Rosati’s Pizza Menu

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Visit below restaurant in Chandler for healthy meals suggestion.

Visit below restaurant in Chandler for healthy meals suggestion.

  • Jill G.

    Just finished delicious "usual" - split large Antipasto salad (overloaded with italian meats n cheese) and hubby polished off the Combo grinder and I most ;-) of a meatball grinder. Dang we love the ORIGINAL!

    (5)
  • Lane V.

    Dine in or Take out at this location. Hailing from Chicagoland, these folks certainly know how to make a great pizza, however you like it: thin crust, pan or stuffed. They also have salads, sandwiches, calzones, wings, beer & wine. There are two different franchisees of Rosati's in Metro Phoenix, you might like the style of one better than the other (plus menu, coupons and locations are different too).

    (4)
  • Susan P.

    They do NOT take Groupons. I repeat, they Do NOT take Groupons. And they make it perfectly clear when you walk in the door. This already threw me off. This place is around the corner from my house and we saw a Groupon for it so we wanted to try it out. The waitress also wanted to make it clear that they do not take Groupons. We ended up staying for their happy hour. We got a 10 inch pizza with mushrooms, green peppers, sausage and bacon. I've never had a Chicago style deep dish pizza before. I'm sorry, but never again. They went way overboard with the sauce. We also ordered some mild wings that they said were the best wings ever. I thought they were a bit spicy for mild. The only upside was the beer was very reasonably priced for happy hour. Good service, but I won't be back. You guys are called Rosatis yet u don't accept Rosatis Groupons.

    (2)
  • Kevin V.

    Family owned, perfectly baked authentic Chicago style pizza. Crust was perfect, Italian sausage absolutely some of the best I've eaten anywhere on a pizza. When you walk in there's a very good chance you'll be served by the Rosati family personally. Look for the sign stating original valley owners as there are franchise restaurants with the family name but aren't family owned. This review is for the McQueen X Ray Rd location.

    (5)
  • Lotsahops X.

    I have been coming here fairly regularly for years and have typically ordered the deep dish pizzas. The quality of the deep dish when they get it right is excellent. This would be expected when you drop $25 for a pizza. However getting the deep dish crust done right consistently is something this place struggles with. On a recent order I called them back after the crust sounded and felt like hard candy when my wife and I bit into it. This is after recent orders that have been less than great quality wise, but okay. I was trying to explain to the younger sounding lady that said she was a manager my concerns but was repeatedly interrupted. She wanted to explain their cooking process, which was over my head. She insinuated they made no error and the pizza was cooked correctly. Not the kind of a response one would expect for a long term customer when you contact them for the chance to make it right. To be fair their customer service had been generally good with other staff. It's just not worth the hassle or risk of feeling you overpaid for an inferior pizza. There are other options around that are consistently better.

    (2)
  • Deena V.

    We go here alot, close to home, good food, great service. The bar is very small. Love the pizza, really love the chicago style stuffed pizza. Love the pasta. But this time I tried something different. Meatball sandwich. OMG soooo good. I could not eat the whole thing but it is going to be great leftovers. My husband got the grinder sandwich, he has had many times and loves it everytime. We always sit in the bar area and service is always outstanding.

    (4)
  • Brian A.

    Rosati's is an inviting place with really friendly owners and employees. It has a warm, comfortable feel, the pizza is always great and the beer is always cold!!

    (5)
  • Jessica B.

    Okay.. the good first: my partner really, really likes this place. It's the only pizza he eats, and pizza is pretty much his favorite food. He usually gets the thin crust/well baked sausage pizza, sometimes the deep dish, but for him, no complaints. So that's nice! The bad: God, I fucking hate this joint. I don't like pizza, but their menu is big enough that when we do order in, I can try and get something new. Half of the time, they'll screw the order up. (Did I want a chicken parm with pasta? They send the sandwich. Did I want the chicken parm sandwich? They send the pasta.) Usually when this happens they'll send someone to fix their mistake - we've had quite a few times where they completely forgot half of our order - and that's pretty good of them. They always seem polite about it and service is fairly prompt. But honestly the food isn't that good. It's greasy and bland and if I wanted mediocre Italian food, I'd make it myself. I'd say we go here once or twice a month, so this isn't a one-off thing - if you like stuff that's bogged down with oil and cheese, great. If you want to taste what you're eating, well. Go somewhere else.

    (1)
  • Manuel R.

    The food is great the people are awesome the owner is the coolest, but the staff makes my day every visit. We always get the pizza and salads and occasionally get the sandwiches that are all so filling. We love this place so much that some weeks we eat here 3-4 times a week. Will continue to visit Rosati's for years to come.

    (5)
  • Charly L.

    We have been ordering here for YEARS from multiple locations. We live by this once now, so order from this location. Its always amazing! They are always consistent in their food quality. The delivery can some times take a while, but I am okay with that since I know its being made fresh. We usually order thin crust, but sandwich are good as well. Would highly recommend this place. I don't like deep dish from anywhere, so I can't speak to that. Their thin crust is amazing though. if you order a lot of toppings, it can get a little soggy, but if you ask for it a little well done, it solves the problem!

    (5)
  • Jessica H.

    Great drinks and a family owned business. Stayed till close and everyone was hospitable. Pizza was pretty good. Small bar and everyone knows everyone. Wonderful experience.

    (5)
  • Sawyer T.

    DO NOT ORDER FROM HERE. After waiting an hour for my order to arrive I recieved a nasty phone call from a delivery boy letting me know "uh hey btw youre out of our delivery zone uh BY A LOT. Call the store, bye." (We live 7.3 miles away.) & when I called the store the girl apologized for the confusion and told me the order was on its way. FORTY mins later when I called back, to my surprise the store had closed! Oh and the kicker? The charge for my $32.00 order is still on my card. Amazing! Unless you want to pay for incompetence and no food pick another pizza place. TRY ZIOS - get the pepperoni rolls!!!

    (1)
  • Shirley D.

    Pizza is good...we've ordered lasagna for take out too before and its good. Friendly service.

    (5)
  • Wesley H.

    It really pains me to drop not 1, but 2 stars off of my previous review. What it all boils down to is inconsistency, and in more than one area. I'll start with the least of the issues. I've heard that Rosati's takes the Passport card, which gives a 20% discount on the total bill. Awesome! Accept... it's only certain ones? I think that's kind of weird. I can't remember which location in Chandler takes it, but the one off of Ray & McQueen doesn't. When I asked about why others take it and others don't, I got kind of a snobby response of "Probably because those are franchises. This is family owned." Personally, I don't think that should matter. You both have the same name on the front of your store. That is a minor issue, which I could overlook, but combined with the inconsistency of their pizza, makes for a 'salty' customer. On my previous review, I stated how the pizza tasted great, until it sat overnight in the fridge, thus gaining a salty flavor. That wasn't enough to stop me from getting this pizza again. However this time, the saltiness was apparent from right out of the box. From the very first bite, my mouth was overwhelmed with the saltiness. It wasn't so bad that we couldn't eat it, but it was enough where it really over shadowed the other flavors that were so wonderful last time. Also, this time the crust seemed greasier than last time, which also isn't a trait of true Chicago style pizza. I gave it a fair shot twice, and both times I wasn't 100% satisfied. Time to move on.

    (2)
  • Jordan O.

    The girls that work there have marbles for brains. Apparently 16 isn't the age to start working. We have tried this place three times and each time they couldn't input the address right. And hour and 15 minutes later they said they didn't have any record of it being ordered!! This happened 3 TIMES! The best part when I asked to speak to the manager the girl says she's the closest thing they got and hangs up on me! Those nits should be let go and hire people that can function and not be rude little girls to customers.

    (1)
  • Jacques L.

    CUSTOMER SERVICE TOTALLY HORRIBLE. While the food is, let's say, OK (not the best despite the price that implies a superior product) the manager is coming directly from hell. Watch your credit card statement as mine was just double the amount of the meal and the merchant refuses to accept that there is a problem with it. 100% tip? Not on my receipt (which I thankfully I kept.) Thank you for the credit card protection mechanism against these vultures. Should send the Mystery Diners team there..

    (1)
  • Nancy H.

    Seriously good pizza, and my favorite: beer!

    (5)
  • Dan T.

    Very best pizza in town and likely most inexpensive in town during happy hour. Antipasto also a good healthyish choice. Beer is a good deal as well.

    (5)
  • Marge G.

    NO - S.J. from Tempe I am by far the pickest person you'll ever meet - normally my reviews are far from good ones unless deserved. Now in this case I AM from the Chicago suburbs and definitely know a good pizza when I eat one !! Also, have eaten at numerous Rosati's here and in IL and this particular location by far is the BEST !!! We (our whole family) live in Gilbert - not exactly next door, and there are numerous pizza places (or so called ones) and we drive to this particular one for the FOOD and the FRIENDLY WAIT STAFF... NO we don't know the owner nor are we related just an average customer who happens to like so far anything we've gotten at this particular location. We have NEVER found them to be padding the bill or any inuendo's of the sort. The quality of the food is always the finest of ingredients on and on. If there is 1 negative I will say spiff up your restrooms and definitely get new booths they all are like sitting in a hole. So anyone wanting the BEST PIZZA in the EAST VALLEY please give this Rosati location a try !!!!

    (5)
  • Kevin C.

    Still love Rosati's. They make a fine pie. It would be a 5-star pie if the prices weren't out of whack. But I keep going back because it's really tasty, and unique in flavor. I HIGHLY recommend trying their sausage. I generally don't opt for sausage on my pizza, but OMG, Rosati's sausage is tne best I've ever had on a pizza, and by a wide margin. Another hint - they cut your pizza into squares. This is kinda sucky because you have center pieces with no crust and that makes them a bit tricky to handle, plus the crust is good so everyone tends to gravitate to the outer pieces. They'll pie cut it if you ask, do it, you'll be happier.

    (4)
  • Nate F.

    What's with complaining about the price? You don't buy a Ferrari and complain about how much it cost. If it's too expensive for your blood, don't buy it. The pizza is awesome. I'm not from Chicago, or New York, or Philly, or any of that... so I guess I'm not an "expert," but I think it's good food. Rosati's is way, way better than Pizza Hut, Papa John's, Dominos or any of those.

    (4)
  • James N.

    They can't get a delivery correct! I ordered over the phone, got the wrong pizza, they offered me a free one... and when I order the free one, it was wrong again. I then called back and was told by a very rude woman, that they are a sit-down restaurant. DO NOT order a delivery pizza from Rosati's!

    (1)
  • Melissa G.

    Best pizza ever. Hands down. Order the stuffed pizza. I thought it was better than Giordanos and Gino's East in Chicago.

    (5)
  • Brian T.

    We love Rosatis! We used to get delivery and takeout from the location on Baseline and 24th street. The pizza is great, pastas are pretty good and they have great Italian beef. If your looking for a REAL pizza, try the Rosati's monster. Bonus***The Entertainment Book has a few coupons for 50% off of a pizza!!!

    (5)
  • Alison B.

    I'm sitting here at work eating lunch from Rosati's as I type this review. Another lunch paid for by the bosses. This time they switched it up and got some sandwiches along with our usual pizza and garlic bread order. I've mentioned the soggy pizza before. We ordered a veggie pizza. I wish I had my camera because when I went to take a slice, the superthin soggy crust buckled and left about a pound of cheese and veggies sitting in the box. Yes it's great that they give you lots of toppings but do they realize their crust cannot handle this?? I'm talking a 10:1 toppings to crust weight ratio here... The garlic bread topped with cheese/tomatoes/spinach is decent. Nothing you could not make at home. I tried the chicken parm sub as well, it was tasty after I removed about half of the chicken. They overfilled it with chicken and cheese, and there was not enough sauce. It was more like a hot chicken/cheese sub. This place and Barro's are the two closest pizza places to my office. And despite my complaints about Rosati's, I will take it (for free, would never pay for either place!) over Barro's any day.

    (2)
  • Jeff H.

    Awesome pizza!!! This location is different than some of the others. First, it's not just carry out. This is a family restaurant with a (small) bar. Second, they are the original valley owners and they care! I have only been disappointed here once, and they went out of their way to make things right.

    (5)
  • Anne P.

    Prices...schmices. This is still the place for me to go for pizza. I'm raising them back up a star. Ate here in Oct when the brother in-law was in town and their deep dish is still the bomb. Loved the brother in-laws leftover thin crust too.

    (4)
  • S J.

    Happy Holidays to my fellow Arizonians and snowbirds..... If you read any of my reviews you know by now I am the pickiest person I know and.... I detest spending good money on bad food. So, here we go with Rosatis on Ray Rd in Chandlers review...... I am from Chicago and grew up eating Rosatis on Milwaukee Ave and know what their pizza SHOULD taste like..... now, I understand that everyone who advertises "Chicago pizza" here in Az forgets what REAL Chicago pizza tastes like and I have no idea why nobody can make an authentic Chicago type pizza... I have eaten at a few different Rosatis locations over the years and this location is BY FAR THE WORST! I ordered a pepperoni pizza and for some reason decided to get the double dough....not realizing this meant less cheese and pepperoni! We got the pizza in a reasonable amount of time and it was cold! The dough looked undercooked and was tasteless and although I ordered "easy sauce" they chose to put no sauce....or so it seemed. I can only compare this pizza to one of cheap $5.99 pizza places! Except my medium pepperoni pizza cost $17.00! As I am sure you already know Rosatis is NOT a cheap pizza...they charge a higher price, which I would not mind paying if the pizza were good, but that is NOT the case! Not only was the sauce scarce but there was hardly any cheese and like Dominoes or poppa johns they used the type of cheese that doesnt melt..... How does cheese not melt you might ask? Your guess is as good as mine unless it is imitation cheese which I am sure they do not use....or so I hope! I really should have called them and told them their Pizza SUCKED, but I chose to just write my review and not go back again. How is it possible that Rosatis can be so different from location to location when they use the same ingredients? Anyway, I was really wanting pizza tonight and one slice of their so called pizza turned my stomach. If anyone knows a good or even decent pizza place in Chandler area, please let me know. I would have been better off with a store bought pizza..... Ya live, ya learn! So Rosatis.....I think its time for you to read the reviews about your location and make some changes, unless of course you just dont care in which case..... Keep doing what you're doing! My Suggestion to all of you out there looking for good or even decent pizza in Chandler....stick with Dominoes....it is a lot cheaper and I cannot believe I am saying this but.....better! If you have read my reviews and agree with my reviews....STAY AWAY from this location of ROSATIS pizza! Until next time.... Bon Appetite'

    (1)
  • Chris C.

    I've had Rosatis before and the food is OK in my opinion. I think they are a little over priced. I had it delivered so I can't comment on the restaurant. The food was delivered fast. I ordered a Connolly and thought it was OK nothing special but the fish and chips where good. Overall I would try them again but not my first choice.

    (2)
  • Tim R.

    No problem with the food here, just the service. I have ordered food from here 3 times, once takeout and twice delivery. Everytime I have put an order in here they get something on the order wrong. When I try to make a complaint about it the staff is very rude and not apologetic at all. This location has very young girls taking the orders and it is my feeling that they don't pay attention very well since they get the order wrong every time. I will never order from this location again because of the terrible service and uncaring staff.

    (1)
  • Andrea M.

    Rosati's is one of the better pizza options in the Valley. I've only had the thin crust, but it is excellent. The center is rarely underdone or droopy. They cut it into squares rather than pie slices, which is a minor annoyance. Stay away from the pasta; it's wet, the marinara is obviously canned and quite runny, and it's overloaded with cheese. The garlic bread is ok, but it won't save one of their pasta dinners. But it's a pizza place, so I won't ding them for bad pasta. The salads are so-so; heavy on the iceberg lettuce but still fresh, so don't shy away if you want to combine a salad with a little pizza for a lighter dinner. The atmosphere is inviting, with decorations reminiscent of Chicago without being overwhelming (I'm talking to you, Pizzeria Uno). The staff is decent, though they're often hidden in the kitchen or bar and not often at the tables.

    (4)
  • Steve B.

    Great pizza and they deliver. Try the monster!

    (4)
  • Jeff K.

    Good pizza not the best! But good

    (3)
  • Jason B.

    Our group of 6 had a couple of deep dish pies. Their crust was excellent and crisp on the bottom. Service was OK but got the job done. There is an actual bar as well. I recommend the pizza and stay away on Tuesday nights...it's senior night, and the blue-hairs come out in full force!

    (4)
  • Janis W.

    We have been ordering pizza (delivery) from Rosati's ever since we moved here 10 years ago. It is simply the best medium priced delivery pizza in the whole valley. And they often have coupons (which makes it even more affordable) We are pretty much stuck on the thin crust and usually order the 'classic combo' with meat and veggies. Always fresh, always delivered piping hot, and always yummy. And we don't mind the square cut because I like the outside crust and my husband prefers the inside pieces...perfect!

    (4)
  • JJ B.

    Good food, good service and I really like the "back east" feel to the restaurant.

    (4)
  • Karell M.

    I feel kind of bad giving out my first 1-star review, but hopefully I'll go back and give it another review. I got a menu from this place in some flier and it's been on my fridge taunting me for the past week or so. I finally got the pizza craving, and it was conveniently on a Friday when Rosati's offers double coupons, turning a $5 off an order of $20 or more into $10 off. Definitely not bad, because I think they're a little over-priced and without the coupon/double coupon incentive wouldn't go back. Anyway, I wasn't surprised that we weren't the only ones wanting pizza on a Friday and had no problem with the 1 hour delivery time quoted for my pizza and salad. An hour and a half later, the guy shows up with the pizza and no salad. He won't just say screw it to the salad and adjust the bill because then we're under the necessary $20 mark for the coupon, but he says he'll be right back and it won't take nearly as long as the pizza did. We settled into the pizza, which turned out to be cold around the edges and lukewarm in the middle, and really soggy. Not soggy like the thin crust was buckling under the weight of the toppings (though probably that too), but soggy like the crust was sitting under wet toppings for way too long and it just turned into mush. Still, it was fairly tasty for cold and soggy and I could see the potential for a decent pizza. After 45 minutes there's no salad so we call and ask if it could just be canceled. She says he's already on the way, so no, but offers us coupons. I'm guessing more coupons that just came with the pizza. we explain the shiteous experience and she doesn't sound surprised but doesn't offer to right the situation in anyway either. Finally the guy came with the salad a little over an hour after his first visit and just under 3 hours after we ordered. We weren't hungry at that point, but I had the salad the next day for lunch, with leftover pizza crisped up in the oven. Both were decent. I emailed Rosati's with what I wrote here because I'm honestly not used to this crappy of service. If they contact me, I'll try them again and redo this review. If you're reading this, I guess they haven't yet. Bottom line: Probably good pizza, but there's a catch-22 of being overpriced without coupons and overly busy when coupons are offered. My advice would be to order in or carry out.

    (1)
  • Joe R.

    Excellent pasta dishes and great meatballs too! Server's all very friendly and efficient. Great neighborhood bar and restaurant.

    (4)
  • Lisa P.

    I only recommend the pizza if you eat there. It's too soggy if delivered. But it is really good dine in. They also have this itallian sandwitch that is really good too. I think its a little pricey for a pizza place and the service is very hit and miss. Half the time I feel like they're un-happy to see me and I am just annoying them by making them work.

    (3)
  • Thomas H.

    First off Rosati's should be considered carryout only, otherwise you will wait. Food is just like the Rosati's I grew up on in Chicago but costs about twice as much. But if you want something other than Dominos and the likes and can't wait on Oregano's go with Rosati's. Order an antipasto salad and large pizza. You won't be let down. -2 stars on the price.

    (3)
  • Michael H.

    We had been a fan of this Rosati's for years, and there was a period of time when we would make a trip weekly. I'm not sure what changed. The last time we went we were less than impressed, but when we went this time, I would rank it as disappointing. We ordered two thin crust pizzas, which took over 25 minutes to come out. When they did, 'thin crust' was the thickness and texture of corrugated cardboard. The toppings did not particularly jump out at me as having much taste either, so I doubt that the veggies were that fresh. The booth seats are in horrible shape, very much in need of replacement, and the restrooms were dark, dank, and none too clean. Add to that a very slow table service, as the wait staff was hanging around chatting rather than minding their tables, and one hour later we escaped, possibly to never come back.

    (2)
  • TJ H.

    Saturday night @ 9 pm and this place is almost empty. There were a couple of employees sitting at the bar hanging out and one other couple who came in after us. While we were there, another couple came in and sat at the bar. Our server is very nice. We ordered some garlic cheese bread, a large house salad and a large thin crust with sausage on the whole pie, onions and mushrooms on half. I think for the money, the cheesy garlic bread was o.k. Good amount of cheese but not so much on the garlic flavor. The large house salad was o.k. Throw some lettuce together with a few cherry tomatoes, pepperoncini's and croutons and you have their house salad. The pizza was o.k. Food was o.k., service was o.k., 3 Stars.

    (3)
  • Ryan E.

    Very disappointed! Waited a hour to receive a banged up $20 pizza. Called to inform rosatis of the problem and was interrogated and doubted by the manager and driver. I was told I had to wait for them to come pick up the pizza then bring me another? No thanks come pick it up and keep it! Papa murphys it is for Friday nights!

    (1)
  • Rhonda L.

    I love there food. . Customer service is outstanding. We take out at least twice a month the food is as good as eating in. .. The bar service is outstanding. Always enjoy my dinner time there. I recommend if you ever want great tasting food. This is the place to go

    (5)
  • Jasmine C.

    Service was fast and friendly. The Italian Beef sandwich was huge. Can't fit your mouth around it there is so much beef stuffed inside the white hoagie roll. Served with greasy drippings to dip it in. Less than $8 and enough for 2 people to share. Really enjoyed it. My daughter ordered a pasta off the kids menu. She was disappointed that it was just a tube pasta with a spicy sauce.

    (3)
  • Scott P.

    Came here on a recommendation in my search for a pie which would satisfy my inner Chicagoan. Walked into the restaurant and was told that we could sit anywhere... alright, so far so good. Place looks clean, dimly-lit with a few games on, bar and seating look roomy enough, service was friendly... this could work. So we sat and looked over the menu. The options for pizza were thin, double-dough, and pan pizza. No deep-dish or Chicago-style option (note: some people might think that 'deep dish' and 'Chicago-style' are synonymous, but this isn't truly the case... "deep dish" is usually what people THINK Chicago pizza is like, but often falls short of the mark in one way or another). So I asked the server and she said that the pan pizza was deep-dish. So we ordered a large meat pan pizza and a smaller thin-crust with sausage and mushrooms for my padré. Took a little while to come out but that's never a problem for me- I'll wait patiently for food. No stars off for that. The service was friendly and attentive, and our drinks never got below halfway full. So the pizzas came out, and a frown darkened my brow. Looking at our 'pan' pizza, I couldn't help but notice the colossal wall of crust surrounding it. It honestly looked like a regular pizza with a very large retaining wall of crust around the edges. That is most assuredly *NOT* Chicago-style, nor is it even deep-dish. A proper Chicago pizza should have a soft, tasty dough bottom, Then a layer of delicious cheese, THEN a layer of topping, and THEN a layer of tomato sauce (which should be thick and heavy, NOT lumpy and water!!!). This honestly just looked like something that you would have ordered from XYZ chain delivery with a wall built around it. Me dad's thin-crust looked about like a thin-crust pizza could be expected to look... but... it looked 'sad', if that makes any sense...? Taking a few bites of my pizza, I was not impressed. Not at all. I was quite angry. As Larry David would say: I was preeeeettyyyyy, preeeettyyyyy, prettyyyyy, pretty upset. I can't say that the pizza tasted TERRIBLE, so I can't give this place one star, and I'm sure that there are people who will come here and enjoy it just fine. It tasted like a pizza, but it was most assuredly *NOT* a Chicago pizza. And it wasn't nearly as good as any of the pizzas which I've gotten delivered from Rosati's Val Vista location. I've ALWAYS been very happy with those pizzas, even their thin-crust has knocked my socks off. This visit, however, left me extremely unhappy. Disillusioned, one might say. I've come to accept the fact that I can't find a good Chicago pizza out here in the Valley, and I've learned to love a new pie in a different way. But someone directly messaged me and told me to try this place out, so I had pretty high hopes. Once again, I have walked away a sad, sad man. I took half of it home, but honestly I won't eat a bite of it.

    (2)
  • Jeff M.

    Good Chicago-style pizza, but the chicken-parm sandwich was outstanding.

    (3)
  • Jay M.

    Our go to delivery place for pizza. Very good. This is a good location because it is an actual sit-down restaurant with a full bar. Most locations are take out and delivery only.

    (4)

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Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Loud
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Rosati’s Pizza

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