Bella Pizza & Pasta
2905 S Ellsworth Rd, Mesa, AZ, 85212
Bella Pizza & Pasta Menu
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Diabetics at Taco Bell
The biggest concern for diabetics is to find healthy food with less sugar at restaurants. The hunt for the right food becomes even more challenging for diabetics when dining at a fast food restaurant. Well, Taco Bell changes that with Fresco style. Simply ask or order an item from the Taco Bell menu in Fresco Style.
Food Suggestions for Diabetics at Taco Bell:
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Fresco Steak Soft Taco
Nutrition Fact: 150 calories, 4g Fat (1.5g Sat. Fat), 460mg sodium, 17g Carbs, 2g Sugar, 2g Fiber, 10g Protein
Fresco Soft Taco – Shredded Chicken
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Fresco Soft Taco Beef
Nutrition Fact: 160 calories, 6g Fat (2.5g Sat. Fat), 480mg sodium, 18g Carbs, 1g Sugar, 3g Fiber, 8g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Bean Burrito
Nutrition Fact: 380 calories, 11g Fat (4g Sat. Fat), 1060mg sodium, 55g Carbs, 3g Sugar, 9g Fiber, 14g Protein
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for Diabetics:
You must avoid all kinds of Drinks and Freezes at Taco Bell if you have diabetes. Almost every beverage offered at Taco Bell contains high sugar content.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Visit below restaurant in Mesa for healthy meals suggestion.
High Blood Pressure at Taco Bell
People with high blood pressure must avoid food with high sodium levels. You can either ask the people at Taco Bell to add less salt in your food or choose the food items with less sodium content or customize your order using Taco Bell's own nutrition calculator.
Food Suggestions to Control Blood Pressure at Taco Bell:
Fresco Chicken Soft Taco
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Grilled Breakfast Burrito - Sausage
Nutrition Fact: 340 calories, 17g Fat (5g Sat. Fat), 730mg sodium, 36g Carbs, 3g Sugar, 2g Fiber, 11g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Foods to Avoid at Taco Bell for High Blood Pressure:
Taco Bell offers a wide range of Grande Scrambler Burritos, Crunch wraps, and Quesadillas which are high in sodium. It is important to limit the sodium intake at Taco Bell and avoid any meal with over 750-800mg sodium.
Visit below restaurant in Mesa for healthy meals suggestion.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Visit below restaurant in Mesa for healthy meals suggestion.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
Sorry, No Coupons available for this restaurant.
About Taco Bell
Taco Bell is a haven for Mexican delicacies such as tacos, quesadillas, burritos, nachos, and other specialty items. Owned by Yum! Brands, Inc. Taco Bell is one of the fastest growing American chains of fast food restaurants. The restaurant operates from 7,072 different locations which are mostly run by independent franchisees and licensees.
The background story of Taco Bell is interesting and inspiring for budding entrepreneurs. The fast-food brand is the brainchild of Glen Bell, who started his first food venture as a hot dog seller in San Bernardino, California. The year was 1948. After witnessing long queues outside a Mexican restaurant called Mitla Café across the street, Bell saw the opportunity and demand for hard-shelled Tacos. He reverse-engineered the recipe and later started selling Tacos and called the venture Taco-Tia.
Later, the name changed from Taco-Tia to El Taco. Eventually, Glen Bell sold the company to his partner and opened the first Taco Bell in Downey in 1962. By 1964, the restaurant also got its first franchise in Torrance. The 100th Taco Bell restaurant was opened by 1965. PepsiCo acquired Taco Bell from Glen Bell in 1978 and the restaurant brand is currently a subsidiary of Yum! Brands which looks after the restaurant business of PepsiCo.
Healthy Food Options at Taco Bell
You may believe that a healthy lifestyle doesn't go well at a fast food restaurant. Well, that's not the case with Taco Bell. Surprisingly Taco Bell offers a variety of healthy options, thanks to the in-house registered dietician who monitors the whole menu. The dietician ensures that each item on the menu is free from additives and preservatives, colors, and artificial flavors. The dietician also ensures that the food served at Taco Bell doesn't contain high-fructose corn syrup, low sodium levels, and reduced use of partially hydrogenated oil.
More than 75% of food items served at Taco Bell falls under 500 calories. Taco Bell also features the Fresco Style option which helps the customers to maintain healthy diet plan without missing out on taste. In Fresco style option, Taco Bell switches pico de gallo with cheese, sour cream, guac, and mayo-based sauce. Taco Bell takes care of almost every health preference of its customers.
Tips for Dining at Taco Bell
Diabetics can also try other Fresco styled Taco items such as Fresco Crunchy Taco, Fresco Grilled Steak, and Fresco Soft Taco Beef. These are other healthy alternatives of Tacos for diabetics which contains an adequate amount of starch and minimum or no fat content. Switch the regular sauce or cheese with pico de gallo and you can easily reduce the sodium intake and fat content for your body. It will help maintain blood pressure levels and control high cholesterol.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
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Address :
2905 S Ellsworth Rd
Mesa, AZ, 85212 - Phone (480) 357-2555
- Website https://www.bellaspizzapasta.com
- Click To Get Directions
Opening Hours
- Mon :10:30 am - 9:00pm
Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Myke D.
A real New York style pizza place not only in food but attitude in East Mesa!! Not the nasty New Yorker attitude but that "hey let's have some fun attitude!" The food is great! Everything's made fresh. The staff is fun and awesome, they really make you feel like home. Its a family restaurant, with great prices and great specials. It's definitely a place to go check out to eat.
(5)Chad A.
First impression is that I will not be returning. Sad that I live right across the street. I would say for the price there is much better pizza in the area.
(2)Justin T.
If you are a true New Yorker and really want to have good pizza in Arizona this place is where it is at. Thin crust pizza that makes your mouth water and taste buds go crazy this is the place. Their lunch special (all you can eat for 6.95 pizza, pasta, and garlic knots) is amazing and their pies are pretty well priced too! This is a family owned joint which I love and support with all my heart. The owners are from NY and despite the NY reputation for harsh words and being brash they are some of the friendliest restaurateurs in the area. I will continue to go here for amazing pizza until I move a significant way away. This place is worth the drive!
(5)alex u.
This guy (Steve) has the absolute best crust I have tasted in Arizona, the sauce is great as well. The pizza is exact to NY. They have Coca Cola products and everyone knows Coke and Pizza go together like peanut butter and jelly. The Antipasto salad is pretty good as well. They make party hero's and even sell italian holiday cookies (seasonally). They kept the name when buying this place years ago but dont' be fooled this NEW Bella is WAY better than the old one. The pizza always comes out piping hot and the crust is so crispy and delicious. It is a smallish place and family owned and operated, what more can you ask for?? 5 stars on the pizza and 4.5 on everything else, while you are at it try the garlic knots or zeppoles,WOW!
(5)Shelly S.
Just had to add... we recently tried their mozzerella sticks and they were also amazing, and we later found out they are hand made on site. Still love this place, and glad to be supporting local business!
(5)Katie D.
Fabulous appetizers and wings. Pizza and sandwiches are great too. The service is great too and very personal.
(5)Eloise Y.
To the first reviewer you are obviously not from NY...I am proud to say it's the real deal from the cheese, tomatoe sauce, and ultra thin crust with the black char on the bottom! Way way better than Venezios across the street who's tomato sauce is funky tasting and the crust way to gummy for me. If your from NY and live in the east valley try it once and you'll be back for seconds. How authentic can you get...they even have Zeppolli for dessert. FREAKIN AMAZING!!! If you don't believe me check out the reviews on Urban Spoon too :)
(5)Ashley F.
I am really glad we have this place so close. I know upon entering it's not much but their food speaks louder...in a good sense. Well, i havent had the pasta but I really like their pizza. but what I mostly love ,and I'm quite picky about, are their WINGS! They are big and they are cooked right! I'm never disappointed with them and are priced fair. Good soda so far, bonus! But it's stuffy and kind of an eye sore inside. ..best to do take out. Haven't had a complaint about the staff yet. Nice ppl. I like it and plan to come here again and again.
(4)Randy S.
This is a true Italian pizzeria. The restaurant is small, but the staff can rotate through patrons quickly. Don't be intimidated by the small setting or if you have to wait for a table to open up. The wait staff is VERY friendly and accommodating. The pizza is absolutely one of the tastiest I have had anywhere. This is New York style pizza, a little thinner crust, but a nice thick edge to grab ahold of. The sauce is wonderful and the toppings are plentiful. My wife and I heard many good referrals for the pizza so we had to start with that on our first visit. We will definitely go back to try some of the other Italian dishes.
(5)Mark L.
Stopped in for a slice a while back. Loved it! Ordered carry out a few weeks later, also great. Stopped in tonight to pick up carry out and was very disappointed. The person that answered my call for the order was completely incompetent. He repeated my order 3 times and when I showed up to pick it up, it was totally wrong. I recognized the guy's voice from the phone order. He blamed it on someone else and told me that he was sorry and they would re-make the order. I get home and they did NOT remake it, only a poor attempt to "fix" my food. Two stars for take out is very generous. Staff stinks and food is good. Proceed with caution...
(2)Jamie J.
Where the pizza is good, everything else lacks! Pizza was decent. That's about it. We got a chicken and bacon pizza that was pretty good, the crust was a little on the soggy side but thin crust is tricky like that. The gyro was disgusting! The meat was very dry and just stacked on top of the pita like it came right out of the frozen package. This might be me being picky but I've never had a gyro with slices of what appears to be meat, its always shredded or thinly sliced. When it got to my house it looked like somebody threw a pile of cold fries on the bottom, then a pita and a slab of grainy brown meat. The fries are an upcharge which makes this place overpriced. We will probably try the pizza again but won't go out of our way to get it. I would give 2 stars, but the lady who took our order was nice so they have that going for them.
(3)Jason C.
Me and my family were referred to this place for good Italian eating.... Well they were RIGHT!!! Great food and friendly staff will continue to keep coming to this establishment and would recommend it to anybody I meet
(5)Monica B.
All in all a good experience. The outside strip mall look doesn't do the place justice, because once you walk in you get a much cozier feel. The service was very personal and polite. He actually took real interest in our dining experience. That's something you don't get much of these days. Thank you for the terrific service! The food. We ordered a pizza and a pasta. The pizza was surprisingly good tasting. It had a terrific herb flavor and was ever so tastey. The pasta was surprisingly good too. I was half expecting a super heavy, get sick half way through, pasta. It was quite the opposite. I ate the entire thing and enjoyed every bit of it. It wasn't too heavy, nor too salty, which often results in a to-go box that sits in the refrigerator for a few days before being thrown away. My one and only complaint would be the price. The pasta set me back a few dollars more than I would have normall expected, having to pay an additional $2 to add chicken, bringing the price to about $12 for the plate. Service 5/5! Pizza 4/5 Pasta 4/5 Price 3/5
(4)Jason W.
I ordered a16" sausage, onion, mushroom, black olives and fresh garlic. Crust was light and chewy and the sauce was well balanced. I was looking forward to eating more after I was done eating. I also ordered some garlic wings....Super tasty. Great little joint!
(5)Steve D.
Yup, 5-stars. Food was on-point. We will be back for pizza, we got Bella Calzone and Bella pasta entree. Bonus: this place was rated an "A" in its recent food inspection, many users don't check food inspections (just reviews). If you want a mid-west vibe, a New York style place, then go here! Bring your own bottle and relax (BYOB = $5.00).
(5)David P.
Went for lunch and had the pizza / salad special, pretty good all around. We decided to order a meal delivered a few weeks later , this is when it all went bad . The pizza was wrong , not just missing something but totally wrong . I called them right away, the driver couldn't of been a 1/4 mile away , any way we got the pizza we ordered 45 minutes later , cold and hard as a rock and then they insisted that we give back the other pizza that had been sitting on our counter for almost an hour. One & done here.
(2)Cindi W.
I work right near here, thought I'd try them out for lunch. Ordered a gyro w/a side salad and iced tea. Tea was ehhh, but I'm pretty picky about my tea. Gyro was yummy and salad was decent, nothing special. I thought it was a little overpriced, but still good food. Tough location they chose here, with another well-known delicious place just across the intersection. But I will probably try this place again, check out their hot subs next time.
(3)Mandy P.
I have been ordering from this restaurant for over the last year regularly and they are FANTASTIC!!! I have ordered their meat eaters pizza, veggie lovers, their pasta manicotti with Alfredo, salads, and a bunch of their different sides over this time and everything that we've received has been absolutely incredible. They're quick to deliver and the owner is one of the nicest people I've had the pleasure of doing business with. They use supreme ingredients with great recipes. I highly recommend them for everybody, you won't be disappointed!!
(5)Maria A.
We went in for lunch. Service was good, food was good. We are going back! The bread they put the sandwiches on is great!
(4)k k.
We love this homemade italian food!! Me & the hubby usually order the Bellas Pasta Trio or something like that. You choose THREE dishes of your choice. We usually order two orders of lasagne and spaghetti & meatballs! Delicious!!!! The garlic knots are incredibly good. I love coming here! Out waitress is usually the tiny little bouncy one and she is always pleasant! So glad we found this off the wall place since we moved here. They had great scores (I think) on TripAdvisor and that is how we located them!!! Thanks for the great food and service every time!!
(5)Cheryl S.
Neighborhood mom and pop joint. Well worth the visit. Only giving 4 stars because have not tried every type of food on menu. Mozzarella sticks are always on our order have yet to try the fried zucchini. The marinara is excellent. Food is homemade. Nice atmosphere small, intimate setting. Service is excellent. Small sports tv on in dining area.
(4)Alex K.
I don't care how good your pizza is....when you tape ads to my garage door right above the "No Soliciting" sign.....you get one star.....and you don't get my business.
(1)Mike R.
Steve is the man! Great pizza, subs & service! Stop & eat here at least once per week coming out of Queen Creek after work!! The only down side is all the ugly New York Yankee memorabilia!! Hahaha, GO REDSOX!
(5)Della C.
I wanted to give Bella another star, I really did. The pizza is decent, the garlic knots garlicky and the fried ravioli crispy. The customer service? Rotten. I called last night at 8:10pm for delivery. According to the website they're open until 9. When the woman answered she informed me they closed at 8, and had been closing at 8 for months. When I asked why the website said open until 9 she replied in an intensely snarky voice that she didn't know and ended the call. Sorry Bella, the food isn't good enough to deal with rude workers and misinformation, I'll find another pizza joint.
(2)Mike J.
Wife and I just had lunch there. Wow. Great, family-ran restaurant. Had the spaghetti and garlic bread special. Delicious. All homemade, including the top-notch salad dressing. Great, friendly service and a reasonable price. I highly recommend, and I am quite picky!
(5)Mike M.
Big fan of the Pizza. 16" 2 topping and 12" cheese feeds the family with some left overs for lunch. Pasta and salads were OK - I go back for the thin crust pizza and the cheese. Very nice family owned restaurant - service can be a bit slow but the food and atmosphere is worth it.
(4)John C.
Excellent food and good service. Met owners, how can you not they are always around. Pizza is great and mozzarella sticks are hand rolled! Lasagna excellent too. Keep up the good work.
(5)Karl K.
Solid pasta, great pizza. Great little place. It is not gourmet, but it is better than the chain pizzas and it is good simple pastas and sauces. I forget to go here, but when I do stop by I am never dissapointed. Nice employees too.
(4)DJ B.
Excellent food and great customer service. The meatball sandwich is out of this world delicious. Prices are very reasonable too.
(5)Carrie S.
LOVE, LOVE, LOVE Bella Pizza and Pasta. Pizza, wings, garlic bread, and garlic knots are amazing. Highly recommend!
(5)Valerie V.
Had the lasagna with a side salad and bread. The portion size was huge but the food itself was mediocre. It just wasn't spectacular in any way but at least it wasn't gross. I don't know about the service because my order was to go. Considering this place is across the street from a Venezia's I probably won't be going back.
(3)Brendan B.
Had my first Bella experience today and it was pretty laughable. The place is not visually appealing, inviting, or very comfortable. I doubt it's been changed for 20 years. Had the Alfredo and side salad. It was not good. Will I get ill or was it awful? No. Do I have any reason to return? No.
(2)Brandon K.
So I heard this place gave out a free rose and a free desert to any mother who ate there on Mother's Day, how awesome is that ! ! ! But I absolutely love the food here at Bella, just had a slice of mushroom today, apparently you can get a slice of whatever the heck you want any time of day, but my all time favorite is the Bella Delight... Fried eggplant covered with ricotta cheese, Italian sausage, homemade marinara and mozzarella... And then they bake it. No wonder I eat here all the time.
(5)Bruce K.
Overall not to bad, however I've ordered here a few times now and I must say it's very very decent at best... Ordered a meatball sub, and received a burned chicken parm... :/ the plain cheese pizza is good, however the the BBQ chicken is just edible nothing special. I was venturing away from the place across the way in hopes to find better food, but looks like my search must continue if you're hungry and must eat you can go here, if you're looking for great pizza and sandwiches. Keep looking.
(3)Gail S.
I think Bella may have the best pizza in the east valley. I am not kidding... See for yourselves order a pie well done.. I Definitely will repeat
(4)Taerra D.
Wow this place has really improved over the years---and is way better than the place across the street! The Sicilian pizza we ordered was so so good! The crust was thick and chewy, the onions were actually caramelized, and the cheese was gooey and definitely not the cheap stuff. We were really impressed and will order again. Thanks!
(5)Arizona T.
Decent pizza but this place is a hot mess. No let me take that back, its REALLY good pizza. Especially if you're from the East Coast and like a nice NY style thin crust with some flavor. Filthy floors and horrible service. Showed up at 1pm, ordered 2 slices of cheese pizza, by 1:30 the pizza ends up coming out. WTF?!? Why in the worldwould you put your soda fountain on the wrong side of the counter?? Probably would go back if i ordered a pickup but definitely not to eat there.
(3)Nick Z.
Great pizza small town feeling and family oriented and friendly. Excellent quality and good portions!!!
(5)Trevor J.
I can't say enough good things about this place. We have eaten out 3 times now and each time it has been great. The delivery time was accurate and the food was delicious. It is a little pricier than the normal pizza place, but well worth it in our opinion. Picked up the pizza one time and it is a cute little restaurant ran by some very nice ladies who treated us very well. If you are in the area, definitely try this place out. For now, we have only tried the meatball pizza, but it is delicious.
(5)