Pat’s Pizza Plus
1135 E Glendale Ave, Phoenix, AZ, 85020
Pat’s Pizza Plus Menu
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Visit below restaurant in Phoenix for healthy meals suggestion.
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Address :
1135 E Glendale Ave
Phoenix, AZ, 85020 - Phone (602) 234-3035
- Website https://www.patspizzaplus.com/
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Divey
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : No
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Joey C.
Decent pizza and wings, not enough though to go back for a second time and deal with their award winning customer service. They nickel and dime you for any little request, I'm surprised he doesn't charge for the use of napkins.... Maybe that's next.
(1)littleone J.
Meh.pizza was super greasy,cheese was gummy,crust was bland. $60 bucks for 2 pizzas and 24 wings not a good deal at all. Pat's seems to be a staple in the neighborhood but there are wayyyyy better places within a 1 mile radius. Since stumpy's was closed on Sunday we had to resort to Pat's. Never again!
(1)Joe B.
The inside seating is limited and can get crowded during peak times. Might need to do some shuffling around to get out if you're in the corner. The lunch special (11am-2pm) here is really cheap. You get two cheese pizza slices and a drink for $3.00 + tax. It's additional if you want to add toppings.
(4)Cherry G.
Never approach a Bull from the front, a Horse from the rear, or a chain pizza joint from any direction. If you had grown up in Phoenix and are over 40 we've all seen good pizza places come and go. Shakeys, Village inn, Genos, Dego Dan, etc. But through the generations, westward the wagons, across the sands a time some old time pizza joints stay in business. Pat's is one of these. 2nd to my all time favorite Riazzis in Tempe I encourage all of you to give them a try. This place is extremely busy so call ahead to take out or eat in and don't forget the mushrooms!
(5)Sunny B.
Pat's has great NY style pizza, fresh ingredients and will make it to your liking. They put the basil on after cooking the pizza without giving me a funny look. Try the meatballs! They are scrumptious! Their wings are not so hot, they tend to be on the soggy side. Their salads are huge and delicious and there is something magical in the ranch they use.. I get take out here at least twice a month and they have never done me wrong. They have great lunch specials too.
(3)Hillary C.
Let's start by saying I'm not the biggest fan of pizza -highly unusual as a college student, but nevertheless, I have difficulty finding pizza I like. Pat's and I are now new best friends. Their website was down when I called in my order, and the guy on the phone was friendly enough in helping me decide on two pies to order. I got an "everything" and a plain cheese, got it for delivery, to be paid in cash (I thought that was a good way to go with the other reviews...) Complaint - the delivery took a lot longer than expected. Almost an hour. On a week day (not Friday or Saturday). This was kind of irritating, when I was quoted 30 min. But stuff happens. Delivery guy eventually called asking for directions. (Nice gesture, they stuck in a few take-out menus on our box for future use!) I'm from Boston. I'm picky about my pizza. I hate deep-dish doughy crust nonsense. It's just gotta be crispy - it shouldn't be soggy anywhere, and the sauce should be good and tomato-ey without having too much garlic or salt. Semi-sweet. Cheese should be melty and gooey without being glue-y. Pat's hit the mark. Pizzas come in small or large. The crust was lightly floured and crisp all the way through - something that lead me off the bandwagon of Spinato's (Square slices are also just somewhat... odd) While I am begrudged to give a good review for New York pizza, Pat's just made themselves a new customer. Just don't expect me to cheer on the Yankees.
(4)Andrew C.
I ordered 5 large pizzas for a party I had last weekend and they were great. I popped in early in the day and placed my order. The pizzas were hot and ready on time. We got a variety of pizzas and they were really good. The spicy chicken pesto was the biggest hit. Totally perfect for the party. All my friends were asking about the place I ordered from. They have awesome wings too. Plus, everyone that works there is so nice... the type of neighborhood place you always want to order from.
(5)Tiffanie C.
Great NY style pizza and wings! My only complaint is that you can't order flats only. My honey and I only like flats so it kind of sucks but it's nice not having to have to order extra crispy wings and still not get soggy wings! Update: We've now been able to order flats only.
(4)Addison M.
Best pizza in Phoenix! I always get pepperoni, mushroom, and garlic! And they don't skimp on the garlic! Breath is horrible but I love it!! So good!!!!! Keeps me coming back!
(5)Fred S.
Good pizza and wings and very nice people. You can't beat the lunch special for $5.00. I would recommend.
(4)Amy N.
As promised, I tried the thin crust pizza. It was better than the Sicilian, but to be honest, I found the crust a little bland and tough. The pizza was ok.
(3)Paul G.
Good little local pizza place. We got the Twin Tower special which was a 16" 2 topping pizza and 30 wings for 23 bucks. What was amazing was this pizza was a huge square and a full 16" .. We opted for the thick crust which I really wasn't crazy about but I'm sure many people would love..it was more of a crunchy toasted kinda crust. Wings were really good and service was very friendly and attentive. I would go back to try the thin crust and some of their specialty pizzas.
(4)Michael A.
Great Pizza & Wing special. Always
(5)Olivia S.
I grew up on Pat's Pizza and I can't think of anything else I would have rather eaten for the past 20 years. Yes, the staff is not usually too friendly, yes, there are signs everywhere telling you what you can and can't do, and yes, they don't like it when you use a debit card. However, none of that matters once you take a bite of their heavenly NY style pizza. The smattering of sauce is bright red against the perfectly thin, white crust, and the cheese is loaded with herbs and toppings. It's not too sweet and not too doughy. It's consistent and mouthwateringly delicious. PLUS, you can bring your own beer and get too drunk to even see the 1,000 signs bossing you around. I used to live right down the street from Pat's, but now, sadly, I have to drive 22 miles once a month just to get my fix. It doesn't matter... I'd drive 500 miles for a slice of Pat's.
(5)Jolly M.
Not only is the pizza scrumptious their service is great. Pats isn't a chain so it is like a homey pizza haven in Boston. An adorable little shop where you can break bread with sauce and cheese and feel content. Pats Pizza Plus is an outstanding pizza shop that me and my family love!
(5)Jackson P.
Nice guys, but that doesn't help the pizza taste any better. The slices are reheated in their oven before being served to you, the crust is rock-hard and has a bit of a cardboard taste and their sauce and cheese lack flavor. The portion size is decent, but large portions of subpar food is just more subpar food. Disappointed in the quality, and the fact that they charge you for refills of your drink and nickel and dime you for a small, pre-measured, and awful tasting side of ranch dressing, or other condiment. Not impressed, nor a fan. :-(
(2)Emily S.
It was my boyfriends birthday and we were trying to find a new pizza place worthy of us not going to oreganos anymore. And after reading all these reviews, Im wondering if I just went on a bad night? But good restaurants shouldnt have "bad nights" right? Aside from the friendly service over the phone, nothing was worth going back for. My bf is a huge ricotta fan so I decided to order the ny white pizza and some garlic bread. The gentleman over the phone told me 25min and I showed up in 20. Everything was ready and I walked in and out within one minute. I shouldve known instantly that something wasnt right. One thing i love about oreganos is that they show you the pizza before you walk out. When i got in the car and looked at the pizza, the cheese was already crusted solid on top, showing that it had been sitting under a heater for maybe 10min or so. By the time I got home (a few blocks away), my pizza was room temperture, the cheese on top was rock hard and i couldnt taste ANYTHING but GARLIC GARLIC GARLIC. Super disappointing. Back to Oregano's we go....
(1)Emma W.
Yelp totally led me wrong here! This place is relatively inexpensive, but I didn't find the atmosphere charming or fun and the pizza tastes like something from a school cafeteria. Granted, all I tried was one pizza but it really stood out as a place to avoid in a neighborhood with plenty of fantastic pizza and other Italian food.
(2)Michelle A.
Pat's is pretty damn good. Good pizza, GREAT wings. I really don't like going in there. A previous poster mentioned the love/hate relationship Pat's seems to have with it's customers. Passive-aggressive signs are literally everywhere you turn. No bills larger than $20. If you didn't buy it here don't eat it here. Please close the door behind you. Don't steal the magazines. Even on the website and all capped and pissed off; Please HAVE YOUR ORDER READY ordering delivery. Please have your credit card number READY. Last deliveries of the night are CASH ONLY!! Okay I get it, pizza nazi. It's very off-putting. Have a little faith in your customers, we're not all assholes.
(3)Shelley P.
There is nothing fancy about this place or the pizza. The sauce was nothing special and the crust was rather thin and hard. I go because there is a lunch special of 2 slices of plain cheese pizza and a soda for $3. Its fine for a quick meal but nothing spectacular. The people are nice and I am always glad to support local businesses.
(3)Chuck K.
I haven't been back in a while, but I really like this place. When my parents had a place over at the Pointe at Squaw Peak, I was in search of good NY pizza. I stumbled upon this place back in 96 and loved it! I think there are plenty of other quality pizza joints out here now that are as good, if not better, but I would not hesitate for a second visiting Pat's.
(4)V W.
We always try to find a local business to support and found good reviews on yelp for Pat's Pizza Plus. Geez. I have no idea where the good reviews came from. The pizza had zero sauce on it, it was lukewarm upon pick-up and the salad was being stored on top of the pizza so it was lukewarm as well. We won't be trying this place again. We'll stick with Spinato's!
(1)Kirstin E.
I like Pat's Pizza Plus! Its not the best pizza I have ever had, but its not the worst either. Its just right there in the middle good pizza. The crust is always perfect, that sauce is always delightful. I like to eat in and get a small side salad (while the salad is a bit lacking you get these glorious little rolls made from heaven) Like one yelp-er said, all the off putting signs are a bit much, but I have also witnessed the type of clientele that go in there and have been tempted a few times to bitch slap someone for their oblivious rudeness to the employees of Pat's.
(4)Robert A.
The pizza is really good. Just make sure you're on your A game - like other people have said, there are so. many. rules. I've never caught attitude from an employee, but they've got me terrified.
(4)john C.
love they pizza!
(5)Albert H.
Sicilian and standard pizzas were fairly good. Spaghetti was alright. Prices were reasonable. The small family owned feel is obvious, especially with the assinine signs about not taking the magazines and such. Hardly any seating inside, so plan on takeout.
(4)Danielle C.
BEST NY PIZZA IN AZ HANDS DOWN!!!! I am a huge fan of Buono's in Mesa, but I am now a Pat's Pizza Plus #1 fan....The gentleman at the counter was extremely friendly and gave me a stamp card and menu....The pizza is greasy, but it's sooooo delicious! I asked for Extra cheese and they do not skimp out! It's so fresh and the crust is cooked to perfection! Why would anyone go to places like Papa Johns, Dominos, Pizza Hut when there are delicious hidden gems like this in the valley! Don't waste your time on those changes and support your local businesses! The food is way better anyway!! :-)
(5)Julie W.
This little hole in wall joint never disappoints. The food is good and the friendly service better. The prices are reasonable. The pizza and wings special is great. 22 bucks and some change for a large with 2 toppings and 30 wings!
(5)Jacqui J.
Pat's Pizza is so good that it hurts. I went for the first time last week, and I don't think a second has gone by since that I didn't wish I was eating it. Like we finished, left, got in the car, and I thought to myself, "I could really go for some Pat's Pizza right now!" I didn't like one thing (but not enough to dock a star): Signs, signs, everywhere there's signs. Signs that show an owner who has a truly love/hate relationship with his customers. I know the general public can be a pain in the ass, but I don't like seeing 5 million signs telling me basically "behave". My mama taught me right, ok Pat? But who cares? Not me. Delicious, perfect, mouthwatering, decadent, delightful, wonderful, amazing (my thesaurus has run out) pizza will keep me coming back over and over again, as many times as humanly possible.
(5)Lali j.
Quality control seems to have disappeared here. The crust is a disaster these days... and they're really slow... 45 minutes is too long to wait for a casual, mom & pop pizza joint.
(2)Juicyj J.
love pats pizza me and my bf crave it almost every weekend they have a good deal for a large pizza and wings for 22.00 what a deal and the slices are huge wings are tasty and have a really good blue cheese dip mmmmm
(5)Daniel R.
As soon as I walked into this place, my mouth began to water. The aroma in here just cant be beat. I ordered the special - 1 16" pizza with 2 toppings and 30 wings. Pizza toppings were Mushrooms and Onions. I lamented this topping combo, but it was what my girlfriend wanted. I got the wings hot, also ordered the Calzone sampler to try it out. When I opened the wing box, the steam that rose from the box made my eyes and nose water. It smelled so good I had to eat one right there at the counter. One of the owners told me that the wings are even better if you eat them in house. The next time I am in the area, I will try it out. I took the pizza home and cracked open the box. The mushrooms were thick, and the onions appeared at though they were cut by hand. The sauce was rich, and the crust was perfect. The calzones were great as well, smothered in marinara sauce. The price was great, the people were friendly. The lunch special can't be beat. (2 slices of pizza and a free soda, 50 cent refills) Negotiate the construction outside, find yourself a parking spot and get this pizza. My only regret was that I had to share it. Next time - its all mine.
(5)Gina D.
I tried Pat's yesterday for the first time. I've seen lots of good reviews on Yelp and have been really hungry for good NY style pizza. Walking into the place was just like being back home and brought back lots of memories. The smells were fantastic. I ordered a large with mushrooms, onions and sausage. The toppings and the sauce were GREAT ! The crust however did not do much for me. It seemed like it was cooked too long, as evidenced by the burnt section on one side. I was looking for the thin, crispy on the bottom, squishy on the top and grease sliding off it. I think the crust was a fluke so I will definitely give it another shot.
(3)Michael M.
Ordered both types (regular and Sicilian) of pizzas they have and both of them were almost too bad to eat. I'll be throwing the leftovers away. The Sicilian was greasy and bland, the regular was bland and chewy. Now, there lasagna and subs and such may be good... but the pizza was not. If you're still interested.. they do have a website: patspizzaplus.com
(2)christopher b.
What a let down! Pizza was 15min late from the 40-45m pickup wait, staff was blah, and when I got home to try the pizza... Totally let down... And ps - the angry crayon written signs all over the place are soooo tacky.
(1)Gretchen L.
***Update*** So after visiting this place again today, to grab some lunch to go, I have to bump up my 4 stars to 5. The little strip mall where Pat's sits is under renovation, but they're taking it in stride. And I still got my 2 slices with topping and drink for under $4. I don't care that they forgot my pepperoni at first and I had to wait a whole 45 seconds or so. The pizza is just really good, the staff is friendly, and it is such a deal. And I never get tired of reading the randomly odd stuff on the walls... like how Sean McLaughlin stopped there for a slice after getting married... or a Xerox certification of Elvis' check for the purchase of three Caddys... or the poster for the maiden voyage of the Titanic. Just odd stuff, but I did learn today that they have a catering menu too. A huge thank you to my friend Tina, for fronting me cash after I realized I didn't have any. They still don't run plastic under $5. Oh yeah, and after Tina went on and on about how she doesn't often find pizza she likes, I got an IM from her later... "yummy pep pizza". Yes, it is. :) _________________________________________________ My hubby introduced me to this hole-in-the-wall joint. For under $4, you get a lunch special with two YUMMY slices, one topping each, and a drink. I like peno's... they came freshly chopped, sans seeds and membranes. My nose was melting, but I was happy to not get the usual pickled rings. No one I've brought here has said anything other than wow. Bring cash if only getting one special; they have $5 debit/charge minimum.
(5)Nicole N.
YUM! Maybe it's just because we had extra sauce and extra cheese added to our pizza, but it was AMAZING. Thick crust, flavorful sauce, tons of cheese - and they deliver?! I'm in heaven. *Update: We are outside of their delivery area. : (
(5)Crystal L.
Some of the best pizza I've tasted! The sicilian is yum and it weighs a ton.
(4)Sandia H.
People crack me up. When I first learned of Pat's it was via yelp and the reviews on the joint made me think I was about to be dealing with a pizza nazi. That couldn't be further from the truth. So far I've ordered about 5 times and have yet to have any problems, that includes me making a last minute request for blue cheese instead of the standard ranch for our wings. I love this joint! I love 30 wings and a large pepperoni for roughly 23 bucks! Their pizza is good, darn good. It's not the best I've ever had but it ranks up there. What does that mean to you? I don't know, but it's good pizza. The crust has a good taste and the sauce isn't overly sweet or nasty looking. It's good stuff. The wings are fried, as they should be, and the sauce is pretty good. Personally I think it could stand a little more kick but hey, it's still good stuff. The only problem I had was a problem that is pretty typical for a neighborhood pizza joint and that was that the cheesecake we ordered was still partially frozen. We all know that nobody is slaving away making cheesecakes at your typical pizza joint so I wasn't upset that it was frozen, but I was disappointed that I had to let it thaw out. That's it, that's my big complaint. You don't go to this joint for atmosphere, it's like the size of a bedroom in an apartment, you go to pick up your pizza and head home. Maybe you stop in for a slice at lunch or something but to demand atmosphere from such a small joint is silly. Anyways, I love this place!
(4)Eric S.
Man, I had a heck of a day today. Moving. Fun stuff. After two days of backbreaking work, I finally get home and the missus says enthusiuastically: "what're we gonna do for dinner tonight?" Well I HAD planned on sitting on my butt and watching the television for dinner, but since that's clearly not going to work for everyone involved, I asked her what she was interested in. "Wings," came the reply. This has generally meant a trip to NYPD ever since my dear Rosie McCaffrey's let me down in the wing department. Oh God, so far. I really just don't have a drive to Biltmore in me. So naturally, I turned to yelp. Turns out, there's a little four-star joint like a mile from my house. The very Web 3.0-named Pat's Pizza Plus (I would have given them five stars if they were named Pat's Pizza Plus Plus, har har). So I read the reviews, and prepare to slog through crap service to get my lazy pizza and wings. On the phone, I'm greeted by a pleasant voice who takes my order swiftly. Hm, that's not supposed to happen. Didn't sound like he was from New York either. I'm getting suspicious... Well folks, I'm here to tell ya - this is some good pizza and wings. Excellent pizza and wings. And the owners - toiling away in the back - looked like typical New Yorkers to me. You know, Big Lugs. Bling. I won't be making any more trips to Biltmore. These guys are about eight dollars cheaper for a large pizza and a dozen wings than those other guys, and while I don't think they're *quite* as good, they're definitely good enough! My main complaint is a common one - their "hot" wings aren't that hot. I know I stand alone on this issue, but I like an option for some serious hot on my hot wings. I do believe that the signage as others have mentioned is a little off-putting. It's almost as if they have one dude whose full-time job is to look around, find stuff to get ticked off about and then write a big sign about it in block letters and stick it on the wall. Don't scratch your nose. Don't look at the cooks funny. Don't listen to Coldplay. Sadly, Coldplay was on when I went in, so that last one is just me wishful thinking. Anyway, I think that people who are REALLY upset about these signs have probably never been to New York City. They like to do that sort of thing there. The rest of us can just stare at our iPhones, pick up the delicious pizza and wings, and run back to our sign-free homes. What's that, dear? Crap. I forgot to put the remote on the charger. She hates it when I do that. Put a sign up and everything.
(4)Jason B.
Tastes great, good price.
(5)Brad H.
I absolutely love this place for a quick no frills cheap lunch. Two slices and a soda for just over $3 and that pizza is actually good! the only issue this place has is with parking. Ever since Paradise Bakery opened in the same complex you usually can't find a parking spot after 11:30. If you have a chance you should give this locally owned non-franchise spot a try.
(4)Matt S.
There's nothing the least bit elegant about Pat's and it wont be your Aunt Pittypat's cup o' tea, but newer restaurants selling antiseptic, faux authenticity look positively silly next to this guy. It's a gritty, cramped throwback more than a prototype concept you'd see up the street (ie Pei Wei, Sauce, etc). At Pat's, you open the front door, and might as well be in Coney Island or Bensonhurst. The claustrophobic walls burst with New York kitsch, old license plates and smartass signs not to be taken too seriously. ( There used to be a witch at the front counter, but she's apparently been liquidated and the folks now are helpful and pleasant. )We normally take out, but if you do eat in, dont expect to be waited on at a table- order first at the counter and they'll bring it out to you. Pies are consistently delicious; not wood fired Bianco artisan or anything, just straight out of the oven NY style thin crust by a paesan who knows what he's doin' - not some part-timer reading a Dominos manual. My teenager says this is the best pizza he's ever had. Having grown up in Brooklyn, I'd say it's the genuine article and way better than the chains. Good olive oil and, of course, the dough. Cant tell you why, but it just tastes different than the chains and you'll taste it in a second. The other day, I walked in with two teenagers and we each got the daily lunch special - two large cheese slices and a soda. It was $9.72. Not $9.72 each.....$9.72 TOTAL!! The three of us. Now, there's no sides - hell, there's no utensils other than your hands, napkins and chin - but when was the last time you sat down in an establishment with three adult sized appetites and had a delicious, satisfying lunch for ten bucks? It aint the Sistine Chapel, but how can you say anything bad about a place like that?
(4)James B.
They found "it". There are only a handful of places in this town that know how to make pizza. Anyone who would find a problem with this pie needs to get back to their Digiorno's.......
(5)Sean R.
I did give Pat's 5 stars, but there is one thing that I really hate and it just drives me crazy! The food is too good that I don't know what to choose! The pizza is just as good as any pizza place in NYC. The appetizers and wings are fantastic. If you have a appetite of a horse, you need to try the DiVinci. It is a meal with three pastas! You can eat there, but I prefer delivery. After eating Pat's I can't get up from off my seat.
(5)Allison R.
I LOVE this pizza! It's the best I have had in Phoenix. Not the greatest atmosphere to sit down in. Service is fine... but the pizza is awesome.
(5)J Y.
First off, I don't get the reviews that imply the staff is rude. Everyone went out of their way to be nice to me. Next, it is hard to get through on the phone. I ended up placing my order in person and waiting. I ordered a stuffed pizza which takes longer, and even on Friday it was only 25 or so minutes. As for the pizza, it's just good. I'm admittedly no foodie, but I liked it and will be back time and again. I recommend......
(5)Georgia R.
For all you west sider's out there, Pat's Pizza Plus (say that 3 times fast!) is a great option for cheap pizza. It's just a small little joint in a shopping complex, but they serve up pretty tasty pie. While there are other, better options for pizza, if you want something quick, cheap and good, I'd go here or have it delivered.
(4)Alan C.
Best pizza in AZ, hands down.
(5)Knick D.
I love pats! My friends and I have been going there since high school for the amazing lunch special, back in 2001 it was $2.50 for two slices(that are huge) and a drink, and today I think it costs like $4, def a hot deal. This is also the fiancé and I's go-to pizza delivery spot. Best ny style pizza in Phoenix in my opinion. Always friendly and the delivery is typically quicker than the time they quote you. When doing delivery ordering the pizza well done helps the crust to hold its integrity since sometimes it can be a tiny bit soggy by the time it gets to you. Wings extra crispy bc crispy wings are the best! Keep up the good work Pat's!
(5)Monique H.
I had forgotten about this place but I worked in the area in my early twenties and some coworkers and I would frequent this place for their awesome lunch specials. I came here recently while staying Pointe Hilton Squaw Peak at the for an alternative to the terrible frozen pizza they serve. Call it in, 8 mins round trip from the hotel. Delicious pizza.
(4)Erin B.
I tried Pat's for the first time this evening and I was pleasantly surprised!! The service was friendly and the pizza was fantastic!! The best pizza I have had here in Phoenix!! I would highly recommend going to Pat's!! I will definitely being going back!! :)
(5)Mark V.
I'm from NY and this is the closest thing to NY... sooo good to. my first time but sure to return. had the pizza and meatball / Italian sausage grinder.
(5)Karyn A.
Having been craving a breakfast burrito all morning and having my dreams dashed I decided to opt for pizza for lunch because I'm an adult and I can do things like that. I've worked in this area for nearly three years now and have literally driven by this place every day on the way home but never stopped in. Today I decided to change that, and I'm glad I did. It's small and has a pretty cozy feel to it, and the guy working the counter was super friendly. I got the lunch special - 2 slices and a drink for like $4 - and added a few toppings to it because let's be honest who besides that dumb kid from Home Alone likes a plain cheese pizza? (No offense if you do like plain cheese pizza I'm sure it's delicious) I only had to wait maybe like 5 minutes and I was out the door. I didn't open the box till I got back to work but when I got out of my car back at my office to head upstairs I could see the grease already soaking through the box. "This is going to be amazing" I told myself. I got to my desk and opened the pizza box and holy mother of god these slices are HUGE. Each one was literally the size of my face. I'm not typically a thin crust kind of gal, but this is just the right amount of thin - it's the type of pizza slice where you just fold that bitch in half and stuff it in your mouth. I will definitely be going back here when my next lunchtime pizza craving hits.
(5)Shigeru Y.
Ordered a large Sicilian crust pepperoni pizza. Service was very friendly. Pizza was enormous and under $20. The mozzarella and sauce were of good quality, though too light for the very thick crust. The pepperoni was thin but fine. The crust was not as tasty as I remembered, and didn't have the crispy, buttery goodness of a deep dish pizza. The crust was rather chewy as well as lacking much flavor. The upside to the large amount of crust (compared to the toppings) is that the pizza was on the lighter side, not leaving that gross greasy feeling you get after eating Pizza Hut's pan pizza. This was even when I didn't mop up the excess surface oil (incidentally, leaving the slice oily helped the flavor a little). The parking lot was less crazy on the Paradise Bakery side in the evening, so I would recommend parking there, and definitely further away from the popular Zoyo.
(3)Tammy S.
Don't know how this place has 3 1/2 stars it's always been 5 stars for my husband and I. Excellent pizza and amazing wings and the staff is always awesome. Small place with 7 tables with red and white checkered table cloths. It's a favorite for date night. We drive from Surprise to eat here.
(5)Alex S.
Being a transplant from NYC and a big fan of pizza and hot wings, I must say that Pat's has been my go to here in PHX. The crust is unbelievably good, even the dry outside crust is a treat. If you feel like indulging in some meaty greatness, you have get their specialty, The Bensonhurst Blast, every meat topping imaginable with garlic and onions. May not be diet friendly, but you have to treat yourself once in a while. Perfect thing to impress your beer drinking buddies.
(5)Brian S.
If I am to be brutally honest, I certainly wouldn't order from here again. My husband and I ordered form P3 using GrubHub - that was pretty convenient, but that's where the convenience stops. In the comments section, I gave very specific directions on locating my apartment. The delivery driver didn't follow them and, instead, went to the front office of the apartment complex. The complex is gated, so I had to go to the front office to let the delivery driver in, as opposed to him actually delivering the food. Upon returning the the apartment, my husband pointed out that the driver left out part of our order. If that weren't bad enough, the food will certainly add to the brutality of this review. The garlic bread appeared to be yeast rolls covered in butter and sprinkled with garlic powder and mixed herbs (like Mrs. Dash). We ordered several different foods to have a variety. The salads were uninspired and bordered on tasteless. The cheese sticks tasted as if they were half-way baked in an oven. The pasta was drenched in sauce and coated in cheese... I love cheese, so that was nice. Part of the pasta, though, was left uncovered while being reheated and, as a result, had nearly reverted to it's uncooked state. Given the price I paid for this food and the delivery, I would have expected something of much, much higher quality. I am profoundly disappointed and will not be returning. I suspect from the reviews I have seen on here that dining in the restaurant results in a profoundly different experience... so I wouldn't discourage that. If, however, you're planning to order online for delivery, don't.
(1)Cheryl H.
As much as I love living in South Phoenix, one of the things we lack here is good pizza. Whenever, I'm on the north side and wanting good pizza I stop at Pat's. My two favorite pizzas are just a plain pepperoni and their garlic chicken pesto. The pepperoni is simple grace, fresh tomato flavor bursting through the browned cheese flavor and crisp crunchy crust. It is sublime simplicity. The garlic chicken pesto is the opposite side of the spectrum. A melody of flavor; garlic, pesto, jalapeños that provide a tiny bit of heat and another dimension to the flavor. It's all rounded out with little pieces of chicken and chopped fresh tomatoes, all on top of their crispy delicate crust. Pats is built for take out, but they do have a few tables. I drove the pizza from their address to my house near south mountain and it was still hot and crunchy. Give them a try.
(5)Lenette K.
My family and I have been ordering the twin tower special since I was 6 years old. Going on 30 years old, I order it for my little family and it's as delicious as when I was 6. Another thing I get is the lunch special , 2 slices of cheese pizza with a drink for $4. Great deal, great pizza!
(5)Valencia G.
My husband had a taste for pizza and found Pats Pizza on Yelp and decided to it since it was in the neighborhood and delivered. Well lets just say we do not plan to order anymore pizza from here. In our opinion, the pizza contained a lot of bread and very little of everything else. The pizza looks like toasted texas toast bread with some toppings on it. I would recommend viewers to try for themselves though. We really love Rosatis Pizza but is too far a distance and maybe we had too high of expectations when going to Pats.
(2)Kelly L.
Unexpectedly wonderful! We stopped in for a quick bite and I'm so glad we did! It's a quaint little family pizzeria.
(4)Ciria G.
Staying at The Pointe Hilton had a craving for pizza. This place was worth the call and they delivered right to our room. Better than Pizza Hut or Papa Johns if you want something different. We had the large pizza and wings special for about $25 and added the New York White with a total of $48. The wing hot sauce is so good and the pepperoni had a good flavor also. I gave it 5 stars because it seems like this place is underrated.
(5)Alyssa B.
I had food delivered. It arrived before the time it said it would. That was the only good thing about it. The mozzarella sticks were cold. I had to reheat them. The salad that comes with the pasta had more onions on it the lettuce. The fettucini Alfredo pasta tasted like sour cream. The garlic bread was not good. Never gonna order from there again.
(1)Joseph C.
The best NY styled pizza anywhere near here I come hear often to get their pizza it's great. I would recommend coming in for lunch they have a great pizza combo for lunch!
(5)Daren C.
I have had this in my "to try" list for a long time... not really long enough :( I stopped in for a lunch special...2 slices and a drink for like $4.00 or so... BUT they only accept debit over $5.00 Then make the damn special $5 bucks! I had to add a third slice just so I could eat there. LAME The pizza was thin, no sauce and topped nice with cheese. The entire thing was flavorless. NONE not the sauce or the crust. The service was all over the place (not in a good way) the building was roasting hot, and there was an old guy with his Pee Bag hanging out there while eating. (no stars deducted for that) Over all... I doubt I would be back.
(2)G W.
not at all the place I recall! so disappointing, Went there on super bowl Sunday and ate in instead of having it delivered, our pizza was so overloaded with stuff we could not even pick it up. fresh mushrooms???? nope out of a can with the juice I might add. no one asked how we liked our meal so when I tried to volunteer the info the waiter stated he hears complaints all the time and doesn't know what to tell me. Don't worry- I can tell myself and others--- don't waste your time, money or day offfrom work to go here. Pats pizza is not what it used to be.
(1)Jim S.
This is a small and simple place that happens to make incredible pizza! The crust is thin and crispy with a flavor that reminds me of Pizza in New York. They offer many specials. I ordered for pick up and it was ready when I got there. They were very nice and I will be having their pizza many times in the future!
(5)Kevin S.
I love it. Great crust, not soggy. Great tasting toppings and nice cosy environment to eat in. I haven't tried every pizza out there. But I enjoy the taste every time I get one. That's what counts. So far the best in town that I've found.
(5)maryanne S.
10/15/2013: Not going back. Ever. Here's how I rate a pizza: is it better the 2nd day? Well, I've got good news and bad news. First, the bad news: I've visited Pat's Pizza about 20 times in the past year (12 St and Glendale Ave, Phoenix) and the food is good. Not great, good. A good value, or so I thought. But CERTAINLY NOT BETTER THE 2ND DAY! But that's not the bad news. The bad news is, I called in an order one night a few weeks ago, and they emphasized that they close at 9 and that I'd have to absolutely be there by 9. No problem. But then the guy, with the broad bitching in the background (and I'm not joking), reiterated - AGAIN! That I HAD to be there by 9pm. I got there at precisely 8:54pm, but was horrified to realize, in my haste to "get there by 9pm-NO LATER!, I'd forgotten my wallet. Sheesh. Wasn't intentional. But you should have seen, actually seen, the look of horror and disgust on the faces of these two schlubs. After numerous visits, this guy knew me; the point is, I'm not hustling anyone, if I say I'll come back, I will. There was not a hint of empathy, "it's ok, catch me later", nothing. Nothing for a regular customer, which is what I was. I looked at the guy and said something like, "Well, if I HAD to be here by 9, I guess there's no chance I can go home and get my wallet". Again, looks of disgust. Silence. Disgusted slience. So I said, "It's ok. It's my mistake. And I'll never come back". And I left. But the good news is, because Pat's wouldn't trust me, allow me to pay later for the pizza, I was forced to find a new place...and I did! That's how I found Raffaele's Pizzeria, 7019 N 19th Ave (NE corner, 19th Avenue and Glendale). This is terrific pizza and it's better the 2nd day. I'll write a separate review for Raffaele's but know that now, for sure, I really never will go back to Pat's. Assholes just had to get out of there by 9... Way to go Pat's. How many customers do you have that come in 20 times in 6 months? I hope you're happy. I hope you're happy with that horrible woman who looked so disgusted that night. I hope you're married to that horrible woman. I just wonder what they did with my pizza...
(1)H S.
Real NY pizza! It is the best slice that I have found outside of NYC. The owners and staff are warm and friendly and take pride in their work. Their lasanga is great as well. I have been a loyal regular for over a year and am so glad I finally walked in to give Pat's a try. You won't be disappointed.
(5)Shann M.
My husband and his family have been coming here since 1982. We haven't been here in a few years so we decided to see if it was as great as he remembered it to be. Well, we were very disappointed. It was not as good as he or I remembered. In the early 80's and 90's this place was good. The pizza was awesome and the inside of the restaurant had some charm. That is definitely not the case now. The pizza was extremely bland and not very flavorful at all. We decided to try the wings but backed out after trying the sauce. It was very vinegary. Seems like the quality of the food has changed and the inside is just like the pizza.......boring. After so many generations of eating at Pats, we will have to say goodbye.
(2)Mister G.
Being from Boston I'm a little picky about my pizza. A friend introduced me to Pat's shortly after I arrived and I've been ordering delivery from here ever since. Over two years and I've yet to have a bad experience, Pizza is great, food is excellent and the delivery guys are pleasant. I really like it.
(4)Brittanie M.
I've lived within walking distance for over a year and just had the chance to try it when I was treated to an early lunch last Saturday via madre. Two big, thin slices of a cheese pizza and an excellent cannoli for under $6 can't be beat. Mom got her slices with a generous portion of mushrooms for an extra fee and a cannoli for herself. Add in a soda and totaled at just under $12 for a filling, yummy lunch. Must remember this place next time I get pizza and support local business instead of Papa John's!
(3)Jared P.
Delicious Sicilian pizza! With the exact texture crust a sicilian slice should have. I moved here from NY and this is my go-to place for my monthly (sometimes more:/ ) pizza fix.
(5)Heidi S.
I hadn't tried Pat's in a while so my boyfriend and I decided to order it this last Saturday night. Unfortunately, it was awful. The sauce was missing!! It just tasted like dough. My boyfriend couldn't even finish it and he is not a picky eater. We will never try Pat's again, especially for the price. I recommend Stumpy's or NYPD. What a waste of money!
(1)Nicole M.
I brought a pepperoni pie home from Pat's once and it was completely forgettable. The sauce was average and, like the cheese, not plentiful enough. It wasn't any better cold the next day.
(2)Matthew W.
Pat's has the best wings in the valley! Some of my favorite NYC style crust. Everything here is great! Sorry... my fingers are too saucy to type!!!
(5)Julie K.
Sicilian-Style Pizza was a complete joke. Adding $5 to the price of a regular crust pizza for the worst cardboard bread ever?? Too bad it was a take-out order and I live more than 10 miles away from this joint. It would have been sent back if the first bite of cardboard occurred in-house. Wings = decent. Basically a 1.5 if there were half stars.
(1)Beth S.
Oh man! How I love me some Pat's! Inexpensive, and crazy tasty. Stop in for a slice of pizza the size of your head for a super reasonable price!
(5)Krystal K.
Was heading next store to paradise for a sandwich when I thought I'd try this place instead. I ordered the Italian hoagie toasted with everything. So good! The hoagie took me right back to growing up on the east coast! Well done Pats your hoagie was perfection. : )
(5)Kelsey C.
We ordered a half sausage half pep and a dinner salad for delivery. It came pretty fast (about 30 minutes) and was still warm, which is a huge plus in my book. The crust is very, very good although I would like a little more sauce. The sausage wasn't your typical crumbled sausage; it was sliced sausage, which tastes slightly different. I was hoping for crumbled sausage but it was still really good! The dinner salad came with two rolls and two dressing containers. I give it 4 starts because the salad was a little lacking. It was lettuce, onion, and tomato; I was hoping for at least a couple of cucumber slices but that's ok. Great place to order from.
(4)Kaylie S.
Best pizza I've ever tasted. I love it! The wings are okay, I mostly go there for the pizza. The lunch special is such a deal!! 2 giant slices with 1 or 2 toppings I think and a drink for less than $5. Service is always great, very nice employees and owners. It maybe a tiny hole in the wall pizza joint but it's to die for.
(5)Dan L.
R.I.P. Pats Pizza. So sad we have lost our neighborhood eatery to self demise. After eating from Pats for years with an occasional disappointment my last 3 delivery orders have been inedible. Good Bye and RIP.
(1)Stetson B.
I know that this place is a cult favorite for East Coast pizza aficionados, but the experience is disturbing and the workers are less than friendly. Plus, the place smells like an old grease pit. If you have been stranded on Glendale on the corner of 12th street, and you must find a slice of pizza within the next 2 minutes Pat's is your place. Otherwise, save yourself the reoccurring nightmare and go somewhere (really anywhere) else. Stetson "The Brand Man" Brandish
(2)Mark B.
The best pizza in the area..the delivery driver Andy is awesome, very courteous.i eat pats twice a week if not more.
(4)Megan H.
LOVE Pat's pizza!!!!!
(5)Melissa H.
Do not go into the bathroom. I repeat, do not go into the bathroom. (There are likely rest stops nicer). Do go however for awesome pizza and calzones. They take Pino's Pizza (3rd and Central) and kick their ass. It is homemade, the crust pops and sizzles. The marinara served on the side could use a little more oomph, but the slice. The slice is a thing of beauty. Oh and a slice will cost you $2.22. Another thing of beauty. Ignore the fact that it is a dive, or revel in the fact that it is a dive. But keep this neighborhood place in the rotation. There aren't enough mom and pop places out there that we can support. It's sandwiched between a zoyo and a paradise bakery for cripe's sake.
(4)Randy I.
Want to grab a few slices for lunch; also wanted to try based on a recommendation from a co-worker...I'm glad I did; the slices were great - I cannot wait to try a whole pizza or some of the wings, and pasta!!! I will be back!
(4)