Cuff
5819 W Glendale Ave, Glendale, AZ, 85301
Cuff Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Glendale for healthy meals suggestion.
Visit below restaurant in Glendale for healthy meals suggestion.
Visit below restaurant in Glendale for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
5819 W Glendale Ave
Glendale, AZ, 85301 - Phone (623) 847-8890
- Website https://cuffdowntown.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Hipster
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Lynn C.
Quaint little place. We went here for dinner while on a business trip but to me it is more like a lunch restaurant. I personally prefer a wider selection. I ordered a pear ale which was light and fruity and I enjoyed it. For dinner I ordered the brisket with a field green, goat cheese and pecan salad topped with a peach vinaigrette. The brisket was moist and fell apart like it should with a South Carolina BBQ sauce that was really good, with a tiny little kick. My salad was fresh and crisp and the dressing was flavorful. It also came with coleslaw which I could tell was made fresh as it was very crisp and I enjoyed it. Our server was friendly, courteous and attentive.
(3)Jason J.
A gem of a restaurant! A very small well run restaurant in the heart of Glendale. The menu is very small, but not limited. Everything that came out of the kitchen was full of flavor and also visually appealing. I ordered the Shrimp Po Boy and it was done just right. I could actually taste the fried shrimp which is something most places don't get right, even after multiple attempts. - Parking was easy - extremely affordable - good service - not commercial :-)
(5)Jen C.
Found this gem accidentally on a trip to AZ in June. We happened to stop by on the very day of their grand opening! The atmosphere is really laidback and chill. I ordered an Eggplant Parm Sandwich and it was the best eggplant I think I've ever had. I was sorry to finish it. We also ordered the Spicy Sweet Crispy Calamari and it was so delicious. I couldn't believe how amazing the food was. As a visitor from New York, I guess I was a little shocked to find food that rivaled some of NY's finest. The service was phenomenal. Our waitress was really sweet and helpful with choosing what we wanted. I wish I lived in AZ just so I could go to Cuff again!
(5)Matthew S.
To start with this place is a small relaxed restaurant. I love it's laid back feel. All the servers seem nice and relaxed. I sat at the bar and the bartender gave good service and mixed a good drink. There was a new trainee and he was nice if not a little lost as all trainees are. They were the only 2 people I had interaction with. Food: I decided to try the deviled eggs and fish tacos with a tequila lime sauce. 2 things that probably should not be severed together but both were tasty. My only reason for giving 4 stars instead of 5 is the food was good but not great. Nothing was wrong but nothing was special. The deviled eggs tasted like grandma's deviled eggs good but not great. Same with the fish tacos good but not great. I have had better version of both. I would come back but try other items
(4)Pepper T.
Inconsistent I loved the meal I had last time in this very cute small historic area of Glendale. They still do serve up hand crafted above average cocktails in an old charm atmosphere and offer an American Comfort Food Menu with comfortable prices. The brisket was so darn great last time I decided to order it. It was not the same as last time as it was kind of dry. It still had a tasty flavor but was not that fresh kind of melt in your mouth kind of brisket. The brisket did have some fat to it but it just seemed like leftover meat with fat. It was still passable and not bad but also not great like last time. The slaw was ok and the fries were hot and fresh but boarder line over salted. For me they were hard to eat but my husband ate them. I would still recommend to try the brisket because if you hit them on a good day the brisket might be outstanding. Based on the shrimp and grits my husband had I would not recommend the shrimp and grits. A small mound of grits sat in the bottom of the bowl and was topped with a large amount of red sauce that diluted the grits into nothing but soup. It became just red sauce mixed with grits that got worst from the undercooked poached egg on top that had some raw whites that did nothing positive to this dish. My husband ate it without sending it back. I would not have been able to eat his dish. I hate like hell to drop this place a star and HOPE that maybe the regular cook was just off that night. You should still give this place a try when in the area I just wanted to keep my review honest.
(3)Doubleo X.
The super friendly & accommodating staff & a fine cocktail menu make this a great hangout spot. Word is, the Moscow Mules are particularly spectacular.
(3)Scott W.
Not sure where to go with this so I will stay neutral. I have a had a hamburger and another sandwich here and they were OK. The staff seemed disorganized both times. I went back a couple of days ago to try the eggplant sandwich and they have closed for 2-3 months for summer vacation. Say what? It's only the end of April.
(3)Cindy C.
Getting caught up on my reviews!!! Met up here with a dear friend recently. It is a really cute place and I am so glad they have decided to invest in downtown Glendale. We went during the week, around 5 PM, for catch-up and some beverages. The menu is small and we ordered a burrata and some deviled eggs. My friend had wine and I had some cocktails which were lovely. We met the chef, who shared some of his ideas with us. The meal itself was enjoyable all around. I DO have a suggestion though: our hostess was not very involved during our time there. It's SO important to engage first-time customers; familiarity with the menu and the ability to make recommendations when asked are the way to create return business. Ours was virtually non-existent and couldn't answer the most basic questions. You may want to revisit her training as you build your clientele. Best of luck to you, Cuff!
(4)Don C.
I drove by this place a couple times and notice it was new. Then I read about it in the paper and thought why not give it a shot. Cuff is a very nice addition to old downtown Glendale. The decor is pretty sweet looking when u first walk in. It has a modern, yet old school neighborhood bar feel to it. I like restaurants that are by the street to have big windows. To me its gives the restaurant life as you see the world around you passing by. Cuff has a huge window in front. Which when Glendale Glitters kicks off in about a month the view from Cuff should be fantastic. The food felt pretty standard to me. I had the fried shrimp po'boy and it wasn't spectacular, and it wasn't bad either. The fries that came with it had a nice seasoning over it and they were very crispy. I just stuck with water so I don't know how good their drinks are. I will try Cuff again. Like I said its a nice addition to the town.
(3)Chris Z.
Cuff offers some interesting food in old town Glendale for a reasonable price. My wife ordered a burger that she pegged as the second (or third) best she's had in the valley. I had the brisket which had a nice little kick to it. The meat and cheese plate felt a bit underwhelming. 1 cheese, a couple VERY thin slicers of a couple cured meats. Almonds. 3 pieces of bread. Mustard and some kind of preserve. We had to ask for the olives separately. That meat board is probably the main reason why I'm thinking 4 stars instead of 5. Service was friendly but a tad slow. The bartender served us and he was friendly but when he had to tend bar, things got a bit slow. The restaurant is attempting to hire more staff so hopefully the speed will get better in time. Restaurant has a nice decor and was clean. They have a full bar and the prices seemed reasonable. I would wish for a couple decent local brews on tap but I guess there are other options nearby for that. Overall the West Valley could use more places like this and I'm looking forward to trying more food and hopefully they are able to get fully staffed in the future.
(4)Madison R.
I want to start off by saying I really wanted to like this place; it is convenient for my mother and I to eat here while we wait for my brother to finish karate at the dojo next door. Unfortunately the food and the wait staff are terrible. We had been here once before and ordered the calamari, which was passable but definitely not something I would have ordered again. When we returned again we ordered the charcuterie board and were brought a plate with a spoonful of tiny dried up pieces of swiss cheese, some craisens, 2 okayish deviled eggs, really bad olives and what I can really only call 4 pieces of mystery meat because they were so rubbery and slimy. This item costs $13 on the menu! While we ate, the server was at the bar eating take out from another restaurant with a friend and talking loudly. She did not check up on us at all and when she finally came over and we informed her the dish was not that good (but we would still pay full price for it because we did eat it) she proceeded to passive aggressively bang dishes, talk loudly with her friend and ignore us. We were the only two customers in the restaurant and probably would have tried to order another dish because we had both had a long day at work but she made it clear that she wanted us out. Despite it being an hour and a half before closing time, she closed the restaurant as soon as we left. We will not be returning and will instead move our regular dinner to another restaurant.
(1)Anthony G.
First off, let me say wow. Glendale has a really great gem here. This was only my first time here but won't be the last. 1. Ambience - Casual, yet has a certain upscale feeling to it. With a full bar and outside dinning area. This place can truly be a comfortable place to enjoy a meal anytime of day or year. 2. Food- The chef has a way around the plate. I ordered "The Burger". Nothing fancy but a great way to gauge the validity of the restaurant. Also had the Butternut squash soup, outstanding flavor. 3. Wait staff- Respectful, polite, courteous, attentive, and overall friendly. What you would expect from a waiter/waitess. Overall, my girlfriend and I had a great time trying this new place in downtown glendale, enjoying a beer and burger while music played in the background. While this was the first time to Cuff Kitchen, it will not be the last. I highly recommend it to you. Remember to support your local restaurants and stores.
(5)Antonio B.
Decided to go back to give the restaurant another shot and definitely glad I did. Restaurant was very quiet and we were seated immediately. Wanted to sit on the patio on my first visit, but was too warm on this trip. The ambiance on the interior is very nice and warm. The attention to detail is impressive, really like the pendant fixtures over bar area. Our server was very helpful and recommended the calamari as an appetizer. Was very lightly breaded, which is a plus, and I really liked the spicy drizzle sauce. Entrees were very good, I had the chicken club and my partner had the pozole. If you are a traditionalist when it comes to pozole, this isn't for you. If you enjoy updated spins on traditional dishes, you'll really enjoy it. The pork wontons in the pozole were great. Really enjoyed myself and appreciative of this restaurant in an area that has never had much selection. As a note, the prices are very reasonable too.
(4)Stacy Z.
This place has great potential and I'm looking forward to trying again when they've been open a bit longer. First of all, hooray for another interesting place in downtown Glendale! They get an extra star just for the location. And the burger I ordered was awesome- probably the second or third best I've had in the Valley at this price point ($10 ish for a burger with fries). Hubs had brisket that they were smoking out back and it had a nice little kick to it. We also ordered the meat and cheese platter, which was all right but nothing special. They had to bring the listed olives separately because they forgot them on the platter. I also saw a table nearby sending back food because it wasn't what they had ordered (issue with getting a side dish right I think). Service was friendly but a bit slow and disorganized. Hopefully they get that together soon because this could be a great West Valley staple. I also wonder if they will do something to integrate with the community theater that is right next door. Dinner and a show could be a fantastic deal there.
(4)Stephanie H.
Finally! West-siders rejoice! Cuff is in Glendale, and it's not a biker bar OR a Westgate chain restaurant either. It's a beautifully curated New American restaurant and bar w/ serious mixology under their sleeves. AND it's awesome! The menu = well thought out, but nice and concise The food = well-executed and delicious The cocktails = on point, boozy, and well-crafted The staff = attentive and knowledgeable The vibe = 10/10 We ordered the Desert Breeze and the Glendale Thistle to start. Both were enchanting. The Glendale Thistle was a figgy/date garnished spin on an Old Fashioned, but served without ice and in a stemmed cocktail glass. The Desert Breeze featured an herbaceous, earthy tequila-like spirit called Ocho Cientos Blanco Sotol. So good, not your mother's (well, not my mother's) tequila cocktail either. It was strong, vegetal, citrusy, but not sweet. The flavors were refreshing and complex. For food, we absolutely destroyed an order of the Deviled Eggs as an appetizer, which were garnished w/ pecan wood smoked bacon (yes), The Burger w/ fries, and the Pork Shoulder Sandwich w/ Caesar Salad. All great, but the Deviled Eggs were my favorite part of the meal. If you live in the West Valley, you're crazy not to frequent this place. If you live in any other part of The Valley, this spot is WELL worth the drive. Do yourself a favor, eat and drink here as soon and as often as possible!
(5)Holly J.
We were pleasantly surprised to find this place. The atmosphere is lovely, friendly staff, clean, and a hip vintage style decor. More importantly, the food we ordered was fresh and delicious. We had the pork shoulder sandwhich and the Amalfi style lemon chicken, both delicious.
(5)Nicole L.
What a fantastic new restaurant!! This area really needs a place like this! I was with my family walking down Glendale Ave when we ran into the owner, Tom. He came up and started talking to us about his new place down the street. He was so friendly so we instantly had to check this new place out. What an excellent decision it was! Immediately upon entering I saw the copper mugs and knew they served moscow mules. Tom told us about their house made fig infused vodka for the moscow mules and we quickly ordered 3. Extremely well crafted and absoloutely delicious!! I could have easily down 3 of those! Since we were heading to Haus Murphy's after our cocktails for dinner, we only ordered an appetizer. We ordered the meat/cheese/olive plate and wow oh wow!!! It was only $10 and well worth it. 3 of us split it and it was a perfect snack with our moscow mules! The staff was incredibly friendly and talkative as well. Tom gave us a tour of the restaurant as well. He showed us the original brick wall towards the back, which was a very nostalgic touch to leave in the place. The patio wasn't quite finished, but it will be awesome once done! Love the beautiful iron gate! Hopefully this new place gets the recognition it deserves and more people come to check this out! Glendale definitely needs a cool place like this! Tom made us feel so welcome and privileged too to be a part of this new establishment!!
(5)Glenn B.
We sat at the bar and I had the shrimp and grits, my friend had the eggplant parmesan sandwich .. both were good. Beer and wine list is limited, but has some good selections. The wait staff and customer service needs improvement. They weren't busy and it took forever (after motioning them several times) to order a round of drinks, food, and water (typically customary). It took them 15 minutes (I actually timed it) to ask us if we wanted some more water or drinks (they were visibly empty and we tried to get their attention multiple times). We closed our tab, paid, signed the check and several minutes later the bartender alerted me that they mis-ran the check and forgot to add one of the beers. Now, I eat out a lot .. any decent restaurant would have just not said anything or would have not requested additional payment for a $5 beer after the customer closed a $50 tab. They re-ran the check and made me re-pay/sign for it .. and then it got billed twice to me. Normally I would have just tipped the bartender the different in amount (but she was too dull to process that concept). Amusingly, our food was rung through a second time and came out again. Also, a reasonable restaurant would have maybe offered to box it up for us as it was their mistake -- nope, they continued to act totally clueless and probably just threw it in the trash. This place has a cool atmosphere and could be really good if they get their customer service act together. The chef/owner was clueless and didn't even walk over and apologize -- rude.
(2)Cindy L.
This is a darling little restaurant in the heart of old town Glendale. The service was extremely friendly, and the chef was extremely attentive. The menu is surprisingly brief; a few appetizers, a few sandwiches, and a few entrees. I ordered a Malbec wine which was served chilled. When I asked for my red wine at room temperature, the server replaced my glass with wine that was so sour that it tasted like vinegar. I didn't complain - it's a new place and I'm sure they are working out the kinks. However, no red wine drinker I know of, drinks their wine chilled. Anyway, I ordered the Cuff Posole, which I was told by the server that people love so much that one customer liked his plate. It was OK. I'm not a smoked pork fan, and it seems almost every dish consists of smoked pork. I'd prefer it with chicken. My husband ordered the eggplant parm sandwich. It was delicious and the salad that came with was equally delish. I'd like to see more variety on the menu, more dishes made with chicken, and my red wine served at room temp!
(4)Deb B.
Had first dining experience here last night while we watched Glendale Glitters light up. Very impressed with the food. Especially the deviled eggs and calamari. Very flavorful. Also tried the beef brisket which was also packed with flavor. We were at table up front near window which was perfect to watch festivities. Definitely recommend!
(5)T A.
New taste and culinary culture to the downtown Glendale area. I had the Burrata OMG the pesto was amazing looking forward to the dinner menu. The chicken club had an amazing twist and the peach vinaigrette really complemented the mixed green salad.... Tasty experience!!!can't wait to try the Eggplant Parmesan
(5)Melissa L.
Wonderful restaurant! We wandered in here with a big party and they accommodated us without a wait! The lemon chicken was out of this world! Easily the best chicken I've ever ordered at a restaurant. Was extremely surprised and satisfied. Thanks for great service and a great meal!
(5)Robin G.
Went here to check out this new spot with another "industry" friend of mine. Very small menu, but everything we tried was very good. Nice spice on the brisket and layers of flavors in the deviled egg app. Eggplant parmigiana sandwich had lots of melting cheese and the chunky tomato sauce was served on the side, which I liked because I don't care for too much sauce. A decent wine and alcohol list. Service was sincere and attentive. The only gripe, we were there in the evening the lighting was insanely bright-almost made us wanna turn around and leave, but we soon adjusted. Clean and organized flow to the dining room. Maybe adjust lighting for dinner service.
(4)Alanna R.
I've been "living" in Glendale for 4+ weeks for work and just happened upon Cuff in Old Town Glendale. The brisket is incredible. The food is very good and reasonably priced. The staff seems a bit frazzled and overworked but very polite and friendly. They have a decent happy hour from 3-6.
(3)Lisa D.
Update to my recent review of Cuff. To their credit, Tom Harvey contacted me with a heartfelt apology and addressed all of my concerns in the most genuine way. Cuff also now has gift cards available to which I purchased two this morning and hope our guests enjoy a nice evening and dinner. We want Cuff to be successful here in Glendale and trust with a few tweaks and Tom Harvey's willingness to satisfy customers in any way he can, Cuff will be a town favorite. We will continue to be supportive patrons.
(5)Megan M.
A+ : Went downtown to checkout the Glendale Glitters and we were starving and this happened to be the first place we passed. The menu is small but only because they're testing it to get the best selection before making it permanent. Everyone we dealt with was super friendly and awesomely informative. Great architectural details make it cozy and hip. Oh yes and the food was delicious!
(5)Lisa B.
The Cuff is a must if you are in downtown Glendale. The food is fantastic like your in an upscale Scottsdale restaurant. The eggplant parmigiana was the best I've ever had and the butternut squash soup is to die for. My friends had the pork sandwich and shrimp grits and raved about them too!
(5)M M.
First time in and it was very nice. Just had time for one cocktail and an order of deviled eggs. Can't wait to come back when we can spend some time and try a few menu items. Great to have a nice place in the area.
(4)Becky T.
We recently had dinner at Cuff. Drinks were yummy and super delicious. I ordered a club sandwich which was not great. My daughter had a chicken Caesar and which was okay. The prices were a little high as we'll. I would recommend appetizers and drinks only. I had high hopes for this place. Hopefully it will improve.
(3)Jeanne R.
Food was good,as was ambiance. Old. Western look .... Best drink was there mint chocolate martini, yum
(4)Eric H.
Wow, this is the place we have been waiting for! Food is amazing, very fresh ingredients and everything was cooked to perfection. Loved the atmosphere and the cocktails were spot on! We will be back many times, this is a must try!
(5)Charles M.
The brisket was quite good but too fatty. The french fries were alright but there wasn't enough ketchup. The service was slow and somewhat inattentive. There was no ambience in this restaurant. There was no music or mood lighting. FOXNews was on TV and it was just kind of dull. Overall I can say I won't be back.
(2)Nicole R.
Exciting the food is great so glad that this place is in the Glendale area. Wonderful our dinner was amazing. Definitely will be back.
(5)Bob E.
Went for Dinner. Wife had the Pork sandwich, would not order it again, they put a lot of hot pepper flakes. I had the Shrimp & Grits, no flavor would not order again.
(2)Lisa G.
Cuff didn't disappoint on our first visit. It's nice to have a local restaurant that isn't a chain. We went for dinner last night and enjoyed the ambience and the food. We ordered the flatbread for an appetizer and it was pretty good. There were five of us and we each shared different sandwiches including the pork shoulder and fried shrimp po boy. Everyone was happy with their food. Being a new restaurant, I think they have a few things to work out but overall we were impressed. Our server was pleasant and fun and the chef came over and asked us how the food and experience was which is a big bonus in my book. Team Cuff!
(4)Angelynn J.
The actual restaurant looks beautiful, nice bar area and the patio in the back is very nice as well. The waitstaff is very good the only issue we had was my husband and I both found hair on our food. Right on top in plain sight... We were in a hurry and decided to just pay for our meal and leave. We chalked it up to the restaurant being new and still working out the kinks. They had what appeared to be construction workers coming from the kitchen so maybe there was just a ton going on back there and the attention to detail was lost. I would however recommend the bar, looks like a nice place to get a drink especially during Glendale glitters!
(3)Pam M.
My new favorite place!!!!!!!!!!!!! Food and atmosphere excellent.
(5)Brianna R.
Me and my boyfriend went in during Glendale glitters, the server who sat us didn't say a word when seating us. Our server was nice but not attentive, however the lady who I'm assuming was the bartender was very nice. Overall the staff needs some work. The only reason I gave this place three stars is because the food was amazing. The eggplant parmesan sandwich we got was to die for and the mozzarella tasted like it was homemade. It's worth going to for the food, hopefully they'll work on having a more attentive and friendly staff.
(3)Carlos L.
Enjoyed first visit very much two months ago. Was excited to visit again only to find a sign on door saying they are closed for summer.
(3)P C.
We went here for lunch today and sat out on the patio. Our waiter was very friendly and just a really nice guy. The food was very good and so were the beers. I love the patio area and today was the perfect day to enjoy the outdoors. We will be back for dinner and maybe happy hour.
(5)L. H.
Awesome! We have had lunch there, delicious. Happy hour, great prices, great food and a great location. Downtown Glendale needs this! We had our son's wedding rehearsal dinner there a couple weeks ago. The patio was private, the service excellent and the food, so good that people are still commenting on it. We were able to go early and decorate and bring our own cake. It was a wonderful experience. We dealt with David the owner of the building, that he renovated beautifully and Chef Tom. We were treated so well, the staff accommodated all our needs and wants. Chef Tom also prepared the meat for the wedding the next day, and delivered it to us!! Excellent service and great food! Thank you to David, Tom and the staff at Cuff for giving us and our guests a terrific experience! We will be back!
(5)M T.
Great service. Deviled eggs and calamari, excellent starters. Thumbs up for main courses enjoyed the pulled pork and shrimp w grits. A great addition for Glendale. We will be back!
(5)Paul S.
Excellent!!! Best pork belly tacos EVER! Great cuisine GREAT prices - check it out! CUFF will not disappoint - quaint charming place w excellent! Service
(5)Lisa C.
The first time I went there I wasn't sure what to do, whether to wait to be seated or seat myself. Someone finally noticed I looked lost and said I could sit wherever. I had the eggplant parmesan and the mixed greens salad. SO DELICIOUS. I don't usually enjoy salads but this salad had a good, fresh mix of greens, goat cheese (yum), candied walnuts, and I think cranberries with a dash of peach vinaigrette. Eggplant parmesan was also delicious. I sat at the bar and ordered a drink, but none of the drink options looked too pleasant so I told the nice bartender to surprise me with something fruity. She came up with a concoction that she called "the perfect storm." It was a blend of three different rums, pineapple, orange, and cranberry juice. I would definitely recommend. I also took my company there for round 2 for our Christmas dinner party and everyone absolutely loved it. We tried the butternut squash soup and it blew my mind! I would definitely recommend Cuff!
(4)Linda M.
Had a great experience here! Waiter was perfect; knowledgeable and there when needed, but not clingy. Food was really excellent; especially the brisket. Lots of delicious flavor. Solid homemade chocolate cake was a delicious ending.
(5)Nancy C.
Excellent food, service and very clean. Highly recommend.
(5)Rebecca B.
I ordered the burger with side green salad. This restaurant just opened today I tried calling all day to put in an order so I could pick it up. Their phone was not working, so I shut my shop down to walk over and place the order....they were kind enough to deliver my meal so I didn't have to shut down again to pick up. When it was delivered I was busy with customers so I was not able to enjoy it while still hot. And then I was disappointed at first when I didn't see ketchup for the burger. The side salad was amazing, it had a white cheese and pecans. The burger was also very delicious...and it didn't need ketchup, it had so many other flavors that were just perfect....and it was cold by the time I got to it, so I think that is saying a lot! Good job guys...especially for a first day!!
(5)Connie P.
Went for dinner last evening. This is wonderful restaurant. They have been open about 4 week. The service was excellent, atmosphere was excellent, can't beat the prices and most important the food was outstanding! We drove from Surprise and will definitely go back frequently. Was well worth the 35 mile each way drive. If you fancy Calamari you will be in AWE of this dish. And a very generous serving, shared by 4. I had the Pork Belly tacos for my entree, superb! Others had shrimp poorboy, and pork roast sandwich. Everyone loved their food. Not one complaint. Give it a try, you will not be disappointed.
(5)Gary N.
Gave them a second chance. A complete 180 degree difference. Came in on Saturday evening and it was very busy again, but the service was outstanding as was the food. I observed others diners around us also getting great service. They definitely made changes. The food was great also. Had the deviled eggs again and they were still great. The pork belly tacos were fantastic as was the pot sticker posole. I wanted to lick the bowl. There was a filet mignon special on the menu tonight. I want to try everything on the menu now. It is so nice having a great restaurant like this in downtown Glendale so close to home. Will be back again and agaiin. Thanks Tom Harvey for opening this restaurant and the great service.
(5)Lori L.
Awesome, awesome food. It's so nice to have a great restaurant in downtown Glendale that is reasonably priced and delicious!! Check out happy hour, we plan on being regulars!!
(5)Mitchell M.
Great place and Great Food!! Accommodated a big group from work on Sunday when their usually closed! Great Service, Food and Atmosphere!!
(5)Cee E.
I really really wanted to like this place since it's one of the few places that isn't a chain on this side of town. The good things: the staff is really nice. The food was ok. I ordered the eggplant parm sandwich and their Paloma. The sandwich was dry and not very tasty. The drink was a little flat. Disclaimer: I am a vegetarian so the options were limited. Overall the food was not tasty
(3)Brian M.
Food was delicious. Service was great too even though we came in pretty late mid-week. Peoria/Glendale doesn't have many good options that aren't chains. This place is really refreshing.
(5)Barry c.
Awesome atmosphere on the patio with unique American fare. I had the brisket and it was amazing. My wife had the pisole which was different, yet flavorful. The meat and cheese plate starter was sooo good with a variety of flavors and textures, highly recommend this. Don't bother with a lemon drop martini though, go with the bartenders wine suggestion. Good service, waiter was attentive yet not hovering.
(5)Mark M.
Atmosphere : old school, brick, nice small bar, nice patio. Food: easily some of the best in Phoenix. If this place was dropped in L.A. it would be raking in money. Calamari, brisket, pulled pork, posole were standout favorites. Beverage: we went through all the signature cocktails and the Moscow mule, and whiskey sour (both spinoffs from the original recipes) were really well done. Overall : i hope the area takes care of small local gems like this. So much of Phoenix is chain restaurant garbage found everywhere else in the country. It would be great to have something this good succeed. A must go spot.
(5)Guillermina C.
Ordered the Brisket for lunch and it was the BEST I've ever tasted. Been to KC, Missouri many times where they are famous for bbq and this beats all hands down. My husband had the Chicken Club and he LOVED IT! It was so moist and full of flavor. The service was great and the Chefs were congenial. Can't wait to go back.
(5)Zeke T.
Glad to see they have closed. Had great food but TERRIBLE service. Glendale can do much better. there many better options in the immediate vicinity.
(2)Ashley P.
The food was reasonably priced, we tried the burger and the chicken club - both were pretty good! Downtown Glendale really needs more restaurants like this to revamp that area. I gave it a 3, I would rate it a 3.5 if it were an option. I rated it this way mainly because of the ambience or lack of it. It would be awesome if Cuff decided to offer beer on tap, music outside on the patio and possibly some new tables/chairs outside.
(3)Monique H.
Downtown Glendale is in desperate need of more places like Cuff where you can get a delicious meal and cocktail in a welcoming and clean environment. I can rave about the filet mignon I had the first time I came and then I brought a friend back and we shared some deviled eggs. Everything I've eaten has been absolutely delicious. Their cocktail menu is short but has everything you need - very tasty whiskey drinks. The establishment is clean, the decor is casual and the seating is comfy, its the kind of place that you'd want to stay a while and lose track of time over great food and drinks with friends. So why only 4 stars? I've been three times and the staff is consistently aloof and working on their disappearing act. They don't appear to have any career servers, but young people who may be on their first job, which is totally fine but they aren't supervised or given direction. I think I pinpointed the manager because I hear her ask the staff to do things for her but it's obvious that she's a fish out of water and she usually has a scowl on her face. I really hope they can get some good help because Cuff is 5 stars in everything else.
(4)Veronica P.
THIS DELICIOUS PLACE IS OPEN AGAIN!!!! Sitting at their bar end enjoying some cocktails and a mean michelada from Chris. Pork belly tacos and fish tacos were great on a hot day! Happy hour is killer and we will be back for dinner here very soon.
(5)Carol C.
Reopened. Happened in at lunch for the first time during their soft reopening. They open officially on Wednesday 6/23. We shared an order of Calamari. Very fresh; light crispy & tasty breading with 2 terrific sauces. I had The Burger with fries. Perfectly done; excellent seasoning; very tasty. My husband had the Chicken sandwich with a very good side salad. Menu is limited but still has something for everyone with a "twist." Learned a lot from the owner & was delighted with everyone we met. Sounds like some great upcoming additions. We will definitely be back!
(4)Angie G.
They have the strongest Mai Tai in the West... for sure. The burger was fresh and cooked to perfection. Cajun fries were yummy as well. My husband's fish tacos were good but a little dry. He says they needed a creaminess added to them, he still enjoyed them. The drinks are great and strong. The bartender is great! She is very friendly and mixes a great drink.
(4)