Streets of New York
214 E Camelback Rd, Phoenix, AZ, 85012
Streets of New York Menu
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Visit below restaurant in Phoenix for healthy meals suggestion.
Visit below restaurant in Phoenix for healthy meals suggestion.
Visit below restaurant in Phoenix for healthy meals suggestion.
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Address :
214 E Camelback Rd
Phoenix, AZ, 85012 - Phone (602) 230-7770
- Website https://streetsofnewyork.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Johnny S.
First, I'm only rating 1 star because they don't have a negative 5 trillion. The fact that they use " New York" in the title is a down right insult!! New Yorkers would spit on this pizza, actually it tastes like they did! I would serve this to some ny rats but I would be scared for their health! Now for the specifics. Who do you think you are charging that much for a horrible eating experience! If you are going to charge 2 bux a topping it better not taste like bacon bits! We ordered wings and asked for extra crispy. They came burnt, over cooked and floating in oil! Just not edible! The pizza crust is rubber and just strange tasting! The sauce is filled with sugar, and it was runny! Watery and not filled with goodness. Toppings were not fresh at all. The location is ify,when you walk in its dark and filled with sadness. It took 5 mins at the counter for someone to even say hi In closing I can not believe this place is still open let alone a chain that people keep pouring money into! Seriously though I had better pizza at a gas station for 2 bux! You should be ashamed of yourself
(1)Peter B.
5-Stars FANTASTIC service!!! 3-Stars for the pizza: GREAT sauce, and toppings, but the crust needs help. Nice, and thin, but dry and a bit crumbly (not sure why so many pizza places in AZ have this 'problem' - especially when claiming to be "New York" pizza). Of the places I've had pizza in Manhattan (mostly the Original Ray's, and Lombardi's) - those crusts are fantastic . . . no one in AZ (that I've had) has been able to come close. I'm still on the hunt for the perfect Arizona pizza.
(3)Mike L.
Absolute worst wings I've ever had, I'm 43, may be the first time I've ever asked for my money back. Soggy, and no sauce.
(1)Bill K.
They added broasted chicken to their menu... I love me some broasted chicken, so in I went to investigate. I do not love me THEIR broasted chicken. To me it tasted rubbery and had a strange odor, and it was so salty that an hour later I could still taste it. I ordered a few pieces and I ate part of one and then bolted. I can't speak to anything else on the menu. Their garlic knots, for what it's worth, were fine.
(1)Sophia F.
There is not much I can say about this place except that every time we've went it has been a pleasant experience. Their pizza is quite good, perhaps not the best in the world but still quite tasty. The one time I had an issue they promptly addressed it and even gave me a gift card. What really sets this place apart in my mind is their wonderful broasted chicken. It is easily among the best fried chicken in Phoenix, they also have a great all you can eat deal on Wednesdays. The chicken is crispy and flavorful right until the last bite due to the marinade. If it has an issue it is that it may be too salty for the more salt sensitive people out there, but IMO, it is far from overwhelming, and each bite has a combination of flavors. We will be moving to a different state next year and will definitely miss this franchise, specifically this particular location. I've yet to have anything at this place I'd consider sub-par or average. Not to mention the fact that the atmosphere is very soothing and quiet every time we've went.
(4)Joseph M.
Great lunch place- I've been to this location a few times for lunch and it's always slow enough to get in and out of but not so slow you are skeeved out to eat there. The lunch specials are the right size, the right price and they are fast. If you want to hang out for a while they keep filling up your tea (the best way to get in good with me) or if you gotta run, they hook it up. I think most everyone already knows the Streets of NY menu and the food here lives up. Good stuff, consistent, fresh and yummy. That is all!
(4)Yolanda H.
It was my last evening in Phoenix on business and I just wanted to relax. ordered a pizza for delivery and it arrived hot and it was very good. Would recommend you try!
(5)Jayson M.
This is a no-nonsense pizza delivery place. Always relable and always good.
(4)Sawana G.
Horrible! It wasn't even busy and it took the waitress 15 minutes to come to our table when we arrived. Meanwhile, she was standing at the counter playing on her iPhone. The food was the worst and we have eaten at different streets of ny before and loved their food. Bread was stale, salad wasn't fresh, pizza was just ok. The manager stood next to the bar the entire time playing on his phone. I never plan to visit this location again and wouldn't recommend it to anyone!
(1)Teri B.
A perfect Sunday night consists of Streets of New York Hawaiian Pizza + My Couch + A Bottle of Red. Now, I'm drooling and it's only Tuesday. There's something about their pizza that is perfect. The consistency, the thickness/thiness of the crust and the flavors of the ham and pineapple. I love it. Plus, their ranch and peppers for dipping and extra sin are the way to go. Be sure to look in those cheesy coupon packets that come in the mail - Streets of NY typically has good coupons which help. They're a tad expensive but so worth it. I think the 18" Hawaiian (don't judge us) is $23.
(5)David M.
I like this particular location of this restaurant. The parking is a little odd but there is enough. It is just east of See's Candies. It is a fairly large restaurant. The serving staff are all quite young. They have always been friendly and attentive since the first time I went there. Their food is pretty good and plenty of it for reasonable prices. It is a larger restaurant than you'd expect. Maybe that is why we went there and were seated right away there on a Friday night after finding a forty five minute wait at five other places. It may not be a gourmet place but I can't complain. It fills me up. Their pizza is good if you heat it up the next day. it has an upbeat atmosphere and I have never had to wait for a table at this location..
(3)GE I.
As a REAL New Yorker... I Love Pizza and Jimmy and the staff at Streets of New York fills the bill! When in town, I don't eat pizza from anywhere else! Jimmy knows how to treat his customers and his people. Highly Recommend this location to anyone!
(4)Lacarl J.
The pizza was good the wings were not so great overall it was ok...
(4)Maestro L.
Well this is not new york pizza and obviously no one here has ever had NY pizza. Sauce bland, crust was wrong and cheese had an odd flavor. Don't say its new york pizza if its not. Just another sub-standard pizza place trying to make a buck off the new york name.
(1)Jorge R.
Every time I drive by Phoenix, I try to stop by and get me some Streets of New York pizza. Love me some of that. So good. I wish there was one in LA and I wish there was one in El Paso. I could just see it now. Get a few pitchers of beer, have some of their bangin wings and finish it off with a large pizza (pepperoni & sundried tomatoes and extra sauce please). Then again, I'd probably be 400 lbs. by now if it was here. I wonder what their other food items are like? I've had their pasta once too. I dont remember what it was, maybe some sort of alfredo, I just remember really liking that as well. I'm not sure what it is, that I love about their pizza. I think it's just a good combination of bread sauce and cheese. Maybe, it's part of my psychosis where when I first lived in Phoenix, I was generally too poor to eat there often so it became this sort of luxury and a symbol of success every time I eat it. It can't be that bad. There's a shit load of them now since I've returned to phoenix. Before, I only knew about only one or two. I hope they haven't gotten so big that they have to cut corners on their recipes to keep up on the profits. That would suck and I think a lot of franchises yield to that practice and just get shittier through the years. Well, the last time I had it was over xmas break and it was still bangin so keep it up, Streets of New York. You'll be seeing me again next road trip home.
(5)Teresa F.
This was my 3rd choice for lunch yesterday with my coworkers and I'm really glad we ended up going here! I hadn't heard any fantastic about this place, but nothing horrible either. I had the lunch special with 1/2 sandwich and salad for around $7.00. I got the #7 sandwich which has three different Italian meats, cheese, lettuce, tomato, peppercinis, and a oil type sauce. It was awesome! The bread was toasted and the perfect combination of crunchy and soft. The Caesar was pretty standard, but tasty none the less. This place is close to work and I'm sure we'll be back sometime soon.
(4)Chris P.
I'd love to leave a review about the entire chain, because they're all great, but this is my favorite location. I no longer live in Phoenix, but believe it or not, I make it a point to go to Streets even before seeing my family each time I get back! Love, love, love their chewy crust, excellent sauce, and high-quality ingredients! I know they're called Streets of New York, but this pizza is way better than any of that salty cardboard pizza I've had in New York! It's somewhere between a thin and thick crust. Just perfect, in my opinion. Great food all around (but I'm talkin' pizza here!), great place for family, or just to hang out with friends and get a bite. I know there are a bunch of trendy, wait-for-an-hour pizza joints in Phoenix, but for me, SONY is the place to go when I'm in Phoenix. Each friend or family member I've taken there falls in love with the pizza. I've been to just about every location, but for some reason, this one feels like home to me. Maybe it's the outside eating area, or the friendly wait staff, or Jimmy, the nice guy who runs the place. I wish they had one where I live now!!!
(5)Max S.
I wouldn't come here for NY pizza. It's ok pizza but there's a lot of competition in this area. I haven't had their wings in years. I don't remember being impressed, the standard wings that are fried then have sauce poured on them. Most any place does it this way. So why even review this place? two words BROASTER CHICKEN!!!!!! Where have you been all my life? It's basically pressure cooker chicken, so it has a fried texture to it, but it's not as greasy as fried chicken. I wouldn't call it healthy, but it certainly could be healthier than fried chicken It was kinda pricey, I remember paying 8 bucks for a 4 piece (2 white 2 dark) with XL potato wedges, plus two other sides. I had fries, they were parmesan and herb sprinkled, and good. Macaroni salad was fine, nothing special, but I always hope for mac and cheese. The wedges were also excellent, and as I said, three of them were almost an entire half potato. But the chicken was the star. The outer coating was crispy, not as puffy as KFC or other fried chicken, and somewhat reminiscent of home cooked chicken. The inside had more of that roasted taste with very little if any grease. It's like getting rotisserie chicken with a fried coating. Just writing this review has me considering going to get some broasted tastiness later today. Oh ya, service, etc. It was fine. Not slow, but not speedy. Again, no reason for praise or punishment for anything Streets of New York does. But that chicken? Worth it.
(3)Kris M.
Their quality has gone REALLY down hill. The (owner? manager?) is very quick to try and make things right, but I swear I cannot tell the difference between theirs and Dominos. In fact, I thought they had run out of pizza, and stopped by Dominos and sold me that for S. of NY price. I have had 3 bad experiences there with the bad pizzas. Service is nice, food less than acceptable. I coulda figured that out as I never see any cars in their parking lot (no customers)
(2)Kenneth W.
If I had to describe service at this location in one word, one comes to mind immediately: SLOW. Took several minutes for staff to notice my entry (the "seat yourself" sign was out). Took several more minutes to get menus and drink orders in. Took over 10 minutes to get the server's attention to place the order for appetizers and main course. Took another 15 minutes for appetizers and FIRST drink refills. Main course another 15 minutes later SANS ONE ENTRE, which was a further 10 minutes. During the course of packing up leftovers, the server committed, in my mind, the ultimate faux paux by misgendering my girlfriend in spite of how well she presents on a daily basis, and today was no exception. I was displeased to the point of not leaving a tip, and I am seriously debating on whether I shall attempt a return trip in the future. Decent food quality throughout with a few minor annoyances: the honey barbecue sauce for the wings could use some more bottom to balance the sweet and the meat sauce for my pasta was watery and lacked a full-bodied flavor profile. I also heard a microwave door close several times, and that fails to inspire confidence in the freshness of the ingredients. My advice: better eats are to be had for less time, money, and annoyance.
(1)jon b.
My Logic tells me I should not like this pizza. I'm typically a New York slice snob.. and sometimes, I sacrilegiously enjoy a Chicago deep dish. And who could not worship an artisean Pizzeria Bianco? I've had really good pizza in Italy too.... This pizza is nothing like those. It's heavy on the bread, it's got a chunky tomato sauce.. The cheese is definately American- more Midwestern without any attempt to make it taste Italian. My DNA is more than half Italian, and my tastebuds should be offended at this bastardization. But......... It's good. Really good. It is NOT New York pizza. Maybe I'm forgetting how truly good a new york slice is, but I really liked it. This pizza makes me wonder... If I were to move to New York.. and there were no good Sonoran Mexican restaurants.... After 3 years, would I think Taco Bell was divine? (Their ingredients are better than Taco Bell, and it's obvious someone cares about how the product tastes. If the owner reads this- thumbs up.)
(4)Bruce M.
Wow, where to begin? We just moved to Anthem from Dallas Texas and were looking for a great pizza/Italian place to eat at, but this is NOT the place. We entered and there were only two other dinners in the place, one was a family of 5 and the other was a family of 3, we were a party of 2. We were seated and told that are waitress would be with us in just a minute. Well, that minute turned out to be about 10 minutes. Having had time to read the menu about a dozen times while we waited, when our waitress finally did show up we were ready to order but she ask us if we wanted to put in a drink order? Really??? So we did put in an order for 2 glasses of wine and asked for water as well. About 10 minutes later we received our wine (very small pour indeed) and no water? As we were waiting for our food order (I'll get to that train wreck in just a minute) we noticed that the other two occupied tables were having issues with their orders and all we could hear was the waitress consistently apologizing, we also watch as the other tables food was delivered, ONE freaken plate at a time, first one child got some breadsticks, then about 4 minutes later the other child got a salad, then about 10 minutes later the father got his order, then they apparently asked for water and it was delivered ONE glass at a time by the same server (not waiter???) then we experienced the same absolutely mind numbing food delivery, with the exception that I had ordered the 10" pizza (which was pretty good after a 20 minuet wait) but my wife had ordered a chicken pasta dish, which we never received. The waitress brought the pizza and two plates and started to walk away and I ask where my wife's meal was and she looked stunned, walked away and came back and told us that she had turned in the order but the "kitchen" must have misread it, but she would re-enter the order, well that was about 2 glasses of wine each and one very small pizza later, which had already taken about 55 minutes....duh! So we simply told her to cancel the order and we would just pay for the pizza and wine and be happy to leave. It was one of the worst dinning experiences we have ever had. The "manager" was there, tending a small bar, at which NO ONE was sitting, but he did manage to go and clean the back door glass while all of his customers were waiting for service. It was a totally dysfunctional, totally unacceptable experience and I doubt that we will ever return, unless my wife bets me that it couldn't possible be that bad on a second visit and I might be willing to accept that "sure bet"!!! Unfortunately in Anthem the dinning options are very limited and even the Legend Sports Bar (well, sort of a sports bar) is failing as it changes management??? I ordered a pizza there last week and was told after a 15 minute wait that they had no cheese for the pizza because the whole kitchen/management team just weren't ordering any food? Wow, what a way to make a transition in business ownership!!! Someone please help these clueless owners/managers!!
(1)Randy I.
It's been a while since I have been here; but, I'm a fan...I had the NY combo pizza; delicious sauce, and really enjoyed it. My friend had the Chicken Parm sandwich; she is from Long Island; and really loved the sandwich...My other friend tried the fried chicken; "Broaster Chicken"; it was extremely good - I have a new fried chicken take out place.
(4)Mike H.
We have been enjoying this Streets of NY Location for years and it never disappoints. Jimmy, the manager has the place running like a watch and he is usually there and quite attentive, greeting and visiting with regulars. Today I stopped in for a quick lunch. Was immediately greeted by Jimmy. Our server (and I am sorry I do no remember her name) come right up and says "iced tea as usual"? followed by are you going to have your usual slice of pepperoni with a caesar side salad?" I hadn't been in a quite a while, yet she remembered what I normally order. The salad was cold and crisp. The pizza was hot and tasty. Excellent as usual. Today's experience reminded me why i have been coming here for so long & why I will continue to do so. Kudos to Jimmy for having a fun and warm place with great food. Sure there are restaurants which are newer and more trendy, but this is a truly a place that feels a lot more like "Cheers" than a national chain.
(5)Jessica F.
I've driven by the Streets of New York for the last 5 years just wishing I could eat there. Even from down the road you can smell the aroma of garlic and freshly baked pizza and I lamented the fact that there was nothing on the menu that was within my diet. Fast forward 5 years and they now have a gluten free pizza menu as well as several appetizers available for those with Celiac of gluten sensitivity. For starters, they offer a gluten free version of bruschetta as well as a spinach and artichoke dip that will nearly have you licking the plate. The spin-dip was by far my favorite, boasting just enough vegetables to make you think you're eating health food, but with a hearty helping of cheese to remind you that you're actually indulging. We also ordered up a batch of their gluten free honey BBQ wings and my 3 year old couldn't get enough of those, shrieking excitedly every time she licked the sweet sauce. Be sure to specify when you order wings that you need them prepared gluten free; they have a separate preparation process for gluten free wings to help reduce any possibility of cross contamination. Let's talk pizza: I've been eating a lot of it the last few years since more and more restaurants are now serving it. My main concern with many pizza places that sell gluten free is that they serve the crust, but don't know squat about proper preparation techniques. Jimmy, the General Manager at the Camelback and 3rd St. location, gave me a tour of the kitchen on my recent visit. He showed me their gluten free preparation area, the separate tray and utensil storage area, and their cooler to show me that they follow recommended techniques to reduce the risk of cross contamination. Additionally, they use separate ingredients, racks, plates, gloves, and utensils to do their best to serve the Celiac and gluten free community. All locations have been trained on safe handling methods by Lynn Rae Ries of Gluten Free Creations, who also supplies their gluten free products. We ordered 2 pizzas, both were 10 inch "personal" pizzas, but you could easily split one with a friend if you started with an appetizer. All ingredients tasted very fresh and the crust had a great texture, which is one of the hardest things to get right in the gluten free world. I personally like a combo of black olives, salami, and spinach, which won't break the bank at around $15. My husband opted for a garlic chicken, peppers, and mushroom pizza, which was tasty as well. They will even deliver and offer catering of their gluten free items for the big game or an office party. The atmosphere reminds me a lot of a pizza place in Boston my mom used to take me - the kind of place that you would go celebrate winning a soccer match with your team, go on a casual first date, or take the family out for Sunday lunch. After dark, the lights go down and the candles come out while their patio lights up with fairy lights. The only thing I could suggest for Streets of New York is to add some gluten free offerings to the dessert menu (I'm a sucker for chocolate) and to add a gluten free beer or cider option to the drink menu. Overall, it was a great dining experience and I'm sure that my family will be back soon! Check out my gluten free blog too: GlutenFreeAZ.com
(4)Chris E.
.8 star for atmosphere .8 star for service .8 star for cleanliness 1.2 of 2 stars for food Streets of New York, Camelback 2 blocks east of Central Pizza & Wings, Those are Our Things December 2008, the Phoenix Metro area christened its light rail system. Running from Mesa to North Phoenix, it takes a turn west at Central and Camelback. There's also a train stop at this major junction. Streets of New York is a two block walk. One can work up an appetite going and walk off a meal on the way back to the train. It's called "Streets of New York" because it serves New York style food, especially pizza. Thin crust, tomato sauce, and whatever you want on top. There are several made-up choices, including the original pizza of New York , the Margherita. There's also a full Italian menu but we are served only pizza and wings. And served we are. We've always had good service here. There's a full-service bar, several large screen TV's giving the place a sports-bar flavor. There's seating outside when it's desired. We get a large pizza in our pizza and wings special, medium heat on the wings. We eat half in the restaurant and take half home for that great well-mixed flavor of heated day-old pizza. Traveling? Birthday party? Family night out? A little romance? Our last trip there was some serious business talk in a table near the corner. Give it a try.
(4)Daniel E.
I had not been here for a few years but glad that I decided to come back. I had their penne pasta with meat sauce and it was a huge portion with great flavor. I really like their red sauce, it had a lot of flavor and was rich. My bf had their meatball sub which again was a huge portion and he liked it a lot. Next time we come back we will have to try their pizza! Great job and keeping up with the times Streets of NY!
(4)Chris C.
Fantastic thin crust pizza! Streets of New York has quality food in a comfortable environment with friendly service. That is why they will be around long after the trendy PIzza places that surround them go out of business.
(5)Edward D.
Just wanted a pizza for delivery! The hotel recommended them, and I was quite happy. We ordered a garlic chicken calzone, chicken tenders, potato skins, and minestrone soup. We were very happy with the delivery time and food. Would buy from again!
(4)Michael L.
I come to phoenix for business every three months and I have to say that I really do look forward to eating here. Sometimes i may order out or dine in, but the result is always the same. Pure taste-bud satisfaction.
(5)Brittany P.
We ordered wings, boneless, Buffalo. Just a little bit before happy hour ended. We decided not to get pizza and do pasta and a sub. We got our "wings" which were black, round little crispy balls of dry chicken with Italian dressing g with some hotsauce mixed in drizzled on top. I couldn't chew them so I sent them back. When we got our new wings they looked a million times better. They were golden and smothered in some of the same weird sauce. These were still partially frozen. I didn't bother sending them back for fear they'd spit in my raviolis. My boyfriend ordered a Philly I ordered raviolis. His sandwich was sub par. He said it was just some beef, melted processed provolone cheese on a dry sesame bun. Bummer, then my raviolis were big and round, the filling was nearly flavorless, obviously frozen and processed swimming in some sauce that was as tick as ketchup with a taste to match. We waited a long time between refilled and when they asked how my food was I told them it was gross. She left it at the table and brought the check about ten minutes later. With the wings and ravioli included! We wont be going back...to any of this chain and I dont recommend it. If you want a NY slice and some yummy wings go to pats pizza plus. Its a dive half the price and twice as good.
(1)William T.
Seriously? Shut up. This place blows. Wouldn't last 4 minutes in NY. I'll bet the Vegas store doesn't last either. This place insults the pizza.
(1)Marla V.
i've only had it as take out...no dine in. but the cheese pizza is good. The Greek salad is off-the-hook-delicious. :)
(4)Quynh N.
Great location. Great Pizza. The baked wings have got to be the best ever! And they're good for you :). I'm getting hungry. Think I'll go here for lunch today!
(5)Justin F.
Last visit was over a year ago and I said I wouldnt go back. Stopped in Friday as a last resort and was pleasantly surprised. We just had a regular pepperoni pizza and some wings. They must have changed something with their pizza because I don't remember it tasting that good. The wings were excellent and perfectly cooked. Also you can't beat a 25oz Blue Moon for $5.50. we'll be back.
(3)Monika A.
How happy I have been with the new Streets of New York team. My fiance and I had banned this restaraunt, vowing never to return again after the HORRIBLE service we had gotten numerous times! We would order a pizza for pick up then arrive and have to wait an extra 45min, the employees would be eating and not giving us service, one time my fiance asked for his money back and they didn't even question him or apoligize!! Ya, that was fun. But I am happy to report those days are in the past! A new manager took over, fired all the old staff and put some awesome people in. After almost 2 years of banning , I can proudly say it is one of my favorite pizza places again. Everytime we order to go it is always ready for us and perfect! So, for those of you who banned this Streets, know that they are back on point.
(5)Andrew E.
I was driving around the North Phoenix area around 8 and started feeling hungry. I passed the Streets of New York, and made a quick turn to dive into their parking lot and decided to give it a shot. The place is medium sized and pretty casual, with TVs playing sports situated around the room. This is a good place to go for a pizza party with your baseball team. I ended up getting a large Pepperoni with black olives, and a chopped antipasto salad. It turned out the be a great choice. The pizza was great. New York style, etc. The best aspect was probably the salad. Really great. The waitress was attentive, but not of the highest quality. It was a fun atmosphere and I'd definitely go back soon. SONY is now my favorite pizza joint in the valley. (I have only tried Papa John's, Pizza Hut, and Peter Piper's so far).
(4)margaret g.
Awesome awesome totally hit the spot.were from nm and tried it.it was so good.wasn't that expensive.way better than where we ate in the morning.
(5)John H.
Haven't had streets in a long time and moved back into the area recently so decided to order a pie. Took over an hour for delivery for one pizza , so naturally it wasn't hot anymore. Got pepperoni, red peppers and tomato , and we struggled to find any red peppers on it at all, rest of toppings were low quantity. The sauce was just as skimpy which set the tone for a very dry, unappealing pizza. For $25 for one pizza, I expect a quality above the dominos/pizza hut/ papa johns fast food parade, but unfortunately I paid too much for a level equal or worse. The search continues for an excellent central Phoenix pizza delivery spot!
(1)Briana L.
If I could give 0 stars I would. But I recently order delivery for my house. I order a pizza, a sandwich with fries and dessert. The pizza tastes like garlic bread and the sandwich was loaded with lettuce and hardly any meat in sight. I got a total of a dozen fries with the sandwich in the bag they gave me. And I order a pazooki cookie that comes with vanilla bean ice cream. The cookie was good but the ice cream was a tablespoon. Awful. Will never go again. I didn't need to pay $46 for crap.
(1)Lisa C.
5 stars with ONE bad experience. We frequent S.O.N.Y. often and ONLY this location. We live near 2 closer locations but favor this one. To start my review I will tell of the bad experience. We went on a Friday before valentines day and it wasn't to packed. Our waitress was not concerned with us at all. We had to repeatedly ask her for refills. Repeatedly ask for dressing. She brought our food out at different times. My food, "hot pastrami", was so cold it turned into one big ball of a gross mess. A party of 2 came in after us and she spent the entire time SITTING at their table chatting. She must have knew them because she greeted them both with kisses. Thank God the other waitress was helpful or I would have left. If I went back and she was there I would ask for another section (wish I got her name, but I know her face) dreaded giving her a tip too. We tip well, not that night. We went back today for lunch. One waitress around 12pm and she was awesome!!!! 1 large pizza, suicide wings, hot pastrami, order of fries and 3 drinks. $55! Say what! GREAT DEAL! she was great and we tipped accordingly. Like I said we frequently visit this location and will continue too. I need to remember to give a review every single time we go. Of all the times, that one time was literally our only bad experience.
(5)Gabe C.
My suggesting here, is NOT to order the individual slices. I ordered two XL slices ( one pep and one NY style) and both were terrible. The crust was hard and stale and it was obvious neither slice was cooked fresh. It was so bad, it almost tasted as though the slices were from a previous day and just thrown in an oven to heat. In addition to all that... I ordered online and under "special instructions" in all caps I asked for light cheese and of course this request was not done. My suggestion is, don't go with an individual slice because who knows when it was made and if you're ordering online, don't even bother with "special instructions".... It won't happen. And also for the record the XL slices are not that big. A more accurate description would be a small to medium slice... In my case it didn't matter because my slices went into the trash.
(1)Faridah S.
Good Broasted Chicken I went there because I wanted the broasted chicken. After I had been there a few minutes, the server finally brought me a menu, but it didn't have the broasted chicken in it. It took quite a while for me to get her attention to let her know that I needed that part of the menu. The chicken, when it came, was excellent. I also had a slice of pizza that wasn't bad. I would have thought that the manager (I assume) would have stepped in to speed up the service. All in all, I got what I went for even if the service was a little off.
(3)Jessica L.
The pizza was very decent. The wings were gross. The sauce was weird and definitely not traditional hot wing sauce. The wings were dry and overlooked. Good service, good price. Ick food.
(2)Kevin D.
Great pizza that is very affordable and they deliver! Being from Chicago I was hesitant to try New York style pizza again. When I visited the Big Apple all the pizza I had was complete garbage, but Streets of New York has the right stuff. They have a great variety of menu options that could please any pizza lover. Streets of New York just jumped up to the top of my go-to list of places I will order in for pizza. I have been riding the pizza struggle bus ever since I moved out to Phoenix a year and half ago. Until now I had only found solace in very high end pizza restaurants. This evening we ordered a thin crust pepperoni pizza and the "Flagship Pizza". Both pizzas were great! Streets of New York uses really fresh ingredients to make their pizzas that are quality and it is reflected in the taste of the pizza. I will definitely be ordering from here again.
(5)Nik V.
We felt like Italian tonight.. really wish we'd gone elsewhere though.. Our party numbered three tonight so we each ordered somethin different. 1: calzone with 3 toppings =$12.00 2: Italian beef sandwich with pasta salad=$9.95 3: antipasto=$10.95 1 water, 1 ice tea & 1 rootbeer $2.70 per drink.. Total bill was just over $40.00 Not really bad for three people.. as long as the food and service are good.. We had the short ,dark haired waitress(avoid her if possible). The first round of drinks was fine. But we had to be rather obvious to get refills. The second ice tea made us all choke(yes we all tried it). The menu stated that eat in customers received complimentary cheese bread.. we never did.. we sat watching as the other waitress brought out basket after basket of bread to her tables.. our waitress stood eating and drinking and chatting..the other waitress actually took care of her customers. As for the food.. a waste of money for the most part.. We all tried everything we ordered and agreed that the only things we liked were the calzone and pasta salad. The antipasto was okay but not worth the cost. The Italian beef sandwich was awful. It tasted of blood but the meat was over cooked. It lacked any other flavor.. We saw no reason to complain as we doubted anything would have been done. I actually hated leaving the $5.00 tip for our waitress but I didn't have any smaller bills.. I wouldn't have left a tip at all but I feared a scene with the waitress.. She seemed the type to complain about the lack and chase after you when you left.. All in all.. we won't be back.. and I'll be sure to warn my friends..
(1)Davoice S.
So first thing I noticed was the parking lot was empty and so was the restaurant at 1:15 on a Saturday? Let's just say I was nervous. But beside that lets talk about the food/service. I had the Chopped Cob Salad to start. It had a beautifully breaded diced Chicken Brest with fresh veggies and sharp cheddar. The chicken was perfectly cooked and even with it being a good size plate. It was so good I had to eat it all. Next was the lunch special of Honey Hot Wings and slice of Pizza. I'll say both where fairly good in there own way. As for the service. Considering we where the only customers was real good. Plenty of well made iced tea and checking in on us. I almost forgot we had a garlic cheese bread that was amazing So to recap. Garlic Cheese Bread Iced tea Honey Hots (Wings) Hot Wings Chopped Cob Salad Cheese Pizza The one bad thing if it could be considered bad was they don't have Dr. Pepper they have Mr. Pib ??
(4)Katherine D.
The service was fast. The little bread appetizers was a plus. I liked their ranch and marinara sauce. I did not like the soup. The pizza was good. The people there are friendly.
(2)April B.
We stopped in last night after driving around trying to find a place. Pizza was like microwaveable. We ordered appetizers first. We then ordered our meals which all came out separate. I ordered garlic bread with my pasta it came out 20 min before my dinner. Pasta was cold cheese wasn't even melted on top. Wings were good. Pizza was hard and yuck! Staff was ok. Never again!
(1)Kay K.
I have ordered twice from this place- sandwich (Italian), pizza (specialty), and a few sides. Food always takes too long to arrive if you get delivery. If they quote you 30 minutes, you will be waiting an hour. Pizza is average and greasy, but not bad with fresh ingredients. Sandwich tasted good but was a bit too salty.
(3)M S.
Worst place ever. Ordered once and got really old chicken and fries. Plus half of the order was missing. Driv4er came back with some very old fries. Decided to try them again one more time. Got my delivery and the order was completely wrong ( the chicken was dried out and very old AGAIN!). Tried contacting restaurant and corporate office regarding my experiences and they refuse to get back with me. Dont waste your money here. Their food is old and disgusting!!!!!
(1)Joe R.
Got a great pizza deal I couldn't pass up. ...However sometimes you get what you pay for. Although the price was right, the pizza was not. Crust was a bit heavy and reminded of Bisquick. The cheese was tasty, however the sauce was so sparse, they should have just left it off completely. This "pizza snob" will not be returning for these pies...
(2)Anne S.
I thought this place was pretty good. I kind of suck when it comes to reviewing pizza...I love anything dough-y that has cheese and sauce on it. It's a bit pricey (18" pie was about $24.00). We got olives and pineapple on it and I have no complaints. The guy running the place was very friendly as well! That always adds a star in my book. I'll go back on my next trip to Phoenix.
(4)Mercedes R.
Decided to try a new place for pizza delivery ... And sorry I made that choice. Ordered a margarita pizza and kids mac and cheese. Dry - both the pizza and Mac and cheese. I might give it a try again and order something else but first, I need to drink some water.
(2)Marshall W.
The only reason I didn't rate it five stars was because of the screwed up delivery. The food is delicious and they took care of me for messing up our order. #7 (the best of everything) is about the best sandwich ever.
(4)Alyson F.
Love the food, quality, and cleanliness. The staff Jimmy and Austin were both friendly and helpful and customer oriented. The few times I've been in though the female servers were standing around chatting about their personal things loudly and not tending to tables as quickly as they should, that is what kept me from giving a five star. Otherwise, awesome place to eat.
(4)Luis C.
Working in Downtown Phoenix, I have many options for lunch but I usually end up finding myself at Streets of New York. The manager - Jimmy is an extremely friendly gentleman who always greets us with a smile and a handshake. Our server Lupe takes care of us like no other. We never wait for refills or food, we're always in and out quickly. All of the food here is good from the wings to the sandwiches and broaster chicken. We've been coming here for years and it's never been bad. If you're in the area and wanting good quality food, definitely stop in and have lunch at this Streets location. I've been to a few other locations throughout the valley but none of them measure up to the consistency, quality and friendly staff that exists at the Camelback location.
(5)Alexander V.
The pizza is average. I had their specialty pizza with the meatballs, didn't do much for me. It needed fresh ingrediants, and I could tell everything came from a can/jar. The cheese especially was not that great; what I would do to get this place some fresh cheese for their pies! The potential is there, but they miss the mark. The Broaster chicken steals the show. Nice, juicy, and the skin is just a tad crispier than you would find at the grocery store. The problem here is that it reminds you of grocery store fried chicken. But they have delivery most of the time! So no waiting until the evening to get delivery like other places in town. The wings are average, I think all the pizza places buy their frozen wings from the same restaurant depot.
(2)Anthony T.
If I could I'd give zero stars! I ordered 2.5 hours ago and the food just barely got here. The pizza had been sitting out for so long it was barely Luke warm and the cheese had gotten a hard like plasticity feel and taste to it. With all the time they took to get here you'd think they could at least give me more then 1 packet of ketchup for my fries (asked for xtra). To top things off the driver was extremely rude and tried to step in my house to grab the food when I called his work to discuss his behavior. Very disappointed and will NEVER ORDER AGAIN! Oh and to top if off they gave me 79cent soda from frys for my coke that I paid 2.50 for. This place sucks and had I known I could post pics on here I would posted a picture of it. My good friend was with me who just happens to be a cook at a fine dining restaurant in the area and choose toaster strudels over the crap presented so rudely at my door!
(1)Liz M.
A good slice, the whole pie is not as good as a slice for some reason. They served a great chianti too, perfect with their pizza. Like Tessio's, close to NY style.
(4)D L.
I ordered from this store this evening while General Manager Jimmy was on duty and my order was incorrect. The french fries were not fresh and they neglected to send my 2nd order of macaroni salad. I called to advise them of their error and was passed off to Jimmy who did not offer to compensate me for my trouble. He would be glad to send me what I paid for but would have to pay for my antipasto salad which i requested in place of my error in ordering the gluten free salad. This is the second time i have had a problem at this store. This will be the last time i place an order with any Streets of New York.
(2)Brad W.
Enjoyed my several hours here watching an NBA playoff game. They have one big TV at the bar for viewing, but the other giant TV has turned into a BIllboard for the restaurant showing a loop of the same specials. Time to revert that TV to other programming. Bar staff was great here - one guy was preactically watching the game with me and the female cashier did a great job. Tried my ole favorite to go which was the $10.95 Chicken Parmesan dinner. It was pretty good, but the chicken itself could have been a thinner cutlet. Angel Hair and the marinara sauce had some moments. The side salad and bread deal for $2.50 is a good upgrade as well. salad had a variety of veggies, but dressings are not homemade. Bread is a tasty garlic cheese variety. Good draft beer prices too at the bar.
(4)Sadie H.
Had a taste for pizza, and after just coming home from NYC I have been on the quest to find authentic NYC pizza. A few people told me thier pizza was good, and after falling in love Spinato's pizza, and finding out they were closed on Monday's I decided to give Streets of New York pizza a try. I should have waited until Tuesday when Spinato's was open. Streets of NY Pizza was mediocre. Nothing like NY Pizza but better than Pizza Hut (I stay away from major chains). I was disappointed. Ordered my pizza to go, the server at the bar was only 18 and talking about all her "personal" boyfriend business with another customer. Felt like it was very unprofessional, but then again--she was only 18. It was $2 per topping. My pizza was over $20. I think it was overpriced for the quality. I probably would have been better off waiting until Tuesday to visit Spinato's (which TRULY is good pizza) or went to the Groceries and bought a Digiorno pizza.
(2)Joe E.
This is a great place for some pizza and wings. My most recent visit, I ordered a lunch special - a slice with garlic chicken, black olives, and roasted red peppers. The pizza was good, and the toppings were solid. It also included a half dozen wings, and I went with honey hot. The wings are pretty tasty as well, and just a little bit different from most places - maybe a little crispier. The breadsticks that came out early were also good. This is definitely on my list for pizza, and with it being in delivery range, will be an option for days when I just don't feel like cooking or leaving the house.
(4)Katherine F.
So Delicious! We ordered in and gorged ourselves on crunchy yet chewy crust, golden brown cheese, and spicy pepperoni slices. Definitely will call them again; looking forward to dining in too! The place is adorably traditional from the outside. More? Yes please!!!!
(5)Pamela V.
Rick, I ordered directly from the STNY website & clearly ordered delivery. You need to have a qualified programmer re-evaluate your online ordering system. For now, we'll continue to order online from Pizza Hut where we get exactly what we order & consistently friendly service.
(2)Bobby J.
I will give 3 stars as the prices are a bit high. But the food is always good. About 7 years of service for me.
(3)