottsdale mom pull an Olive out of her martini and feed it to her infant. DRUNK BABY ALERT lol My take away, come for the booze. Ignore the "gourmet" menu.
(1)billy z.
Great Happy Hour even on Saturday! Cold beers on tap, and appetizers, try the sliders & shrimp Mac.
(4)Em-Jay P.
Awesome! Visiting Arizona for spring training with family. This is our fourth year and we like to try different places to eat each year. I researched online for places in the area and settled on TapHouse. The menu looked good and they seemed to have a good selection of beer and wine. The fact that they offer beer flights sealed the deal for me. I love trying new beers! We started with appetizers. The flatbread with hummus was awesome! I'm not a chicken wing fan but they were also very good. For dinner, a couple of family members had the short rib and loved it. Another had the steak special which we all had a bite of. So tender and delicious! Another person had a salad and another the fish and chips. I had the salmon. I can honestly say it was the best salmon I ever had. Done perfectly and I absolutely loved the toppings, especially the sauce which had the perfect amount of spicy kick to yet. It was absolutely delicious! Portion sizes were perfect. Loved the beer selection. Three of us had beer flights and loved every one if the beers we tried. Everyone else had a beer and one family member had a margarita and then wine. She didn't care for the margarita but I'm not knocking off any stars for that because everything else was terrific. We had a table out on the patio off to the side. The weather luckily was perfect for outdoor dining and it was a nice quiet spot where we could easily converse. The place got really busy by the time we were done and a bit loud inside so really glad we were seated where we were. The whole family gave rave reviews on my choice to go here. I was worried since it was a bit of a drive from where we were staying but well worth the trip. Some of the best food we've ever had! Definitely one of the highlights to our spring training trip this year.
(5)Kelly H.
I would have liked to add this gastropub to our regular rotation given the proximity to our home, but it's not going to make the cut. We didn't experience anything supremely negative or offensive to provoke scathing feedback on food, service or atmosphere. Yet the asking price is just astounding given the quality of all three features. First, service was very friendly. After some confusion with the hostesses about sitting at the community table, we opted to sit at the bar. The large table commonly referred to as a "community table" isn't actually a table they will seat multiple parties at - an odd policy. The bar inside was full, but the hostess reassured us that the patio was air-conditioned in the summer and very pleasant. So we obligingly headed outside very open minded about their ability to cool the space on a late afternoon in July. We quickly realized it's next to impossible to cool an outdoor patio in the Arizona summer, and, accepting own naiveté, we sat outside anyway. The bartender was very sweet. While I perused the beer list, I kept squinting at the price thinking, "Is this for a pint? $7?" Compared to other venues who claim to have a diverse craft beer selection, these brews didn't resonate strongly with me. Settling for an API, I then chose the shrimp mac n cheese and a side of asparagus. Both were okay, but $11 for a tiny pot of mostly sauce and seriously overcooked noodles that fell apart at the touch of my fork? My husband really did not enjoy his burger which was sort of a mess, but the cheapest option amidst the entrees priced anywhere from $25-30. I started to get the feeling that we patrons are actually mini-tenants disguised as diners. I understand that this remodel must have been expensive and the rent can't be cheap, but after paying $70 for 2 people, we did not walk away feeling even remotely satisfied. For the same price, you could have an exquisite meal at a gastropub in Old Town from a creative menu with stellar service (i.e. Citizen Public House style). For a much lower price, you could sit on an amazing patio and have decent food with a fun crowd (i.e. OHSO style). We won't risk another subprime experience at such an expense in the future.
(2)James S.
Their steaks are phenomenal I also enjoyed the asparagus to compliment Service at the bar is great Firestone double jack IPA on draft is always a plus A little pricey but you're in Scottsdale
(4)j w.
The food here is excellent! Kid friendly great kids menu also. Had a meat and cheese plate that was awesome went well with my Taphouse Mule! We r coming back again everything on menu looks and is soooo good!
(5)Kevin G.
Any establishment that has Devils Ale on tap is a fan of mine. This place is pretty new, very clean and cool decor for a gastropub. I ordered a burger with a side of sautéed kale. It was very tasty, I would order it again. One of my pet peeves is when you order a burger medium and it comes out well done. This place cooked it perfectly. One star down because the bartender seemed like he was too cool for school and had better things to do than make suggestions to me. I like this place though! I take it back... I just got my bill and it's $7.00 for a pint... Wtf! 2 beer were more than my burger.
(3)Jackie C.
Went in for lunch. Sat at the bar, Alex waited on me. She was super friendly and the service was prompt. I ordered a glass of the Pinot Gris out of Oregon. Was really good, and hit the spot! Also got the soup of the day which was a potato, roasted chicken and herbs, broth type soup. Was delicious!! I also got the Cashew Chicken Salad sandwich. Was outstanding. I really enjoyed it all. They're not cheap, and expect to drop $30-40 at least, but it's well worth it!!
(4)Atilio S.
I have to give this place 5 stars due to their fresh ingredients in their food. It's truly top notch. Not to mention the 20 beers on tap. It's better than I expected.
(5)Jen S.
Great casual atmosphere with great service and food. We had the burger salad and salmon. The burger was perfectly cooked and it was a great alternative to a burger with no bun. The salmon had great flavor and the perfect portion.
(5)Matthew K.
I like this place, good selection of beer and good food. The prices are a little high so I do not go as often as I'd like to. The brunch is really good! and probably the best prices they have. I had the burger and my wife got some salad with salmon. The burger was amazing and my wife enjoyed her salad. Will go back again but will not be a go to place because of price
(3)Elissa R.
Great new casual restaurant - I live in the neighborhood and have been here a handful of times. Nice to find a restaurant that supports local farms/breweries. I would be here a lot more if their happy hour ran past 6:00 pm but it's nice that they offer it on weekends. My favorite menu item so far is the Sherry Berry Salad - tip: order this with salmon! You get a good sized salmon filet (wild, organic salmon), that is almost as big as the one you can order and an entrée. And it goes perfectly with the salad. On the happy hour menu, my favorite starter (so far) is the shrimp mac-n-cheese. My least favorite is the flatbread - it's a crispy lavosch with toppings. Not bad but not what I was expecting. Service is usually pretty good, I was there once when it was very slow but most of the servers seem to be pretty attentive. When the weather is nice, definitely recommend a table on the patio. I can definitely see myself becoming a regular!
(5)Sara B.
Fabulous burgers and delish salads. Lots of fun beers and wines, also. Very nice personnel. Great atmosphere. What's not to love?
(5)Todd S.
I went to the taphouse tonight with a couple friends. I had the salmon which was delicious and fresh. my friends had a hamburger and steak and really enjoyed it. I would highly recommend this restaurant to anybody
(5)Mike E.
Great place! Food is awesome and the service is even better! Best bartender I have found in Scottsdale! Very personable and pays attention to the customers! I will definitely be back soon and often!
(5)Kelsey W.
Some food amazing/some food ok, bad customer service. Liked the sliders a lot. The fondue was so runny it was more like a broth, definitely would not recommend it. We went here for a happy hour and filled two giant tables (more than 15 of us). Still the service was spotty and rude. When the time came to get the bill, the waiter told our table (8 of us) that he couldn't split the bill. Fine. But we still had credit cards. When we started asking him to put different amounts on a total of 4 cards, he got all huffy and said "Fine! I'll just split the checks." Then he brought the checks and they were all messed up and when we asked to have them corrected he again got huffy. Finally after we paid we were walking out and my husband heard our server and his manager bad mouthing us. When he confronted them, they said "usually in a large group like that somebody just pays for everyone." Really?!? We are not business travelers expensing things to our company. We are regular people with budgets. It's not like we didn't want to pay or tip, that's what we were trying to do! It was a negative experience and I wouldn't go back.
(2)Meagan S.
Well what can I say the food was amazing we got the Greenlet muscles and andouille sausage I personally don't really like seafood but my boyfriend loved it I did try it I didn't joy of sausage though. We also got the thk wings I really liked those they have a little kick to it so if you like spicy food you would definitely like this. We also the Arizona raised prime New York strip OMG it was sooooo good its a must to order I loved it and will order that again! As far as the drinks I got the taphouse mule if you like ginger this is the drink for you I did it with vodka. And I also ordered the southern sour that was good also :) I definitely will be going back soon
(5)Daniel H.
Beautiful and clean restaurant/ bar and the staff and ownership are also exceptionally friendly. Stopped in after a couple of softball games with a buddy and felt a little underdressed but was welcomed warmly and treated great by the staff. That alone would be enough for me to go back, but decided to try the sliders and OMG, it was the best thing I have ever eaten! If you enjoy a great atmosphere, great service and delicious food, then don't go anywhere else but TapHouse Kitchen.
(5)Michael D.
This place is amazing. Great customer service and some of the best food in town. Be sure to visit when Michele is bar tending, you will never have better service. Amazing
(5)JJ C.
I've sampled a few things from their menu a few times. The cheeseboard is kind of skimpy. The crab cake is pretty good. The lamb pops are way way way too salty. They have a pretty nice wine and beer menu so that's at least one plus. Another plus is their shrimp Mac-n-cheese. YummmmmEeeee! Love the decor. It doesn't feel like you're in a strip mall type place. The service is fast, the staff is friendly. The chef has some pretty awesome creations that I still want to try so even though some things weren't to my liking, I'll still plan on sampling more from the menu. Side Note: Okay okay. I know I don't normally comment on the look of the staff at eateries but this place? Whoooo Weeeeee!! The bartenders (both male and female) are so cute! And the waitstaff (only male on the nights I've been ... Yay for me) is really handsome.
(4)Patrick H.
This place is very nice from the moment you walk in. Comfortable rustic decor and friendly staff. Outdoor patio and rollup windows are great for nice days. I had the shrimp mac and cheese appetizer which was good. They have a great craft beer selection. My favorite is Odell's IPA which I was glad to see that they carried. I appreciate their happy hours prices but wish they ran until 7 PM.
(4)Mary P.
Appetizers: hummus-too watery & salty and vinegary. The pita is yummy. 2 stars Beer cheese: bread is soaked in butter. Cheese tastes not very fondue-y. 2.5 stars Short rib: crazy salty, 1 star Chicken & dumplings: tasty and fresh BUT chicken is suuuuper dry, like i ate around it. 2.5 stars. Service: good This was 110$ dinner than felt like a 40$ Dinner at best. Although we were vocal about our food problems, and my husband didnt eat his 30$ shortrib, no effort was made to assuage our disappointment, no offer of desert, nada. Won't be back
(1)Ced L.
Loved this place! Recommended from a guy in the pool..the Chipotle mayo was phenomenal! The wings were steep for 4 wings bit hey they were fresh and delicious! The burger was awesome!
(5)Carman D.
I first went to the Taphouse Kitchen to.check out what I heard to be an amazing nosh and mingle place. It was everything I expected, warm and inviting. Really kind staff and everything is made from scratch. I had the delicious wings! A great blend of spices and a touch of sweet. It took me two weeks to return....nearly going to go to a nearby restaurant, we luckily went in for the amazing brunch. The Brioche french toast is the most amazing thing in the world.. my mouth waters...thinking about it.. the eggs benedict was also spectacular, roasted turkey on sourdough with a crazy delicious guacamole with bits of bacon mixed in... omggg wow.. Its deadly good. You get the idea! Its worth every penny!
(5)Alyson M.
This place was great. A little on the pricey side but I like that all the meat is from local farms. The burger had an amazing char flavor and was a perfect medium rare. The kids Alfredo had the flavor of an extra cheese in the sauce and it was perfect. And the chicken and dumplings couldn't have been more perfect. The chicken was a tad on the dry side but it was more than made up for by the perfect l perfectly done aldente veggies and what seemed to be home made gnocchi. The sauce description scared me off initially with the description of a mustard sauce but it did not taste strongly of mustard and was a just right pairing for the dish. Wish I lived here I would make this a regular pit stop!
(5)John R.
Newly updated menu (phenomenal turkey burger), LOWER prices, stellar service, and still the best kids menu in town (non-fried sides..., thank you!). Why would you not become a regular here? Seriously..., why?
(5)Mickey B.
Unfortunately for me I asked the server for something spicy and didn't even look at the menu. He suggested the seafood pasta and even said it was his favorite. Bad call. The seafood was ok, the pasta was fresh, and I think it would have been worth the $33 but the problem was the sauce was from a can with a cartoon chef on it. It was sugary, pasty, bland, and as far from spicy as fruit loops are. It kinda felt like the server got a bonus for pushing that shitty dish out the door that late on a Saturday. Ick If you don't have a spicy dish, that's ok. Just say so and I'll have the walleye (which my wife loved). Won't go back. Also tired of new strip mall designs THAT ARE SO HARD AND LOUD THAT I HAVE TO SHOUT WITH MY TABLE. Move the kitchen out of the dining room for gods sake.
(2)Little Miss Giggles F.
Our new favorite neighborhood place! Great ambience, yummy food and great drink options. A little pricey for "bar food," but fish 'n chips are awesome. Key lime pie is to die for....save some room!
(4)Chris F.
Terrible customer service. We weren't happy with the salad, but the steak was good. After having just a couple bites of the salad, we didn't like the dressing at all, so we waited for our server to check on us and politely let her know. She said she'd take the salad off the bill and just charge for the chicken that came with it. (We just had a couple bites and mixed it in with the salad). We told her this and she gave a very unprofessional eye-roll of doubt. Usually this is when they offer to give you something else, or a manager comes to check on you to see if they can do anything, but no, not here. For the rest of the time we were ignored. The manager would occasionally pass by, glance at our table and shake his head and mutter something. The servers were all grouped up chatting while ignoring us. Overall, a very frustrating experience and a terribly unprofessional staff. We were very polite to all of them and didn't deserve that terrible service.
(1)Steve A.
Love the fact that they have beer, wine, & whiskey on tap. Unique happy hour food choices add to the mix. Also a small but nice patio. I like the way they have shutters to block the sun but allow a breeze through.
(4)Nik g.
WASTE OF MONEY!!!!! Guess we should've expected this for Scottsdale, so part of it is our fault for not researching this place more for how much of a rip off this place is. Still, $8 for 4 normal sized soggy wings, plus it says honey chipotle sauce.. It's not, it's just regular wing sauce. Then ok yea $4 for a side salad, but it was just about half a hand full of lettuce and two tomatoes, pretty weak. Then $13 for a burger?! Nothing special at all, the server said they're really big. Nope. Normal size burgers, just over priced. Oh yea all sides are a la carte. So the $13 is just for the burger. LAME!!! But hey other than that things were good. Just wish we saved our money and went to chilis for the same price/quality and WAY more food. Oh well, smell ya later THK!!! LOL
(1)Jim H.
Waaaaay overpriced. Since when do you go to a gastropub and just about everything comes a la carte? It's not a fancy steakhouse where that's expected. It's a glorified bar. The service was fine, but I wasn't the least bit impressed with the food. I wasn't really feeling anything on the menu so I ordered the sliders, thinking they'd be safe. Wrong. First impression when they came out was, where is the top bun? Next thought was, where's the beef? The meat was smaller than your average grocery store frozen meatball. Three of them could've fit on one bun. And there was a really weird taste. They actually took them off the bill, which I appreciated but it still put a dent in my wallet. Fries were ok. Wife had short ribs and garlic mashed potatoes--she liked them--all I could taste was salt. They had a decent beer list but unfortunately we won't be going back.
(2)Lisa L.
Location and atmosphere are good. Service was stoic...not warm and inviting. I am a warm, friendly and appreciative diner....I know wait staff work hard....but I also don't want to feel like I am an imposition by ordering a meal. Food is good....but I don't get the artificial air of trying to be upscale for a beer pub. $8 for 4 chicken wings? Three Sliders the size of a 50 cent piece and open face? For the price, it feels ridiculously underwhelming and like we are being served tiny rations on a free tasting menu....not full orders of things. Again, the food was tasty....not killer...but not bad. The kale is great, by the way. It just felt like you receive about 1/3 of what you would get anywhere else of similar quality for the price. Bummer. Again
(3)Terry M.
Amazing brunch, great atmosphere and fantastic service. Will be returning for more amazing food.
(5)Bev B.
Great happy hour selection. Highly recommend the sliders with duck eggs. Great atmosphere with friendly staff
(5)Aiden A.
My favorite restaurant in the immediate area! Everything is great from their fish fry (everyday!) to the shrimp Mac, but maybe the lamb pops are the best thing on the menu. Staff is friendly and the owners are great. One of the top restaurants in Scottsdale!
(5)Sunny B.
We ate dinner at the place several times and it was always consistent and absolutely delicious! Yesterday we came in for brunch and I must say I was blown away, the French toast was THE BEST I'VE EVER HAD!! Mimosas are available with a variety of juices, coffee is very good too!! The service was always great, seems like the staff really enjoys working there :-)) You HAVE to try that place, as for me, I cant wait to go back!!
(5)Julia R.
My husband wanted to try this place, so we did. We got there just as they opened, so there was no trouble getting a seat. Our drink order was taken, and my soda and his beer were delivered quickly. Lunch order taken, and the wait began. I had the Chicken and dumplings, my husband the TapHouse burger. The chicken and dumplings were so-so, the burger dry. Not worth the $14 & $13 respectively. Not once did our waitress ask if my husband wanted another beer, another server did. By this time several other diners had come in, and received their entrees much faster than we did. Still waiting to see our server,but she was too busy hanging out at the kitchen window. It took a long time to get our tab, and yet another server took our tab to cash out. To sum up, poor service, mediocre food at best, and $7 for a 12 oz beer. Save yourself the trouble, don't go here. Even the manager was ambivalent when we told him our issues.
(1)Larry P.
The place looks great, service was good, disappointed though poor value, I ordered the wedge and steak, my wife's scallop was larger than my steak no joke, $20 bucks , if it was some prime fillet ok but really,
(2)Jeff G.
You wouldn't think brunch at this place, but you'd be so wrong. Great breakfast with inventive dishes including a unique spin on eggs Benedict and a great pastrami hash. Don't miss the Bloody Mary bar.
(4)Patrick D.
A colorful environment friendly staff. I enjoined the atmosphere. Drinks are delicious "mule". Food I will have to come back for more!
(5)Todd N.
This is a great new place that I started going to because it opened up near my office. They have a great beer selection and I love the atmosphere here. After my last visit, I left my sunglasses and called the next day to ask if they were there. They said they weren't sure, but took my name down and said they'd call me if they saw them. A day later their manager Kevin called me and said he had found them. I asked him to hold onto them until came by next time and he said he'd mail them to me! I live in California and was pleased to see my sunglasses arrive 2 days later. I'll be back for the beer and the service!
(5)Rick M.
Wide and varied menu, unique offerings, opportunity to go big, or stay on a budget. My walleye fish and chips were the best since Green Bay.
(4)Jimmy P.
First day back in Arizona and it feels so good to be back. Open air restaurant during the day, amazing food and drink specials during happy hour. Restaurant decor is very cool industrial modern. Had the angus sliders, wings and shrimp mac and cheese and a couple of local draft beers. Everything was outstanding. Key lime pie for dessert (DO IT!). A great spot and can't wait to come back.
(5)T W.
Our first visit here was on a Saturday during happy hour, we loved the brushed metallic accents complimenting the remodeled Repair shop interior! First off the prosciutto and lamb pops, succulent and simple appetizers. Then the Beer flight paired with the signature sliders, refreshing and filling combination! Fun to experiment with these flavors in a casual setting. We recommend you become a regular here! - 4.75 Stars!
(4)Tom G.
Very good service, atmosphere very appropriate for the "tap house" style, and I can't wait until the weather cools off to enjoy the patio area. I did think everything was a little overpriced - $14 for a Turkey Reuben (actually, it's a Rachel) that doesn't come with any sides at all. I ordered a side of the sauteed kale, which is more arugula than kale...I'm not even sure there was ANY kale in it. Nice beer and wine selection, but also overpriced. Agree that it would be nice if Happy Hour went til 7.
(3)Angela D.
First time at TapHouse. Good selection of craft beers, which my fiance and I enjoy. Our bartender, Michelle, was very knowledgeable and provided food recommendations. We had the shrimp mac-n-cheese and sliders. The mac-n-cheese was amazing! Chunks of shrimp w/3 cheeses. The sliders aren't your normal sliders. They are on a 1/2 brioche bun topped w/a quail egg and bearnaise sauce. We plan on coming back again.
(5)Trisha W.
A friend of mine had raved about it on his FB page so I thought I would stop in for lunch. The menu looked great and I had a hard time making a decision but opted for the Ham & Brie Sandwich with a side of fruit. The sandwich was tasty good but I thought they skimped on the brie portion which was the whole reason I ordered it. I should have said something but wasn't in the mood to hassle with it. Really like the warm atmosphere and the indoor/outdoor bar design is super cool. Service was prompt and friendly. I am looking forward to going back and exploring the menu.
(4)Jill H.
The only reason I am not giving this place 5 stars is because their service is hit or miss. I have had some really good service and also pretty bad service, but other than that I love this place. It has a nice patio area (even though you're view is of a parking lot) and the decor is really cool, overall great atmosphere. I wasn't expecting much of their food the first time I came to this place, I thought it would be typical bar food, but everything I've had has far exceeded my expectations. I've been back several times and haven't had a bad meal. Their sliders are awesome, so is their Mac and cheese. I would also recommend going for their brunch. The food is amazing and they have great drink specials.
(4)John P.
Top notch! So many new places skip training and are grossly understaffed, offering up a miserable experience when first opening. That is not the case here at all. TapHouse is clearly run by pros. Not only is the staff friendly and knowledgeable, but they're everywhere and they work together offering up phenomenal service. The menu is great, they have a really solid beer selection and a great patio. This comes after just having lunch there. I'm really looking forward to dinner and following that up with 5 stars.
(4)Susan D.
Went there as a party of three for a quick lunch. Sat at the bar area--half outside. We had great service from a lovely female bartender/server. All three of us had the special grilled chicken, fresh mozzarella sandwich. It was wonderful. The server was very attentive. We will be back as there were many other great looking things on the menu we would be interested in trying.
(5)Matt R.
Food is really good and priced just right. Service was pretty fast and they stayed on top of everything. Worth checking out for sure.
(5)Jen G.
I have enjoyed the Tap House Kitchen a few times so far. I will certainly return. I have brought in a few friends or co workers and I have hosted 2 events there with 10-15 people. Weather a small group or larger group we have all been very happy with the experience, service, food and drinks. I am so glad I work in the area, and found out about this new place. Thanks to the manager Bill and the staff, and server Jake(?), they have always greeted me politely and made me feel welcome. Jen G
(5)D A.
I would describe the Tap House and a a neighborhood bar with a touch of class. Very good food. In house prepared, organic spices and ingredients with lots of flavor and variety.If you're not into keeping things real or your nose is too far up in the air to appreciate good food and drink then this is not the place for you. The lamb chops are phenomenal. The dining area seating could be a little more comfortable and the space could use some acoustic panels to tone down the noise when the the place is packed with happy patrons. Great beer and wine selection. Try the margarita. Love the pairing suggestions and daily menu specials. Daily Happy Hour 3-6.
(4)Amy T.
I don't know if I had "yelper" on my forehead or what...but I've never had such great service as a casual establishment?!! Kudos to our server Jake, he made sure we'll be back. Stopped by with a girl friend for some happy hour and appetizers. The flat breads are creative and delicious. The malbec on tap is very good and awesome for that price point. Don't miss the mac and cheese amazingness! Cute patio, good ambiance. It's about time a fun place like this came to "central" Scottsdale! We'll be back. The only negative I can say is it's irritating when happy hour ends at 6pm.... I have faith that you'll change that...please? :)
(5)Jamie W.
We went here last Sunday to watch the World Cup and we really enjoyed the atmosphere. I ordered the meat and cheese plate which is one of my fav things to order when I'm out. It was pretty delicious and filling. Also on the happy hour menu, I think it was Only about $6, but I'm not positive. They had a Bloody Mary bar but unfortunately it closes at three pm so I missed that. One of my friends ordered the fish and chips and said it was really good but way expensive for how much they give you. It was like $28 for only like two pieces of fish. We also got the pepperoni flatbread that was on special that day. It was ok but nothing to write home about. Service was a little slow but everyone was mostly just hanging out watching the game which might be why. Overall good atmosphere And I would definitely like to come back and sit out on the patio once it cools down.
(3)Nora K.
Great food! Rustic/industrial interior with tons of beers on tap and 3 whiskeys on tap. Good happy hour prices. Ordered the sliders, shrimp Mac and cheese, prosciutto flatbread. I recommend coming here!
(5)Anne M.
2 stars for service. Waited almost 15-20 minutes after our 1st flight was done. Waters were empty. Not very attentive. 4 stars for beer selection. Enjoyed the Harvest and Arizona Highway flights. Would've had a meal here but put off by service. Haven't decided if I'll come back.
(3)Meg H.
Great happy hour! Hummus was delicious ! Garlic bread and fondue also was amazing! Pasta primavera was creamy and filling. The food looked beautiful when brought to our table..and tasted even better!
(5)Jennifer H.
Loved the open patio. It was really amazing food! Loved the lamb "pops"!!! And wine and makers mark on tap...can I just say "heck yes!" And then top it off with the gluten free brownie dessert that my friend had was unbelievable:) Can't wait to try it again!
(5)Shannon G.
Disappointed :( I have no problem spending my hard earned money on a great meal...however this was just OK. Our service was just OK. The food was just OK. I felt like the value in general was poor. 16 bucks for a burger a LA carte. And $4 per side. The fish was nothing more than what I have experienced else where. I will say the bar provides a wonderful variety of taps and choices. THE MULES ARE GREAT! Highlight of my entire $100 meal...honestly
(2)Aaron B.
Definitely love this place. The beers and wines on tap are awesome! I've had the burger several times and think it's among the best around. Insanely cool titos Bloody Mary bar on the weekends. Sit at the bar with Michelle, she's the best!
(5)P R.
We came here randomly after spotting it from the road. Just looking for a beer and appetizer. Perfect find! Our sliders were cooked perfect medium rare, and the meat & cheese plate was good too! They have a large tap selection which was fun. Overall, a very clean, modern interior. Would definitely recommend and come back!
(5)Julia L.
Love this place! First visit here today. Unique decor, Great patio area. Service was great and best of all was the awesome food! Today's special was a mango salmon salad w/carrots, cashews & cucumbers with a fritter & fried eggplant with a soy peanut drizzle. My husband had a cashew chicken & grape salad sandwich. SO good! We're here a few more days. Going to go back for sure! May even try happy hour!
(5)Amber A.
Atmosphere is great. Jen behind the bar is always a big plus. Managers are the best, just the perfect place to go after work, relax and have a nice ice cold beer at the bar..... and don't forget to try their breakfast, everything I have tried has blown my mind but I crave the French Toast creme brule almost daily.
(5)Jatonne b.
I've been here before when traveling for business and enjoyed the food and cocktails, but I had an even better experience today. Michelle, the bartender, gave me a great recommendation for dinner--chicken and dumplings. They're not the traditional southern way but with gnocchi. It was so good, and amazingly light. Plus, Michelle has a lovely bubbly personality---I can see why several regulars came in just to see her.
(4)Dana B.
I've been twice and had totally opposite experiences. The first time was fantastic! Great drinks, service, and the apps and entrees were wonderful. The cheeseburger was one of the best I've ever had.... And I've tried a lot of burgers around town. Even the desserts we ordered were huge and delicious. The second time I went, last week, was bizarre. The mussels app was bland, and the brie and apple flatbread was the most pathetic thing to have ever left a professional kitchen. It looked like something a 4 year old would create for themselves on "pizza night." I took one bite and left the rest on the plate. The waiter said that was the most popular flatbread... WHAT?! We also got the sliders that came with a bearnaise sauce. All I could taste in it was lemon! Ick. I'll try again, because the atmosphere is great and it's a really beautiful place, but I'm hoping for more.
(3)John T.
I discovered this restaurant several weeks ago, and was looking forward to giving it a try. I was sorely disappointed after we were seated. Their beer selection is impressive, featuring four local breweries and several other microbrews from across the USA. Their prices for a pint of Odell's IPA, I found to be exorbitant. $7 for a small pint. I was surprised. After slow service and a burger that needed some improvement, the manager asked my wife how things were. She gave an honest answer, and didn't get any kind of response other than "that's harsh". Between lackluster service that was bordering on being ignored, high beer prices and food that was so-so the experience wasn't worth it. I won't be returning and I suggest you don't either. Reluctantly, I have rated this place 2 stars..
(2)Math T.
Fantastic fresh beer, exquisitely prepared food - great deal for the price! Better key-lime tart than in Florida topped with real freshly whipped cream. Definitely going back before leaving town! Which we never do - usually like to try new places.
(5)Roberto D.
I have been a semi regular to the tap house. It's a new establishment. It is clean. I like the bar. The owners seem to be there often and I like that, because it makes it seem like they care. Costumer service could be better, the best costumer service I've gotten was from one of the busboys. I like the fact that they have a Saturday brunch. Also they have a daily special which so far have been great. Today I got jambalaya special, it was tasty and filling. I also got the key lime pie and it was phenomenal.
(5)Steve D.
Nice neighborhood casual spot with wide variety and good drink selection, as well as a great happy hour. Prices are between about 12-20 for entrees, less for salads and starters. Wide ranging beer, wine and spirits selection. Weekend brunch that goes until 2 or 3 with a make your own bloody mary bar with premium ingredients! Really like this place...only reason I can't give five stars yet is the service has been a little slow and disinterested during my visits. Once they get that taken care of I'd happily give it five stars.
(4)Floyd S.
We had an outstanding meal with exceptional service. This is a great place for a casual meal at reasonable prices. Will definitely be retiring soon.
(5)Melissa S.
Very pleasantly surprised! The Food Exceeded my expectations. I had the Pasta Primavera with chicken and my husband had the burger. We shared both and they were very well made. And the food came out in a timely manner. Our waiter was very attentive. We had the brownie and house made ice cream. We were very happy we changed our plans of where we were going to go and came here.
(5)Robert T.
Sat at the bar on Wednesday night - decent beer selection, nice atmosphere. Ordered the halibut special. It was an incredibly small piece - roughly 2 inches square - with no sides (served over a sort of tomato coulis). Worse than the portion size was the fact that whatever seasoning they put on top was sooo salty, it completely overpowered the delicate halibut and all I tasted was salt. I let the bartender/server know about it, but got little response. Then came the bill: $35 for the halibut. Are you kidding me -- this is not the Ocean Club or Eddie V's! I again complained to the bartender/server about the portion size, the poor preparation due to the over-seasoning and the exorbitant price. She said she would check with her manager. When she returned to the bar area she just resumed what she was doing without saying anything to me. I called her over and asked her if she had talked to the manager. Yes, she had. Well, what did he say? He said that if you want to ask for him to come over, he would come over to talk to me. Really?!? At no time did the manager come over, offer any apologies or explanation or even acknowledge that he had an unhappy customer. Poor service. Poor food preparation. Exorbitant price. Horrible management.
(1)Jon Jay S.
My friend and I , sat at the bar and had two tap beers each . 30 dollars without tip ! The people who eat here must be very very rich .
(1)Rod S.
Nice addition to the area. Casual and comfortable setting with an inviting patio. Good selection of micro brews on tap including several Arizona selections. Beer flights available. Menu offers beer and wine pairings with each item which was helpful. I had the fish fry which came with a light and crispy batter, piping hot with good fries. Wife had the grilled salmon which was expertly prepared. Homemade desserts including ice cream and a key lime tart with wonderful graham cracker crust were excellent. Tim was a knowledgeable and attentive server. Concrete floor and hard surfaces can challenge conversation and negate the background music, but typical of a bustling place. We'll be back to try the happy hour.
(4)Shana A.
We were in Scottsdale on a family vacation and came across this place on Yelp. We loved it! They have a great kids menu. We had the chicken wing appetizer, a salad and the fish and chips and all were incredible. Their tartar sauce is hands down the best tartar sauce we had ever tasted in our life! About half way through our meal, one of the owners came to our table to make sure all was well. He stopped by several times and was very attentive and such a great guy! I would highly recommend!
(5)Todd S.
Very odd .... We have tried to go 3 times on the weekend and on 2 occasions they were having a Private Event, at Lunch.. REALLY?? Owner(s) seem a bit flippant... "Sorry, we are closed for a Private Kentucky Derby Event for our Contractors"...Again.. REALLY??? This is a neighborhood place that isn't available to the neighborhood. I will say that the 1 time we did get in the food was ok, a little pricey, but OK.
(2)Danielle S.
My family and I went into this fine establishment last night. We were greeted right away and seated within minutes. We had a fantastic dinner. My husband got the chicken cajon pasta. Absolutely delish. I had the tap house burger. It was perfect. My sons grilled cheese was wonderful. Great beers on tap as well. The customer service was superb. Our waiter was so nice and very helpful with recommendations. We'll be going back.
(5)Phil Y.
Great tasting beer. Great burgers. Friendly staff. Clean restrooms. Plenty of parking. User friendly.
(5)Chase M.
This place has it all-great food, cool atmosphere, tasty drinks, and GREAT FOOD! I would recommend Taphouse to anybody-good for a date night, chillin with friends, family dinner, whatever the occasion. The brunch is spectacular, happy hour is full of great deals, and, oh yeah, the food rocks!
(5)K R.
First. .. So glad for a new clean bar restaurant to be open in the hood! Came for late lunch... Caught between happy hour / lunch / dinner change over. So many people at the time I didn't know who was helping me. Overall it was good. I think the bar crew was confused as to who should help me. Mike the bartender was clueless .... Still working out service kinks!
(4)Tanya G.
Service is excellent! Beer & Wine on Tap, very good! I ordered wings and those were mighty tasty. I also tried a bite of the burger and I plan to order it upon my return. I am a fan for this place. They got my vote!
(4)Jordan B.
Where to start? Me and my BF eat out every night (terrible, i know) so we get bored easily. Tap House was just down the street from home so we figured we would try it! Not only is the service AMAZING, from the person who took our order over the phone, to the server, SO friendly and more than willing to make recommendations and answer any questions! the food is AMAZING!!! My bf continues to order the Turkey Rueben wight he fingerling potatoes (SO BOMB) and i am obsessed with the Cashew Chicken Salad Sandwich. Would def recommend to anyone!
(5)Katie M.
I went in last weekend for family and friends and was completely surprised! We were blown away with the atmosphere and decor we even sat down. We grabbed chairs at the bar, ordered a custom flight (choose your own 4 beer tasters), and sliders. Papago's Coconut Joe stout was my favorite. The sliders came with a quail egg and Bearnaise sauce. These are now something we get every time. The salmon was also awesome-- not your average salmon dish. And of course dessert was perfect. We have a gluten allergy and to our surprise, we were able to order a gluten free brownie with ice cream. Holy COW!! The most rich and chewy brownie. And to make it even better, the sweet baker sprinkles in her own toffee for a little crunch! We will be back again, and again.
(5)Monica W.
Seriously GREAT SERVICE. I'm amazed! Such a friendly staff. I ordered food to go and they had it ready for me at the bar when I got there. The bartender was busy, but took a minute to talk to me and get me settled up. Both managers approached me and asked if there was anything else they could get me before I left. Really clean environment, friendly staff, great food - what else could you ask for?! I have worked in the restaurant industry for a long time, so I tend to be really picky anywhere I go. I actually thought I had misplaced my credit card so when I went back in... Both managers were helping me look for it (turned out it's in my other pocket and I'm an airhead). Anyways, the hostess was smiley, attentive and opened the door for me when I was leaving. I definitely recommend getting friends together and eating here.
(5)Tammy G.
Arrived just before happy hour was over and server was great about getting our order in on time. The decor is fantastic and I like the design of the patio space which makes it usable in the summer. I wish the happy hour was a little longer though as it's not realistic to be able to make it during the week. I saw though that they also have brunch on weekends which I'll be back for!
(4)Comfy C.
Best first visit ever; Corey was our waiter, which made the first visit even better. Great server! The honey chiplote Wings I ordered for Lunch were excellent! Cant wait to come back for dinner and have one of them beers!
(4)Art R.
This was a tough review, with the name Taphouse you would expect beers to play a huge part of this business and they do but way too many mediocre offerings such as Stella, Kona and Widmer but a number of good local favorites such as SanTan, Papago and Four Peaks help make up for it. Biggest gripe was with the prices, yes it is Scottsdale but the beer costs them the same as other places and $7 a pint is too much to charge for where others charge $5 or $6 for the same beer. Food prices also high by about 25% over what I would consider a fair price but we were celebrating so what the heck The Coconut Joe braised short ribs were pretty damn good and the service was good. Wish this place had better prices so we could go back more often.
(4)David O.
We've been here 3 times before and enjoyed the food but last night was so disappointing that future visits are in doubt. Sliders were bone dry, Sherry Berry salad came with bleu cheese although I specifically asked that it not, and a bottle of beer came totally flat and they said the others were flat as well. When the salad came back, the taste was off-putting and I just left it untouched. Too many misses to go unnoticed. Lastly the server seemed to want credit for deducting the flat beer from the check.
(1)Doug H.
OK, They got me! I have been in the place three days in a row and each time it has gotten better. The thing I love and won't forget is the owners brought in Dogfish IPA just because I asked, customer service doesn't get better than that. Now my favorite hang out. I had the turkey ruben for lunch and it was really good and the service was top notch. Great patio and now my favorite beer!!
(5)Mason W.
New place & great food & atmosphere! Happy hour daily. We had really tasty soup, flatbread & more. Everything is fresh & made in-house. Nice patio area as well. Be sure to check it out!
(5)Libby Z.
We went here for a work happy hour. The beer selection was great and the happy hour specials were pretty decent. The servers were friendly, but not as attentive as I would have liked. When ours brought a beer that was wrong, we had to wait 15 minutes for her to come fix it. Other than that, the place was great. I will be going back to try the food next time.
(3)Alyse M.
My husband and I are huge fans of this new place! We just went here for happy hour on a Sunday afternoon. (They have happy hour 7 days a week from 3-6 with a variety of $6 food options). Jake, our server, was great and made excellent recommendations. We just tried their Shrimp Mac-N-Cheese, Prosciutto & Fig Flatbread, and Apple Brie Flatbread. I think I may have dreams about that amazing Mac-N-Cheese! Yum! The flatbread was different--it was more of a cracker than what you usually get with flatbread but also delish! Both types of flatbread were very tasty! Also, I had the Moscow Mule, which was excellent and served in authentic copper mug. The hubby drank the Orange Blossom beer, which we both love. I miss the restaurant that previously occupied this space, but this dinner was so good tonight that I may not miss it as much now.
(5)Janelle C.
I had to send my drink back twice as the bartender could not make a martini. I ordered a salad and the lettuce was wilted and old. It was not a good experience and the service was just ok -- I would not recommend unless you want a beer and a burger those looked good. The atmosphere is amazing
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