Kale & Clover
20511 N Hayden Rd, Scottsdale, AZ, 85255
Kale & Clover Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Scottsdale for healthy meals suggestion.
Sorry, We are updating this restaurant blood pressure menu details.
Visit below restaurant in Scottsdale for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
20511 N Hayden Rd
Scottsdale, AZ, 85255 - Phone (480) 568-8707
- Website https://kaleandclover.com/
- Click To Get Directions
Opening Hours
- Mon :7:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Brunch
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Trendy
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : No
Waiter Service : No
Caters : No
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Diego S.
It would appear Sam Fox finally has something to worry about. The Oslo group, owners of this delightful restaurant, has hit the mark with Kale & Clover. Kale shows a lot of promise if the goal is to dethrone Fox as king of eclectic valley eateries. The menu, an abbreviated selection of many favorites found at True Foods and Chelsea's will delight. The juice selection is equally on point, with its many antioxidant offerings sure to give your circulatory system a cell orgasm. The concept, similar to Pei Wei, is to order at the counter, take a number and await delivery as you sip wine or other healthy beverage from plastic stemware - sans the stem. Grabba Green, (a non-Fox entity) came close to Kale, but stopped far short with its high prices, lack of seating, and repulsive cardboard box serving containers. If you're an on-the-go person looking for a healthy eating experience at reasonable prices, look no further. The same holds true for the octogenarian, whom, in only a few short steps from the handicapped parking to the counter, find a quick, healthy meal in a very casual atmosphere. The ambiance is superb with its open-air entrance - no doors or windows to contend with and plenty of informal seating - both indoors and out. The food, at least what we sampled, was well above par. The staff - well, they need some work, but overall, very pleasant despite their spacing my wife's order. It's hard not to believe we won't see other Kale's sprouting up throughout the valley, this as Fox and Chipotle go scrambling back to their war rooms in a feverish attempt to figure out just what the fuck happened. In the world of healthy eateries, Oslo appears to have struck gold with Kale. Round two - Oslo, and not by decision, but rather a stunning TKO.
(5)Sara V.
What a find in north scottsdale!!!!! Delicious food, Clean , and nice environment. Even live music (Friday evening ) had the salmon and chia seed pudding. But can't wait to return to try more
(5)Rosemary A.
This fresh and healthy eatery is a welcome addition to North Scottsdale. It is part of the Osio group which runs Local Bistro in the same mall and Central Bistro and Sumo Maya, all great restaurants. Kale & Clover is the type of place where you can go all the time because it has a varied menu and everything is good for you. First of all the interior and patio have been totally transformed from when this space housed The Grind and later Miller's Deli. It is now light and open and welcoming. The menu offers something for everyone. Extensive options for vegetarian or vegan and gluten-free diners. Fresh cold-pressed juices and smoothies and a great selection of salads, sandwich type options and hot dishes. There is also a dedicated breakfast menu. I have been there three times since it opened and each dish has been amazing. Everything tastes fresh and clean but at the same time is also very flavorful. This is my new "GO TO" place!
(5)Tom B.
I found this place by chance and decided to check it out! After watching the documentary "forks over knives" I am trying to be conscious of what I eat...this place nails it!!! They have an excellent variety of "whole food" and proteins if you choose to add on!!! Before ordering I asked the cashier which item on the menu contained the largest amount of organic foods. She wasn't sure, but the owner immediately came over to help. It is always a plus when the owner engages his/her customers!!! See you soon
(5)Bonnie E.
I feel it's time to "man up" and post this not so positive take on "Kale & Clover"... Must've been a financial-existential crisis: "Are we really living in the world of the $10.00 smoothie?" And then I blacked out. When I came to, there was an order of the quinoa and black bean tacos in front of me. (Or was it a half order? I'd call it "mini-tacos.") Ehhhhh. Fell over. When I came to, the food was gone and there was a nice aftertaste. Being familiar with this area, I expect robust prices, but I think "a little less price and a little more portion" would make me feel better about these $11 mini-tacos that tasted OK but left me still hungry. (Add meat? Add $4.00) Oof. (And now that I see another's review and a much larger portion, I'm wondering how I got these very small tacos. Mistake?) Instead of chancing the flatline again, I glanced around and found myself admiring the fresh look and the nice patio. I noticed an empty dining area and people standing in line. Wait a minute - getting woozy - why this waiting in line? A wave of "juuust chilllll" washed over me as I recalled how much I prefer full table service when paying the "quality" price point. Definitely a nice space with nice people and good food, but if I'm gonna be price-point-passing out, I insist on resort poolside with eye-popping sunset views. Footnote- in all fairness, they offer a $9.00 smoothie too. I've come to learn that these kinds of prices are becoming offered more and more commonly in Phoenix/Scottsdale but I still have to stand by my "need more quinoa taco in my quinoa taco." Deep breath with extra meat. Ahhh
(2)Noelle S.
I read an article about this place before it opened and finally got over there to give it a munch. I was really impressed with the overall experience. I choose the Vietnamese Steak Sandwich. It was outstanding; the grilled marinated beef was cooked to perfectiion (med-rare). It also had pickled vegetables, cilantro, mint, lettuce, and basil on it. I loved this so much I started eating slower at the end so I prolong my food-gasm! My boyfriend (the salad and salmon lover), had the Greek Out Salad and added grilled Salmon to it. He went crazy for the greek salad but when he tried the salmon I saw his eyes roll back in his head with sheer pleasure. He said it was the best piece of salmon he had ever had. How could this be, it was farm raised? Well I tried it and I understand what he was talking about; it melted in my mouth. Cooked to perfection. We both had the slenderize juice which was red grapefruit and mint. It was super refereshing on a warm AZ afternoon. I have to admit the 50 dollar bill was a bit much for lunch, but all in all it was a great experience and we both will be back!
(4)Melissa D.
Really enjoyed the juice - that was the best part for me. My salad was pretty good but it seemed like the delivery of our food took pretty long. This is one of those "order at the counter" places and then you sit down and they deliver to you. I will most definitely be stopping in to pick up cold pressed juice again - it was delish!
(4)Kathy G.
Had dinner here the other night. I had the curry sub chicken. It was yummy! Very mild flavor. Could have used a little more kick but I didn't mind. The chicken was cooked perfectly. Husband had the salmon salad which I tasted-it was decent. Also very light and healthy tasting. He said the salmon had a touch of fishyness to it at the end. The food is healthy tasting but not to the point where it tastes like cardboard. We felt it was a little on the pricey side for a casual walk up and order type of place. I liked it because you don't feel overfull or bad after you eat there.
(4)Court N.
This is by far my new favorite restaurant. If you're in the area, you have to stop by. Everything here is so fresh and organic. They also have a ton of different choices for everyone based upon your lifestyle! Cannot say how stoked I am to have this place close by.
(5)WMT W.
I really do try hard to like this place, this is at least my fourth time here but I think I will give up. The service and location are good. The food is okay I guess I do question how healthy it is, not much in the way of low carb options and $21 for an okay salad and ice tea is really crazy. Oh well plenty of other places in this town.
(2)Will B.
I love the Modern American vibe to the restaurant. So far I've made two visits. On both visits I ordered the same dish...whole wheat spaghetti and meatballs with marinara sauce. It was full of flavor with a generous amount of sauce and included about 4 meatballs...maybe 5. I don't quite remember. I thought the amount was plenty when compared to the amount of spaghetti. I really loved the dish, but wish the serving was a little bigger. I suppose it's portion controlled to ensure it doesn't have too many calories in keeping with the health-conscious theme to the restaurant. I've also purchased a bottle of Karma Juice; specifically, the Nutty Monkey, which is a drink that includes almond milk, bananas, rolled oats, pea protein, peanut butter, dates, and maca. I loved it as well. I drank close to a whole bottle along with my spaghetti so I kinda over did it. The drink is a smoothie in a bottle, but it's very fluid so not something I would really consider very satiating, but that's me. I found the outside seating to be very inviting. It would be a great place to sit with friends were it not summer. I can see the outside being utilized often come late fall. Oh, I've also tried their jambalaya. Now that dish is winner too. The jambalaya on its own is very filling. Can't wait to try what else they have on the menu.
(4)Debra W.
This is so me...enjoying Brandon's favorite Superfood with savory salmon! Can't wait to try the many other options to include Faux Pho, wraps and their own cold-pressed juices. I found #myhappyplace at #kaleandclover #HealthyAndHappy #thankyou
(5)Ali B.
Love the concept of this restaurant, I always enjoy trying out new healthy and vegetarian-friendly restaurants. I love the set up of this restaurant. Interior was cute and very clean cut looking. Outdoor seating was pretty with all the little lights lit up at night! Bathrooms were pretty cool too, loved the giant sink bowl thing haha. Also they had music like blasting in the bathroom, which was unexpected. Customer service was good, our food came out quickly and everything was done correctly. I went with my mom and old neighbors, one of the neighbors and I both got veggie burgers, everyone else tried a salad. I was excited to hear that there was a house made veggie burger, as its always kind of a let down when restaurants just use Morning Star patties. Was excited when the food first came out because the bun looked incredible, unfortunately the patty itself lacked flavor. It was ok, but just under seasoned and not enough sauce on it. There was not any ketchup either so I found myself dipping my veggie burger in Chulula. It was ok, just not the best. If my rating was based only on the veggie burger, it would get three stars. Also it came with a carrot garbanzo bean salad which was not amazing, but pretty good. My mom shared her salad with me, and I cannot remember what it was called, but it was very tasty! There was kale and romaine, quinoa, avocado, dried apricots, beets, and some other delicious stuff. I think I preferred the salad over my veggie burger which is surprising for me! I was definitely oogling over the breakfast menu..sweet potato pancakes?! There is something I have really got to come back and try!
(4)Emina L.
I love this restaurant! I went today for lunch for my first time and had the Tofu Thai Curry. It was so delicious and a nice proportion, I even had left overs for dinner. I also had the Almond Date Milk and it was so delicious. The ambiance was great, very opened, lots of light, lots of green and very spacious. I can't wait to go back for breakfast, super delish!
(5)Sarah P.
I have been wanting to try this place for quite some time, and when I saw that Local Dines had a deal (pay $10 for $20 of food and bev) I jumped on it. Didn't realize it was so far away...about 25 miles. Yikes. But still excited. The decor is awesome. The menu amazing! Staff not so friendly. And then, when he told me the certificate was only good 4:00 or after (it's currently 3:00) and I mentioned that I drove 25 miles specifically to try the restaurant, he would not budge. The food was good but not amazing. I asked for avocado to be added in my pannini , which they forgot, and when I let them know he said he would bring some for me. The bowl had three tiny thin half slices of avocado that looked day old. Our bill for two people for lunch was $30 which seems high especially for mediocre food. The best part was the honey lemonade. But I wouldn't make a special trip to go back.
(1)Laurie C.
Kale and clover is truly a mindful kitchen. Today is my third time here. I wanted a few data points to review since the restaurant just opened. First, let's talk about their breakfast. I would have loved to post a photo of their amazing sweet potato pancakes but my daughter ate them so fast there was no time. They were fluffy and delicious with a lightly crisp outer edge. Real maple syrup. Soooo good. I had the acai bowl, which I've only had in Hawaii. It was good. Filed with granola, fresh fruit and shaved coconut. And then, my son ordered the turkey scramble. We had to take it to go so we could make it to our volleyball games but I was able to snap a photo in the car. I only wish I could have captured the incredible aroma. It was mouth watering. He snarfed it down but I was able to get a bite. It was heavenly! And to get him to eat vegetables was a bonus! Such a great change from boring breakfasts in the area. Breakfast ranks 5 stars. Now, for lunch. I'm obsessed with the superfood salad. It's flavorful, well textured and probably has a great balance of vitamins. My only complaint is I wish there were more beets and a little more advacado. That being said, they probably have it measured our for calorie consumption. The summer rolls are tasty and light and there's a great selection of vegan and gluten free choices. I'm so excited kale and clover has opened in our neighborhood. They'd better get used to seeing my family around:-)
(4)Naceem P.
So happy this new healthy place has opened up in N Scottsdale. Love there food. I tried this place with a girlfriend of mine today and we absolutely loved everything we got. So much flavor. At first I was not sure if this place was going to be good. When it comes to healthy food, sometimes it's missing flavor. But no lots of flavor and big portion sizes as well. Prices very reasonable as well. You basically order your food at the counter and take your number sit and they will deliver your food. We loved the outside seating. Lots of large comfortable seating area. We will be back for SURE.
(5)Harris M.
Ordered take out and immediately became a fan. The name might suggest to many, as it did to me, that this is a vegetarian place only. Not so. Yes it has a large selection of vegetarian items but it also offers a reasonable number of meat choices. I had the Seoul Food and liked it very much. I choice a beef add on and it made it all the more delicious. Certainly a place I will be patronizing in the future.
(4)Lauren E.
Pretty good food. A bit overpriced though. Probably won't return unless we're meeting someone.
(3)Carol R.
My first time here. Wanted a healthy lunch. I am a vegan. They have vegetarian, vegan, GF, as well as, meat selections. I had quinoa & black bean tacos. It came with 3 tacos on corn tortillas. The chef let me know the corn tortillas have lard in them & suggested he wrap the taco in lettuce. I still chose the corn tortillas. A side of grated carrots with garbanzo beans was included. Nicely & lightly flavored. All seemed healthy and good. I will definitely come back & try the cauliflower steak next! Nice location. Outdoor seating. Lots of windows. Dining area has high warehousey ceiling. Music is medium loud. Great lunch spot. They also serve breakfast.
(5)Johanna N.
I was introduced to this place by my aunt, and my mother frequents here occasionally as well. The cons definitely out way the pros here. Cons: #1: Customer service: Extremely sub-par. Negative stars for the blonde behind the counter. She made no attempt at a greeting and there was absolutely no positive vibe whatsoever or even a hint of a smile....ever. I get that we aren't all excited about work every day, and some people have b*tchy resting face. But, this went beyond this. No one can be as oddly perky as the every jamba juice employee; this was just callous disregard for us as even beings. There wasn't a line or anything, so i don't understand her attitude towards us. #2: Lack of Freshness, Consistency, & Customization: a. The juices on the shelf and what they chose to make that day are all you have to choose from. There's a menu with the juice options listed, but they will refuse (asked and answered) to make anything fresh for you, even if the item is unavailable pre-made. b. Not only will the available juices shift day to day, but you can see that as the juices settle, each bottle contains a different amount of each ingredient. Some bottles were about half full of the green bulk ingredient, whereas others had less than an inch of it. c. Unlike another nearby place that offers juices as well, you can't customize a juice. We asked this as well and were given an eye-roll, shrug, and a no from the ever so lovely cashier. This wouldn't be so much of a con if it wasn't for such a positive experience elsewhere. #3: Price It cost $8 for 16 oz of pre-bottled juice. If it weren't for the cons listed above, I wouldn't really hesitate all that much. But, when you can't have your favorite flavor, there's no quality control, there's no way to customize, and you get to deal with someone that rude, it's not worth it. On that same note, the same, aforementioned place that has multiple locations and is nearby offers pre-bottled for less or you can even order fresh. Everything is also customizable. And, the cashiers at nekter (the other place)will walk you through what you might like or not like at each, customize, and make it fresh. Pros: #1: Healthy? (Depends what you consider healthy, the menu item you choose, and all that jazz) TL;DR: Overpriced food items, self-obsessed staff, and lack of quality control.
(1)Melissa B.
Having just eaten here, my tastebuds are dancing! You order at the counter and then they bring the food to your seats. There are tons of vegan and gluten-free options. I came with two friends and so I was able to try a lot of dishes, and one was more delicious than the next! Both the Vegetable Chopped and Superfood salads were gigantic (as they should be at $10 a pop) and delicious. They forgot my apricots in my salad and were very gracious about it, quickly adding them. I especially recommend the miso dressing. I also tried the 'Faux Pho,' a vegetarian version. The broth was particularly good and tasted almost like meat---very savory. The black bean tacos were tasty. Be aware, the menu doesn't list that they come on corn tortillas. A great breakfast/lunch option in North Scottsdale.
(5)P J.
Went there yesterday for a late lunch. The place is very clean and comfortable. We had two of the "bowls", mine being the "Spicy Tofu Thai curry". A large bowl of ingredients that was the furthest thing from anything Thai I have ever eaten, including absolutely no taste or even spicy in the least bit. I tried drowning it in some hot sauce they had on hand just to be able to taste something, but even that couldn't save it. Thinking it was just a fluke or a bad day there, I asked my friend how his dish tasted. Same thing. No taste period. Like eating a big bowl of lettuce with nothing on it. Maybe it was an off day for them. I have no idea. Won't be back. And, no, Sam Fox is NOT worried. Go to any of his restaurants and eat the food. He didn't make it to where he is on bland, tasteless food. Healthy food and organic ingredients are great. All I'm saying is make it taste good.
(1)Vicki S.
Great new find in North Scottsdale. Wonderful, deliciously fresh food and pressed juices. Gorgeous patio, great ambiance.
(5)lee s.
So I have been here twice now - the first time I ordered soba noodles for lunch. It was tasty, although very saucy. I would give it 4 stars. Went again on a Saturday morning, and would give it 2 starts (thus, the 3 star average). I ordered the egg white burrito, only to be told that they were out of egg whites. My friend ordered a different item, and was told that they were out of potatoes. Apparently a truck had not showed up... In a Saturday morning! So I ordered the quinoa tofu scramble, requesting the sauce on the side due to dietary restrictions. Despite the the big sign that advises customers to advise if any allergies so they may be accommodated, I had to basically beg the guy and sign a waiver in order for him to serve the dish with the sauce on the side because "it would taste different than the chef intended." I mean, I get it, but when you have allergies or restrictions that require modifications, I think it's buyer beware. Ultimately, I got my bowl with sauce on the side and ate it plain, and guess what? It was delicious! No sauce to distract from the fresh ingredients and healthfulness of the dish. I will go back again and hope they are fully stocked (or that someone would have the thought to run next door to frys and get potatoes). But for now, it's three stars.
(3)Emily M.
My new favorite! Friendly staff, amazing healthy food and a good vibe. As a "mom" of two fur babies, my pups love that they can be included in Sunday brunch on the patio.
(5)Daniel G.
Absolutely fantastic!!! The food was amazing. I had the quinoa and black bean tacos. Delish!!! I love that they have a bunch of vegan, vegetarian, and gluten free options. I am going to have to make this a regular stop whenever I'm in town.
(5)Melissa M.
Such a beautiful restaurant! The service was great and the food came out quickly! I had the zucchini panini which was perfectly toasted and so flavorful! The veggies were nice and thin that when you took a bite it did not squish all out of the sides, hate it when that happens. Perfect and very tasty panini, oh and also served with a side of carrot chick pea salad! That was yummy too. My husband had the Seoul Food bowl, it was good but not exciting. It was just like a brown rice veg sauté with an egg. Probably wouldn't order again. But all of the food we saw coming out looked awesome too. Definitely worth going back. The atmosphere was inviting, clean, and lots of options for vegans and carnivores!
(4)Kathryn P.
Mindful but NOT organic. Food tastes great but was very disappointed to learn mindful does not mean organic. Super expensive.
(3)Sam M.
This is a great place to meet up with some friends for a casual lunch that won't weigh you down or make you feel guilty afterwards. They have a great patio dining area that is perfect for those days the weather is nice enough to be outdoors. My only complaint is that there is so much spinach (think: entire bag you'd buy at the grocery store) compared to the amount of veggies and fruit that top the salad. It may be a personal preference, but I like my salads to have a bit more substance for the price.
(5)Meghan D.
Great atmosphere... Fresh, unique and tasty smoothies and salads. Definitely pricey but worth it for eating farm fresh foods. Highly recommend for health conscious people.
(4)Brenlie N.
Lots of healthy veg options. So good to have this up in north Scottsdale! I will be back!
(5)V S.
Great Banana nut smoothie and service. I'm visiting from Chicago and this is the 2nd night I've had the smoothie. Really good. Both nights the service was good, friendly and genuine. Tonight an employee asked me about my day and before I left she gave me a free salad to take home for breakfast the next day.
(4)Dave N.
My wife, in-laws and I all are here last week and everything was incredible. I wish I could say what they had but don't remember. As for me, I had the salmon and it was so so good. Atmosphere and patio are nice and so is the staff. I'd highly recommend this place
(5)Michael S.
This is my new favorite restaurant in Grayhawk. The lettuce cups are delicious as a starter. If I were making this dish at home, I would use extra firm tofu instead of the traditional variety. But, if I were to make it at home it would not taste anywhere as good, so that is a non-starter. The veggie burger is also good (and the bun is awesome). However, if you do not LOVE chickpeas, you should opt for a different dish. I've only tried lunch and dinner, but I look forward to returning for breakfast, and particularly look forward to trying the mushroom and spinach frittata. The atmosphere is great and the patio is roomy; the venue is unrecognizable from its former lives. Moreover, this place is always busy. The high quality food justifies the fairly high prices (as compared to similar nearby restaurants).
(5)Miss M.
I had the pleasure of trying your restaurant about a week ago. It seems like the prices were a bit high, since it's not actually organic, but I understand that the food probably cost more when you're more sensitive to the quality of it. I had your kale and clover salad, which clearly said that the kale will be shredded. I decided to order it because the shredded kale sounded like it might be a little easier to eat, and I'm not even a huge fan of kale typically but it sounded good. Unfortunately it look more like somebody just tore large chunks of kale into slightly smaller pieces. It's a simple fix, so I suggest you either shred the kale, or update your menu. I also tried your turkey sausage and pasta, which said it had a spicy pesto sauce. I enjoyed my meal, but the sauce didn't have very much flavor, and it definitely had no spice. If you can get it a little spicier, like the menu implies, I think it will be terrific. I look forward to trying you again down the road, after you had a chance to fix these items.
(3)S R.
It's my new found love!! Being vegan, breakfasts can be hard to find in north Scottsdale, but not anymore! If eating clean and with a conscious is you way of eating them you too can find a new love at Kale & clover!
(5)Lindsay G.
I waited very patiently for this place to open. Big fans of Local Bistro we knew we would be in for a treat with this place. The decor is fantastic with a large outdoor seating area - that is very dog friendly, always a perk! It's an order at counter place, which I don't always love, as it rushes me to choose what to order but now I have been several times I have a pretty good grasp on the menu. The menu - gah! Soooooo yummy! Each meal has been tasty, fresh and thoughtful. My only complaint is the choice of oil they use in the kitchen, vegetable. Gross and doesn't really fall into the line of organic and fresh eating. Hopefully that changes one day.
(5)Jennifer M.
I love this place! Food and service is fantastic! Super healthy, yet absolutely delicious! I might have to move back to grayhawk just to eat here more often. Juices are so good! The Cleanse is my fav! My only criticism would be the price. Juices and meals are a bit pricy.
(5)Christine L.
There are lots of vegetarian items on the menu and outdoor seating is always nice. I have only been once but I would go again.
(5)Lindsay M.
I've tried kale and clover a few times...... Neither time was that great.
(2)Ericka R.
Wow! Curry was on point! I got it with chicken and I can't wait to go back to get more! Partner got faux pho also delectable. Food was so good that I got the quinoa tacos togo... Also AWESOME! Nothing was over/under cooked, very flavorful, it was quick friendly service ... Atmosphere was so lovely. Restaurant is absolutely beautiful!!!
(5)James E.
Have tried both breakfast and dinner and haven't had a bad dish, although I will say the turkey sausage breakfast was very salty. Thought the basic wine choices were perfect for this type of restaurant, and the few beers they had were also well selected to be paired with most of the dishes. Their energy drinks looked appealing but I thought were overpriced. Check out the $10 chocolate milk in the drink case! The general menu is just slightly overpriced, but they have no competition that I know of so I wouldn't expect that to change. Dinner with the wife was $60 with two dinners, one beer and one hot tea. Breakfast with the family (wife and two girls) was $83! Yikes! My wife and daughter tried some basic coffee drinks but neither of them liked theirs. Weird feature is the hidden silverware. Buried over in the corner next to the cream and sugar for coffee. I had to wait in line with another gentleman while the woman in front of us finished doctoring up here coffee while our food got cold. I guess, tell us where it is when we order or, better yet, just have it at the counter so we can take it straight to the table. Conclusion: They have only been open for a couple of days, so we expect some issues and are hopeful they will be corrected. Because of the food my wife and I will be back. Because of the prices we probably won't bring the kids.
(3)Dakine B.
I have enjoyed this restaurant immensely. I've been a number of times and I'm impressed with the concept and the execution. Would be 5 stars but when I spoke to the manager regarding one of the dishes...well her response was less than enthusiastic. It bordered on condescending and lip service to be honest. They have a lot of great dishes. I would avoid only one so far, the soba noodle salad.
(4)Danny K.
Vegan spot and menu clear on what is vegan GF and Veg.... I got Faux Pho.... Nice broth, noodles cooked right.... Jalapeños... Would add cilantro and real Thai basil and vegan siracha and you will have a winner... Staff need a little training in how to take orders and offer suggestions or help I.e. counter staff. But the Service was good, ambiance cafe like with clean vibe.... Definitely my to go to Vegan spot in Scottsdale.... Before I open my Vegan Chain here.... :0
(4)Renee L.
We just tried this new restaurant after we saw it on the news. It is fast, healthy and delicious. We had the spring rolls which were accompanied with a spicy sauce. The Faux Pho which was gluten free and vegetarian... just the right amount of kick with fresh jalapenos and a good variety of veggies. And the salmon with quinoa was really tasty and a nice size portion. I highly recommend visiting this new establishment! We will be back!
(5)Thomas D.
Great atmosphere, great healthy food, the Faux Pho was incredibly good, hot and spicy with quality ingredients, thanks for the vegetarian options!
(5)Sarah G.
What a treat! The DH and I wanted to grab a dinner, not too fancy (we didn't want to change from moving clothes) but still wanted some high quality hopefully organic with a lot of gluten free options. The food was just gorgeous - so fresh looking (eating does start with the eyes). And the taste - my DH said, "if I wasn't married to you I would marry this green gazpacho". Yum - it was tough to share it was so good, but we needed room for our other food. The highlight was the Tofu Thai Curry that subbed out steak for the tofu (you can add steak or chicken or salmon to any dish). The steak was really well cooked, high quality and tasty. We'd totally forgotten that when we'd been at Central Bistro they told us we should check this out when we were in North Scottsdale. They were right! I can see why some folks might be disappointed in cost - I think it's difficult to set expectations here. It looks and feels like a fast casual place - you order at the counter and then they bring it to you. But the food quality and cooking quality are like a pricey sit-down restaurant. If you come expecting to pay for that pricey sit-down restaurant to get this level of quality, then you're going to be nicely surprised.
(5)James M.
Glad to have a health fast casual offering on the northern side of town. Had the Vietnamese Steak sandwich which was very tender and flavorful. My wife had the salmon which was cooked perfectly, and my dad Soba noodles which had a wonderful flavor. They even did a grilled cheese for my daughter off the menu.
(5)R And W S.
Great people, better menu. Executive Chef from Scottsdale's SumoMaya brought a up tempo and smooth concept along with a uber healthy AND TASTY menu to NORTH Scottsdale. This corridor has yearned for a destination eatery such as this for over a decade. Could not be happier!!!
(4)Ted K.
We have only had the opportunity to try the juices and milk drinks. The prices appear to be slightly overpriced for items that may have not been prepared "fresh". The wife had a brief conversation with one of the cashiers and the cashier stated all of the juices are prepared the same day. I am positive that this is not accurate as we have been there at opening and mid-day and juices that have expired or are a few days old are being sold. The cashiers also seem to be overwhelmed at times (waited about 10 minutes for an iced coffee). Overall we have been happy with the juices and really hope this restaurant succeeds. I believe some competition may make this place better as they would have to raise the bar on their service.
(3)K J.
Service is great! Patio is very nice and relaxing! The band is good, and this is a good place to dine and talk. Not too loud, just good ambience overall.I ordered Seoul Salmon, it is ok, nothing extraordinary. the Chicken Pallaird is ok. Foodwise is average. Same concept and price point as Flower Child.
(3)Barb M.
Such a fresh look. Great menu, accommodates every type of appetite. Breakfast, lunch or dinner give this "cute" place a try its on our thumbs up list.
(5)Judy T.
I enjoyed a wonderful lunch today at this new restaurant. What a transformation of this location. Kale & Clover is definitely a place I will be returning to often. The restaurant has a great vibe, friendly staff, fantastic food and is light and spacious. They even have a wonderful outdoor patio. The manager Brandon Hassle not only was greeting customers, he was helping with every aspect including taking food to patrons. This great new restaurant is creating a wonderful dining experience for their customers. The menu is loaded with different options and reminds me of some of the SF Bay Area local restaurants I loved so much. There have been other restaurants in this location and all failed. Kale and Clover is here to stay! They have redesigned the interior and exterior of this location and have a menu loaded with different options and the quality of the food is top notch! Can't wait to return for breakfast!
(5)Tommy Z.
Visit #2 definitely left something to be desired. The first time here we had the turkey sausage with pesto and it was excessively salty. Great flavor but way too much salt for a "healthy" dish. Regardless, it left us feeling excited to get back. Tonight we had the burger and the chopped salad with chicken. I can't say that it was bad, because that would be a tad harsh. It just didn't have the flavor I expected. It was bland and nothing to write home about. Needless to say I will be back, but won't be quite as anxious to get there this time around.
(3)Lucy R.
I was backpacking across this beautiful continent in search of the best vegan food. I am not vegan but somehow I realized that was my calling. I stumbled upon Kale & Clover in Grayhawk and to say I was flabbergasted would be an understatement! I tried the Penne Pasta with Turkey Sausage and found it to be very aesthetically pleasing. I added extra turkey sausage in hopes that the protein and amino acids would someday restore my lost toe phalange. Although I did not gain a limb at Kale & Clover, my HEART gained an outstretched phalange reaching for more vegan-friendly goodies at this new joint.
(4)Liz L.
Love this place. So glad they made it bright and open and airy. The food is good. It doesn't say anything about being organic or locally sourced. The prices should be about 30% lower but considering the location, it is what it is. I'm in there once or twice a week and haven't had a bad experience yet.
(4)Joanne I.
Am sooooooooooooooooooooooooooooooooo excited to have this restaurant in our neighborhood. We had three different salads with three different proteins and all were 5 Star. My new (healthy) addiction. Might be back for breakfast or lunch tomorrow.
(5)