Fractured Prune Menu

  • Coffee
  • Eggnut
  • Doughnuts
  • Doughnuts by the Dozen
  • Ice Cream

Healthy Meal suggestions for Fractured Prune

  • Coffee
  • Eggnut
  • Doughnuts
  • Doughnuts by the Dozen
  • Ice Cream

Visit below restaurant in Chandler for healthy meals suggestion.

Visit below restaurant in Chandler for healthy meals suggestion.

  • Thomas T.

    I am a true fatty. Got 6 donuts and ate 4 on the spot..although I now regret this gluttony, I didn't while devouring it. I would do it again if I had the chance, which I will. The donuts are like cake not chewy. Which is awesome actually cause you can share the flavors with your date or whoever you want to share it with. Or you can just eat it all by yourself. ;) You can't go wrong with any flavors. It's all really good. I don't know what else to say, I'm just speechless by this place. Mind=blown

    (5)
  • Rashmi G.

    As weird as it sounds, Fractured Prune has restored my faith in good donuts. I really liked the concept of being able to pick how you want your donut topped and was really happy that the execution was spot on. I stopped in with a craving for something chocolate-y so I went with the donut dipped in chocolate & topped with chocolate sprinkles. As much as I liked the chocolate, I actually was a huge fan of just the donut itself! They have happy hour in the afternoon which I missed out on (didn't read the sign quick enough & wasn't allowed to add donuts after paying for the one). For $5, you get any 3 donuts; I'd be interested in going back to try other ones!

    (4)
  • Christine C.

    Wow, I didn't think donuts can be call high end, well this can! It was great to be able to create a custom donut of your choice of glaze and toppings, no other donut place can do this, however I am just a simple gal - sugar donut and honey glaze. For $2.12 for a donuts, it is quiet expensive!! Consider you can usually get a dozen of donuts for less than $10. It was a great experience though!

    (4)
  • Donna B.

    I don't get it. It sounds like it would be a great place with custom donuts, but I thought they tasted terrible. My mom and I tried four different donuts. The blueberry, the salted caramel, the cherry with chocolate chips, and maple. I liked that they were warm, but they were so greasy and they left a weird burnt taste in your mouth. I didn't like them at all and neither did my mom. The blueberry tasted so artificial. We ate a little of each doughnut and ended up throwing the rest away. We ordered the donuts to go. The staff seemed friendly. I didn't like the vibe of the place. It seemed a little dirty, and felt kind of depressing. I appreciate what they're trying to do, but like I said I just don't get it. I don't know why this place is so highly rated. I prefer the type of donuts you get at Bosa. These donuts are just over-the-top too much in my opinion. Not my cup of tea.

    (1)
  • Krystal E.

    As I write this a part me is dying inside because it's going to be too long before I have these amazing doughnuts again. Ordered a half dozen and immediately regretted not ordering more so I went back for another 12 the next day. The cake doughnut in itself is ridiculously good; made to order so they're hot and crispy, like a perfect funnel cake. I cannot rave about this place enough. For being made to order, with your custom toppings, they were done in a timely manner (about 10 min. tops) and their staff is SO friendly every day. The owner obviously takes pride in his doughnuts as I was listening to him train a new employee. I highly suggest the mint glaze with crushed Oreo toppings and the blueberry with powdered sugar.

    (5)
  • Rachel H.

    The doughnuts rock almost as much as the staff. Check out the pumpkin spice now that it is back in season.

    (5)
  • Alecia R.

    This is by far the most unique and coolest donut shop I've been to! They make the donuts right in front of you. They have set kinds or you can also customize your own! It doesn't get much better than that! My favorites are the OC sand dollar and cookies and cream.

    (5)
  • Chris B.

    I love this donut shop! There's a reason they have been expanding like crazy... their donuts are crazy-good. The process is fascinating to watch: the donuts drop into hot oil and cook right in front of you. Then they are dipped in glazes and topping that you customized. It doesn't get any fresher than this. Their "cake" donut is really unlike any other you've ever had... a lighter, fluffier, moister version that strikes me what a donut would be like, texturewise, if a cake donut and a raised donut had a baby. Of the bajillion flavor combinations that you can create, I have settled on some of my favorites. Cookies 'n cream, fer shure. The S'mores donut with graham cracker crumbs, mini chocolate chips and marshmellow glaze is pretty amazing. But I was taken aback by how much I dug the Ms. Prunella donut - berry glaze and cinnamon sugar. Astonishingly good! I made a special trip to stop by here before work on my birthday, so that I could share my love of Fractured Prune with my co-workers. They were hooked as soon as they dug into them! I had tempted them earlier in the week by showing them the website and describing the hot-dipped process that is the unique signature of Fractured Prune. When I mentioned it was my birthday, my donut preparers were awesome... they asked me what I wanted on my (extra) birthday donut. At their suggestion, I tried the Apple Pie donut... delicious! I tried to get a good variety of donuts in my dozen, which included a maple and bacon-topped donut. I was told that the maple + cinnamon sugar with added bacon was the way to go... they call it their 'bacon bomb". But alas, when I drove my dozen to work and did the big reveal... they had neglected to "add bacon" to the maple donuts. This was almost enough to ding them a star, but I couldn't do it. They're that good...

    (5)
  • Corabelle G.

    Let me start by saying I LOVE DONUTS!!! I had heard of this place for awhile but I was finally in the area and got to try it. I loves the whole idea of creating your own donut. These are definitely not your typical donuts and since they make them as you order they are always fresh! We created our own donuts; mint glaze with vanilla wafers, strawberry glaze with mini marshmallows, and peach glaze with cinnamon sugar. We also bought a dozen of thier features donuts to take home. Definitely try strawberry shortcake & blueberry hill. A must try spot!!

    (5)
  • Angela M.

    WOW! Seriously the best donuts ever. Should be featured on Guy's Donuts, Drive-ins and Dives! A client brought my staff 2 dozen to say thank you, and all of us were in love! I have told at least a dozen people and posted on my FB! Absolutely the best, who can do any other donut now.

    (5)
  • Justie L.

    Oh, Fractured Prune. What a concept. One I think that's a little better in theory than in application. The batter for the donuts is superb. I probably could eat it on its own, no problem, and I'm usually not the biggest fan of cake donuts. I'm partial to the lemon glaze with some sort of crumbly topping, because the tartness balances the sweetness pretty well. But in my experience, most of the other glazes that they have are way too sweet, especially if you're gonna add a super sugary topping too. A trip here usually takes quite a while. I get that everything is made fresh and that's all part of the experience, but the wait gets to be pretty long when there are more than a couple people in line, seeing as most people are getting a few. The setup is also slightly awkward, as there's no real place to line up when you're handing over your order form. It can get a little crowded, with people just kind of waiting in clusters throughout the shop. However, the environment is always very clean and organized. My biggest issue is probably pricing. Again, I get that it's a novelty thing and so it's obviously gonna cost more than your standard donut. But $1.89 seems a little steep for a single donut. 9 times out of 10, I'm gonna head down to Bosa Donuts instead and get myself an amazing donut for 79 cents.

    (3)
  • Serianna T.

    I was so excited to try The Prune as my friends had raved about it and I left, 25 min later with 2 donuts and the urge to never go back. I was intrigued by the made to order donut concept especially the hot out of fryer part. Part of the 25 min was our fault, we decided to go on National Donut day which they had a special, buy a drink and get a free donut. The place was packed, close to 30-40 people in the tiny space, most of which were standing in a line that never moved. We somehow got to the front of the line, ordered our donuts and moved to the back of the store to wait on our 2, made to order donuts. Even though the place was packed, the staff there seemed to have no sense of urgency to complete orders. Since the line wasn't moving, they weren't overwhelmed with orders but no one really seemed to be making donuts. There were 5 people working and 2 donut making stations set up but only one person at a time actually made the donuts and that was after they stared at the order form for a minute. After the long wait, we finally got our donuts and left. The donuts themselves were just ok, I've had better from a gas station (Casey's Donuts, if you are from the Midwest you know what I am talking about) and the whole experience was just not that great. I'll stick to my local Bosa

    (2)
  • Brian S.

    Custom donuts. Let that sink in for a minute - let the possibilities wash over you like a warm, sugary glaze. Let the thought permeate the moist, spongy cake of your being. A friend told me about this place, and I was immediately excited about the idea. Don't get me wrong, I still love Krispy Kreme, but after a while the same variations on sugar, chocolate, maple, and fruit-filled wear thin. And Bosa is good, too, but the idea of getting your very own custom-made fresh donut sounded amazing. I dropped by on a Saturday afternoon after watching "Mad Max: Fury Road" (which was terrific, btw). There weren't a lot of customers in the store, which was perfect for me. I looked over the little menu sheet, and since it was my first time I stuck to the popular options on the front. A few minutes later they handed me a box of hot, fresh donuts and I rushed home to devour them. They were SO good. The Black Forest (cherry glaze with chocolate chips sprinkled on top) was just wonderful - soft, melty, chocolatey goodness. And the others were all terrific, too. I actually missed them a little when I finished off my half-dozen the next day. Move over, Krispy Kreme, there's a new top dog in town.

    (4)
  • Melody C.

    I did not know what to expect when I first walked in but I was more than pleasantly surprised by the total awesomeness of how they actually tasted!! The Bacon Bomb is amazing!!! My inner fatty is going to regret finding this shoppe!!! Love it!!!

    (5)
  • Francis L.

    I had to see what the hype was about. I've seen friends post about their "creative" donuts online and I was getting jealous. I love donuts and I never knew this place existed. Sad thing, this place is less than half hour from my parents place. But I was determined not to miss out on the opportunity during this new year. Yup, yup, yup lived up the hype! I was pretty overwhelmed about what to do when I walked in but I calmed down. Took the piece of paper and selected their favorite kinds of donuts. Next time, I will make my own! But for now, these donuts were delicious. Hands down some of the best I've ever had. My piece of advice.. don't take it to go. Just eat there and enjoy the freshness! It was absolutely amazing. Do it!

    (5)
  • Toby W.

    I give this place 5 stars based on the great service that Mary and her coworker provided, as well as the freshness of the donuts... They make them to order while you wait. I've never been to a donut shop where you are able to create your own donuts like this... What's not to like? I took my menu to the car and the wife and I created our list. We went with key lime/graham cracker, blue berry/vanilla wafer, and vanilla/coconut. Then Mary bright brought to my attention that if I ordered a dozen it would only be $17 as we already had eight all day. So we're added salted caramel, strawberry shortcake, and pina colada. Whew thank God that was over. Unlike at Bosa where you just point here you have to be on your game. Now since we can't count I had to order one more to make that dozen goddamnit we went with her choice lol mystery surprise. The donuts were hot and fresh and very sweet. They were not Bosa or Voodoo and that's OK. Overall they are not my thing and I prefer the above mentioned. This is no reason to knock Fractured Prune. The service was awesome, facility clean, and my donuts were made to order and tasty that equals 5 star.

    (5)
  • Alvin Y.

    I can't believe I've never heard of this place. They make the donuts right there fresh in front of your eyes and dip them in all sorts of ooey gooey toppings. I got a half dozen ranging from caramel glaze w/ chocolate chips to vanilla glaze with Oreo crumbs to orange glaze to cherry glaze w/ choco chips. This will be my donut spot from now on, honestly Dunkin Krispy Kreme have nothing on this place. You have to try it!

    (5)
  • Shannon E.

    I see that Fractured Prune has two Yelp listings, so I'll review them both. I went again this morning and got a donut with blackberry glaze and bacon crumbles and it was a thing of beauty. Also, their bold coffee is like a delicious shot of caffeine right to the jugular vein. YES!! I haven't been this excited about a new business before, but once you try their donuts you'll understand why I am...

    (5)
  • Meagan B.

    Found out through Shannon E. The Fractured Prune's Grand Opening was today, and wasted no time hustling over on my break! Apparently, some other guy didn't either: "I drove all the way out here from Apache Junction for a dozen!" When I walked in I was immediately greeted by Marilyn. She talked me through their custom donut process: Selecting a custom glaze and toppings before handing off your card to a doughnut designer. Think combinations like Dreamsicle, Chocolate Covered Cherry, Maple Bacon. Decided on two Mint Chocolate Chip doughnuts: One for me to scarf down at work, one for Andrew C for later. Because he might murder me later for going alone. And I'm not a self-centered, lameface lady friend. Doing "Nice things" goes both ways, ladies. These donuts aren't sitting around in a case, either. Custom means made when you order. Got back to work and took a bite. Still piping hot, minty, chocolatey, practically melting in my mouth as I ate it. This is really a four star review masquerading as a five star: I love the custom concept; however, I'm more of a "classic doughnut" gal: Think Old Fashioned Kruller with some chocolate on it. The customer service is what bumped the rating up to five stars! Now go, take a doughnut break. Meanwhile, I'll resist inhaling Dude's while waiting for him to pick it up!

    (5)
  • Belle C.

    Yummy in my tummy!!! I am currently chomping on my doughnuts as we speak. I ordered the blueberry hill, cookies & cream, and OC sand. I'm pretty sure I can eat the donut plain on its own. But all the glazes and toppings are perfection. I was worried coming in at 6pm would mean we get doughnuts that have been sitting out but these are made to order, right in front of you. The employees like to chat with each other while they're making your doughnuts but that didn't bother me. They were warm and friendly. And the price to me was reasonable - under $2 per donut. $15.99 for a dozen. I actually had a bad first impression of these because the first time I had a taste of one was from a client at my work and they were sitting out for awhile. I suggest anyone coming in eat their doughnuts right away. Can't wait for this to open in Cityscape because I'm from the Phoenix area!

    (5)
  • Cindy T.

    You've never eaten at anything like Fractured Prune unless you've eaten at a Fractured Prune. The concept is new and fresh. Warm plain cake donuts done many ways. There are many glazes and toppings to choose from. We tried three different kinds; the blueberry, OC sand, and the peppermint patty. All were good and warm. I have a feeling these May be better when warm. I'd like to go back and try a bunch of the others. There are recommended combinations so if you are unsure what to make, try one of those. I did like the OC Sand best out of the ones we tried. It is also the most popular selection. The staff was helpful and courteous.

    (4)
  • Jennifer K.

    I'm not much of a donut person - but the donuts here are hands down the best I've ever eaten, in fact if I could eat these everyday I would! Love the idea of custom building your own donut! The two times that I've gone it was mid-day so there wasn't any wait however; I can totally see this place being packed on Saturday and Sunday mornings. The staff is friendly and always willing to help offer suggestions. The cost is pretty pricy for a donut - but worth it! I saw that they now have breakfast sandwiches on a cake donut. It may not sound all that great - but the picture looks so tasty! Can't wait to try it. Be back soon!

    (5)
  • Omari D.

    I keep coming back for the Rocky Shores donuts (gotta do at least 4) and then I just fill up dozen by adding whatever my mood is. Would recommend to get a variety as it's not like a box of chocolate and everything is a surprise, with these donuts you know what you are getting.

    (4)
  • Venus J.

    Not too bad for a donut shop. It's like an assembly line of you watching them build your doughnut. I ordered 6 different types to go for myself and friends. Lots of sugar!!! The donut base is similar to a really fluffy cake donut and then they top it with a glaze and other toppings. You can choose from their selection or even make your own. My favorite was the blackberry cobbler donut. You place your order on a paper and they also have photos of what the donuts look like to help you decide. (I liked that). I ordered the "bacon bomb" in my half dozen, I love bacon but was not a fan. The bacon had a weird fake smoked flavor. The lemon donut was also a hit! Enjoy!! The staff was friendly and there was a crowd for a Sunday afternoon at Westgate!

    (4)
  • Stephanie W.

    The story behind the Fractured Prune is enough for 4 stars alone, but the fact that they make piping hot donuts with seemingly limitless topping selections is pretty amazing too. Today on our cheat day (it sucks to get old and calorie count, gone are the halcyon days of eating anything and everything and never gaining an ounce) we decided to try this place. My first bite of the blueberry glaze with crushed vanilla wafers reminded me of eating the deep fried outer layer of a fresh, hot corn dog. The flavor of the donut was identical, only with a super sweet glaze. These donuts are not my favorite, but for people who love super sweet glazes this is the place to go. The customer service was stellar, the girls behind the counter were extremely knowledgeable. I'll be taking my friends who love sweet goodness for dessert and breakfast!

    (4)
  • Stevie S.

    As soon as you walk in you can smell the warming aroma of freshly baked donuts. Because, yes, they don't fry them up into you order them! Then you can either choose from their menu of creations or create your own from a list of glazes and toppings. I have had the oc sand and blueberry hill twice and they are awesome! They come out warm, cakes, gooey and sugary. What more could you want? I purposely make the trip from gilbert for these decadent, delicious creations.

    (5)
  • Don M.

    They make them on the spot - can't get a fresher doughnut. We went on a Sunday afternoon and there was no line, so the wait was just a few minutes. They have a good list of options and then you can choose your own glaze and topping to get whatever you want. I'm not a doughnut guy, but I really liked this place and the doughnuts were great. Now I have to get up earlier to get to the gym to burn those doughnuts off. Thanks...

    (5)
  • Kimberly D.

    The Fractured Prune is a fun and different doughnut concept and I am a big fan! I love being able to customize flavors and mix and match so this is really the type of place for me. The doughnuts are more of a cake style with different glazes and powder/sprinkle toppings. They have multiple pre-fix options, as well as an option to create your own flavor combinations on the order sheet. Some of the favorites from our group meeting were, chocolate covered cherry, morning buzz (mocha flavored with chocolate topping) and french toast. The customer service was also great and the gentleman on the phone helped me place a phone order after looking over the menu online. I liked the experience so much I went back for another dozen for my fiance's work meeting that same day. They also have a frequent buyer program, when you buy (I think 8 dozen) you get a dozen for free. Overall great experience. I would highly reccommend trying it out if you have a sweet craving anytime soon!

    (4)
  • Linda M.

    Heard great reviews from friends, so decided to try. Long story short doughnuts were hot and fresh smelled fantastic, now the downside once they dip and speinkle their magic the doughnuts become a hot soggy mess...... not good

    (2)
  • Holly R.

    I love donuts. I make it a point to find good donut shops when I travel, that's how much I love donuts. So when I heard Fractured Prune had opened up of course I had to go check it out. I loved the concept of customized donuts. Even more I loved the fact that they serve their donuts hot. But that's where my love for Fracture Prune ended. My boyfriend and I got a few different flavors to try out. All of them were way too sugary sweet. I ate one and felt like I was sinking into a sugar coma. And it left kind of a bad aftertaste. But the worst part was how I felt later. I reacted to these donuts as if I ate MSG. When I eat MSG I get super crabby and that's exactly what happened after I ate these donuts. No thanks! And they were expensive - $2.00 a donut. I'll stick with the cheaper and better tasting donuts from Bosa.

    (2)
  • Tony J.

    They look beautiful.... I just didn't care for them. They are very heavy, and if you are not used to it, it will make you ill. They are also a little pricey and the toppings tasted too much like artificial flavoring. A great concept, just a little too much grease for my liking.

    (2)
  • April Q.

    Ok, i was really really craving donuts. ...so here i decided, being 8mo pregnant and really craving something memorable, that i wanted to taste a few here. At 1.98 apiece, i figured they might be a bit special since I'm always hearing about this place from folks I follow on IG. Anyyywayyyy, stopped by and the gentleman with the 'stache kindly explained to me, as a newbie, how it worked. So i went with the OC, the strawberry shortcake and the salted one. The batter for these cake donuts is pretty good and really, that's about as sweet as I'd like my donut. .add on the other toppings and i was just past enjoying them and kinda done with them after just a bite of each. The strawberry one was the least favorite of mine. .it was kinda yuck. The other two were more enjoyable but still very very sweet. Honestly, i can't even think of which other ones I'd like to try, none of the other combos interested me :/ I'm glad i tried it, just to remove the mystery in my mind... maybe I'm just not their target customer, too sweet sweet sweet for me.

    (2)
  • Laura L.

    The whole set up at Fractured Prune is cool. You get a menu and get to choose your toppings and glaze. Then they make you a fresh donut and build it to order. Very fun! We tried three different donuts. One was the donut of the day, one was a FP favorite and the third was a combo I decided might be good (key lime and nilla wafers). I didn't really think there was enough glaze on these donuts. They were so dry! Still, the donut itself had a good flavor to it. I am not a fan of cake donuts, though. They are so heavy! I ate less than half of my donut, which is very uncommon. I would bring my daughter here because she is a fan of cake and buttermilk donuts. She might enjoy the concept of choosing her own toppings. I wouldn't come here by myself or to order donuts for takeaway, though. They're just too heavy and dry for my tastes.

    (3)
  • Chris B.

    This place will get my money every time! I swear they're sprinkling crack in the batter before cooking & serving them with sprinkled crack pieces. We couldn't stop eating them. We we're so pissed we ordered such a small box, we thought about robbing the place of all their donuts. Lol. The sea salted caramel with bacon is my heroin. I almost lost two of my own fingers because my mouth was faster than my hands. The next time you go, I'll be on the outside with a sign that reads "Work for donuts!" Give me your spare change.

    (4)
  • Alex B.

    Wishing I could give this place 5 stars because I love the concept but it falls just short. Im not a fan of cake doughnuts but they are still good. With toppings and glaze, they are just too sweet. Enough about that... Heres the good stuff. Every time I come in, it is always clean and organized. They cook the doughnuts right there to order, you've got to love that. Theres a nice assortment of glaze and topping choices and its also convenient that you can take your list home with you to keep track of what you've got and what you like.

    (4)
  • Kristin H.

    After hearing about the Glendale location from a friend, I checked and there was a Chandler location. Yay! My boyfriend and I are always looking for neat places to check out so we came here on a Monday morning. We were promptly greeted by a nice gentleman who helped us with our order. He showed us how to order on the order forms, and gave us some popular suggestions. We both ordered two doughnuts and coffee. The coffee was fresh and really tasty and they had 4 options for creamer! The doughnuts were brought to the table and they were warm and really delicious. We ordered a Key Lime, Cookies n Cream, Maple Bacon and Apple Pie (I think). The only things I noticed that weren't perfect were that the gentleman that assisted us wasn't wearing a beard net of any kind and his beard was pretty long (probably 5" or so). If he had just been working the register it would have been okay with me, but he was handling food and was leaning over the toppings bar as he worked. Also, we may have come in after a rush but there were 4 employees working and the front sales area wasn't the cleanest. None of the tables had been wiped down.

    (4)
  • Kristine M.

    The best donut! I loved Krispy Kreme but now there is fractured prune! The best hot donut, u pick topping and addiction! It's fun to watch the donuts made in front of you.

    (5)
  • M T.

    The worst chemically tasting donut I've ever had. I love donuts and the concept of creating your own flavored donut sounds fantastic. Excited that they made me fresh donuts with all these awesome looking flavors. They are expensive but I thought for a custom It could be worth the price. As I shared them with friends. All of us agreed that they tasted very chemically. love the concept, hate the donut.

    (2)
  • Corinne S.

    These donuts are super fresh and the menu has a lot of really great options. We got the coffee cake and salted caramel donuts. I loved how fresh and warm they were. Now the parts we didn't care for: the glaze is pretty thin, making it hard to get a lot of flavor out of each bite. So all you really end up tasting is this delicious donut...with a hint of the flavor you ordered. It wasn't bad by any means, but I think more could be done to make the flavor more powerful. I think I'll try it again, because maybe some of the other flavors would hit the spot! Cool place too!

    (3)
  • Jessica M.

    Melt in your mouth cake doughnuts is all you need to know! Just go try it, the price for one donut is $1.89 which I don't mind paying if I'm getting a fabulous, flavorful, delicious donut like these! I wish they had another location out by queen creek because I'm never out in the chandler area but I will always remember these little gems.

    (5)
  • Jon L.

    Over priced. Nothing too amazing. I would go back and get one donut as a treat. When they cool they are not very good.

    (2)
  • Shannon H.

    Ohhhhhh Fractured Prune. I have NO idea what your name means but you have won my heart. This shouldn't even be referred to as a "doughnut" store. They are little delicious poofs of cake in your mouth!! On a good day, I can throw back 2 of these bites of heaven in one sitting. (Or maybe that's on a "bad" day cuz I sure feel like a glutton afterwords.) For those who have not already experienced the Prune, you can order off a sheet of either pre-designed donuts, OR, you can create your own! You select your glaze and your toppings. My favorite custom doughnut is a chocolate glaze with coconut and sweet sea salt. Oh ma gawd!!! Yeah. You're welcome. Anyway, I order off the list sometimes too. They feature things like OC Sand (om nom nom) Salted Caramel, Death by Chocolate (whaaaaa??) and Cookies and Cream. You can order a big box of a dozen or like I do, just stop in for a quickie and eat one (or two!) there. There's seating inside and out and the best part of course is that you get to watch them makes these fresh to order right in front of you! Oh sweet baby Hey-Suse! When your donuts are ready, they are warm and dripping with sprinkled toppings that are like Christmas in your mouth! Today, I had my dog in the car and waited outside, but those doughnut angels delivered my box right to me! I am actually kind of glad that there are only a couple of locations because if this place was closer to my house, I'd probably weigh 200 lbs. Just sayin'. Ughhh. Just scarfed down 2. I need to lie down.

    (5)
  • Anthony P.

    New donut spot in Chandler, with a unique spin, picture donuts ala Chipolte. I hit FP on a Sunday morning, and was warmly greeted by an employee. They explained how to order and purchase your donuts, cool system. Basically they are all cake donuts, but you have a huge selection of glazes, and toppings. The place is super clean and fun, and the service was very nice. Sadly the donuts have a very distinct and weird after taste, and I think it's an oil issue. I read other reviews that noted it, so I am not alone, it seems like something is odd about the oil after taste. I am a huge fan of donuts, and know them like a wine snob knows wine. With that being said, there are many people who swear by these things, so please give it a try. Based on the sweet people here alone, it's worth a trip. In the meantime maybe they will tweak the oil, or something. I wish this place all the best!

    (3)
  • Casey K.

    Was my first time coming here. Oh why havent i heard of this sooner?? I customized my own donut with honey glaze, cinnamon sugar and powdered. A bit more expensive than bosa but the experience is worth it. The donut comes out piping hot cause they make it right out of the oven. Best donut ever! Im a fan of sweets so it was the perfect amount of sweetness.

    (5)
  • Kevin G.

    Fractured Prune is not the place you run to at 11pm to grab a dozen cheap donuts to fill your late night cravings. They cook to order, use better ingredients, and cost more. Makes sense right? I am positive I will be back many times in the future, and if a location opens up in Downtown Tempe I'm in trouble. They don't have the quirk that VooDoo Donuts has, but they are sure fresh and tasty.

    (4)
  • Mario V.

    I ate one blueberry flavor and it was pretty good I'd say. Too bad I'm counting calories :) delicious

    (4)
  • Cole D.

    OMG! These donuts are out of this world! They are the reason I am skinny fat and don't care! Best donut spot EVER!

    (4)
  • joseph s.

    I love doughnuts. Let me get that out there first. So here is my review. It's a cake doughnut. It is not the fluffy buttery crispy cream type.There is only plain old small cake doughnuts with different toppings. No fillings, no long johns, no squares. Costs double. A decent doughnut if you like cake. I do not prefer them to Basha's, Albertsons, Bosa etc. My kids loved them. I will not go again.

    (3)
  • Katherine C.

    I am writing this review for my 91-year-old grandmother, who is obsessed with Fractured Prune (except that she always calls it the Split Prune and Dirty Plum). She raves to me all the time about the quality of the baked goods and how interesting and unique the doughnuts are. She tells me that they are by far the best she has ever had. I wish I lived close to her so that I could join her in her Fractured Prune adventures. Hopefully that day will come soon, but until then I will happily convey her raving review on her behalf. And I figured that it must be truly amazing if such an experienced lady loves this place so much!

    (5)
  • Veda V.

    11,628 Flavor combinations from 19 glazes and 14 toppings. How can you possibly go wrong? We purchased 1/2 dozen of their favorites (pics to follow). The donuts were exceptionally warm and delicious; probably would've been the bomb dot com had I eaten them right then and there. Not that they weren't hood when I got home, simply knowing that they are ALWAYS warm makes me drool with anticipation of eating one freshly dipped. Mmmm! The place is rather clean and bright. A nice sized flat screen tv adorns the wall in the dining area, and the patio (though not going to be inviting in the upcoming months) will be a cool ticket on those beautiful Fall, some Winter, and Spring days. Do we even have Fall here in AZ? Lol. The staff was very pleasant. The ONLY downfall are the prices. $1.89 for 1 donut! Holy cow! Its a regular sized cake donut. Nonetheless, you gotta pay for good food, right? For all you really nice people who adore your fellow office coworkers (or not), they do have a "Corporate Card" that lends $2 off if you buy 2 dozen donuts. And a free dozen if you purchase 5 dozen...all must be purchased at the same time. Nothing fancy smancy, but at $1.89 each every damn penny counts!

    (5)
  • Nukz G.

    These donuts are ridiculously good. Bacon doughnuts. Holy God please forgive me for how many of these I'm going to eat!!!!

    (5)
  • Timm K.

    This is it ,the best price in town,no other donut shop in Arizona can beat this place about the price. This fuckture prune donut alway hot.oh my god

    (1)
  • Joe L.

    The donuts were amazing and very original, but somewhat over priced. This is the only place that I have ever been to that allows you to customize your own donuts with glazes and toppings, as well as offering such a wide variety of choices to begin with. Not only that, but they are so fresh, the dough is not even poured until you make your order and the donuts are then made in front of you, much like a sandwich at a subway restaurant! Awesome fresh, utterly tasty and unique, but questionable price tag at $1.95 per pastry.

    (4)
  • Jessica C.

    This place is AWESOME! Honestly I expected to be let down after hearing all the hype when they opened 6 months ago but that definitely wasn't the case when my hubby and I stopped in the day after Christmas. The novelty is that you get to make your own donut combinations. You start with the same plain cake doughnut base. Then you choose a glaze (19 choices) and toppings (13 choices). They also have "specialty" pre-designed combos to choose from. We tried two speciality recipes and one "adventurous" self-made doughnut. The pre-made ones were lemonade and chocolate covered cherry. Delicious! They tasted exactly like what they say. And the doughnuts are cooked fresh in front of you so they were warm. The one we made ourselves, I call it the funky monkey, was banana glaze with coconut. Also very tasty. Another mentionable feature was the coffee bar. I appreciate that they had all different types of creamer and milk, including soy. It was a thoughtful touch. Overall this was a fun experience, the customer service was great, and the taste was incredible. A word of caution! These doughnut are definitely sweet! Next time I think we will be stopping in for dessert, not breakfast.

    (5)
  • David H.

    Dude. Wow. Okay, the review. Assuming you really enjoy sweet and rich, these donuts are exceptional. And they are a unique experience- nothing like other typical donuts. Made when you order them, super heavy and rich and sweet. Lots of interesting flavor combinations already on the menu, or you can customize your flavor combinations. If you're looking for a light and fluffy donut, this isn't your spot. Otherwise, this place is great!

    (5)
  • Patricia M.

    It's a really fun concept, and we had a good time choosing donuts. We had hoped that the flavors would be natural instead of artificial but unfortunately they were artificial. So the strawberry shortcake tasted like a pop tart. It's not a gourmet experience as we would have liked, but it was still fun.

    (4)
  • Julie D.

    Bought a dozen to go. I like the concept but the donuts just weren't that great to me. They only had cake donuts, no raised which I am partial to. The pick your own toppings were really nothing special, a bit on the artificial side. And prices were a bit higher than most donut shops also. None of my 4 kids really enjoyed the donuts. They weren't bad, just not that special.

    (3)
  • Jennie Y.

    Saw this place on the news this morning and I had to come give it a try. Fresh made donuts with custom glazes and toppings. There are so many options to choose from and the choices are endless. If you can't decide on what to get they have a set of 15 custom donuts you can chose from . For a dozen donuts it's $15.99 and single donuts are about $2.00 each. I would defiantly come back and create my own custom donut

    (4)
  • Andrea A.

    These are definitely more of a cake like donut than the light and fluffy ones. I've read in a previous review that they use hydrogenated oils which is concerning. But, the glazes are super tasty! I had a maple bacon and a chocolate covered cherry. They were awesome. The donuts are a bit heavy-it's not like BoSa where you can down 3 of them and be content. I had two and was super full. The staff is really friendly and kind. I'll be back, but I really really hope they change their oil. It has a funny after taste.

    (4)
  • Brendan W.

    AMAZING. Such a fresh and custom donut. A bargain for $2. They make them right in front of you with numerous toppings. Wicked good.

    (5)
  • Asina G.

    Like some other reviewers, I am not traditionally a fan of cake donuts. So when my co-worker brought three boxes of these gems into work, I was not intrigued until I looked at all of the different flavor combinations and heard all my co-workers raving about them. So I had to try one. The one I picked: Caramel Bliss -- a freshly cooked cake donut drizzled in caramel and sprinkled with micro mini chocolate chips. Amazing! The donut was soft, light and fresh -- not dense like cake donuts usually are. And I'm also not a huge fan of chocolate, but the tiny chocolate chips sprinkled on top of the caramel were not overwhelming chocolaty. Very good, and I would try again!

    (4)
  • Skip S.

    This is one great place for custom donuts. Don't come expecting regular donuts. They have a number of different toppings and you can also create your own! They have coffee and other drinks as well!

    (5)
  • Kathryn D.

    Checked this place out today in preparation for our daughter's 2nd bday party. Donuts were amazing! Donuts aren't big but that's ok...allows you to try more flavors without all the guilt ;) can't wait to get them for her party!

    (5)
  • Draconia C.

    We all had a doughnut craving so we headed to Fractured Prune, which is extremely close to my house. I had heard rave reviews about the place. At work, I heard people talking about how amazing it was to create your own doughnuts. I also went on yelp, and again encountered highly positive feedback. When I went to the store, it was totally empty. It was a ghost town. There were only 2 employees- one behind the counter and one sitting and eating doughnuts with a date (?) Anyways, the employee behind the counter explained the idea behind the place and we got to ordering. He took quite a while to make the doughnuts, and watching him make them was sort of painful to be honest. Didn't seem like he quite knew what he was doing. We ordered a dozen doughnuts- one cherry, one orange, two lemonades, three salt caramels, and the rest plain glazed. The doughnuts were fresh and warm, and also pretty to look at. But that's about it. When I finally bit into a doughnut, I realized a GLARING problem. The texture of the doughnut was all wrong. It was the texture of those packaged powdered doughnuts you get at Walmart. There's a reason I don't buy those. The only flavors I found edible were sea salt caramel and honey glazed. The fruit glazes were strong and artificial tasting, which is inedible in my case. Why eat a doughnut that doesn't even taste good? To be honest, I don't understand the hype about this place. The concept is good, but the doughnuts are terrible. I feel like the only reason people like this place is the fact that you can put bacon bits on your doughnuts. And I don't even eat bacon. So there's really nothing here for me. The worst part about this experience is that I STILL have a doughnut craving that has not been satisfied at the slightest. I guess I'll be driving over to Bosa doughnuts later today for some cheap, delicious, fresh doughnuts.

    (1)
  • Bridget P.

    When my coworker first mentioned this place was opening I began to drool uncontrollably. When I pulled up the website and saw the pictures my eyes glazed over and the thoughts of consuming these amazing creations began to take up most of my days. Finally the day of my donut experience has arrived! I jumped out of bed this morning already knowing which donuts I'd be happily forking over whatever price they wanted in order to scarf down (ps- the price wasn't bad at all!) Arriving and ordering was all a blur as once the smell of hot donuts hits you, there is no room for other thoughts. But eating them? The lemonade donut changed my life, I'm pretty sure I can never settle for another donut shop again. And then the salted caramel, because I couldn't stop with just one. So warm, sweet, flavorful and delish!! Fractured prune- I love you.

    (5)
  • Grant G.

    First visit and had an awesome fresh warm salted caramel doughnut! Only concern is it looks like there are way to many varieties to try...

    (5)
  • Deb S.

    Hope this place makes it in the current location. We've been hankering for something to make it here and this may be the place. The name is truly funky, but it's a chair from the Midwest, so go figure. Walk in and be welcomed by amazingly friendly folks and place your order for hot fresh frosted donuts. Loads of choices and combinations for your crispy frittered delight... enjoy my friends... enjoy.

    (4)
  • Joe B.

    Not sure what all the hype is- but going there today seemed as if the employees working there were bothered by the customers who walked in. The young Tweens just didn't seem to care (doesn't surprise in the least) and would take forever to make. "80 min wait!!! What?!? Seriously ?? No thanks . Me & like 6 other people walked out!!! Besides, not worth the price!

    (1)
  • Daniel S.

    Imma start this off by saying I am a donut person. These are good donuts- damn good. Can get kinda wierd kinda quick with some of the toppings but they also have the normals if that's not your gig. We ordered three but they came out small so the girl making them gave us a 4th for free. Had a little but of it all, maple and bacon, cherry glaze with some chocolate sprinkles, cinnamon sugar and a 4th I can't remember. Little pricey but not overwhelming considering these are boutique pastries. I give this place 4 noms.

    (4)
  • Clayton J.

    i am going to preface this by saying I am a huge fan of cake donuts they are my favorite and I have never been in the store. So I cannot comment on their customer service, cleanliness of their store, and so on. One of the managers at work bought 3 boxes of donuts and brought them in for us to try, all I will say is WOW adios diet these are amazing! I was being so good at resisting the donuts but everyone in the office kept saying "This is the best donut I have ever had! You have to try one!" and so on and so forth, finally I gave in to the peer pressure (I know I am weak, woe is me) and I tried one, there were only a few left so I had the Salted Caramel and sweet baby JESUS that was like Christmas in my mouth! I went NOM NOM NOM on that donut and didn't even feel bad for breaking my diet, now I need to go run for an hour to get rid of those calories. Totally worth it! In fact as I am typing this I want to get up and go get another donut....

    (5)
  • Linh L.

    Willy wonka would stop by this donut shop. Maybe not the one played by Johnny Depp but the older one played by Gene Wilder. The only thing that could make this place a ten star place is if they had umpa lumpas work the donut shop. The place has so many different glazes and a plethora of toppings, which makes the combinations of donuts endless. They have cherry, mint, chocolate, salted caramel, blueberry, chocolate chips, maple, even bacon!!!!! So once you figure out the type of donuts you want, you can watch the freshly made donuts make their way on the conveyor belt. The donuts are picked up and placed in the glazes of your choose and then the toppings are put on all right in front of your eyes. Yum yum!

    (4)
  • Frana C.

    I am not a fan of cake doughnuts. I am going to start off with that. So when my coworker's wife brought these for our department to celebrate his birthday, I avoided taking one. Until... I found out he saved one for me before everyone inhaled them. Well damn, I couldn't say no. I took a deep breath and decided to take one for the team and take a bite. But hold up, this cake doughnut was different. It wasn't heavy dense dough. It was light and had yummy flavor. The glaze wasn't too sweet and the little chocolate chips on top weren't chalky, made by Satan to torture chocolate loving brown folks like myself. No, this was a good damn cake doughnut. I felt like I needed to apologize to him for avoiding this little piece of bliss he put away for me. This place is legit! I am now a fan of cake doughnuts. Only from this place though. Fractured Prune is my secret lover and the hubs is ok with that.

    (4)
  • Nicole T.

    Nothing short of amazing! Everything is on point from the whole ordering process, watching the "doughnut designer" make your doughnuts, and the amazing employees! I do have one complaint.....let me tip those amazing workers, they deserve it! After the girl handed me my dozen doughnuts she then handed me another little box, she said the fresh made doughnuts had not turned out as big as they had wanted so she threw in a couple extra for free! I went home opened the box and thought they looked fantastic, then I took a bite........WOW! I will be back for more delicious doughnuts at the Fractured Prune!

    (5)
  • Marianne H.

    Love the variety! You choose your own glazes and toppings, but they also have a menu of suggested combinations, like S'more and Cookies and Cream. We got them both, along with a Lemon and Carnival donut. The Lemon was my favorite! Fractured Prune is like the Cold Stone of donuts. Super fun! The staff is so friendly! The manager greeted us at the door, and asked if we'd been there before. This was our first time, and he was happy to explain the menu to us. They're open 6 am - 10 pm and offer free Wi-Fi. My husband was in his Army uniform, and they gave us a 25% discount. Great place!

    (4)
  • Jason M.

    The maple bacon donut was really good.

    (5)
  • Claudis B.

    Simply good! Tried the Pina colada, maple bacon, strawberry shortcake, and Blueberry. All good but my fave is a toss-up between strawberry and Pina colada. The donuts are made fresh to order so they are hot when you get them. They have a slight crunch on the outside and fluffy inside. Not too heavy or dense, which is good. The iced coffee is great (city roast). Atmosphere is clean and relaxed. Friendly service. Will be back to try more :)

    (5)
  • Julie F.

    I would give them a 5 star if the prices were a little lower. Great friendly service, quick to help make the "experience" fun. They have a ton of choices and everyone I tasted rocked. If you are a donut person this is defiantly not a place to pass up. Try at least 3 of their made up flavors and try a few of your own.

    (4)
  • Joe M.

    So good! Not a cake donut not a regular donut. More like a funnel cake donut if u can imagine it. Custom made a bacon maple donut. Bomb.com son!

    (5)
  • Joronda M.

    Amazingly delicious. The donuts are perfectly soft on the inside with a nice crusty outside. With 19 glazes and 14 toppings the flavor options are almost endless. Definitely a good choice for dessert, special treat or just to hang out and watch donuts made fresh. I'll definitely be coming back.

    (5)
  • Kaitlin K.

    A life changing doughnut experience! Seriously, you have to make the time for a visit at least once even if you don't live in the area. If you do live in the area? I hope you have some self control cause this place is where your cheat day goes off the deep end. I tried the strawberry shortcake and my boyfriend created his own. Both were so delicious!! We will definitely be visiting again! Staff was very friendly and offered suggestions and showed the way to place your order which was appreciated also.

    (5)
  • Elfira S.

    So I was ready for my morning coffee and bagel... Unbeknown to me, I stepped into not your average donut store... It was pretty cool to see the store layout and the Gizillion Glazes and Trillion Toppings u could pick from. I had maple glaze w bacon topping. Taste: Donut: OK, not bad but not one of the best... Glaze: pretty good too bad it's too runny my bacon DIDNT STICK (by the time it's about 2.5978 inches from my mouth 70% of the bacon already fell off, by my second bite 98.76536% of the bacon fell- I Cry!) Topping: bacon is always good!!!' :) Iced coffee-light blend: umm if the standard for good are peets coffee and dutch coffee then this is an OK, a tad too sour for me. Conclusion: will be back to show out of towners crazy things u could find in AZ.

    (3)
  • Bonnie P.

    I've heard much about this place and decided to give it a try. I ordered a French toast donut, a Black Forest donut and the breakfast donut with the egg bacon and cheese and a cup of coffee. He said he had to start a fresh pot of coffee. Ok that's fine. Well this person continued to wait the rest of the customers that were in there instead of taking maybe 2 minutes to start the coffee. My donuts were ready way before the coffee I was missing the breakfast one. I told him and he said it took a little longer. Ok I said. I waited and waited and did not see an egg being cooked anywhere. I finally got my coffee after I just about finished with my donuts. I finally went up to the counter a 3rd time and asked for my money back. The cashier said no problem. I never had one I don't think it's very good. I don't think anyone was bothering to make that breakfast donut. I don't know if they expected me to just forget about it or what. Why advertise something you can't or don't want to make. The donuts I had were ok. I was not that impressed. I expected much more after all the rave reviews I heard. I wouldn't go back again. The service was terrible.

    (2)
  • Bernie W.

    Just opened. Custom glazes and toppings with fresh made donuts. Tried the Carmel with Bacon topping. Tasty!!!

    (5)
  • Irais F.

    I thought Bosa doughnuts were the best but oh how wrong was I!!!!! These are the best doughnuts ever!!! So many glazings and toppings to choose from, so many combinations to create... Made from scratch oh this is doughnut heaven!!!!

    (5)
  • Annie B.

    Fresh donuts made to order and come out hot, it doesn't get much better! Also offer decent coffee with a variety of creamer choices. Have a patio in the front and back for seating as well.

    (4)
  • Sandi M.

    It's a great concept: custom-made donuts hot out of the fryer with your choice of a wide variety of glazes like peach, blueberry, chocolate, etc. with a variety of the toppings such as mini marshmallows, mini m&m's, sea salt, and many more. The donuts were tender and the flavors were good, except for the bacon, which was soft and not at all crisp. My major complaint with this place is that they use hydrogenated oil in their donuts (I confirmed with an employee). Come on people, it's 2014 and the FDA has banned hydrogenated oils because they are a huge health concern and a major artery clogger. Surely something else healthier could be used. Just because it's an indulgent dessert food doesn't mean it can't be healthier. This problem will be solved once the ban is in effect and they are forced to find a different oil to use. Until then, I won't be going back. /sadface

    (3)
  • Ben T.

    Nice place and fancy design. The doughnuts taste great, cooked fresh and soft for people to eat. They have a similar concept as Krispy Kreme (good marketing idea). The only problem was that the price for the donuts were more expensive than I had imagined. Definitely not cost efficient, but overall not too shabby!

    (3)
  • Jeff B.

    Opening day! Stopped by to get some fancy pastries for my staff. From the second I hit the door, the staff were all attentive and helpful. The options are unreal! There was so much to choose from that I finally decided to let the pros pick for me. I picked up 3 dozen dealer's choice doughnuts and they barely hit the break-room before they were gone. The rest of the day I fielded questions on where I picked them up, and when I was bringing in more!! I will be back for sure!

    (5)
  • Zach B.

    I have their doughnuts when I go to Suns games and they're the best doughnuts I've ever had. Damn near best thing I've ever had. At least in the running. My favorite is the blueberry but they're all great.

    (5)
  • Kevin J.

    Stopped in for a quick breakfast bite and WAS NOT disappointed. First time at this place, and the guys behind the counter patiently explained how the donuts are 'cook to order' and how to choose your toppings. Ordered two donuts and a cup of coffee, and am already factoring how many miles I need to run this week so I can go back next Saturday...

    (5)
  • Kristie n scott V.

    Nothing, but nothing, beats a hot cake donut. My first hot donut was while I was in elementary school on a field trip down to Lewisburg Kansas, the famous Lewisburg Cider Mill. I remembered for the longest time thereafter the fantastic hot donuts there topped w/ nothing more sophisticated than cinnamon & sugar. I didn't have that same experience again until dining w/ my beloved @ a local BBQ eatery in IL shortly after college. Well, about 20 yrs later I've once again found another outstanding hot donut. Today I ordered the OC which was glazed w/ a sprinkle of cinnamon sugar. 2nd donut (& one donut is really sufficient) was a hot donut simply dipped in maple glaze. Staff was friendly & helpful. If making your first trip to this store I would encourage all newbies to eat that donut while still warm in lieu of boxing it up & leaving. I know I don't have the self control to sit in my car w/ that aroma & not gobble it up before I really got to wherever I was headed. ENJOY:)

    (5)
  • Sam W.

    Best dounts around Ruth was great so clean APlus they can make you anything in the world you can imagine

    (5)
  • Nick K.

    Excellent doughnuts! Excellent service! Hot delicious cake doughnuts exactly how you want them. A custom donut for less than $2? YES PLEASE

    (5)
  • Marina R.

    I love that every donut is made fresh and is always warm! The option to customize your donuts is a plus! My girls are teens and love The Carnival (vanilla glaze with lots of sprinkles) while I tend to go for the cherry glaze with chocolate chips (Cherry Chip). A nice occasional treat anytime of day!

    (5)
  • Khoa N.

    This place is amazing. I love donuts. And it doesn't get any fresher than here. Krispykreme and bosa you gotta get there when they make it, but fractured prune the make it on the spot. And you get to custom it the way you want. I don't know how they messed up on my order since its right in front of them on a piece of paper but it still turned out good. Chocolate donut with bacon. Smores. Marshmallow with cookie crumbs.

    (4)
  • Colby H.

    We loved it. They have a donut machine and they freshly fry your donuts. You can pick your toppings. They had some really good combos. It's just under 2 bucks a donut. Not cheap but really good and worth it. Just white cake donut but lots of toppings to choose from. We will be back.

    (5)
  • Kristyn K.

    This place is amazing!! The doughnuts are made fresh and you pick your glaze and toppings. They are cake doughnuts but sooo light! Delicious!! The guys working were so nice and even had a doggie treat for my puppy!

    (5)
  • Seana S.

    It's like cinabon meets donut. Really super amazingly yummy. They come out hot, glazed, customized however you want. It's about $1.89 a donut, but you only want to order maybe 1 or 2 per person, they fill you up. It's a cute place to possibly take a date.

    (5)
  • C. S.

    Have been here twice. If you want a custom hot donut, this is THE spot. Many flavored of icing, tons of toppings, and the combinations are endless. Just be prepared to spend about $2 per donut. The price is a bit high, but worth it as an occasional treat.

    (4)
  • Autumn S.

    This place is so good, we actually first tried a fractured prune doughnut in Maryland a couple years ago. Very good, but oh so lethal lol

    (5)
  • Sean G.

    Bacon on my donut...yes please....This place is great and donuts are made fresh while you wait.

    (5)
  • Christian S.

    I felt like I was having a diabetic attack. So sweet!! Be warned that this place is more of a dessert rather than the normal breakfast stop. Have only one unless you want the sugar jitters.

    (3)
  • Rebecca M.

    Doughnuts were hot, fresh and good. The reasoning behind the 3 stars is due to 1) the manager/ shift supervisor/ the person who rang us up came across as arrogant and unfriendly 2) the seating/eating area was dirty and we were 2 of 3 customers in the place 3) the place where they assemble the doughnuts was dirty as well. It was unappetizing. I will try it again. Hopefully I will go back to a clean & friendly environment.

    (3)
  • Michael G.

    The place was clean both in the customer area as well as behind the counter. The restaurant idea is novel similar to a Subway or Chipolte. I ordered two different doughnuts and was unimpressed. Most any other shop is just as good if not better and considerably cheaper. At an approximate two dollars per doughnut I expected much more.

    (3)
  • Brian T.

    Holy hell, FANTASTIC!!! I'm NOT a doughnut guy, but thought I'd treat my team to some goodies on a friday. The whole concept is super customizable doughnuts. You walk in, and they usualy have order forms (today, it was just pen and paper) and you can choose pre selected creations or create your own with tons of glazes and toppings to choose from. I got a dozen alrady selected types, to make it easy. Truthfully ,they all looked great. They literally fry, then dip, then top your doughnut fresh! YOu hand your list to the next doughnut person adn they get to work. it's pretty impressive. I got random ones that incliuded strawberry shortcake (strawberry glaze with graham cracker crumbs), Maple with Bacon, Prunellas Classic (awesome mixed berry glaze with powdered sugar), Smores (marshmallow glaze, chocolate chips and graham cracker crumbs) etc. They all looked great, and the ones I had were the two best doughnuts I've ever had. Hands down. Now it's a bit pricey ($16 per dozen) but WELL worth it. GREAT DOUGHNUTS!!!!!

    (5)
  • Aaron K.

    Some of the best donuts in AZ. LOVE THEM. I like the whole create your own concept and the donuts are always made fresh. The oc is one of the best. Anything with salted Carmel is great as well

    (5)
  • Brad C.

    Tried a couple of different varieties including the French Toast and Salted Caramel and both donuts left a very undesirable aftertaste. Not even milk helped :( There's nothing special about the donuts themselves which is unfortunate. The specialty is the ability to custom coat your donut with different toppings. Not worth another visit even though the concept is great.... Just need a better tasting donut.

    (1)
  • Javier M.

    Hot and fresh donuts made to order. They offer total customized donut, glazed with your choice of 19 glazes and 14 toppings. Didn't realize that I was missing this in my life. Fantastic donuts.

    (5)
  • Marissa D.

    Some of the best donuts I have ever had in my life and I love donuts. Fresh, fast and delicious. You can customize your donut to however you like and it comes out warm and so good. I can't even make a recommendation for a certain donut because they are all so tasty. (They are the cake type of donuts)

    (5)
  • Omar M.

    Probably the best doughnut I've ever had. Can't go wrong with any flavor because the doughnuts are made on site as you order it.

    (5)
  • Jon D.

    I was driving by and saw this place, so I thought I would stop in, and I'm glad I did. I don't think I'll ever go back to the "standard" doughnuts that you find all over town which are nothing but sugar. These doughnuts had amazing flavor and texture. It only took about 5 minutes for them to make a dozen. Reading these other reviews makes me sad --- people, these are made from scratch in front of you. If you want the "norm", go back to dunkin! I'm talking to you "Draconia C" -- stay home and play with your cats!

    (5)
  • Lisa N.

    The donuts are great! We wish they had a better coffee selection. As well as some sort of frappe. Bc we were hoping to sit and enjoy donuts and coffee--now we are headed across the street to Starbucks!

    (3)
  • Valerie M.

    We drove thirty minutes tonight to check this place out. Unfortunately, a gentleman greeted us and a few other customers by saying, "our fryer cook went home. The oil is too full and I had to turn it off". We were not able to get any donuts. I totally understand safety comes first but I would assume he would have at least passed out coupons or vouchers to come back. I'd still love to check this place out but am disappointed in the customer service.

    (1)
  • Lindsey C.

    It lives up to the hype! I had a sea salt caramel donut and it was excellent. Husband had the sugar/cinnamon. The sheer number of choices make this a little overwhelming, so we just ordered off their favorites menu. We will definitely go back.

    (5)
  • Esther C.

    So not worth the hype. Found the glazes and toppings looking rather gross. Not fresh looking with toppings spilled and not clean. The doughnuts looked nothing like the pictures and were just ok. Not worth the price.

    (1)
  • Sterling G.

    Just left this place this morning to pick up 1 doughnut. It was an expensive doughnut, but it tasted amazing. I got the French Toast doughnut. Every doughnut comes out made to order! I think the idea is fantastic. It is basically the only doughnut shop I am going to from now on. Love it!!!

    (5)
  • Mummy D.

    My sister bought me a bacon covered donut to cheer me up last week. I'm pretty sure it was the grossest thing I have ever put in my mouth. The bacon was so greasy and overpowered the rest of the donut. Willing to try again soon tho.

    (3)
  • Christi T.

    This place has a different spin on doughnuts. We went one evening and they weren't busy but it took a good 20 minutes to get a dozen to go. The doughnuts were ok but nothing that I would have to go back for

    (2)
  • PJ R.

    A must try. Made-to-order custom donuts. Amazing! The donuts are warm and incredibly soft and the glazes are flavorful. When you enter you are greeted by friendly staff on how to create and order the donuts. This is a very family oriented establishment and has a fun and energetic environment. You'll have a great experience.

    (5)
  • Tricia M.

    Sunday morning treat taking my niece and her GF for the first time. Friendly associates throughout the shop even in the craze they all continue to smile. We got lemonade, strawberry shortcake, Oreo and the Prunella. The first couple bites are tasty, warm and not overly sweet but if you don't eat it right away there is an oily after taste. I only ate half of mine due to that after taste. Next time I'll share one so not to waste.

    (4)
  • Megan S.

    Today I seen this new business on facebook and I had to try it! I had an OC Sand (most popular) donut and love it! Will defiantly be back for more!

    (5)
  • Phisit P.

    First time going there this last Friday because of another friend that mentioned it on instagram. Been open for a few weeks now. Good and you got to love it when you have options on what to put on your own doughnut. I went basic with a maple glazed doughnut with some bacon crumbles.

    (4)
  • Mike M.

    This place is on point. Easily deserving of the five stars. I felt like a child almost burying my face in the delicious creation they had recommended. I've been craving something from here ever since I went.

    (5)
  • Nicole G.

    I was looking for a place to get my morning sweet tooth fix. We were originally headed to a restaurant further down the road and found it had closed, that's when we stumbled upon the Fractured Prune. They have many unique doughnut combinations both my husband and I enjoyed. Can't wait to come back and try a few more. Down side is they don't open until 6am which is when I start work so it looks like I'll only be able to stop by on the weekends.

    (5)
  • Sarah J.

    We really enjoyed out first visit to the Fractured Prune. The kids loved picking out there own glazes and toppings, the adults enjoyed it too!! It was great being able to watch your donuts created right before your eyes. We will definitely be returning. You can't beat a hot and fresh donut in the morning. They have a great little sitting area out back. Some of the tables are setup on a lower level, allowing plenty of space for the kids to run around and burn off all that sugar they had just devoured. The only thing I will say is that the prices are higher then other local donut places but we expected that when we heard we would be able to design our very own donut creation! Definitely worth it!!

    (4)
  • David H.

    New donut shop in chandler. Thought I would stop by, didn't know what to expect. I was pleasantly surprised. Its basically a made to order donut place with many options for glaze and toppings. We walked in they gave us a quick orientation and said they have cake donuts, which i am not a big fan of in general but thought i would try anyways. Wow these suckers are good. I would say its a mix between a cake donut and a yeast donut. Warm, Soft with a slightly crispy outside. I tried 2 donuts: -The chocolate covered cherry which is red cherry glaze and little chocolate chips on top, very good and the donut was so warm it started melting the chips -The orangsicle which is a orange glaze and powered sugar. Very good as well with nice bright orange flavor. Will have to try to make my own creation next time and be adventurous. The price is about $2 after tax for each a little pricey for the size of donut but they are made to order so not too bad. Quick addition: Stopped by to try two more donuts this time custom style: -Key lime/ Sea salt -Bright green, Sweet tangy and tasty -Maple/ Bacon -Perfect breakfast Donut, slightly sweet and savory salty with the bacon pieces Rating still holds, great place for warm hot gooey goodness

    (5)
  • Raymond R.

    LOVE THIS PLACE!!!!!!!!!!!!!!!! My girlfriend won a girt card for here and we drove about 45 minutes and it was worth it. Staff was very friendly, clean place, tons of combos to choose from and the prices are incredible!!!!! You can't beat this shop, even though it is out of my way, we will be returning!!! Way to go guys!!!

    (5)
  • Peter C.

    My wife and I saw the name of this place and just had to check it out. Once I was inside I felt like a kid in a candy store. The options are practically limitless, and all of their fruit glazes are made with real fruit! We only got two doughnuts: maple glaze with bacon and cinnamon sugar and peach glaze with cinnamon sugar and graham crackers. Both were incredible! The texture was heavenly--fluffy cake doughnut with a moist glaze soaked into it. The flavor was likewise delicious. The glazes were wonderfully sweet without taking over the experience. My only complaint is that the bacon was too soft and lacked flavor, but that didn't ruin the doughnut at all. I imagine the doughnuts are not quite as good when they are cool, but it seems like they would still be very tasty. All in all, those two doughnuts were two of the best I've ever eaten. I will definitely be back.

    (5)
  • Susanne L.

    Took my kids here for first time this morning. In a word - Yummy! Fresh, warm, wonderful donut flavor and textures. Cooked and made in front of you. Outside texture slightly crunchy with fluffy cake center. Wonderful customer service as we were greeted when we walked in by a very nice lady (owner?) who took my kids under her wing and showed them the ropes. Great concept and thoroughly enjoyable product. We will definitely be back.

    (5)
  • Jennifer O.

    Mouth watering donuts and toppings! We finished a dozen without blinking. Great customer service and friendly people.

    (5)
  • John F.

    Okay I'll start with ,cake style donuts are what normally go for. So when I walk in the front door and see fresh cake donuts rolling off the "assembly line" oh yeah going to be good! Came in with a crew of 11 year olds post soccer game (they all loved the place). Funny watching the mind of an 11 year old working with 10 thousand options. Anyway I had Maple Bacon - mmm donut with bacon and sea salt carmel. Both were awesome. Coffee was also top shelf - Bold Roast. They have carafes of 2%,skim, or 1/2 &1/2 that the friendly staff will fetch from the refrig which is an appreciated touch for me. Excellent experience! We will be back!

    (5)
  • Sergio C.

    This place get one star for the pretty delicious donuts they sell but unfortunately for them customer service is terrible. They have very young tweens working there more worried about the latest gossip than the paying customers.

    (1)
  • J W.

    I was very excited to try this new concept and actually the donuts are very good.. So many flavor combinations. My disappointment came as I was leaving. I stopped to order some to take home. I ordered a half dozen. After I paid and was waiting I see that for only $3 more I could have bought a dozen. When I asked about it she said if I wanted 6 more after paying I would have to pay the per donut price which is $12+ for another 6. I was very disappointed in the lack of a solution like possibly refunding the first order and maybe recharging me for a dozen. There was just absolutely no way to do it I guess ??? Also no coffee refills even for a fee. Donuts great.. Some work to do in the customer service area.. May be a while before I return.. Lots of choices in this big valley.

    (3)
  • Susan B.

    Best donuts I have ever had! I think what makes them so tasty is that they serve them hot. You can add any topping you want. I had the salted carmel & the French toast. Two was enough but I maybe could have had three. The coffee was good too. I wish they would open more locations. Please open one near Desert Ridge.

    (5)
  • Allen B.

    12.60 for 6 donuts? Really? Maybe back east where wages are much higher. Will not be here a year from now...book it.

    (1)
  • Sean L.

    I worked at Dunkin Donuts for much of my teen years, and I'm not actually a fan of donuts, after that. You get burnt out on a thing, you know? But when I do eat donuts, I prefer them to be above average and better, and these are definitely that. The only other donuts I'll eat in the break room are Bosa, if somebody brings those in, but they're heavy with oil. Fractured Prune, on the other hand, are cake donuts that manage to be fluffy. The various glazes and toppings make for fun combinations, and the staff that I encountered here were very friendly and accomodating. It appeared that they're family, and they seem to care that you have a good experience. The only thing that I would have liked was variety with the cake donut, itself. Like a chocolate cake donut, blueberry cake, etc. And maybe fritters, and what not. But that's maybe not the model (I understand that this chain comes from back East), so it's probably not fair for me to fault them for not offering items that none of their stores offer. They're not inexpensive, if you get a few with coffee, or whatever, but then they're much better than store-bought cheap donuts. It's a nice treat on a weekend morning - I recommend.

    (4)
  • Olivia M.

    This is an amazing place for doughnuts, I went there yesterday. I had a vanilla glazed doughnut with the cookie crumble topping. So many combinations, an completely customisable. They are served fresh and hot right to you. I went there with my two friends. One got a vanilla glazed doughnut with granulated sugar as a topping. The other friend I am not sure about what she got but it was probably delicious. It is really cool that they allow you to see the process of the doughnuts being created. Very nice staff, indeed. Highly organised group. They have ordering cards. The crew shows you exactly how to use the ordering cards. Clean establishment, and they had a wall- mounted flat screen television...WOW!!! Indoor and also outdoor seating. The bathroom was very clean. The soap smelled, " just like heaven" lol They have a frame on the wall with the fractured prune logo on it. You can also purchase fractured prune paraphernalia. ( e.g. Frisbees, stuffed dogs, coffees mugs, tumblers, and teddy bears) You should definitely visit here if you love doughnuts!

    (5)
  • Art R.

    Read about this place and decided to check it out. It lives up to the hype, doughnuts come out fresh with the toppings you want. The owner is very nice and tries to greet everyone. My only complaint is just the lack of the doughnut itself in variety as only one kind is made. I would have loved to have had a devils food doughnut. The place is kept spotless.

    (4)
  • K C.

    These are very good and different from usual doughnuts. I like that you can "build" your own. We'll be back.

    (4)

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Map

Opening Hours

  • Mon :6:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : No
    Caters : No

Fractured Prune

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