Molly’s Tamales
8806 43rd Ave, Glendale, AZ, 85302
Molly’s Tamales Menu
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Visit below restaurant in Glendale for healthy meals suggestion.
Visit below restaurant in Glendale for healthy meals suggestion.
Visit below restaurant in Glendale for healthy meals suggestion.
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Address :
8806 43rd Ave
Glendale, AZ, 85302 - Phone (623) 937-1060
- Website https://www.mollystamales.com/
- Click To Get Directions
Opening Hours
- Mon :9:00 am - 5:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : No
Caters : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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jason W.
Best tamales ever. Molly is really nice as well.
(5)Alicia E.
I love going to Molly's for delicious Mexican food. Doesn't lack a home made taste like other 'fast food' joints. The prices are reasonable as well. I definately recommend the tamales. And their lunch burritos are huge! They can be a little slow it getting you their food, but it's worth the wait. Doesn't deserve a 1 star for someone not checking their food properly.
(4)Lindsey Z.
**BEWARE** Me and my husband tried the pork tamales at an art fair in the Prescott Courthouse Square. We had 2 each (they were on the smaller size) and within 45 minutes, we were RUNNING to the porta-potties!! Then, we had to rush home. We had to stop along the way, as well! This establishment ruined our entire day, as this situation continued throughout the night and the following day. I don't want to assume what happened, but I would never take a chance again with this place! Walk (better yet, RUN) from this food booth!!
(1)C J D.
The best tamales I have ever had, hands down. Pork and Salmon are my favorites!!! No lard, everything is local, awesome!
(5)Earl S.
Absolutely amazing. You made a customer for life. I read the reviews about size. They're Tamales. Not burritos. They are perfect size, made from scratch and as authentic as you get. Owner even stayed open late for us to continue our holiday tradition. Thanks. I will be back!!
(5)Brandy A.
I was very disappointed. First, I never expected to receive frozen tamales from a takeout establishment. Who wants to go home and heat up their lunch? Second, the tamales were small, extremely dry and had no flavor. I'm so sad. I expected better.
(2)Celina C.
I just went into Molly's tamales thinking, "a place that only makes tamales has to perfect them!". Boy was I wrong! Terrible Red pork tamale, the place smelled really bad when I walked in, and the table was covered in dust! Never coming again!
(1)Jay D.
Dry n small tamales. I had high hopes because it seemed legit. Keep looking if you wsnt really good tamales.
(2)John M.
Tried one at a farmers market when we first moved here. Have to say size was good but lacked any good flavor. Nothing like we have in New Mexico I've even made em Better than that myself. Got some jalapeño jelly from other vendor there have to say it was awesomely good.
(1)Chris L.
I stopped by Molly's stand in Mund's Park with my family and I could not have been more impressed with the tamales. The gentleman working that rainy morning was one of the friendliest people I came across in Arizona. While he tamales were being steamed he asked questions about my vacation a seemed genuinely interested. To top it off, the tamales were outstanding.
(5)Leanne S.
Unbelievably good!! I was at the Gilbert Farmers Market this morning and Molly had a booth. There were so many different flavors it made it difficult to make a choice. I ended up getting Spicy Chicken and some Spicy Beef. I couldn't wait to get home to try them and wow they didn't disappoint. They are VERY spicy so if you like 'em hot this is the real deal! The real selling feature for me is these are gluten free & have no lard!!! Plus, I'd rather support the local peeps than a chain.
(5)Jay H.
Wow. Talk about disappointed. My wife and I have been loyal Molly's devotee's for years, but this weekend all that went to hell in a handbag. When in Prescott and when Molly's is in the square selling grub, we're there to buy it. Never fail. This weekend my wife stood in line and ordered 5 "burritos" - not tamales. When they rang her up, it was a bit cheaper than she expected, so she asked if the price was right for five burritos. The old man behind the register says, "yes", and hands her a bag of grub. The bag felt a bit light, so she again asks, "these are burrito's, right?" and he answers, "Yes, burritos". So, the wife gets into car and we drive away. One minute later she tells me that they've given us tamales - not burritos. So, we drive back willing to stand in line because we simply love Mollys' food. And here's when everything turns south. Upon addressing their "mix-up" with the old man behind the register, we are quickly told that the order was correct and they would not offer an exchange. Nor would they give us our money back. Whatever happened to the old customer service mantra, "the customer is always right"? Apparently the old man has never heard this before. Needless to say, my once uber-loyal spouse was not pleased. Hence this post. Sorry Molly's...you just lost a few loyal customers over a few burritos.
(1)Korina A.
Molly had a stand at the Westgate farmers' market, and I tried one of her (full-size!) samples of red pork. It was very tasty and moist, if not as spicy as I would like. She did say that you can request that your dozen be made spicier. It was also really full of meat. She also said that she only uses really good cuts of meat, and no lard. However, I passed on buying a dozen, as I thought $26 was a little high, and I wanted to try some more elsewhere.
(3)James L.
From a propane range, served in a tent on the sidewalk of the Courthouse Square, I unwrapped from foil and wax paper a "golden ticket" .... actually a "golden" Green Corn Tamale. The last GC Tamale they had or i would have bought a dozen. then my Green Chile Chicken Burrito (Burro to those from AZ.) was practically perfect. I paid Molly's husband, sat in the grass and waited once again for the Mariachi band to appear.... but they never do ....?!? Real (good) Mexican Food- Yes Service- traditional Matriarchal Business, she cooks, he keeps his mouth shut Atmosphere- It's a tent...... but where you find the tent can be fun.
(4)Albert H.
Good tamales to go, prices are alright, and I was a little frustrated they were out of some options on a Tuesday and actually told me they have been out since Saturday. Why so long? Sketchy area too, if you ask me. Don't mess with the tattoo folks next door.
(4)Tony B.
First of all...I love the Roadrunner Farmer's Market on Saturdays....It has introduced to so many fun, yummy local foods, Molly's Tamales being one of those. Tamales are one of my favorite bits of Mexican fare, the almighty enchilada being number one, and I'm always on the hunt for the perfect tamale. I think I may have found it! I have only enjoyed their goodies via the market and have yet to visit their actual establishment. So far I have had the southwest chicken, chicken & spinach and my new all time favorite.....wait for it! The wild Alaskan salmon tamale! Yes, I know you purists are probably shouting blasphemy, but seriously, it is insanely good! I had one for breakfast this morning: holy crap!!!!! Here are your marching orders: 1. Find Molly's Tamales... 2. Buy some tamales... 3. Eat them and scream in mouth-gasmy bewilderment! PS - A successful reheating is necessary, so wrap it in a wet paper towel and nuke for 1 minute for the goodness...
(5)Rebecca B.
You have to love Molly's Tamales for their sheer creativity! A vegan tamale, YES please! And they have so many yummy choices for us veggies! Where else can you find a spicy salmon tamale? If you love tamales, you gotta try this place! Start a new tradition for the holidays!
(5)J L.
I know little about tamales, but the ones I had from Molly's stand at the Litchfield Park arts festival were delicious! I had one with potatoes, cheese, carrots, and another vegetable whose name escapes me. I also tried one with cactus that was yummy, as well. I had thought that tamales were generally meat-based and am so glad to know that there are many healthier versions from Molly's.
(5)Amy Z.
Wow, the 1 star below really surprises me! Are you sure this was Molly and her husband selling these? If it wasn't, why wouldn't you have called the store...I'm sure they would've been glad to exchange the order to make things right, because that is the kind of people they are. Molly and her husband are two of the most wonderful people that you could ever have the pleasure of knowing. They are family oriented and kind...not to mention, wonderful cooks! Molly prides herself in making her tamales with the best produce and meat cuts, with NO lard. I haven't come across a tamale of hers that I haven't liked. They are a bit "pricy" but goes the saying "you get what you pay for". If you want the best tamales in town (and possibly the best tamales you'll ever try) head on down to their store on 43rd and Olive, or try catching them at one of the local farmers markets, you will not be disappointed.
(5)Dave W.
Molly's Tamales is a modest little shop that sells wonderful Tamales...and that's not all, Chili Rellanos and Enchilladas are also available but for some reason, there is no menu and the only thing on the wall menu behind the counter is Tamales. Still I had two encilladas(cheese) and a tamale (chicken and cheese) . I skipped the rice and beans....rice and beans is everywhere. What I did have was wonderful. The other customers who were there swore that everything was delicious and I believe that whole heartedly. My wife had a couple of green chili tamales. While my tamale was good, we enjoyed her's a touch more. They also serve desert tamales, tamales for diabetics, tamales with cactus (napal) leaves. As you can see, lots of different kinds of tamales and our food came fast. There are four tables inside or you can get to-go service. The place is run by two ladies who are personable, charming, friendly and happy. Molly exhibits pride in her store and in the quality of her food. "No lard or grease, we make our stuff with olive oil". You betcha' we'd eat there again........and we will.
(5)